Academic literature on the topic 'Triple bottom line report: Knowledge management'
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Journal articles on the topic "Triple bottom line report: Knowledge management"
Mason, W. K., K. Lamb, and B. Russell. "The Sustainable Grazing Systems Program: new solutions for livestock producers." Australian Journal of Experimental Agriculture 43, no. 8 (2003): 663. http://dx.doi.org/10.1071/ea02087.
Full textVieira, Fátima L., Paulo A. Vieira, and Denis A. Coelho. "A Data-Driven Approach to Development of a Taxonomy Framework for Triple Bottom Line Metrics." Sustainability 11, no. 9 (May 13, 2019): 2717. http://dx.doi.org/10.3390/su11092717.
Full textLuiten, Sylvie-Cecile. "Corporate social responsibility and consumerism: case examples from Hyatt, Scandic and Walt Disney." Worldwide Hospitality and Tourism Themes 12, no. 5 (July 23, 2020): 547–62. http://dx.doi.org/10.1108/whatt-06-2020-0045.
Full textVenkatraman, Sitalakshmi, and Raveendranath Ravi Nayak. "Relationships among triple bottom line elements." Journal of Global Responsibility 6, no. 2 (September 14, 2015): 195–214. http://dx.doi.org/10.1108/jgr-04-2012-0013.
Full textCaldicott, Rodney W., Tania von der Heidt, Pascal Scherrer, Sabine Muschter, and Antonia Canosa. "Airbnb – exploring triple bottom line impacts on community." International Journal of Culture, Tourism and Hospitality Research 14, no. 2 (March 16, 2020): 205–23. http://dx.doi.org/10.1108/ijcthr-07-2019-0134.
Full textAvkiran, Necmi K. "Modelling knowledge production performance of research centres with a focus on triple bottom line benchmarking." International Journal of Business Performance Management 8, no. 4 (2006): 307. http://dx.doi.org/10.1504/ijbpm.2006.009611.
Full textA.O. Dos Santos, Maria, Göran Svensson, and Carmen Padin. "A “fivefold bottom line” approach of implementing and reporting corporate efforts in sustainable business practices." Management of Environmental Quality: An International Journal 25, no. 4 (June 3, 2014): 421–30. http://dx.doi.org/10.1108/meq-04-2013-0026.
Full textVenkatraman, Sitalakshmi, and Raveendranath Ravi Nayak. "Corporate sustainability: an IS approach for integrating triple bottom line elements." Social Responsibility Journal 11, no. 3 (August 3, 2015): 482–501. http://dx.doi.org/10.1108/srj-11-2013-0136.
Full textBraccini, Alessio, and Emanuele Margherita. "Exploring Organizational Sustainability of Industry 4.0 under the Triple Bottom Line: The Case of a Manufacturing Company." Sustainability 11, no. 1 (December 21, 2018): 36. http://dx.doi.org/10.3390/su11010036.
Full textNursimloo, Sandira, Dinesh Ramdhony, and Oren Mooneeapen. "Influence of board characteristics on TBL reporting." Corporate Governance: The International Journal of Business in Society 20, no. 5 (June 5, 2020): 765–80. http://dx.doi.org/10.1108/cg-06-2019-0187.
Full textDissertations / Theses on the topic "Triple bottom line report: Knowledge management"
Coelho, Jose Flavio Guerra Machado, and f. coelho@bigpond com. "SUSTAINABILITY PERFORMANCE EVALUATION MANAGEMENT SYSTEMS MODEL FOR INDIVIDUAL ORGANIZATIONS AND SUPPLY CHAINS." Central Queensland University, 2006. http://library-resources.cqu.edu.au./thesis/adt-QCQU/public/adt-QCQU20060720.094327.
Full textBook chapters on the topic "Triple bottom line report: Knowledge management"
Lontone, Anita, Raimonds Ernšteins, Līga Zvirbule, Māra Lubuze, and Valdi Antons. "Sustainability Triple Bottom Line Management Enhancement for Municipal Level: Integrated Governance Environment Dimension." In Sustainable Development, Knowledge Society and Smart Future Manufacturing Technologies, 331–41. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-14883-0_25.
Full textMuñoz Pascual, Lucía, and Jesús Galende. "The Impact of Triple Bottom Line on Sustainable Product Innovation." In Knowledge Management for Corporate Social Responsibility, 105–24. IGI Global, 2021. http://dx.doi.org/10.4018/978-1-7998-4833-2.ch006.
Full textSony, Michael. "Lean Supply Chain Management and Sustainability." In Advances in Logistics, Operations, and Management Science, 57–76. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-8970-9.ch004.
Full textCalhoun, Jennifer, and Alecia Douglas. "An Analysis of Hospitality and Tourism Research." In Handbook of Research on Global Hospitality and Tourism Management, 359–81. IGI Global, 2015. http://dx.doi.org/10.4018/978-1-4666-8606-9.ch019.
Full textConference papers on the topic "Triple bottom line report: Knowledge management"
Narang, Monika, and Vaidehi Bhardwaj. "A Fuzzy Multi-criteria Decision Making Approach to reorient the use of Triple Bottom Line Model for Sustainable Solutions in Electronic Waste Generation." In 2020 Research, Innovation, Knowledge Management and Technology Application for Business Sustainability (INBUSH). IEEE, 2020. http://dx.doi.org/10.1109/inbush46973.2020.9392167.
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