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Academic literature on the topic 'Tourisme – Planification – Travail'
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Journal articles on the topic "Tourisme – Planification – Travail"
Venzal, Christel. "Les partenariats au coeur de la stratégie d’introduction du géotourisme en France." Géotourisme 29, no. 2 (April 25, 2014): 67–76. http://dx.doi.org/10.7202/1024872ar.
Full textDissertations / Theses on the topic "Tourisme – Planification – Travail"
Nguyen, Vu Minh. "Le processus de patrimonialisation des paysagesde la rivière des parfums à Hué (Vietnam)." Electronic Thesis or Diss., Paris, AgroParisTech, 2013. http://www.theses.fr/2013AGPT0078.
Full textThis thesis describes the different historical stages of heritage landscapes of Perfume River in Hue in the central of Vietnam. The research hypothesis defend that the meaning of the famous site of the Perfume River, as both symbolic, imagery and materiality of a river was built culturally, socially and politically as a set of landscapes for transmit. It’s shown that three steps were undertaken: first, cosmological and poetic of the Nguyen dynasty times in XIX century, then the picturesque form during the colonial period, and finally the juridical mode in the list of World Heritage in 1993. These steps are added to each other in the imagination of local collective, provincial and national levels to get a reference to the current ecomuseum project which should allow the implementation of a policy for the inventive landscape conservation site in an orientation of tourism development
Books on the topic "Tourisme – Planification – Travail"
W, Herriott Michael, Clarke Alan, Dale Crispin, and ScienceDirect (Online service), eds. Hospitality Business Development. Burlington: Elsevier, 2010.
Find full text1963-, Campbell David, and Stonehouse George, eds. Strategic management for travel and tourism. Oxford: Butterworth-Heinemann, 2003.
Find full textStories of practice: Tourism policy and planning. Farnham, Surrey, England: Ashgate Pub. Company, 2011.
Find full textLe voyageur branche: Comment planifier votre voyage en ligne. Sainte-Foy, Que bec: E ditions MultiMondes, 2003.
Find full textRainsford, Peter. The restaurant start-up guide. Chicago, IL: Upstart Pub., 1997.
Find full textH, Bangs David, ed. The restaurant start-up guide: A 12-month plan for successfully starting a restaurant. 2nd ed. Chicago: Dearborn, 2001.
Find full textHospitality Business Development. Taylor & Francis Group, 2010.
Find full textHassanien, Ahmed, and Crispin Dale. Hospitality Business Development. Taylor & Francis Group, 2019.
Find full textHassanien, Ahmed, and Crispin Dale. Hospitality Business Development. Taylor & Francis Group, 2019.
Find full textHassanien, Ahmed, and Crispin Dale. Hospitality Business Development. Taylor & Francis Group, 2019.
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