Academic literature on the topic 'Total degradation'
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Journal articles on the topic "Total degradation"
Miyahira, T. F., H. N. Becker, S. S. McClure, L. D. Edmonds, A. H. Johnston, and Y. Hishinuma. "Total dose degradation of mems optical mirrors." IEEE Transactions on Nuclear Science 50, no. 6 (December 2003): 1860–66. http://dx.doi.org/10.1109/tns.2003.820764.
Full textSun, Youwen, Mathias Palm, Cheng Liu, Frank Hase, David Griffith, Christine Weinzierl, Christof Petri, Wei Wang, and Justus Notholt. "The influence of instrumental line shape degradation on NDACC gas retrievals: total column and profile." Atmospheric Measurement Techniques 11, no. 5 (May 17, 2018): 2879–96. http://dx.doi.org/10.5194/amt-11-2879-2018.
Full textMondal, Tanmay, and Bhubaneswar Mandal. "Total degradation of extracellular amyloids by miniature artificial proteases." Chemical Communications 56, no. 15 (2020): 2348–51. http://dx.doi.org/10.1039/c9cc09409a.
Full textKasperek, G. J., and R. D. Snider. "Total and myofibrillar protein degradation in isolated soleus muscles after exercise." American Journal of Physiology-Endocrinology and Metabolism 257, no. 1 (July 1, 1989): E1—E5. http://dx.doi.org/10.1152/ajpendo.1989.257.1.e1.
Full textNicolaou, K. C., P. G. Nantermet, H. Ueno, R. K. Guy, E. A. Couladouros, and E. J. Sorensen. "Total Synthesis of Taxol. 1. Retrosynthesis, Degradation, and Reconstitution." Journal of the American Chemical Society 117, no. 2 (January 1995): 624–33. http://dx.doi.org/10.1021/ja00107a006.
Full textVasileska, D., D. K. Schroder, and D. K. Ferry. "Scaled silicon MOSFETs: degradation of the total gate capacitance." IEEE Transactions on Electron Devices 44, no. 4 (April 1997): 584–87. http://dx.doi.org/10.1109/16.563362.
Full textMa, Guo-Feng, Ahmed Ali, Nicole Verzijl, Roeland Hanemaaijer, Johan TeKoppele, Yrjö T. Konttinen, and Jari Salo. "Increased collagen degradation around loosened total hip replacement implants." Arthritis & Rheumatism 54, no. 9 (2006): 2928–33. http://dx.doi.org/10.1002/art.22064.
Full textJohnston, A. H., and R. E. Plaag. "Models for Total Dose Degradation of Linear Integrated Circuits." IEEE Transactions on Nuclear Science 34, no. 6 (1987): 1474–80. http://dx.doi.org/10.1109/tns.1987.4337502.
Full textMoctezuma, Edgar, Elisa Leyva, Claudia A. Aguilar, Raúl A. Luna, and Carlos Montalvo. "Photocatalytic degradation of paracetamol: Intermediates and total reaction mechanism." Journal of Hazardous Materials 243 (December 2012): 130–38. http://dx.doi.org/10.1016/j.jhazmat.2012.10.010.
Full textLeyva, Elisa, Edgar Moctezuma, and Saúl Noriega. "Photocatalytic degradation of omeprazole. Intermediates and total reaction mechanism." Journal of Chemical Technology & Biotechnology 92, no. 7 (April 3, 2017): 1511–20. http://dx.doi.org/10.1002/jctb.5263.
Full textDissertations / Theses on the topic "Total degradation"
Nowlin, Robert Nathaniel. "Total-dose gain degradation in modern bipolar transistors." Diss., The University of Arizona, 1993. http://hdl.handle.net/10150/186188.
Full textKipping, Michael. "Wear and degradation of UHMWPE total hip replacement components." Thesis, University of Nottingham, 2009. http://eprints.nottingham.ac.uk/14468/.
Full textAlam, Mohammed Salim. "Total radical production and degradation products from Alkene Ozonolysis." Thesis, University of Birmingham, 2011. http://etheses.bham.ac.uk//id/eprint/1733/.
Full textSutton, Michael Robert. "Investigation of succinimide dispersants and their interactions using reduced total oil volume lubricant degradation." Thesis, De Montfort University, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.391994.
Full textGhosh, Arijit. "Degradation of polymer/substrate interfaces - an attenuated total reflection Fourier transform infrared spectroscopy approach." The Ohio State University, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=osu1291130563.
Full textSilva, Vin?cius Pimentel. "Digest?o Total e Cecal de Alimentos Volumosos em Eq?inos." Universidade Federal Rural do Rio de Janeiro, 2007. https://tede.ufrrj.br/jspui/handle/tede/576.
Full textCoordena??o de Aperfei?oamento de Pessoal de N?vel Superior
This work aimed to evaluate digestibility and degradability of nutrients, and kinetics of passage in horses fed with forages using mobile bag and in situ cecal digestion. Two digestion trials were carried out and seven forages were used, lucerne (Medicago sativa), peanut (Arachis pintoi), Desmodium ovalifolium, Stylosanthes guianensis, Cajanus cajan, Macroptyloma axilares and coastcross (Cynodon dactylon cv. coastcross). Basal diet were composed by 80% hay and 20% concentrate. In first assay with mobile bags, five crossbreed horses were used with age varying from 17 to 27 years and average weight of 350 kg. A nylon cloth were used with 45? pore size, and bags with dimensions of 7,5 x 2 cm, containing 510mg DM of sample/bag. These assay had 12 days of duration, and three for adaptation, five days for naso-gastric insertion of bags and four days for bags collection in feces. Randomized block design were used with seven treatments and five repetitions. Naso-gastric insertion of bags were made twice a day, at morning and afternoon, inserting 29 bags, and four bags of each feed and one blank. Transit time and excretion of bags were evaluated until 96h from insertion. Nutrients digestibility of forages were calculated through residues inside the bags. In situ assay was conducted with caecum fistulated horse, weight 210Kg. Bags with 20x 6,5cm were used with 5,2g of sample incubated inside caecum along times 0, 2, 4, 6, 8, 12, 24, and 48 hours. A randomized design was used with seven treatments and three repetitions during 30 days. Orskov & McDonald degradation model was used to fit the nutrients degradation curves. Nutrients digestibility of peanut, Desmodium and Macroptiloma were high than others roughages (P<0.05). Any difference were observed (P>0.05) among transit time, mediun retention time and passage rate, average values were 23.34, 48.63 and 2.07, respectively. Degradation rate were high to peanut, Desmodium and Macroptyloma. Peanut fiber and protein degradability is superior to others tropical legumes, and peanut presented high protein contents. Tropically forages peanut, Stylosanthes guianensis and Macroptyloma axilares presented potential to be use in horse diets.
Este trabalho foi realizado com o objetivo de estimar a digestibilidade e a degrada??o dos nutrientes e a cin?tica de passagem de alimentos volumosos em eq?inos utilizando as t?cnicas de sacos de n?ilon m?veis e da digest?o in situ. Foram realizados dois ensaios de digest?o e os alimentos volumosos utilizados nos dois estudos foram, alfafa (Medicago sativa), amendoim forrageiro (Arachis pintoi), Desmodium ovalifolium, Stylosanthes guianensis, guandu (Cajanus cajan), Macroptyloma axilares e capim coastcross (Cynodon dactylon cv. coastcross). A alimenta??o foi uma dieta basal composta por 80% de feno e 20% de concentrado. No primeiro ensaio, com sacos m?veis, foram utilizados cinco eq?inos mesti?os com idades variando de 17 a 27 anos, com peso vivo m?dio de 350kg. Para a confec??o dos sacos, utilizou-se tecido de n?ilon com porosidade de 45? com dimens?es de 7,5x 2cm, inserindo 510mg de MS de amostra/saco. O ensaio teve dura??o de 12 dias, sendo tr?s para a adapta??o, cinco para inser??o g?strica dos sacos e quatro de coleta dos sacos. O delineamento foi em blocos inteiramente casualizados com sete tratamentos e cinco repeti??es. A sonda nasog?strica foi inserida duas vezes ao dia, de manh? e ? tarde com 29 sacos, sendo quatro para cada alimento e um em branco, anotou-se o tempo de tr?nsito e a excre??o dos sacos foi considerada at? 96 horas ap?s a inser??o. A estimativa da digestibilidade dos nutrientes dos alimentos volumosos foi calculada atrav?s do res?duo obtido no saco. No ensaio in situ utilizou-se um animal fistulado no ceco, com peso vivo de 210 Kg e sacos de 20 x 6,5 cm, com 5,2 g de amostra, incubadas no ceco nos tempos de 0, 2, 4, 6, 8, 12, 24 e 48 horas. Utilizou-se o delineamento inteiramente casualizado com sete tratamentos e tr?s repeti??es, com dura??o de 30 dias e o modelo de degrada??o citado por Orskov & McDonald para descrever as curvas de degrada??o dos nutrientes. A digestibilidade dos nutrientes dos alimentos volumosos Amendoim, Desmodium e Macroptyloma foram maiores (P<0,05). N?o houve diferen?a (P>0,05) entre os alimentos em rela??o ao tempo de tr?nsito, tempo m?dio de reten??o e taxa de passagem dos sacos, observando-se os valores m?dios de 23,3 h, 48,6 h e 2,0 h, respectivamente. Os valores da taxa de degrada??o foram superiores no Amendoim, Desmodium e Macroptiloma. A degrada??o da fibra do amendoim forrageiro ? superior ?s demais leguminosas tropicais, assim como seu conte?do prot?ico. Os alimentos volumosos tropicais amendoim, Stylosanthes guianensis e Macroptyloma axilares apresentaram potencial para o uso em dietas para eq?inos.
Araujo, Leandro Goulart de. "Photo-oxidative degradation of bisphenol A by H2O2/UV: process study and kinetic modelling." Universidade de São Paulo, 2018. http://www.teses.usp.br/teses/disponiveis/3/3137/tde-17072018-111837/.
Full textO bisfenol A (BPA) é amplamente utilizado na fabricação de plásticos, resinas epóxi e policarbonatos. Trata-se de um composto tóxico e um desregulador endócrino. Diferentes estudos evidenciam a presença do BPA em diversos compartimentos ambientais em todo planeta, identificando-o como um poluente persistente e resistente à degradação biológica, que apresenta efeitos sinergéticos com outros poluentes. Nesse contexto, os processos oxidativos avançados (POA) têm recebido atenção devido a sua capacidade em degradar poluentes com tais características, transformando-os em compostos menos perigosos ou até mesmo mineralizando-os totalmente. Apesar de haver trabalhos na literatura acerca da utilização de POA para degradação de BPA, estudos sistemáticos dos efeitos de variáveis de processo junto com a interpretação estatística dos resultados são virtualmente inexistentes. Além disso, até onde se sabe um modelo cinético rigoroso ainda não foi proposto para a degradação desse poluente por meio do processo H2O2/UV. Este trabalho teve por objetivo avaliar a degradação do BPA pelo processo H2O2/UV, investigando os efeitos da concentração inicial de H2O2 e da taxa específica de emissão de fótons (EP,0) por meio de um projeto experimental Doehlert, combinado com a análise de superfície de resposta. Os experimentos foram realizados em um reator tubular fotoquímico equipado com uma lâmpada UV de 254 nm, para [H2O2]0 e EP,0 entre 1,6-9,6 mmol L-1 e 0,87 × 1018 - 3,6 × 1018 fótons L-1 s-1, respectivamente. Todos os experimentos sob H2O2/UV resultaram em total degradação do BPA após 60 min de irradiação. Nesse caso, as melhores condições foram [H2O2]0 = 7,6 mmol L-1 e EP,0 = 3,6 × 1018 fótons L-1 s-1, para as quais se obteve o melhor desempenho quanto à taxa de degradação de BPA e à remoção após 15 min, e a segunda maior remoção de COT após 180 min. Entretanto, na maioria dos experimentos menos de 75% de remoção de COT foram observados, com 95% de mineralização obtida apenas para os maiores [H2O2]0 e EP,0. Elaborou-se um modelo matemático que considera as características do reator utilizado e o campo de radiação, baseado no modelo de fonte linear de emissão em planos paralelos (LSPP), combinado à equação de transferência radiativa (RTE), aos balanços materiais e a um modelo cinético detalhado do processo H2O2/UV. Foi empregada a aproximação de estado estacionário para todas as espécies radicalares. Na estimativa das constantes cinéticas desconhecidas, utilizou-se o método de mínimos quadrados não linear. Esse modelo foi capaz de ajustar satisfatoriamente as concentrações experimentais de BPA e de H2O2 em função do tempo. Este trabalho mostra que o processo H2O2/UV constitui uma alternativa conveniente para a degradação de BPA em matrizes aquosas, com total degradação do composto alvo e porcentagem de mineralização adequada nas condições ótimas de operação. Tais condições podem servir como diretrizes iniciais de processamento em escalas piloto e industrial. Por sua vez, simulações empregando o modelo matemático proposto permitem gerar informações úteis para projeto e aumento de escala de processos de pré- ou pós-tratamento de efluentes contendo esse poluente.
Pombo, Gabriela do Vale. "Efeito da suplementação com levedura viva e levedura viva protegida sobre a digestibilidade aparente total e parâmetros fermentativos de equinos." Universidade de São Paulo, 2018. http://www.teses.usp.br/teses/disponiveis/10/10135/tde-18062018-153717/.
Full textThe use of live yeast supplementation in equines has been studied for the potential reduction of lactate production in the large intestine and is reported by some authors to improve the apparent digestibility of crude protein. However, the use of protected live yeast has not yet been reported for the species. The aim of this study was to evaluate the apparent digestibility of nutrients and parameters of intestinal and gastric fermentation with the supplementation of live yeast and protected live yeast in horses. The experimental design was the double balanced latin square with eight animals, four diets evaluated for four periods of 22 days each, being 15 days of adaptation to the diet, 5 days of collection of feces (CTF), 1 day for collection of gastric content and 2 weeks interval between periods. The treatments were compared by means of orthogonal contrasts (C1: control [CTR] versus yeast [LEV], protected yeast [PROT] and live yeast + protected yeast [L + P]; C3: LEV versus PROT). The level of significance of the test used was 10%. No effects were observed for faecal pH, serum concentration of alpha tumor factor, lactic acid concentrations and short chain acids in the different diets. It was no possible to observe a difference significance on apparent digestibility in nutrients of diets when living or protected yeast (P = 0.0683). There was an increase in acetic acid concentrations with the use of yeast in gastric contents (P = 0.0082). Evaluating the suggested collection technique, the adaptation performed for this procedure of gastric digestion was easy to apply, with high tolerance by the horses, besides providing perfect accuracy of the collection site to be evaluated. Live yeast and protected yeast have no effect on the in vitro degradability of dry matter and neutral detergent fiber (P> 0.05). Fermentation with fecal inoculum has higher rates of gas production when hay is used as a substrate and supplementation with live yeast (P = 0.0190). When gastric contents are used as the inoculum, the protected yeast presents lower gas production (P = 0.0484).
Felisberto, Nivea Regina de Oliveira. "Digestibilidade total e parcial e fluxo de nutrientes em cabras leiteiras alimentadas com diferentes fontes protéicas." Universidade Federal de Viçosa, 2007. http://locus.ufv.br/handle/123456789/5854.
Full textConselho Nacional de Desenvolvimento Científico e Tecnológico
Diets formulated with protein sources presenting different resistance to ruminal degradation were compared by evaluating intake, total and partial digestibility, nitrogen balance, fluxes of nutrients to omasum, production and microbial efficiency and ruminal parameters in goats. Eight rumen cannulated non-lactating, non- pregnant goats were distributed in a 4 x 4 Latin square design with two repeats. Treatments consisted of four diets where different source of plant protein account for the major protein source named soybean meal (SM), roasted soybean (RS), corn gluten meal (CGM), and cottonseed cake (CC). No difference was found as both intake and apparent digestibility of dry matter and nutrients were compared among diets. Reduction of ruminal digestibility for dry matter, crude protein and non fiber carbohydrates by using ration with RS, CGM and CC. Biological values and true digestibility for diets were similar. Amount of rumen protein were similar among rations, however fluxes of dry matter, protein and non fiber carbohydrate to omasum were higher for rations using roasted soybean, corn gluten meal and cottonseed cake. Ammonia nitrogen concentration was higher for ration with soybean meal as major protein source. Values of pH higher values were obtained for rations with RS and CC. Regarding kinetic of transit similar values were found among rations. Rations containing RS, CGM and CC as major protein source presented degradability smaller than diet using soybean meal as the major source of protein, but no difference among rations were found as availability and use by animals were compared. Diets with protein sources presenting reduced ruminal degradation do not compromised the bacterial growth, increasing flux of nutrients to omasum. Although pH and rumen ammonia are altered no compromise is observed in both production and microbial efficiency as those sources are used for dairy goats, which grant their use with similar efficiency to rations using source of more degradable protein.
Objetivou-se com este estudo, avaliar o efeito do uso de fontes protéicas apresentando diferentes graus de resistência à degradação ruminal sobre o consumo, digestibilidade total e parcial, balanço de compostos nitrogenados, fluxo de nutrientes para o omaso, produção e eficiência microbiana e características ruminais. Foram utilizadas oito cabras fistuladas no rúmen, não-gestantes e não lactantes, distribuídas em um delineamento em quadrado latino 4 x 4, duplicado. Foram utilizadas quatro dietas com diferentes fontes de proteína: farelo de soja (FS), soja grão tostada (SGT), farelo de glúten de milho (FGM) e torta de algodão (TA). As rações contendo FS, SGT, FGM e TA como fontes principais de proteína não influenciaram o consumo, a digestibilidade aparente total da matéria seca e dos nutrientes. Houve redução da digestibilidade ruminal da matéria seca, da proteína bruta e dos carboidratos não-fibrosos com o uso das rações contendo SGT, FGM e TA. Os valores biológicos e a digestibilidade total das dietas contendo diferentes fontes de proteína foram semelhantes, independente do perfil da degradação ruminal. As rações com diferentes fontes protéicas não apresentaram diferença na quantidade de proteína presente no rúmen, porém as rações contendo SGT, FGM e TA promoveram um maior fluxo de matéria seca, de proteína e de carboidratos não-fibrosos para o omaso. Maiores valores para a concentração de nitrogênio amoniacal foram obtidos com a ração contendo farelo de soja como principal fonte principal de proteína. Na avaliação de pH foram obtidos maiores valores para as rações contendo SGT e TA. Não houve diferença entre as rações com diferentes fontes de protína quanto à cinética de trânsito. As rações contendo SGT, FGM e TA como principais fontes protéicas apresentam menor degradabilidade ruminal comparativamente ao FS, no entanto as mesmas não diferem entre si, quanto sua disponibilidade e aproveitamento pelos animais. O uso destas fontes de proteína de menor degradabilidade ruminal promovem aumento no fluxo de nutrientes para o omaso e alteram parâmetros digestivos (como nitrogênio amoniacal e pH), sem comprometer a produção e eficiência microbiana, podendo ser utilizadas na alimentação de cabras leiteiras, o que garante o seu uso com eficiência similar à rações utilizando fontes protéicas com maior degradabilidade.
Tokarski, Robert James II. "The 20S Proteasome as a Target for Novel Cancer Therapeutics: Development of Proteasome Inhibitors and Proteolysis-Targeting Chimeras (PROTACs)." The Ohio State University, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=osu1587559789211309.
Full textBooks on the topic "Total degradation"
International, EarthRights. Total denial: A report on the Yadana pipeline project in Burma. [S.l.]: EarthRights International, 1996.
Find full textSutton, Michael Robert. Investigation of succinimide dispersants and their interactions using reduced total oil volume lubricant degradation. Leicester: De Montfort University, 2000.
Find full textSmil, Vaclav. Grand Transitions. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780190060664.001.0001.
Full textDalbeth, Nicola. Pathophysiology of gout. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780199668847.003.0039.
Full textErgas, Christina. Surviving Collapse. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780197544099.001.0001.
Full textBook chapters on the topic "Total degradation"
Gösch, Michael, Zeno Földes-Papp, Hans Blom, Johan Holm, Toni Heino, Per Thyberg, Gunnar Björk, and Rudolf Rigler. "Single Molecule Detection and Bead Trapping in Microstructures for Molecule Selection and DNA Degradation." In Micro Total Analysis Systems 2000, 427–30. Dordrecht: Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-017-2264-3_100.
Full textBrown, Richard K. "‘Empowerment’ or ‘Degradation’? Total Quality Management and the Service Sector." In The Changing Shape of Work, 171–202. London: Palgrave Macmillan UK, 1997. http://dx.doi.org/10.1007/978-1-349-25651-8_9.
Full textHakkarainen, Minna, Lina Burman, and Ann-Christine Albertsson. "Chromatographic Analysis and Total Luminescence Intensity as Tools for Early Degradation Detection and Degradation State Estimation." In ACS Symposium Series, 307–19. Washington, DC: American Chemical Society, 2006. http://dx.doi.org/10.1021/bk-2006-0939.ch019.
Full textBoonpragob, K. "Monitoring Physiological Change in Lichens: Total Chlorophyll Content and Chlorophyll Degradation." In Monitoring with Lichens — Monitoring Lichens, 323–26. Dordrecht: Springer Netherlands, 2002. http://dx.doi.org/10.1007/978-94-010-0423-7_28.
Full textPurwanti, Ipung Fitri, Siti Rozaimah Sheikh Abdullah, Mushrifah Idris, Hassan Basri, Ainon Hamzah, Muhammad Mukhlisin, and Mohd Talib Latif. "Artificial Aeration for the Enhancement of Total Petroleum Hydrocarbon (TPH) Degradation in Phytoremediation of Diesel-Contaminated Sand." In From Sources to Solution, 301–6. Singapore: Springer Singapore, 2013. http://dx.doi.org/10.1007/978-981-4560-70-2_55.
Full textNieuwenhuizen, W. "Quantitative enzyme immunoassays for degradation products of fibrinogen (FgDP), fibrin (FbDP) and total of FgDP and FbDP (TDP)." In ECAT Assay Procedures A Manual of Laboratory Techniques, 191–203. Dordrecht: Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2992-3_24.
Full textNieuwenhuizen, W., and R. Bos. "Soluble fibrin and degradation products of fibrinogen (FgDP), fibrin (FbDP; D-dimer) and total of FgDP and FbDP (TDP)." In Laboratory Techniques in Thrombosis - a Manual, 275–84. Dordrecht: Springer Netherlands, 1999. http://dx.doi.org/10.1007/978-94-011-4722-4_30.
Full textMetral, E., G. Rumolo, and W. Herr. "Impedance and Collective Effects." In Particle Physics Reference Library, 105–81. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-34245-6_4.
Full textDanlami, Abubakar Hamid, and Shri Dewi Applanaidu. "Sustaining a Cleaner Environment by Curbing Down Biomass Energy Consumption." In African Handbook of Climate Change Adaptation, 1–17. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-42091-8_211-1.
Full textDanlami, Abubakar Hamid, and Shri Dewi Applanaidu. "Sustaining a Cleaner Environment by Curbing Down Biomass Energy Consumption." In African Handbook of Climate Change Adaptation, 1423–39. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_211.
Full textConference papers on the topic "Total degradation"
Harris, Richard D., Bernard G. Rax, Steven S. McClure, and Allan H. Johnston. "Degradation of RH1056 parameters at low total dose." In 2007 9th European Conference on Radiation and Its Effects on Components and Systems (RADECS 2007). IEEE, 2007. http://dx.doi.org/10.1109/radecs.2007.5205557.
Full textReimbold, Gilles, Pierre Saint-Bonnet, and Jacques Gautier. "Correlation of Total Gate Current Fluence with PMOS Degradation." In 28th International Reliability Physics Symposium. IEEE, 1990. http://dx.doi.org/10.1109/irps.1990.363532.
Full textDemidova, Alexandra V., Mikhail E. Koroteev, Dmitry V. Zavorotnov, and Dmitry V. Boychenko. "Total-Ionizing-Dose induced degradation of several quartz oscillators." In 2018 18th European Conference on Radiation and Its Effects on Components and Systems (RADECS). IEEE, 2018. http://dx.doi.org/10.1109/radecs45761.2018.9328714.
Full textEbmeyer, Carsten, Jens Friedrichs, Tobias Wensky, and Uwe Zachau. "Evaluation of Total Engine Performance Degradation Based on Modular Efficiencies." In ASME 2011 Turbo Expo: Turbine Technical Conference and Exposition. ASMEDC, 2011. http://dx.doi.org/10.1115/gt2011-45839.
Full textNguyen, D. N., S. M. Guertin, and J. D. Patterson. "The Effect of Total Ionizing Dose Degradation on Laptop Hard Disks." In 2005 8th European Conference on Radiation and Its Effects on Components and Systems. IEEE, 2005. http://dx.doi.org/10.1109/radecs.2005.4365650.
Full textPershenkov, Viacheslav S., Alexander S. Bakerenkov, Vitaly A. Telets, Vladimir V. Belyakov, Vladimir V. Shurenkov, Vladislav A. Felitsyn, and Alexander S. Rodin. "Temperature dependence of the radiation degradation at high total dose levels." In 2017 17th European Conference on Radiation and Its Effects on Components and Systems (RADECS). IEEE, 2017. http://dx.doi.org/10.1109/radecs.2017.8696106.
Full textZhou, Xin, ZhangYi'an Yuan, Lei Shu, Zhenlin Lu, Ming Qiao, Zhaoji Li, and Bo Zhang. "Total Ionizing Dose Effect Induced Current Degradation for 300V SOI NLDMOS." In 2018 International Conference on Radiation Effects of Electronic Devices (ICREED). IEEE, 2018. http://dx.doi.org/10.1109/icreed.2018.8905064.
Full textPezzaniti, J. Larry, James B. Hadaway, Russell A. Chipman, Donald R. Wilkes, Lee Hummer, and Jean M. Bennett. "Total integrated scatter instrument for in-space monitoring of surface degradation." In SPIE Proceedings, edited by A. Peter M. Glassford. SPIE, 1990. http://dx.doi.org/10.1117/12.22603.
Full textShinkarenko, Stanislav, Viktoria Doroshenko, and Asel Berdengalieva. "STEPPE FIRE DYNAMICS IN THE SOUTH-EAST OF THE EUROPEAN PART OF RUSSIA." In Land Degradation and Desertification: Problems of Sustainable Land Management and Adaptation. LLC MAKS Press, 2020. http://dx.doi.org/10.29003/m1685.978-5-317-06490-7/100-103.
Full textRidder, Tyler D., and Ram M. Narayanan. "Total reliability of radar systems: incorporating component degradation effects in operational reliability." In Radar Sensor Technology XXIII, edited by Kenneth I. Ranney and Armin Doerry. SPIE, 2019. http://dx.doi.org/10.1117/12.2519725.
Full textReports on the topic "Total degradation"
Jackson, Lorri. Degradation of Total Petroleum Hydrocarbon and BTEX Compounds in Produced Water. Office of Scientific and Technical Information (OSTI), April 2002. http://dx.doi.org/10.2172/793411.
Full textRuiz de Gauna, Itziar, Anil Markandya, Laura Onofri, Francisco (Patxi) Greño, Javier Warman, Norma Arce, Alejandra Navarrete, et al. Economic Valuation of the Ecosystem Services of the Mesoamerican Reef, and the Allocation and Distribution of these Values. Inter-American Development Bank, May 2021. http://dx.doi.org/10.18235/0003289.
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