Books on the topic 'Substanita nigra'

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1

Donkelaar, H. J. ten 1946-, ed. The human substantia nigra and ventral tegmental area: A neuroanatomical study with notes on aging and aging diseases. Berlin: Springer-Verlag, 1990.

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2

van Domburg, Peter Henricus Maria Franciscus, and Hendrik Jan ten Donkelaar. The Human Substantia Nigra and Ventral Tegmental Area. Berlin, Heidelberg: Springer Berlin Heidelberg, 1991. http://dx.doi.org/10.1007/978-3-642-75846-1.

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3

Giovanni, Giuseppe. Birth, Life and Death of Dopaminergic Neurons in the Substantia Nigra. Vienna: Springer-Verlag Vienna, 2009.

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4

Giovanni, Giuseppe, Vincenzo Di Matteo, and Ennio Esposito, eds. Birth, Life and Death of Dopaminergic Neurons in the Substantia Nigra. Vienna: Springer Vienna, 2009. http://dx.doi.org/10.1007/978-3-211-92660-4.

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5

Rick, Caroline E. M. An electrophysiological study of substantia nigra pars reticlata neurones in vitro: Their regulation by gamma amino butyric acid and the actions of 5-hydroxytryptamine. Birmingham: University of Birmingham, 1995.

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6

Jon, Palfreman, ed. The case of the frozen addicts. New York: Pantheon Books, 1995.

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7

Illarioshkin, S. N., O. S. Levin, E. Y. Fedotova, and O. V. Kolokolov. Parkinsonism and the substantia nigra. Publishing Company «Аtmosphere, 2019. http://dx.doi.org/10.35165/978-5-902123-78-1.

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8

Peter Henricus M. F. Van Domburg, H. J. Ten Donkelaar, and P. H. M. F. Van Domburg. The Human Substantia Nigra and Ventral Tegmental Area: A Neuroanatomical Study With Notes on Aging and Aging Diseases (Advances in Anatomy, Embryology and Cell Biology). Springer, 1991.

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9

Esposito, Ennio, Vincenzo Di Matteo, and Giuseppe di Giovanni. Birth, Life and Death of Dopaminergic Neurons in the Substantia Nigra. Springer, 2011.

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10

Esposito, Ennio, Vincenzo Di Matteo, and Giuseppe di Giovanni. Birth, Life and Death of Dopaminergic Neurons in the Substantia Nigra. Springer, 2012.

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11

Lees, A. J. Parkinson’s disease. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780199658602.003.0008.

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The following landmark discoveries in our understanding of Parkinson’s disease are considered in this chapter: the first full medical description of the malady; consistent severe loss of pigmented cells in the substantia nigra; severe depletion of striatal dopamine; the use of high doses of racemic dopa to improve the motor symptoms; a superior animal model for the study of potential new treatments; functional lesioning and deep brain stimulation to relieve symptoms; capability of fetal dopamine cells to reinnervate the striatum and improve handicap; a compensatory phase before the emergence of motor symptoms and nigral cell loss beginning about five years prior to the onset of presenting symptoms; a large autosomal dominant family with Parkinsonism found to carry a genetic mutation of alpha synuclein; and discovery of Lewy bodies in surviving grafted fetal neuronal cells many years after successful implantation.
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12

Peter H. M. F. van Domburg and Hendrik J. ten Donkelaar. Human Substantia Nigra and Ventral Tegmental Area: A Neuroanatomical Study with Notes on Aging and Aging Diseases. Springer London, Limited, 2013.

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13

The Human Substantia Nigra and Ventral Tegmental Area: A Neuroanatomical Study with Notes on Aging and Aging Diseases. Springer, 2012.

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14

Peter H.M.F. van Domburg and Hendrik J. ten Donkelaar. The Human Substantia Nigra and Ventral Tegmental Area: A Neuroanatomical Study with Notes on Aging and Aging Diseases. Springer Verlag, 1991.

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15

Trocello, Jean-Marc, and France Woimant. Disorders of Copper and Iron Metabolism. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780199972135.003.0044.

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Both copper and iron are essential metals that have a critical function in a series of biochemical pathways. This chapter describes the disorders associated with genetic abnormalities in copper and iron metabolic pathways and their manifestations in adult patients. Mutations in the genes of the copper transporting P-type ATPases, ATP7A and ATP7B are associated with Wilson disease, Menkes disease, occipital horn syndrome and ATP7A-related distal motor neuropathy. Neurodegeneration with brain iron accumulation (NBIA) is a group of disorders characterized by excess iron deposition in globus pallidus, substantia nigra pars reticulata, striata and cerebellar dentate nuclei. Several genes associated with NBIA have been identified.
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16

The Case of the Frozen Addicts: How the Solution of a Medical Mystery Revolutionized the Understanding of Parkinson's Disease. IOS Press, 2014.

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17

Onaivi, Emmanuel Shan. Behavioural and biochemical consequences of bilateral and unilateral infusion of 1-methyl-4-phenyl-1, 2, 3, 6-tetrahydropyridine (MPTP) into the caudate putamen and substantia nigra of the rat brain. Bradford, 1985.

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18

MARROQUÍN-DE JESÚS, Ángel, Juan Manuel OLIVARES-RAMÍREZ, Marisela CRUZ-RAMÍREZ, and Luis Eduardo CRUZ-CARPIO. CIERMMI Women in Science Medicine and Health Sciences Handbooks T-XIII. ECORFAN-Mexico, S.C., 2021. http://dx.doi.org/10.35429/h.2021.13.1.130.

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As the first chapter, Terán, Cisneros and Gutiérrez present Knowledge of health personnel about HPV screening tests: a systematic review, as second chapter, González, Meraz, Chávez and González will discuss Health Risk Behaviors and Emotional State of Medical Students as third chapter, Aguilar, Morado, Villada and Tovar present Early trauma as conditioning of psychopathology in adult women, as fourth chapter, Torre, Therio, Carrillo and Mendoza propose Growth and development of the craniofacial region and the stomatognathic apparatus, as the fifth chapter, Villarreal, Enriquez, Hernández and Medina, perform Assessment of physical activity, sedentary behaviors and physical fitness in perimenopausal women, as the sixth chapter, Díaz, González, Uvalle and Mederos develop Pro-Inflammatory cytokines: Leptin and visfatin associated to obesity in young university students, as seventh chapter, Enríquez, Vieyra, Ramos and Trujillo, will discuss Presence of neuroglobin in the substantia nigra in a murine model of parkinson's disease: an immunohistochemical study, in eighth chapter, Martínez, Tavizon, Carlos and Mauricio present Prevalence of ectopic eruption and intercanine distance in children aged 6 to 12 years. Cycle 2019-2020, as the ninth chapter, Caceres, Zárate, Flores and Bustillos, performed Anxiety in medical students, during a COVID-19 pandemic and as the last chapter, González, Hernández, Martínez and González, focus on Overwiev of general plant toxicology uses and adverse effects.
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19

Ivanišová, Eva, Ľubomír Belej, and Adriana Kolesárová, eds. CASEE Online Winter School. Food Environment and Health Risk Assessment in Danube Region (DanubeFEHRA). Book of Abstracts. Slovak University of Agriculture in Nitra, Slovakia, 2021. http://dx.doi.org/10.15414/2021.9788055223322.

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Why have we organized winter school? We believe everyone should be able to understand how important is Food Environment and Health Risk Assessment in Danube Region. The environment plays a crucial role in people’s physical, mental and social well-being. The degradation of the environment, through air pollution, noise, chemicals, poor quality water and loss of natural areas, combined with lifestyle changes, may be contributing to substantial increases of civilisation diseases. The production and consumption of sufficient, affordable and nutritious food, while conserving the natural resources and ecosystems on which food systems depend, is vital. Food systems play a central role in all societies and are fundamental to ensuring sustainable development. Sustainable food systems are critical to resolving issues of food security, poverty alleviation and adequate nutrition, and they play an important role in building resilience in communities responding to a rapidly changing global environment. 13 students from around the world joined our 2- week Winter School Programme in Slovak republic, Slovak University of Agriculture in Nitra, Faculty of Biotechnology and Food Sciences. CASEE Online Winter School was multidisciplinary, encompassing chemistry, environment, microbiology, nutrition, quality assurance, sensory analysis, management, food engineering and manufacturing and also about very actual problematic Covid-19 and its impact on agri-food sector. The Winter School gave our participants an idea of how interesting these topics really are. Online lectures were provided by experts in agri-food sector from Slovak University of Agriculture in Nitra, professional lecturers from prestige universities all over the world, state authorities, research institutes and SMEs as well as representatives from CASEE universities.
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