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Dissertations / Theses on the topic 'Stunning and slaughter'

Author: Grafiati

Published: 4 June 2021

Last updated: 21 February 2023

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1

Simmons, N. J. "The use of high frequency currents for the electrical stunning of pigs." Thesis, University of Bristol, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336227.

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2

Falepau, David F., of Western Sydney Hawkesbury University, and Faculty of Environmental Management and Agriculture. "Factors associated with the occurrence of Ecchymosis (Blood splash) in fallow deer (Dama dama)." THESIS_FEMA_ARD_Falepau_D.xml, 1999. http://handle.uws.edu.au:8081/1959.7/181.

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This thesis describes experimental work conducted to define factors associated with the occurrence of ecchymosis (blood splash) in fallow deer, and discusses facets of the Australian venison processing sector with respect to its capacity to improve the quality of venison. Data was collected on 1804 deer slaughtered experimentally (n equals 494) or at commercial works (n equals 1310) in a range of different slaughter systems. The study showed that a number of factors contribute to the expression of ecchymosis in the carcases of slaughtered deer, and the tailoring of slaughter procedures to suit

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3

Gonzalez, Daniel Santiago Rucinque. "Perception on fish sentience, welfare and humane slaughter by latin american citizens anda electrical stunning in pacu and south american catfish." reponame:Repositório Institucional da UFPR, 2016. http://hdl.handle.net/1884/43675.

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Orientador : Profª. Drª. Carla Forte Maiolino Molento<br>Co-orientador : Prof. Dr. Ricardo Vilani e Profª. Drª. Elizabeth Santin<br>Dissertação (mestrado) - Universidade Federal do Paraná, Setor de Ciências Agrárias, Programa de Pós-Graduação em Ciências Veterinárias. Defesa: Curitiba, 27/03/2015<br>Inclui referências : f. 18-20;47-56;70-75;92-96<br>Área de concentração : Nutrição e alimentação animal<br>Resumo: No Brasil, em 2011 foram produzidas 544.490 toneladas de peixes provenientes da aquicultura. A preocupação com o grau de bem-estar dos animais destinados à produção de alimentos é cres

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4

Coore, Ramanujan Reuben. "Investigations into blood and tissue contamination of carcasses with brain material following the use of pre-slaughter stunning methods in cattle and sheep." Thesis, University of Bristol, 2005. http://hdl.handle.net/1983/632e6925-937d-40da-9f2d-30b749977bc5.

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5

Dörfler, Katharina. "Bewertung verschiedener Bolzenschussbetäubungsapparate beim Rind hinsichtlich ihrer Effektivität und ihres Einflusses auf den Ausblutungsgrad." Doctoral thesis, Universitätsbibliothek Leipzig, 2015. http://nbn-resolving.de/urn:nbn:de:bsz:15-qucosa-166636.

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6

Arnold, Sophie. "Untersuchungen zur Todeskontrolle von Schlachtschweinen nach Elektrobetäubung - Einsatz eines automatisierten Heißwasser-Reiz-Verfahrens und Bewertung von Spontanbewegungen auf der Nachentblutestrecke." Doctoral thesis, Universitätsbibliothek Leipzig, 2015. http://nbn-resolving.de/urn:nbn:de:bsz:15-qucosa-188953.

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Moderne Schlachtsysteme tragen ein Risiko lebende Tiere weiterzuverarbeiten (SCHÜTTE und BOSTELMANN 2001, TROEGER 2005 und TROEGER und MEILER 2006). Gründe für dieses ernst zu nehmende tierschutzrelevante Problem sind eine ineffiziente Betäubung und/oder der Mangel an einer ausreichenden und schnellen Entblutung der Schweine. Die europäische Kommission hat 2009 die Verordnung (EG) Nr. 1099/2009 über den Schutz von Tieren zum Zeitpunkt der Tötung implementiert (ANON. 2009). Die Studie schafft Grundlagen um eine automatisierte Methode zu entwickeln, welche die Abwesenheit von Lebenszeichen von S

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7

Dörfler, Katharina. "Bewertung verschiedener Bolzenschussbetäubungsapparate beim Rind hinsichtlich ihrer Effektivität und ihres Einflusses auf den Ausblutungsgrad." Doctoral thesis, Max Rubner-Institut, 2014. https://ul.qucosa.de/id/qucosa%3A13286.

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8

Seco, Ana Margarida Maurício. "Abate de corvina (Argyrossomus regius) : qual o método que minimiza o stress e maximiza a qualidade?" Master's thesis, Universidade de Lisboa, Faculdade de Medicina Veterinária, 2019. http://hdl.handle.net/10400.5/19258.

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Dissertação de Mestrago Integrado em Medicina Veterinária<br>A etapa do abate é um dos pontos críticos na gestão da piscicultura, ao induzir stress nos peixes, o que não só afeta o bem-estar animal, como também a qualidade do produto final. No decorrer das investigações relativas à neuroanatomia e neurofisiologia dos peixes, é cada vez mais aceite que, tal como os mamíferos e aves, os peixes também são animais sencientes. Contudo, não são abrangidos pelo regulamento relativo à proteção dos animais no abate. Como tal, a etapa do abate de peixes acaba por ser negligenciada, ao ter pouca ou nenhu

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9

Silva, Deividy Miranda Lima da. "Eletronarcose em tilápias do Nilo (Oreochromis niloticus) e qualidade do filé." Universidade Estadual do Oeste do Parana, 2016. http://tede.unioeste.br:8080/tede/handle/tede/1949.

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Made available in DSpace on 2017-07-10T18:13:21Z (GMT). No. of bitstreams: 1 Deividy M L da Silva.pdf: 1062534 bytes, checksum: 9fd41750b0a4f7549cfa308a660a990f (MD5) Previous issue date: 2016-03-02<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior<br>The objective of the present study was to verify the application of eletronarcosis in Nile tilapias (Oreochromis niloticus), to obtain a humanitary slaughter and a higher stunning time, keeping the steak characteristics. It was tested the tima of exposition (5, 10, 20 and 30 seconds s) of the fish in different electric currents (

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10

Gibson, Troy John. "Electroencephalographic responses of calves to the noxious sensory input of slaughter by ventral neck incision and its modulation with non-penetrative captive bolt stunning : a thesis presented in partial fulfilment of the requirements of the degree of Doctor of Philosophy in Physiology, Massey University, Palmerston North, New Zealand." Massey University, 2009. http://hdl.handle.net/10179/1010.

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Slaughter by ventral neck incision (VNI) is performed on some animals without prior stunning in New Zealand and other countries. A single incision with a razor sharp blade is made in the ventral aspect of the neck, sectioning both carotid arteries and jugular veins, though, not the vertebral arteries. There are a number of potential welfare concerns surrounding slaughter by VNI including pain due to the incision, which may lead to distress during the time before loss of consciousness. The aims of this thesis were to identify cortical responses indicative of noxious stimulation due to slaughter

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11

Gaede, Anna Luise. "Untersuchungen zur Erprobung von geeigneten Betäubungsverfahren für die Schlachtung Afrikanischer Welse (Clarias gariepinus)." Doctoral thesis, Universitätsbibliothek Leipzig, 2016. http://nbn-resolving.de/urn:nbn:de:bsz:15-qucosa-203224.

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Einleitung Entsprechend der Tierschutz-Schlachtverordnung sind Wirbeltiere vor der Tötung grundsätzlich zu betäuben. Die für Fische zulässigen Betäubungsmethoden haben sich jedoch für die Betäubung Afrikanischer Welse (Clarias gariepinus) in der Praxis als problematisch erwiesen. Ziel der Untersuchungen Das Untersuchungsziel bestand in der Erprobung und Optimierung von Betäubungsverfahren für die Schlachtung Afrikanischer Welse. Verschiedene Varianten der Vorkühlung, Eiswasserbehandlung und Elektrobetäubung wurden einzeln oder in Kombination vergleichend geprüft. Materialien und Methoden Zur

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12

Álvarez, Álvarez Daniel. "Influencia de las condiciones ante mortem y la tecnología del sacrificio sobre la calidad de la carne porcina." Doctoral thesis, Universidad de Murcia, 2002. http://hdl.handle.net/10803/11054.

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Se estudió la influencia de la tecnología del sacrificio sobre la calidad de la canal y la carne porcinas. El trabajo consistió en estudiar minuciosamente todas las operaciones llevadas a cabo en un matadero industrial de gran capacidad, desde la recepción de los cerdos, hasta la obtención de la canal refrigerada, con el objeto de detectar y, en su caso, subsanar, posibles pérdidas de calidad que pudieran ser atribuibles a la tecnología empleada. Para ello, se valoró la importancia de aquellas operaciones que podrían jugar un papel relevante en la consecución de una mejor calidad, incluido el

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13

Manous, Jennifer Chamier. "Animal welfare and poultry slaughter determining if chickens can develop an aversion to electrical stunning /." 2005. http://purl.galileo.usg.edu/uga%5Fetd/manous%5Fjennifer%5Fc%5F200508%5Fms.

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14

McNeal, Walter David. "Influence of high frequency electrical stunning and decapitation on broiler activity during slaughter and carcass and meat quality." 2002. http://purl.galileo.usg.edu/uga%5Fetd/mcneal%5Fwalter%5Fd%5F200208%5Fms.

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15

Falepau, David F. "Factors associated with the occurrence of Ecchymosis (Blood splash) in fallow deer (Dama dama)." Thesis, 1999. http://handle.uws.edu.au:8081/1959.7/181.

Full text

Abstract:

This thesis describes experimental work conducted to define factors associated with the occurrence of ecchymosis (blood splash) in fallow deer, and discusses facets of the Australian venison processing sector with respect to its capacity to improve the quality of venison. Data was collected on 1804 deer slaughtered experimentally (n equals 494) or at commercial works (n equals 1310) in a range of different slaughter systems. The study showed that a number of factors contribute to the expression of ecchymosis in the carcases of slaughtered deer, and the tailoring of slaughter procedures to suit

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16

Schreiber, Simon. "Verhinderung der Weiterverarbeitung lebender Schweine an Schlachthöfen mit Kohlenstoffdioxidbetäubung mittels automatischer Bildanalyse auf Eigenbewegung während einer Heißwasserbesprühung." 2019. https://ul.qucosa.de/id/qucosa%3A35984.

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