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Journal articles on the topic 'Solanum tuberosum L'

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Published: 4 June 2021

Last updated: 6 February 2022

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1

Shaheen, Nazma, Ali Abbas Mohammad Kurshed, Kazi Muhammad Rezaul Karim, Md Mohiduzzaman, Cadi Parvin Banu, Momtaz Begum, and Yuko Takano Ishikawa. "Total phenol content of different varieties of brinjal (Solanum melongena L.) and potato (Solanum tuberosum L.) growing in Bangladesh." Bangladesh Journal of Botany 42, no. 1 (July 28, 2013): 175–77. http://dx.doi.org/10.3329/bjb.v42i1.15909.

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The total phenol content (TPC) of different varieties of Solanum melongena L. varied from 3.16 ± 0.04 - 7.86 ± 0.33 mg GAE/g of fresh weight (FW). It also revealed that all varieties of Solanum tuberosum L. with peel contained higher TPC than without peel. Comparison between mean TPC of different varieties Solanum tuberosum L. with and without peel on FW basis by independent sample the t-test showed a significant difference (p = 0.003) in TPC. Findings of present study indicate that BARI Begun-8, high yielding varieties of Solanum melongena and Solanum tuberosum with peel are good sources of polyphenols and therefore may contribute as a source of dietary antioxidant. DOI: http://dx.doi.org/10.3329/bjb.v42i1.15909 Bangladesh J. Bot. 42(1): 175-177, 2013 (June)

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2

Aliah, Ahmad Irsyad, Ela Afriana, and Nurmala Sari. "Uji Efektivitas Antihiperglikemik Ekstrak Etanol Kulit Kentang (Solanum tuberosum L.) Terhadap Mencit Jantan (Mus Musculus) Dengan Metode Uji Toleransi Glukosa." Media Kesehatan Politeknik Kesehatan Makassar 16, no. 1 (June 30, 2021): 159. http://dx.doi.org/10.32382/medkes.v16i1.1801.

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Kulit kentang (Solanum tuberosum L.) memiliki kandungan senyawa glycoalkaloid dan flavonoid yang diketahui dapat berefek sebagai antihiperglikemik. Penelitian ini bertujuan untuk mengetahui pengaruh ekstrak etanol kulit kentang (Solanum tuberosum L.) sebagai antihiperglikemik terhadap mencit jantan (Mus musculus) dengan metode uji toleransi glukosa. Ekstrak diperoleh dari metode maserasi menggunakan pelarut Etanol 96 %, mencit 15 ekor dibagi menjadi 5 kelompok yaitu kelompok kontrol negatif diberikan Na.CMC 1%, kelompok kontrol positif diberikan Acarbosa 0,13 mg dan tiga kelompok perlakuan yang diberikan ekstrak etanol kulit kentang (Solanum tuberosum L.) dengan konsentrasi 5%, 7,5% dan 10%, pengukuran kadar glukosa darah dilakukan pada menit 30, 60, 90 dan 120 setelah diinduksi glukosa. Hasil penelitian menunjukkan bahwa ekstrak etanol kulit kentang (Solanum tuberosum L.) memiliki efek terhadap penurunan kadar glukosa darah mencit, kadar gula darah normal mencit yaitu 62-175 mg/dL. Berdasarkan penelitian yang telah dilakukan, dapat disimpulkan bahwa ekstrak etanol kulit kentang (Solanum tuberosum L.) 10 % memberikan efek penurunan kadar glukosa darah yang lebih besar dari pada ekstrak 7,5 % dan 5 %.

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3

Gopal, J., J. L. Minocha, and H. S. Dhaliwal. "Microtuberization in potato ( Solanum tuberosum L.)." Plant Cell Reports 17, no. 10 (July 10, 1998): 794–98. http://dx.doi.org/10.1007/s002990050485.

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4

Barceloux, Donald G. "Potatoes, Tomatoes, and Solanine Toxicity (Solanum tuberosum L., Solanum lycopersicum L.)." Disease-a-Month 55, no. 6 (June 2009): 391–402. http://dx.doi.org/10.1016/j.disamonth.2009.03.009.

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5

KLYACHENKO, O., Y. PRODASHCHUK, and O. OLIINYK. "The features of induced morphogenesis of potato solanum Tuberozum L." Naukovij vìsnik Nacìonalʹnogo unìversitetu bìoresursìv ì prirodokoristuvannâ Ukraïni. Serìâ Bìologìâ, bìotehnologìâ, ekologìâ 214, no. 287 (November 14, 2018): 107–13. http://dx.doi.org/10.31548/biologiya2018.287.108.

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6

Rahman, M. H., M. S. Islam, and S. Sonom. "GENETIC DIVERSITY OF POTATO (Solanum tuberosum L.)." Bangladesh Journal of Plant Breeding and Genetics 29, no. 1 (June 30, 2016): 39–43. http://dx.doi.org/10.3329/bjpbg.v29i1.33704.

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The experiment was conducted with twenty one genotypes of potato at the experimental farm of Sher-e-Bangla Agricultural University, Dhaka during the period from November 2014 to March 2015 to estimate the genetic variability and diversity among the genotypes. The experiment was conducted using Randomized Complete Block Design with three replications. All the genotypes varied significantly with each other for all the studied characters indicated the presence of considerable variations among the genotypes studied As per PCA, D2 and clusters analysis the genotypes were grouped into five different clusters. Clusters III had the maximum nine and cluster II and V had the minimum one genotype. The highest inter-cluster distance was observed between I and V and the lowest was observed between IV and V. Genotypes in cluster I showed the maximum performance for number of leaves per plant, chlorophyll percentage, weight of individual potato and firmness. Cluster II showed maximum performance for total soluble sugar. Cluster III recorded the highest mean performance for dry matter. Cluster IV showed the maximum performance for number of potato per hill, weight of potato per hill and yield. Cluster V showed the maximum performance for specific gravity. Considering this idea and other characteristic performances, G8 (Shada pakri) and G17 (Shil bilati) from cluster IV; G4 (BARI-TPS-1) from cluster II; and G6 (Asterix), G21 (Granola) , G1 (Cardinal) and G2 (Diamant) from cluster I might be considered better parents for efficient hybridization programme.

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7

Lulai, Edward C., Joseph R. Sowokinos, and Jane A. Knoper. "Translucent Tissue Defects in Solanum tuberosum L." Plant Physiology 80, no. 2 (February 1, 1986): 424–28. http://dx.doi.org/10.1104/pp.80.2.424.

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8

Sowokinos, Joseph R., Edward C. Lulai, and Jane A. Knoper. "Translucent Tissue Defects in Solanum tuberosum L." Plant Physiology 78, no. 3 (July 1, 1985): 489–94. http://dx.doi.org/10.1104/pp.78.3.489.

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9

Suharto, Yohanes, Herry Suhardiyanto, and Anas Susila. "Pengembangan Sistem Hidroponik untuk Budidaya Tanaman Kentang (Solanum tuberosum L.)." Jurnal Keteknikan Pertanian 04, no. 2 (October 1, 2016): 1–8. http://dx.doi.org/10.19028/jtep.04.2.211-218.

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10

Gavrilenko, T., J. Larkka, E. Pehu, and V. M. Rokka. "Identification of mitotic chromosomes of tuberous and non-tuberous Solanum species (Solanum tuberosum and Solanum brevidens) by GISH in their interspecific hybrids." Genome 45, no. 2 (April 1, 2002): 442–49. http://dx.doi.org/10.1139/g01-136.

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GISH (genomic in situ hybridization) was applied for the analysis of mitotic chromosome constitutions of somatic hybrids and their derivatives between dihaploid clones of cultivated potato (Solanum tuberosum L.) (2n = 2x = 24, AA genome) and the diploid, non-tuberous, wild species Solanum brevidens Phil. (2n = 2x = 24, EE genome). Of the primary somatic hybrids, both tetraploid (2n = 4x) and hexaploid (2n = 6x) plants were found with the genomic constitutions of AAEE and AAEEEE, respectively. Androgenic haploids (somatohaploids) derived from the tetraploid somatic hybrids had the genomic constitutions of AE (2n = 2x = 24) and haploids originating from the hexaploid hybrids were triploid AEE (2n = 3x = 33 and 2n = 3x = 36). As a result of subsequent somatic hybridization from a fusion between dihaploid S. tuberosum (2n = 2x = 24, genome AA) and a triploid somatohaploid (2n = 3x = 33, genome AEE), second-generation somatic hybrids were obtained. These somatic hybrids were pentaploids (2n = 5x, genome AAAEE), but had variable chromosome numbers. GISH analysis revealed that both primary and second-generation somatic hybrids had lost more chromosomes of S. brevidens than of S. tuberosum.Key words: anther culture, genome, haploid, potato, somatic hybridization.

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11

Ginting, Mandike, Khairani Fitri, Leny Leny, and Betari Khairani Lubis. "Formulasi dan Uji Efektifitas Anti-Aging dari Masker Clay Ekstrak Etanol Kentang Kuning (Solanum tuberosum L.)." Jurnal Dunia Farmasi 4, no. 2 (September 3, 2020): 68–75. http://dx.doi.org/10.33085/jdf.v4i2.4541.

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Pendahuluan: Kentang kuning (Solanum tuberosum L.) diketahui mengandung vitamin C dan flavonoid antosianin sebagai sumber antioksidan alami. Kandungan senyawa ini dalam masker clay dapat mencegah paparan sinar UV sebagai penyebab terbentuknya radikal bebas yang ditandai dengan kulit kerut/keriput, kering, kasar dan bercak hitam. Tujuan: Penelitian bertujuan untuk mengetahui apakah masker clay ekstrak etanol kentang kuning (Solanum tuberosum L.) efektif sebagai anti-aging untuk mencegah penuaan dini pada kulit Metode: Penelitian eksperimental laboratorium dengan melihat persentase perubahan peningkatan kadar air, pengecilan ukuran pori-pori, peningkatan kehalusan, berkurangnya noda dan berkurangnya keriput. Hasil: Penggunaan masker clay dengan ekstrak kentang 10% selama 4 minggu menunjukkan perubahan kondisi kulit menjadi lebih baik dengan peningkatan kadar air (45,2%), pori-pori semakin mengecil (8%), peningkatan kehalusan (31,9%), pengurangan jumlah noda (57,37%) serta keriput yang semakin berkurang (41,8%). Kesimpulan: Ekstrak etanol kentang kuning (Solanum tuberosum L.) dalam masker clay efektif sebagai pencegah penuaan dini pada kulit.

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12

Tuncturk, Murat, and Vahdettin Ciftci. "Selection Criteria for Potato (Solanum tuberosum L.) Breeding." Asian Journal of Plant Sciences 4, no. 1 (December 15, 2004): 27–30. http://dx.doi.org/10.3923/ajps.2005.27.30.

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13

Djurdjina, R., M. Milinkovic, and D. MiloÅ¡evic. "IN VITRO PROPAGATION OF POTATO (SOLANUM TUBEROSUM L.)." Acta Horticulturae, no. 462 (December 1997): 959–64. http://dx.doi.org/10.17660/actahortic.1997.462.152.

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14

Molla, M. M. H., K. M. Nasiruddin, M. Al-Amin, M. S. Haque, and D. Khanam. "IN VITRO REGENERATION OF POTATO (Solanum tuberosum L.)." Bangladesh Journal of Plant Breeding and Genetics 24, no. 1 (June 30, 2011): 07–14. http://dx.doi.org/10.3329/bjpbg.v24i1.16308.

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The experiment was conducted during the period from January to December, 2008 at the Laboratory of Biotechnology, Bangladesh Agricultural Research Institute, Gazipur, Bangladesh. A two step procedure was followed for direct plant regeneration of potato. Murashige and Skoog (MS) basal medium supplemented with 0.5 mg l-1 IBA and 30 g sugar was used for in vitro potato plants development via nodal cuttings. Leaves and internodes of in vitro grown potato variety Asterix was cultured in instant MS basal medium supplemented with 0.01 mg l-1 IAA, 0.20 mg l-1 GA3, 44.0 g l-1 CaCl2, 20 g sucrose. Eight different concentrations of Zeatin riboside (ZR) viz., 0, 0.1, 1.0, 2.0, 3.0, 4.0, 5.0, 6.0 mg l-1 along with above supplements (step II) were tested for in vitro direct regeneration of potato. MS medium supplemented with 4-5 mg l-1 of ZR performed better in respect of shoot induction from internodal explants. All the internodes produced shoots directly from the basal and apex region within 18-21 days and from the leaves within 21-28 days in 2 - 5 mg l-1 ZR. Maximum 43.20 and 7.25 shoots were recorded from each internode and leaf explant, respectively. In vitro shoots treated with 0.5 mg l-1 of IBA produced roots profusely within 21 days.DOI: http://dx.doi.org/10.3329/bjpbg.v24i1.16307

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15

Prabha, Nirmodh, H. C. Nanda, and Suresh Kumar Sharma. "Genetic Divergence Analysis in Potato (Solanum tuberosum L.)." International Journal of Current Microbiology and Applied Sciences 7, no. 2 (February 10, 2018): 3152–57. http://dx.doi.org/10.20546/ijcmas.2018.702.379.

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16

Titiwa, K. P., H. F. Gavino, R. B. Gavino, and V. U. Malamug. "Development of potato (Solanum Tuberosum L.) haulm cutter." IOP Conference Series: Earth and Environmental Science 301 (September 6, 2019): 012009. http://dx.doi.org/10.1088/1755-1315/301/1/012009.

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17

Kawagoe, Y., and Y. Kikuta. "Chloroplast DNA evolution in potato (Solanum tuberosum L.)." Theoretical and Applied Genetics 81, no. 1 (January 1991): 13–20. http://dx.doi.org/10.1007/bf00226106.

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18

Eichhorn, S., and P. Winterhalter. "Anthocyanins from pigmented potato (Solanum tuberosum L.) varieties." Food Research International 38, no. 8-9 (October 2005): 943–48. http://dx.doi.org/10.1016/j.foodres.2005.03.011.

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19

Vacková, S., and J. Vacek. "Thermoelectric effect on potato tuber (Solanum tuberosum L.) – short communication." Czech Journal of Food Sciences 28, No. 5 (October 14, 2010): 462–64. http://dx.doi.org/10.17221/73/2010-cjfs.

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For scaning rheological properties of tuber tissue during heating, different physical techniques are used. The experiments done on low solids tubers of cv. Magda have shown that maximum thermoelectric effect was obtained at about 60°C in the temperature region where the gelatinisation process of intra-cellular starch starts and some few cell disruptions occur.

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20

Sitompul, Devin, Deviana Malinda, and Salafudin . "Pemodelan Karakteristik Pengeringan dan Analisis Perpindahan Panas pada Pengeringan Kentang (Solanum Tuberosum L.)." Jurnal Rekayasa Hijau 5, no. 2 (July 29, 2021): 188–96. http://dx.doi.org/10.26760/jrh.v5i2.188-196.

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ABSTRAKKentang merupakan salah satu jenis bahan makanan yang yang mempunyai kadar air tinggi. Karena itu kentang mudah rusak di suhu ruang dan menyebabkan kerugian yang besar sehingga dilakukan pengeringan. Penelitian ini untuk menentukan model karakteristik pengeringan secara empiris dan fundamental. Model karakteristik pengeringan digunakan untuk menjelaskan proses pengeringan pada bahan agar mengetahui nilai moisture ratio, analisis perpindahan panas dan dapat memodelkan ke jenis alat pengeringan lainnya. Pada penelitian ini hasil menunjukan model pengeringan lapis tipis midilli paling baik akurasinya dengan data eksperimen pengeringan Kentang (Solanum tuberosum L.). Adapun pada hasil analisis pemodelan secara fundamental dapat memodelkan ke jenis alat pengering lainnya pada kondisi yang sama pada data eksperimen yaitu dengan sistem closedloop dengan menggunakan adsorbent berupa silica gel. Pada pemodelan ini waktu yang dibutuhkan selama pengeringan lebih cepat dibandingkan dengan alat yang digunakan pada eksperimen dengan tray dryer. Kata kunci: Pengeringan, Solanum tuberosum L., Model matematika pengeringan lapis tipis, sistem closedloop, adsorbent ABSTRACTPotatoes are a type of food that has a high water content. Because of this, potatoes are easily damaged at room temperature and cause large losses so as to reduce the losses done drying. This study is to determine the model of drying characteristics empirically and fundamentally. The model of drying characteristics is used to explain the drying process in the material to know the moisture ratio value, heat transfer analysis and can model to other types of drying tools. In this study the results showed a thin layer drying midilli model best accuracy with data experiment drying Potato (Solanum tuberosum L.)As for the results of the modeling analysis are fundamentally able to model all kinds of other dryer on the same conditions on the experimental data, namely the system by using an adsorbent such closedloop silica gel. In this type of drying using adsorbent, the time required for drying is faster than the tool used in the experiment with the tray dryer.Keywords: drying, solanun tuberosum L., mathematical model of thin layer drying, closedloop system, adsorbent

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21

Dotulong, Ghea, Stella Umboh, and Johanis Pelealu. "Uji Toksisitas Beberapa Fungisida Nabati terhadap Penyakit Layu Fusarium (Fusarium oxysporum) pada Tanaman Kentang (Solanum tuberosum L.) secara In Vitro (Toxicity Test of several Biofungicides in controlling Fusarium wilt (Fusarium oxysporum) in Potato Plants (Solanum tuberosum L.) by In Vitro)." JURNAL BIOS LOGOS 9, no. 2 (August 10, 2019): 91. http://dx.doi.org/10.35799/jbl.9.2.2019.24416.

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Uji Toksisitas Beberapa Fungisida Nabati terhadap Penyakit Layu Fusarium (Fusarium oxysporum) pada Tanaman Kentang (Solanum tuberosum L.) secara In Vitro (Toxicity Test of several Biofungicides in controlling Fusarium wilt (Fusarium oxysporum) in Potato Plants (Solanum tuberosum L.) by In Vitro) Ghea Dotulong1*), Stella Umboh1), Johanis Pelealu1), 1) Program Studi Biologi, FMIPA Universitas Sam Ratulangi, Manado 95115*Email korespondensi: dotulong.ghea@gmail.com Diterima 9 Juli 2019, diterima untuk dipublikasi 10 Agustus 2019 Abstrak Tanaman kentang (Solanum tuberosum L.) adalah salah satu tanaman hortikultura yang sering mengalami penurunan dari segi produksi dan produktivitasnya, akibat adanya serangan penyakit layu yang salah satunya disebabkan oleh Fusarium oxysporum. Tujuan penelitian ini adalah mengidentifikasi toksisitas beberapa fungisida nabati dalam mengendalikan penyakit Layu Fusarium (F. oxysporum) pada tanaman kentang (Solanum tuberosum L.) secara In Vitro. Metode Penelitian yang digunakan yaitu metode umpan beracun. Data dianalisis dengan Rancangan Acak Lengkap (RAL) dengan Analisis Varian (ANAVA) yang dilanjutkan dengan menggunakan metode BNT (Beda Nyata Terkecil). Hasil Penelitian, diperoleh nilai toksisitas fungisida nabati tertinggi yaitu pada ekstrak daun sirsak dengan nilai HR (69,44%), kategori berpengaruh, ditandai dengan diameter koloni 2,75 cm (100ppm) dan yang terendah toksisitasnya yaitu pada ekstrak daun jeruk purut dengan nilai HR (49,81%), kategori cukup berpengaruh ditandai dengan diameter koloni 3,75 cm (25ppm). Semakin tinggi konsentrasi yang diujikan maka semakin tinggi toksisitas dari fungisida nabati yang diberikan.Kata Kunci: fungisida nabati, Fusarium oxysporum, tanaman kentang, In Vitro Abstract Potato plants (Solanum tuberosum L.) is one of the horticulture plants which often decreases in terms of production and productivity, due to the attack of wilt, one of which is caused by Fusarium oxysporum. The purpose of this study was to determine the toxicity of several biofungicides in controlling Fusarium wilt (F. oxysporum) in potato plants (Solanum tuberosum L.) in Vitro. The research method used was the In Vitro method with the poison bait method. Data were analyzed by Completely Randomized Design with Variant Analysis (ANAVA), followed by the BNT method. The results showed that the highest biofungicide toxicity value was soursop leaf extract with HR values (69.44%), influential categories, characterized by colony diameter 2.75 cm (100ppm) and the lowest toxicity, namely in kaffir lime leaf extract with a value of HR (49.81%), quite influential category was characterized by colony diameter of 3.75 cm (25ppm). The higher the concentration tested, the higher the toxicity of the biofungicide given.Keywords: biofungicides, Fusarium oxysporum, Potato Plants, In Vitro.

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22

Dotulong, Ghea, Stella Umboh, and Johanis Pelealu. "Uji Toksisitas Beberapa Fungisida Nabati terhadap Penyakit Layu Fusarium (Fusarium oxysporum) pada Tanaman Kentang (Solanum tuberosum L.) secara In Vitro (Toxicity Test of several Biofungicides in controlling Fusarium wilt (Fusarium oxysporum) in Potato Plants (Solanum tuberosum L.) by In Vitro)." JURNAL BIOS LOGOS 9, no. 2 (August 10, 2019): 91. http://dx.doi.org/10.35799/jbl.9.2.2019.24746.

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Uji Toksisitas Beberapa Fungisida Nabati terhadap Penyakit Layu Fusarium (Fusarium oxysporum) pada Tanaman Kentang (Solanum tuberosum L.) secara In Vitro (Toxicity Test of several Biofungicides in controlling Fusarium wilt (Fusarium oxysporum) in Potato Plants (Solanum tuberosum L.) by In Vitro) Ghea Dotulong1*), Stella Umboh1), Johanis Pelealu1), 1) Program Studi Biologi, FMIPA Universitas Sam Ratulangi, Manado 95115*Email korespondensi: dotulong.ghea@gmail.com Diterima 9 Juli 2019, diterima untuk dipublikasi 10 Agustus 2019 Abstrak Tanaman kentang (Solanum tuberosum L.) adalah salah satu tanaman hortikultura yang sering mengalami penurunan dari segi produksi dan produktivitasnya, akibat adanya serangan penyakit layu yang salah satunya disebabkan oleh Fusarium oxysporum. Tujuan penelitian ini adalah mengidentifikasi toksisitas beberapa fungisida nabati dalam mengendalikan penyakit Layu Fusarium (F. oxysporum) pada tanaman kentang (Solanum tuberosum L.) secara In Vitro. Metode Penelitian yang digunakan yaitu metode umpan beracun. Data dianalisis dengan Rancangan Acak Lengkap (RAL) dengan Analisis Varian (ANAVA) yang dilanjutkan dengan menggunakan metode BNT (Beda Nyata Terkecil). Hasil Penelitian, diperoleh nilai toksisitas fungisida nabati tertinggi yaitu pada ekstrak daun sirsak dengan nilai HR (69,44%), kategori berpengaruh, ditandai dengan diameter koloni 2,75 cm (100ppm) dan yang terendah toksisitasnya yaitu pada ekstrak daun jeruk purut dengan nilai HR (49,81%), kategori cukup berpengaruh ditandai dengan diameter koloni 3,75 cm (25ppm). Semakin tinggi konsentrasi yang diujikan maka semakin tinggi toksisitas dari fungisida nabati yang diberikan.Kata Kunci: fungisida nabati, Fusarium oxysporum, tanaman kentang, In Vitro Abstract Potato plants (Solanum tuberosum L.) is one of the horticulture plants which often decreases in terms of production and productivity, due to the attack of wilt, one of which is caused by Fusarium oxysporum. The purpose of this study was to determine the toxicity of several biofungicides in controlling Fusarium wilt (F. oxysporum) in potato plants (Solanum tuberosum L.) in Vitro. The research method used was the In Vitro method with the poison bait method. Data were analyzed by Completely Randomized Design with Variant Analysis (ANAVA), followed by the BNT method. The results showed that the highest biofungicide toxicity value was soursop leaf extract with HR values (69.44%), influential categories, characterized by colony diameter 2.75 cm (100ppm) and the lowest toxicity, namely in kaffir lime leaf extract with a value of HR (49.81%), quite influential category was characterized by colony diameter of 3.75 cm (25ppm). The higher the concentration tested, the higher the toxicity of the biofungicide given.Keywords: biofungicides, Fusarium oxysporum, Potato Plants, In Vitro.

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23

Marfil, C. F., R. W. Masuelli, J. Davison, and L. Comai. "Genomic instability in Solanum tuberosum × Solanum kurtzianum interspecific hybrids." Genome 49, no. 2 (February 1, 2006): 104–13. http://dx.doi.org/10.1139/g05-088.

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The use of interspecific crosses in breeding is an important strategy in improving the genetic base of the modern cultivated potato, Solanum tuberosum L. Until now, it has normally been interspecific Solanum hybrids that have been morphologically and cytologically characterized. However, little is known about the genomic changes that may occur in the hybrid nucleus owing to the combination of genomes of different origin. We have observed novel AFLP bands in Solanum tuberosum × Solanum kurtzianum diploid hybrids; 40 novel fragments were detected out of 138 AFLP fragments analyzed. No cytological abnormalities were observed in the hybrids; however, we found DNA methylation changes that could be the cause of the observed genomic instabilities. Of 277 MSAP fragments analyzed, 14% showed methylation patterns that differed between the parental species and the hybrids. We also observed frequent methylation changes in the BC1 progeny. Variation patterns among F1 and BC1 plants suggest that some methylation changes occurred at random. The changes observed may have implications for potato breeding as an additional source of variability.Key words: DNA methylation, genome instability, interspecific hybrids, potato, Solanum.

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24

Mora-Aguilar, Rafael, Juan Enrique Rodríguez-Pérez, Aureliano Peña-Lomelí, and D. A. Campos-Ángeles. "OSMOTIC CONDITIONING OF POTATO (Solanum tuberosum L.) SEED WHITH SALINE SOLUTIONS." Revista Chapingo Serie Horticultura X, no. 1 (2004): 15–21. http://dx.doi.org/10.5154/r.rchsh.2001.10.065.

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Naraikina, Natalia V., Valery N. Popov, Kirill S. Mironov, Vasily P. Pchelkin, Tamara I. Trunova, and Igor E. Moshkov. "Fatty acid desaturase gene transcription at Solanum tuberosum L. cold adaptation." Vestnik Tomskogo gosudarstvennogo universiteta. Biologiya, no. 47 (September 2019): 174–88. http://dx.doi.org/10.17223/19988591/47/9.

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Parthasarathi, Theivasigamani, Jhonathan E. Ephrath, and Naftali Lazarovitch. "Grafting of tomato (Solanum lycopersicum L.) onto potato (Solanum tuberosum L.) to improve salinity tolerance." Scientia Horticulturae 282 (May 2021): 110050. http://dx.doi.org/10.1016/j.scienta.2021.110050.

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Matov, Andrey, Nikolay Semchuk, Anatoly Shishov, and Olga Balun. "Modern methods of rapid multiplication of planting material of plants of Solanum tuberosum L." Proceedings of the Kuban State Agrarian University 1, no. 81 (2019): 126–30. http://dx.doi.org/10.21515/1999-1703-81-126-130.

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Sanford, L. L., and T. L. Ladd. "Recurrent selection for potato leafhopper resistance in potato,Solanum tuberosum L. Gp. Tuberosum." American Potato Journal 64, no. 7 (July 1987): 367–75. http://dx.doi.org/10.1007/bf02853598.

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29

Leyva-Carmona, J., and J. S. Barrales-Domínguez. "COBERTURA VEGETAL Y DAÑOS CAUSADOS POR HELADA EN PAPA (Solanum tuberosum L.)." Revista Chapingo Serie Horticultura VII, no. 02 (December 2001): 151–54. http://dx.doi.org/10.5154/r.rchsh.2000.04.027.

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30

Sýkorová, S., and E. Matějová. "Characterisation of Potato (Solanum tuberosum L.) Varieties by Electrophoresis of Tuber Proteins." Czech Journal of Genetics and Plant Breeding 42, No. 4 (November 21, 2011): 142–46. http://dx.doi.org/10.17221/3645-cjgpb.

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The modified PAGE method (TRIS – Glycine buffer pH 8.9) was used for the characterisation of selected 25 registered potato varieties. This method enabled to identify each variety from the examined variety set. The calculation of identity indexes (proportion of common bands) helped to evaluate the similarity of varieties from these aspects. The examination of electrophoretic profiles of soluble tuber proteins, which are highly polymorphic and stable, can be considered as valuable for variety characterization and identification.  

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31

Jufri, Afifah Farida, Megayani Sri Rahayu, and Asep Setiawan. "Penanganan Penyimpanan Kentang Bibit (Solanum tuberosum L.) di Bandung." Buletin Agrohorti 3, no. 1 (January 15, 2015): 65. http://dx.doi.org/10.29244/agrob.3.1.65-70.

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<em>Tujuan penelitian adalah untuk memperoleh pengalaman dan mempelajari kegiatan budidaya tanaman kentang, penanganan pasca panen kentang konsumsi dan kentang bibit serta pemasarannya baik secara teknis. Penelitian dilaksanakan mulai Februari-Juni 2011 di Desa Margamukti, Kecamatan Pangalengan, Kabupaten Bandung, Provinsi Jawa Barat. Hasil pengamatan terhadap pengaruh suhu simpan dan diameter umbi terhadap masa dormansi menunjukkan umbi yang disimpan di suhu dingin (4<sup>0</sup>C) belum mengalami pertunasan setelah 16 minggu penyimpanan sedangkan umbi yang disimpan di suhu ruang mulai bertunas pada minggu ke-12 dan mencapai 100% pada minggu ke 16. Penurunan bobot umbi yang disimpan di suhu ruang lebih besar daripada umbi yang disimpan di suhu dingin. Hama penyakit lebih banyak ditemui pada umbi yang disimpan di suhu ruang yaitu sebesar 16.47%. Hasil pengamatan pengaruh perlakuan penyimpanan umbi terhadap pertumbuhan tunas menunjukkan bahwa umbi yang disimpan menggunakan metode II (penyimpanan umbi selama 2 bulan di suhu ruang dilanjutkan pemberian gas CS<sub>2</sub>) mengalami pertumbuhan tunas yang lebih lambat daripada metode simpan I (penyimpanan umbi selama 4 bulan di suhu ruang) dan metode simpan III (penyimpanan umbi selama 2 bulan di suhu ruang dan 3 bulan di suhu dingin).</em>

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Jufri, Afifah Farida, Megayani Sri Rahayu, and Asep Setiawan. "Penanganan Penyimpanan Kentang Bibit (Solanum tuberosum L.) di Bandung." Buletin Agrohorti 3, no. 1 (January 15, 2015): 65–70. http://dx.doi.org/10.29244/agrob.v3i1.14828.

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Tujuan penelitian adalah untuk memperoleh pengalaman dan mempelajari kegiatan budidaya tanaman kentang, penanganan pasca panen kentang konsumsi dan kentang bibit serta pemasarannya baik secara teknis. Penelitian dilaksanakan mulai Februari-Juni 2011 di Desa Margamukti, Kecamatan Pangalengan, Kabupaten Bandung, Provinsi Jawa Barat. Hasil pengamatan terhadap pengaruh suhu simpan dan diameter umbi terhadap masa dormansi menunjukkan umbi yang disimpan di suhu dingin (40C) belum mengalami pertunasan setelah 16 minggu penyimpanan sedangkan umbi yang disimpan di suhu ruang mulai bertunas pada minggu ke-12 dan mencapai 100% pada minggu ke 16. Penurunan bobot umbi yang disimpan di suhu ruang lebih besar daripada umbi yang disimpan di suhu dingin. Hama penyakit lebih banyak ditemui pada umbi yang disimpan di suhu ruang yaitu sebesar 16.47%. Hasil pengamatan pengaruh perlakuan penyimpanan umbi terhadap pertumbuhan tunas menunjukkan bahwa umbi yang disimpan menggunakan metode II (penyimpanan umbi selama 2 bulan di suhu ruang dilanjutkan pemberian gas CS2) mengalami pertumbuhan tunas yang lebih lambat daripada metode simpan I (penyimpanan umbi selama 4 bulan di suhu ruang) dan metode simpan III (penyimpanan umbi selama 2 bulan di suhu ruang dan 3 bulan di suhu dingin).

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Khan, Farhat Ali, Shabana Irum, Shazia Erum, Aish Muhammad, Faisal Nouroz, and Saima Kanwal. "In vivo propagation of potato (Solanum tuberosum l.) cultivars." Asian Journal of Agriculture and Rural Development 6, no. 11 (November 2016): 210–20. http://dx.doi.org/10.18488/journal.1005/2016.6.11/1005.11.210.220.

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34

Rodríguez-Pérez, Loyla. "Ecofisiología del cultivo de la papa (Solanum tuberosum L.)." Revista Colombiana de Ciencias Hortícolas 4, no. 1 (September 13, 2011): 97–108. http://dx.doi.org/10.17584/rcch.2010v4i1.1229.

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35

Barandalla, L., I. Sánchez, E. Ritter, and J. I. Ruiz de Galarreta. "Conservation of potato (Solanum tuberosum L.) cultivars by cryopreservation." Spanish Journal of Agricultural Research 1, no. 4 (December 1, 2003): 9. http://dx.doi.org/10.5424/sjar/2003014-43.

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36

Mohapatra, Priyadarshani P., and V. K. Batra. "Tissue Culture of Potato (Solanum tuberosum L.): A Review." International Journal of Current Microbiology and Applied Sciences 6, no. 4 (April 10, 2017): 489–95. http://dx.doi.org/10.20546/ijcmas.2017.604.058.

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37

Margareth, Debora, Ida Ayu Astarini, and I. Gede Rai Maya Temaja. "DETECTION AND ELIMINATION VIRUS ON POTATO (Solanum tuberosum L.)." International Journal of Biosciences and Biotechnology 5, no. 2 (May 21, 2018): 92. http://dx.doi.org/10.24843/ijbb.2018.v05.i02.p01.

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This study aims to determine the symptoms of virus attacks on potato crops, identification of viruses that attack potato plants in Pancasari village, Bali, efectivity of thermotherapy technique to eliminate in vivo potato. The research was taken using purposive sampling technique and complete random program. Virus symptoms were observed on two potato fields. Serological test employed DAS-ELISA with PVX, PVS, PVY and PLRV antiserum. In vivo elimination virus were done by thermoteraphy in 37°C±1°C (4 days), 34°C±1°C (3 days) on 3 weeks and 33°C±1°C (4 days), 30°C±1°C (3 days) on 2 weeks. Results of the study at Pancasari Village Bali shown varied symptoms on potato leaves, such as mottle, mosaic, malformation, leafroll, witchesbroom. Through serological test, had identified viruses were 11.11% PVX, 55.56% PVS, 80% PVY and 11.11% PLRV which were infected farmer’s potato. In vivo thermotherapy was succeed decreasing PVS and PVY level during 2 weeks on 33°C±1°C (4 days) and 30°C±1°C (3 days).

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38

Boguszewska, D., M. Grudkowska, and B. Zagdańska. "Drought-Responsive Antioxidant Enzymes in Potato (Solanum tuberosum L.)." Potato Research 53, no. 4 (December 2010): 373–82. http://dx.doi.org/10.1007/s11540-010-9178-6.

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39

Ross, H. A., and H. V. Davies. "Sucrose Metabolism in Tubers of Potato (Solanum tuberosum L.)." Plant Physiology 98, no. 1 (January 1, 1992): 287–93. http://dx.doi.org/10.1104/pp.98.1.287.

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40

Adisa, V. A. "Microbial spoilage of Solanum tuberosum L. tubers in Nigeria." Food / Nahrung 30, no. 7 (1986): 709–12. http://dx.doi.org/10.1002/food.19860300716.

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41

Almekinders, C. J. M., and P. C. Struik. "Shoot development and flowering in potato (Solanum tuberosum L.)." Potato Research 39, no. 4 (December 1996): 581–607. http://dx.doi.org/10.1007/bf02358477.

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42

Sarkar, Debabrata, Sushruti Sharma, Poonam Chandel, and Suman Kumar Pandey. "Evidence for gametoclonal variation in potato (Solanum tuberosum L.)." Plant Growth Regulation 61, no. 1 (February 3, 2010): 109–17. http://dx.doi.org/10.1007/s10725-010-9455-z.

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43

Tikhomirova, Lyudmila, and Alla Tesla. "Culture of potato microspores (Solanum tuberosum L.) Nevsky variety." IOP Conference Series: Earth and Environmental Science 421 (January 7, 2020): 022048. http://dx.doi.org/10.1088/1755-1315/421/2/022048.

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44

Yildirim, Metin B., and Celal F. ÇaliŞkan. "Genotype X environment interactions in potato (Solanum tuberosum L.)." American Potato Journal 62, no. 7 (July 1985): 371–75. http://dx.doi.org/10.1007/bf02855608.

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45

Shi, Y. Z., Q. Chen, H. Y. Li, D. Beasley, and D. R. Lynch. "Somatic hybridization between Solanum tuberosum and S. cardiophyllum." Canadian Journal of Plant Science 86, no. 2 (May 5, 2006): 539–45. http://dx.doi.org/10.4141/p05-076.

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The wild diploid Mexican species, Solanum cardiophyllum Lindl. (2n = 2x = 24), is resistant to important potato diseases. However, introgression of resistance to the tetraploid cultivated potato (S. tuberosum L.) (2n = 4x = 48) by conventional crossing is not feasible due to the difference in their endosperm balance number between these species. Somatic hybrids between S. cardiophyllum and S. tuberosum were produced for the first time by electrofusion of protoplasts isolated from young leaves of each parental line. The hybrid nature of the regenerated plants was confirmed based on morphology, chromosome number and DNA species-specific RAPD markers. All the somatic hybrids produced a violet pigmentation on their stems and petioles, which resembled the wild partner. Most of the hybrid plants had 2n = 72 chromosomes and exhibited a morphology intermediate between the two fusion parents, but with a tendency towards cultivated potato. These plants flowered and set fruit when backcrossed with their S. tuberosum fusion parent. Key words: Potato (Solanum tuberosum), S. cardiophyllum, protoplast fusion, RAPD marker

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46

Susanto, Yunior William, Hermin Pancasakti Kusumaningrum, Siti Nur Jannah, and Sri Rustini. "CHARACTERIZATION OF 18S RIBOSOMAL RNA FRAGMENT FROM Solanum tuberosum L. var. Granola POTATO." Scripta Biologica 5, no. 1 (March 1, 2018): 27. http://dx.doi.org/10.20884/1.sb.2018.5.1.760.

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Potato (Solanum tuberosum L.) is a prime horticultural commodity. One of the varieties of potato that widely cultivated in Indonesia is Granola. This study characterized the variety Granola based on the 18S sequences of rRNA gene fragment. The 18S sequences were used to distinguish the Granola and determine the differentiating characters from other Solanum based on those sequences data. The characterization was completed in three main steps including DNA isolation from potato leaf using Doyle & Doyle method, amplification of the 18S gene fragment, and DNA sequencing. The amplification of 18S gene fragment by a PCR method obtained 528 bp sequences. The BLAST search using NCBI web service confirmed that Granola potato has 99% matching sequence with S. tuberosum. The phylogenetic reconstruction further indicates the S. tuberosum var. Granola used in this study deeply nested with the reference sequence X67238.1, a potato from Europe.

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47

Hardigan, Michael A., F. Parker E. Laimbeer, Linsey Newton, Emily Crisovan, John P. Hamilton, Brieanne Vaillancourt, Krystle Wiegert-Rininger, et al. "Genome diversity of tuber-bearing Solanum uncovers complex evolutionary history and targets of domestication in the cultivated potato." Proceedings of the National Academy of Sciences 114, no. 46 (October 30, 2017): E9999—E10008. http://dx.doi.org/10.1073/pnas.1714380114.

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Cultivated potatoes (Solanum tuberosum L.), domesticated from wild Solanum species native to the Andes of southern Peru, possess a diverse gene pool representing more than 100 tuber-bearing relatives (Solanum section Petota). A diversity panel of wild species, landraces, and cultivars was sequenced to assess genetic variation within tuber-bearing Solanum and the impact of domestication on genome diversity and identify key loci selected for cultivation in North and South America. Sequence diversity of diploid and tetraploid S. tuberosum exceeded any crop resequencing study to date, in part due to expanded wild introgressions following polyploidy that captured alleles outside of their geographic origin. We identified 2,622 genes as under selection, with only 14–16% shared by North American and Andean cultivars, showing that a limited gene set drove early improvement of cultivated potato, while adaptation of upland (S. tuberosum group Andigena) and lowland (S. tuberosum groups Chilotanum and Tuberosum) populations targeted distinct loci. Signatures of selection were uncovered in genes controlling carbohydrate metabolism, glycoalkaloid biosynthesis, the shikimate pathway, the cell cycle, and circadian rhythm. Reduced sexual fertility that accompanied the shift to asexual reproduction in cultivars was reflected by signatures of selection in genes regulating pollen development/gametogenesis. Exploration of haplotype diversity at potato’s maturity locus (StCDF1) revealed introgression of truncated alleles from wild species, particularly S. microdontum in long-day–adapted cultivars. This study uncovers a historic role of wild Solanum species in the diversification of long-day–adapted tetraploid potatoes, showing that extant natural populations represent an essential source of untapped adaptive potential.

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48

Herrera Ramirez, Carlos David, and Paulina Bonilla. "Control de TRIPS (Frankliniella tuberosi) en el cultivo de papa (Solanum tuberosum), con el insecticida PROFENOFOS." SATHIRI, no. 1 (October 25, 2011): 56. http://dx.doi.org/10.32645/13906925.204.

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El presente ensayo se ubico en la Provincia de Carchi, Cantón Tulcán, Parroquia Huaca, en la Hda. San Francisco de la Universidad Politécnica Estatal del Carchi. El objetivo del presente estudio fue: Evaluar el grado de control de trips (Frankliniella tuberosi) en el cultivo de papa (Solanum tuberosum), con el insecticida profenofos sin registrar. Se utilizó un Diseño de Bloques Completos al Azar (DBCA), con 4 repeticiones y 5 tratamientos; el área de ensayo fue de 600 m2, el tamaño de la parcela fue de 30 m2, y la parcela útil de 6 m2. Los resultados obtenidos en este experimento nos permite llegar a concluir que: El producto PROFENOFOS SIN REGISTRO demostró su eficacia para el control de Trips (Frankliniella tuberosi) en el cultivo de papa (Solanum tuberosum), siendo la mayor eficacia promedio para T2 (PROFENOFOS SIN REGISTRO 1.2 l/ha) con 92.53% de eficacia. El efecto insecticida del producto PROFENOFOS SIN REGISTRO fue comprobado, al disminuir la población de insectos por planta de papa, determinándose que la mayor reducción de trips (Frankliniella tuberosi) fue en los tratamientos: T2 con 0.23 insectos/planta y T3 con 0.28 insectos/ planta a los 15 DDA, no se presentaron problemas de fitotoxicidad con las aplicaciones.

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Sukhotu, Thitaporn, Osamu Kamijima, and Kazuyoshi Hosaka. "Genetic diversity of the Andean tetraploid cultivated potato (Solanum tuberosum L. subsp. andigena Hawkes) evaluated by chloroplast and nuclear DNA markers." Genome 48, no. 1 (February 1, 2005): 55–64. http://dx.doi.org/10.1139/g04-086.

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Andigena potatoes (Solanum tuberosum L. subsp. andigena Hawkes) (2n = 4x = 48) are native farmer-selected important cultivars that form a primary gene pool of the common potato (Solanum tuberosum L. subsp. tuberosum). The genetic diversity of 185 Andigena accessions and 6 Chilean native potatoes (S. tuberosum subsp. tuberosum) was studied using chloroplast DNA (ctDNA) microsatellites and nuclear DNA (nDNA) restriction fragment length polymorphism (RFLP) markers. Andigena potatoes had 14 ctDNA haplotypes and showed higher variability in the central Andes, particularly in Bolivia, whereas those in the northern regions of the distribution area were remarkably uniform with A1 ctDNA and Chilean subsp. tuberosum with T ctDNA. Most of 123 clearly scored RFLP bands using 30 single-copy probes were randomly distributed throughout the distribution area and proved the same gene pool shared among these widely collected accessions. Nevertheless, the geographic trend of the nDNA differentiation from north to south along the Andes and the correlated differentiation between nDNA and ctDNA (r = 0.120) could also be revealed by canonical variates analysis. These results suggest that the genetic diversity in Andigena was brought about primarily from cultivated diploid species but considerably modified through sexual polyploidization and intervarietal and (or) introgressive hybridization and long-distance dispersal of seed tubers by humans.Key words: Andigena, chloroplast DNA, nuclear DNA, RFLP, geographic trend, diversity.

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50

Lee, Yeh-Jin, Jin-Cheol Jeong, Young-Ho Yoon, Su-Young Hong, Su-Jeong Kim, Yong-Ik Jin, Jeong-Hwan Nam, and Oh-Keun Kwon. "Evaluation of Quality Characteristics and Definition of Utilization Category in Korean Potato (Solanum tuberosum L.) Cultivars." Korean Journal of Crop Science 57, no. 3 (September 30, 2012): 271–79. http://dx.doi.org/10.7740/kjcs.2012.57.3.271.

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