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Books on the topic 'Solanum tuberosum L'

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Author: Grafiati
Published: 4 June 2021
Last updated: 6 February 2022

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1

Zhang, Chao Mei. Genotyping of Solanum tuberosum ssp. tuberosum L. Dublin: University College Dublin, 1998.

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2

Batty, Nigel Peter. Anther culture of Solanum tuberosum L.. Norwich: University of East Anglia, 1987.

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3

Nelson, David William. Studies on the in vitro rooting of potato (Solanum tuberosum L.). [s.l: The Author], 1992.

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4

Pietkiewicz, Stefan. Strategia gromadzenia suchej masy przez rośliny ziemniaka Solanum tuberosum L. w ujęciu analizy zrostu. Warszawa: Wydawn. SGGW, 2000.

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5

Juned, Susan A. Somaclonal variation in the potato (Solanum tuberosum L.) cultivar Record with particular reference to the reducingsugar variation after cold storage. Birmingham: University of Birmingham, 1994.

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6

Bibliografía venezolana de papa (Solanum tuberosum L.). Maracay, Venezuela: [Facultad de Agronomía, Universidad Central de Venezuela], 1990.

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7

Eldredge, Eric P. Potato (Solanum tuberosum L.) tuber quality response to a transient water stress. 1991.

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8

Chang, Ming-Mei. Tissue culture and electroporation of potato (Solanum tuberosum L. cv. Russet Burbank. 1988.

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9

Thompson, Joyce Ann. Stolon effects on growth and development of potato (Solanum tuberosum L.) nodal cuttings. 1989.

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10

Whitworth, Jonathan L. Effect of seed source on growth and performance of potato (Solanum tuberosum L.). 1990.

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11

Espitia Malagón, Eduardo María, Jorge Humberto Álvarez Bernal, Íngrid Marcela Preciado Mongui, Germán David Sánchez León, Andrés Felipe Uribe Gaviria, Gonzalo Alfredo Rodríguez Borray, Zahara Lucía Lasso Paredes, et al. Modelo productivo de papa (Solanum tuberosum L.) de la variedad Tuquerreña para el departamento de Boyacá. Corporación Colombiana de Investigación Agropecuaria (Agrosavia), 2021. http://dx.doi.org/10.21930/agrosavia.model.7404630.

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Este modelo productivo busca poner a disposición del público una compilación sobre el conocimiento generado alrededor de la variedad y deja abierta la puerta para que futuros trabajos llenen la información faltante. El documento se divide en diez capítulos, en los que se describen los aspectos más relevantes y característicos del sistema productivo. En primer lugar, se describe el entorno ambiental en el que se desarrolla el cultivo, así como la botánica y la taxonomía de la variedad. Luego se detallan los procesos de producción de semilla y propagación y las exigencias edafoclimáticas para el desarrollo de las plantas. Se describe el manejo del recurso suelo, así como los sistemas de siembra, las prácticas culturales y el manejo integrado de plagas y enfermedades. Finalmente, se compila la información sobre cosecha, postcosecha e indicadores económicos.
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12

Doong, Ron Lou. Isolation and characterization of KDOP synthase and two isozymes of DAHP synthase in Spinacia oleracea L. and Solanum tuberosum L. 1990.

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13

M, Wheeler Raymond, Weigel Russell C, and United States. National Aeronautics and Space Administration., eds. Effect of irradiance, sucrose, and CO₂ concentration on the growth of potato (Solanum tuberosum L.) in vitro. [Washington, DC: National Aeronautics and Space Administration, 1995.

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14

Cummings, Thomas F. The economic and horticultural implications of alternative cultural practices on potato (Solanum tuberosum L.) in Washington State. 1994.

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15

Porras Rodríguez, Pedro David, Eduardo María Espitia Malagón, Gonzalo Alfredo Rodríguez Borray, Sonia Mercedes Polo Murcia, and Ángela Rocío Vásquez Urriago. Modelo productivo de la papa (Solanum tuberosum L.) de la variedad Parda Pastusa para el altiplano cundiboyacense. Corporación Colombiana de Investigación Agropecuaria (Agrosavia), 2020. http://dx.doi.org/10.21930/agrosavia.model.7403510.

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16

Yepes Chamorro, Dionicio Bayardo, María del Socorro Cerón Lasso, Máryory Maricela Cadena Guerrero, and Jorge Enrique Castro Figueroa. Agrosavia Alhaja: variedad de papa criolla (Solanum tuberosum L. grupo Phureja) para el departamento de Nariño, Colombia. Corporación Colombiana de Investigación Agropecuaria (Agrosavia), 2020. http://dx.doi.org/10.21930/agrosavia.brochure.7404166.

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17

Tharmarajah, S. K. Soil temperature suppression on growth and yield of potato (Solanum tuberosum L.) in warm climates of Sri Lanka. 1992.

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18

Fan, Zihong. Specific gravity, enzymes of carbohydrate metabolism, and sugar content during tuber development of potato (Solanum tuberosum L. cv Russet Burbank). 1993.

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19

Moore, Thomas Michael. The physiological and biochemical relationship between chronological and physiological age of seed-tubers and the subsequent progeny in Solanum tuberosum L. 'Russet Burbank'. 1987.

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20

Yepes Chamorro, Dionicio Bayardo, María del Socorro Cerón Lasso, Máryory Maricela Cadena Guerrero, and Jorge Enrique Castro Figueroa. Agrosavia Estrella: nueva variedad de papa criolla (Solanum tuberosum L. grupo Phureja) para uso culinario y procesamiento, en la subregión Nudo de los Pastos, departamento de Nariño, Colombia. Corporación Colombiana de Investigación Agropecuaria (Agrosavia), 2020. http://dx.doi.org/10.21930/agrosavia.brochure.7404180.

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