Academic literature on the topic 'Solanum tuberosum L'
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Journal articles on the topic "Solanum tuberosum L"
Shaheen, Nazma, Ali Abbas Mohammad Kurshed, Kazi Muhammad Rezaul Karim, Md Mohiduzzaman, Cadi Parvin Banu, Momtaz Begum, and Yuko Takano Ishikawa. "Total phenol content of different varieties of brinjal (Solanum melongena L.) and potato (Solanum tuberosum L.) growing in Bangladesh." Bangladesh Journal of Botany 42, no. 1 (July 28, 2013): 175–77. http://dx.doi.org/10.3329/bjb.v42i1.15909.
Full textAliah, Ahmad Irsyad, Ela Afriana, and Nurmala Sari. "Uji Efektivitas Antihiperglikemik Ekstrak Etanol Kulit Kentang (Solanum tuberosum L.) Terhadap Mencit Jantan (Mus Musculus) Dengan Metode Uji Toleransi Glukosa." Media Kesehatan Politeknik Kesehatan Makassar 16, no. 1 (June 30, 2021): 159. http://dx.doi.org/10.32382/medkes.v16i1.1801.
Full textGopal, J., J. L. Minocha, and H. S. Dhaliwal. "Microtuberization in potato ( Solanum tuberosum L.)." Plant Cell Reports 17, no. 10 (July 10, 1998): 794–98. http://dx.doi.org/10.1007/s002990050485.
Full textBarceloux, Donald G. "Potatoes, Tomatoes, and Solanine Toxicity (Solanum tuberosum L., Solanum lycopersicum L.)." Disease-a-Month 55, no. 6 (June 2009): 391–402. http://dx.doi.org/10.1016/j.disamonth.2009.03.009.
Full textKLYACHENKO, O., Y. PRODASHCHUK, and O. OLIINYK. "The features of induced morphogenesis of potato solanum Tuberozum L." Naukovij vìsnik Nacìonalʹnogo unìversitetu bìoresursìv ì prirodokoristuvannâ Ukraïni. Serìâ Bìologìâ, bìotehnologìâ, ekologìâ 214, no. 287 (November 14, 2018): 107–13. http://dx.doi.org/10.31548/biologiya2018.287.108.
Full textRahman, M. H., M. S. Islam, and S. Sonom. "GENETIC DIVERSITY OF POTATO (Solanum tuberosum L.)." Bangladesh Journal of Plant Breeding and Genetics 29, no. 1 (June 30, 2016): 39–43. http://dx.doi.org/10.3329/bjpbg.v29i1.33704.
Full textLulai, Edward C., Joseph R. Sowokinos, and Jane A. Knoper. "Translucent Tissue Defects in Solanum tuberosum L." Plant Physiology 80, no. 2 (February 1, 1986): 424–28. http://dx.doi.org/10.1104/pp.80.2.424.
Full textSowokinos, Joseph R., Edward C. Lulai, and Jane A. Knoper. "Translucent Tissue Defects in Solanum tuberosum L." Plant Physiology 78, no. 3 (July 1, 1985): 489–94. http://dx.doi.org/10.1104/pp.78.3.489.
Full textSuharto, Yohanes, Herry Suhardiyanto, and Anas Susila. "Pengembangan Sistem Hidroponik untuk Budidaya Tanaman Kentang (Solanum tuberosum L.)." Jurnal Keteknikan Pertanian 04, no. 2 (October 1, 2016): 1–8. http://dx.doi.org/10.19028/jtep.04.2.211-218.
Full textGavrilenko, T., J. Larkka, E. Pehu, and V. M. Rokka. "Identification of mitotic chromosomes of tuberous and non-tuberous Solanum species (Solanum tuberosum and Solanum brevidens) by GISH in their interspecific hybrids." Genome 45, no. 2 (April 1, 2002): 442–49. http://dx.doi.org/10.1139/g01-136.
Full textDissertations / Theses on the topic "Solanum tuberosum L"
Batty, N. P. "Anther cultivation of Solanum tuberosum L." Thesis, University of East Anglia, 1987. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.377711.
Full textSadia, Bushra. "Genetic manipulation of potato (Solanum tuberosum L.)." Thesis, University of Nottingham, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.395711.
Full textTurhan, Hakan. "Salinity studies in potato (Solanum tuberosum L.)." Thesis, University of Reading, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.363437.
Full textBoutaoui, Nadia. "Spontaneous genetic transfer in Solanum tuberosum L." Thesis, University of Reading, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.430840.
Full textFish, Neil William. "Somatic hybridisation of potato (Solanum tuberosum L.)." Thesis, Imperial College London, 1988. http://hdl.handle.net/10044/1/47062.
Full textHabib, Ahsan. "Microtuberization and dormancy breaking in potato (Solanum tuberosum L.)." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1999. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp03/MQ50781.pdf.
Full textLewis, Christine Elaine. "Anthocyanins and related compounds in potatoes (Solanum tuberosum L.)." Thesis, University of Canterbury. Plant and Microbial Sciences, 1996. http://hdl.handle.net/10092/6549.
Full textGomes, Jaime Alberti. "Desempenho operacional de colhedoras de batata (Solanum tuberosum L.)." [s.n.], 2002. http://repositorio.unicamp.br/jspui/handle/REPOSIP/257315.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Agricola
Made available in DSpace on 2018-08-01T06:49:27Z (GMT). No. of bitstreams: 1 Gomes_JaimeAlberti_M.pdf: 3439532 bytes, checksum: c78c138d12bc511324303bb2505a916d (MD5) Previous issue date: 2002
Mestrado
Fernandes, Adalton Mazetti [UNESP]. "Adubação fosfatada em cultivares de batata (Solanum tuberosum L.)." Universidade Estadual Paulista (UNESP), 2013. http://hdl.handle.net/11449/99996.
Full textFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
A batateira (Solanum tuberosum L.) é uma importante fonte de alimento e normalmente altas doses de fertilizantes fosfatados são utilizadas no seu cultivo. Uma opção para reduzir a quantidade de fertilizantes fosfatados aplicados na cultura é a utilização de cultivares com maior eficiência na absorção e utilização de fósforo (P). O objetivo deste trabalho foi comparar em casa de vegetação cultivares atuais de batata quanto à capacidade de absorção e utilização de P, quando submetidas a condições distintas de disponibilidade, procurando relacioná-las a parâmetros fisiológicos de absorção, parâmetros morfológicos de raízes e a eficiência de utilização deste nutriente. Além disso, buscou-se estabelecer curvas de resposta à adubação fosfatada na cultura da batata em solos com diferentes disponibilidades de P e, com isso, propor a possível redução das doses de P tradicionalmente utilizadas, especialmente, em solos com altos teores de P disponível. Foram realizados experimentos independentes, um em solução nutritiva em casa de vegetação e quatro experimentos em campo em área produtora de batata, sendo três em 2011 e um em 2012. Em casa de vegetação, o delineamento experimental foi o de blocos ao acaso, no esquema fatorial 5x2, composto por cinco cultivares de batata (Ágata, Asterix, Atlantic, Markies e Mondial) e duas concentrações de P nas soluções nutritivas de crescimento (insuficiente = 2 mg L-1 de P; suficiente = 31 mg L-1 de P), em cinco repetições. Em 2011, os experimentos de campo foram conduzidos no delineamento experimental de blocos ao acaso, no esquema fatorial 5x5, composto por cinco cultivares de batata e cinco doses de P (0, 125, 250, 500 e 1.000 kg ha-1 de P2O5). Em 2012, o delineamento experimental foi o mesmo do ano anterior, mas no esquema fatorial 2x5, ou seja, com apenas duas...
Potato crop (Solanum tuberosum L.) is an important source of food and there are usually used high rates of phosphate fertilizers in their growing season. One option to reduce the amount of phosphate fertilizers applied in this crop is by using cultivars with higher efficiency in phosphorus (P) uptake and use. The aim of this study was to compare in a greenhouse experiment, potato cultivars when considering the capacity of P uptake and use, when submitted to different conditions of P availability, and try to relate these characteristics to physiological parameters of uptake, morphological parameters of roots and P use efficiency. Furthermore, we sought to establish in field, response curves of phosphorus fertilization in potato crop in soils with different P availability and then, establish the possible reduction of P rates, typically used, especially in soils with higher P availability. Separated experiments were conducted: one by using nutritive solution in greenhouse and four experiments in field in potato production area, i.e. three in 2011 and one in 2012. The experimental design in the greenhouse experiment was randomized blocks in a 5x2 factorial arrangement with five potato cultivars (Ágata, Asterix, Atlantic, Markies and Mondial) and two rates of P supply on nutrient solutions (insufficient = 2 mg L-1 P; enough = 31 mg L-1 P), with five replications. In 2011, field experiments were conducted in a randomized block design in a 5x5 factorial arrangement, with five potato cultivars and five P rates (0, 125, 250, 500 and 1,000 kg ha-1 P2O5). In 2012, the experimental design was the same of previous year, but in a 2x5 factorial arrangement, i.e. with only two potato cultivars (Ágata and Mondial). Was concluded which the potato cultivars differ with respect to P uptake due to differences in morphological and physiological characteristics of root... (Complete abstract click electronic access below)
Fernandes, Adalton Mazetti. "Adubação fosfatada em cultivares de batata (Solanum tuberosum L.) /." Botucatu :, 2013. http://hdl.handle.net/11449/99996.
Full textBanca: Leonardo Theodoro Bull
Banca: Arthur Bernandes Cecilio Filho
Banca: José Lavres Junior
Banca: Ciro Antonio Rosolem
Resumo: A batateira (Solanum tuberosum L.) é uma importante fonte de alimento e normalmente altas doses de fertilizantes fosfatados são utilizadas no seu cultivo. Uma opção para reduzir a quantidade de fertilizantes fosfatados aplicados na cultura é a utilização de cultivares com maior eficiência na absorção e utilização de fósforo (P). O objetivo deste trabalho foi comparar em casa de vegetação cultivares atuais de batata quanto à capacidade de absorção e utilização de P, quando submetidas a condições distintas de disponibilidade, procurando relacioná-las a parâmetros fisiológicos de absorção, parâmetros morfológicos de raízes e a eficiência de utilização deste nutriente. Além disso, buscou-se estabelecer curvas de resposta à adubação fosfatada na cultura da batata em solos com diferentes disponibilidades de P e, com isso, propor a possível redução das doses de P tradicionalmente utilizadas, especialmente, em solos com altos teores de P disponível. Foram realizados experimentos independentes, um em solução nutritiva em casa de vegetação e quatro experimentos em campo em área produtora de batata, sendo três em 2011 e um em 2012. Em casa de vegetação, o delineamento experimental foi o de blocos ao acaso, no esquema fatorial 5x2, composto por cinco cultivares de batata (Ágata, Asterix, Atlantic, Markies e Mondial) e duas concentrações de P nas soluções nutritivas de crescimento (insuficiente = 2 mg L-1 de P; suficiente = 31 mg L-1 de P), em cinco repetições. Em 2011, os experimentos de campo foram conduzidos no delineamento experimental de blocos ao acaso, no esquema fatorial 5x5, composto por cinco cultivares de batata e cinco doses de P (0, 125, 250, 500 e 1.000 kg ha-1 de P2O5). Em 2012, o delineamento experimental foi o mesmo do ano anterior, mas no esquema fatorial 2x5, ou seja, com apenas duas... (Resumo completo, clicar acesso eletrônico abaixo)
Abstract: Potato crop (Solanum tuberosum L.) is an important source of food and there are usually used high rates of phosphate fertilizers in their growing season. One option to reduce the amount of phosphate fertilizers applied in this crop is by using cultivars with higher efficiency in phosphorus (P) uptake and use. The aim of this study was to compare in a greenhouse experiment, potato cultivars when considering the capacity of P uptake and use, when submitted to different conditions of P availability, and try to relate these characteristics to physiological parameters of uptake, morphological parameters of roots and P use efficiency. Furthermore, we sought to establish in field, response curves of phosphorus fertilization in potato crop in soils with different P availability and then, establish the possible reduction of P rates, typically used, especially in soils with higher P availability. Separated experiments were conducted: one by using nutritive solution in greenhouse and four experiments in field in potato production area, i.e. three in 2011 and one in 2012. The experimental design in the greenhouse experiment was randomized blocks in a 5x2 factorial arrangement with five potato cultivars (Ágata, Asterix, Atlantic, Markies and Mondial) and two rates of P supply on nutrient solutions (insufficient = 2 mg L-1 P; enough = 31 mg L-1 P), with five replications. In 2011, field experiments were conducted in a randomized block design in a 5x5 factorial arrangement, with five potato cultivars and five P rates (0, 125, 250, 500 and 1,000 kg ha-1 P2O5). In 2012, the experimental design was the same of previous year, but in a 2x5 factorial arrangement, i.e. with only two potato cultivars (Ágata and Mondial). Was concluded which the potato cultivars differ with respect to P uptake due to differences in morphological and physiological characteristics of root... (Complete abstract click electronic access below)
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Books on the topic "Solanum tuberosum L"
Zhang, Chao Mei. Genotyping of Solanum tuberosum ssp. tuberosum L. Dublin: University College Dublin, 1998.
Find full textBatty, Nigel Peter. Anther culture of Solanum tuberosum L.. Norwich: University of East Anglia, 1987.
Find full textNelson, David William. Studies on the in vitro rooting of potato (Solanum tuberosum L.). [s.l: The Author], 1992.
Find full textPietkiewicz, Stefan. Strategia gromadzenia suchej masy przez rośliny ziemniaka Solanum tuberosum L. w ujęciu analizy zrostu. Warszawa: Wydawn. SGGW, 2000.
Find full textJuned, Susan A. Somaclonal variation in the potato (Solanum tuberosum L.) cultivar Record with particular reference to the reducingsugar variation after cold storage. Birmingham: University of Birmingham, 1994.
Find full textBibliografía venezolana de papa (Solanum tuberosum L.). Maracay, Venezuela: [Facultad de Agronomía, Universidad Central de Venezuela], 1990.
Find full textEldredge, Eric P. Potato (Solanum tuberosum L.) tuber quality response to a transient water stress. 1991.
Find full textChang, Ming-Mei. Tissue culture and electroporation of potato (Solanum tuberosum L. cv. Russet Burbank. 1988.
Find full textThompson, Joyce Ann. Stolon effects on growth and development of potato (Solanum tuberosum L.) nodal cuttings. 1989.
Find full textWhitworth, Jonathan L. Effect of seed source on growth and performance of potato (Solanum tuberosum L.). 1990.
Find full textBook chapters on the topic "Solanum tuberosum L"
Azimova, Shakhnoza S., and Anna I. Glushenkova. "Solanum tuberosum L." In Lipids, Lipophilic Components and Essential Oils from Plant Sources, 924. London: Springer London, 2012. http://dx.doi.org/10.1007/978-0-85729-323-7_2960.
Full textPaniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Solanum melongena L. Solanum tuberosum L. Solanaceae." In Ethnobotany of Mountain Regions, 1723–33. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28933-1_271.
Full textPaniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Solanum melongena L. Solanum tuberosum L. Solanaceae." In Ethnobotany of Mountain Regions, 1–11. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-77093-2_271-1.
Full textChetty, Venkateswari J., Javier Narváez-Vásquez, and Martha L. Orozco-Cárdenas. "Potato (Solanum tuberosum L.)." In Methods in Molecular Biology, 85–96. New York, NY: Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-1658-0_8.
Full textMillam, Steve. "Potato (Solanum tuberosum L.)." In Agrobacterium Protocols Volume 2, 25–35. Totowa, NJ: Humana Press, 2006. http://dx.doi.org/10.1385/1-59745-131-2:25.
Full textBussmann, Rainer W., Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, and David Tchelidze. "Solanum melongena L. Solanum nigrum L. Solanum tuberosum L. Solanaceae." In Ethnobotany of Mountain Regions, 1–12. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-319-77088-8_128-2.
Full textBussmann, Rainer W., Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, and David Tchelidze. "Solanum melongena L. Solanum nigrum L. Solanum tuberosum L. Solanaceae." In Ethnobotany of Mountain Regions, 885–95. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28940-9_128.
Full textRockhold, D. R., M. M. Maccree, and W. R. Belknap. "Transgenic Potato (Solanum tuberosum L.)." In Transgenic Crops II, 305–24. Berlin, Heidelberg: Springer Berlin Heidelberg, 2001. http://dx.doi.org/10.1007/978-3-642-56901-2_20.
Full textDodds, J. H., D. Silva-Rodriguez, and P. Tovar. "Micropropagation of Potato (Solanum tuberosum L.)." In High-Tech and Micropropagation III, 91–106. Berlin, Heidelberg: Springer Berlin Heidelberg, 1992. http://dx.doi.org/10.1007/978-3-662-07770-2_6.
Full textMillam, S., and P. Davie. "Somatic Hybridization Between Solanum tuberosum L. (Potato) and Solanum phureja." In Biotechnology in Agriculture and Forestry, 264–74. Berlin, Heidelberg: Springer Berlin Heidelberg, 2001. http://dx.doi.org/10.1007/978-3-642-56758-2_18.
Full textConference papers on the topic "Solanum tuberosum L"
"Прививка томата (Solanum licopersicum L.) на картофель (Solanum tuberosum L.)." In ГЕНОФОНД И СЕЛЕКЦИЯ РАСТЕНИЙ. Институт цитологии и генетики СО РАН, 2020. http://dx.doi.org/10.18699/gpb2020-55.
Full text"CLE genes in tuber development in potato (Solanum tuberosum L.)." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Novosibirsk ICG SB RAS 2021, 2021. http://dx.doi.org/10.18699/plantgen2021-056.
Full textDanilova, E. D., L. V. Kolomeichuk, and M. V. Efimova. "Melatonin priming of Solanum tuberosum L. plants under chloride salinization conditions." In IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future". Kazan University Press, 2019. http://dx.doi.org/10.26907/978-5-00130-204-9-2019-145.
Full text"Направленный нокаут гена вакуолярной инвертазы Pain-1 в Solanum tuberosum L." In SYSTEMS BIOLOGY AND BIOINFORMATICS (SBB-2020). Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences., 2020. http://dx.doi.org/10.18699/sbb-2020-58.
Full textCastagnino, Ana María, Karina E. Díaz, Andrea Guisolis, Oscar Liverotti, José Fernández Lozano, Mario Peralta, and William John Rogers. "Evolution of the potato (Solanum tuberosum L.) market in Argentina (Ex aecquo)." In VII South-Eastern Europe Syposium on Vegetables & Potatoes. University of Maribor Press, 2017. http://dx.doi.org/10.18690/978-961-286-045-5.28.
Full text"CLE and BAM genes in phloem development in potato (Solanum tuberosum L.)." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Novosibirsk ICG SB RAS 2021, 2021. http://dx.doi.org/10.18699/plantgen2021-126.
Full text"Identification of DNA markers associated with starch granules morphology of Solanum tuberosum L." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/plantgen2019-054.
Full text"Search for genomic regions associated with potato starch granules morphology of Solanum tuberosum L." In Current Challenges in Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences Novosibirsk State University, 2019. http://dx.doi.org/10.18699/icg-plantgen2019-70.
Full textSorokan, Antonina, Galina Benkovskaya, Darya Blagova, and Igor Maksimov. "Endophytic strain Bacillus subtilis 26D promotes Solanum tuberosum L. defense against Leptinotarsa decemlineata say." In PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON AUTOMOTIVE INNOVATION GREEN ENERGY VEHICLE: AIGEV 2018. Author(s), 2019. http://dx.doi.org/10.1063/1.5087308.
Full textHidayat, Topik, Andri Barlian, R. Kusdianti, and Rinda Kirana. "Phenetic relationships of nine varieties of potato (Solanum tuberosum L.) based on morphological characters." In MATHEMATICS, SCIENCE, AND COMPUTER SCIENCE EDUCATION (MSCEIS 2016): Proceedings of the 3rd International Seminar on Mathematics, Science, and Computer Science Education. Author(s), 2017. http://dx.doi.org/10.1063/1.4983929.
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