Log in

Relevant bibliographies by topics / Shrimp culture Environmental aspects Thailand

Academic literature on the topic 'Shrimp culture Environmental aspects Thailand'

Author: Grafiati

Published: 10 December 2022

Last updated: 29 January 2023

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Contents

Journal articles
Dissertations / Theses
Books
Book chapters

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Shrimp culture Environmental aspects Thailand.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Shrimp culture Environmental aspects Thailand"

1

Gronski, Robert. "Shrimp Culture in Thailand: Environmental Impacts and Social Responses." NEW SOLUTIONS: A Journal of Environmental and Occupational Health Policy 10, no. 4 (February 2001): 367–76. http://dx.doi.org/10.2190/wvrk-64n6-c84u-950g.

Full text

APA, Harvard, Vancouver, ISO, and other styles

2

Sansanayuth, P., A. Phadungchep, S. Ngammontha, S. Ngdngam, P. Sukasem, H. Hoshino, and M. S. Ttabucanon. "Shrimp pond effluent: pollution problems and treatment by constructed wetlands." Water Science and Technology 34, no. 11 (December 1, 1996): 93–98. http://dx.doi.org/10.2166/wst.1996.0267.

Full text

Abstract:

An intensive shrimp culture in Thailand has rapidly expanded especially along the coast during the last decade. Excessive feed basically given during the culture causes water and sediment in the pond to contain organic matter and nutrients in high concentration. After harvesting, discharging sediment is prohibited; however, pond water is mostly discharged directly to natural water resources without any effective treatment. The nutrient load discharged from shrimp ponds can form significant source of nutrients causing pollution and eutrophication in littoral areas of Thailand. The possibility of a subsurface-flow constructed wetlands application for treating shrimp pond effluent containing high salinity was studied. An experimental-scaled model planted with Acrostchum aureum (mangrove fern) in gravel was studied by comparison with one containing only gravel. The results showed that models can reduce suspended solids, biochemical oxygen demands, total organic carbon, totel nitrogen (T-N) and total phosphorous (T-P) up to 84%, 91%, 46%, 48% and 31%, respectively. Higher removal efficiencies for TOC, T-N and T-P of the planted model compared with the gravel model were clearly found.

APA, Harvard, Vancouver, ISO, and other styles

3

Ferreira, J. G., L. Falconer, J. Kittiwanich, L. Ross, C. Saurel, K. Wellman, C. B. Zhu, and P. Suvanachai. "Analysis of production and environmental effects of Nile tilapia and white shrimp culture in Thailand." Aquaculture 447 (October 2015): 23–36. http://dx.doi.org/10.1016/j.aquaculture.2014.08.042.

Full text

APA, Harvard, Vancouver, ISO, and other styles

4

Paquotte, P., L. Chim, J. L. M. Martin, E. Lemos, M. Stern, and G. Tosta. "Intensive culture of shrimp Penaeus vannamei in floating cages: zootechnical, economic and environmental aspects." Aquaculture 164, no. 1-4 (May 1998): 151–66. http://dx.doi.org/10.1016/s0044-8486(98)00183-5.

Full text

APA, Harvard, Vancouver, ISO, and other styles

5

Suadi, Suadi, Hery Saksono, and Bambang Triyatmo. "Perception-based Indicator for Sustainability of Shrimp Culture in the Less Favorable Areas at Southern Coast of Yogyakarta." Jurnal Perikanan Universitas Gadjah Mada 21, no. 2 (December 30, 2019): 53. http://dx.doi.org/10.22146/jfs.50960.

Full text

Abstract:

Shrimp farming has been introduced since the mid-1980s at the southern coast of Daerah Istimewa Yogyakarta (DIY). However, the industry was not well growing in the initial stage. The new shrimp development project also promoted in the early of 2000s, particularly in Jangkaran Village, Subdistrict of Temon, Kulon Progo District and Poncosari Village, Subdistrict of Srandakan, Bantul District, but many of shrimp farms fail because of shrimp diseases, lack of capital to recover and shrimp farming experiences. Recently, the shrimp culture industry experienced rapid expansion along the coast of the two districts. This study aimed to determine the profile and growing of shrimp farming at the southern coast of DIY and to identify the technical aspects, social, and economic indicators of sustainable shrimp culture in the less favorable areas. To identify the sustainability of current shrimp culture, the study develop four indicators consist of technical indicators (6 sub-indicators), economic indicators (9 sub-indicators), social indicators (7 sub-indicators), and environmental indicators (8 sub-indicator). The study was conducted during March to October 2014 by using a combination of literature study and survey at two selected villages: Jangkaran and Poncosari Villages. The total 82 respondents were interviewed; consist of shrimp farmers, coastal communities, community leaders, and local government. The study showed that the rapid growing of shrimp farming were caused by several factors, among others: (1) the existence of technological innovation in shrimp farming in the sandy soil areas, particularly the lower cost in the pond investment and the more easier of seawater collecting; (2) high price and market opportunities of the commodity; and (3) changes in the physical environment due to the threat of coastal erosion which damage the fisher livelihood, thus demanding adaptation strategies. Shrimp farmer in average managed 2,138 m2 and implemented intensive to super intensive cultivation technology, with an average stocking density of 144 shrimp/m2. Production per year in average reaches 25.9 ton/ha and generating revenue of IDR286.544.232 per year. The total cost of production is estimated at IDR210.590.175 per year, and generated a net profit of IDR75.954.057 per year. The perception based indicator of sustainability showed the environmental related issues were in average have a low value. Thus, environmental regulation of aquaculture is an important aspect to be considered in promoting sustainable development of shrimp farming at the southern coast of the province.

APA, Harvard, Vancouver, ISO, and other styles

6

Paungfoo, C., P. Prasertsan, N. Intrasungkha, L. L. Blackall, and R. Bhamidimarri. "Enrichment of nitrifying microbial communities from shrimp farms and commercial inocula." Water Science and Technology 48, no. 8 (November 1, 2003): 143–50. http://dx.doi.org/10.2166/wst.2003.0463.

Full text

Abstract:

Nitrifying bacteria were selected from shrimp farm water and sediment (ÒnaturalÓ seed) in Thailand and from commercial seed cultures. The microbial consortia from each source giving the best ammonia removal during batch culture pre-enrichments were used as inocula for two sequencing batch reactors (SBRs). Nitrifiers were cultivated in the SBRs with 100 mg NH4-N/l and artificial wastewater containing 25 ppt salinity. The two SBRs were operated at a 7 d hydraulic retention time (HRT) for 77 d after which the HRT was reduced to 3.5 d. The amounts of ammonia removed from the influent by microorganisms sourced from the natural seed were 85% and 92% for the 7 d HRT and the 3.5 d HRT, respectively. The ammonia removals of microbial consortia from the commercial seed were 71% and 83% for these HRTs respectively. The quantity of ammonia-oxidizing bacteria (AOB) and nitrite-oxidizing bacteria (NOB) was determined in the SBRs using the most probable number (MPN) technique. Both AOB and NOB increased in number over the long-term operation of both SBRs. According to quantitative fluorescence in situ hybridisation (FISH) probing, AOB from the natural seed and commercial seed comprised 21 ± 2% and 30 ± 2%, respectively of all bacteria. NOB could not be detected with currently-reported FISH probes, suggesting that novel NOB were enriched from both sources. Taken collectively, the results from this study provide an indication that the nitrifiers from shrimp farm sources are more effective at ammonia removal than those from commercial seed cultures.

APA, Harvard, Vancouver, ISO, and other styles

7

Nuangchalerm, Prasart. "Self-Efficacy and Civic Engagement in Undergraduate Students: Empirical Results of a Service Learning Program in Thailand." International Journal for Service Learning in Engineering, Humanitarian Engineering and Social Entrepreneurship 9, no. 2 (September 30, 2014): 150–56. http://dx.doi.org/10.24908/ijsle.v9i2.5456.

Full text

Abstract:

The environmental and cultural problems in Thailand are large and widely distributed. To address these problems, public awareness must be raised and all sectors of society must assume their civic responsibilities to assist in sustaining both our environment and the local culture. This study sought to engage undergraduate students in civic engagement projects in order to enhance their self-efficacy to address such problems through service learning experiences. One hundred and ninety six undergraduate students participated in a general education course on civic education during the first semester of 2012. This course provided students the opportunity to explore theoretical aspects of citizenship as well as the opportunity to practice community service. Such community service allows the students to experience and learn how the community members live. Data was collected by a variety of methods; self-efficacy questionnaires, student reports, journal writing and reflections, and interviews. Findings revealed that the students had high levels of self-efficacy and increased their levels of civic engagement through the community service conducted.

APA, Harvard, Vancouver, ISO, and other styles

8

Syafaat, Muhammad Nur, Mohamad Nor Azra, Khor Waiho, Hanafiah Fazhan, Ambok Bolong Abol-Munafi, Sairatul Dahlianis Ishak, Mohammad Syahnon, Azmie Ghazali, Hongyu Ma, and Mhd Ikhwanuddin. "A Review of the Nursery Culture of Mud Crabs, Genus Scylla: Current Progress and Future Directions." Animals 11, no. 7 (July 8, 2021): 2034. http://dx.doi.org/10.3390/ani11072034.

Full text

Abstract:

The nursery stages of mud crab, genus Scylla, proceed from the megalopa stage to crablet instar stages. We review the definition and several of the key stages in mud crab nursery activities. The practice of the direct stocking of megalopa into ponds is not recommended due to their sensitivity. Instead, nursery rearing is needed to grow-out mud crabs of a larger size before pond stocking. Individual nursery rearing results in a higher survival rate at the expense of growth and a more complicated maintenance process compared with communal rearing. The nursery of mud crabs can be done both indoors or outdoors with adequate shelter and feed required to obtain a good survival percentage and growth performance. Artemia nauplii are still irreplaceable as nursery feed, particularly at the megalopa stage, while the survival rate may be improved if live feed is combined with artificial feed such as microbound diet formulations. Water quality parameters, identical to those proposed in tiger shrimp cultures, can be implemented in mud crab rearing. The transportation of crablets between different locations can be done with or without water. The provision of monosex seeds from mud crab hatcheries is expected to become commonplace, increasing seed price and thus improving the income of farmers. Numerous aspects of a mud crab nursery including nutrition; feeding strategies; understanding their behaviour, i.e., cannibalism; control of environmental factors and practical rearing techniques still need further improvement.

APA, Harvard, Vancouver, ISO, and other styles

9

Meksumpun, Charumas, and Shettapong Meksumpun. "Integration of aquatic ecology and biological oceanographic knowledge for development of area-based eutrophication assessment criteria leading to water resource remediation and utilization management: a case study in Tha Chin, the most eutrophic river of Thailand." Water Science and Technology 58, no. 12 (December 1, 2008): 2303–11. http://dx.doi.org/10.2166/wst.2008.929.

Full text

Abstract:

This research was carried out in Tha Chin Watershed in the central part of Thailand with attempts to apply multidisciplinary knowledge for understanding ecosystem structure and response to anthropogenic pollution and natural impacts leading to a proposal for an appropriate zonation management approach for sustainable utilization of the area. Water quality status of the Tha Chin River and Estuary had been determined by analyzing ecological, hydrological, and coastal oceanographic information from recent field surveys (during March 2006 to November 2007) together with secondary data on irrigation, land utilization, and socio-economic status.Results indicated that the Tha Chin River and Estuary was eutrophic all year round. Almost 100% of the brackish to marine areas reflected strongly hypertrophic water condition during both dry and high-loading periods. High NH4+ and PO43− loads from surrounding agricultural land use, agro-industry, and community continuously flew into the aquatic environment. Deteriorated ecosystem was clearly observed by dramatically low DO levels (ca 1 mg/l) in riverine to coastal areas and Noctiluca and Ceratium red tide outbreaks occurred around tidal front closed to the estuary. Accordingly, fishery resources were significantly decreased. Some riverine benthic habitats became dominated by deposit-feeding worms e.g. Lumbriculus, Branchiura, and Tubifex, while estuarine benthic habitats reflected succession of polychaetes and small bivalves. Results on analysis on integrated ecosystem responses indicated that changing functions were significantly influenced by particulates and nutrients dynamics in the system.Based on the overall results, the Tha Chin River and Estuary should be divided into 4 zones (I: Upper freshwater zone; II: Middle freshwater zone; III Lower freshwater zone; and IV: Lowest brackish to marine zone) for further management schemes on water remediation. In this study, the importance of habitat morphology and water flow regimes was recognized. Moreover, nearshore extensive shrimp culture ponds, irrigation canals, and surrounding mangrove habitats belonging to local households seemed to act as effective natural water treatment system that can yet provide food resources in turns. These remediation-production integrated functions should be deserved depth considerations for water quality development of the Tha Chin areas.

APA, Harvard, Vancouver, ISO, and other styles

10

Chupradit, Priyanut W., Supat Chupradit, Chanakarn Kumkun, Jedbordin Kumkronglek, and Natthanit Joompathong. "Lesson Learned: Developing Life Skills in Youth for Reducing Inequality and Elevating the Quality of Life in Highland Rural School Dormitories of Omkoi District, Chiang Mai, Thailand." Open Public Health Journal 14, no. 1 (August 24, 2021): 317–23. http://dx.doi.org/10.2174/1874944502114010317.

Full text

Abstract:

Background: Youth dormitory management in Thailand’s education system reveals evidence of discrimination. This is due to the high deviation in educational policy in aspects such as high cost or budget of educational management with dormitory provision in some programmes, when compared to the lower number of youth who receive the benefits of these programmes. Moreover, some programmes are not fair in the selection criteria and had the objectives that responded only to a specific group of population. Objective: The objectives of the study were to implement a group intervention programme in life skills development for youth in highland rural school dormitories of Omkoi District, Chiang Mai Province, Thailand. Methods: This study used a qualitative research method to recruit and select 30 participants. Semi-structured interviews with open-ended questions were used to collect data from the participants. The thematic analysis method was used for analysing the collected data. Results: The findings revealed three themes: 1. The result of analysing and synthesising the context, 2. the result of developing the model, and 3. the result of the life skills development activity programme for youth who lived in the school dormitories. Conclusion: Further studies would be required in order to compare the situation between rural and urban areas. Furthermore, youth life skills development programmes should be developed in the appropriate contexts. Moreover, the researcher must pay more attention to the society and culture of the target audience in order to achieve development that would be consistent with the area.

APA, Harvard, Vancouver, ISO, and other styles

More sources

Dissertations / Theses on the topic "Shrimp culture Environmental aspects Thailand"

1

Gronski, Robert T. "Development and degradation : intensive shrimp culture and ecological rebuke in southern Thailand /." free to MU campus, to others for purchase, 1997. http://wwwlib.umi.com/cr/mo/fullcit?p9841294.

Full text

APA, Harvard, Vancouver, ISO, and other styles

2

Retamales, Roberto. "A study of semi-intensive shrimp culture in Ecuador in relation to physical, chemical and biological conditions in the production ponds during El Nino and La Nina events (1996 to 1999)." Thesis, University of Stirling, 2002. http://hdl.handle.net/1893/3286.

Full text

Abstract:

Once every three, four or even seven years, the Southeast trade winds which blow west-ward across the tropical zone of the Pacific Ocean, from the shores of South America towards the Asian land mass, weaken and sometimes even reverse their direction. This phenomenon is known as El Nino. Conversely, the climatic condition known as La Nina is characterised by unusually cold ocean temperatures in the equatorial Pacific, as compared to El Nino. Global climate anomalies associated with La Nina tend to be opposite to those of El Nino. A study of shrimp culture in Ecuador was carried out to analyse the temporal changes in pond water quality, phytoplankton composition and diversity, and bacterial composition and diversity in the intestines of cultured Litopenaeus vannamei in Ecuador. These parameters were studied in relation to their impact on the growth, survival and production in a semi-intensive shrimp culture farm situated in the Chone River Estuary, Ecuador. Five culture periods were studied during the climatic events of El Nino, La Nina and transition periods (1996 to 1999 ). Shrimp were stocked in ponds at 10 PL/m2. Pond management included pond drying, inorganic fertilisation, and feeding with a commercial pellet twice a day. The physicochemical characteristics of the pond water and the phytoplankton and bacterial counts were estimated at intervals of 7-15 days of culture during each period of study. The concentrations of nitrite, nitrate, sulphide, ammonia, pH and suspended solids in the pond water in all ponds during the five culture periods fluctuated within ranges considered compatible with shrimp farming. Phosphorus, silica, temperature and salinity, however, showed significant differences during the five periods of shrimp culture, reaching sub-optimal levels during some culture periods. The species composition and diversity of phytoplankton was different during El Nino, La Nina events and transition periods, with a decrease in the diatom community and an increase in the cyanophytes algae community associated with changes in nutrients and nutrient ratios, and temperature, salinity is discussed. A low diversity of bacterial genera with a predominance of Vibrio spp., particularly V. harveyi and V. parahaemolyticus, was observed in shrimp intestines during disease outbreaks in the transition and La Nina periods associated with significant environmental changes in temperature and salinity. Shrimp performance was significantly different between El Nino, La Nina and transition climatic periods. Survival, feed conversion ratio and yield were better during El Nino periods because of the positive effects of higher pond water temperature and salinity (29°C and 28 psu) on the shrimp stocks.

APA, Harvard, Vancouver, ISO, and other styles

3

Kuchnud, Sommai. "Shifting towards environmentally friendly shrimp farming in Thailand : some alternative approaches." Phd thesis, 2001. http://hdl.handle.net/1885/148573.

Full text

APA, Harvard, Vancouver, ISO, and other styles

4

Kantangkul, Piti. "An economic and environmental analysis of southern Thailand's coastal resource use : a case study of sustainability in shrimp mariculture." Phd thesis, 2000. http://hdl.handle.net/1885/148147.

Full text

APA, Harvard, Vancouver, ISO, and other styles

Books on the topic "Shrimp culture Environmental aspects Thailand"

1

Odum, Howard T. EMERGY analysis of shrimp mariculture in Ecuador. [Narragansett, R.I.?: The Center?, 1991.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

2

Special Session on Shrimp Farming (1995 San Diego, Calif.). Swimming through troubled water: Proceedings of the Special Session on Shrimp Farming : papers presented at Aquaculture '95, February 1-4, 1995, San Diego, California. Baton Rouge, La: World Aquaculture Society, 1995.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

3

Osuna, Federico Páez. Camaronicultura y medio ambiente. México]: Programa Universitario de Alimentos, 2001.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

4

Global Conference on the Shrimp Industry (3rd 1992 Hong Kong). Envirommental issues in shrimp farming Shrimp '92 Hong Kong: Proceedings of the 3rd Global Conference on the Shrimp Industry, Hong Kong, 14-16 September 1992. Kuala Lumpur, Malaysia: INFOFISH, 1992.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

5

Savitri, Laksmi A. Pemberdayaan masyarakat dalam pengelolaan wilayah pesisir: Pengalaman pelaksanaan pengembangan tambak ramah lingkungan dan rehabilitasi mangrove di Indramayu. Bogor: PKSPL-IPB, 1999.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

6

Lisa, Mastny, and Worldwatch Institute, eds. Farming fish for the future. Washington, DC: Worldwatch Institute, 2008.

Find full text

APA, Harvard, Vancouver, ISO, and other styles

Book chapters on the topic "Shrimp culture Environmental aspects Thailand"

1

Boyd, Claude E., and Lauren N. Jescovitch. "Penaeid Shrimp Aquaculture." In Fisheries and Aquaculture, 233–58. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190865627.003.0010.

Full text

Abstract:

Aquaculture supplies about 60% of the current market demand for shrimp. The entire increase for future demands must come from aquaculture since the capture from natural waters is not expected to increase. Shrimp aquaculture is conducted in many tropical and subtropical countries, but six countries—China, Indonesia, Vietnam, India, Ecuador, and Thailand—produce about 85% of cultured shrimp. Shrimp aquaculture relies on penaeid shrimp species, and two species, Litopenaeus vannamei and Penaeus monodon, account for most of the production. Shrimp aquaculture had an annual value of USD23.6 billion in 2014, making it a major item in international trade. Shrimp are produced almost exclusively in coastal ponds filled with estuarine or seawater. Small shrimp for stocking in ponds are produced in hatcheries mostly from farm-reared broodstock. Production intensity in ponds ranged from 200 to 500 kg/ha/crop in fertilized ponds to 5,000–10,000 kg/ha/crop in ponds with feeding and mechanical aeration. Up to three crops per year may be produced depending upon the location, species, and culture method. Shrimp culture can be seriously affected by viral diseases, and new diseases have been a constant threat to production success. The future of shrimp aquaculture is bright, but for it to reach its full potential, improved broodstock, high health, specific pathogen-free shrimp for stocking, better biosecurity for prevention of disease epidemics, better pond management practices, and more attention to avoiding negative environmental impacts will be necessary.

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!