Relevant bibliographies by topics / Sensory studies

Academic literature on the topic 'Sensory studies'

Author: Grafiati
Published: 4 June 2021
Last updated: 7 February 2022

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Contents

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Sensory studies.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Sensory studies"

1

Gesteland, R. C. "Sensory Studies." Science 257, no. 5067 (July 10, 1992): 276–77. http://dx.doi.org/10.1126/science.257.5067.276.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Bull, Michael, Paul Gilroy, David Howes, and Douglas Kahn. "Introducing Sensory Studies." Senses and Society 1, no. 1 (March 2006): 5–7. http://dx.doi.org/10.2752/174589206778055655.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Wilbourn, Asa J. "Sensory Nerve Conduction Studies." Journal of Clinical Neurophysiology 11, no. 6 (November 1994): 584–601. http://dx.doi.org/10.1097/00004691-199411000-00005.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

BACH-Y-RITA, PAUL. "Tactile Sensory Substitution Studies." Annals of the New York Academy of Sciences 1013, no. 1 (January 12, 2006): 83–91. http://dx.doi.org/10.1196/annals.1305.006.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Kunert, J. "Sensory experiments as crossover studies." Food Quality and Preference 9, no. 4 (July 1998): 243–53. http://dx.doi.org/10.1016/s0950-3293(98)00003-2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Blando, Alicia V. "Lower Extremity Sensory Nerve Conduction Studies." Physical Medicine and Rehabilitation Clinics of North America 9, no. 4 (November 1998): 853–70. http://dx.doi.org/10.1016/s1047-9651(18)30237-7.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Bingham, Alison F., Gordon G. Birch, Cees de Graaf, John M. Behan, and Keith D. Perring. "Sensory studies with sucrose-maltol mixtures." Chemical Senses 15, no. 4 (1990): 447–56. http://dx.doi.org/10.1093/chemse/15.4.447.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

McKeown, Denis, David Wellsted, and Tim Green. "Psychophysical studies of auditory sensory traces." Journal of the Acoustical Society of America 109, no. 5 (May 2001): 2290. http://dx.doi.org/10.1121/1.4744018.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Glaser, Dieter. "Experimental studies of primate sensory capacities." Evolutionary Anthropology: Issues, News, and Reviews 11, S1 (January 7, 2003): 136–39. http://dx.doi.org/10.1002/evan.10076.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Knowles, Charles H. "Human studies of anorectal sensory function." Irish Journal of Medical Science (1971 -) 187, no. 4 (June 20, 2018): 1143–47. http://dx.doi.org/10.1007/s11845-018-1847-5.

Full text
APA, Harvard, Vancouver, ISO, and other styles
More sources

Dissertations / Theses on the topic "Sensory studies"

1

Narain, Chanchal. "Consumer and sensory studies of filter coffee." Thesis, University of Strathclyde, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.405520.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Noble, Ronald. "Sensory methods used in meat lipid oxidation studies." Kansas State University, 2018. http://hdl.handle.net/2097/38563.

Full text
Abstract:
Master of Science
Food Science Institute
Kadri Koppel
Oxidation of meat decreases consumer acceptance and reduces market value making it an important problem for the meat industry. Odor and flavor of meat are significantly affected by lipid oxidation and researchers continue to explore new ways to control meat oxidation. Natural antioxidants, irradiation and oxygen treatments are major areas of research in meat lipid oxidation. In recent studies researchers have been exploring ways to extend shelf life of meat and in many case rely on sensory results. This report deals with sensory methods used to measure changes associated with treatments and outlines how researchers are using these methods.
APA, Harvard, Vancouver, ISO, and other styles
3

Shamil, S. H. "Physical, chemical and sensory studies of sapid molecules." Thesis, University of Reading, 1987. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.376781.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Brown, Rachel Christine, and rcbrown@adam com au. "gamma-Lactones in wine: Synthesis, quantification and sensory studies." Flinders University. School of Chemistry, Physics and Earth Sciences, 2007. http://catalogue.flinders.edu.au./local/adt/public/adt-SFU20080226.234630.

Full text
Abstract:
gamma-Lactones are found in a wide variety of food and beverage products, in particular grapes and wine. This thesis details the work completed on some gamma-lactones in wine: their synthetic preparation, development of quantification methodologies and sensory studies. Chapter 1 outlines the history of the Australian wine industry from the arrival of the first vines on the First Fleet in 1788 with Captain Arthur Philip. This chapter provides: an overview of Australia’s position in the world of grape and wine production; an analysis of the export arm of the industry; and a look at the different wine producing regions around the country. The latter part of the chapter focuses on the different volatile compounds found in wine. Part A: Chapter 2 provides an overview on the history of barrel manufacture and the use of oak wood in cooperage, with an emphasis on oak’s well known ability to impart desirable characteristics to wine through the extraction of volatile aroma compounds. This chapter provides a summary of these odorants with a particular emphasis on the oak lactones. Previous sensory studies and synthetic work are discussed. Of great importance to this work are the recent advancements in 1,2-dioxine chemistry, highlighted in this chapter. Chapter 3 details the synthetic work completed for the preparation of all four possible oak lactone stereoisomers. A suitably substituted racemic 1,2-dioxine featured as the common intermediate and enabled preparation of the gamma-lactone moiety upon reaction with a chiral malonate diester and separation of the diastereomers by column chromatography. A key step involved the decarboxylation of the ester cleaved gamma-lactone diastereomers, which could be directed to give either the cis- or trans-products. Standard chemical transformations were then utilised to produce the desired stereoisomers of oak lactone. Chapter 4 describes the results from the sensory studies that were completed on the synthetic oak lactone samples. Odour detection thresholds were measured in both a white and a red wine. The thresholds in the former medium were calculated to be 24 ug/L, 172 ug/L, 132 ug/L and 305 ug/L, while in the latter medium the thresholds were calculated to be 57 ug/L, 380 ug/L, 175 ug/L and 285 ug/L, for (4S,5S)-cis-, (4S,5R)-trans-, (4R,5R)-cis- and (4R,5S)-trans-oak lactone, respectively. Difference testings were completed on the pairs of enantiomers and also on mixtures of the nature-identical isomers: between the cis-enantiomers a significant difference was found at the 99% confidence level, while between the trans-enantiomers and also the mixtures of cis- and trans-isomers little difference was observed. Chapter 5 contains the experimental procedures for Part A. Part B: Chapter 6 discusses the sensory properties of some gamma- and delta-lactones, with the focus on a series of five-alkyl substituted gamma-lactones: gamma-octalactone, gamma-nonalactone, gamma-decalactone and gamma-dodecalactone. Topics covered in this chapter include chirality, biosynthetic pathways and quantification results in wine from previous studies for these gamma-lactones. Chapter 7 concerns the method development for the quantification of gamma-lactones in wine using a stable isotope dilution assay (SIDA). Deuterated analogues were prepared from commercially available racemic gamma-lactones for use as internal standards. Initially a head space solid-phase microextraction (HS SPME) method was developed using d5-standards; however, analysis of bottled wine samples revealed the presence of co-eluting compounds that contained several of the selected ions. Thus an alternative method was developed using d7-standards, with a specific focus on sample clean-up, via solid-phase extraction (SPE). Using this procedure, 44 white and 120 red wines were analysed for their gamma-lactone content. The lactones were found to be significantly more common in the red wines, with gamma-nonalactone the most abundant lactone in this series. Chapter 8 deals with the extension of the SIDA method, as developed in Chapter 7, for use with a chiral gas chromatography column. Optically pure standards were prepared, from either L- or D-glutamic acid, and used to determine the order of elution of the enantiomers. A method was developed for the quantification of the individual enantiomers of gamma-octalactone, gamma-nonalactone, gamma-decalactone and gamma-dodecalactone. The enantiomeric distribution of gamma-nonalactone was investigated in 34 red wines; the (R)-stereoisomer was found to be dominant with an average of 59%, although there were wines analysed that did contain the (S)-stereoisomer in greater amounts. Chapter 9 describes the results from the sensory studies that were completed on the individual enantiomers of the gamma-lactones. Odour detection thresholds were measured in a red wine. The thresholds were calculated to be 238 ug/L, 285 ug/L, 34 ug/L and 8 ug/L for the (R)-enantiomers, while the thresholds were calculated to be 135 ug/L, 91 ug/L, 47 ug/L and 39 ug/L for the (S)-enantiomers, of gamma-octalactone, gamma-nonalactone, gamma-decalactone and gamma-dodecalactone, respectively. Chapter 10 contains the experimental procedures for Part B. Chapter 11 contains the appendices, followed by the references in Chapter 12.
APA, Harvard, Vancouver, ISO, and other styles
5

Ali, Abdel Hay Mohamed. "Studies on the sensory innervation of the rat stomach." Thesis, University of Liverpool, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.386850.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Techakriengkrai, Ittipon. "Sensory and chemometric studies of flavours in lager beer." Thesis, University of Strathclyde, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.423882.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Booth, David. "Sensory ecology of nocturnal insects : two evolutionary case studies." Thesis, University of Sussex, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.404156.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Sikandar, S. "Neuropharmacological studies on supraspinal modulation of visceral sensory transmission." Thesis, University College London (University of London), 2010. http://discovery.ucl.ac.uk/20193/.

Full text
Abstract:
Pain from internal or cutaneous structures is an unpleasant and sensory emotional experience that accompanies disease or trauma, although there is a developing awareness towards treating pain independently as a syndrome itself rather than a by-product of illness. Pain from internal organs is one of the most common reasons for seeking medical attention, and there is accordingly growing interest in pre-clinical and clinical literature to investigate the peripheral and central mechanisms of nociceptive signalling. However, the wealth of knowledge of somatic pain signalling is contrasted by a great lack of understanding of the mechanisms in visceral nociception, which produces a great challenge in successfully treating visceral pain syndromes such as functional gut disorders. The central brainstem mechanisms mediating visceral nociceptive signalling are investigated here using electrophysiological and immunohistochemistry techniques in a model of acute visceral pain, which involves colorectal distension in normal rats and in rats with acute visceral hyperalgesia. Using pharmacological antagonism of spinal 5-HT3 receptors, a descending facilitatory serotonergic drive is shown to play a role in mediating evoked visceral pain responses monitored by electromyography. Single unit electrophysiological recordings in the serotonin-rich rostral ventromedial medulla (RVM) verify that the brainstem neuronal processing of somatic and visceral stimuli differs. Manipulation of pro-nociceptive RVM ON-cells coupled with immunohistochemistry and electrophysiology reveal an important role in regulating spinal excitability to visceral stimuli. Differential brainstem processing of noxious somatic and visceral stimuli may underlie the unique lack of state-dependent actions of the neuropathic pain drug, pregabalin, in this visceral pain model, as it produces analgesic effects in animals lacking pathophysiology and in the absence of pro-nociceptive brainstem neurones. These results illustrate differences in the central processing of visceral and somatic stimuli, yet a common role for descending modulation by brainstem activity in mediating evoked pain measures partly through serotonergic facilitations. A better understanding of the mechanisms of visceral nociception can advance translational research for producing effective analgesic treatments for the variety of visceral pain disorders.
APA, Harvard, Vancouver, ISO, and other styles
9

Sawano, Shoko. "Studies on sensory mechanism of bitter taste in mice." Kyoto University, 2005. http://hdl.handle.net/2433/145051.

Full text
Abstract:
Kyoto University (京都大学)
0048
新制・課程博士
博士(農学)
甲第11651号
農博第1507号
新制||農||910(附属図書館)
学位論文||H17||N4044(農学部図書室)
23294
UT51-2005-D400
京都大学大学院農学研究科農学専攻
(主査)教授 松村 康生, 教授 内海 成, 教授 伏木 亨
学位規則第4条第1項該当
APA, Harvard, Vancouver, ISO, and other styles
10

Doucet, Cynthia. "On the biological bases of extraversion, sensory and motor considerations." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1999. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape10/PQDD_0012/NQ38781.pdf.

Full text
APA, Harvard, Vancouver, ISO, and other styles
More sources

Books on the topic "Sensory studies"

1

Martin, Graham R. Studies in avian sensory science. Birmingham: University of Birmingham, 1994.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
2

Vernon, Jack. Inside the black room: Studies of sensory deprivation. Harmondsworth: Penguin, 1986.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
3

Cole, Jonathan. Pride and a daily marathon. Cambridge, Mass: MIT Press, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
4

Dayton, Tian. Relationship trauma repair (RTR): An experiental, multi-sensory process for healing PTSD : therapist's guide. Deerfield Beach, Florida: Unrivaled Books, 2011.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
5

Mulder, Theo. The learning of motor control following brain damage: Experimental and clinical studies. Lisse: Swets & Zeitlinger, 1985.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
6

Université du Québec à Chicoutimi. Groupe de recherche et d'intervention régionales., ed. Caractérisation du pool génique de Lanaudière: Analyse démogénétique et étude épidemiogénétique de la névrite héréditaire NHSA2. Chicoutimi, Québec: GRIR, Université du Québec à Chicoutimi, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
7

Bherer, Claude. Caractérisation du pool génique de Lanaudière: Analyse démogénétique et étude épidemiogénétique de la névrite héréditaire NHSA2. Chicoutimi, Québec: GRIR, Université du Québec à Chicoutimi, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
8

Bherer, Claude. Caractérisation du pool génique de Lanaudière: Analyse démogénétique et étude épidemiogénétique de la névrite héréditaire NHSA2. Chicoutimi, Québec: GRIR, Université du Québec à Chicoutimi, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
9

Bherer, Claude. Caractérisation du pool génique de Lanaudière: Analyse démogénétique et étude épidemiogénétique de la névrite héréditaire NHSA2. Chicoutimi, Québec: GRIR, Université du Québec à Chicoutimi, 2008.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
10

Cole, Jonathan. Pride and a daily marathon. Cambridge, Mass: MIT Press, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
More sources

Book chapters on the topic "Sensory studies"

1

McHugh, John C. "Sensory Studies." In Pediatric Electromyography, 31–48. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-61361-1_4.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Durán, Silvia Sánchez, and José Sánchez Sánchez. "Sensory Studies." In Bee Products - Chemical and Biological Properties, 21–41. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-59689-1_2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Daw, Nigel W. "Vision, Deprivation Studies." In Sensory System I, 65–66. Boston, MA: Birkhäuser Boston, 1988. http://dx.doi.org/10.1007/978-1-4899-6647-6_32.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Mitsumoto, H., and A. J. Wilbourn. "Spectrum of acquired sensory neuropathy: Clinical, electrodiagnostic, and pathologic studies." In Sensory Neuropathies, 91–104. Vienna: Springer Vienna, 1995. http://dx.doi.org/10.1007/978-3-7091-6595-9_10.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Otrel-Cass, Kathrin. "Sensory Science Education." In Cultural Studies of Science Education, 179–95. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-61191-4_14.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Mazzoni, M. R., and H. E. Hamm. "Physical Studies of α-βγ Subunit Interactions of the Rod Outer Segment G Protein, G t : Effects of Monoclonal Antibody Binding." In Sensory Transduction, 147–56. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4684-5841-1_11.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

George, N. J. R. "Urethral Syndrome—Urodynamic Studies." In Sensory Disorders of the Bladder and Urethra, 107–11. London: Springer London, 1986. http://dx.doi.org/10.1007/978-1-4471-1392-8_13.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Hatakeyama, Yoshimi, and Hideo Soeda. "Studies on Echolocation of Porpoises Taken in Salmon Gillnet Fisheries." In Sensory Abilities of Cetaceans, 269–81. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4899-0858-2_16.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Popov, Vladimir, and Alexander Supin. "Electrophysiological Studies of Hearing in Some Cetaceans and A Manatee." In Sensory Abilities of Cetaceans, 405–15. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4899-0858-2_27.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Verschueren, K., and J. S. M. Kranendijk. "Sensory Perception in Soil Pollution Studies." In Contaminated Soil, 389–98. Dordrecht: Springer Netherlands, 1986. http://dx.doi.org/10.1007/978-94-009-5181-5_43.

Full text
APA, Harvard, Vancouver, ISO, and other styles

Conference papers on the topic "Sensory studies"

1

D'Alonzo, M., C. Cipriani, and M. C. Carrozza. "Vibrotactile sensory substitution in multi-fingered hand prostheses: Evaluation studies." In 2011 IEEE 12th International Conference on Rehabilitation Robotics: Reaching Users & the Community (ICORR 2011). IEEE, 2011. http://dx.doi.org/10.1109/icorr.2011.5975477.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Nigmatullina, Irina Aleksandrovna, and Viktoriya Jurevna Dadakina. "Speech-communicative skills in the structure of predictive competence of young schoolchildren with sensory disorders." In 2nd International e-Conference on Studies in Humanities and Social Sciences. Belgrade: Center for Open Access in Science, 2018. http://dx.doi.org/10.32591/coas.e-conf.02.04049n.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Chasiotis, I., D. C. Street, H. L. Fillmore, and G. T. Gillies. "AFM Studies of Tumor Cell Invasion." In ASME 2003 International Mechanical Engineering Congress and Exposition. ASMEDC, 2003. http://dx.doi.org/10.1115/imece2003-43293.

Full text
Abstract:
Our recent investigations on human brain tumor (glioma) cell micro and nanodynamics via AFM methodologies have shown that brain tumor invadopodia (malignant cytostructural cell extensions with sensory, motility, and invasive characteristics extended by tumor cells into their environment) can assume specific geometries based on cell plating density and the location/distance of neighboring cells indicating strong cell sensing and signaling mechanisms between malignant cells and their surroundings. In certain occasions, cancer cell processes (extensions) have been found to be highly directional measuring more than 80 μm while invading neighboring cells by following a connecting straight path. Moreover, strong chemical gradients are suggested to influence the growth and motility of cell processes allowing for gradual adjustments of the direction of the invasive tumor extension. In response to external signals, tumor cell invadopodia develop micron-sized side-ligaments that follow the chemical gradients in their neighborhood and assist the reorientation of their main intrusive elements.
APA, Harvard, Vancouver, ISO, and other styles
4

Jeon, Soo. "State Estimation for Kinematic Model Over Lossy Network." In ASME 2010 Dynamic Systems and Control Conference. ASMEDC, 2010. http://dx.doi.org/10.1115/dscc2010-4297.

Full text
Abstract:
The major benefit of the kinematic Kalman filter (KKF), i.e., the state estimation based on kinematic model is that it is immune to parameter variations and unknown disturbances regardless of the operating conditions. In carrying out complex motion tasks such as the coordinated manipulation among multiple machines, some of the motion variables measured by sensors may only be available through the communication layer, which requires to formulate the optimal state estimator subject to lossy network. In contrast to standard dynamic systems, the kinematic model used in the KKF relies on sensory data not only for the output but also for the process input. This paper studies how the packet dropout occurring from the input sensor as well as the output sensor affects the performance of the KKF. When the output sensory data are delivered through the lossy network, it has been shown that the mean error covariance of the KKF is bounded for any non-zero packet arrival rate. On the other hand, if the input sensory data are subject to lossy network, the Bernoulli dropout model results in an unbounded mean error covariance. More practical strategy is to adopt the previous input estimate in case the current packet is dropped. For each case of packet dropout models, the stochastic characteristics of the mean error covariance are analyzed and compared. Simulation results are presented to illustrate the analytical results and to compare the performance of the time varying (optimal) filter gain with that of the static (sub-optimal) filter gain.
APA, Harvard, Vancouver, ISO, and other styles
5

Tamilselvan, Prasanna, Pingfeng Wang, and Byeng D. Youn. "Multi-Sensor Health Diagnosis Using Deep Belief Network Based State Classification." In ASME 2011 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2011. http://dx.doi.org/10.1115/detc2011-48352.

Full text
Abstract:
Effective health diagnosis provides multifarious benefits such as improved safety, improved reliability and reduced costs for the operation and maintenance of complex engineered systems. This paper presents a novel multi-sensor health diagnosis method using Deep Belief Networks (DBN) based state classification. The DBN has recently become a popular approach in machine learning for its promised advantages such as fast inference and the ability to encode richer and higher order network structures. The DBN employs a hierarchical structure with multiple stacked Restricted Boltzmann Machines and works through a layer by layer successive learning process. The proposed multi-sensor health diagnosis methodology using the DBN based state classification can be structured in three consecutive stages: first, defining health states and collecting sensory data for DBN training and testing; second, developing DBN based classification models for the diagnosis of predefined health states; third, validating DBN classification models with testing sensory dataset. The performance of health diagnostics using DBN based health state classification is compared with four existing classification methods and demonstrated with two case studies.
APA, Harvard, Vancouver, ISO, and other styles
6

Silva, Jose Wanderson, and Luiz Marcos Gonçalves. "A behavioral box for tactile tasks discrimination." In VIII Workshop de Teses e Dissertações em Robótica/Concurso de Teses e Dissertações em Robótica. Sociedade Brasileira de Computação - SBC, 2020. http://dx.doi.org/10.5753/wtdr_ctdr.2020.14952.

Full text
Abstract:
Among the studies done with rodents, the behavioral ones stand out. To perform these studies, the behavioral boxes are commonly used. These are devices in which the rodents perform some task to receive a reward. These animals are considered excellent subjects for studying the tactile sensory system, since they use their whiskers to locate and discriminate objects. In this work the goal is studying the sensory system of rodents in tasks in which the animals must discriminate the width of an aperture, using only their whiskers to receive a reward. We aim to develop an automated open-hardware behavioral box to perform task of tactile discrimination in rodents. For such, we designed the box using a three-dimensional modeling software and its control is implemented with Arduino, which was tested in a computer model trhough physical simulation. All used components are low cost and can be found or developed in Brazil. The present study provides an important tool for the study of the tactile sensory system, that makes possible other laboratories to build their own behavior box for tactile studies.
APA, Harvard, Vancouver, ISO, and other styles
7

Spiesshoefer, Jens, Carolin Henke, Simon-Dominik Herkenrath, Winfried Randerath, Peter Young, and Matthias Boentert. "Diaphragm involvement in hereditary motor and sensory neuropathy type IA: insights from diaphragm ultrasound and phrenic nerve stimulation studies." In ERS/ESRS Sleep and Breathing Conference 2019 abstracts. European Respiratory Society, 2019. http://dx.doi.org/10.1183/23120541.sleepandbreathing-2019.p31.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Phillips, Lisa, Kate Darby, and Michael A. Phillips. "MAPPING THE ENVIRONMENT WITH SENSORY PERCEPTION: USING CASE STUDIES TO CRITICALLY INVESTIGATE QUALITATIVE AND QUANTITATIVE DATA ANALYSIS, COLLECTION, AND INQUIRY." In GSA Annual Meeting in Seattle, Washington, USA - 2017. Geological Society of America, 2017. http://dx.doi.org/10.1130/abs/2017am-301999.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Sliburytė, Laimona, and Jérémy Le Ny. "The Influence of Sensory Marketing: a Study of Atmospheric Factors and Consumer Response." In Contemporary Issues in Business, Management and Education. Vilnius Gediminas Technical University, 2017. http://dx.doi.org/10.3846/cbme.2017.109.

Full text
Abstract:
This paper focuses on the sensory marketing that wants to be a marketing tool which influences the mood and consumer behavior. The consumer is not looking only for buying a product or a service alone, but he is seeking an emotional and unique experience around what he buys. In line with previous studies, our survey study reveals how consumers evaluated the atmosphere of restaurants through the cognitive and emotional reactions. A synergy makes the internal response (cognitive and/or emotional) of the customer-facing the stimuli of the atmosphere, superposition of the four senses (sound, sight, touch, smell). According to our survey results, this research highlights the importance of recognizing that the stimuli of the atmosphere of the point of sales influence to emotional (feel more pleasure) and cognitive (perceive a better quality) responses of the customer through the experience of the sensory marketing.
APA, Harvard, Vancouver, ISO, and other styles
10

Bolini, Helena, and Thais Yumi Yoshimura Diniz. "SENSORY DYNAMIC PROFILE AND STUDIES WITH CONSUMERS: DETERMINATION OF PREFERENCE IN MILK DRINK PREPARED USING SWEETENER STEVIA REBAUDIOSIDE ON DIFFERENT CONCENTRATIONS." In XXIII Congresso de Iniciação Científica da Unicamp. Campinas - SP, Brazil: Galoá, 2015. http://dx.doi.org/10.19146/pibic-2015-38124.

Full text
APA, Harvard, Vancouver, ISO, and other styles

Reports on the topic "Sensory studies"

1

Liang, Qilian. Studies on Radar and Non-radar Sensor Networks. Fort Belvoir, VA: Defense Technical Information Center, June 2006. http://dx.doi.org/10.21236/ada449291.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Nelson, Janice L. Studies of TTF RF Photocathode Gun Using Acoustic Sensors. Office of Scientific and Technical Information (OSTI), August 2002. http://dx.doi.org/10.2172/799984.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Liu, Feng, and Miguel Figliozzi. Utilizing Egocentric Video and Sensors to Conduct Naturalistic Bicycling Studies. Portland State University, August 2016. http://dx.doi.org/10.15760/trec.154.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Tentzepis, P. M., P. Chen, I. V. Tomov, A. S. Dvornikov, and D. A. Oulianov. Basic Studies of Nonlinear Optical Materials for Eye and Sensor Protection. Fort Belvoir, VA: Defense Technical Information Center, January 2000. http://dx.doi.org/10.21236/ada378821.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Sun, Jian-Qiao. Concept Studies of Micro-Pump for Chemical Concentration in Handheld Micro Sensors. Fort Belvoir, VA: Defense Technical Information Center, May 2001. http://dx.doi.org/10.21236/ada393856.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

JENKINS, MARK W., ROBERT C. HUGHES, and SANJAY V. PATEL. Long term drift studies of Sandia H{sub 2} sensor in reducing atmospheres. Office of Scientific and Technical Information (OSTI), April 2000. http://dx.doi.org/10.2172/756053.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Grinstein, S., M. Baselga, M. Boscardin, M. Christophersen, C. Da Via, G. D. Betta, G. Darbo, V. Fadeyev, C. Fleta, and C. Gemme. Beam Test Studies of 3D Pixel Sensors Irradiated Non-Uniformly for the ATLAS Forward Physics Detector. Fort Belvoir, VA: Defense Technical Information Center, February 2013. http://dx.doi.org/10.21236/ada578254.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Beller, L. S., C. R. Mikesell, S. C. Taylor, and D. M. Tow. Feasibility studies for the Sonic Sensor System for noninvasive temperature measurement in the food processing industry. Office of Scientific and Technical Information (OSTI), September 1991. http://dx.doi.org/10.2172/10140516.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Beller, L. S., C. R. Mikesell, S. C. Taylor, and D. M. Tow. Feasibility studies for the Sonic Sensor System for noninvasive temperature measurement in the food processing industry. Office of Scientific and Technical Information (OSTI), September 1991. http://dx.doi.org/10.2172/5531450.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Chao, Yuh. Fundamental Studies in Embedded Ultrasonic NDE: Lamb Waves Interaction Between Piezoelectric Wafer Active Sensors and Host Structure. Fort Belvoir, VA: Defense Technical Information Center, June 2007. http://dx.doi.org/10.21236/ada472810.

Full text
APA, Harvard, Vancouver, ISO, and other styles
You might also be interested in the extended bibliographies on the topic 'Sensory studies' for particular source types:
Journal articles Dissertations / Theses Books
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!

To the bibliography