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Dinvaut, Annemarie. "Croquages de langue en formation d’enseignants." Voix Plurielles 11, no. 1 (2014): 75–88. http://dx.doi.org/10.26522/vp.v11i1.919.
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Le sensoriel et l’expression plastique sont-ils des outils de formation pertinents pour aller à la rencontre de l’altérité et de la diversité linguistique et culturelle ? Nous nous proposons de répondre à cette question en analysant des productions d’étudiants : ceux-ci rendent compte de leur fréquentation d’une langue par une création plastique qui privilégie les aspects sensoriels de cette expérience. Ce double processus les amène à une réflexion métalinguistique et à une posture d’accueil du plurilinguisme.
 
 We sketch our languages and develop teaching skills
 
 Abstract: Are sensorial and plastic activities appropriate tools to develop language awareness and intercultural skills, in a college of education? To answer this question, we ask students to express their sensorial and affective experience of a language they choose: scrutinizing their productions enables us to see the impact of this activity, regarding their metalinguistic reflection and their receptiveness to linguistic and cultural plurality.
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Rathod, Madhura. "RICH SENSORIAL EXPERIENCE OF ARCHITECTURE." International Journal of Advanced Research 5, no. 12 (2017): 1529–36. http://dx.doi.org/10.21474/ijar01/6116.
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Vidauskytė, Lina. "RELIGINĖ PATIRTIS: HIEROFANIJA AR HIEROFONIJA?" Religija ir kultūra 10 (January 1, 2012): 105–13. http://dx.doi.org/10.15388/relig.2012.0.2737.
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Oralinėje tradicijoje žmogaus sensorika yra orientuota kitaip, nei vizualinėje kultūroje. Pirmenybė yra teikiama balsui, akustinėms, ritminėms audialinės juslės savybėms. Ši sensorinė kombinacija veikia visose srityse, nes tokia yra būtinybė. Religijoje balsas taip pat atlieka lemiamą vaidmenį. Dievas kreipiasi į žmogų, kaip ir žmogus kreipiasi į Dievą. Tačiau ši kadaise pamatinė audialinė religinė patirtis buvo išstumta rašto kultūros. Straipsnyje keliamas religijotyroje plačiai vartojamos sąvokos „hierofanija“ adekvatumo įvardijant religinės patirties specifiką klausimas.Pagrindiniai žodžiai: hierofanija, hierofonija, oralumas, balsas, šventybė. RELIGIOUS EXPERIENCE: HIEROPHANY OR HIEROPHONY Lina Vidauskytė SummaryThe human sensorial system in oral society and tradition is oriented differently than in visual culture. Priority is given to voice and to the rhythmical property of the auratic organ of sense. Such sensorial combination is necessary in all areas of oral society and its culture. Voice plays one of the most important roles in religion. God addresses the human, and the human appeals to God. Yet this basic auratic religious experience was displaced by written culture. Thus, the main question of this paper is the suitability of term “hierophany” (which is widely used in religious studies) for naming the specificity of religious experience.Keywords: hierophany, hierophony, orality, voice, sacrum.
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Dalmoro, Marlon, Giuliana Isabella, Stefânia Ordovás de Almeida, and João Pedro dos Santos Fleck. "Developing a holistic understanding of consumers’ experiences." European Journal of Marketing 53, no. 10 (2019): 2054–79. http://dx.doi.org/10.1108/ejm-10-2016-0586.
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Purpose This paper aims to investigate how the physical and sensory environmental triggers interact with subjective consumer evaluations in the production of shopping experiences, an under-investigated theme, despite its relevance. Design/methodology/approach An interpretative multi-method approach was used by combining video observation with camera eyeglasses and in-depth interviews with 30 customers of a department store. Findings Results offer a holistic framework with four-dimensional axial combination involving physical comfort, psychological comfort, physical product evaluation and sensorial product evaluation. Based on this framework, results highlight the role of comfort and products in producing shopping experience in ordinary store visits. Research limitations/implications The findings contribute both to consumer experience studies and to the retail marketing literature in shading a light on experience production in ordinary store visits. Specifically, we detail these visits not as a static response to a given environment stimulus, but as a simultaneous objective and subjective combination able to produce experience. Practical implications The results encourage managers to understand the experience production not just as an outcome of managerially influenced elements, like décor or odor. It involves considering subjective elements in the design of consumers’ physical and sensorial retail experiences. Originality/value Adopting an innovative method of empirical data collection, results generated a framework that integrates the objective shopping environment and subjective consumer responses. This research considers the role of comfort and product features and quality both physically and sensorially to develop experiences in a holistic manner in ordinary shopping visits.
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Hrga, Iztok, and Tjaša Frumen. "Costume as a shared sensorial experience." Studies in Costume & Performance 6, no. 2 (2021): 217–31. http://dx.doi.org/10.1386/scp_00048_1.
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This research report discusses the creation of a costume for the spectator that stimulates sensorial experiences of internalized feelings. Under the project title Sense my Thoughts, we constructed two wearable prototypes: one for the performer and the other one for the spectator. Wearable electronics embedded both in the performer’s and the spectator’s garments allow the spectator to become directly connected with the performer’s emotional experience through costume. This enables the spectators to identify with the onstage character through a personal connection and immerse themselves in the performance on a multi-sensorial level. The goal of our practice-as-research was to design wearables that measure and transmit the performer’s biometric data in a sensorial format, which the spectator would be able to feel on/in their own body in real time. We assembled one garment that captures performer’s input data, such as brainwaves, heartbeat and breathing, and interpret them as different emotional states. We then connected it wirelessly to another garment that we named the spectator’s costume, which receives the performer’s data and activates hidden vibrational motors, speakers, heaters and coolers as various combinations of physical stimuli. In this article, we focus on the latter garment and explain how the spectator’s costume can become an agent of the wearer’s empathic engagement through stimulating the suggestion of the performer’s embodied experiences. The work presented here is still in an early stage of development and, therefore, the conclusions are based on small-scale prototype research.
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Almeida, Brenda Caroline Silva de, Luzia Iara Pfeifer, and Lucieny Almohalha. "Perfil sensorial de crianças pequenas com histórico de prematuridade/Sensory profile of young children with a history of prematuriy." Revista Interinstitucional Brasileira de Terapia Ocupacional - REVISBRATO 6, no. 3 (2022): 1075–88. http://dx.doi.org/10.47222/2526-3544.rbto47403.
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Introdução: O bebê prematuro é considerado de alto risco para atrasos no desenvolvimento, uma vez que está exposto a fatores biológicos e/ou ambientais, muitas vezes, pouco congruentes com sua maturidade neurobiológica. Objetivo: Descrever o perfil sensorial, identificar as respostas aos estímulos sensoriais e os padrões sensoriais de crianças pequenas com histórico de prematuridade. Método: Estudo exploratório-descritivo, realizado com 43 pais de crianças com idade entre 7 e 35 meses, que apresentaram histórico de prematuridade com ou sem comorbidades, utilizando um roteiro semiestruturado, elaborado pelas pesquisadoras, com perguntas relacionadas à história pregressa e atual dos bebês e de seus pais; e o Toddler Sensory Profile 2, que auxilia na determinação das repostas sensoriais e delineia o padrão do perfil sensorial de crianças com idade entre 7 e 35 meses. Resultados: A maioria das crianças era do sexo masculino (53,5%) e menores de 18 meses de idade corrigida (69,7%). As maiores frequências de respostas foram classificadas como a maioria das crianças nas áreas sensoriais dos processamentos: geral (55,8%), auditivo (41,9%), visual (60,5%), tátil (51,2%), do movimento (39,5%), oral (58,1%) e nas respostas comportamentais associadas (41,9%). O mesmo ocorreu referente aos quadrantes em procura (69,7%); evita (51,2%); sensibilidade (46,5%); e registro (60,5%) Conclusão: Os resultados demonstram que a maioria das crianças pequenas avaliadas apresenta respostas dentro do esperado em todas as áreas sensoriais e nos quadrantes, entretanto, algumas apresentaram alterações de repostas (hiper ou hipo), o que justifica a importância do rastreio sensorial em crianças pequenas com histórico de prematuridade para acompanhamento precoce.Palavras-chave: Desenvolvimento infantil; Processamento sensorial; Bebê prematuro Abstract Introduction: The baby prematurely is considered at risk for developmental delays since it is exposed to biological and/or environmental factors that are often not congruent with its neurobiological maturity. Objective: To identify and to describe the responses to sensory stimuli and the sensory patterns of young children with a history of prematurity. Method: Exploratory-descriptive study, carried out with 43 parents of children aged between 7 and 35 months who had a history of prematurity with or without comorbidities. It was used a semi-structured questionnaire, prepared by the researchers, with questions related to the past and current history of the children and their parents; and the Toddler Sensory Profile 2, which helps to determine sensory responses and outlines the pattern of the sensory profile of children aged 7 to 35 months. Results: Most children were male (53.5%) and younger than 18 months corrected age (69.7%). The highest frequencies of responses were classified just like the majority of children in the sensory areas: general processing (55.8%), auditory (41.9%), visual (60.5%), tactile (51.2%), movement (39.5%), oral (58.1%) and associated behavioral responses (41.9%). The same occurred regarding the quadrants in seeking (69.7%); avoiding (51.2%); sensitivity (46.5%) and registration (60.5. Conclusion: The results demonstrate that most of the young children evaluated presented responses within the expected in all sensory areas and in the quadrants, however, some of them presented alterations in responses (hyper or hypo). This fact justify the needs of sensory screening and early intervention for young children with a history of prematurity.Keywords: Occupational Therapy. Cognition. Memory. Personal Narrative. Life Experience ResumenIntroducción: El bebé prematuro es considerado de alto riesgo para retrasos en el desarrollo, ya que están expuestos a factores biológicos y/o ambientales que muchas veces son incongruentes con su madurez neurobiológica. Objetivo Describir el perfil sensorial, identificar respuestas a estímulos sensoriales y patrones sensoriales de niños pequeños con antecedentes de prematuridad. Método: Estudio exploratorio-descriptivo, realizado con 43 padres de niños de 7 a 35 meses de edad con antecedentes de prematuridad con o sin comorbilidades, utilizando un guión semiestructurado elaborado por las investigadoras con preguntas relacionadas con la historia pasada y actual de los bebés y sus padres; y el Toddler Sensory Profile 2, que ayuda a determinar las respuestas sensoriales y describe el patrón del perfil sensorial de los niños de entre 7 y 35 meses. Resultados: La mayoría de los niños eran del sexo masculino (53.5%) y menores de 18 meses de edad corregida (69.7%). Las mayores frecuencias de respuestas se clasificaron como la mayoría de los niños en las áreas sensoriales de procesamiento: general (55.8 %), auditiva (41.9 %), visual (60.5 %), táctil (51.2 %), de movimiento (39.5 %), oral (58.1 %) y en las respuestas comportamentales asociadas (41.9%). Lo mismo ocurrió respecto a los cuadrantes de búsqueda (69.7%); evitar (51.2%); sensibilidad (46.5%) y registro (60.5%). Conclusión: Los resultados demuestran que la mayoría de los niños pequeños evaluados presentaron respuestas dentro de lo esperado en todas las áreas sensoriales y en los cuadrantes, sin embargo, algunos mostraron alteraciones en las respuestas (hiper o hipo), lo que justifica la importancia del tamizaje sensorial en niños pequeños con antecedentes de prematuridad, para un acompañamiento temprano.Palabras clave: Desarrollo infantil; Procesamiento sensorial; Bebé prematuro
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Izzah, Nurul, Suwandi Sumartias, and Susie Perbawasari. "Enhancing Brand Loyalty: From Sensorial Experience to Affective Experience." Jurnal Komunikasi Ikatan Sarjana Komunikasi Indonesia 8, no. 2 (2023): 426–36. http://dx.doi.org/10.25008/jkiski.v8i2.915.
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This research discusses a café in Makassar city called Pyur For You café, which provides an exciting experience to its consumers. This research analyzes how brand loyalty can form through sensory experience and affective experience. This research is a qualitative case study with informants from Pyur For You café consumers selected randomly and met directly in the café area. This research involved three consumers who have come to the café repeatedly and recommended the café to their relatives. From the findings of this research, consumers of Pyur For You cafe have received a sensory experience in the cafe area through their sight, smell, taste, and hearing. After receiving a sensory experience, it successfully forms a compelling consumer experience. Sensory experience and affective experience then become variables that help to increase brand loyalty. However, its application can still be maximized again.
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차은지 and 한정엽. "Virtual Reality contents : a full sensorial experience." Journal of Korea Intitute of Spatial Design 11, no. 5 (2016): 9–17. http://dx.doi.org/10.35216/kisd.2016.11.5.9.
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Price, Katherine. "Embodied Experience." Ethnographic Encounters Journal 13, no. 1 (2025): 48–52. https://doi.org/10.15664/eej.v13.i0.2921.
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In this essay, the author explores the anthropological method of autoethnography during a walk along East Sands. Focusing on the sensorial experience, the article draws connections between the senses and memory. With these findings, the author analyzes the idea of the ‘field’ and how these interactions influenced their experience with the ‘field.’
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Paramita, Kristanti Dewi, Resza Riskiyanto, and Arnis Rochma Harani. "Exhibiting Material Localities Through Embodied Sensorial Performance." Journal of Architectural Design and Urbanism 7, no. 1 (2025): 31–40. https://doi.org/10.14710/jadu.v7i1.25323.
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This study investigates the embodied sensorial performance in material exhibition design as a way to enhance visitors’ experience about local cultures. Exhibitions and installations designed in museum or gallery context often incorporate a sensorial approach to increase engagement and to cater specific needs of society. This study takes particular interest in expanding such discussion, highlighting how a sensorial approach can be used in a more active way to experience localities, particularly in relation with food material.The study explores such sensorial aspects through reflecting towards an exhibition event conducted by the Indonesian Architect Association Central Java titled Rumarasa, an exhibition that explores the sensorial narrative of Indonesian spices. The exhibition consists of three particular stages that activate the overall senses that construct the experience of spices in Indonesia. The first stage consists of the visual stages of the spices, displaying the form and origin of spices in an interactive way. The next stage requires the visitors to touch the spices, inviting the visitors to experience the spice using their tactile, olfactory, and auditory senses. The third stage highlights how the spice can be used as a medium of creative play, transforming the spice as colouring material with different gradients. Through these stages, the sensorial journey constructs the overall local narrative of Indonesian spices, understanding the origin, building the intimacy, and enabling transformation of material. In conclusion, this study contributes to expanding the sensory experience as an approach to design cultural exhibitions, enabling an active and deep experience of locality.
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Vara Martín, Celia. "Kinesthetic Experience: Emancipatory Corporeal Scores." Humanities 12, no. 6 (2023): 138. http://dx.doi.org/10.3390/h12060138.
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This article investigates the corporeal practices by the Catalonian artist Fina Miralles (b.1950) in some of her performances during the 1970s. I specifically focus my analysis on the manner in which the artist verifies the existence of her body under the acute political restrictions on the body during the last years of Francoism (1939–1975). I argue that she does this by a process of sensorial investigations, which include painting, filming and touching natural elements, and moving them and leaving different types of tracks, which lead to generating corporeal scores and body mapping. I elaborate on the way that producing corporeal sensorial knowledge generated from her body mapping and kinaesthetic knowledge is a transgressive and emancipatory feminist intervention. My argument is that kinesthesia generates a process of body-mapping awareness within the body and its movement, which reinforces a sensorial way of knowledge that leads to a reconstitution of the body that function as corporeal agency. Based on feminist theories of embodiment and agency, taking the Carrie Noland concept of kinesthesia (2009) as a central analytical tool, and with a background as a psychologist, I approach this research with embodied methodologies (conversations with the artist, recreation of her actions, etc.) and draw mainly from research-creation methods and kinaesthetic empathy.
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Tsevreni, Irida. "A Contemplative Approach in the Framework of Environmental Education." Nature and Culture 17, no. 2 (2022): 215–34. http://dx.doi.org/10.3167/nc.2022.170205.
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This article investigates the potential of contemplative learning through mindfulness in the framework of environmental education. Human alienation from the rest of nature and the separation from the more-than-human others are approached under the lens of eco-phenomenology. Fifty undergraduate students at a Pedagogical Department experienced mindfulness techniques in natural places and reflected on their experiences. The research results revealed that mindfulness contributed to the sensorial and embodied experience of nature as well as to their interaction and participation in the more-than-human world. However, difficulties and challenges also emerged. Contemplative environmental learning could contribute to the healing of human alienation from the rest of nature and the establishment of an embodied, sensorial empathy for all living creatures.
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Santos, Vasco, Alvaro Dias, Paulo Ramos, Arlindo Madeira, and Bruno Sousa. "Influence of wine storytelling on the global wine tourism experience." Wine Economics and Policy 11, no. 1 (2022): 3–13. http://dx.doi.org/10.36253/wep-11454.
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The aim of this paper is to evaluate the role of wine storytelling as an antecedent in the wine tourism experience, namely on other constructs such as winescape attributes, sensorial attraction, wine excitement and cultural experience. This study analyses the combined use of five wine tourism experience dimensions as well the influence of storytelling as a key antecedent of the wine experience. This study extends existing knowledge by identifying new key drivers which focus on wine tourist behavioural responses within visits to the wine cellars. Data were collected within two wine tourism settings in Madeira and Porto wine cellars, from two convenience samples of 647 international wine tourists. Using partial least square structural equation modeling, the results show a direct impact of wine storytelling on the wine tourism experiences of wine tourists, through winescape attributes and sensorial attraction, that also act as mediators, with wine excitement and cultural experience as the outcomes of the visit/tasting.
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Brito, Simone Gurgel de, Adriana Martins de Oliveira, Liana Holanda Nepomuceno Nobre, Álvaro Fabiano Pereira de Macêdo, and Renato Zancan Marchetti. "Dimensões de Brand Experience no contexto brasileiro." RACE - Revista de Administração, Contabilidade e Economia 16, no. 1 (2017): 121–46. http://dx.doi.org/10.18593/race.v16i1.10527.
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No presente artigo teve-se como objetivo testar a escala de brand experience proposta por Brakus, Schmitt e Zarantonello (2009) em um contexto brasileiro, assim como comparar os resultados aos achados de outros estudos semelhantes já publicados. Quanto à metodologia, foi realizado um estudo quantitativo e descritivo de corte transversal, com aplicação de Análise Fatorial Confirmatória e teste de Análise de Variância (Anova). A experiência de marca foi testada a partir de quatro dimensões: sensorial, afetiva, comportamental e intelectual. Foram analisadas 18 marcas experimentais por 254 respondentes. O estudo mostrou que as duas dimensões que apresentaram maior impacto na experiência de consumo foram a dimensão sensorial e a afetiva. Percebeu-se que as marcas que apresentaram menor grau de diferenciação são aquelas de pouco valor agregado e/ou consumo imediato. As marcas que são conhecidas por conferir um determinado grau de status ao consumidor (com exceção da Ray-Ban), como veículos, itens de vestuário e eletrônicos foram categorizadas como altamente diferenciadas. As marcas únicas foram aquelas com forte apelo sensorial e/ou afetivo, como O Boticário, Nestlé, Ray-Ban e Google.Palavras-chave: Marketing experiencial. Marcas. Brand experience.
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Insani, F. P., and A. H. Fuad. "Identifying undesirable space through sensorial experience towards sustainability." IOP Conference Series: Earth and Environmental Science 447 (March 4, 2020): 012069. http://dx.doi.org/10.1088/1755-1315/447/1/012069.
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Agostinho, Daniela, Kathrin Maurer, and Kristin Veel. "Introduction to The Sensorial Experience of the Drone." Senses and Society 15, no. 3 (2020): 251–58. http://dx.doi.org/10.1080/17458927.2020.1820195.
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Roederer, Claire. "A Contribution to Conceptualizing the Consumption Experience: Emergence of the Dimensions of an Experience through Life Narratives." Recherche et Applications en Marketing (English Edition) 27, no. 3 (2012): 81–95. http://dx.doi.org/10.1177/205157071202700304.
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The notion of consumption experience still suffers from a lack of conceptualization. This inductive study, based on the analysis of life narratives, is an attempt to remedy the problem. It identifies four dimensions of a consumption experience. The «praxeological» dimension is action related. The «hedonico-sensorial» dimension concerns a sensorial and thymic evaluation of the context. The «rhetoric» dimension deals with the meaning of an experience. The fourth dimension highlights the relationship with time. These dimensions contribute to a better conceptualization of an experience through remembrance and consequently to closer contact with the client. They can be considered as levers for action to create or strengthen the competitive edge attached to an experience offer.
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Heinonen, Johanna, and Maria Murto. "Emotional elements as part of the digital tourism experience." International Conference on Tourism Research 6, no. 1 (2023): 104–13. http://dx.doi.org/10.34190/ictr.6.1.1193.
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Digital tools and platforms are often considered to improve customer experiences. Especially during the pandemic, businesses engaged with digital tools, e.g., marketing, sales, communication and experience creation. However, using digital solutions is often considered to solve all the challenges and problems, and the emotional and human touch needs to be remembered. With the requirements of multi-channelled communication, customer encounters are becoming more and more challenging. Technical excellence is not enough, but understanding customer behaviour and emotions is crucial. The age of the customer challenges companies to create experiential digital services instead of mere efficiency. Digital customer experience includes value proposition, human-centred innovation, and experiences (Tussyadiah 2014) along all the touch points of the digital customer journey (Zomerdijk & Voss 2010). These can be analysed with the sensorial, emotional and behavioural dimensions of Gentile et al. (2007) to understand the elements that create a customer experience. Gentile et al. (2007) also noticed that customer involvement and commitment were more substantial if several dimensions were present in the service. This paper studies the emotional customer responses to one webpage to determine the triggers creating emotions and thus resulting in actions. Laboratory experiments and thematic interviews were used as a method to help to form digital tourism experiences better. As a result, it can be stated that there is much to do to create positive emotional effects instead of frustration and anger. The study showed that even the pragmatic dimension failed in customer experience, and the sensorial dimension settled with vision. Even though this study functioned as a pilot for future research, it provided insights to the companies and increased the understanding of applying Gentile's dimensions of customer experience. While the tourism and hospitality industry is considered an experienced business, adding all the customer experience dimensions to the online channels and communication is recommended to increase customer involvement and, thus, customer loyalty.
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Franco, Sara, Ana Maria Abreu, Rui Biscaia, and Sandra Gama. "Sports ingroup love does not make me like the sponsor’s beverage but gets me buying it." PLOS ONE 16, no. 7 (2021): e0254940. http://dx.doi.org/10.1371/journal.pone.0254940.
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Previous literature has shown that social identity influences consumer decision-making towards branded products. However, its influence on ones’ own sensory perception of an ingroup (or outgroup) associated brand’s product (i.e. sponsor) is seldom documented and little understood. Here, we investigate the impact of social identity (i.e. team identification) with a football team on the sensorial experience and willingness to buy a beverage, said to be sponsoring the ingroup or the outgroup team. Ninety subjects participated in one of three sensorial experience conditions (matched identity: ingroup beverage; mismatched identity: outgroup beverage; control: no group preference). Each participant tasted the new sponsoring beverage and answered a questionnaire about their subjective sensorial experience of the beverage. EEG and BVP were synchronously collected throughout. Analyses revealed that team identification does not influence subjective responses and only slightly modulates physiological signals. All participants reported high valence and arousal values while physiological signals consistently translated negative affects across groups, which showed that participants reported to be happy/excited about trying the beverage while their physiological signals showed that they were feeling sad/depressed/angry. Crucially, despite a similar sensorial experience, and similar socially desirable report of the subjective experience, only participants in the matched identity group demonstrate higher willingness to buy, showing that the level of team identification, but not taste or beverage quality, influences willingness to buy the said sponsor’s product.
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García-Salirrosas, Elizabeth Emperatriz, Felipe Eduardo Yong-Chung, Ralphi Ricardo Jauregui-Arroyo, Manuel Escobar-Farfán, and Ángel Acevedo-Duque. "Impact of Leader Behavior on Employee Experience and Job Satisfaction in Educational Institutions." Administrative Sciences 15, no. 4 (2025): 119. https://doi.org/10.3390/admsci15040119.
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Given the relevance of leadership in the educational environment, there is a need to identify the key elements that influence teacher well-being. Therefore, the present study addresses the impact of leader behavior, specifically initial structure and consideration, on employee experience and job satisfaction in Peruvian educational institutions. The research included a sample of 651 regular basic education teachers in Peru and used a structural equation model using PLS-SEM to evaluate the hypotheses. The following were measured: three dimensions of the employee experience: sensorial, intellectual, and emotional, using validated and reliable instruments. The results indicated that the initial structure positively impacts the three dimensions of the employee experience, while consideration significantly influences the sensorial and emotional experiences but not the intellectual ones. Likewise, it was proven that the three dimensions of the employee experience positively impact job satisfaction. It is concluded that effective leadership, which combines structural clarity and emotional support, improves the work environment and increases staff satisfaction. Finally, implementing leadership training programs is suggested to strengthen these competencies in educational leaders.
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France, Robert, and Heather Braiden. "Restorative Experiences of Regenerative Environments." Environment and Society 15, no. 1 (2024): 234–51. https://doi.org/10.3167/ares.2024.150112.
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Abstract Environmental health influences personal wellbeing through direct experience. Despite this, the focus of the literature on the regeneration and reuse of post- industrial sites considers them as biophysical spaces studied conceptually rather than as places of physical engagement. The literature lacks an embodied perspective and presents such landscapes as sensorially impoverished. Narrative scholarship counters this shortcoming by employing phenomenology, thick description, and immersive walking. Although landscape archaeology, autoethnography, and anthropology apply these approaches, the methodology has rarely been applied to environmental “restoration” projects. This article reviews the literature and proposes a methodology for studying post-industrial sites based on sensorial “mind walking.” The approach enables a better understanding of the reclamation process and offers lessons for professionals building restorative experiences.
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Domingues B., Laura, and Ana Luisa Miranda M. "Test cuantitativo sensorial en dolor." Revista Hospital Clínico Universidad de Chile 26, no. 2 (2015): 148–55. http://dx.doi.org/10.5354/2735-7996.2015.71527.
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Pain is an unpleasant sensory and emotional experience, which is present in many diseases, and the central symptom of many of them. However, their diagnosis and evaluation methods have not changed much in the last century. Tools to quantitatively analyze this symptom and its underlying pathophysiological mechanisms are needed. The quantitative sensory test (QST) is a test done several decades ago for research purposes. However, in recent years, its use in different pain conditions have placed it as a tool to consider in evaluating a patient. The aim of this review is to provide information on the current performance of this test and its clinical applications development.
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Ibrahim, Muh Syahril Sidik, Moch Herma Musyanto, and Muh. Taufik. "Strategi Dakwah Masjid Perumahan melalui Brand Experience." QULUBANA: Jurnal Manajemen Dakwah 5, no. 1 (2024): 188–203. https://doi.org/10.54396/qlb.v5i1.1239.
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Brand experience menggambarkan interaksi individu dengan sebuah merek, termasuk dalam konteks kemasjidan di Masjid Nurul Iman Taman Dika, Sidoarjo. Tujuan Penelitian ini untuk meneksplorasi strategi dakwah pada Masjid Perumaha melalui Brand experience Penelitian ini menggunakan pendekatan kualitatif studi kasus dengan teknik pengumpulan data melalui observasi, wawancara, dan dokumentasi. Hasil penelitian menunjukkan empat dimensi Brand experience pada masjid tersebut: Sensorial, Emotional, Intellectual, dan Behavioral. Pengalaman Sensorial Experience ditingkatkan oleh fasilitas yang nyaman dan lengkap serta kehadiran imam dengan suara merdu dan program pembelajaran tahsin Al-Quran. Aspek Emotional Experience dipenuhi oleh nuansa kekeluargaan dan keramahan pengurus masjid yang memberikan rasa kebahagiaan dan penerimaan yang kuat. Sementara itu, Intellectual Experience diperkaya oleh peluang belajar di masjid, termasuk kehadiran penceramah nasional dan imam yang hafal Al-Quran, yang meningkatkan pemahaman keislaman secara teoritis dan praktis. Terakhir, Behavioral Experience menunjukkan bahwa jamaah termotivasi untuk aktif berjamaah dan berpartisipasi dalam kegiatan sosial seperti mendukung yatim dan duafa serta kegiatan kerja bakti.
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WALKER, ALISON. "Sonic Space and Echoes of the Flesh." Music, Sound, and the Moving Image: Volume 14, Issue 2 14, no. 2 (2020): 119–39. http://dx.doi.org/10.3828/msmi.2020.8.
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This essay argues that the cinematic experience for audiences be reconsidered as a cinesomatic experience. Theorists such as Vivian Sobchack (1992; 2000; 2005) and Jennifer Barker (2009) have done much to conceptualise and theorise a sensory, embodied experience of cinema. These scholars, mainly drawing from either a Merleau-Pontian phenomenology or a Spinozist/Deleuzian theory of affect, have led the wave of new writings probing the ways in which audience engagement with film is corporeal. Their work explores cinema in terms of visual and haptic engagements, congruous with a broader move in scholarship towards the sensorial. However, despite the growth of embodied film theory in recent years, there is an even greater need to take the sensorial model of cinema spectatorship to film sound. This essay addresses cinema sound in specifically corporeal terms, demonstrating how audience experiences of film sound can be reconsidered as cinesomatic. By drawing a textual and phenomenological reading of the sound design in Gravity (Alfonso Cuarón, 2013), this essay aims to reveal new insights into the materially rich experience of a film’s soundtrack and demonstrate how a multiplicity of ‘narratives’ converge during and beyond the cinema encounter.
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Vergara, Raymond Allan, and Kimberly Christie S. Vergara. "Disney Magic through the Disney Guest Experience." International Journal of Multidisciplinary: Applied Business and Education Research 4, no. 5 (2023): 1602–11. http://dx.doi.org/10.11594/ijmaber.04.05.21.
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This study discusses how Disney delivers a unique and memorable guest experience. Through subjective personal introspection, it examines Disney's approach to co-creating a profound guest experience. The Disney guest experience is profound because it delivers an experience that touches on all six dimensions of an experience: sensorial, emotional, cognitive, pragmatic, lifestyle, and relational.
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Salmose, Niklas. "Sensorial Aesthetics: Cross-Modal Stylistics in Modernist Fiction." Text Matters, no. 10 (November 24, 2020): 321–35. http://dx.doi.org/10.18778/2083-2931.10.18.
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This article argues that modernist fiction pointedly involves all our senses as part of its reaction to the project of modernity and progress, as well as to Victorian realism; it is not just a response to a heighted sensibility towards new soundscapes, new perceptions of motion and new olfactory experiences in the aftermath of industrialization and modernization. This “rebellion” involves a shift of focus from outer, rational and objective reality to inner, irrational and subjective consciousness, which drives the emphasis on emotional and sensational experience. The article suggests that in light of recent important developments in cognitive, psychological and neurological research, as well as in affect studies and intermedial and multimodal studies, there is reason to revise modernist stylistics. This could predominantly be done within the theoretical field and taxonomy of intermediality, as proposed by Lars Elleström. The latter half of the article discusses some textual modernist samples to more convincingly establish a theory of modernist sensorial aesthetics.
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Louzada Pereira, Lucas, Rogério Carvalho Guarçoni, Gustavo Soares de Souza, Dério Brioschi Junior, Taís Rizzo Moreira, and Carla Schwengber ten Caten. "Propositions on the Optimal Number of Q-Graders and R-Graders." Journal of Food Quality 2018 (2018): 1–7. http://dx.doi.org/10.1155/2018/3285452.
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Sensory analysis or cup testing has been widely used in the coffee production chain for the validation of final quality. The tasters are responsible for defining the patterns and qualitative profiles of the drink based on the sensorial analysis and according to their gustatory sensibilities, which are often acquired by professional experience. However, the literature has not discussed in detail the relationship between the number of tasters and the consistency of sensorial analysis. Thus, using the bootstrap simulation methodology to estimate the optimum plot size, this study quantifies and proposes a specific number of tasters for the process of sensorial analysis of specialty coffees. The results indicate that the use of 6 tasters is sufficient to conduct sensorial analysis following SCA and BSCA protocol for coffees in the Arabica group, as well as 6 tasters for coil and Conilon coffees. From this number, no gains in precision are observed in the process of sensorial analysis of coffee with addition tasters.
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Smith, Shelley. "Exploring the art of urban design as a sensorial experience." Proceedings of the Institution of Civil Engineers - Urban Design and Planning 168, no. 6 (2015): 270–77. http://dx.doi.org/10.1680/udap.14.00024.
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Wiradarmo, Aulia Ardista, Nisrina Fairuz Huwaida, Asyura Miranda, Karen Bianca Lim, and Ni Luh Putu Ananda Gayatri. "Redesign of Museum Installations with Interactive and Sensorial Experience Approach." Desainpedia Journal of Urban Design, Lifestyle & Behaviour 3, no. 1 (2024): 53. http://dx.doi.org/10.36262/dpj.v3i1.1001.
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In the past decades, museums continued to be demanded to surpass their primary function as a place for archival and historical artifact conservation to be a medium for knowledge dissemination as well as recreation. The “do not touch” slogan that is often placed on the typical museum glass box is considered no longer relevant when museums must satisfy visitors’ desires instead of solely focusing on objects. The aim of this research is to answer the challenge by integrating technology in redesigning conventional museum installations. The utilised methodologies are literature review and case study to develop new products. It integrates theories related to interaction and sensory experience into a design framework which includes types of experience, types of attraction, modes of apprehension, and five senses. Sherlock Holmes Museum is chosen as a case study with four installation redesigns as the final outcomes, namely: (1) Holmes Loop, (2) Holmes Guide, (3) Holmes POV, and (4) Holmes Puzzle. The generated installation concepts prove that product design has an essential role in cultural innovation so that museums continue to be relevant in between technological advancement. On the other hand, the design framework succeeds in helping idea generation process, thus it can be used as a reference to develop installations in other museums.
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Gonçalves, Marco Antonio. "Sensorial thought: cinema, perspective and Anthropology." Vibrant: Virtual Brazilian Anthropology 9, no. 2 (2012): 160–83. http://dx.doi.org/10.1590/s1809-43412012000200006.
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The concept of 'sensorial thought' formulated by Eisenstein to explain the logic of film discourse prompted him to engage in a rich dialogue with the Anthropology of his time, in particular with Lévy-Bruhl's formulation of how 'primitive mentality' operates. Eisenstein attempted to draw a parallel between cinematic language and the way in which primitive thought is manifested, arguing that both based on the principle of non-contradiction, on the idea of a simultaneity between 'self' and 'other,' and on metonymization as a way of intensifying sensorial experience. This sensorial thought produces a particular 'perspective,' an engagement between spectator and screen character. By drawing together Cinema and Anthropology, Eisenstein produces a powerful reflection on the concepts of image, alterity, perspective and the senses.
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Yazigi, Latife. "Two styles of mental functioning and literary language: a phenomenological psychological reading of A. Machado and C. Cavafy. A tribute to Zena Helman." Psicologia: Teoria e Pesquisa 18, no. 3 (2002): 315–22. http://dx.doi.org/10.1590/s0102-37722002000300011.
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Following Minkowska's psychological phenomenological approach, a comparative analysis of some poems of Antonio Machado and Constantine Cavafy was carried out. This phenomenological analysis identifies two styles of mental functioning - sensorial and rational. The sensorial style is characterized by adhesiveness - adhesiveness to all that has life, to concrete experience, to surroundings, and to action. The rational style is dominated by abstraction and symbolic thinking, isolation and distance, immobilization and splitting, and less vital contact with reality. A phenomenological comparative analysis of some of Machado and Cavafy poems reveals Machado as a sensorial and impressionistic poet and Cavafy as a poet of isolation and impersonality abstraction.
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Jiaying, Sim. "An Olfactory Cinema: Smelling Perfume." Acta Universitatis Sapientiae, Film and Media Studies 8, no. 1 (2014): 113–27. http://dx.doi.org/10.2478/ausfm-2014-0029.
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Abstract While technological improvements from the era of silent movies to that of sound cinema have altered and continued to affect audience’s cinematic experiences, the question is not so much how technology has increased possibility of a sensory response to cinema, rather, it is one that exposes how such technological changes only underscore the participation of our senses and the body in one’s experience of watching film, highlighting the inherently sensorial nature of the cinematic experience. This paper aims to address the above question through an olfactory cinema, by close analysis of Perfume: The Story of a Murderer (2006) by Tom Tykwer. What is an olfactory cinema, and how can such an approach better our understanding of sensorial aspects found within a cinema that ostensibly favours audio-visual senses? What can we benefit from an olfactory cinema? Perhaps, it is through an olfactory cinema that one may begin to embrace the sensual quality of cinema that has been overshadowed by the naturalized ways of experiencing films solely with our eyes and ears, so much so that we desensitize ourselves to the role our senses play in cinematic experiences altogether
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Melia, Monia, Maria Colurcio, and Angela Caridà. "In-Store Communication to Improve the Customer Experience." International Journal of Applied Behavioral Economics 3, no. 4 (2014): 55–70. http://dx.doi.org/10.4018/ijabe.2014100104.
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The article focuses on in-store communication and investigates how retailers attempt to influence the customer shopping experience through the management of three store dimensions: physical, social and sensorial. This work deals with the in-store communication activities in the Italian pharmaceutical retailing. Results showed as the in-store communication helps retailer to create unique customer experiences. The management of the physical environment, the creation of trustfully relationships and the stimulation of the senses in the store can contribute to create an experience in consumers by affecting their cognitive, affective, emotional, social and physical responses to retailer.
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Bonacchi, Andrea, Antonella Ferrari, Lelio Camilleri, and Francesca Chiesi. "Multidisciplinary Psychosomatic Assessment for UX Design Evaluation." Studies in Digital Heritage 2, no. 1 (2019): 106–20. http://dx.doi.org/10.14434/sdh.v2i1.25652.
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“In the mirror of the Wonder of Luca Giordano” was a multi-sensorial experience created in the gallery frescoed by Luca Giordano in Palazzo Medici Riccardi, in Florence; the project involved different disciplines and researchers. The entire experience was subjected to an impact analysis, combining principally psycho-physiological, qualitative psychological and neuro-physiological aspects. In most of the visitors who participated in the study the experience evoked a sense of pleasure, enjoyment, relaxation, lightness, space-time suspension, involvement and immersiveness. In many of the visitors, the devices detected changes in heartbeat with a stastically significant decrease in blood pressure and heart rate, demontrating that the impact of artwork in a multi-sensorial experience and in an augmented perception environment is a psycho-somatic impact. Our experience suggests that projects such as "In the mirror of the Wonder of Luca Giordano" could be a very useful tool for cultivating emotional intelligence and could be developed in museums alongside the more classical paths of fruition.
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Carvalho, Denis Barros de. "A crise dos sentidos: Modernidade Líquida e o esvaziamento da experiência sensorial." Cadernos do PET Filosofia 2, no. 3 (2011): 4–11. http://dx.doi.org/10.26694/cadpetfil.v2i3.611.
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Resumo: Este artigo discute o esvaziamento da experincia sensorial como uma das caractersticas da Modernidade Lquida, conceito criado pelo Socilogo polons Zygmunt Bauman. A crise dos sentidos ocorre pelo "silncio olfativo", pela hipertrofia da viso , tambm pelo atrofiamento da sensibilidade ttil. Somente uma reflexo sobre o embotamento da nossa experincia sensorial pode nos fazer compreender o tempo presente. Summary: This article discusses the emptying of the sensory experience as a characteristic of liquid modernity, a concept created by Polish sociologist Zygmunt Bauman. The crisis of the senses is the "silence of smell," the hypertrophy of vision and also by atrophy of tactile sensitivity. Only a reflection of the dullness of our sensory experience can make us understand the present time. Keywords: Liquid Modernity, Crisis of the senses, experience.
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Belova, Alla. "Ice Cream In Sensory Experiences (Based On English)." Journal of V.N. Karazin Kharkiv National University. Series: Foreign Philology. Methods of Foreign Language Teaching, no. 99 (June 30, 2024): 7–15. http://dx.doi.org/10.26565/2786-5312-2024-99-01.
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Olfactory, gustatory and tactile modalities are turning into a steady trend of multidisciplinary research. The investigation of these modalities in world languages might reveal language universals and lacunas, contribute to studies of synesthesia in cognition and communication, entail compiling sensorial glossaries. Packaging of gustatory modality differs a lot in world languages depending on foodstuff, ingredients source, diet, food culture. Sensorial perception of ice cream, a globally popular treat, might be a promising object for comparative, typological and cognitive studies in Linguistics, for the analysis of combinability and frequency of sensorial lexemes, rise of new intensifiers, multisensoriality, hierarchy of senses, low/ high intensity, i.e. scalability of sensory words. It might contribute to more effective advertising based on sensorial experience and expectations in different language communities. Comparison of sensorial lexemes with positive and negative evaluative meaning will help to reveal the gap in ice cream properties promoted by the companies and assessed by customers in reviews. Ice cream perception is complex and characterized by multisensoriality. To describe ice cream perception in sensory modalities in English advertisements, customers’ reviews, articles in the newspapers were analyzed. Two parameters of the ice cream perception— taste and texture — look the most important because in advertisements, reviews, comments gustatory and tactile modalities are mentioned as the most important characteristics of the dessert. Visual perception of ice cream turns out to be less significant and yields to other sensations. Audio modality becomes significant if ice cream is sold in a waffle cone. Olfactory modality turns out the least significant. “Taste” adjectives with positive evaluation — delicious, scrumptious, indulgent, luscious, sweet enjoy high frequency. Audio modality is expressed via adjectives crunchy, cracking, crispy. Tactile modality is conveyed mostly via creamy and smooth (positive evaluative meaning), icy, glacial, watery, gritty, gummy, foamy, airy (negative evaluative meaning). Deliciously, velvety are used as intensifiers in flavor descriptions.
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Gonçalves, Rithiele, Elena Maria Billig Mello, and Pâmela Billig Mello-Carpes. "Oficina "Circuito Sensorial" como metodologia utilizada na formação continuada de professores de ciências." Revista Ciência em Extensão 12, no. 1 (2015): 6–13. https://doi.org/10.23901/1679-4605.2016v12n1p6-13.
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School plays a fundamental role in the development of critical and reflective citizens, as well as in preparing them for entry into higher education (university). It is therefore necessary that teachers are constantly updated and use strategies for effective teaching and learning. In science, this is increasingly important, due to the current rapid development of knowledge. The aim of this article is to report the experience of a workshop held in order to promote the continuing education of science teachers from primary and secondary public schools. The workshop provided the teachers with new experiences in the area of Sensory Physiology, enabling them to understand that the practical experience of course contents provides better understanding of the topics and assists the learning process by stimulating the use of innovative educational methodologies. These types of initiatives are extremely important for the continuing education of teachers.
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Mondada, Lorenza. "Appealing to the senses: Approaching, sensing, and interacting at the market’s stall." Discourse & Communication 16, no. 2 (2022): 160–99. http://dx.doi.org/10.1177/17504813211043597.
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Sensorial access to products in shop encounters constitutes a crucial aspect of the appeal to customers. This paper examines sensorial engagements with products in a specific ecology (outdoor markets) with a focus on the possible (pre)opening of a shop encounter. When passers-by stroll from one stand to another, open to local findings, unplanned discoveries, and emergent opportunities to buy, they orient to the sensory appeal of the products, becoming possible customers, stopping in front of a counter and engaging in a social interaction with sellers and other customers. The analysis focuses on multisensoriality in action, studying how customers and sellers treat the sensorial qualities of the products, the relevance of the sensory engagement of the customer with their materiality, and their involvement in the social encounter with the seller, including normative expectations related to sensing and buying. It includes a discussion of how under Covid-19 sensorial access to products was restricted and the sensorial, interactional, normative, and economic consequences of these restrictions. Based on video recordings of market encounters, and on an ethnomethodological and conversation analytic approach of multimodality and multisensoriality, the paper reflects on how appealing to the senses of sight, touch, smell, and taste is methodically orchestrated, and its consequences for the interaction with the seller, the sensorial experience, and the economic transaction.
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Crouch, David, and Katarina Damjanov. "Extreme VR: strategies of sensorial immersion and the intensities of experience." Senses and Society 16, no. 3 (2021): 308–19. http://dx.doi.org/10.1080/17458927.2021.1947052.
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Guiteau, M. F. "Experience of the Angers sensorial platform for auditory and visual deficiencies." Annals of Physical and Rehabilitation Medicine 54 (October 2011): e59. http://dx.doi.org/10.1016/j.rehab.2011.07.782.
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Zhenhui Yuan, Gheorghita Ghinea, and Gabriel-Miro Muntean. "Beyond Multimedia Adaptation: Quality of Experience-Aware Multi-Sensorial Media Delivery." IEEE Transactions on Multimedia 17, no. 1 (2015): 104–17. http://dx.doi.org/10.1109/tmm.2014.2371240.
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Lewis, Georgina. "Vio-lense: A Model for Understanding How Violence and Senses Relate during Refugee Journeys in Europe, and How This in Turn Can Foster Collective Healing." Social Sciences 12, no. 3 (2023): 131. http://dx.doi.org/10.3390/socsci12030131.
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Introduction: The ‘senses’—our sight, sound, taste, smell, and touch—are intrinsic components of our human experience. Trauma recovery practitioners afford the senses to foster healing and draw into awareness the sensations of the traumatised body. Therefore, if the senses are valuable in trauma recovery, then they must also be important in the initial traumatic acts—such as violence. Aim: This ongoing PhD project explores the role of senses in violence committed towards refugees and asylum seekers in Europe. Method: A sensorial model is developed through semi-structured interviews and key engagement with literature and research. Results: An excess and absence of senses are critical in understanding violence endured by refugees and asylum seekers, but also in how violence is witnessed and perceived by others. It is clear people on the move experience violence sensorially throughout their journey. Conclusions: The senses are evidently part of the violence. At times, violence is in sensorial excess: the sounds of camps; the smell of tear gas. Alternatively, a concealment or deprivation of senses can also be violent: camps on the periphery; violence out of sight. Notably, senses (in excess or through concealment) can also be vital components in the survival of violence. “Vio-lense” is a suggested model for considering ‘violence’ and ‘senses’ as being essentially interwoven rather than separate. This, in turn, is important for development of collective healing mechanisms and, more widely, defining and understanding violence.
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Mahr, Dominik, Susan Stead, and Gaby Odekerken-Schröder. "Making sense of customer service experiences: a text mining review." Journal of Services Marketing 33, no. 1 (2019): 88–103. http://dx.doi.org/10.1108/jsm-10-2018-0295.
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Purpose The purpose of this paper is to systematically review the concepts and theories underlying customer service experience (CSE) and its underlying five dimensions (physical, social, cognitive, affective and sensorial). In this research, the contribution of the sensorial dimension to CSE research is emphasized. Senses are especially important in forming perceptions within servicescapes that are typically rich in sensory stimuli. Design/methodology/approach This study systematically identifies 258 articles published between 1994 and 2018 in services and marketing journals. The analysis uses a text mining approach with the Leximancer software to extract research concepts and their relationships. Findings The results demonstrate a shift from CSE research focused on brands and products toward value and interaction, around three focal areas: service system architecture, with its value creation processes; servicescape, with an increasingly digital interaction interface and outcome measures, with a stronger focus on emotional and relational metrics. In CSE research, the physical, social and cognitive dimensions are mostly researched in the focal areas of servicescape and outcome measures. Although important in practice, the sensorial dimension is the least investigated CSE dimension in service marketing research. Text mining insights demonstrate rich opportunities for sensorial research, particularly in studies on servicescape. Practical implications The synthesis will inform managers and service providers which elements of CSE are most relevant to customers when forming perceptions. These insights help service providers to control, manage and design (multi)-sensory stimuli that influence how customers will make sense of the servicescape. Originality/value This research is one of the first studies to examine the conceptual structure of CSE with a text mining approach that systematically analyzes a large set of articles, therein reducing the potential for researchers’ interpretative bias. The paper provides an assessment of the role of the largely neglected but crucial sensorial dimension, and offers future research suggestions into this emerging topic.
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Boynukalın, Azize Reva. "ÇAĞDAŞ SANATTA DUYUSAL BİR DENEYİM OLARAK BİTKİLER." e-Journal of New World Sciences Academy 16, no. 2 (2021): 141–53. http://dx.doi.org/10.12739/nwsa.2021.16.2.d0278.
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Gabrielle, Paraíso Blay Lima, and André Henrique Lameira dos Santos Orientador(a):. "UTILIZAÇÃO DE JOGO DA MEMORIA FEITO COM ARDUINO PARA AUXILIAR NO DESENVOLVIMENTO DE CRIANÇAS COM TRANSTORNO DO ESPECTRO AUTISTA." REVISTA FT 28, no. 128 (2023): 23. https://doi.org/10.5281/zenodo.10143823.
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Este trabalho apresenta o processo de desenvolvimento de um jogo da memória luminoso automatizado para crianças autistas. O jogo utiliza estímulos visuais e auditivos para criar uma experiência sensorial adaptativa e inclusiva, visando melhora as habilidades cognitivas e sociais das crianças com TEA (Transtorno do Espectro Autista).
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Galeazzi, Pina. "Sentire il trauma." STUDI JUNGHIANI, no. 27 (February 2009): 61–75. http://dx.doi.org/10.3280/jun2008-027004.
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- In this paper about the clinical story of a woman whose life has been wounded by several traumas, the author dwells on a crucial passage in the analytical relationship. The described experience and the derived theoretical questions refer to the development in the relationship of a different level of feeling (at the beginning experienced only by the analyst), that has constituted the ground, the bodily and sensorial basis of a change for years appeared as impossible.
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Meireles, Matilde. "Extended Phonography: Experiencing place through sound, a multi-sensorial approach." Organised Sound 23, no. 1 (2017): 101–11. http://dx.doi.org/10.1017/s1355771817000322.
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In this article I propose the use of extended phonography as an integrated practice which offers the opportunity to overcome the fragmentation of the senses inherent in field recording. I outline how listening across practices empowers both recordist and audience to experience a richer engagement with the recorded environment. Furthermore, I introduce new forms of articulating the experience of place and its relationship to sound, by highlighting the conceptual framework of two of my contrasting works, the site/context-specific projects Moving Still: 1910 Avenida Atlântica, Rio de Janeiro, Brazil and X Marks the Spot. These works, both artistic and discursive, are a direct outcome of my practice of extended phonography. Through them, I attempt to address the need for a vocabulary that mirrors the new aesthetics arising in sound art and further expand the practice of field recording.
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Bahtsetzis, Sotirios. "Deleuze’s meta-cinematic framing: Multimodal meaning-making in Installation Art." Punctum. International Journal of Semiotics 08, no. 02 (2022): 11–31. http://dx.doi.org/10.18680/hss.2022.0014.
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The article discusses multimodal meaning-making in the context of video and multi-media installation art and related curatorial practices. It draws on the Deleuzian concept of pure duration or ‘time-image,’ understood as a Foucauldian dispositive (Panagia) and, thus, as a broader heuristic device in discussing the viewer’s experience engulfed in installations. It discusses non-discursive aspects of meaning-making while focusing on the viewer/ participant’s subjectifying, multi-sensorial, kinaesthetic, performative, and time-based experience of an exhibition. We discuss installation art as a temporal situation, constructed on the difference between represented or narrated time and subjective or reception time (Petersen), following the phenomenological category of the artwork as a ‘temporal object’ (Ingarden). The paper aims to offer novel interpretive tools for investigating our current shifting sensorium engaged in meaning-making. It also maintains that installation art constitutes not only a compelling cultural strategy for “imagining and imaging the world” (Rodowick) but also the means to understand how modes of perception converge in producing subjectivity.
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Reid, Ellie. "In sympathy (Cloth/Felt#1- 1993)." JAWS: Journal of Arts Writing by Students 9, no. 1 (2023): 75–81. https://doi.org/10.1386/jaws_00060_1.
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‘In sympathy’ (Cloth/Felt#1- 1993) describes the memory of a formative sensorial encounter with the work Homogeneous Infiltration for Piano (1966) by German artist Joseph Beuys at the Pompidou centre in 1993. Through a combination of somatic art criticism and visual storytelling, Reid recounts the first-hand effect of this sculptural encounter. Through autoethnographic descriptions that merge the architecture of the building, the site of the city, the author’s own mental and physical state and her impressions of the artwork, the text uses a phenomenological approach to understand a sculptural experience, with a focus on the sensorial impact of material agencies.
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Jiménez Barreto, Jano, Natalia Rubio, and Sara Campo Martínez. "The online destination brand experience: Development of a sensorial-cognitive-conative model." International Journal of Tourism Research 21, no. 2 (2018): 245–58. http://dx.doi.org/10.1002/jtr.2258.
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