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Journal articles on the topic 'Seeds'

To see the other types of publications on this topic, follow the link: Seeds.

Author: Grafiati

Published: 4 June 2021

Last updated: 29 July 2024

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1

Casco, H., and L. S. Dias. "Estimating seed mass and volume from linear dimensions of seeds." Seed Science and Technology 36, no. 1 (April 1, 2008): 230–36. http://dx.doi.org/10.15258/sst.2008.36.1.28.

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2

Nishikawa, J., T. Kobayashi, and K. T. Natsuaki. "Seed-borne fungi on genebank-stored cruciferous seeds from Japan." Seed Science and Technology 42, no. 1 (April 1, 2014): 47–59. http://dx.doi.org/10.15258/sst.2014.42.1.05.

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3

Ofori, Hayford, Komla Agbeko Dzisi, Ato Bart Plange, and Ahmad Addo. "Influence Of Moisture Content On Some Physical Properties Of Baobab Seeds (Adansonia Digitata) In Relation To Equipment Development For Postharvest Processing And Handling." JOURNAL OF ADVANCES IN AGRICULTURE 13 (November 16, 2022): 15–25. http://dx.doi.org/10.24297/jaa.v13i.9316.

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In this study, the effect of moisture content on the physical attributes of baobab seeds was examined, along with the implications for the design of machinery for postharvest handling and processing of the seeds. The seed's volume, sphericity, aspect ratio, axial dimensions, arithmetic, and geometric mean diameters were all determined. Gravimetric properties including porosity, bulk density, and thousand grain mass were measured. Additionally, the seeds' frictional characteristics on different surfaces for handling after harvest were established. The arithmetic and geometric mean diameters were found to be in a range of 8.00 and 9.64 mm and 7.86 and 9.50 mm, respectively, with moisture contents between 5.4 and 20.6% on a dry basis. The seed's sphericity ranged from 78.18 to 80.38 percent. Densities for the bulk and particle ranged from 740.77 to 763.40 kg/m3 and 1155.22 to 1223 -29 kg/m3, respectively. The study revealed that among the four frictional surfaces, plywood surface had the greatest resistance to the flow of the seeds, and the least was registered for the glass surface material. The effect of moisture content on the seed’s physical properties were statistically significant (p≤0.05). Regression equations for future predicting the various physical properties at different moisture contents were developed. The study has produced valuable information that will help with the design of machinery for handling and processing baobab seeds after harvest.

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4

Koning, Ross E. "Seeds." American Biology Teacher 78, no. 7 (September 1, 2016): 613–14. http://dx.doi.org/10.1525/abt.2016.78.7.613.

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5

Brendan Park. "Seeds." Fairy Tale Review 10 (2014): 108. http://dx.doi.org/10.13110/fairtalerevi.10.1.0108.

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6

MacCarthy, Catherine. "Seeds." Missouri Review 26, no. 3 (2003): 54–55. http://dx.doi.org/10.1353/mis.2003.0110.

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7

Bartos, Heather. "Seeds." McNeese Review 60, no. 1 (2023): 172–74. http://dx.doi.org/10.1353/mcn.2023.a925644.

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8

Dunn, Sandra. "Seeds." Cream City Review 48, no. 1 (March 2024): 98. http://dx.doi.org/10.1353/ccr.2024.a929639.

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9

Batchen, Geoffrey. "Seeds of plenty, seeds of want." Afterimage 15, no. 9 (April 1, 1988): 17–18. http://dx.doi.org/10.1525/aft.1988.15.9.17.

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10

Cameiro de Moura, Zaza. "Seeds of Change, Seeds of Chance." Thinking: The Journal of Philosophy for Children 11, no. 3 (1994): 33–38. http://dx.doi.org/10.5840/thinking19941138.

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11

Gorian, F., S. Pasquini, and M. I. Daws. "Seed size and chilling affect germination of Larix decidua Mill. seeds." Seed Science and Technology 35, no. 2 (July 1, 2007): 508–13. http://dx.doi.org/10.15258/sst.2007.35.2.26.

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12

Olszewski, M. W., J. A. D'Agostino, A. F. Groch, and C. M. Vertenten. "Germination and seed coat histology of physically dormant Desmanthus illinoensis seeds." Seed Science and Technology 41, no. 1 (April 1, 2013): 36–49. http://dx.doi.org/10.15258/sst.2013.41.1.04.

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13

Szymajda, M., and E. Żurawicz. "Seed genotypes for harvesting seeds in the production of generative rootstocks for peach cultivars." Horticultural Science 41, No. 4 (November 25, 2014): 160–66. http://dx.doi.org/10.17221/86/2014-hortsci.

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Six novel peach genotypes, designated BN-1, BN-3, BN-4, BN-7, BN-8 and BN-45, were assessed for usefulness as sources of seeds for production of generative rootstocks for peach cultivars. The genotypes BN-8 and BN-1 were the most intensely flowering, while the most abundantly and regularly fruiting genotype was BN-8, which also produced the smallest stones. The smallest fruits and the highest seed yields were produced by the genotypes BN-8 and BN-7. All of the genotypes under assessment produced seeds with higher germination capacities compared with the two control cultivars, Mandżurska and Siberian C, with the seeds of the genotypes BN-8, BN-4 and BN-3 exhibiting the most significantly elevated germination capacities. The most stones with two seeds were produced by the genotypes <br />BN-45 and BN-3; however, produced a smaller fruit crop than did BN-8. Considering the characteristics assessed, the best as a seed source trees was genotype BN-8.

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14

Brejová, Broňa, Daniel G. Brown, and Tomáš Vinař. "Vector seeds: An extension to spaced seeds." Journal of Computer and System Sciences 70, no. 3 (May 2005): 364–80. http://dx.doi.org/10.1016/j.jcss.2004.12.008.

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15

Sudrajat, Dede J. "Seeds Characteristics of Gelam (Meulaleca leucadendra): Seed Maturity, Morphology, Germination and Storability." Jurnal Perbenihan Tanaman Hutan 4, no. 2 (December 31, 2016): 125–38. http://dx.doi.org/10.20886/bptpth.2016.4.2.125-138.

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16

Srinivasan, K., and S. Saxena. "Effects of differential drying rates on seed germination in Bombacopsis quinata seeds." Seed Science and Technology 36, no. 1 (April 1, 2008): 249–53. http://dx.doi.org/10.15258/sst.2008.36.1.31.

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17

Farhoudi, R., and D. J. Lee. "Halopriming corn seeds improves seed emergence and carbohydrate metabolism under salinity stress." Seed Science and Technology 42, no. 3 (December 1, 2014): 461–65. http://dx.doi.org/10.15258/sst.2014.42.3.13.

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18

Hampton, J. G., M. M. Rahman, M. G. Mwakangwale, and M. J. Hill. "Does seed weight explain seed vigour differences in seeds from different pod positions on the plant?" Seed Science and Technology 33, no. 2 (July 1, 2005): 499–503. http://dx.doi.org/10.15258/sst.2005.33.2.23.

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19

Johnson, Robert. "Planting Seeds." CFA Institute Magazine 22, no. 6 (November 2011): 53. http://dx.doi.org/10.2469/cfm.v22.n6.5.

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20

Viola, Ignazio Maria, and Naomi Nakayama. "Flying seeds." Current Biology 32, no. 5 (March 2022): R204—R205. http://dx.doi.org/10.1016/j.cub.2022.02.029.

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21

Gorence, M. Joy. "Theme Seeds." English Journal 84, no. 4 (April 1995): 65. http://dx.doi.org/10.2307/819771.

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22

Lynn, Walt. "Planting seeds." Leading Edge 20, no. 2 (February 2001): 124. http://dx.doi.org/10.1190/tle20020124.1.

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23

Moritz, A. F. "Elm Seeds." Literary Imagination 20, no. 1 (March 1, 2018): 35–36. http://dx.doi.org/10.1093/litimag/imy017.

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24

FUJIOKA, Taku. "Planting Seeds." Journal of JSEE 66, no. 2 (2018): 2_95. http://dx.doi.org/10.4307/jsee.66.2_95.

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25

Heinrichs, Arianne. "Bad seeds." Nature Reviews Cancer 6, S1 (April 2006): S16—S17. http://dx.doi.org/10.1038/nrc1857.

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26

Luce, Stephanie. "Planting Seeds." Monthly Review 57, no. 9 (February 6, 2006): 59. http://dx.doi.org/10.14452/mr-057-09-2006-02_6.

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27

Lewis, Sian. "Planting seeds." Nature Reviews Neuroscience 20, no. 3 (January 29, 2019): 131. http://dx.doi.org/10.1038/s41583-019-0129-1.

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28

Sinclair, Warren K. "Au198 seeds." Medical Physics 32, no. 12 (November 29, 2005): 1579. http://dx.doi.org/10.1118/1.2128764.

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29

Donovan, Nancy C. "Planting Seeds." Journal of Womenʼs Health Physical Therapy 38, no. 2 (2014): 51–52. http://dx.doi.org/10.1097/jwh.0000000000000012.

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30

Hinton, Pat. "Carbonised Seeds." Proceedings of the Prehistoric Society 51, S2 (1985): 42. http://dx.doi.org/10.1017/s0079497x00078282.

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31

Leslie, M. "Bad Seeds." Science of Aging Knowledge Environment 2003, no. 27 (July 9, 2003): 96nw—96. http://dx.doi.org/10.1126/sageke.2003.27.nw96.

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32

Goder, Beth. "Seeds travel." Nature 572, no. 7771 (August 28, 2019): 686. http://dx.doi.org/10.1038/d41586-019-02522-7.

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33

Richards, Robert. "Bad Seeds." American Scientist 96, no. 2 (2008): 164. http://dx.doi.org/10.1511/2008.70.164.

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34

Cohen, Judith Beth, and Ruth Ozeki. "Bad Seeds." Women's Review of Books 20, no. 8 (May 2003): 6. http://dx.doi.org/10.2307/4024132.

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35

Carlos Winck, João. "Lung seeds." Revista Portuguesa de Pneumologia (English Edition) 17, no. 2 (March 2011): 104. http://dx.doi.org/10.1016/s2173-5115(11)70023-9.

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36

Parks, Cecily. "The Seeds." New England Review 40, no. 3 (2019): 143–47. http://dx.doi.org/10.1353/ner.2019.0099.

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37

Donner, Amy. "Family seeds." Science-Business eXchange 6, no. 47 (December 2013): 1340. http://dx.doi.org/10.1038/scibx.2013.1340.

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38

Kress, Leonard. "Poppy Seeds." Missouri Review 12, no. 2 (1989): 178. http://dx.doi.org/10.1353/mis.1989.0063.

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39

COATES, CAROLA. "PLANTING SEEDS." Nursing 22, no. 8 (August 1992): 43–46. http://dx.doi.org/10.1097/00152193-199208000-00016.

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40

Brown, Ruth. "Ten Seeds." Early Years Educator 3, no. 10 (February 2002): 42–45. http://dx.doi.org/10.12968/eyed.2002.3.10.15081.

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41

Alpert, Mark. "Heavenly Seeds." Scientific American 284, no. 4 (April 2001): 29. http://dx.doi.org/10.1038/scientificamerican0401-29c.

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42

Shiva, Vandana. "Bad seeds." Index on Censorship 51, no. 4 (December 2022): 32–33. http://dx.doi.org/10.1177/03064220221144883.

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43

Singletary, Keith W. "Black Seeds." Nutrition Today 57, no. 6 (November 2022): 348–66. http://dx.doi.org/10.1097/nt.0000000000000580.

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44

Senaratna, Tissa. "Artificial seeds." Biotechnology Advances 10, no. 3 (January 1992): 379–92. http://dx.doi.org/10.1016/0734-9750(92)90301-o.

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45

Pennisi, Elizabeth. "Wandering seeds." Science 381, no. 6658 (August 11, 2023): 598–601. http://dx.doi.org/10.1126/science.adk2028.

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46

C, Brittney. "Vaulted Seeds." Scientific American 326, no. 6 (June 2022): 24. http://dx.doi.org/10.1038/scientificamerican0622-24.

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47

Dewey, James. "heavy seeds." Dialogue: A Journal of Mormon Thought 56, no. 3 (October 1, 2023): 175. http://dx.doi.org/10.5406/15549399.56.3.18.

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48

Lagoteta, Larry. "Darlingtonia seeds." Carnivorous Plant Newsletter 25, no. 4 (December 1, 1996): 120–21. http://dx.doi.org/10.55360/cpn254.ll965.

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49

Adeboye, Kehinde, and Andreas Börner. "Delayed luminescence of seeds: are shining seeds viable?" Seed Science and Technology 48, no. 2 (August 31, 2020): 167–77. http://dx.doi.org/10.15258/sst.2020.48.2.04.

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Delayed luminescence (DL) has been widely studied for its applications in developmental biology and describes a phenomenon whereby biological materials radiate for a relatively long time (seconds and more) after illumination. Researchers have postulated that DL is potentially useful for determining the physiological status of biological materials, including crop seeds. Until recently this claim only remained within academia and there have been no known reports for the advancement of its use in seed testing and genebank management. This article examines the gaps in knowledge for adopting DL for seed testing by reviewing the history of DL applications in analytical studies of crop seeds and the incompletely understood mechanisms within seeds for displaying DL. We identified a need for more experimental data to validate the DL mechanisms in seeds before the procedure can be used for seed testing.

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50

Pinto, Adriana Hernandes, Thiago Barbosa Batista, Flávio Ferreira da Silva Binotti, Eliana Duarte Cardoso Binotti, and Edilson Costa. "THERMAL STRESS IN THE ADEQUACY OF THE CHEMICAL SCARIFICATION PERIOD IN BRACHIARIA SEEDS." Revista de Agricultura Neotropical 8, no. 1 (April 19, 2021): e5753. http://dx.doi.org/10.32404/rean.v8i1.5753.

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Forage seeds often have a low germination percentage due to their seeds' dormancy, such as seeds of the genus Urochloa. Chemical scarification is chosen to overcome the dormancy, yet the seed's vigor level is not taken into account. On this wise, the method can harm the seed's quality. In this context, the study aimed to investigate the appropriate scarification period in brachiaria seeds and how the lot's thermal stress can affect this result. The experimental design was completely randomized, arranged in a 3x4 factorial scheme, designated by thermal stress (0, 24, and 48 hours) and periods of chemical scarification with concentrated sulfuric acid (0, 5, 10, and 15 minutes), with four repetitions. After scarification of the treatments, the seeds were evaluated for germination and vigor criteria. Scarification for 5 minutes is enough to express the quality of Urochloa brizantha cv. MG-5. This technique is not recommended after the seeds are severely stressed by temperature and humidity.

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