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Books on the topic 'Seasonal physiology'

Author: Grafiati
Published: 19 June 2022

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1

Durand, Mireille Françoise. Total and timothy grass pollen specific salivary immunoglobulin A in physiology and seasonal allergic rhinitis. Wolverhampton: University of Wolverhampton, 2003.

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2

A tree for all seasons. Washington, D.C: National Geographic Society, 1999.

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3

Leon, Kreitzman, ed. Seasons of life: The biological rhythms that enable living things to thrive and survive. New Haven: Yale University Press, 2009.

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4

Joe, Nelson Randy, ed. Seasonal patterns of stress, immune function, and disease. Cambridge, U.K: Cambridge University Press, 2002.

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5

Living In A Seasonal World Thermoregulatory And Metabolic Adaptations. Springer, 2012.

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6

K, Brockman Diane, and Schaik Carel van, eds. Seasonality in primates: Studies of living and extinct human and non-human primates. Cambridge: Cambridge University Press, 2005.

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7

Cosgrove, Richard, and Jillian Garvey. Behavioural inferences from Late Pleistocene Aboriginal Australia. Edited by Umberto Albarella, Mauro Rizzetto, Hannah Russ, Kim Vickers, and Sarah Viner-Daniels. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199686476.013.49.

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Detailed research into marsupial behavioural ecology and modelling of past Aboriginal exploitation of terrestrial fauna has been scarce. Poor bone preservation is one limiting factor in Australian archaeological sites, but so has been the lack of research concerning the ecology and physiology of Australia’s endemic fauna. Much research has focused on marine and fresh-water shell-fish found in coastal and inland midden sites. Detailed studies into areas such as seasonality of past human occupation and nutritional returns from terrestrial prey species have not had the same attention. This chapter reviews the current level of published Australian research into two aspects of faunal studies, seasonality and nutrition. It describes the patterns from well-researched faunal data excavated from the Ice Age sites in southwest Tasmania. Concentration is on the vertebrate fauna found in seven limestone cave sites to examine any temporal changes to seasonal butchery and identify any differences between seasonally occupied sites.
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8

Lennart, Wetterberg, ed. Light and biological rhythms in man. Oxford: Pergamon Press, 1993.

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9

Kinsey, Randy Jay. A measure of physiologic changes experienced by Division I football athletes from pre-season to post-season. 1989.

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10

Bernard, Robin. Tree for All Seasons. Tandem Library, 2003.

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11

A Tree for All Seasons. Turtleback Books Distributed by Demco Media, 2002.

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12

Quinlan-Murphy, Lonnie J. Influence of age, condition, nutrition and season on serum and urine chemistry in Rocky Mountain elk. 1998.

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13

Foster, Russell G., and Leon Kreitzman. Seasons of Life: The Biological Rhythms That Living Things Need to Thrive and Survive. TBS/GBS/Transworld, 2010.

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14

An in-season upper-body strength program for female middle school basketball players. 1990.

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15

An in-season upper-body strength program for female middle school basketball players. 1990.

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16

An in-season upper-body strength program for female middle school basketball players. 1991.

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17

An in-season upper-body strength program for female middle school basketball players. 1990.

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18

An in-season upper-body strength program for female middle school basketball players. 1991.

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19

An in-season upper-body strength program for female middle school basketball players. 1991.

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20

Correlations of laboratory tests to distance running performance during a cross-country track season. 1990.

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21

Correlations of laboratory tests to distance running performance during a cross-country track season. 1990.

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22

Kirchman, David L. Microbial primary production and phototrophy. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198789406.003.0006.

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This chapter is focused on the most important process in the biosphere, primary production, the turning of carbon dioxide into organic material by higher plants, algae, and cyanobacteria. Photosynthetic microbes account for roughly 50% of global primary production while the other half is by large, terrestrial plants. After reviewing the basic physiology of photosynthesis, the chapter discusses approaches to measuring gross and net primary production and how these processes affect fluxes of oxygen and carbon dioxide into and out of aquatic ecosystems. It then points out that terrestrial plants have high biomass but relatively low growth, while the opposite is the case for aquatic algae and cyanobacteria. Primary production varies greatly with the seasons in temperate ecosystems, punctuated by the spring bloom when the biomass of one algal type, diatoms, reaches a maximum. Other abundant algal types include coccolithophorids in the oceans and filamentous cyanobacteria in freshwaters. After the bloom, small algae take over and out-compete larger forms for limiting nutrients because of superior uptake kinetics. Abundant types of small algae include two coccoid cyanobacteria, Synechococcus and Prochlorococcus, the latter said to be the most abundant photoautotroph on the planet because of its large numbers in oligotrophic oceans. Other algae, often dinoflagellates, are toxic. Many algae can also graze on other microbes, probably to obtain limiting nitrogen or phosphorus. Still other microbes are mainly heterotrophic but are capable of harvesting light energy. Primary production in oxic environments is carried out by oxygenic photosynthetic organisms, whereas in anoxic environments with sufficient light, it is anaerobic anoxygenic photosynthesis in which oxygen is not produced. Although its contribution to global primary production is small, anoxygenic photosynthesis helps us understand the biophysics and biochemistry of photosynthesis and its evolution on early Earth. These microbes as well as aerobic phototrophic and heterotrophic microbes make up microbial mats. These mats can provide insights into early life on the planet when a type of mat, “stromatolites,” covered vast areas of primordial seas in the Proterozoic.
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