Books on the topic 'Science-Technology interactions'
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Jay, Ingram, Alexander Nora, and Martha Josef, eds. Investigating science and technology 7: [interactions in the environment]. [Toronto]: Pearson, 2008.
Find full textMatthews, Candace. Professional interactions: Oral communication skills in science, technology, and medicine. Englewood Cliffs, N.J: Prentice Hall Regents, 1990.
Find full textHastings, Daniel. Spacecraft--environment interactions. Cambridge: Cambridge University Press, 1996.
Find full textAllmen, M. Von. Laser-beam interactions with materials: Physical principles and applications. Berlin: Springer-Verlag, 1987.
Find full textAllmen, M. Von. Laser-beam interactions with materials: Physical principles and applications. 2nd ed. Berlin: Springer, 1995.
Find full text1958-, Lanno Roman P., and SETAC (Society), eds. Contaminated soils: From soil-chemical interactions to ecosystem management. Pensacola, FL: Society of Environmental Toxicology and Chemistry, 2001.
Find full textM, Rossnagel Stephen, Cuomo J. J, and Westwood William D. 1937-, eds. Handbook of plasma processing technology: Fundamentals, etching, deposition, and surface interactions. Park Ridge, N.J., U.S.A: Noyes Publications, 1990.
Find full textF, Graf John, and Painter Paul C, eds. Specific interactions and the miscibility of polymer blends: Practical guides for predicting & designing miscible polymer mixtures. Lancaster, Pa., U.S.A: Technomic Pub. Co., 1991.
Find full textZelʹdovich, B. I͡A. Speckle-wave interactions in application to holography and nonlinear optics. Boca Raton: CRC Press, 1995.
Find full textHettiarachchy, Navam S. Food proteins and peptides: Chemistry, functionality, interactions, and commercialization. Boca Raton, FL: Taylor & Francis, 2012.
Find full textLaw, Pui-lam. New Connectivities in China: Virtual, Actual and Local Interactions. Dordrecht: Springer Netherlands, 2012.
Find full textL, Hamelink J., and SETAC (Society), eds. Bioavailability: Physical, chemical, and biological interactions. Boca Raton: Lewis Publishers, 1994.
Find full textInteractions of Matter (Holt Science & Technology). Holt Rinehart & Winston, 2002.
Find full textHolt Science And Technology: Interactions of Matter. Holt Rinehart & Winston, 2007.
Find full textHolt Science And Technology: Interactions of Matter. Holt Rinehart & Winston, 2007.
Find full textHolt Science and Technology: Interactions of Matter. Holt Rinehart & Winston, 2005.
Find full textHolt Science and Technology: Interactions of Matter. Holt Rinehart & Winston, 2007.
Find full textHolt Science And Technology: Interactions of Matter. Holt Rinehart & Winston, 2007.
Find full textHolt Science and Technology: Interactions of Matter. Holt Rinehart & Winston, 2005.
Find full textHolt Science and Technology: Interactions of Matter. Holt Rinehart & Winston, 2007.
Find full textKohlmeier, Martin. Nutrient Metabolism (Food Science and Technology International) (Food Science and Technology). Academic Press, 2003.
Find full textAcid-Base Interactions: Relevance to Adhesion Science & Technology. Brill Academic Publishers, 2000.
Find full textKavokin, Alexey, Guillaume Malpuech, Jeremy J. Baumberg, and Fabrice P. Laussy. Microcavities (Series on Semiconductor Science and Technology). Oxford University Press, USA, 2008.
Find full textAcid-Base Interactions: Relevance to Adhesion Science and Technology. Brill Academic Publishers, 1991.
Find full textAiuto, Ballinger, Barefoot, Crow, Feather, Kaskel, Kramer, Ortleb, Snyder, and Zitzewitz Aldridge. Science Interactions-Course 1: Making Connections Technology And Society. Glencoe, Westerville, OH, 1999.
Find full textMaking Connections - Technology and Society (Science Interactions, Course 2). GLENCOE ~ Macmillan, 1995.
Find full textScience Interactions Course 2 Making Connections Technology and Society. Blacklick, Ohio, U.S.A.: Glencoe/McGraw-Hill, 1995.
Find full textMaking Connections - Technology and Society (Science Interactions, Course 3). Glencoe, 1995.
Find full textRinehart and Winston Staff Holt. Interactions of Matter: Holt Science and Technology Vol L. Holt, Rinehart & Winston, 2002.
Find full textHOLT, RINEHART AND WINSTON. Holt Science & Technology: Student Edition Interactions of Matter 2005. HOLT, RINEHART AND WINSTON, 2003.
Find full textScience Interactions Course 4 - Making "Connections Technology and Society. Glencoe McGraw Hill, 1996.
Find full textInstitute of Physics (Great Britain). Education Group. and Association for Science Education, eds. Physics and technology: Interactions in education. Institute of Physics, 1988.
Find full textDutt, Varun. Applied Cognitive Science and Technology: Implications of Interactions Between Human Cognition and Technology. Springer, 2023.
Find full textHolt Science and Technology: Interactions of Matter Short Course L. Holt Rinehart & Winston, 2002.
Find full text(Contributor), V. V. Ezhela, V. Flaminio (Contributor), D.R.O. Morrison (Contributor), Yu G. Stroganov (Contributor), M. R. Whalley (Contributor), O. P. Yushchenko (Contributor), and H. Schopper (Editor), eds. Electron - Positron Interactions (Numerical Data & Functional Relationships in Science & Technology). Springer, 1992.
Find full textHOLT, RINEHART AND WINSTON. Holt Science & Technology : Chapter Resource File L: Interactions of Matter. Holt McDougal, 2007.
Find full textChapter Resource File 18 Interactions of Living Things (Holt Science & Technology Life Science). Holt Rinehart Winston, 2005.
Find full textEmulsions: Structure, Stability and Interactions, Volume 4 (Interface Science and Technology). Academic Press, 2004.
Find full textMittal, Kash L. Acid-Base Interactions: Relevance to Adhesion Science and Technology, Volume 2. Taylor & Francis Group, 2000.
Find full textPetsev, Dimiter N. Emulsions: Structure, Stability and Interactions, Volume 4 (Interface Science and Technology). Academic Press, 2004.
Find full textAnilkuma, Gaonkar. Ingredient Interactions: Effects on Food Quality. Food Science and Technology Series. Taylor & Francis Group, 2010.
Find full textNelson Science and Technology Perspectives 7: Interactions in the Environment Module. Nelson Canada ELHI, 2008.
Find full textPainter, Paul C., John F. Graf, and Michael M. Coleman. Specific Interactions and the Miscibility of Polymer Blends. Taylor & Francis Group, 2019.
Find full textPainter, Paul C., John F. Graf, and Michael M. Coleman. Specific Interactions and the Miscibility of Polymer Blends. Taylor & Francis Group, 2017.
Find full textPainter, Paul C., John F. Graf, and Michael M. Coleman. Specific Interactions and the Miscibility of Polymer Blends. Taylor & Francis Group, 2017.
Find full textAdamczyk, Zbigniew. Particles at Interfaces, Volume 9: Interactions, Deposition, Structure (Interface Science and Technology). Academic Press, 2006.
Find full textHolt Science & Technology: Chapter Resource File Chapter 18 Interactions of Living Things. HOLT, RINEHART AND WINSTON, 2007.
Find full textAdamczyk, Zbigniew. Particles at Interfaces, Volume 9: Interactions, Deposition, Structure (Interface Science and Technology). Academic Press, 2006.
Find full text(Editor), Anilkumar G. Gaonkar, and Andrew McPherson (Editor), eds. Ingredient Interactions: Effects on Food Quality, Second Edition (Food Science and Technology). 2nd ed. CRC, 2005.
Find full textWestwood, William D., Stephen M. Rossnagel, and Jerome J. Cuomo. Handbook of Plasma Processing Technology: Fundamentals, Etching, Deposition, and Surface Interactions (Materials Science and Process Technology). Noyes Publications, 1990.
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