Dissertations / Theses on the topic 'Sample chain'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the top 50 dissertations / theses for your research on the topic 'Sample chain.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Browse dissertations / theses on a wide variety of disciplines and organise your bibliography correctly.
Wang, Wei. "Sample Average Approximation of Risk-Averse Stochastic Programs." Diss., Georgia Institute of Technology, 2007. http://hdl.handle.net/1853/19784.
Full textFrühwirth-Schnatter, Sylvia. "Bayesian Model Discrimination and Bayes Factors for Normal Linear State Space Models." Department of Statistics and Mathematics, WU Vienna University of Economics and Business, 1993. http://epub.wu.ac.at/108/1/document.pdf.
Full textSeries: Forschungsberichte / Institut für Statistik
Holt, Diane Lesley. "The development and empirical testing of a pressure/ response model of green supply chain management amongst a cross-sectoral sample of members of the Chartered Institute of Purchasing and Supply." Thesis, Middlesex University, 2005. http://eprints.mdx.ac.uk/6882/.
Full textLantz, Pär-G. "PCR-based detection of microorganisms in complex biological samples." Lund : Dept. of Applied Microbiology, Lund University, 1998. http://catalog.hathitrust.org/api/volumes/oclc/39178906.html.
Full textVerhelst, Norman D., Reinhold Hatzinger, and Patrick Mair. "The Rasch Sampler." Foundation for Open Access Statistics, 2007. http://dx.doi.org/10.18637/jss.v020.i04.
Full textPang, Wan-Kai. "Modelling ordinal categorical data : a Gibbs sampler approach." Thesis, University of Southampton, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.323876.
Full textGuha, Subharup. "Benchmark estimation for Markov Chain Monte Carlo samplers." The Ohio State University, 2004. http://rave.ohiolink.edu/etdc/view?acc_num=osu1085594208.
Full textZhu, Qingyun. "Product Deletion and Supply Chain Management." Digital WPI, 2019. https://digitalcommons.wpi.edu/etd-dissertations/527.
Full textLewis, Richard Griggs. "Detection of viruses in environmental samples using rotating membrane ultrafiltration and thepolymerase chain reaction." Thesis, Massachusetts Institute of Technology, 1994. http://hdl.handle.net/1721.1/11644.
Full textIncludes bibliographical references (leaves 191-203).
by Richard Griggs Lewis II.
Ph.D.
Kuhle, Jens. "Towards quantifying axonal damage in blood samples from patients with neurological diseases." Thesis, Queen Mary, University of London, 2015. http://qmro.qmul.ac.uk/xmlui/handle/123456789/9085.
Full textChung, Edmund. "Detection and quantitation of Cryptosporidium parvum in municipal water samples by the polymerase chain reaction." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp04/mq24455.pdf.
Full textCyr, Tracy L. "Identification of Borrelia sp. by polymerase chain reaction on ticks and patient samples from Missouri /." free to MU campus, to others for purchase, 1999. http://wwwlib.umi.com/cr/mo/fullcit?p9953853.
Full textLam, Yiu-pong, and 林耀邦. "Performance evaluation of the automated NucliSens easyMAG and Qiagen EZ1 Advanced XL nucleic acid extraction platform for detection of RNAand DNA viruses in clinical samples." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2011. http://hub.hku.hk/bib/B46448020.
Full textAl, Hakmani Rahab. "Bayesian Estimation of Mixture IRT Models using NUTS." OpenSIUC, 2018. https://opensiuc.lib.siu.edu/dissertations/1641.
Full textGomes, Cláudia, Puchol Sandra Martinez, Maria J. Pons, Jorge Bazán, Carmen Tinco, Valle Mendoza Juana Mercedes Del, and Joaquim Ruiz. "Evaluation of PCR Approaches for Detection of Bartonella bacilliformis in Blood Samples." Universidad Peruana de Ciencias Aplicadas (UPC), 2016. http://hdl.handle.net/10757/605279.
Full textAllevi, Richard Paul. "Quantifying Potential Sources of Microbial Contamination in Household Drinking Water Samples." Thesis, Virginia Tech, 2012. http://hdl.handle.net/10919/42011.
Full textMaster of Science
Sisson, Scott Antony. "Markov chains for genetics and extremes." Thesis, University of Bristol, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.391095.
Full textLu, Pingbo. "Calibrated Bayes factors for model selection and model averaging." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1343396705.
Full textCavalari, Mariana Feiteiro [UNESP]. "As contribuições de Chaim Samuel Hönig para o desenvolvimento da matemática brasileira." Universidade Estadual Paulista (UNESP), 2012. http://hdl.handle.net/11449/102091.
Full textA presente pesquisa teve como objetivo analisar a atuação acadêmica do professor Chaim Samuel Hönig (1926 - ) para o desenvolvimento da Matemática no Brasil. Para tanto, investigamos sua trajetória acadêmica privilegiando suas principais obras, sua Descendência Científica, os matemáticos que o influenciaram e suas contribuições para a criação e o desenvolvimento da Comunidade Matemática brasileira. O professor Chaim graduou-se em Matemática e Física pela Faculdade de Filosofia, Ciências e Letras da Universidade de São Paulo - USP, nesta Universidade doutorou-se, tornou-se professor Livre Docente e professor Titular. Trabalhou no departamento de Matemática da USP, inicialmente na FFCL e, posteriormente, no IME, por mais de quatro décadas, lecionando na graduação e na pós-graduação. Na referida universidade criou um Seminário destinado a discussões relativas à pesquisa em Matemática e, ainda, assumiu importantes atividades administrativas. Realizou investigações matemáticas em várias áreas, das quais destacamos a Topologia (Topologia Geral) e a Análise (Equações Diferenciais e Análise funcional). Nestas áreas, foi influenciado pelos matemáticos A. Groethendieck (1928 - ), Leopoldo Nachbin (1922 - 1993), L. Schwartz (1915 - 2002) e Cândido da Lima Silva Dias (1913 - 1998). Dentre suas principais produções acadêmicas destacamos três livros da área de Análise amplamente utilizados para a formação de matemáticos em território nacional. Sua Descendência Científica é constituída de mais de 70 acadêmicos que atuam e/ou atuaram em importantes instituições de ensino superior no Brasil e realizam e/ou realizaram investigações nas áreas de Educação Matemática, História da Matemática e, especialmente, Análise. O professor Chaim...
This research aims at analyzing Professor Chaim S. Hõnig's (1926 - ) contributions to the development of Brazilian Mathematics. In order to achieve this goal, his academic career is investigated, with emphasis to his main works, his Scientific Lineage, the mathematicians who have influenced him, and his contributions to the creation and development of the Brazilian Community of Mathematics. Professor Hõnig obtained a degree in Mathematics and Physics from the Faculty of Philosophy, Sciences and Letters of the University of São Paulo - USP, where he also carried out his doctoral studies, became an Associate Professor, and a Full Professor. He worked in the Mathematics Department at USP, which was first located at the FFCL (Faculty of Philosophy, Sciences and Letters) and later at IME (Mathematics and Statistics Institute), for over four decades, teaching at both undergraduate and graduate levels. He created, at the University, a seminar dedicated to discussions related to the research in Mathematics and was also responsible for important administrative tasks. He carried out mathematical investigations in various fields, among which Topology (General Topology) and Analysis (Differential Equations and Functional Analysis) stand out. In these areas, he was influenced by the mathematicians A. Groethendieck (1928 -), Leopolodo Nachbin (1922 - 1993), L. Schwartz (1915 - 2002) and Candido da Lima Silva Dias (1913 - 1998). Among his main academic works, three books in the Analysis field, which are broadly used in the teaching of mathematicians in Brazil, are most noteworthy. His Scientific Lineage is formed by more than 70 scholars who either work or have worked at important higher education institutions in Brazil and have carried out investigations in the areas of Mathematics Education, the History of Mathematics... (Complete abstract click electronic access below)
Cavalari, Mariana Feiteiro. "As contribuições de Chaim Samuel Hönig para o desenvolvimento da matemática brasileira /." Rio Claro : [s.n.], 2012. http://hdl.handle.net/11449/102091.
Full textBanca: Rosa Lúcia Svezut Baroni
Banca: Carlos Roberto Moraes
Banca: Iran Abreu Mendes
Banca: Romélia Mara Alves Souto
Resumo: A presente pesquisa teve como objetivo analisar a atuação acadêmica do professor Chaim Samuel Hönig (1926 - ) para o desenvolvimento da Matemática no Brasil. Para tanto, investigamos sua trajetória acadêmica privilegiando suas principais obras, sua Descendência Científica, os matemáticos que o influenciaram e suas contribuições para a criação e o desenvolvimento da Comunidade Matemática brasileira. O professor Chaim graduou-se em Matemática e Física pela Faculdade de Filosofia, Ciências e Letras da Universidade de São Paulo - USP, nesta Universidade doutorou-se, tornou-se professor Livre Docente e professor Titular. Trabalhou no departamento de Matemática da USP, inicialmente na FFCL e, posteriormente, no IME, por mais de quatro décadas, lecionando na graduação e na pós-graduação. Na referida universidade criou um Seminário destinado a discussões relativas à pesquisa em Matemática e, ainda, assumiu importantes atividades administrativas. Realizou investigações matemáticas em várias áreas, das quais destacamos a Topologia (Topologia Geral) e a Análise (Equações Diferenciais e Análise funcional). Nestas áreas, foi influenciado pelos matemáticos A. Groethendieck (1928 - ), Leopoldo Nachbin (1922 - 1993), L. Schwartz (1915 - 2002) e Cândido da Lima Silva Dias (1913 - 1998). Dentre suas principais produções acadêmicas destacamos três livros da área de Análise amplamente utilizados para a formação de matemáticos em território nacional. Sua Descendência Científica é constituída de mais de 70 acadêmicos que atuam e/ou atuaram em importantes instituições de ensino superior no Brasil e realizam e/ou realizaram investigações nas áreas de Educação Matemática, História da Matemática e, especialmente, Análise. O professor Chaim... (Resumo completo, clicar acesso eletrônico abaixo)
Abstract: This research aims at analyzing Professor Chaim S. Hõnig's (1926 - ) contributions to the development of Brazilian Mathematics. In order to achieve this goal, his academic career is investigated, with emphasis to his main works, his Scientific Lineage, the mathematicians who have influenced him, and his contributions to the creation and development of the Brazilian Community of Mathematics. Professor Hõnig obtained a degree in Mathematics and Physics from the Faculty of Philosophy, Sciences and Letters of the University of São Paulo - USP, where he also carried out his doctoral studies, became an Associate Professor, and a Full Professor. He worked in the Mathematics Department at USP, which was first located at the FFCL (Faculty of Philosophy, Sciences and Letters) and later at IME (Mathematics and Statistics Institute), for over four decades, teaching at both undergraduate and graduate levels. He created, at the University, a seminar dedicated to discussions related to the research in Mathematics and was also responsible for important administrative tasks. He carried out mathematical investigations in various fields, among which Topology (General Topology) and Analysis (Differential Equations and Functional Analysis) stand out. In these areas, he was influenced by the mathematicians A. Groethendieck (1928 -), Leopolodo Nachbin (1922 - 1993), L. Schwartz (1915 - 2002) and Candido da Lima Silva Dias (1913 - 1998). Among his main academic works, three books in the Analysis field, which are broadly used in the teaching of mathematicians in Brazil, are most noteworthy. His Scientific Lineage is formed by more than 70 scholars who either work or have worked at important higher education institutions in Brazil and have carried out investigations in the areas of Mathematics Education, the History of Mathematics... (Complete abstract click electronic access below)
Doutor
Wong, Mark Vee-Meng. "Examining the presence and prevalence of key human enteric viruses in environmental samples using cultivation, molecular and array-based tools for detection." Diss., Connect to online resource - MSU authorized users, 2008.
Find full textTitle from PDF t.p. (viewed Aug. 18, 2009). Includes bibliographical references (p. 147-171). Also issued in print.
Fu, Shuting. "Bayesian Logistic Regression Model with Integrated Multivariate Normal Approximation for Big Data." Digital WPI, 2016. https://digitalcommons.wpi.edu/etd-theses/451.
Full textUskudar, Guclu Aylin. "Identification Of Streptococcus Pneumoniae, Haemophilus Influenzae, And Moraxella Catarrhalis From Sputum Samples Of Patients With Community Acquired Pneumonia By Polymerase Chain Reaction." Master's thesis, METU, 2005. http://etd.lib.metu.edu.tr/upload/12605920/index.pdf.
Full textStreptococcus pneumoniae, Haemophilus influenzae, and Moraxella catarrhalis from sputum of patients with community acquired pneumonia admitted to The Department of Pulmonary Diseases of Gulhane Military Medical Academy. In this study, 107 sputa from 142 patients with suspected community acquired pneumonia were used to survey the causative agents. Identification of the pathogens was performed by sputum Gram stain and conventional microbiological methods. Polymerase chain reaction was performed to investigate the presence of S.pneumoniae, H.influenzae, and M.catarrhalis for the same sputum samples as well. PCR products were processed by electrophoresis on 2% agarose gels with visualization of the amplicon with ethidium bromide and UV illumination. The 33 of 107 samples were positive in cultures and 67 in PCR. S.pneumoniae (48.5%) was the most common etiologic agent as to PCR analysis. The incidences of H.influenzae and M.catarrhalis were determined as 18.6%, and 4.7% respectively. The incidence of S.pneumoniae in patients with CAP and control group individuals were almost the same. The sputum PCR positives were higher than those reported carriage rates for these three microorganisms. 9 of 107 patients with PCR-positive had evidence of infection with pathogens other than S.pneumoniae. The results indicated that some of the PCR results were false positive due to oropharyngeal contamination. PCR testing of sputum samples for diagnosing pneumococcal pneumonia is unable to distinguish colonization from infection in some circumstances. To distinguish the colonization from infection, sputum Gram stain should be applied to the sputum specimens. Because of being faster and easier, PCR looks like becoming more reliable technique by the using of valid specimens from patients with community-acquired pneumonia if supported by quantitative techniques.
Babafemi, Emmanuel O. "Effectiveness of real-time polymerase chain reaction assay for the detection of Mycobacterium tuberculosis in pathological samples : a systematic review and meta-analysis." Thesis, University of Portsmouth, 2017. https://researchportal.port.ac.uk/portal/en/theses/effectiveness-of-realtime-polymerase-chain-reaction-assay-for-the-detection-of-mycobacterium-tuberculosis-in-pathological-samples(f81410fc-dcd3-40c4-ba0d-65e658e3d471).html.
Full textYarnall, Heather A. "Development of a Quantitative Competetive Polymerase Chain Reaction Assay for the Detection and Quantitation of Perkinsus marinus in Oyster Tissues and Environmental Water Samples." W&M ScholarWorks, 1998. https://scholarworks.wm.edu/etd/1539617741.
Full textAssareh, Hassan. "Bayesian hierarchical models in statistical quality control methods to improve healthcare in hospitals." Thesis, Queensland University of Technology, 2012. https://eprints.qut.edu.au/53342/1/Hassan_Assareh_Thesis.pdf.
Full textLuo, Yuqun. "Incorporation of Genetic Marker Information in Estimating Modelparameters for Complex Traits with Data From Large Complex Pedigrees." The Ohio State University, 2002. http://rave.ohiolink.edu/etdc/view?acc_num=osu1039109696.
Full textBrooks, Teresa Jane. "A comparative study using polymerase chain reaction, cultivation and immuno-magnetic separation for detection, isolation, and identification of Legionella spp. in water and biofilm samples from groundwaters." Thesis, University of Ottawa (Canada), 2001. http://hdl.handle.net/10393/9452.
Full textAmengual, Jennie. "The use of quantitative polymerase chain reaction amplification method to determine sex ratio of human spermatozoa in semen and to determine maternal contamination of amniotic fluid samples." FIU Digital Commons, 1996. http://digitalcommons.fiu.edu/etd/1278.
Full textDe, Ridder Gabriel Adriaan. "The development and application of multiplex real-time reverse transcriptase polymerase chain reaction assays for the detection of enteric viruses on berry fruits and in water samples." Diss., University of Pretoria, 2001. http://hdl.handle.net/2263/79226.
Full textDissertation (MSc)--University of Pretoria, 2013.
Medical Virology
MSc
Unrestricted
Deng, Wei. "Multiple imputation for marginal and mixed models in longitudinal data with informative missingness." Connect to resource, 2005. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1126890027.
Full textTitle from first page of PDF file. Document formatted into pages; contains xiii, 108 p.; also includes graphics. Includes bibliographical references (p. 104-108). Available online via OhioLINK's ETD Center
Wu, Yi-Fang. "Accuracy and variability of item parameter estimates from marginal maximum a posteriori estimation and Bayesian inference via Gibbs samplers." Diss., University of Iowa, 2015. https://ir.uiowa.edu/etd/5879.
Full textHörmann, Wolfgang, and Josef Leydold. "Improved Perfect Slice Sampling." Department of Statistics and Mathematics, Abt. f. Angewandte Statistik u. Datenverarbeitung, WU Vienna University of Economics and Business, 2003. http://epub.wu.ac.at/868/1/document.pdf.
Full textSeries: Preprint Series / Department of Applied Statistics and Data Processing
Helali, Amine. "Vitesse de convergence de l'échantillonneur de Gibbs appliqué à des modèles de la physique statistique." Thesis, Brest, 2019. http://www.theses.fr/2019BRES0002/document.
Full textMonte Carlo Markov chain methods MCMC are mathematical tools used to simulate probability measures π defined on state spaces of high dimensions. The speed of convergence of this Markov chain X to its invariant state π is a natural question to study in this context.To measure the convergence rate of a Markov chain we use the total variation distance. It is well known that the convergence rate of a reversible Markov chain depends on its second largest eigenvalue in absolute value denoted by β!. An important part in the estimation of β! is the estimation of the second largest eigenvalue which is denoted by β1.Diaconis and Stroock (1991) introduced a method based on Poincaré inequality to obtain a bound for β1 for general finite state reversible Markov chains.In this thesis we use the Chen and Shiu approach to study the case of the Gibbs sampler for the 1−D Ising model with three and more states which is also called Potts model. Then, we generalize the result of Shiu and Chen (2015) to the case of the 2−D Ising model with two states.The results we obtain improve the ones obtained by Ingrassia (1994). Then, we introduce some method to disrupt the Gibbs sampler in order to improve its convergence rate to equilibrium
Baragatti, Meïli. "Sélection bayésienne de variables et méthodes de type Parallel Tempering avec et sans vraisemblance." Thesis, Aix-Marseille 2, 2011. http://www.theses.fr/2011AIX22100/document.
Full textThis thesis is divided into two main parts. In the first part, we propose a Bayesian variable selection method for probit mixed models. The objective is to select few relevant variables among tens of thousands while taking into account the design of a study, and in particular the fact that several datasets are merged together. The probit mixed model used is considered as part of a larger hierarchical Bayesian model, and the dataset is introduced as a random effect. The proposed method extends a work of Lee et al. (2003). The first step is to specify the model and prior distributions. In particular, we use the g-prior of Zellner (1986) for the fixed regression coefficients. In a second step, we use a Metropolis-within-Gibbs algorithm combined with the grouping (or blocking) technique of Liu (1994). This choice has both theoritical and practical advantages. The method developed is applied to merged microarray datasets of patients with breast cancer. However, this method has a limit: the covariance matrix involved in the g-prior should not be singular. But there are two standard cases in which it is singular: if the number of observations is lower than the number of variables, or if some variables are linear combinations of others. In such situations we propose to modify the g-prior by introducing a ridge parameter, and a simple way to choose the associated hyper-parameters. The prior obtained is a compromise between the conditional independent case of the coefficient regressors and the automatic scaling advantage offered by the g-prior, and can be linked to the work of Gupta and Ibrahim (2007).In the second part, we develop two new population-based MCMC methods. In cases of complex models with several parameters, but whose likelihood can be computed, the Equi-Energy Sampler (EES) of Kou et al. (2006) seems to be more efficient than the Parallel Tempering (PT) algorithm introduced by Geyer (1991). However it is difficult to use in combination with a Gibbs sampler, and it necessitates increased storage. We propose an algorithm combining the PT with the principle of exchange moves between chains with same levels of energy, in the spirit of the EES. This adaptation which we are calling Parallel Tempering with Equi-Energy Move (PTEEM) keeps the original idea of the EES method while ensuring good theoretical properties and a practical use in combination with a Gibbs sampler.Then, in some complex models whose likelihood is analytically or computationally intractable, the inference can be difficult. Several likelihood-free methods (or Approximate Bayesian Computational Methods) have been developed. We propose a new algorithm, the Likelihood Free-Parallel Tempering, based on the MCMC theory and on a population of chains, by using an analogy with the Parallel Tempering algorithm
Andersson, Lovisa. "An application of Bayesian Hidden Markov Models to explore traffic flow conditions in an urban area." Thesis, Uppsala universitet, Statistiska institutionen, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-385187.
Full textEdin, Felicia, Amanda Jansson, and Lina Lundqvist. "Strategiskt eller inte? : En kvalitativ studie om förekomsten av strategiskt inköp i svenska fast fashion-företag." Thesis, Högskolan i Borås, Akademin för textil, teknik och ekonomi, 2018. http://urn.kb.se/resolve?urn=urn:nbn:se:hb:diva-14652.
Full textToday’s fashion apparel industry is characterized by a volatile demand and fast trends. These toughened conditions have resulted in fashion companies constantly being put on their edge in order to follow the market changes. The ability to make quick decisions and adapt to the market is there fore crucial in order to stay competitive. This has led to extensive changes not only in production and logistics but also within purchasing operations, which in turn serve a more important role than ever. Purchasing and Supply management is nowadays an established termin the industry not only due to its financial effect but also its increasingly strategic role within the company. According to previous research, integrating a strategic approach towards the purchasing function might lead to competitive advantage. However, a shortage of research about strategic purchasing specifically in fast fashion companies has been identified. The purpose of this study was to examine the purchasing function’s current strategic role in Swedish fast fashion companies. The study uses a qualitative research approach and the result is based upon empirical data collected through interviews. These interviews have been conducted with five representatives of three Swedish fast fashion companies that have an extensive knowledge and understanding about the purchasing function. By analysing the empirical results in relation to secondary data obtained from previous research, it was found that the purchasing function in Swedish fast fashion companies holds an important role, both financially and strategically. This strategic importance is derived from the company wide impact of purchasers’ decision-making along with the need for communication between the purchasing function and other significant departments. Furthermore, the results indicate that strategic purchasing does in fact appear in Swedish fast fashion companies, although not to a full extent. This is partially due the fact that the concept of strategic purchasing, as the literature defines it, is not established within these three companies. At last it is concluded that the previously increased relevance of strategic purchasing combined with the cultivating globalisation indicates that the purchasing functions’ strategic role will continue to grow. The thesis is written in Swedish.
George, Andrew Winston. "A Bayesian analysis for the mapping of a quantitative trait locus given half-sib data." Thesis, Queensland University of Technology, 1998.
Find full textGran, Niklas, and Albin Thunberg. "Värdeflödesanalys : logistik och installation av solceller." Thesis, Högskolan i Borås, Akademin för textil, teknik och ekonomi, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:hb:diva-23321.
Full textThis report visualizes the value stream of solar cells at three different types of installations, followed by proposal of improvement at a growing installation company in Sweden. Through value stream mapping, we see a clear connection between a fast growing rate and logistical problems, where traceability, facilities and staff are key factors, which needs to be connected to create as optimal flow as possible. The results are divided into two groups. The first consists of visualization and information of the current value stream and the second of what kind of improvement we suggest the company takes into consider to go even further. We can also see that the company has great potential to increase its profitability by implementing ERP to its logistical department and to connect the other departments to reach a higher level of efficiency.
Adawi, Rahim. "Preventing fatal effects of overworking : Product design solution." Thesis, Högskolan i Skövde, Institutionen för ingenjörsvetenskap, 2018. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-15473.
Full text"Guolaosi" eller död från överarbete är ett fenomen som i regel uppkommer bland utvecklingsländer. Dödsorsaken är huvudsakligen genom stroke. Offrens yrken varierar allt från professorer, IT-arbetare till läkare. De delar dock en sak gemensamt; att arbeta under långa perioder stillasittande. Projektets mål var att utveckla en produkt som minskar dödliga följderna av sedentära överarbete, genom att förebygga en av de tre orsakerna för att utveckla blodproppar; saktad blodström. Målgruppen var då kineser av de yrken som hade tidigare drabbats av fenomenet. För att samla informationsrika data om fenomenet genomfördes en kvalitativ studie i Kina under två månader. Genom att göra en omfattande strukturerad provtagning kunde informationsrika data samlas under en kort tidsperiod. Fältstudien bestod av observationer, frågeformulär och en intervju, som då tolkades till kundbehov och eventuellt produktspecifikationen. Den slutliga produkten kom att bli ett par byxor med en inbyggd dynamisk komprimeringsmekanism, som kan komprimera venerna under sittande aktiviteter, för att förhindra saktad blodström. Kompressionsmekanismen fungerar som den kinesiska fingerfällan. Den komprimerar blodkärlen medan personen sitter och sträcker benen framåt. Produkten är konstruerad på så sätt att den kan tillverkas endast av polysackariders tråd, från bomull och majs. Vilket är lämpligt för Kinas lokala resurser.
Moreira, Ana Sofia Pereira. "Study of modifications induced by thermal and oxidative treatment in oligo and polysaccharides of coffee by mass spectrometry." Doctoral thesis, Universidade de Aveiro, 2016. http://hdl.handle.net/10773/17074.
Full textOs polissacarídeos são os componentes maioritários dos grãos de café verde e torrado e da bebida de café. Os mais abundantes são as galactomananas, seguindo-se as arabinogalactanas. Durante o processo de torra, as galactomananas e arabinogalactanas sofrem modificações estruturais, as quais estão longe de estar completamente elucidadas devido à sua diversidade e à complexidade estrutural dos compostos formados. Durante o processo de torra, as galactomananas e arabinogalactanas reagem com proteínas, ácidos clorogénicos e sacarose, originando compostos castanhos de alto peso molecular contendo nitrogénio, designados de melanoidinas. As melanoidinas do café apresentam diversas atividades biológicas e efeitos benéficos para a saúde. No entanto, a sua estrutura exata e os mecanismos envolvidos na sua formação permanecem desconhecidos, bem como a relação estrutura-atividade biológica. A utilização de sistemas modelo e a análise por espectrometria de massa permitem obter uma visão global e, simultaneamente, detalhada das modificações estruturais nos polissacarídeos do café promovidas pela torra, contribuindo para a elucidação das estruturas e mecanismos de formação das melanoidinas. Com base nesta tese, oligossacarídeos estruturalmente relacionados com a cadeia principal das galactomananas, (β1→4)-Dmanotriose (Man3), e as cadeias laterais das arabinogalactanas, (α1→5)-Larabinotriose (Ara3), isoladamente ou em misturas com ácido 5-Ocafeoilquínico (5-CQA), o ácido clorogénico mais abundante nos grãos de café verde, e péptidos compostos por tirosina e leucina, usados como modelos das proteínas, foram sujeitos a tratamento térmico a seco, mimetizando o processo de torra. A oxidação induzida por radicais hidroxilo (HO•) foi também estudada, uma vez que estes radicais parecem estar envolvidos na modificação dos polissacarídeos durante a torra. A identificação das modificações estruturais induzidas por tratamento térmico e oxidativo dos compostos modelo foi feita por estratégias analíticas baseadas principalmente em espectrometria de massa, mas também em cromatografia líquida. A cromatografia de gás foi usada na análise de açúcares neutros e ligações glicosídicas. Para validar as conclusões obtidas com os compostos modelo, foram também analisadas amostras de polissacarídeos do café obtidas a partir de resíduo de café e café instantâneo. Os resultados obtidos a partir dos oligossacarídeos modelo quando submetidos a tratamento térmico (seco), assim como à oxidação induzida por HO• (em solução), indicam a ocorrência de despolimerização, o que está de acordo com estudos anteriores que reportam a despolimerização das galactomananas e arabinogalactanas do café durante a torra. Foram ainda identificados outros compostos resultantes da quebra do anel de açúcares formados durante o tratamento térmico e oxidativo da Ara3. Por outro lado, o tratamento térmico a seco dos oligossacarídeos modelo (individualmente ou quando misturados) promoveu a formação de oligossacarídeos com um maior grau de polimerização, e também polissacarídeos com novos tipos de ligações glicosídicas, evidenciando a ocorrência de polimerização através reações de transglicosilação não enzimática induzidas por tratamento térmico a seco. As reações de transglicosilação induzidas por tratamento térmico a seco podem ocorrer entre resíduos de açúcares provenientes da mesma origem, mas também de origens diferentes com formação de estruturas híbridas, contendo arabinose e manose como observado nos casos dos compostos modelo usados. Os resultados obtidos a partir de amostras do resíduo de café e de café instantâneo sugerem a presença de polissacarídeos híbridos nestas amostras de café processado, corroborando a ocorrência de transglicosilação durante o processo de torra. Além disso, o estudo de misturas contendo diferentes proporções de cada oligossacarídeo modelo, mimetizando regiões do grão de café com composição distinta em polissacarídeos, sujeitos a diferentes períodos de tratamento térmico, permitiu inferir que diferentes estruturas híbridas e não híbridas podem ser formadas a partir das arabinogalactanas e galactomananas, dependendo da sua distribuição nas paredes celulares do grão e das condições de torra. Estes resultados podem explicar a heterogeneidade de estruturas de melanoidinas formadas durante a torra do café. Os resultados obtidos a partir de misturas modelo contendo um oligossacarídeo (Ara3 ou Man3) e 5-CQA sujeitas a tratamento térmico a seco, assim como de amostras provenientes do resíduo de café, mostraram a formação de compostos híbridos compostos por moléculas de CQA ligadas covalentemente a um número variável de resíduos de açúcar. Além disso, os resultados obtidos a partir da mistura contendo Man3 e 5-CQA mostraram que o CQA atua como catalisador das reações de transglicosilação. Por outro lado, nas misturas modelo contendo um péptido, mesmo contendo também 5-CQA e sujeitas ao mesmo tratamento, observou-se uma diminuição na extensão das reações transglicosilação. Este resultado pode explicar a baixa extensão das reações de transglicosilação não enzimáticas durante a torra nas regiões do grão de café mais ricas em proteínas, apesar dos polissacarídeos serem os componentes maioritários dos grãos de café. A diminuição das reações de transglicosilação na presença de péptidos/proteínas pode dever-se ao facto de os resíduos de açúcares redutores reagirem preferencialmente com os grupos amina de péptidos/proteínas por reação de Maillard, diminuindo o número de resíduos de açúcares redutores disponíveis para as reações de transglicosilação. Além dos compostos já descritos, uma diversidade de outros compostos foram formados a partir dos sistemas modelo, nomeadamente derivados de desidratação formados durante o tratamento térmico a seco. Em conclusão, a tipificação das modificações estruturais promovidas pela torra nos polissacarídeos do café abre o caminho para a compreensão dos mecanismos de formação das melanoidinas e da relação estrutura-atividade destes compostos.
Polysaccharides are the major components of green and roasted coffee beans, and coffee brew. The most abundant ones are galactomannans, followed by arabinogalactans. During the roasting process, galactomannans and arabinogalactans undergo structural modifications that are far to be completely elucidated due to their diversity and complexity of the compounds formed. During the roasting process, galactomannans and arabinogalactans react with proteins, chlorogenic acids, and sucrose, originating high molecular weight brown compounds containing nitrogen, known as melanoidins. Several biological activities and beneficial health effects have been attributed to coffee melanoidins. However, their exact structures and the mechanisms involved in their formation remain unknown, as well as the structure-biological activity relationship. The use of model systems and mass spectrometry analysis allow to obtain an overall view and, simultaneously, detailed, of the structural modifications in coffee polysaccharides promoted by roasting, contributing to the elucidation of the structures and formation mechanisms of melanoidins. Based on this thesis, oligosaccharides structurally related to the backbone of galactomannans, (β1→4)-D-mannotriose, and the side chains of arabinogalactans, (α1→5)-Larabinotriose, alone or in mixtures with 5-O-caffeoylquinic acid, the most abundant chlorogenic acid in green coffee beans, and dipeptides composed by tyrosine and leucine, used as models of proteins, were submitted to dry thermal treatments, mimicking the coffee roasting process. The oxidation induced by hydroxyl radicals (HO•) was also studied, since these radicals seem to be involved in the modification of the polysaccharides during roasting. The identification of the structural modifications induced by thermal and oxidative treatment of the model compounds was performed mostly by mass spectrometry-based analytical strategies, but also using liquid chromatography. Gas chromatography was used in the analysis of neutral sugars and glycosidic linkages. To validate the conclusions achieved with the model compounds, coffee polysaccharide samples obtained from spent coffee grounds and instant coffee were also analysed. The results obtained from the model oligosaccharides when submitted to thermal treatment (dry) or oxidation induced by HO• (in solution) indicate the occurrence of depolymerization, which is in line with previous studies reporting the depolymerization of coffee galactomannans and arabinogalactans during roasting. Compounds resulting from sugar ring cleavage were also formed during thermal treatment and oxidative treatment of Ara3. On the other hand, the dry thermal treatment of the model oligosaccharides (alone or when mixed) promoted the formation of oligosaccharides with a higher degree of polymerization, and also polysaccharides with new type of glycosidic linkages, evidencing the occurrence of polymerization via non-enzymatic transglycosylation reactions induced by dry thermal treatment. The transglycosylation reactions induced by dry thermal treatment can occur between sugar residues from the same origin, but also of different origins, with formation of hybrid structures, containing arabinose and mannose in the case of the model compounds used. The results obtained from spent coffee grounds and instant coffee samples suggest the presence of hybrid polysaccharides in these processed coffee samples, corroborating the occurrence of transglycosylation during the roasting process. Furthermore, the study of mixtures containing different proportions of each model oligosaccharide, mimicking coffee bean regions with distinct polysaccharide composition, subjected to different periods of thermal treatment, allowed to infer that different hybrid and non-hybrid structures may be formed from arabinogalactans and galactomannans, depending on their distribution in the bean cell walls and on roasting conditions. These results may explain the heterogeneity of melanoidins structures formed during coffee roasting. The results obtained from model mixtures containing an oligosaccharide (Ara3 or Man3) and 5-CQA and subjected to dry thermal treatment, as well as samples derived from spent coffee grounds, showed the formation of hybrid compounds composed by CQA molecules covalently linked to a variable number of sugar residues. Moreover, the results obtained from the mixture containing Man3 and 5-CQA showed that CQA acts as catalyst of transglycosylation reactions. On the other hand, in the model mixtures containing a peptide, even if containing 5-CQA and subjected to the same treatment, it was observed a decrease in the extent of transglycosylation reactions. This outcome can explain the low extent of non-enzymatic transglycosylation reactions during roasting in coffee bean regions enriched in proteins, although polysaccharides are the major components of the coffee beans. The decrease of transglycosylation reactions in the presence of peptides/proteins can be related with the preferential reactivity of reducing residues with the amino groups of peptides/proteins by Maillard reaction, decreasing the number of reducing residues available to be directly involved in the transglycosylation reactions. In addition to the compounds already described, a diversity of other compounds were formed from model systems, namely dehydrated derivatives formed during dry thermal treatment. In conclusion, the identification of the structural modifications in coffee polysaccharides promoted by roasting pave the way to the understanding of the mechanisms of formation of melanoidins and structure-activity relationship of these compounds.
CHANG, LI-LIN, and 張麗鈴. "Operational Performance Study For Chain Super Market and Chain Store –A Case Study on a Sample Company and 7-11 Store." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/06632594394048692552.
Full text逢甲大學
經營管理碩士在職專班
97
The dissertation adopted case study, took the supermarket of the case company and 7-Eleven (President Chain Store Corporation) as the research subjects, and did the initial analysis on the two companies via the industrial background and present conditions of supermarket and convenience store. For doing the deep-going management mode analysis, the research did the exploration on four dimensions of branch store extension mode, marketing and order management mode, logistic support business mode, and manpower resource management mode to explain and compare the two companies’ differences on four dimensions. Secondly, from each operational performance derived from the two companies’ financial statements, the research judged it was good or bad with excess returns, earnings quality, financial policy decision, and long-term operational performance, and analyzed their relationships with the management mode. The research findings are as follows: From four major operational performance indexes, the result showed that the management performance of the supermarket of the case company was not as good as 7-Eleven; to make deep-going analysis and explanation from excess returns, financial policy decision, and long-term operational performance, the case company’s operational mode should be adjusted so as to boost the operational performance; the future branch store extension can adopt the way of increasing franchise stores to expand the operational scale rapidly; besides, the store-within-a-store strategic alliance can increase the supermarket’s operational differentiation, and making use of the space of the store flexibly can boost the use efficiency so as to efficiently elevate capital turnover, and lower cost of goods sold rate and operating expense ratio to raise excess returns further. Moreover, the earnings uncertainty of the two companies was analyzed from earnings quality, and the result showed that 7-Eleven had high investment weight on professions outside of the original profession, resulting in greater variation of non-operating income and high earnings uncertainty; contrarily, the case company was absorbed in the original profession to operate; hence, from the angle of an investor, to invest on the case company was more secure relatively.
Orr, Aline Pinto. "Effects of sample size, ability distribution, and the length of Markov Chain Monte Carlo burn-in chains on the estimation of item and testlet parameters." Thesis, 2011. http://hdl.handle.net/2152/ETD-UT-2011-05-2684.
Full texttext
Chang, Wan-Tsen, and 張簡婉岑. "Exploration on Impact of Knowledge Flow on Organizational Performance from Social Capital Viewpoint-A Sample of Chain Store Enterprise." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/16312509990376999433.
Full text國立高雄第一科技大學
行銷與流通管理所
92
Prosperity of chain store enterprise in Taiwan in recent years and the coming of knowledge economics era have forced chain store enterprise to deliberately study and implement topics in knowledge management for survival in an environment of keen competition. Due to lack of resource and maximization of resource facility efficiency, enterprises usually need to rely on support from and exchange of internal and external resources; completion of such activities require factors such as maintenance of internal and external partner relationship, common recognition, and structural position in social network(Nahapiet & Ghoshal, 1998). Such resources that are only available through a network with which inter-organizational linkages are embedded are social capital. Additionally, because knowledge and resource are often sticky(Szulanski, 1996), and are dispersedly embedded on members, routines, and processes in an organization, therefore, driving the flow, circulation, and proliferation of such embedded and dispersed knowledge to be effectively applied on organizational operation is one critical topic for enterprises and managers. Hence, this research takes initiatives to discuss how chain store enterprise facilitates internal and external social capital accumulated from internal network between headquarter and chain stores and external network established with partners and customers, to promote effective implementation of knowledge circulation by mutual cooperation and linked interaction, and then enhance organizational performance. Factual evidence suggests that the major findings of this research include (1)close social interaction and promotion of shared vision may actually enhance effective knowledge flow in terms of both quality and quantity; (2)establishment of linked connection and trust among external organization and persons may actually enhance quality of knowledge flow; (3)highly aligned correlation exists among internal and external social capital; (4)adjustment effects of partially strengthening and partially weakening exist in the relation of social capital to knowledge flow in a chain store enterprise with higher organizational learning competence; and (5)quantitative of knowledge flow may actually improves financial performance and consumer rating of a chain store enterprise.
Chen, Ching-Feng, and 陳敬峰. "The Impact of the New iPhone Announcement on the Stock Prices of Apple’s Supply Chain in Taiwan." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/samc7e.
Full textDesniwaty. "Molecular epidemiology of Avian influenza and Newcastle disease using samples transported without a cold chain." Thesis, 2011. https://researchonline.jcu.edu.au/29965/1/29965_Desniwaty_2011_thesis.pdf.
Full textPrins, George Anthony. "Maintaining the chain of evidence : a South African case study of blood samples in the case of driving liquour." Diss., 2009. http://hdl.handle.net/10500/3590.
Full textPolice Practice
Thesis ((M. Tech. (Forensic Investigation) Police Practice))
Chang, Chin-Shin [Verfasser]. "Active galactic nuclei throughout the spectrum: M 87, PKS 2052-47, and the MOJAVE sample / vorgelegt von Chin-Shin Chang." 2010. http://d-nb.info/1013800699/34.
Full textDjabintu, Daniel Kapeta. "Occurance, distribution, serotypes and antimicrobial resistance among Salmonella isolated from cattle and environmental samples in Vhembe District, South Africa." Diss., 2017. http://hdl.handle.net/10500/23289.
Full textCollege of Agriculture and Environmental Sciences
"IDENTIFICATION OF STREPTOCOCCUS PNEUMONIAE, HAEMOPHILUS INFLUENZAE, AND MORAXELLA CATARRHALIS FROM SPUTUM SAMPLES OF PATIENTS WITH COMMUNITY ACQUIRED PNEUMONIA BY POLYMERASE CHAIN REACTION." Master's thesis, METU, 2005. http://etd.lib.metu.edu.tr/upload/12605920/index.pdf.
Full text