Journal articles on the topic 'Restaurants Hong Kong History'
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Yue, Isaac. "The Comprehensive Manchu–Han Banquet: History, Myth, and Development." Ming Qing Yanjiu 22, no. 1 (November 14, 2018): 93–111. http://dx.doi.org/10.1163/24684791-12340022.
Full textBredeloup, Sylvie. "African Trading Post in Guangzhou: Emergent or Recurrent Commercial Form?" African Diaspora 5, no. 1 (2012): 27–50. http://dx.doi.org/10.1163/187254612x646206.
Full textDewald, Ben. "Tipping in Hong Kong restaurants." International Journal of Hospitality Management 22, no. 3 (September 2003): 307–19. http://dx.doi.org/10.1016/s0278-4319(03)00044-6.
Full textShi, Yujia. "Chinese and Western Fusion Factors in Hong Kong Culture from the Perspective of Tea Restaurants." International Journal of Education and Humanities 6, no. 2 (December 15, 2022): 53–55. http://dx.doi.org/10.54097/ijeh.v6i2.3348.
Full textChing, Frank. "Hong Kong." Current History 95, no. 602 (September 1, 1996): 272–76. http://dx.doi.org/10.1525/curh.1996.95.602.272.
Full textChan, Grace Suk Ha, Anna Chun-Hsuan Hsiao, and Ada Lai Yung Lee. "Exploration of Customer Compliant Behavior toward Asain Full-Service Restaurants." International Journal of Marketing Studies 8, no. 2 (March 28, 2016): 46. http://dx.doi.org/10.5539/ijms.v8n2p46.
Full textLau, Tommy, Man Lai Cheung, Guilherme D. Pires, and Carol Chan. "Customer satisfaction with sommelier services of upscale Chinese restaurants in Hong Kong." International Journal of Wine Business Research 31, no. 4 (November 18, 2019): 532–54. http://dx.doi.org/10.1108/ijwbr-10-2018-0060.
Full textBaldwin, Watson. "The restauranteurship of Hong Kong’s premium Japanese restaurant market." International Hospitality Review 32, no. 1 (December 3, 2018): 8–25. http://dx.doi.org/10.1108/ihr-07-2018-0004.
Full textChow, W. K., M. Y. Ng, and M. K. Chan. "Fire Safety Aspects for Chinese Restaurants in Hong Kong." Architectural Science Review 45, no. 1 (March 2002): 31–37. http://dx.doi.org/10.1080/00038628.2002.9696933.
Full textChow, W. K. "Zone Model Simulation of Fires in Chinese Restaurants in Hong Kong." Journal of Fire Sciences 13, no. 3 (May 1995): 235–53. http://dx.doi.org/10.1177/073490419501300306.
Full textLaw, Rob, Tammy To, and Carey Goh. "How do Mainland Chinese travelers choose restaurants in Hong Kong?" International Journal of Hospitality Management 27, no. 3 (September 2008): 346–54. http://dx.doi.org/10.1016/j.ijhm.2007.10.004.
Full textJeon, Sanghyb, and Bob McKercher. "Do Korean Restaurants Influence People to Travel to Korea?" Tourism Culture & Communication 21, no. 1 (April 14, 2021): 17–24. http://dx.doi.org/10.3727/109830421x16135685359929.
Full textHung-Kay, Luk. "Hong Kong History and Culture." Chinese Sociology & Anthropology 30, no. 3 (April 1998): 13–24. http://dx.doi.org/10.2753/csa0009-4625300313.
Full textOverholt, William H. "Hong Kong and China." Current History 84, no. 503 (September 1, 1985): 256–59. http://dx.doi.org/10.1525/curh.1985.84.503.256.
Full textSoe, Valerie. "Hong Kong Cantopop: A concise history. Yiu-Wai Chu. Hong Kong: Hong Kong University Press, 2017. 240 pp." Journal of Popular Music Studies 29, no. 4 (December 2017): e12255. http://dx.doi.org/10.1111/jpms.12255.
Full textSek-Hong, Ng, and Grace O. M. Lee. "Hong Kong Labor Market in the Aftermath of the Crisis: Implications for Foreign Workers." Asian and Pacific Migration Journal 7, no. 2-3 (June 1998): 171–86. http://dx.doi.org/10.1177/011719689800700203.
Full textChan, Koon-Chung. "Hong Kong viscera." Postcolonial Studies 10, no. 4 (November 2, 2007): 379–89. http://dx.doi.org/10.1080/13688790701621391.
Full textJones, Geoffrey. "Elizabeth Sinn, Growing with Hong Kong. The Bank of East Asia 1919–1994 (Hong Kong: Hong Kong University Press, 1994)." Financial History Review 2, no. 2 (October 1995): 189–91. http://dx.doi.org/10.1017/s0968565000001773.
Full textKan, Flora, and Edward Vickers. "One Hong Kong, Two Histories: 'History' and 'Chinese history' in the Hong Kong school curriculum." Comparative Education 38, no. 1 (February 2002): 73–89. http://dx.doi.org/10.1080/03050060120103865.
Full textZhang, Ting, and Bo Huang. "Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong." International Journal of Environmental Research and Public Health 15, no. 10 (October 14, 2018): 2247. http://dx.doi.org/10.3390/ijerph15102247.
Full textFlowerdew, John, and Rodney Jones. "Occupy Hong Kong." Journal of Language and Politics 15, no. 5 (November 29, 2016): 519–26. http://dx.doi.org/10.1075/jlp.15.5.01flo.
Full textTse, Alan C. B., Stella So, and Leo Sin. "Crisis management and recovery: how restaurants in Hong Kong responded to SARS." International Journal of Hospitality Management 25, no. 1 (March 2006): 3–11. http://dx.doi.org/10.1016/j.ijhm.2004.12.001.
Full textChung, Manson K. H., and Vincent C. S. Heung. "Tipping Behavior of Diners in Three Upscale Chinese Restaurants in Hong Kong." Asia Pacific Journal of Tourism Research 12, no. 3 (July 23, 2007): 169–80. http://dx.doi.org/10.1080/10941660701416739.
Full textOverholt, William H. "China and British Hong Kong." Current History 90, no. 557 (September 1, 1991): 270–74. http://dx.doi.org/10.1525/curh.1991.90.557.270.
Full textChen, Wu. "Hong Kong’s Welfare System Under “Starting a New Chapter”: History and Prospects." World Journal of Social Science Research 10, no. 3 (July 21, 2023): p44. http://dx.doi.org/10.22158/wjssr.v10n3p44.
Full textLeong, Che-Hung. "History of surgery in Hong Kong." Surgical Practice 12, no. 1 (January 6, 2008): 2–6. http://dx.doi.org/10.1111/j.1744-1633.2007.00389.x.
Full textSHAW, R., D. L. K. TANG, R. B. OWEN, and R. J. SEWELL. "THE GEOLOGICAL HISTORY OF HONG KONG." Asian Geographer 27, no. 1-2 (January 2010): 43–57. http://dx.doi.org/10.1080/10225706.2010.9684152.
Full textWan, Yim King Penny, and Seongseop (Sam) Kim. "Intracultural differences in dining behavior and preferences among Hong Kong and Taiwan tourists." International Journal of Culture, Tourism and Hospitality Research 15, no. 2 (February 11, 2021): 157–71. http://dx.doi.org/10.1108/ijcthr-09-2020-0196.
Full textChen, Huiyu. "An Analysis of Hong Kongs National Identity Struggle Through Secondary School History Education Perspective." Communications in Humanities Research 11, no. 1 (October 31, 2023): 249–54. http://dx.doi.org/10.54254/2753-7064/11/20231456.
Full textSchulz, Ninja, Carolin Biewer, and Lisa Lehnen. "Hongkongites, Hong Kongers, Hong Kong Belongers?" English World-Wide 41, no. 3 (November 9, 2020): 295–324. http://dx.doi.org/10.1075/eww.00052.sch.
Full textTong, Christopher. "Hong Kong Poets and the Making of a Cosmopolitan Literary Genre." Writing Chinese: A Journal of Contemporary Sinophone Literature 2, no. 1 (December 20, 2023): 66–87. http://dx.doi.org/10.22599/wcj.44.
Full textFu, Poshek. "Japanese Occupation, Shanghai Exiles, and Postwar Hong Kong Cinema." China Quarterly 194 (June 2008): 380–94. http://dx.doi.org/10.1017/s030574100800043x.
Full textKong, Vivian. "‘Hong Kong is my Home’: The 1940 Evacuation and Hong Kong-Britons." Journal of Imperial and Commonwealth History 47, no. 3 (October 29, 2018): 542–67. http://dx.doi.org/10.1080/03086534.2018.1539727.
Full textTong, Ruijie. "The Formation and Practical Dilemma of Hong Kong's Executive-Led System from the Perspective of British Colonial History and Policy." Lecture Notes in Education Psychology and Public Media 4, no. 1 (May 17, 2023): 297–303. http://dx.doi.org/10.54254/2753-7048/4/20220361.
Full textWong Foreman, Matthew. "The Making of the Eurasian in Fin-de-Siècle Hong Kong." Pacific Historical Review 92, no. 4 (2023): 576–609. http://dx.doi.org/10.1525/phr.2023.92.4.576.
Full textSmart, Alan. "Consuming Hong Kong. Edited by Gordon Mathews and Tai-lok Lui. Hong Kong: Hong Kong University Press, 2002. xi, 340 pp. $45.00 (cloth)." Journal of Asian Studies 62, no. 1 (February 2003): 256–57. http://dx.doi.org/10.2307/3096180.
Full textStrand, D. "FUNG CHI MING. Reluctant Heroes: Rickshaw Pullers in Hong Kong and Canton, 1874-1954. (Royal Asiatic Society Hong Kong Studies Series.) Hong Kong: Hong Kong University Press. 2005. Pp. xx, 216. $49.50." American Historical Review 112, no. 3 (June 1, 2007): 830. http://dx.doi.org/10.1086/ahr.112.3.830.
Full textBaker, Hugh D. R. "Social Change in Hong Kong: Hong Kong Man in Search of Majority." China Quarterly 136 (December 1993): 864–77. http://dx.doi.org/10.1017/s0305741000032367.
Full textFu, Poshek. "Hong Kong Cinema: Coloniser, Motherland and Self. By Yingchi Chu. [London and New York: RoutledgeCurzon, 2002. xxi+184 pp. £55.00. ISBN 0-7007-1746-3.]." China Quarterly 177 (March 2004): 241–43. http://dx.doi.org/10.1017/s0305741004370128.
Full textWong, John D. "Constructing the Legitimacy of Governance in Hong Kong: “Prosperity and Stability” Meets “Democracy and Freedom”." Journal of Asian Studies 81, no. 1 (January 24, 2022): 43–61. http://dx.doi.org/10.1017/s0021911821002230.
Full textZhou, Ziheng. "Flowing landscapes: Hong Kong leftist documentary films during the Cold War (1954–1979)." OOO "Zhurnal "Voprosy Istorii" 2022, no. 12-3 (December 1, 2022): 332–37. http://dx.doi.org/10.31166/voprosyistorii202212statyi96.
Full textHuiyan, Gao. "Cherishing the Memory of Hong Kong." Chinese Studies in History 36, no. 1 (October 2002): 13–17. http://dx.doi.org/10.2753/csh0009-4633360113.
Full textLinzhen, Qu. "America Is Better Than Hong Kong." Chinese Studies in History 36, no. 1 (October 2002): 28–31. http://dx.doi.org/10.2753/csh0009-4633360128.
Full textLam, Jen, and Sammie Ng. "History of the Hong Kong Institute of Architects." Ardeth, no. 10 (2022): 207–29. http://dx.doi.org/10.17454/ardeth10-11.12.
Full textKEVIN HO, CHUNG-HIN, and HEI-HANG HAYES TANG. "Building Houses by the Rootless People: Youth, Identities, and Education in Hong Kong." Harvard Educational Review 90, no. 2 (June 1, 2020): 282–94. http://dx.doi.org/10.17763/1943-5045-90.2.282.
Full textMorton, Brian. "P. Kevin MacKeown, Early China Coast Meteorology: The Role of Hong Kong, Hong Kong: Hong Kong University Press (Royal Asiatic Society Hong Kong Studies Series), 2010, xvi, 289 pp." East Asian Science, Technology, and Medicine 40, no. 1 (June 25, 2014): 81–85. http://dx.doi.org/10.1163/26669323-04001005.
Full textSchenk, Catherine R. "Closing the Hong Kong Gap: The Hong Kong Free Dollar Market in the 1950s." Economic History Review 47, no. 2 (May 1994): 335. http://dx.doi.org/10.2307/2598085.
Full textTat Shum, Terence Chun. "Culinary diaspora space: Food culture and the West African diaspora in Hong Kong." Asian and Pacific Migration Journal 29, no. 2 (June 2020): 283–311. http://dx.doi.org/10.1177/0117196820938603.
Full textZou, Han. "A History of the Evolution of Building Control in Hong Kong (1841-1997)." Applied Mechanics and Materials 357-360 (August 2013): 257–60. http://dx.doi.org/10.4028/www.scientific.net/amm.357-360.257.
Full textBaker, Hugh D. R. "James Hayes: Friends and teachers: Hong Kong and its people 1953—87. xxiv, 320 pp. Hong Kong: Hong Kong University Press, 1996. US $28.20." Bulletin of the School of Oriental and African Studies 61, no. 2 (June 1998): 410. http://dx.doi.org/10.1017/s0041977x00014725.
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