Dissertations / Theses on the topic 'Proteins; Lectin'
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Perdikoulis, Michael V. "Studies on the modular organization of human properdin and C1q of the complement pathway." Thesis, University of Oxford, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.312551.
Full textBatista, Adelina Braga. "Potential fungicidal and insecticidal proteins present in seeds Dioclea megacarpa Rolfe." Universidade Federal do CearÃ, 2009. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=3789.
Full textDioclea megacarpa Rolfe is the correct synonym for D. relexa var. grandiflora. This species belongs to Fabaceae, the legume family. Previous studies, realized in our research group, showed the presence of active proteins for several phytopathogenic fungi in the seeds of this species, among of them Aspergillus niger. Thus, the present work was proposed with the objective of determining the bioactivity of protein(s) from D.megacarpa seeds against fungi, leading to its/their purification and partial characterization and further investigation of its/their action mechanism. Another approach of this work it was analyze the insecticidal potential of glucose/mannose-specific lectin, isolated from D.megacarpa seeds (Moreira et al., 1983), against the cowpea bruchid Callosobruchus maculatus. For this, seed flour was placed in contact with 0.15 M NaCl (1:5, w/w), followed by stirring for 3 h, filtration through a nylon cloth, re-extraction for 1 h, centrifugation at 11,500 x g, for 30 min, at 4 oC. The supernatant obtained, named total extract, showed antifungal activity against A. niger and presented several bioactive proteins, including lectin (129.27 UH/mgP, using trypsinized rabbit erythrocytes), trypsin inhibitor (18.91 mg de tripsina inibida/gF), urease (47.50 U/gF), toxin (LD50 119.60 mgP/Kg mice body weight ), chitinase (1.66 nKat/mgP) e β-1,3-glucanase (0.55 nKat/mgP). On the other hand, peroxidasic and proteolytic activities were not detected. For purification of antifungal principle, several chromatographies were performed on Sephadex G-50, Chitin and Resource Q, this last connected to an FPLC system. The purified antifungal protein, named Dm-PAF, with apparent molecular mass of 67-68 kDa (SDS-PAGE), did not show any haemagglutinating or chitinolytic activity and presented its NH2-terminal sequence blocked. Dm-PAF, at a very low concentration (0.015 ÂgP/ÂL), it was able to inhibit the growth of Saccharomyces cerevisiae and Candida tropicalis yeasts. The investigation of the antifungal action mechanism excluded the possibility of interaction between Dm-PAF and H+-ATPase pumps. In addition, the glucose/mannose-specific lectin, obtained from Sephadex G-50 column, exhibited a potent insecticidal activity against C. maculatus, interfering in important parameters related to life cycle of this insect. These data show to be the D. megacarpa seeds a rich source of biologically interesting proteins, possibly involved in the defense mechanism of plants
Dioclea megacarpa Rolfe à usada como sinonÃmia de D. relexa var. grandiflora, uma espÃcie pertencente à famÃlia Fabaceae (Leguminosae). Estudos prÃvios, realizados por nosso grupo de pesquisa, demonstraram a presenÃa em suas sementes de proteÃnas ativas contra fungos fitopatogÃnicos, dentre esses Aspergillus niger. Assim, o presente trabalho foi proposto no intuito de avaliar a bioatividade de proteÃnas de sementes de D. megacarpa contra fungos, conduzindo à sua purificaÃÃo e caracterizaÃÃo parcial, bem como à investigaÃÃo de seu mecanismo de aÃÃo. Outro objetivo deste trabalho foi examinar o potencial inseticida da lectina com especificidade por glucose-manose, isolada de sementes de D. megacarpa (Moreira et al., 1983), contra o bruquÃdeo do feijÃo-caupi Callosobruchus maculatus. Para tanto, farinha de sementes foi posta em contato com NaCl 0,15 M (1:5, p/v), seguida de agitaÃÃo contÃnua por 3 h, filtraÃÃo em pano de trama fina, re-extraÃÃo por 1 h e centrifugaÃÃo a 11.500 x g, 30 min, 4 oC. O sobrenadante obtido, denominado de extrato total, se mostrou ativo contra A. niger e apresentou vÃrias proteÃnas bioativas, compreendendo lectina (129,27 UH/mgP, com eritrÃcitos tripsinizados de coelho), inibidor de tripsina (18,91 mg de tripsina inibida/gF), urease (47,50 U/gF), toxina (DL50 119,60 mgP/Kg de peso corpÃreo de camundongo), quitinase (1,66 nKat/mgP) e β-1,3-glucanase (0,55 nKat/mgP). Por outro lado, atividades peroxidÃsica e proteolÃtica nÃo foram detectadas. Para purificaÃÃo da proteÃna antifÃngica, foram realizadas cromatografias em matrizes de Sephadex G-50, Quitina e Resource-Q, essa Ãltima acoplada ao sistema de FPLC. A proteÃna antifÃngica purificada de sementes de D. megacarpa, denominada de Dm-PAF, com massa molecular aparente de 67-68 kDa (PAGE-SDS), nÃo mostrou atividades hemaglutinante e quitinÃsica e apresentou sua seqÃÃncia NH2-terminal bloqueada. Dm-PAF, em concentraÃÃo baixÃssima (0,015 ÂgP/ÂL), se mostrou capaz de inibir o crescimento das leveduras Saccharomyces cerevisiae e Candida tropicalis, cuja investigaÃÃo do mecanismo de aÃÃo nÃo revelou envolvimento dessa proteÃna com bombas de H+-ATPase. Em adiÃÃo, a lectina ligante a glucose-manose, obtida na cromatografia em Sephadex G-50, mostrou potente atividade inseticida contra C. maculatus, interferindo em parÃmetros importantes relacionados ao ciclo de vida do inseto. Os dados apresentados mostram as sementes de D. megacarpa como uma rica fonte de proteÃnas interessantes, possivelmente envolvidas no mecanismo de defesa das plantas
Does, Maria Petronella. "Chimeric proteins of stinging nettle lectin, chitinase and [beta]-1,3-glucanase." [S.l. : Amsterdam : s.n.] ; Universiteit van Amsterdam [Host], 2000. http://dare.uva.nl/document/55397.
Full textSousa, Michelle Amelia De. "Investigation into the lectin component of Type II ribosome inactivating proteins." Thesis, University of Warwick, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.264904.
Full textBaba, Kei'ichi. "LECTIN AND RELATED PROTEINS IN THE BARK OF Sophora japonica L." Kyoto University, 1990. http://hdl.handle.net/2433/78243.
Full textReidy, Michael James. "Engineering of the RTB Lectin as a Carrier Platform for Proteins and Antigens." Diss., Virginia Tech, 2007. http://hdl.handle.net/10919/26155.
Full textPh. D.
Down, Rachel Elizabeth. "Use of endogenous plant defensive proteins to confer resistance to aphids in crop plants." Thesis, Durham University, 1998. http://etheses.dur.ac.uk/4786/.
Full textToot, Amanda Lee. "Localization and characterization of C-type lectin-like family of proteins in Leptospira interrogans." [Ames, Iowa : Iowa State University], 2007.
Find full textAroso, Miguel Ângelo Mouta Martins. "Characterisation of ZG16p, a unique mammalian lectin from pancreatic zymogen granules." Doctoral thesis, Universidade de Aveiro, 2015. http://hdl.handle.net/10773/14099.
Full textThe mechanisms of secretory granule biogenesis and regulated secretion of digestive enzymes in pancreatic acinar cells are still not well understood. To shed light on these processes, which are of biological and clinical importance (e.g., pancreatitis), a better molecular understanding of the components of the granule membrane, their functions and interactions is required. The application of proteomics has largely contributed to the identification of novel zymogen granule (ZG) proteins but was not yet accompanied by a better characterization of their functions. In this study we aimed at a) isolation and identification of novel membrane-associated ZG proteins; b) characterization of the biochemical properties and function of the secretory lectin ZG16p, a membrane-associated protein; c) exploring the potential of ZG16p as a new tool to label the endolysosomal compartment. First, we have performed a suborganellar proteomics approach by combining protein analysis by 2D-PAGE and identification by mass spectrometry, which has led to the identification of novel peripheral ZGM proteins with proteoglycan-binding properties (e.g., chymase, PpiB). Then, we have unveiled new molecular properties and (multiple) functions of the secretory lectin ZG16p. ZG16p is a unique mammalian lectin with glycan and proteoglycan binding properties. Here, I revealed for the first time that ZG16p is highly protease resistant by developing an enterokinase-digestion assay. In addition I revealed that ZG16p binds to a high molecular weight complex at the ZGM (which is also protease resistant) and forms highly stable dimers. In light of these findings I suggest that ZG16p is a key component of a predicted submembranous granule matrix attached to the luminal side of the ZGM that fulfils important functions during sorting and packaging of zymogens. ZG16p, may act as a linker between the matrix and aggregated zymogens due to dimer formation. Furthermore, ZG16p protease resistance might be of higher importance after secretion since it is known that ZG16p binds to pathogenic fungi in the gut. I have further investigated the role of ZG16p binding motifs in its targeting to ZG in AR42J cells, a pancreatic model system. Point mutations of the glycan and the proteoglycan binding motifs did not inhibit the targeting of ZG16p to ZG in AR42J cells. I have also demonstrated that when ZG16p is present in the cytoplasm it interacts with and modulates the endo-lysosomal compartment. Since it is known that impaired autophagy due to lysosomal malfunction is involved in the course of pancreatitis, a potential role of ZG16p in pancreatitis is discussed.
Os mecanismos de biogénese dos grânulos secretores e a secreção regulada das enzimas digestivas, nas células acinares do pâncreas, ainda não são totalmente compreendidos. Para esclarecer estes processos, que são de importância biológica e clínica (ex., pancreatite), é necessário um melhor conhecimento molecular dos componentes da membrana dos grânulos, as suas funções e interações. A aplicação da proteómica contribuiu largamente para a identificação de novas proteínas dos grânulos de zimogénio (ZG) mas ainda não foi acompanhada por uma melhor caracterização das suas funções. Este estudo teve como objectivos a) o isolamento e identificação de novas proteínas associadas à membrana dos ZG; b) a caracterização das propriedades bioquímicas e da função da lectina ZG16p, uma proteína associada a membrana dos ZG; c) explorar o potencial da ZG16p como uma nova ferramenta para marcar o compartimento endolisossomal. Inicialmente, efetuamos uma abordagem proteómica ao estudo das frações dos ZG, a qual nos levou à identificação de novas proteínas periféricas da ZGM com capacidade de se ligarem a proteoglicanos (Chymase e PpiB). Depois, começamos a desvendar as propriedades moleculares e (múltiplas) funções da lectina ZG16p. A ZG16p é uma proteína única nos mamíferos com capacidade de se ligar a glicanos e a proteoglicanos. Pela primeira vez, foi revelado que a ZG16p é extremamente resistente a proteases através do desenvolvimento de um ensaio de digestão com enterokinase. Adicionalmente, demonstrei que a ZG16p se liga a um complexo de elevado peso molecular (também resistente a proteases) e forma homodímeros muito estáveis. À luz destas descobertas, nós sugerimos que a ZG16p poderá actuar como um elo de ligação aos proteoglicanos, ajudando na formação e estabilização de uma rede/estrutura (matriz submembranar) ligada ao lúmen da ZGM, que desempenhará uma função importante durante a segregação e empacotamento dos zimogénios. A ZG16p poderá atuar como um elo de ligação entre a matriz e os zimogénios agregados devido à sua capacidade para formar dímeros. Adicionalmente, a resistência da ZG16p a protéases poderá ser de maior importância após a secreção, uma vez que é sabido que a ZG16p se liga a fungos patogénicos nos intestinos. Investiguei ainda, o papel dos domínios de ligação da ZG16p na sua segregação para os ZG em células AR42J, um modelo pancreático. A mutação pontual dos motivos de ligação a glicanos e a proteoglicanos não alterou a segregação da ZG16p para os ZG. Também demonstrei que quando a ZG16p se encontra no citoplasma liga-se ao compartimento endolisossomal. Como é sabido, a desregulação da autofagia devido ao funcionamento defeituoso dos lisossomas está associado à pancreatite, por isso iremos discutir o papel potencial da ZG16p nesta doença.
Fraser, Stuart Tallis. "Lectin - carbohydrate interactions in lympho-haemopoiesis: a study of L-selectin, ligands of L-selectin and CD24 inthe rat." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31236844.
Full textFraser, Stuart Tallis. "Lectin - carbohydrate interactions in lympho-haemopoiesis : a study of L-selectin, ligands of L-selectin and CD24 in the rat /." Hong Kong : University of Hong Kong, 1998. http://sunzi.lib.hku.hk/hkuto/record.jsp?B20667450.
Full textSelvaraj, Justin Antony Verfasser], and Peter [Akademischer Betreuer] [Kremsner. "Investigation of lectin complement proteins in urinary schistosomiasis and visceral leishmaniasis / Justin Antony Selvaraj ; Betreuer: Peter Kremsner." Tübingen : Universitätsbibliothek Tübingen, 2016. http://d-nb.info/1197694374/34.
Full textSelvaraj, Justin Antony [Verfasser], and Peter [Akademischer Betreuer] Kremsner. "Investigation of lectin complement proteins in urinary schistosomiasis and visceral leishmaniasis / Justin Antony Selvaraj ; Betreuer: Peter Kremsner." Tübingen : Universitätsbibliothek Tübingen, 2016. http://d-nb.info/1197694374/34.
Full textGrant, George. "Local (intestinal) and systemic responses of animals to ingested soyabean Glycine max proteins, antinutritional effects of lectin and trypsin inhibitors." Thesis, University of Aberdeen, 1988. http://digitool.abdn.ac.uk/R?func=search-advanced-go&find_code1=WSN&request1=AAIU010227.
Full textSilva, Andre Luis Coelho da. "Pulchellina: uma potente toxina vegetal inativadora de ribossomos - RIP tipo 2. estudos in vitro e in vivo." Universidade de São Paulo, 2005. http://www.teses.usp.br/teses/disponiveis/76/76132/tde-07012009-112409/.
Full textPulchellin is a type 2 ribosome-inactivating protein (RIP) isolated from seeds of the Abrus pulchellus tenuiflorus plant. The DNA fiagment encoding Pulchellin A-chain (PAC) was cloned and inserted in pGEX-5X to express the recombinant pulchellin Achain (rPAC) as a fusion protein in Escherichin coli. The deduced amino acid sequence analyses of the rPAC presented a high sequential identity (> 86%) with the A-chain of abrin-c. The ability of the rPAC to depurinate rRNA in yeast ribosome was also demonstrated in vitro. Intending to validate the toxic activity we promoted the in vitro association of the rPAC with the recombinant pulchellin binding chain (rPBC). Both chains were incubated in the presence of a reducedloxidized system, yielding an active heterodimer (rPAB). The rPAB showed an apparent molecular mass of about 60 D a similar to the native pulchellin. The toxic activities of the rPAB and native pulchellin were compared by intraperitoneal injection in mice using different dilutions. The rPAB was able to kill 50% of the tested mice with doses of 45μg.kg-1. Our results indicated that the recombinant heterodimer presented toxic activity and a conformational pattern similar to pulchellin. Studies using tissue cultures were also performed to investigate the presence of the pulchellin in callus established from seed explants of A. pulchellus. Cotyledon segments of immature seeds were inoculated in basal medium MS supplemented with different concentrations of auxin, citokinin and sucrose in order to determine the best callus induction. The pulchellin expression was monitored in callus cultures by RT-PCR and biological activity. The calli obtained aRer 35 days were freeze dried, macerated and submitted to extraction of total RNA and proteins. A specific DNA fragment codifying the A-chain pulchellin was amplified from callus RNA suggesting the synthesis of the protein. This was confirmed in the calli crude extract that showed haemagglutinating activity against rabbit blood cells and a high intraperitoneal toxicity to mice. The crude extract was also submitted to affinity chromatography on a Sepharose-4B column. The retained protein, showed to be composed by two main bands in polyacrylamide gel electrophoresis, in denaturating conditions, with a similar pattern to the results obtained with seeds pulchellin.
Kruger, Sarah Jane, and n/a. "Characterisation of Proteins from Grevillea robusta and NMR Studies of the Serine Protease Inhibitor." Griffith University. School of Science, 2004. http://www4.gu.edu.au:8080/adt-root/public/adt-QGU20040618.150708.
Full textCarlsson, Jenny. "Interaction Studies in Complex Fluids with Optical Biosensors." Doctoral thesis, Linköpings universitet, Tillämpad Fysik, 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-14694.
Full textJiménez-Castells, Carmen 1982. "Capture and identification of carbohydrate-binding proteins by SPR and CREDEX-MS." Doctoral thesis, Universitat Pompeu Fabra, 2010. http://hdl.handle.net/10803/7237.
Full textLas lectinas (proteínas de origen no inmune capaces de reconocer azúcares) se han revelado en las últimas décadas como participantes cruciales en multitud de procesos biológicos, tales como la comunicación célula-célula, la fertilización, la adhesión del patógeno a la célula y la metástasis, entre muchos otros. Por lo tanto, existe un gran interés en el desarrollo de técnicas analíticas potentes para el estudio de las interacciones lectina-carbohidrato. En este trabajo, se describen dos aproximaciones complementarias mediante las cuales se pueden caracterizar las interacciones lectinas-azúcar con gran sensibilidad, poca utilización de muestra y sin la necesitad de ningún marcaje. En la técnica basada en resonancia de plasmón superficial (SPR), el azúcar es inmovilizado sobre una superficie a través de un módulo peptídico, lo cual permite (1) capturar la lectina, (2) caracterizar su interacción mediante parámetros cinéticos y termodinámicos y (3) identificar posteriormente la proteína mediante espectrometría de masas. Complementariamente, la técnica CREDEX-MS, basada en la excisión proteolítica del complejo proteína-azúcar y posterior análisis por espectrometría de masas, nos permite identificar los péptidos que forman parte del dominio de unión al azúcar.
Pabst, Elisabeth Sophie [Verfasser], Jörg [Akademischer Betreuer] Durner, Jörg [Gutachter] Durner, and Erich [Gutachter] Glawischnig. "Arabidopsis thaliana legume lectin-like proteins at the interface between systemic acquired resistance and abiotic stress responses / Elisabeth Sophie Pabst ; Gutachter: Jörg Durner, Erich Glawischnig ; Betreuer: Jörg Durner." München : Universitätsbibliothek der TU München, 2018. http://d-nb.info/1161528547/34.
Full textSantos, Adriano dos [UNESP]. "Estudo da afinidade das proteínas rTgMIC1 e rTgMIC4 da Toxoplasma gondii com fetuína e asialofetuína utilizando técnica piezelétrica." Universidade Estadual Paulista (UNESP), 2012. http://hdl.handle.net/11449/92055.
Full textCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
As proteínas de micronema TgMIC1 e TgMIC4 (TgMICs) da Toxoplasma gondii fazem parte de um complexo proteico localizado na superfície do parasita responsável pelo processo de adesão e invasão celular. Os objetivos desse trabalho foram estudar dispositivos piezelétricos contendo em cada um, uma das MICs recombinantes (rTgMIC1 ou rTgMIC4) e utilizá‐los na determinação das constantes de afinidade entre elas com a fetuína e asialofetuína, empregando o modelo da Isoterma de Langmuir. Os dispositivos foram desenvolvidos por meio a abordagem de monocamadas automontadas (SAM) mista de tióis, utilizando solução etanólica contendo 2,5 mM de ácido 11‐mercaptoundecanóico (11‐MUA) e 7,5 mM de 6‐mercapto‐1‐hexanol (C6OH). A formação da SAM, realizada em temperatura ambiente por 12 h, foi monitorada pela técnica de Microbalança a Cristal de Quartzo com Fator Dissipativo (QCM‐D) e voltametria cíclica utilizando o par redox [FeII(CN)6]4‐/ FeIII(CN)6]3‐. Os resultados obtidos por ambas as técnicas evidenciaram a formação de SAM rígida e de elevado grau de cobertura superficial após cinética lenta em que processos de adsorção e organização dos tióis ocorreram simultaneamente. Para a imobilização das rTgMICs, solução aquosa contendo 10 mM de EDC (N‐etil‐N‐(dimetilaminopropil) carbodiimida) e 20 mM de NHS (N‐hidroxisuccinimida) foi utilizada para a ativação dos grupos carboxílicos presentes na SAM por 2 h, e o processo acompanhado por QCM‐D apresentou resultados compatíveis com aqueles encontrados na literatura. Pela mesma técnica, foi possível verificar que ambas as rTgMICs se imobilizam sobre o cristal de quartzo após sua incubação com solução 0,15 mg/mL de cada rTgMIC em tampão Tris‐HCl contendo 200 mM de NaCl...
The Toxoplasma gondii micronemal proteins TgMIC1 and TgMIC4 (TgMICs) are part of a protein complex located on the surface of the parasite responsible for the process of cellular adhesion and invasion. The goal of the present work was to study a piezoelectric device containing the recombinant MICs (rTgMIC1 or rTgMIC4) and use it in determining the affinity constants between the MICs with fetuin and asialofetuin, employing the Langmuir isotherm model. The devices were developed using the approach of self‐assembled monolayer (SAM) in ethanolic solution containing 2.5 mM of 11‐mercaptoundecanoic acid (11‐MUA) and 7.5 mM of 6‐mercaptohexanol (C6OH). The SAM formation, held at room temperature for 12 h, was monitored by the Quartz Crystal Microbalance technique with Dissipative Factor (QCM‐D) and cyclic voltammetry using the redox couple [FeII(CN)6]4‐/FeIII(CN) 6]3‐. The results obtained from both techniques showed the formation of a rigid and high surface degree coverage SAM after a slow kinetic process in which adsorption and organization of the thiols occur simultaneously. For the immobilization of rTgMICs, aqueous solution containing 10 mM EDC N‐ethyl‐N‐(dimethylaminopropyl) carbodiimide and 20 mM NHS (N‐hydroxysuccinimide) was used for 2 h, and the process followed by QCM‐D was consistent with those found in the literature. By the same technique it was found that both rTgMICs are immobilized on the quartz crystal after incubation whit solution 0.15 mg/mL of each rTgMIC in Tris‐HCl containing 200 mM NaCl (pH 8.0) for 2 h. Unlike the functionalization of the quartz crystal rTgMIC4, remaining adsorption sites were observed in the process using the rTgMIC1, wherein the blocking step using 0.1% gelatin solution for 2 h was required. Throughout the QCM‐D technique it was possible... (Complete abstract click electronic access below)
Santos, Adriano dos. "Estudo da afinidade das proteínas "rTgMIC1" e "rTgMIC4" da Toxoplasma gondii com fetuína e asialofetuína utilizando técnica piezelétrica /." Araraquara : [s.n.], 2012. http://hdl.handle.net/11449/92055.
Full textBanca: Emanuel Carrilho
Banca: Maria Cristina Roque Antunes Barreira
Resumo: As proteínas de micronema TgMIC1 e TgMIC4 (TgMICs) da Toxoplasma gondii fazem parte de um complexo proteico localizado na superfície do parasita responsável pelo processo de adesão e invasão celular. Os objetivos desse trabalho foram estudar dispositivos piezelétricos contendo em cada um, uma das MICs recombinantes (rTgMIC1 ou rTgMIC4) e utilizá‐los na determinação das constantes de afinidade entre elas com a fetuína e asialofetuína, empregando o modelo da Isoterma de Langmuir. Os dispositivos foram desenvolvidos por meio a abordagem de monocamadas automontadas (SAM) mista de tióis, utilizando solução etanólica contendo 2,5 mM de ácido 11‐mercaptoundecanóico (11‐MUA) e 7,5 mM de 6‐mercapto‐1‐hexanol (C6OH). A formação da SAM, realizada em temperatura ambiente por 12 h, foi monitorada pela técnica de Microbalança a Cristal de Quartzo com Fator Dissipativo (QCM‐D) e voltametria cíclica utilizando o par redox [FeII(CN)6]4‐/ FeIII(CN)6]3‐. Os resultados obtidos por ambas as técnicas evidenciaram a formação de SAM rígida e de elevado grau de cobertura superficial após cinética lenta em que processos de adsorção e organização dos tióis ocorreram simultaneamente. Para a imobilização das rTgMICs, solução aquosa contendo 10 mM de EDC (N‐etil‐N‐(dimetilaminopropil) carbodiimida) e 20 mM de NHS (N‐hidroxisuccinimida) foi utilizada para a ativação dos grupos carboxílicos presentes na SAM por 2 h, e o processo acompanhado por QCM‐D apresentou resultados compatíveis com aqueles encontrados na literatura. Pela mesma técnica, foi possível verificar que ambas as rTgMICs se imobilizam sobre o cristal de quartzo após sua incubação com solução 0,15 mg/mL de cada rTgMIC em tampão Tris‐HCl contendo 200 mM de NaCl... (Resumo completo, clicar acesso eletrônico abaixo)
Abstract: The Toxoplasma gondii micronemal proteins TgMIC1 and TgMIC4 (TgMICs) are part of a protein complex located on the surface of the parasite responsible for the process of cellular adhesion and invasion. The goal of the present work was to study a piezoelectric device containing the recombinant MICs (rTgMIC1 or rTgMIC4) and use it in determining the affinity constants between the MICs with fetuin and asialofetuin, employing the Langmuir isotherm model. The devices were developed using the approach of self‐assembled monolayer (SAM) in ethanolic solution containing 2.5 mM of 11‐mercaptoundecanoic acid (11‐MUA) and 7.5 mM of 6‐mercaptohexanol (C6OH). The SAM formation, held at room temperature for 12 h, was monitored by the Quartz Crystal Microbalance technique with Dissipative Factor (QCM‐D) and cyclic voltammetry using the redox couple [FeII(CN)6]4‐/FeIII(CN) 6]3‐. The results obtained from both techniques showed the formation of a rigid and high surface degree coverage SAM after a slow kinetic process in which adsorption and organization of the thiols occur simultaneously. For the immobilization of rTgMICs, aqueous solution containing 10 mM EDC N‐ethyl‐N‐(dimethylaminopropyl) carbodiimide and 20 mM NHS (N‐hydroxysuccinimide) was used for 2 h, and the process followed by QCM‐D was consistent with those found in the literature. By the same technique it was found that both rTgMICs are immobilized on the quartz crystal after incubation whit solution 0.15 mg/mL of each rTgMIC in Tris‐HCl containing 200 mM NaCl (pH 8.0) for 2 h. Unlike the functionalization of the quartz crystal rTgMIC4, remaining adsorption sites were observed in the process using the rTgMIC1, wherein the blocking step using 0.1% gelatin solution for 2 h was required. Throughout the QCM‐D technique it was possible... (Complete abstract click electronic access below)
Mestre
Ngoepe, Mafora Gloria. "Heterologous expression of a Mukwa (pterocarpus angolensis ) seed lectin (Pal) gene in Escherichia coli, Saccharomyces cerevisiae and Yarrowia lipolytica and construction of Pal recombinant vector for expression in Aspergillus niger." Thesis, University of Limpopo (Turfloop Campus), 2011. http://hdl.handle.net/10386/857.
Full textPterocarpus angolensis seed lectin (PAL), a 28 kDa non glycosylated protein, was initially successfully cloned and expressed in E. coli for ease of high protein production. It was discovered, however, as in similar studies that the recombinant PAL yield in E. coli is low and localized intracellularly. This makes extraction even more difficult because most of the protein is lost either when the cell undergoes lysing or when there is incomplete extraction. As a result of the low yields in E. coli, expression vectors were constructed for pal expression in S. cerevisiae, Y. lipolytica and A. niger. Colony PCR of S. cerevisiae transformants confirmed the presence of pal gene whilst sequencing revealed a 66% homology to native PAL. Expression of recombinant PAL in S. cerevisiae, which was expected to be intracellular, was doubtfully unsuccessful since no signal was detected following Western blot analysis. A pBARMTE1-pal expression vector was successfully constructed and could be used for expression studies in Aspergillus niger, however, it was not used in this study. A pal gene whose codons were optimized for Y. lipolytica was synthesized and successfully cloned and expressed in Y. lipolytica. Gene sequence alignment of native pal and the codon optimized pal showed 81% homology whilst the amino acid alignment showed 100% homology. A 31 kDa, recombinant PAL was successfully expressed in Y. lipolytica. The recombinant PAL was approximately 3 kDa larger than native PAL. It was established that this is due to glycosylation of the recombinant PAL. This recombinant protein was found to be more thermostable than native PAL since it demonstrated haemagglutination activity after 10 minutes of exposure in a boiling water bath and only lost activity after 2 hours of exposure to boiling. This study succeeded in producing a more stable extracellular recombinant PAL which demonstrated biochemical activity that was largely similar to that of native PAL but only differed in carbohydrate specificity and haemagglutinating strengths.
Flemish Interuniversity Council (VLIR-UOS)-Own Initiative Project,the SARBIO- South African Regional Co-operation in Biochemistry, Molecular Biology and Biotechnology, the (CSIR) Council for Scientific and Industrial Research,the (NRF) National Research Foundation,(TBI) The Biovac Institute Foundation, and the (SIDA) Swedish International Agency
Stroppa, Valter Luís Zuliani. "Influência de lecitina e PGPR no processo de microestruturação de chocolate amargo." [s.n.], 2011. http://repositorio.unicamp.br/jspui/handle/REPOSIP/266882.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Química
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Resumo: Chocolates são produtos compostos por uma fase lipídica com predominância de manteiga de cacau, e que contem liquor, açúcar emulsificantes e eventualmente leite em pó (ou derivados lácteos) e aromas. As características físicas dos chocolates como brilho, dureza, fusão a temperaturas da boca e estabilidade térmica são conseqüências da estruturação cristalina induzida na manteiga de cacau. Os triacilgliceróis presentes na manteiga de cacau podem-se organizar em até seis formas polimórficas sendo que apenas duas são estáveis e geram produtos de melhor qualidade. A adição de emulsificantes ao chocolate visa melhorar o comportamento reológico durante o processamento diminuindo as tensões interfaciais entre a fase gordurosa e as partículas sólidas. Os emulsificantes promovem o recobrimento das partículas sólidas com a fase oleosa lubrificando as interfaces que, desta maneira, poderão servir de elementos ativos para a nucleação. Este trabalho avaliou o efeito da adição dos dois emulsificantes mais utilizados na indústria, lecitina de soja e PGPR (poliglicerol poliricinoleato), no processo de estruturação cristalina de chocolate amargo. Foram produzidos chocolates com diferentes teores de emulsificantes conforme um planejamento fatorial completo 2² rotacionado. O nível de lecitina variou de 0,08 a 0,92% e o de PGPR de 0,02 a 0,58%. Para caracterizar esta influência foram utilizadas técnicas de reometria (determinação das propriedades de escoamento), ressonância magnética nuclear (acompanhamento da cinética de cristalização), Índice de temperagem (quantificação da pré-cristalização), e ensaios de ruptura (avaliação da resistência estrutural). Os valores de viscosidade plástica de Casson do chocolate medidos a 40ºC variaram de 1,4 a 5,9 Pa.s enquanto que o limite de escoamento variou de zero a 34Pa. Os parâmetros cinéticos avaliados de isotermas de cristalização a 15ºC ajustadas ao Modelo de Avrami resultaram no expoente n variando de 2,598 a 2,956 e o parâmetro k entre 5,15.10-6 e 2,85.10-5 min-n para os diferentes teores de emulsificantes. Estes efeitos foram associados à capacidade da lecitina em aumentar o volume cristalino e ao potencial nucleador do PGPR
Abstract: Chocolates are confectionary products composed by a lipid phase based mainly on cocoa butter that contains cocoa mass, sugar, emulsifiers and eventually milk solids and aromas. Physical characteristics of chocolates like gloss, hardness, melting at mouth temperature and thermal stability result from the crystalline structuration accomplished by the fat phase. The triacylglycerols in cocoa butter can be organized in up to six different polymorphs but only two of them are stable and therefore yield better quality products. The addition of emulsifiers to chocolates intends to improve the rheological behavior during processing by the reduction of the interfacial tension between the fat phase and the solid particles. The emulsifiers promote the coating of the solid particles by an oily layer, lubricating the interfaces that then can serve as active elements for nucleation. This work examines the effects of the addition of the two most used emulsifiers in chocolate, namely soy lecithin and PGPR (polyglycerol polyricinolate) in the crystalline structuration of chocolates. Chocolates with different contents of the two emulsifiers were produced, following a 22 complete factorial rotational design. The lecithin level varied from 0.08 to 0.92% and the PRPG content from 0.02 to 0.58%. The influence of the additives was characterized by rheometry (determination of the flowing parameters), nuclear magnetic resonance (monitoring the crystallization kinetics), Temperindex (pre-crystallization level quantification), and snap test (structural resistance). The values of Casson's plastic viscosity of the chocolates, measured at 40ºC, varied from 1.4 to 5.9 Pa.s while the yield value ranged between zero to 34 Pa. The kinetic parameters evaluated from crystallization isotherms at 15ºC modeled by the Avrami equation resulted in the exponent n varying from 2.598 to 2.956 and k parameters between 5.15 10-5 min-n and 2.85 10-5 min-n when the different amount of emulsifiers were used. These effects are associated to the ability of lecithin to enlarge the crystal volume and to the nucleating potential of PGPR
Mestrado
Engenharia de Processos
Mestre em Engenharia Química
Campana, Patricia Targon. "Desnaturação e reenovelamento da frutalina, uma lectina ligante de D galactose." Universidade de São Paulo, 1998. http://www.teses.usp.br/teses/disponiveis/76/76132/tde-03092008-154638/.
Full textOur current understanding of the protein folding mechanism is the result of intense study employing biophysical, biochemical and theoretical methods. \"In vitro\", the initial state of the protein in this puzzle is its unfolded form. In the present work we have studied the refolding, after thermal denaturation, of the glycoprotein frutalin, a member of the lectin class. The main characteristic of these proteins is their ability to interact with carbohydrates and thus combine with glycocomponents of the cell surface, leading to their biological properties. Frutalin is a tetrameric lectin extracted from the seeds of Artocarpus incisa. It is D-galactose specific and its native CD spectrum was identified as being dominated by ? -sheet. The thermal unfolding and refolding steps were measured by CD and fluorescence spectroscopies together with the loss of hemagglutinating activity. The unfolding conditions used were 60°C for 30 to 60 minutes, depending on the protein storage time. The results indicate that refolding is promoted by the freezing process in the presence of 0,1 M D-galactose-PBS followed by three-fold concentration in a Centriprep 3. Positive hemagglutination occurred for both the native and refolded forms. Refolding of denatured frutalin also occurred with PBS containing 0,1 M D-glucose. When the unfolded form was concentrated before freezing in PBS without D-galactose or in PBS containing xylose, refolding did not occur. These results show that the refolding of frutalin is dependent on the binding of D-galactose or D-glucose, and demonstrate the importance of freezing in order to obtain the biologically activity form. An analysis of secondary structure using the CCA program showed an important result: the native form, presented 85% ? -sheet/ ?-turns, while in the refolded form, this content fell to 73%. These results show that the refolded form is very similar to the native protein, which is in agreement with the hemagglutination results.
Campana, Patricia Targon. "Desnaturação e renovelamento de lectinas oligoméricas ligantes de D-galactose: estudos no equilíbrio termodinâmico." Universidade de São Paulo, 2002. http://www.teses.usp.br/teses/disponiveis/76/76132/tde-11062008-101210/.
Full textProtein refolding is currently a fundamental problem in biophysics and molecular biology. We have studied the refolding process of jacalin and frutalin. They are tetrameric lectins that present structural homology, buti jacalin shows a more marked biological activity than the latter. These proteins, despite their homology, have different unfolding/refolding behaviors as function of temperature and chemical agents. Both proteins were unfolded induced by guanidine hydrochlroide and their dnaturation curves mesuared by fluorescence emission and CD. Fluorescence measurments of frutalin gave values of conformational stability of 17.12 kJ/mol and 12.32 kJ/mol, in the presence and absence of D-Galactose, while jacaline gave values of 8.12 kJ/mol for NI transition and 5.61 kJ/mol for IU transition in PBS. In sugar presence the values are similar. In the frutalin studies were separeted the native, unfolded, refolded and a distinct molecular form denoted misfolded, by Size Exclusion Chromatography. These forms were analyzed for hemagglutination activity, CD and fluorescence spectroscopy. All the results obtained confirmed the successful refolding of the both lectins and the refolded monomers, after adopting their native three-dimensional structures, spontaneously assembled to form tetramers.
Koshi, Yoichiro. "Development of New Chemical Methods toward Lectin Engineering." 京都大学 (Kyoto University), 2008. http://hdl.handle.net/2433/57283.
Full text0048
新制・課程博士
博士(工学)
甲第13851号
工博第2955号
新制||工||1436(附属図書館)
26067
UT51-2008-C767
京都大学大学院工学研究科合成・生物化学専攻
(主査)教授 濵地 格, 教授 森 泰生, 教授 白川 昌宏
学位規則第4条第1項該当
Gomes, Pâmela Oliveira Martins. "Imobilização de Galectina-1 e Galectina-1 fusionada com Maltose Binding Protein (MBP-Gal-1) sobre superfície eletropolimerizada com [N-(3-Pirrol-1-il-propil)-4,4\'-bipiridina] (PPB) para a construção de um biossensor de lactose." Universidade de São Paulo, 2018. http://www.teses.usp.br/teses/disponiveis/59/59138/tde-11102018-100311/.
Full textGalectins are proteins that bind to -galactosides by the Carbohydrate Recognition Domain (CRD) and participate in various processes of cell recognition, signaling, adhesion and intracellular destination of newly synthesized proteins. The first galectin, Galectin-1 (Gal-1), was identified in 1976 and plays an important role in tumor progression and proliferation, angiogenesis, drug resistance and inflammatory processes. Thus, it is interesting to desing devices with immobilized Galectins, preserving its CRD for the study of mechanisms and /or detection of such diseases. In this work the production and characterization of a fused recombinant protein, MBP-Gal-1, has been described. The project goal was based on the hypothesis that the fusion of the MBP to Gal-1 would be an excellent strategy for oriented immobilization of the protein of interest, (Gal-1), onto PPB- modified electrodes, promoting the preservation of the biomolecule activity immobilized for further development of a biosensor. MBP-Gal-1 was purified using 2 columns with different resins: sepharose/lactose and amylose and it was possible to prove the activity/preservation of both CRDs from Gal-1 and MBP, respectively. Dynamic Light Scattering showed that MBP-Gal-1 was in a monomeric form and with a hydrodynamic radius of 4 nm ± 1,26. The molecular mass of 57.834 kDa for MBP-Gal-1 was obtained by the technique of MALDI-TOF/TOF Mass Spectrometry. The PPB, a polymeric material used in the modification of glassy carbon and gold electrodes, was synthesized and its structure was confirmed by the Nuclear Magnetic Resonance (NMR); this material was used to carry out the Electrochemical Impedance Spectroscopy (EIS) and Surface Plasmon Resonance (SPR) tests for the construction of the biosensor. EIS assays using PPB-modified glassy carbon electrode showed the importance of probe-immobilization (MBP-Gal-1) to ensure the preservation of the biological activity of the protein, since the results related to the increase in Resistance of Charge Transfer (Rct), after addition of the target (lactose), were 80% higher for the fused protein MBP-Gal-1 when compared to the Gal-1 native-form protein. The SPR assays revealed a greater effective SPR for MBP-Gal-1 immobilized onto PPB-modified Au-SPR electrode surface which showed good performance in the detection of lactose.
Bhatt, Veer Sandeep. "Non-lectin type Protein-carbohydrate Interactions: A Structural Perspective." The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1306858684.
Full textPesquero, Naira Canevarolo. "Estudo da equivalência entre a lectina artin M obtida a partir da semente da jaca e a sua forma recombinante na afinidade por glicanas /." Araraquara : [s.n.], 2010. http://hdl.handle.net/11449/87992.
Full textBanca: Marcelo Mulato
Banca: Maria Cristina Roque Antunes Barreira
Resumo: No presente trabalho foi avaliada a equivalência entre as formas nativa e recombinante da lectina Artin M utilizando como ligante a peroxidase de raiz forte (HRP) por meio da técnica de microbalança a cristal de quartzo. Para tal foi preparado um biossensor por meio da imobilização da lectina, tanto nativa como recombinante, na superfície do cristal de quartzo piezelétrico. A imobilização das lectinas foi realizada por meio da construção de uma monocamada auto organizada utilizando dois alcanotióis, ácido 11-mercaptoundecanóico e o 2-mercaptoetanol. Para o acoplamento das proteínas foram utilizados N-etil-N- (dimetilaminopropil) carbodiimida (EDC) e N-hidoxisuccinimida (NHS) que formam com os grupamentos carboxílicos um intermediário reativo. Após a preparação do biossensor foi utilizado um sistema de injeção em fluxo acoplado à microbalança de cristal a quartzo para o estudo da interação lectina-glicoconjugado. Desta forma, as interações da Artin M nativa e recombinante com a glicoproteína peroxidase de raiz forte foram estudadas por meio da determinação das suas constantes de afinidade aparente e de associação cinética, sendo que foram encontrados os valores de constante de afinidade aparente (4,6 ± 0,9) x 103 e (2,6 ± 0,5) x 103 L mol -1 para as interações jArtinM-HRP e rArtinM-HRP, e os valores de constante cinética (7 ± 3) x 103 e (7 ± 2) x 103 L mol -1 para as interações jArtinM-HRP e rArtinM-HRP. Os valores das constantes de interação obtidos evidenciaram a equivalência entre ambas as formas da lectina Artin M. Neste trabalho também foi determinada a constante de associação cinética da interação entre a lectina Artin M recombinante e linhagens celulares de leucemia mielóide aguda humana (NB4, K562 e U937), no intuito de melhor entender a diferença na citotoxicidade observada da Artin M sobre estas células ... (Resumo completo, clicar acesso eletrônico abaixo)
Abstract: In the present work was evaluated the equivalence between the native and recombinant forms of Artin M using horseradish peroxidase as ligand by means the quartz crystal microbalance technique. In this way, a biosensor was prepared immobilizing the lectin, native and recombinant forms, on piezoelectric quartz crystal surface. Lectins immobilization was realized constructing self assembled monolayers using the alkanethiols 11-mercaptoundecanoic acid and 2-mercaptoethanol. To the binding of proteins was used N-ethyl-N-(dimethylaminopropyl) carbodiimide (EDC) and N-hydroxysuccinimide (NHS), which form with carboxylic groups a reactive intermediary. After biosensor preparation was utilized a flow injection system coupled to quartz crystal microbalance to study the lectin-glycoconjugated interaction. Thus the native Artin M and recombinant Artin M interaction with horseradish peroxidase glycoprotein were studied by determining its apparent affinity constant and association kinetic constants. The values obtained to apparent affinity constant were (4,6 ± 0,9) x 103 e (2,6 ± 0,5) x 103 L mol -1 to jArtinM-HRP e rArtinM-HRP interactions, and the values obtained to association kinetic constant were (7 ± 3) x 103 e (7 ± 2) x 103 L mol -1 to jArtinM-HRP e rArtinM-HRP interactions. These constant values evidence the equivalence between native and recombinant forms of Artin M lectin. During this work were also determined the association kinetic constant of the interaction between recombinant Artin M and leukemic lineages from human acute myeloid leukemia (NB4, K562 and U937), with the purpose of a better understanding in the different cytotoxic effect of Artin M on these cells. In this way the values of association kinetic constant obtained was (0,3 ± 0,1) x 10-7 , (0,9 ± 0,1) x 10-7 e (2,7 ± 0,3) x 10-7 mL cel -1 to the interactions between Artin M and NB4, K562 and U937, respectively
Mestre
Arruk, Viviana Galimberti. "Avaliação do sistema complemento e produção de anticorpos de pacientes HIV negativos com neurocriptococose." Universidade de São Paulo, 2011. http://www.teses.usp.br/teses/disponiveis/5/5144/tde-11012012-092626/.
Full textCryptococcus sp is a fungal pathogen with a worldwide distribution. Although it is ubiquitous in the environment, cryptococcal disease occurs predominantly in immunocompromised hosts and can also occur in apparently immunocompetent individuals. The innate immunity is of special relevance for the antifungal reaction, as it allows an immediate reaction and recognizes a broad variety of fungal pathogens. The host immune response is a major determinant of the outcome of cryptococcal infection; however, the antibodies response is poorly understood. In addition, most of the studies are experimental and there is restricted knowledge concerning the human immune response. Complement system has soluble factors, restrictive regulator proteins and cellular receptors involved in defense mechanism. Glucuroxylomannan (GXM) monoclonal antibodies (MAbs) have numerous biological activities: a) opsonization for phagocytosis, b) activation of the classical complement pathway leading to early deposition of C3 fragments on the yeast, c) suppression overall accumulation of C3 via the alternative pathway; d) clearance facilitation of GXM from serum in vivo, leading to increased accumulation of GXM in tissues rich in mononuclear phagocyte system; e) protection in murine models of cryptococcosis and f) facilitation of various aspects of cellular immunity to Cryptococcus sp. The goal of our study was to evaluate if the antibody response to GXM and cell wall proteins regarding specific antibodies as well as complement system in sera of immunocompetent adults with and without neurocryptococcosis. The aim of our research was to evaluate classical and alternative complement system pathway, to quantify mannose-binding lectin (MBL) as well antibody response to GXM and cell wall proteins (AgS) regarding specific antibodies in sera of immunocompetent adults with and without neurocryptococcosis. One hundred and six samples were collected and classified in 3 groups: group 1- 21 individuals with neurocryptococcosis and low exposure to the yeast; group 2- was composed by 23 healthy individuals, chicken farmings from Jurumirim, a town 164 km to São Paulo, and with high exposure to Cryptoccocus spp and HIV negative. The third group included 60 healthy HIV negative individuals with presumed low exposure to Cryptococcus. Two patients were excluded by report of previous malignancies (timoma and pulmonary cancer). The complement system was evaluated by hemolytic assay and ELISA to MBL. CH 50 and AP 50 values were within the normal range in 17/21; 13/23; 59/60 patients in groups 1, 2 and 3 respectivelly. Mean CH 50 values were significantly different among the three groups (P < 0,0001). Group 2 showed significantly reduced levels in comparison with groups 1 and 3. AP 50 values were within the normal range in 11/21; 21/23; 60/60 patients in groups 1, 2 and 3 respectivelly. There was difference in the AP 50 values (P=0,0005) and one no activation of this pathway in group 1. There was significant difference in MBL among the groups (P = 0,0277). GXM antibodies IgG was measured by ELISA and expressed as optical density (OD). GXM- IgG was detected in all the groups with significant difference among them (P = 0,0127). The means of IgG anti-GXM (OD) were: 1.191 (range 0,49 to 1.217) in group 1, 1.572 (range 0,815 to 2.479) in group 2 and 0,965 (range 0,321 to 1.295) in the group 3. Two of the group 2 individuals had low GXM titers (1/256 and 1/32) and no symptoms. Four patients (4/21; 19%) with neurocryptococcosis died and the results showed: normal classical pathway activation, 2/4 had low (12 UI/mL) or undetectable alternative pathway values ; 3/4 had high MBL concentrations and only one had low OD for IgG anti-GXM. In conclusion, our results suggest that constant and high exposure to Cryptococcus sp can prevent the development of cryptococcosis, i.e. constant and intensive fungal exposition induces protective antibodies to clinical disease but not to the infection. In the other side, genetic factors which determine MBL concentrations could influence the susceptibility to neurocryptococcosis. The antibodies contribute to GXM clearance, however, the concentrations did not correlate with the resistance to the disease
Carding, S. R. "Immunochemical studies of mammalian beta-galactoside ?-binding lectins." Thesis, University of Cambridge, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.352601.
Full textVemulapalli, Tracy H. "Genetic and Immunological Analyses of a Brucella abortus Protein Exhibiting Lectin-like Properties." Thesis, Virginia Tech, 2000. http://hdl.handle.net/10919/31194.
Full textMaster of Science
Carrière, Violaine. "La proteine mr60 : une lectine oligomerique intracellulaire." Orléans, 1999. http://www.theses.fr/1999ORLE2006.
Full textNeto, Antonio EufrÃsio Vieira. "CaracterizaÃÃo estrutural da frutalina, uma lectina α-D-Galactose ligante de sementes de Artocarpus incisa e anÃlise das suas bases moleculares de ligaÃÃo a D-galactose." Universidade Federal do CearÃ, 2015. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=15539.
Full textAs lectinas sÃo proteÃnas que contÃm pelo menos um domÃnio nÃo catalÃtico que lhes permite reconhecer seletivamente e se ligar de uma forma reversÃvel a glicanos especÃficos. A Frutalina à uma lectina obtida a partir das sementes de Artocarpus incisa, conhecida popularmente como fruta-pÃo. O isolamento foi realizado por cromatografia de afinidade em coluna de Agarose-D-Galactose e sua caracterizaÃÃo demonstrou que a Frutalina à uma glicoproteÃna, principalmente α-D-galactose ligante, mas que tambÃm reconhece α-D-Manose. Possui 2,1% de carboidratos e apresenta, em seu perfil de SDS-PAGE, duas bandas protÃicas com massas moleculares aparentes de 12 e 15 kDa, sendo uma proteÃna oligomÃrica, encontrando-se como tetrÃmero apenas em pH alcalino, com massa molecular aparente de 60 kDa. Massas diversas em torno de 16 kDa foram observadas nos espectros deconvoluÃdos em espectrometria de massas, o que corrobora a presenÃa de isoformas. Este trabalho mostra a cristalizaÃÃo e anÃlises dos dados obtidos por difraÃÃo de raios-x para determinaÃÃo da estrutura tridimensional desta lectina, e para isso foram realizados ensaios de cristalizaÃÃo da Frutalina isolada a partir das sementes maduras, na presenÃa do ligante (α-D-galactose) e na sua forma apo (sem ligantes). Os cristais de Frutalina cresceram principalmente em poÃos de pH 8,5 contendo PEG como precipitante e etileno-glicol e os melhores cristais apareceram apÃs uma semana de maturaÃÃo, sendo difratados a uma resoluÃÃo mÃxima de 1,81 Ã. A melhor soluÃÃo para o grupo espacial, considerando eixos e planos de simetria, foi obtida para o grupo espacial I2 com a obtenÃÃo de um Rfactor de 38,6% e LLG de 19,9. A estrutura da Frutalina apresenta, em cada unidade monomÃrica, um β prisma simÃtrico, com trÃs grupos de 4 folhas beta, cada. O sÃtio de reconhecimento a carboidratos, à semelhante ao da Jacalina, e envolve o N-terminal da cadeia α, demonstrando, na regiÃo, um enovelamento caracterÃstico de lectinas da famÃlia Moraceae. O sÃtio de ligaÃÃo da Frutalina consiste numa cavidade prÃxima ao N-terminal da cadeia α, formada por quatro resÃduos-chave: Gly25, Tyr146, Trp147 e Asp149. As bases de interaÃÃo com o ligante sÃo relacionadas ao nÃmero de interaÃÃes, que ocorrem entre a hidroxila do C1 e o resÃduo Tyr146, a hidroxila do C3 e o resÃduo Gly25, a hidroxila do C4 e os resÃduos de Gly25 e Asp149 e a hidroxila do carbono 6 aos resÃduos Tyr146, Trp147 e Asp149. Algumas hidroxilas da α-D-Galactose tambÃm utilizam de interaÃÃes com molÃculas de Ãgua estruturais, para buscar estabilidade no sÃtio de reconhecimento a carboidratos. O grande nÃmero de interaÃÃes corrobora com a grande afinidade que a Frutalina tÃm a galactose e à sua grande capacidade de aglutinaÃÃo, alÃm de proporcionar uma anÃlise das dimensÃes da lectina em relaÃÃo ao ligante, onde se visualiza que o sitio de ligaÃÃo à muito maior que o aÃÃcar, o que pode justificar a preferÃncia que a Frutalina costuma apresentar por glicoconjugados de maior massa molecular, proporcionando maior encaixe, e maior nÃmero de interaÃÃes quÃmicas entre um glicoconjugado maior.
Lectins are proteins containing at least one non-catalytic domain that allows them to recognize and selectively bind a reversible specific glycans. Frutalin is a lectin obtained from Artocarpus incisa seeds, popularly known as breadfruit. The isolation was performed by affinity chromatography on column of Agarose-D-Galactose and their characterization shows that frutalin is a glycoprotein mainly α-D-galactose ligand, because it also recognizes epimers of α-D-mannose. It has 2.1% of carbohydrates and presents, in its SDS-PAGE profile, two protein bands with apparent molecular masses of 12 and 15 kDa, with an oligomeric protein, lying as tetramer only in alkaline pH, with apparent molecular mass of 60 kDa. Several masses around 16 kDa was observed in deconvoluted spectra in Mass Spectrometry, which confirms the presence of isoforms. This work shows the crystallization and analysis of data obtained by x-ray diffraction to determine the three-dimensional structure of this lectin, and that were performed crystallization trials of frutalin isolated from the mature seeds in the presence of ligand (D-galactose) and the way apo (no binders). The frutalin crystals have grown primarily in wells of pH 8.5 containing PEG as precipitant and ethylene glycol and the best crystals appeared after one week of maturation being diffracted to a maximum resolution of 1.81 Ã. The best solution, for the space group, considering axes and planes of symmetry, has been obtained for the I2 space group, with the construction of an Rfactor of 38.6% and LLG = 19.9. The structure of frutalin presents in each monomeric unit, a symmetrical β-prism with three groups of four beta strands each. The carbohydrate recognition site is similar to the jacalin, and involves the N-terminus of the α chain, showing, in the region, a characteristic folding of the Moraceae family. The frutalin binding site cavity is near the N-terminus of the α chain formed by four key residues Gly25, Tyr146, Asp149, and Trp147. The bases of interaction with the binder are related to the number of interactions occurring between the C1 hydroxyl and Tyr146 residue, C3 hydroxyl and Gly25 residue, C4 hydroxyl and Asp149/Gly25 residues, and C6 hydroxyl and Tyr146/Trp147/Asp149 residues. Some hydroxyls of α-D-galactose also utilize interactions called structural waters, to seek stability in the carbohydrate recognition site. The large number of interactions agrees with the high affinity that frutalin has with galactose and its great capacity for agglutination, in addition to providing an analysis of the dimensions of the lectin in relation to the binder, which may justify the preference that frutalin tends to present by higher molecular weight glycoconjugates, and that happens due to the most fitting, and the greatest number of chemical interactions among a larger glycoconjugate.
Martin, Andrew. "Glycosylated green fluorescent protein for carbohydrate binding protein analysis." Thesis, University of Manchester, 2015. https://www.research.manchester.ac.uk/portal/en/theses/glycosylated-green-fluorescent-protein-for-carbohydrate-binding-protein-analysis(9ddae46e-b4d7-4c08-8240-94b9b804ac68).html.
Full textSun, Yedi. "Novel Functionalized Lectins Engineered by Affinity-Guided DMAP Chemistry." 京都大学 (Kyoto University), 2013. http://hdl.handle.net/2433/174964.
Full textTan, Guosheng. "Raman spectroscopy studies of the influence of cAMP on the structure of the cAMP receptor protein (CRP)." Diss., Georgia Institute of Technology, 1992. http://hdl.handle.net/1853/27687.
Full textDjabayan-Djibeyan, Pablo. "A comparison of lectins in green Venezuelan marine algae." Thesis, University of Portsmouth, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.343338.
Full textPesquero, Naira Canevarolo [UNESP]. "Estudo da equivalência entre a lectina artin M obtida a partir da semente da jaca e a sua forma recombinante na afinidade por glicanas." Universidade Estadual Paulista (UNESP), 2010. http://hdl.handle.net/11449/87992.
Full textConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
No presente trabalho foi avaliada a equivalência entre as formas nativa e recombinante da lectina Artin M utilizando como ligante a peroxidase de raiz forte (HRP) por meio da técnica de microbalança a cristal de quartzo. Para tal foi preparado um biossensor por meio da imobilização da lectina, tanto nativa como recombinante, na superfície do cristal de quartzo piezelétrico. A imobilização das lectinas foi realizada por meio da construção de uma monocamada auto organizada utilizando dois alcanotióis, ácido 11-mercaptoundecanóico e o 2-mercaptoetanol. Para o acoplamento das proteínas foram utilizados N-etil-N- (dimetilaminopropil) carbodiimida (EDC) e N-hidoxisuccinimida (NHS) que formam com os grupamentos carboxílicos um intermediário reativo. Após a preparação do biossensor foi utilizado um sistema de injeção em fluxo acoplado à microbalança de cristal a quartzo para o estudo da interação lectina-glicoconjugado. Desta forma, as interações da Artin M nativa e recombinante com a glicoproteína peroxidase de raiz forte foram estudadas por meio da determinação das suas constantes de afinidade aparente e de associação cinética, sendo que foram encontrados os valores de constante de afinidade aparente (4,6 ± 0,9) x 103 e (2,6 ± 0,5) x 103 L mol -1 para as interações jArtinM-HRP e rArtinM-HRP, e os valores de constante cinética (7 ± 3) x 103 e (7 ± 2) x 103 L mol -1 para as interações jArtinM-HRP e rArtinM-HRP. Os valores das constantes de interação obtidos evidenciaram a equivalência entre ambas as formas da lectina Artin M. Neste trabalho também foi determinada a constante de associação cinética da interação entre a lectina Artin M recombinante e linhagens celulares de leucemia mielóide aguda humana (NB4, K562 e U937), no intuito de melhor entender a diferença na citotoxicidade observada da Artin M sobre estas células...
In the present work was evaluated the equivalence between the native and recombinant forms of Artin M using horseradish peroxidase as ligand by means the quartz crystal microbalance technique. In this way, a biosensor was prepared immobilizing the lectin, native and recombinant forms, on piezoelectric quartz crystal surface. Lectins immobilization was realized constructing self assembled monolayers using the alkanethiols 11-mercaptoundecanoic acid and 2-mercaptoethanol. To the binding of proteins was used N-ethyl-N-(dimethylaminopropyl) carbodiimide (EDC) and N-hydroxysuccinimide (NHS), which form with carboxylic groups a reactive intermediary. After biosensor preparation was utilized a flow injection system coupled to quartz crystal microbalance to study the lectin-glycoconjugated interaction. Thus the native Artin M and recombinant Artin M interaction with horseradish peroxidase glycoprotein were studied by determining its apparent affinity constant and association kinetic constants. The values obtained to apparent affinity constant were (4,6 ± 0,9) x 103 e (2,6 ± 0,5) x 103 L mol -1 to jArtinM-HRP e rArtinM-HRP interactions, and the values obtained to association kinetic constant were (7 ± 3) x 103 e (7 ± 2) x 103 L mol -1 to jArtinM-HRP e rArtinM-HRP interactions. These constant values evidence the equivalence between native and recombinant forms of Artin M lectin. During this work were also determined the association kinetic constant of the interaction between recombinant Artin M and leukemic lineages from human acute myeloid leukemia (NB4, K562 and U937), with the purpose of a better understanding in the different cytotoxic effect of Artin M on these cells. In this way the values of association kinetic constant obtained was (0,3 ± 0,1) x 10-7 , (0,9 ± 0,1) x 10-7 e (2,7 ± 0,3) x 10-7 mL cel -1 to the interactions between Artin M and NB4, K562 and U937, respectively
Zelensky, Alex N., and Alex Zelensky@anu edu au. "In silico analysis of C-type lectin domains structure and properties." The Australian National University. The John Curtin School of Medical Research, 2005. http://thesis.anu.edu.au./public/adt-ANU20050318.185314.
Full textChagas, Kélem de Nardi. ""Avaliação do gene estrutural da proteína de ligação à lectina (MBL) e sua relação com a transmissão materno-fetal do HIV"." Universidade de São Paulo, 2005. http://www.teses.usp.br/teses/disponiveis/5/5144/tde-16112005-114946/.
Full textIt was evaluated the mbl2 gene expression in 79 children and their HIV positive mothers with the aim to evaluate its influence on mother-to-child HIV. The patients were divided in two groups: HIV positive children and their mothers (n=18) and HIV negative children and their mothers (n=61) were evaluated by CH50 and AP50 (hemolytic assays); levels and functional MBL and terminal complement cascade (ELISA) and mbl2 gene (PCR). The results didn't show significant difference amons serum levels, functional activities and MBL gene between the groups, excluding the influence in the mother-to child HIV transmission.
Raemaekers, Romaan J. M. "Expression of functional plant lectins in heterologous systems." Thesis, Durham University, 2000. http://etheses.dur.ac.uk/4621/.
Full textClarke, Christopher B. A. "An investigation into the role of water in protein-carbohydrate complexation." Thesis, University of Birmingham, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.368787.
Full textPrasad, Alpana. "Immune function and structural analysis of recombinant bovine conglutinin and human lung surfactant protein-D." Thesis, University of Oxford, 2000. http://ora.ox.ac.uk/objects/uuid:f9a5ae66-4ed0-4bdf-90eb-c873ca44147d.
Full textBERTHIER, LAURENT. "Contribution a l'etude des proteines des mouts et des vins de champagne : purification d'une lectine vegetale et d'une proteine levurienne." Reims, 1999. http://www.theses.fr/1999REIMS014.
Full textHaine-Joubert, Raymonde. "Contribution à l'etude des lectines solubles : isolement et caractérisation d'une lectine soluble spécifique des résidus béta-d-galactosyles à partir d'extraits de cerveau de mammifères." Paris 13, 1987. http://www.theses.fr/1987PA132001.
Full textBulteau, François. "Ciblage in vivo des tumeurs via l'antigène Tn : Développement d'un cluster de Macrophage Galactose Lectine Human Macrophage Galactose-Type Lectin (MGL) Recognizes the Outer Core of Escherichia coli Lipooligosaccharide." Thesis, Université Grenoble Alpes, 2020. http://www.theses.fr/2020GRALV048.
Full textAll cells, whether prokaryotic or eukaryotic, have a rich and diversified external glycosylation layer, forming the immediate dominant face in relation to their environment. They result from complex enzymatic processes linking sugars to each other and to proteins or lipids. Variations of the "glycome" can appear in certain pathologies. Cancers are the most frequent pathologies with abnormalities in these glycosylations. These alterations are almost systematic on the surface of cancer cells. Among them, the Thomsen-new antigen (Tn), an N-acetylgalactosamine (GalNAc) on a serine or threonine, is strongly expressed in 90% of mammary carcinomas as well as in cancers of the bladder, cervix, ovary, colon, stomach and prostate. The ubiquitous presence of the Tn antigen in many cancers, combined with its absence in healthy cells, makes it a target of choice for targeted therapy or synthetic anti-tumor vaccines. No antibody targeting the Tn antigen is currently available because of the difficulty in developing an antibody with such specificity. Thus, we were interested in an alternative targeting strategy, based on the use of a molecule capable of recognizing the Tn antigen. C-Type lectins are a family of proteins capable of specifically and reversibly binding to certain carbohydrates in the presence of calcium. Macrophage galactose lectin (MGL) is a C-type lectin with a high affinity for GalNac and its derivatives such as the Tn antigen. This work consisted, initially, in the use of a soluble recombinant form of MGL to validate the potential of this tool for the targeting of cancer cells. The different experiments, in vitro and in vivo, involving MGL, demonstrated the latter's ability to specifically target human tumors via the Tn antigen. The extracellular portion of MGL is therefore a very good vector candidate for the diagnosis and imaging of human tumors and potentially for drug delivery. In a second step, various strategies for the development of a bifunctional tool exploiting this lectin were explored. The goal was to create a peptide platform that could be functionalized on one hand with several lectin domains, in order to control recognition affinity, and on the other hand with functional groups that could be variable according to the application (diagnostic, therapeutic, ...). The different coupling strategies employed allowed us to attach several lectin CRDs to a peptide support, while preserving the three-dimensional and functional state of the proteins. The characterizations carried out show a significant increase in affinity directly related to the number of lectins added to the platform. This work paves the way to new customizable sugar-targeting systems
Škeřík, Jan. "Analýza vybraných obsahových látek v extraktu z bezových větviček." Master's thesis, Vysoké učení technické v Brně. Fakulta chemická, 2016. http://www.nusl.cz/ntk/nusl-240544.
Full textWright, Lisa Michelle. "Biochemical and x-ray crystallographic studies of monocot lectins in their native and ligated states." Thesis, Liverpool John Moores University, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.263954.
Full textMagnusson, Alessandra Selinger. "Papel de peptídeos bioativos presentes no veneno de Lonomia obliqua sobre a angiogênese." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2016. http://hdl.handle.net/10183/158220.
Full textThe caterpillar of the species Lonomia obliqua is medically important, whose venom present in the bristles leads to an hemorrhagic syndrome characterized by ecchymosis, coagulation disorders and others symptoms. This suggests the presence of bioactive peptides with pharmaceutical potencial due to the ability to modulate the behavior of endothelial cells. The aim of this study is to analyze the potential effects of Lonomia obliqua venom on angiogenesis. An endothelial cell line (HUVEC) was exposed to different concentrations (5 μg/mL, 10 μg/mL, 20 μg/mL and 50 μg/mL) of Lonomia obliqua bristle extract (LOBE). Using flow cytometry, it was observed that none of the doses affected endothelial cell cycle, cell viability or apoptosis after 24h of exposition. Spheroids of HUVEC cells were plated in a 3D-collagen matrix and it was observed that LOBE (10 μg/mL, 20 μg/mL and 50 μg/mL) induced an increase on cell migration consistent with the angiogenesis process. Analysis of VE-cadherin dynamics indicates that the immediate exposition to LOBE (10 μg/mL) induced a loosening of cell-cell junction, which corroborates with the hemorrhage observed in the victims. By mass spectroscopy, it was observed that LOBE possesses several potentially bioactive peptides. Groups of these peptides were isolated by a methanol-based fractioning of the crude venom. The peptides present in each of the 10 fractions were characterized by mass spectroscopy and it was analyzed the effects of each fraction on angiogenesis. The results suggest that some of the effects of Lonomia obliqua envenomation are due to the presence of bioactive peptides that modulate the behavior of endothelial cells.