Books on the topic 'Proteins alternatives'
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Bekhit, Alaa El-Din A., William W. Riley, and Malik A. Hussain. Alternative Proteins. Boca Raton: CRC Press, 2021. http://dx.doi.org/10.1201/9780429299834.
Full textWatkins, Stephen. Lupins: Niche or alternative crop? Are they a viable source of home-produced GM-free protein? Market Harborough: Nuffield Farming Scholarships Trust, 2003.
Find full textAdam Mariod, Abdalbasit, ed. African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-32952-5.
Full textJ, Blencowe Benjamin, and Graveley Brenton R, eds. Alternative splicing in the postgenomic era. New York: Springer Science+Business Media, 2007.
Find full textInstitute, Pennsylvania Bar, ed. IRS appeals process and alternative dispute resolution through fast track settlements. [Mechanicsburg, Pa.]: Pennsylvania Bar Institute, 2009.
Find full textInstitute, Pennsylvania Bar, ed. IRS appeals process and alternative dispute resolution through fast track settlements. [Mechanicsburg, Pa.]: Pennsylvania Bar Institute, 2009.
Find full textOffice, General Accounting. Tax administration: Alternative filing systems : report to the Chairman, Subcommittee on Treasury, Postal Service, and General Government, Committee on Appropriations, House of Representatives. Washington, D.C: The Office, 1996.
Find full textOffice, General Accounting. Tax administration: Potential impact of alternative taxes on taxpayers and administrators : report to the Chairmen and ranking minority Members, Committee on Finance, U.S. Senate and Committee on Ways and Means, House of Representatives. Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013): The Office, 1998.
Find full text1973-, Lappé Anna, ed. Hope's edge: The next diet for a small planet. New York: Jeremy P. Tarcher/Putnam, 2002.
Find full text1973-, Lappé Anna, ed. Hope's edge: The next diet for a small planet. New York: Jeremy P. Tarcher/Putnam, 2003.
Find full textAlternative Proteins. Taylor & Francis Group, 2021.
Find full textDivan, Aysha, and Janice A. Royds. 4. Proteins. Oxford University Press, 2016. http://dx.doi.org/10.1093/actrade/9780198723882.003.0004.
Full textLindberg, Jan Erik, Gunnar Lindberg, Jukka Teräs, Gert Poulsen, Svein Øivind Solberg, Knud Tybirk, Joanna Przedrzymirska, et al. Nordic Alternative Protein Potentials. Nordic Council of Ministers, 2016. http://dx.doi.org/10.6027/tn2016-527.
Full textEmerging Sources and Applications of Alternative Proteins. Elsevier, 2022. http://dx.doi.org/10.1016/s1043-4526(22)x0004-1.
Full textBekhit, Alaa El-Din A., William W. Riley, and Malik A. Hussain. Alternative Proteins: Safety and Food Security Considerations. Taylor & Francis Group, 2021.
Find full textBekhit, Alaa El-Din A., William W. Riley, and Malik A. Hussain. Alternative Proteins: Safety and Food Security Considerations. Taylor & Francis Group, 2021.
Find full textBekhit, Alaa El-Din A., William W. Riley, and Malik A. Hussain. Alternative Proteins: Safety and Food Security Considerations. Taylor & Francis Group, 2021.
Find full text(Editor), Chhorn Lim, Carl D. Webster (Editor), and Cheng-Sheng (Editor), eds. Alternative Protein Sources in Aquaculture Diets. Haworth Food & Agricultural Products Press, 2008.
Find full textLee, Cheng-Sheng, Carl D. Webster, and Chhorn Lim. Alternative Protein Sources in Aquaculture Diets. Taylor & Francis Group, 2019.
Find full textGreen, Peter, Kanti Mardia, Vysaul Nyirongo, and Yann Ruffieux. Bayesian modelling for matching and alignment of biomolecules. Edited by Anthony O'Hagan and Mike West. Oxford University Press, 2018. http://dx.doi.org/10.1093/oxfordhb/9780198703174.013.2.
Full textLei, Xingen. Seaweed and Microalgae As Alternative Sources of Protein. Burleigh Dodds Science Publishing Limited, 2021.
Find full textLei, Xin Gen, ed. Seaweed and microalgae as alternative sources of protein. Burleigh Dodds Science Publishing, 2021. http://dx.doi.org/10.19103/as.2021.0091.
Full textLei, Xin, Charlotte Jacobsen, Sung-woo Kim, and Gaozhing Shen. Seaweed and Microalgae As Alternative Sources of Protein. Burleigh Dodds Science Publishing Limited, 2021.
Find full textLei, Xingen. Seaweed and Microalgae As Alternative Sources of Protein. Burleigh Dodds Science Publishing Limited, 2021.
Find full textLei, Xingen. Seaweed and Microalgae As Alternative Sources of Protein. Burleigh Dodds Science Publishing Limited, 2021.
Find full textAtlas, Nava. Plant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives. Grand Central Publishing, 2020.
Find full textPlant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives. Grand Central Publishing, 2020.
Find full textAtlas, Nava. Plant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives. Grand Central Publishing, 2020.
Find full textAgatha, Donald. Heart Healthy Cookbook: High Protein Recipes for Breakfast, Lunch, Dinner and Snacks - Vegan Protein Alternatives for Athletes and Runners. Independently Published, 2022.
Find full textBoero, Mauro, and Masaru Tateno. Quantum-theoretical approaches to proteins and nucleic acids. Edited by A. V. Narlikar and Y. Y. Fu. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199533046.013.17.
Full textHwang, Joseph Bumsuh. Effect of alternative glycosylation on insulin receptor processing in 3T3-L1 adipocytes. 1999.
Find full textMariod, Abdalbasit Adam. African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components. Springer International Publishing AG, 2021.
Find full textMariod, Abdalbasit Adam. African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components. Springer, 2020.
Find full textLei, Peng, Scott Ayton, and Ashley I. Bush. Metal-Protein Attenuating Compounds in Neurodegenerative Diseases. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780190233563.003.0015.
Full textSchadt, Eric E. Network Methods for Elucidating the Complexity of Common Human Diseases. Edited by Dennis S. Charney, Eric J. Nestler, Pamela Sklar, and Joseph D. Buxbaum. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780190681425.003.0002.
Full textPuntis, John. Formula and complementary feeding. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780198759928.003.0005.
Full textAquaculture and By-Products: Challenges and Opportunities in the Use of Alternative Protein Sources and Bioactive Compounds. Elsevier, 2020. http://dx.doi.org/10.1016/s1043-4526(20)x0003-9.
Full textKnorre, Dmitri G. Affinity Modification of Biopolymers. Taylor & Francis Group, 2018.
Find full textKnorre, Dmitri G. Affinity Modification of Biopolymers. Taylor & Francis Group, 2018.
Find full textAffinity Modification of Biopolymers. Taylor & Francis Group, 2017.
Find full textKnorre, Dmitri G. Affinity Modification of Biopolymers. Taylor & Francis Group, 2018.
Find full textMedjeral-Thomas, Nicholas, Anna Richards, and Matthew C. Pickering. Molecular basis of complement-mediated renal disease. Edited by Neil Turner. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780199592548.003.0333.
Full textChowdhury, Arjun. The Self-Undermining State. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190686710.003.0002.
Full textMoonesinghe, Ramini, and Sue Mallett. Acute pain in patients with renal or hepatic impairment. Oxford University Press, 2011. http://dx.doi.org/10.1093/med/9780199234721.003.0015.
Full textJARRETT, Kimberly. There Is No Protein in Mashed Potato Dr Younan Dr Now Journal Notebook / Greeting Card Alternative / 130 Pages 8. 5''x11'. Independently Published, 2021.
Find full textOsbert Cotta, Menino, and Jason Roberts. Pharmacokinetic and pharmacodynamic principles of antimicrobials. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780198758792.003.0009.
Full textMozer, Anthony B., Konstantinos Spaniolas, and Walter J. Pories. Nutritional Deficiencies and Bariatric Surgery. Edited by Tomasz Rogula, Philip Schauer, and Tammy Fouse. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780190608347.003.0014.
Full textBanjara, Manoj, and Damir Janigro. Effects of the Ketogenic Diet on the Blood-Brain Barrier. Edited by Detlev Boison. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780190497996.003.0030.
Full textHum, Gabriel. Novel approaches towards the synthesis of protein tyrosine phosphatase inhibitors and alternative strategies in the design of transition state analogues for phosphatase abzymes. 2002.
Find full textLATHAN, Lawrence. High Protein Cookbook: Rapid Remedy Guide and Recipes on Food Nutrients, Diet, Supplements, Vitamins, Smoothies, Alternatives, Risk and Benefits on Diet Goals for Improvement Lifestyle. Independently Published, 2022.
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