Books on the topic 'Protein feed'

Donovan, Bernadette C. Lupins as a protein source in pig diets. Ottawa: National Library of Canada, 1990.

Donovan, Bernadette C. Lupins as a protein source in pig diets. Charlottetown: University of Prince Edward Island, 1990.

Singh, Chandrapal K. Evaluation of raw and roasted lupins as protein supplements for lactating cows. Charlottetown: University of Prince Edward Island, 1992.

Downing, John W. L. The growing and feeding of maize to dairy cattle and its effect on milk protein. Uckfield: Nuffield Farming Scholarships Trust, 1996.

Watkins, Stephen. Lupins: Niche or alternative crop? Are they a viable source of home-produced GM-free protein? Market Harborough: Nuffield Farming Scholarships Trust, 2003.

Food and Agriculture Organization of the United Nations. and FAO/IAEA Division of Isotope and Radiation Applications of Atomic Energy for Food and Agricultural Development., eds. Isotope aided studies on non-protein nitrogen and agro-industrial by-products utilization by ruminants: Proceedings of the final research co-ordination meeting on isotope aided studies ... Vienna: International Atomic Energy Agency, 1987.

Food and Agriculture Organization of the United Nations., ed. Protein sources for the animal feed industry: Expert consultation and workshop, Bangkok, 29 April - 3 May 2002. Rome: Food and Agriculture Organization of the United Nations, 2004.

C, Février, Institut national de la recherche agronomique (France), European Association for Animal Production., and Food and Agriculture Organization of the United Nations., eds. Workshop on protein feed for animal production in Central and Eastern Europe: Rennes, France, 30 June-1 July 2000. Wageningen: Wageningen Pers, 2001.

Čerešňáková, Zuzana. Vplyv chemického a fyzikálneho ošetrenia bielkovinových krmív na ich využitel̕nost̕ vo výžive prežúvavcov. Bratislava: Veda, 1988.

Aminogen: Feed the muscle, starve the fat. New Canaan, Conn: Keats Pub., 1997.

United, States Congress Senate Committee on Agriculture Nutrition and Forestry Subcommittee on Agricultural Production and Stabilization of Prices. The impact of Federal Inspection Service protein measurement on wheat prices: Joint hearing before the Subcommittee on Agricultural Production and Stabilization of Prices of the Committee on Agriculture, Nutrition, and Forestry, United States Senate and the Subcommittee on Wheat, Soybeans, and Feed Grains of the Committee on Agriculture, House of Representatives, One Hundredth Congress, first session ... November 10, 1987. Washington: U.S. G.P.O., 1988.

United, States Congress Senate Committee on Agriculture Nutrition and Forestry Subcommittee on Agricultural Production and Stabilization of Prices. The impact of Federal Inspection Service protein measurement on wheat prices: Joint hearing before the Subcommitte on Agricultural Production and Stabilization of Prices of the Committee on Agriculture, Nutrition, and Forestry, United States Senate and the Subcommittee on Wheat, Soybeans, and Feed Grains of the Committee on Agriculture, House of Representatives, One Hundredth Congress, first session ... November 10, 1987. Washington: U.S. G.P.O., 1988.

United, States Congress Senate Committee on Agriculture Nutrition and Forestry Subcommittee on Agricultural Production and Stabilization of Prices. The impact of Federal Inspection Service protein measurement on wheat prices: Joint hearing before the Subcommittee on Agricultural Production and Stabilization of Prices of the Committee on Agriculture, Nutrition, and Forestry, United States Senate and the Subcommittee on Wheat, Soybeans, and Feed Grains of the Committee on Agriculture, House of Representatives, One Hundredth Congress, first session ... November 10, 1987. Washington: U.S. G.P.O., 1988.

1932-, Chahal Devinder S., ed. Food, feed and fuel from biomass. New Delhi: Oxford & IBH Publishing Co., 1991.

Agricultural and Food Research Council (Great Britain). Technical Committee on Responses to Nutrients., ed. Nutritive requirements of ruminant animals: Protein. Wallingford, Oxon: CAB International, 1992.

Entec, ed. Home grown proteins for animal feeds: Technical report. Leamington Spa: Entec UK, 1998.

Kosolapov, Vladimir, Bilus Sharifyanov, Halyaf Ishmuratov, Fanuz Shagaliev, Idris Yumaguzin, and Eduard Salihov. Bulky forage from legume-cereal mixtures in cattle rations. ru: Federal Williams Research Center of Forage Production and Agroecology, 2021. http://dx.doi.org/10.33814/monography_2021_184.

Younge, Bridget Ann. Amino acid and protein nutrition of dairy cows. Dublin: University College Dublin, 1997.

Eat well, feel good: Practical paleo living. [Place of publication not identified]: [Instant Publisher], 2011.

Protect your pet: More shocking facts. Troutdale, OR: NewSage Press, 2001.

Soliński, Józef. Aspekty techniczne i ekonomiczne otrzymywania białka z soku ziemniaka. Wrocław: Akademia Ekonomiczna we Wrocławiu, 1997.

Hale, Robinson Lorraine, ed. Learning to protect your back: Where are your feet? New Bern, NC: Creek House Publications, 1999.

Washington State University. Cooperative Extension., Washington State University. Poultry Council., and United States. Dept. of Agriculture., eds. Protect your backyard poultry flock: Chemical safety tips. Pullman, Wash: Cooperative Extension, College of Agriculture, Washington State University, 1986.

Cole, N. Andy. Phase feeding crude protein to decrease ammonia emissions from finishing beef cattle. Washington, D.C.]: USDA ARS, 2012.

Schneider, Bernhard. Nicht nur Schwein gehabt: Erfahrungen und Geschichten einer Bürgerinitiative. Halle (Saale): Projekte-Verlag Cornelius, 2010.

Radomír, Lásztity, Hidvégi Máté 1955-, and International Association for Cereal Chemistry., eds. Amino acid composition and biological value of cereal proteins: Proceedings of the International Association for Cereal Chemistry Symposium on Amino Acid Composition and Biological Value of Cereal Proteins, Budapest, Hungary, May 31-June 1, 1983, with supplemental invited contributions. Dordrecht: D. Reidel, 1985.

G, Alderman, and Cottrill B. R, eds. Energy and protein requirements of ruminants: An advisory manual. Wallingford, Oxon, UK: CAB International, 1993.

González, Emilio Vargas. Contenido mineral y proteico de forajes: Para rumiantes en pastoreo en Costa Rica. [San José, Costa Rica]: Editorial de la Universidad de Costa Rica, 1989.

Nassar, Abdul-Rahman Hassan. Canola meal as a protein source in chicken diets. 1985.

Briggs, Michael H. Urea As a Protein Supplement. Elsevier Science & Technology Books, 2014.

Mathius, I.-Wayan. Utilization of non protein nitrogen by rabbits. 1987.

Forage legumes and other local protein sources as substitutes for imported protein meals: Seminar proceedings, Kingston, Jamaica, 1-4 December 1987. Wageningen-Ede, The Netherlands: Technical Centre for Agricultural and Rural Cooperation, 1988.

Feed Evaluation and Protein Requirement Systems for Ruminants (Agriculture). European Communities, 1987.

Rangngang, Mahi Baddu. Metabolizable protein requirement for growth of steers grazing irrigated pasture. 1991.

Harrison, Michael Dean. The value of waste-grown microalgae as a protein supplement for starting, growing, and finishing swine. 1986.

Blauwiekel, Ruth. The effect of excess dietary crude protein on reproduction and energy metabolism in dairy cattle. 1985.

Pike, I. H., A. J. H. Vanes, and E. L. Miller. Protein Contribution of Feedstuffs for Ruminants: Application to Feed Formulation. Elsevier Science & Technology Books, 2013.

Albro, Jonathan D. Effect of soybean protein supplements with low quality roughage on performance and digestive characteristics of weaned beef steers. 1992.

Moleko, Mmamolelekeng Mmaseobi. Effect of protein solubility on in vitro digestion of wheat straw diets. 1985.

Avila, David M. De. Effects of the level or type of protein supplementation on nitrogen utilization of ammonia-treated or untreated wheat straw diets. 1985.

International Atomic Energy Agency; IAEA. Isotope Aided Studies on Non-Protein Nitrogen and Agro-Industrial By-Products Utilization by Ruminants: Proceedings of the Final Research (Panel Proceedings Series). International Atomic Energy Agency, 1987.

Legume trees and other fodder trees as protein sources for livestock: Proceedings of the FAO Expert Consultation held at the Malaysian Agricultural Research and Development Institute (MARDI) in Kuala Lumpur, Malaysia, 14-18 October 1991. Rome: Food and Agriculture Organization of the United Nations, 1992.

De Ron, Antonio M., Francesca Sparvoli, José J. Pueyo, and Didier Bazile, eds. The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future. Frontiers Media SA, 2017. http://dx.doi.org/10.3389/978-2-88945-162-3.

Protein, Population, Politik: Wege zur nachhaltigen Eiweissversorgung im 21. Jahrhundert. Miltenberg: Plexus-Verlag, 2005.

Jessica Wüstholz, Salomé Carrasco, U. Berger, A. Sundrum, and G. Bellof. Silage from alfalfa (Medicago sativa) harvested at an early stage as home-grown protein feed for organic broilers. Verlag Eugen Ulmer, 2016. http://dx.doi.org/10.1399/eps.2016.150.

Feed evaluation and protein requirement systems for ruminants: A seminar in the Community Programme for the Coordination of Agricultural Research held in Brussels, 25 to 27 June 1986. Luxembourg: Commission of the European Communities, 1987.

Graham, Louise. Can I Have Chips?: Fill up, Lose Weight, Feel Great. Troubador Publishing Limited, 2014.

Graham, Louise. Can I Have Chips?: Fill up, Lose Weight, Feel Great. Troubador Publishing Limited, 2014.

Nutrient Requirements of Domesticated Ruminants. CSIRO Publishing, 2007. http://dx.doi.org/10.1071/9780643095106.

Friedman, Mendel. Nutritional Improvement of Food and Feed Proteins. Springer London, Limited, 2013.