Academic literature on the topic 'Prawn farming'
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Journal articles on the topic "Prawn farming"
Nguyen Quoc Nghi, Bui Van Trinh, and La Nguyen Thuy Dung. "Evaluate the financial efficiency of semi-intensive prawn farming: A case study in My Xuyen district, Soc Trang province." World Journal of Advanced Research and Reviews 12, no. 2 (November 30, 2021): 478–82. http://dx.doi.org/10.30574/wjarr.2021.12.2.0612.
Full textHuynh, Huong Kim, Viet Quoc Le, Huong Thi Thanh Do, and Hai Ngoc Tran. "ANALYSING TECHNICAL AND FINANCIAL ASPECTS OF GIANT FRESHWATER PRAWN Macrobrachium rosenbergi (De man, 1879) CULTURE IN BRACKISH WATER AREA OF TRA VINH PROVINCE." Scientific Journal of Tra Vinh University 1, no. 29 (March 1, 2018): 92–102. http://dx.doi.org/10.35382/18594816.1.29.2018.37.
Full textSamples, Karl C., and PingSun Leung. "The Effect of Production Variability on Financial Risks of Freshwater Prawn Farming in Hawaii." Canadian Journal of Fisheries and Aquatic Sciences 42, no. 2 (February 1, 1985): 307–11. http://dx.doi.org/10.1139/f85-039.
Full textT V, Abhinav. "Shrimp Farming or Prawn Culturing." International Journal for Research in Applied Science and Engineering Technology 10, no. 7 (July 31, 2022): 1044–46. http://dx.doi.org/10.22214/ijraset.2022.45345.
Full textAbdullah, Rosazlin, Firuza Begham Mustafa, Subha Bhassu, Nur Aziaty Amirah Azhar, Benjamin Ezekiel Bwadi, Nur Syabeera Begum Nasir Ahmad, and Aaronn Avit Ajeng. "Evaluation of water and soil qualities for giant freshwater prawn farming site suitability by using the AHP and GIS approaches in Jelebu, Negeri Sembilan, Malaysia." AIMS Geosciences 7, no. 3 (2021): 507–28. http://dx.doi.org/10.3934/geosci.2021029.
Full textShampa, Sharmin Akter, Nusrat Nasrin, Marufa Khatun, and Salma Akter. "Species availability, culture technique, reproduction of prawn and shrimp in Bangladesh: A review." Research in Agriculture Livestock and Fisheries 4, no. 2 (August 27, 2017): 107–16. http://dx.doi.org/10.3329/ralf.v4i2.33722.
Full textPortella, Carolina de Gasperi, Léa Silvia Sant'Ana, and Wagner Cotroni Valenti. "Chemical composition and fatty acid contents in farmed freshwater prawns." Pesquisa Agropecuária Brasileira 48, no. 8 (August 2013): 1115–18. http://dx.doi.org/10.1590/s0100-204x2013000800043.
Full textNew, Michael B., and C. Mohanakumaran Nair. "Global scale of freshwater prawn farming." Aquaculture Research 43, no. 7 (June 12, 2012): 960–69. http://dx.doi.org/10.1111/j.1365-2109.2011.03008.x.
Full textDarmansah, Aris, Sulistiono, Thomas Nugroho, and Eddy Supriyono. "Pemberdayaan Masyarakat melalui Pengembangan Polikultur Bandeng dan Udang di Desa Karangsong, Indramayu, Jawa Barat." Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat 2, no. 2 (February 22, 2017): 92. http://dx.doi.org/10.29244/agrokreatif.2.2.92-99.
Full textBarmon, Basanta Kumar, and Sanzidur Rahman. "Sustaining Rice Productivity, Soil Fertility, and Income from Prawn-Rice Joint Culture in the Gher System in Banglade." Asian Journal of Agriculture and Development 17, no. 2 (December 1, 2020): 43–62. http://dx.doi.org/10.37801/ajad2020.17.2.3.
Full textDissertations / Theses on the topic "Prawn farming"
Mamun, Abdullah-Al. "Shrimp-prawn farming in Bangladesh : impacts on livelihoods, food and nutritional security." Thesis, University of Stirling, 2016. http://hdl.handle.net/1893/25012.
Full textComan, Francis Edmund, and n/a. "The Role of Epibenthic and Planktonic Fauna in Subtropical Prawn Grow Out Ponds." Griffith University. School of Environmental and Applied Science, 2003. http://www4.gu.edu.au:8080/adt-root/public/adt-QGU20030926.091736.
Full textComan, Francis Edmund. "The Role of Epibenthic and Planktonic Fauna in Subtropical Prawn Grow Out Ponds." Thesis, Griffith University, 2003. http://hdl.handle.net/10072/367812.
Full textThesis (Masters)
Master of Philosophy (MPhil)
School of Environmental and Applied Science
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Saleetid, Nattakan. "Epizoological tools for acute hepatopancreatic necrosis disease (AHPND) in Thai shrimp farming." Thesis, University of Stirling, 2017. http://hdl.handle.net/1893/26828.
Full textFrota, Filho Josué Fernandes. "Indicadores de sustentabilidade na larvicultura de camarão-da-amazônia, Macrobrachium amazonicum." Universidade Estadual Paulista (UNESP), 2018. http://hdl.handle.net/11449/153748.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
O crescimento acelerado da aquicultura vem sendo acompanhado pela crescente preocupação em se garantir a sustentabilidade das atividades aquícolas. A sustentabilidade neste trabalho é baseada principalmente em duas dimensões: ambiental, e econômica. O presente trabalho teve como objetivo avaliar a sustentabilidade ambiental e a viabilidade econômica em pequena escala de produção de pós-larvas do camarão de água doce da espécie Macrobrachium amazonicum, por meio de um conjunto indicadores de sustentabilidade. Foram considerados os ciclos de produção durante um ano de cultivo de pós-larvas do camarão-da-amazônia. A capacidade produtiva considerada foi de 290 milheiros de pós-larvas/mês. A sustentabilidade ambiental foi medida com base na utilização de recursos naturais, eficiência no uso destes recursos e poluição liberada ao ambiente pelo meio de cultivo. A sustentabilidade econômica foi medida com base nos aspectos sobre a eficiência no uso dos recursos financeiros e a capacidade de gerar recursos para reinvestimentos na atividade. Os resultados sugerem que há viabilidade econômica para o produtor que realiza larvicultura em sistemas de fundo de quintal (backyard hatchery). Além disso, os dados obtidos também mostraram que embora a larvicultura seja uma atividade bastante intensificada, há eficiência na utilização dos recursos naturais, sendo mais sustentável do que outras fases de produção, como o berçário e crescimento final da mesma espécie. Desse modo, o modelo utilizado é uma alternativa viável com sustentabilidade econômica e ambiental para produção de pós-larvas de M. amazonicum em sistemas familiares de produção.
The rapid growth of aquaculture has been accompanied by the increasing concern to ensure sustainability of aquatic activities. In this work, sustainability is based on environmental and economic dimensions. The objective of the study is to evaluate the environmental and economic sustainability of a small scale Macrobrachium amazonicum post-larvae production using a set of indicators for sustainability. Production cycles during one year of the Amazon Prawn hatchery was considered. The considered productive capacity was 290 thousand post larvae/month. Environmental sustainability measurements were based on the use of natural resources, efficiency in the use of resources and pollution released to environment from the production facility. Economic sustainability measurements were based on the aspects of efficiency in the use of financial resources and the capacity to generate resources for reinvestments in the activity. Results show that there is economic feasibility for the ‘backyard’ hatcheries system for freshwater prawn farmers. In addition, data indicate that in spite of hatchery being a highly intensified activity, there is efficiency in using natural resources, and it is more sustainable than other production phases, such as nursery and grow-out phase of the same species. To sum it up, the hatchery model studied is a feasible and sustainable alternative to produce M. amazonicum post-larvae with environmental and economic sustainability to be operated using either family labour production.
88882.156917/2017-01
Books on the topic "Prawn farming"
New, Michael B., and Wagner Cotroni Valenti. Freshwater prawn culture: The farming of Macrobrachium rosenbergii. Malden, MA: Blackwell Science, 2000.
Find full text1932-, New Michael B., and Valenti Wagner Cotroni, eds. Freshwater prawn culture: The farming of Macrobrachium rosenbergii. Oxford: Blackwell Science, 2000.
Find full textNew, Michael B. Farming freshwater prawns: A manual for the culture of the giant river prawn (Macrobrachium rosenbergii). Rome: Food and Agriculture Organization of the United Nations, 2002.
Find full textNair, K. N. The lure of prawn culture and the waning culture of rice-fish farming: A case study from north Kerala wetlands. Thiruvananthapuram: Kerala Research Programme on Local Level Development, Centre for Development Studies, 2002.
Find full text1932-, New Michael B., and New Michael B. 1932-, eds. Freshwater prawns: Biology and farming. 2nd ed. Ames, Iowa: Blackwell Pub., 2010.
Find full textD'Abramo, Louis R. Sustainable farming of freshwater prawns and the assurance of product quality. [Mississippi State, Miss.]: Office of Agricultural Communications, Division of Agriculture, Forestry, and Veterinary Medicine, Mississippi State University, 2011.
Find full textImproving the productivity of prawn ponds: A prawn farming manual for Australian growers. [Tasmania]: Turtle Press, 1994.
Find full textNew, Michael B., and Wagner Cotroni Valenti. Freshwater Prawn Culture: The Farming of Macrobrachium Rosenbergii. Blackwell Publishing Limited, 2001.
Find full textValenti, Wagner Cotroni, and Michael Bernard New. Freshwater Prawn Culture: The Farming of Macrobrachium Rosenbergii. Wiley & Sons, Incorporated, John, 2008.
Find full textFood and Agriculture Organization of the United Nations and Michael B. New. Farming Freshwater Prawns: A Manual for the Culture of the Giant River Prawn (FAO Fisheries Technical Paper). Food & Agriculture Org, 2003.
Find full textBook chapters on the topic "Prawn farming"
Dabrowski, Joel Janek, Ashfaqur Rahman, Andrew Hellicar, Mashud Rana, and Stuart Arnold. "Deep Learning for Prawn Farming." In Advances in Knowledge Discovery and Data Mining, 29–41. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-05981-0_3.
Full textKongkeo, Hassanai, and F. Brian Davy. "Backyard Hatcheries and Small Scale Shrimp and Prawn Farming in Thailand." In Success Stories in Asian Aquaculture, 67–83. Dordrecht: Springer Netherlands, 2010. http://dx.doi.org/10.1007/978-90-481-3087-0_4.
Full textEzekiel Bwadi, Benjamin, and Firuza Begham Mustafa. "Site Suitability Analysis of Infrastructure Facilities for Giant Freshwater Prawn Farming." In Emerging Technologies, Environment and Research for Sustainable Aquaculture. IntechOpen, 2020. http://dx.doi.org/10.5772/intechopen.90659.
Full textValenti, Wagner C., and Dallas L. Flickinger. "Freshwater Caridean Culture." In Fisheries and Aquaculture, 207–32. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780190865627.003.0009.
Full textSuantika, Gede, Magdalena Lenny Situmorang, Pingkan Aditiawati, Dea Indriani Astuti, Fahma Fiqhiyyah Nur Azizah, and Harish Muhammad. "Closed Aquaculture System: Zero Water Discharge for Shrimp and Prawn Farming in Indonesia." In Biological Resources of Water. InTech, 2018. http://dx.doi.org/10.5772/intechopen.70944.
Full textConference papers on the topic "Prawn farming"
Cheunta, Weerasak, Nitthita Chirdchoo, and Kanittha Saelim. "Efficiency improvement of an integrated giant freshwater-white prawn farming in Thailand using a Wireless Sensor Network." In 2014 Asia-Pacific Signal and Information Processing Association Annual Summit and Conference (APSIPA). IEEE, 2014. http://dx.doi.org/10.1109/apsipa.2014.7041774.
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