Academic literature on the topic 'Plant biotechnology'
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Journal articles on the topic "Plant biotechnology"
Khawar, Khalid Mahmood, Selma Onarici, Cigdem Alev Ozel, Muhammad Aasim, Allah Bakhsh, and Abdul Qayyum Rao. "Plant Biotechnology." Scientific World Journal 2013 (2013): 1–2. http://dx.doi.org/10.1155/2013/736731.
Full textBoulay, Jean-Louis, and Sylvie Miot. "Plant biotechnology." Current Opinion in Biotechnology 11, no. 2 (April 2000): 115–16. http://dx.doi.org/10.1016/s0958-1669(00)00068-9.
Full textChua, Nam-Hai, and Venkatesan Sundaresan. "Plant biotechnology." Current Opinion in Biotechnology 11, no. 2 (April 2000): 117–20. http://dx.doi.org/10.1016/s0958-1669(00)00069-0.
Full textKoncz, Csaba. "Plant biotechnology." Current Opinion in Biotechnology 14, no. 2 (April 2003): 133–35. http://dx.doi.org/10.1016/s0958-1669(03)00032-6.
Full textChua, Nam-Hai. "Plant biotechnology." Current Opinion in Biotechnology 7, no. 2 (April 1996): 127–29. http://dx.doi.org/10.1016/s0958-1669(96)80001-2.
Full textBeachy, Roger N. "Plant biotechnology." Current Opinion in Biotechnology 8, no. 2 (April 1997): 187–88. http://dx.doi.org/10.1016/s0958-1669(97)80100-0.
Full textHein, Mich. "Plant biotechnology." Current Opinion in Biotechnology 9, no. 2 (April 1998): 187–88. http://dx.doi.org/10.1016/s0958-1669(98)80113-4.
Full textMaliga, Pal, and Ian Graham. "Plant biotechnology." Current Opinion in Plant Biology 7, no. 2 (April 2004): 149–51. http://dx.doi.org/10.1016/j.pbi.2004.01.016.
Full textMoloney, Maurice, and Jim Peacock. "Plant biotechnology." Current Opinion in Plant Biology 8, no. 2 (April 2005): 163–64. http://dx.doi.org/10.1016/j.pbi.2005.02.001.
Full textSalmeron, John, and Luis R. Herrera-Estrella. "Plant biotechnology." Current Opinion in Plant Biology 9, no. 2 (April 2006): 177–79. http://dx.doi.org/10.1016/j.pbi.2006.01.018.
Full textDissertations / Theses on the topic "Plant biotechnology"
Nicholson, Tarryn Louise. "Carbon turnover and sucrose metabolism in the culm of transgenic sugarcane producing 1-Kestose." Thesis, Link to the online version, 2007. http://hdl.handle.net/10019/693.
Full textPoteete, Jean S. (Jean Schwartz). "Biotechnology manufacturing plant location decisions : Massachusetts case studies." Thesis, Massachusetts Institute of Technology, 1993. http://hdl.handle.net/1721.1/69319.
Full textWilliams, Heather Renee. "Examining industry concentration in the plant biotechnology sector /." View online, 2010. http://repository.eiu.edu/theses/docs/32211131528776.pdf.
Full textPerry, Matthew D. "Improvements in the biotechnology of Theobroma cacao L." Thesis, University of Nottingham, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.324052.
Full textHiten, Nicholas Fletcher. "The manipulation of fructose 2,6-bisphosphate levels in sugarcane." Thesis, Stellenbosch : University of Stellenbosch, 2006. http://hdl.handle.net/10019.1/2873.
Full textFructose 2,6-bisphosphate (Fru 2,6-P2) is an important regulatory molecule in plant carbohydrate metabolism. There were three main objectives in this study. Firstly, to determine whether the recombinant rat 6-phosphofructo 2-kinase (6PF2K, EC 2.7.1.105) and fructose 2,6-bisphosphatase (FBPase2, EC 3.1.3.11) enzymes, which catalyse the synthesis and degradation of Fru 2,6-P2 respectively, showed any catalytic activity as fusion proteins. Secondly, to alter the levels of Fru 2,6-P2 in sugarcane, an important agricultural crop due to its ability to store large quantities of sucrose, by expressing the recombinant genes. Thirdly, to investigate whether sugar metabolism in photosynthetic- (leaves) and non-photosynthetic tissue (internodes) were subsequently influenced. Activity tests performed on the bacterially expressed glutathione-S-transferase (GST) fusion 6PF2K and FBPase2 enzymes showed that they were catalytically active. In addition antibodies were raised against the bacterially expressed proteins. Methods for extracting and measuring Fru 2,6-P2 from sugarcane tissues had to be optimised because it is known that the extraction efficiencies of Fru 2,6-P2 could vary significantly between different plant species and also within tissues from the same species. A chloroform/methanol extraction method was established that provided Fru 2,6-P2 recoveries of 93% and 85% from sugarcane leaves and internodes respectively. Diurnal changes in the levels of Fru 2,6-P2, sucrose and starch were measured and the results suggested a role for Fru 2,6-P2 in photosynthetic sucrose metabolism and in the partitioning of carbon between sucrose and starch in sugarcane leaves. Transgenic sugarcane plants expressing either a recombinant rat FBPase2 (ODe lines) or 6PF2K (OCe lines) were generated. The ODe lines contained decreased leaf Fru 2,6-P2 levels but increased internodal Fru 2,6-P2 levels compared to the control plants. Higher leaf sucrose and reducing sugars (glucose and fructose) were measured in the transgenic plants than the control plants. The transgenic lines contained decreased internodal sucrose and increased reducing sugars compared to the control plants. Opposite trends were observed for Fru 2,6-P2 and sucrose when leaves, internodes 3+4 or internodes 7+8 of the different plant lines were compared. In contrast, no consistent trends between Fru 2,6-P2 and sucrose were evident in the OCe transgenic lines.
Ombinda-Lemboumba, Saturnin. "Laser induced chlorphyll fluorescence of plant material /." Link to the online version, 2006. http://hdl.handle.net/10019/1149.
Full textSamodien, Mugammad Ebrahim. "Analysis of enzymes involved in starch phosphate metabolism." Thesis, Stellenbosch : University of Stellenbosch, 2009. http://hdl.handle.net/10019.1/2633.
Full textENGLISH ABSTRACT: This project examined the role of proteins in starch phosphate metabolism. The first part was aimed at the functional characterization of the SEX4, LSF1 and LSF2 genes in both plants and bacteria. Constructs were produced to allow for expression of the three proteins in E. coli with the SEX4 and LSF2 proteins being successfully purified and used to produce antibodies. Immunoblot analysis indicated that the antibodies recognised the repective proteins in extracts, but it was not clear if they actually recognised the proteins or the GST tags they were fused to. Virus induced gene silencing constructs were also produced to allow repression of these three genes in Nicotiana benthamiana. This resulted in a starch excess phenotype being observed in the leaves of silenced plants which is consistent with the known or presumed roles for the genes. The antibodies produced were not specific enough to confirm that the respective protein were actually repressed, but it is likely that this was the case as plants infiltrated at the same time with a VIGS vector designed to repress phytoene desaturase exhibited a chlorophyll bleaching phenotype. These data confirm that SEX4 and LSF1 probable play the same role in N. benthamiana as in Arabidopsis, and provide evidence that LSF2 is also necessary for starch degradation. It was also attempted to characterise these proteins with respect to their substrate utilization by setting up a glyco-array experiment. Various potato starches from genetically modified plants were subjected to hydrolytic attack by starch degrading enzymes and fractionated by anion exchange chromatography to produce a multitude of glucans. These will be spotted onto glass filters and probed with the purified proteins to see if they bind to specific starch breakdown products preferentially. iv The project also involved investigating the effect the SEX4 protein has on E. coli glycogen contents. SEX4 was expressed in wild type and glgX mutant E. coli strains as it has been shown that this stops glycogen accumulation in the wild type, but not the glgX mutant. The cells were grown in liquid culture and glycogen contents measured. In liquid cultures SEX4 had no effect on glycogen contents in the wild type, possible because of problems with plasmid stability in the strain used. This final part of the project investigated the effect that a gwd mutation has on carbohydrate metabolism in leaves and fruits of the Micro-tom tomato cultivar. Starch and soluble sugar contents were measured in leaves and ripening fruits. A starch excess phenotype was found in the leaves, but no change in starch contents was determined in either the placenta or pericarp of the fruit. Soluble sugar contents were reduced in the fruit tissues, although the reason for this in unclear.
AFRIKAANSE OPSOMMING: Hierdie projek het die rol van proteine in stysel-fosfaat metabolisme ondersoek. Die eerste deel handel oor die funksionele karaktiseering van die SEX4, LSF1 en LSF2 gene in beide plante en bakteriee. Vektore is gekonstrueer om die uitdrukking van die drie proteine in E.coli toe te laat terwyl die SEX4 en LSF2 proteine suksesvol gesuiwer is vir die gebruik vir teenliggaam produksie. Immunoklad analises het getoon dat die teenligame die spesifieke proteine in die ekstrak herken het, maar dit was nie duidelik of dit die onderskeie proteine was of die GST-verklikker waaraan die onderskeie proteine verbind was nie. Virus geindiseerde geen onderdrukking konstrukte is ook geproduseer om toe te laat vir die onderdrukking van hierdie drie gene in Nicotiana benthamiana. Dit het ‘n stysel oorskot fenotipe tot gevolg gehad in die blare van onderdrukte plante wat konstant is met die bekende of voorgestelde rolle van die gene. Die teenliggame wat geproduseer is was nie spesifiek genoeg om te bewys dat die onderskeie proteine wel onderdrukis nie. Dit kon wel die geval gewees het want plante geinfiltreer op dieselfde tyd met ‘n VIGS vektor wat ontwerp is om phytoene desaturase te onderdruk het ‘n chlorofil bleikings fenotipe getoon. Hierdie data bevestig dus dat SEX4 en LSF1 moontlik dieselfde rol speel in N. benthamiana as in Arabidopsis, en toon bewyse dat LSF2 ook nodig is vir stysel afbreek. Karakterisasie van die onderskeie proteine met respek tot hul substraat gebruik is ondersoek deur ‘n gliko-array eksperiment. Verskillende aartappel stysels van genetiese gemodifiseerde plante was geonderwerp aan hydrolitiese afbreek deur stysel afbrekende ensieme en geskei deur anioon uitruilings chromotografie om veelvuldige glukans te vi vervaardig. Dit is geplaas op glas filters en is ondersoek saam met die gesuiwerde proteine om te sien of dit mag bind aan spesifieke stysel afbreek produkte. ‘n Verdere ondersoek is onderneem na die effek van die SEX4 protein op E. coli glikogeen inhoud. SEX4 was uitgedruk in die E .coli wildetipe en glgX mutant omdat dit reeds bewys is dat SEX4 glikogeen ophoping veroorsaak in die wildetipe maar nie in die glgX mutant. Die selle is opgegroei in vloeibare media en glikogeen inhoud is gemeet. In vloeibare media het SEX4 geen effek op die wildetipe se glikogeen inhoud nie wat moontlik kan wees as gevolg van plasmied stabiliteit in die E. coli ras wat gebruik is. Die finale deel van die projek was om die effek van ‘n gwd mutasie op koolhidraat metabolisme in blare en vrugte van die Micro-tom tamatie kultivar te ondersoek. Stysel en oplosbare suikers is gemeet in blare en rypwordende vrugte. ‘n Oortollige stysel fenotipe is in die blare gevind maar geen verandering in stysel inhoud is waargeneem in die plasenta of perikarp van die vrug nie. Oplosbare suiker inhoud het afgeneem in die vrugweefsel dog is die rede hiervoor nie te verstane.
Goshu, Abraha Tsion. "Isolation and characterisation of a culm-specific promoter element from sugarcane." Thesis, Link to the online version, 2005. http://hdl.handle.net/10019/949.
Full textSchafer, Wolfgang Erich. "Characterisation of sucrose synthase activity in the sugarcane culm." Thesis, Stellenbosch : University of Stellenbosch, 2004. http://hdl.handle.net/10019.1/16068.
Full textENGLISH ABSTRACT: This study had three main goals: 1. to investigate the occurrence on the protein level of sucrose synthase (SuSy) isoforms in sugarcane sink tissue, 2. to determine the kinetic properties of these isoforms, 3. to establish the tissue localisation of SuSy in the sugarcane culm The results are summarised below: Three SuSy isoforms were obtained from leaf roll tissue. The SuSyA and SuSyB isoforms differed in terms of charge characteristics, with SuSyA not binding to an anion exchange column that bound SuSyB and SuSyC under the same conditions. Both SuSyB and SuSyC isoforms were eluted at 180 mM KCl. The SuSyA and SuSyB isoforms were present during autumn, but during winter only the SuSyC isoform could be isolated. Even though they eluted at the same salt concentration, SuSyB and SuSyC were different isoforms, because they had different kinetic parameters, as well as different immunological properties. SuSyB and SuSyC could not have been mixtures of the same isoforms, since a polyclonal antiserum against SuSyB, which inactivates native SuSyB, did not inactivate SuSyC. All three isoforms had significantly different kinetic parameters, with the SuSyA isoform also having a much lower sucrose breakdown/synthesis ratio than the other two isoforms. Therefore, at least three SuSy isoforms occur in sugarcane leaf roll tissue on the protein level. The SuSyC isoform was subsequently kinetically characterised in detail. Data showed that the enzyme employs an ordered ternary complex mechanism, with UDP binding first and UDP-glucose dissociating last. These experimentally obtained kinetic parameters were then used to extend a kinetic model of sucrose accumulation. Data show that when the experimentally determined SuSy kineticparameters were entered into the model, a 40 % increase in sucrose concentration and 7 times reduction in fructose concentration resulted. These data illustrate the pronounced physiological effects that may result from the presence of different SuSy isoforms. SuSy protein localisation data, obtained by an immunohistochemical approach, indicated that SuSy protein was present in both storage parenchyma and vascular tissue of young, intermediate, and mature internodes. SuSy enzyme activity in different parts of the internodes was similar, except for internode 3, which had much higher activity in the bottom part of the internode, possibly because growth is faster here, hence a higher demand for sucrose cleavage exists here.
AFRIKAANSE OPSOMMING: Hierdie studie het ten doel gehad: 1. om die teenwoordigheid van sukrose sintase (SuSy) isovorme in suikkerriet swelgweefsel te ondersoek 2. om die kinetiese eienskappe van hierdie isovorme te ondersoek 3. om die weefsellokalisering van SuSy in die suikerrietstingel te bepaal Die resultate word hieronder opgesom: Drie SuSy isovorme is gevind in blaarrol weefsel. Die SuSyA en SuSyB isovorme het verskil in terme van ladingseienskappe, met SuSyA wat nie aan ‘n anioonuitruilkolom gebind het nie waaraan SuSyB en SuSyC wel onder dieselfde kondisies gebind het. Beide SuSyB en SuSyC isovorme is geëlueer van die kolom teen 180 mM KCl. Die SuSyA en SuSyB isovorme was teenwoordig gedurende herfs, maar in die winter was slegs SuSyC teenwoordig. Ten spyte van die feit dat SuSyB en SuSyC teen dieselfde soutkonsentrasie geëlueer is, het hulle verskillende isovorme verteenwoordig, aangesien hulle kinetiese en immunologiese eienskappe verskil het. SuSyB en SuSyC kon nie mengsels van dieselfde isovorme gewees het nie, want ‘n poliklonale antiserum teen SuSyB, wat SuSyB geïnaktiveer het, het nie SuSyC geïnaktiveer nie. Al drie isovorme het betekenisvol verskil wat kinetiese eienskappe betref, met die SuSyA isovorm wat ook ‘n baie laer sukrose afbraak/sintese verhouding gehad het as die ander twee isovorme. Daar is dus ten minste drie SuSy isovorme teenwoordig op die proteïen vlak in suikerriet blaarrol weefsel. Die in-detail kinetiese analise van die SuSyC isovorm het getoon dat die ensiem ‘n geordende drietallige kompleks meganisme het, met UDP wat eerste bind en UDP-glukose wat laaste dissosieer. Die eksperimenteel bepaalde kinetiese parameters is toe gebruik om ‘n kinetiese model van sukrose akkumulering uit tebrei. Data het getoon dat wanneer die generiese SuSy kinetiese parameters in die oorspronklike model vervang word met die eksperimenteel bepaalde waardes, die berekende sukrose konsentrasie met ongeveer 40 % toeneem, terwyl die fruktose konsentrasie ongeveer 7 keer afneem. Hierdie resultaat toon die groot fisiologiese effek wat die uitdrukking van verskillende SuSy isovorme op suikermetabolisme kan hê. Die SuSy proteïen lokaliseringsdata, wat met ‘n immunohistochemiese benadering verkry is, het aangedui dat SuSy in beide bergingsparenchiemselle sowel as vaatweefsel teenwoordig is in jong, intermediêre en volwasse internodes. SuSy ensiemaktiwiteit in verskillende dele van die internodes was soortgelyk, behalwe in internode 3, wat baie hoër aktiwiteit gehad het in die onderste deel van die internode as bo, moontlik weens vinniger groei in hierdie deel van die internode, wat afhanklik is van afbraakprodukte van sukrose.
De, Witt Riaan Neethling. "Correlating metabolite and transcript profiles in transgenic sugarcane lines." Thesis, Stellenbosch : Stellenbosch University, 2013. http://hdl.handle.net/10019.1/80286.
Full textENGLISH ABSTRACT: See item for full abstract
AFRIKAANS OPSOMMING: Sien item vir volteks
IPB, National Research Foundation (NRF) and SASRI for funding
Books on the topic "Plant biotechnology"
Ricroch, Agnès, Surinder Chopra, and Marcel Kuntz, eds. Plant Biotechnology. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-68345-0.
Full textHalford, Nigel G., ed. Plant Biotechnology. Chichester, UK: John Wiley & Sons, Ltd, 2006. http://dx.doi.org/10.1002/0470021837.
Full textHammond, John, Peter McGarvey, and Vidaldi Yusibov, eds. Plant Biotechnology. Berlin, Heidelberg: Springer Berlin Heidelberg, 2000. http://dx.doi.org/10.1007/978-3-642-60234-4.
Full textRicroch, Agnès, Surinder Chopra, and Shelby J. Fleischer, eds. Plant Biotechnology. Cham: Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-06892-3.
Full textShain-dow, Kung, and Arntzen Charles J, eds. Plant biotechnology. Boston: Butterworths, 1989.
Find full textAgriculture, Association of, ed. Plant biotechnology. London: Association of Agriculture, 1990.
Find full textLindsey, K. Plant biotechnology in agriculture. Englewood Cliffs, N.J: Prentice Hall, 1990.
Find full textRady, Mohamed Ramadan. Plant Biotechnology and Medicinal Plants. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-22929-0.
Full textLindsey, K. Plant biotechnology in agriculture. Chichester: Wiley, 1992.
Find full textArora, R., ed. Medicinal plant biotechnology. Wallingford: CABI, 2010. http://dx.doi.org/10.1079/9781845936785.0000.
Full textBook chapters on the topic "Plant biotechnology"
Khan, Firdos Alam. "Plant Biotechnology." In Biotechnology Fundamentals, 133–62. Third edition. | Boca Raton : CRC Press, 2020.: CRC Press, 2020. http://dx.doi.org/10.1201/9781003024750-6.
Full textSchillberg, Stefan. "Plant biotechnology." In Technology Guide, 162–65. Berlin, Heidelberg: Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-540-88546-7_31.
Full textSzöke, Éva, Ágnes Kéry, and Éva Lemberkovics. "PLANT BIOTECHNOLOGY." In From Herbs to Healing, 513–46. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-17301-1_6.
Full textLucas, George B., C. Lee Campbell, and Leon T. Lucas. "Biotechnology." In Introduction to Plant Diseases, 112–26. Boston, MA: Springer US, 1992. http://dx.doi.org/10.1007/978-1-4615-7294-7_8.
Full textSchuchardt, Frank. "Composting of Plant Residues and Waste Plant Materials." In Biotechnology, 101–25. Weinheim, Germany: Wiley-VCH Verlag GmbH, 2008. http://dx.doi.org/10.1002/9783527620968.ch3.
Full textPetersen, Maike, and August Wilhelm Alfermann. "Plant Cell Cultures." In Biotechnology, 577–614. Weinheim, Germany: Wiley-VCH Verlag GmbH, 2008. http://dx.doi.org/10.1002/9783527620821.ch17.
Full textRady, Mohamed Ramadan. "Plant Biotechnology and Periwinkle." In Plant Biotechnology and Medicinal Plants, 1–96. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-22929-0_1.
Full textRady, Mohamed Ramadan. "Plant Biotechnology and Foxglove." In Plant Biotechnology and Medicinal Plants, 149–97. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-22929-0_3.
Full textHokanson, Stan C., and John L. Maas. "Strawberry Biotechnology." In Plant Breeding Reviews, 139–80. Oxford, UK: John Wiley & Sons, Inc., 2010. http://dx.doi.org/10.1002/9780470650196.ch4.
Full textBerger, Ralf G. "Plant Catalysts." In Aroma Biotechnology, 116–38. Berlin, Heidelberg: Springer Berlin Heidelberg, 1995. http://dx.doi.org/10.1007/978-3-642-79373-8_9.
Full textConference papers on the topic "Plant biotechnology"
Bills, Donald D., and Shain-dow Kung. "BIOTECHNOLOGY AND PLANT PROTECTION." In Fifth International Symposium. WORLD SCIENTIFIC, 1995. http://dx.doi.org/10.1142/9789814532716.
Full textBills, Donald D., and Shain-Dow Kung. "Biotechnology and Plant Protection." In Fourth International Symposium. WORLD SCIENTIFIC, 1994. http://dx.doi.org/10.1142/9789814534031.
Full textSTEWART, C. NEAL, MATTHEW D. HALFHILL, and HAROLD A. RICHARDS. "GFP IN PLANT BIOTECHNOLOGY AND AGRICULTURE." In Proceedings of the 11th International Symposium. WORLD SCIENTIFIC, 2001. http://dx.doi.org/10.1142/9789812811158_0110.
Full textŠarčević-Todosijević, Ljubica, Snežana Đorđević, Bojana Petrović, Vera Popović, Jelena Golijan-Pantović, Vladimir Filipović, and Nikola Đorđević. "BIOLOGIAL ACTIVITY OF PLANT METABOLITES." In 2nd International Symposium on Biotechnology. University of Kragujevac, Faculty of Agronomy, 2024. http://dx.doi.org/10.46793/sbt29.32lst.
Full text"Haploid biotechnology in the selection of Triticum aestivum L." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/plantgen2019-012.
Full text"New antimicrobial gene promoters from chickweed (Stellaria media) for biotechnology of cultivated plants." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/plantgen2019-048.
Full text"Breeding for high sugar content, plant stalk juice and plant height characters in sweet sorghum." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/plantgen2019-203.
Full textZhou, Weijia, R. J. Bula, and N. A. Duffie. "Performance Evaluation of the Commercial Plant Biotechnology Facility." In International Conference On Environmental Systems. 400 Commonwealth Drive, Warrendale, PA, United States: SAE International, 1998. http://dx.doi.org/10.4271/981666.
Full textNevidomaya, М. V., L. V. Khotskova, and A. O. Yasyuk. "Practical research work with schoolchildren in the Biotechnology Training Course on Plant Cloning Biotechnology." In Botanical Gardens as Centers for Study and Conservation of Phyto-Diversity. TSU Press, 2020. http://dx.doi.org/10.17223/978-5-94621-956-3-2020-44.
Full text"Autor index." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Novosibirsk ICG SB RAS 2021, 2021. http://dx.doi.org/10.18699/plantgen2021-223.
Full textReports on the topic "Plant biotechnology"
Lewinsohn, Efraim, Eran Pichersky, and Shimon Gepstein. Biotechnology of Tomato Volatiles for Flavor Improvement. United States Department of Agriculture, April 2001. http://dx.doi.org/10.32747/2001.7575277.bard.
Full textSherman, A., D. N. Kuhn, Y. Cohen, R. Ophir, and R. Goenaga. Exploring the polyembryonic seed trait in mango as a basis for a biotechnology platform for fruit tree crops. Israel: United States-Israel Binational Agricultural Research and Development Fund, 2021. http://dx.doi.org/10.32747/2021.8134176.bard.
Full textSavaldi-Goldstein, Sigal, and Siobhan M. Brady. Mechanisms underlying root system architecture adaptation to low phosphate environment. United States Department of Agriculture, January 2015. http://dx.doi.org/10.32747/2015.7600024.bard.
Full textDavis, Eric L., Yuji Oka, Amit Gal-On, Todd Wehner, and Aaron Zelcer. Broad-spectrum Resistance to Root-Knot Nematodes in Transgenic Cucurbits. United States Department of Agriculture, June 2013. http://dx.doi.org/10.32747/2013.7593389.bard.
Full textRaghothama, Kashchandra G., Avner Silber, and Avraham Levy. Biotechnology approaches to enhance phosphorus acquisition of tomato plants. United States Department of Agriculture, January 2006. http://dx.doi.org/10.32747/2006.7586546.bard.
Full textStern, David, and Gadi Schuster. Manipulation of Gene Expression in the Chloroplast. United States Department of Agriculture, September 2000. http://dx.doi.org/10.32747/2000.7575289.bard.
Full textWatad, Abed A., Paul Michael Hasegawa, Ray A. Bressan, Alexander Vainstein, and Yigal Elad. Osmotin and Osmotin-Like Proteins as a Novel Source for Phytopathogenic Fungal Resistance in Transgenic Carnation and Tomato Plants. United States Department of Agriculture, January 2000. http://dx.doi.org/10.32747/2000.7573992.bard.
Full textElroy-Stein, Orna, and Dmitry Belostotsky. Mechanism of Internal Initiation of Translation in Plants. United States Department of Agriculture, December 2010. http://dx.doi.org/10.32747/2010.7696518.bard.
Full textDelmer, Deborah P., Douglas Johnson, and Alex Levine. The Role of Small Signal Transducing Gtpases in the Regulation of Cell Wall Deposition Patterns in Plants. United States Department of Agriculture, August 1995. http://dx.doi.org/10.32747/1995.7570571.bard.
Full textPilot plant operator killed in pressure vessel release at a Massachusetts biotechnology company. U.S. Department of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, December 1994. http://dx.doi.org/10.26616/nioshsface94ma019.
Full text