Journal articles on the topic 'Pineapple'
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Lestari, Ria Rizky, Soesiladi Esti Widodo, and Sri Waluyo. "Effects of fruit baggings as preharvest treatments on the fruit quality of pineapple ‘MD-2’." Acta Innovations, no. 50 (November 14, 2023): 41–45. http://dx.doi.org/10.32933/actainnovations.50.4.
Full textHuang, Ting-Wei, Showkat Ahmad Bhat, Nen-Fu Huang, Chung-Ying Chang, Pin-Cheng Chan, and Arnold R. Elepano. "Artificial Intelligence-Based Real-Time Pineapple Quality Classification Using Acoustic Spectroscopy." Agriculture 12, no. 2 (January 18, 2022): 129. http://dx.doi.org/10.3390/agriculture12020129.
Full textAdnan, Anang Wahyudi, Nida Shaffitrri Hafidz, Linda Sari, Nur Melinda, Windy Pratiwi Candra Santoso, Muhammad Ilham Fikri, Baiq Nur Alya, et al. "PENINGKATAN POTENSI EKONOMI MASYARAKAT DESA MELALUI PELATIHAN PEMBUATAN PIE NANAS DI DESA LENDANG NANGKA UTARA." Jurnal Warta Desa (JWD) 5, no. 2 (October 24, 2023): 103–12. http://dx.doi.org/10.29303/jwd.v5i2.253.
Full textHarahap, Nina Irmayanti, and Angga Nugraha Sanjaya. "PENYULUHAN TENTANG SAMPAH BONGKOL NANAS YANG DIGUNAKAN SEBAGAI ANTISEPTIK DI DESA SIDODADI PATUMBAK." Jurnal Pengabdian Masyarakat Putri Hijau 2, no. 1 (December 22, 2021): 21–23. http://dx.doi.org/10.36656/jpmph.v2i1.594.
Full textIndah Sari, Vonny, and Anna Anggraini. "Pemanfaatan Limbah Kulit Nanas (Ananas Comosus L. Merr) Sebagai Bahan Pembuatan Sirup Bernilai Ekonomi." COMSEP: Jurnal Pengabdian Kepada Masyarakat 4, no. 3 (November 8, 2023): 253–60. http://dx.doi.org/10.54951/comsep.v4i3.523.
Full textYanto, Budi, Jufri Jufri, Adyanata Lubis, B. Herawan Hayadi, and Erna Armita, NST. "KLARIFIKASI KEMATANGAN BUAH NANAS DENGAN RUANG WARNA HUE SATURATION INTENSITY (HSI)." INOVTEK Polbeng - Seri Informatika 6, no. 1 (June 15, 2021): 135. http://dx.doi.org/10.35314/isi.v6i1.1882.
Full textTampubolon, Hose Fernando, and Solikhun Solikhun. "Predicting the Amount of Pineapple Production in Sumatra Using the Fletcher-Reeves Algorithm." International Journal of Mechanical Computational and Manufacturing Research 11, no. 2 (August 28, 2022): 60–68. http://dx.doi.org/10.35335/computational.v11i2.2.
Full textLim Kim Choo, Liza Nuriati, and Osumanu Haruna Ahmed. "Methane Emission from Pineapple Cultivation on a Tropical Peatland at Saratok, Malaysia." Sustainable Agriculture Research 6, no. 3 (June 18, 2017): 64. http://dx.doi.org/10.5539/sar.v6n3p64.
Full textLausen-Higgins, Johanna, and Phil Lusby. "Pineapple Growing :." Sibbaldia: the International Journal of Botanic Garden Horticulture, no. 6 (October 31, 2008): 29–39. http://dx.doi.org/10.24823/sibbaldia.2008.34.
Full textOwureku-Asare, M., J. Agyei-Amponsah, SWK Agbemavor, J. Apatey, AK Sarfo, AA Okyere, LA Twum, and MT Dodobi. "Effect of organic fertilizers on physical and chemical quality of sugar loaf pineapple (Ananas comosus L) grown in two ecological sites in Ghana." African Journal of Food, Agriculture, Nutrition and Development 15, no. 69 (March 30, 2015): 9982–95. http://dx.doi.org/10.18697/ajfand.69.15045.
Full textMasawir, Bambang, Aris Munandar, and Mohammad Kurniawan. "PELATIHAN PENGOLAHAN BUAH NANAS PROGRAM KKNT DALAM MENDUKUNG MBKM GUNA MENINGKATKAN PELUANG BISNIS DESA TANJUNG BARU." PRIMA PORTAL RISET DAN INOVASI PENGABDIAN MASYARAKAT 2, no. 3 (August 28, 2023): 341–52. http://dx.doi.org/10.55047/prima.v2i3.850.
Full textPramono, Yoyok Budi, Sri Mulyani, Anang M. Legowo, Ahmad Ni’matullah Al-Baarri, Nathania Maula Bernadine, Daniella Olivia Afri Kusuma, and Angelique Gangsar Listya. "Utilization of Inulin from Mangrove Apple and Pineapple Juice as Prebiotic Drink to Recovery Covid-19 Patients." International Journal of Scientific Research and Management (IJSRM) 12, no. 02 (February 20, 2024): 165–71. http://dx.doi.org/10.18535/ijsrm/v12i02.ft01.
Full textPrasetyo, Nevalen Aginda, Arif Surtono, Junaidi Junaidi, and Gurum Ahmad Pauzi. "Sistem Identifikasi Tingkat Kematangan Buah Nanas Secara Non-Destruktif Berbasis Computer Vision." Journal of Energy, Material, and Instrumentation Technology 2, no. 1 (January 31, 2021): 1–10. http://dx.doi.org/10.23960/jemit.v2i1.26.
Full textWiranthi, Puspi Eko, and Faizul Mubarok. "Competitiveness and the Factors Affecting Export of the Indonesia Canned Pineapple in the World and the Destination Countries." KnE Life Sciences 2, no. 6 (November 26, 2017): 339. http://dx.doi.org/10.18502/kls.v2i6.1056.
Full textDu, Xinwu, Xulong Yang, Jiangtao Ji, Xin Jin, and Lei Chen. "Design and Test of a Pineapple Picking End-effector." Applied Engineering in Agriculture 35, no. 6 (2019): 1045–55. http://dx.doi.org/10.13031/aea.13405.
Full textChoo, Liza Nuriati Lim Kim, Osumanu Haruna Ahmed, Nik Muhamad Nik Majid, and Zakry Fitri Abd Aziz. "Pineapple Residue Ash Reduces Carbon Dioxide and Nitrous Oxide Emissions in Pineapple Cultivation on Tropical Peat Soils at Saratok, Malaysia." Sustainability 13, no. 3 (January 20, 2021): 1014. http://dx.doi.org/10.3390/su13031014.
Full textBoondaeng, Antika, Sumaporn Kasemsumran, Kraireuk Ngowsuwan, Pilanee Vaithanomsat, Waraporn Apiwatanapiwat, Chanaporn Trakunjae, Phornphimon Janchai, Sunee Jungtheerapanich, and Nanthavut Niyomvong. "Comparison of the Chemical Properties of Pineapple Vinegar and Mixed Pineapple and Dragon Fruit Vinegar." Fermentation 8, no. 11 (November 1, 2022): 597. http://dx.doi.org/10.3390/fermentation8110597.
Full textMarmaini, Marmaini, Syamsul Rizal, and Miftahul Jannah. "Jenis Jenis (Ananas comosus L) Yang Ditanam Di Kabupaten/Kota Prabumulih Sumatera Selatan." Indobiosains 5, no. 1 (February 1, 2023): 43–49. http://dx.doi.org/10.31851/indobiosains.v5i1.10981.
Full textSaputra, Adi. "ANALISA KINERJA MESIN OVEN PENGERING BUAH BERKAPASITAS 1 KG." Jurnal Surya Teknika 7, no. 2 (December 20, 2020): 147–55. http://dx.doi.org/10.37859/jst.v7i2.2382.
Full textRusso, Pasquale, Maria Lucia Valeria de Chiara, Anna Vernile, Maria Luisa Amodio, Mattia Pia Arena, Vittorio Capozzi, Salvatore Massa, and Giuseppe Spano. "Fresh-Cut Pineapple as a New Carrier of Probiotic Lactic Acid Bacteria." BioMed Research International 2014 (2014): 1–9. http://dx.doi.org/10.1155/2014/309183.
Full textKwon, Tae Hyung, Dong-Bin Kim, Bongsu Kim, Joanna Bloese, Byung-Ho Lee, and Dong H. Cha. "Ethyl Formate Fumigation against Pineapple Mealybug, Dysmicoccus brevipes, a Quarantine Insect Pest of Pineapples." Insects 15, no. 1 (January 2, 2024): 25. http://dx.doi.org/10.3390/insects15010025.
Full textMuti, Simon, James Ndiso, Bahati Abdallah, Eunice Monthe, Serah Nzau, Doreen Kinoti, and Rebecca Amukhoye. "Status and Challenges Facing Pineapple (Ananas comosus) Production in Magarini Sub-County of Kilifi County in Coastal Kenya." Journal of Agriculture and Ecology Research International 25, no. 1 (January 3, 2024): 1–18. http://dx.doi.org/10.9734/jaeri/2024/v25i1567.
Full textAnushi, Krishnamoorti, Shivam, Nitin Kumar Chouhan, Avdhesh Kumar, Prabhat Kumar, Vivek Singh, and Abhishek Singh. "Pineapple Cultivation in Uttar Pradesh Central Zone: Challenges and Opportunities." International Journal of Environment and Climate Change 13, no. 11 (November 22, 2023): 3508–14. http://dx.doi.org/10.9734/ijecc/2023/v13i113526.
Full textSantos, Edlene Maria da Silva Moraes, Jaqueline Figueredo de Oliveira Costa, Mayra Machado de Medeiros Ferro, Sarah Jacqueline Cavalcanti da Silva, Iraildes Pereira Assunção, and Gaus Silvestre de Andrade Lima. "Detection of Badnavirus in pineapple in northeastern Brazil." Diversitas Journal 5, no. 4 (October 26, 2020): 2450–63. http://dx.doi.org/10.17648/diversitas-journal-v5i4-1284.
Full textChoo, Liza Nuriati Lim Kim, Osumanu Haruna Ahmed, Norfarhah Abdul Razak, and Shamsiah Sekot. "Improving Nitrogen Availability and Ananas comosus L. Merr var. Moris Productivity in a Tropical Peat Soil Using Clinoptilolite Zeolite." Agronomy 12, no. 11 (November 5, 2022): 2750. http://dx.doi.org/10.3390/agronomy12112750.
Full textArmand, Alireza, Kevin David Hyde, and Ruvishika Shehali Jayawardena. "First Report of Colletotrichum fructicola Causing Fruit Rot and Leaf-Tip Dieback on Pineapple in Northern Thailand." Plants 12, no. 4 (February 20, 2023): 971. http://dx.doi.org/10.3390/plants12040971.
Full textTou, Nurhaeka, Putri Mentari Endraswari, and Nur Annisa. "Application of Case Base Reasoning Algorithm in Detecting Disease in Pineapple Fruit." Jurnal Ecotipe (Electronic, Control, Telecommunication, Information, and Power Engineering) 10, no. 1 (April 19, 2023): 22–31. http://dx.doi.org/10.33019/jurnalecotipe.v10i1.3557.
Full textDaud, Luqman Ebow Ibn, and Isaac Nyambe Simate. "Drying Kinetics of Sliced Pineapples in a Solar Conduction Dryer." Energy and Environment Research 7, no. 2 (September 29, 2017): 14. http://dx.doi.org/10.5539/eer.v7n2p14.
Full textCoimbra, Carlos E. A., and James R. Welch. "Pineapple Among the Indigenous Nambikwara: Early Twentieth Century Photographic Documentation from Central Brazil." Ethnobiology Letters 11, no. 1 (September 15, 2020): 67–75. http://dx.doi.org/10.14237/ebl.11.1.2020.1703.
Full textKwikiriza, N., J. Mugisha, K. Karantininis, and P. Rye Kledal. "Influence of Transaction Costs and Governance in the Marketing of Organic Pineapples from Uganda." Journal of Sustainable Development 11, no. 3 (May 30, 2018): 194. http://dx.doi.org/10.5539/jsd.v11n3p194.
Full textAdisasmito, Sanggono, Lienda Aliwarga, Reinhardt Anderson, and Raymondus Renaldi. "Effect of Pre-treatments on Shelf Life and Quality of Dried Pineapples (Ananas comosus)." International Journal of Biological, Physical and Chemical Studies 5, no. 2 (October 6, 2023): 25–39. http://dx.doi.org/10.32996/ijbpcs.2023.5.2.4.
Full textDesy, Friska Tiara, Arif Surtono, Amir Supriyanto, and Junaidi Junaidi. "Rancang Bangun Purwarupa Pemilah Nanas Berdasarkan Tingkat Kematangan Menggunakan Mikrokontroler Blue Pill STM32F103C8T6." Journal of Energy, Material, and Instrumentation Technology 1, no. 3 (November 30, 2020): 81–90. http://dx.doi.org/10.23960/jemit.v1i3.27.
Full textPriyadarshani, S. V. G. N., Hanyang Cai, Qiao Zhou, Yanhui Liu, Yan Cheng, Junjie Xiong, Dikoko Lesego Patson, Shijiang Cao, Heming Zhao, and Yuan Qin. "An Efficient Agrobacterium Mediated Transformation of Pineapple with GFP-Tagged Protein Allows Easy, Non-Destructive Screening of Transgenic Pineapple Plants." Biomolecules 9, no. 10 (October 17, 2019): 617. http://dx.doi.org/10.3390/biom9100617.
Full textPizato, Sandriane, Raquel Costa Chevalier, Marcela Félix Dos Santos, Tailine Saturnino Da Costa, Rosalinda Arévalo Pinedo, and William Renzo Cortez Vega. "Evaluation of the shelf-life extension of fresh-cut pineapple (Smooth cayenne) by application of different edible coatings." British Food Journal 121, no. 7 (July 1, 2019): 1592–604. http://dx.doi.org/10.1108/bfj-11-2018-0780.
Full textA.RAMLEE, AIDA NADIA, and WAN ZALIHA WAN SEMBOK. "THE EFFECTS OF NITROGEN AND CARBON DIOXIDE GASES IN REDUCING THE PRICKLING AND TINGLING SENSATIONS IN FRESH-CUT PINEAPPLE (Ananas comosus L cv. Morris)." Universiti Malaysia Terengganu Journal of Undergraduate Research 3, no. 2 (April 30, 2021): 13–24. http://dx.doi.org/10.46754/umtjur.v3i2.200.
Full textLi, Yun-He, Zhi Zhang, and Guang-Ming Sun. "Changes in cell number and cell size during pineapple (Ananas comosus L.) fruit development and their relationship with fruit size." Australian Journal of Botany 58, no. 8 (2010): 673. http://dx.doi.org/10.1071/bt10225.
Full textBartholomew, Duane P., Richard A. Hawkins, and Johnny A. Lopez. "Hawaii Pineapple: The Rise and Fall of an Industry." HortScience 47, no. 10 (October 2012): 1390–98. http://dx.doi.org/10.21273/hortsci.47.10.1390.
Full textShabrina, Sarah Nur, Mochtar Lutfi Rayes, and Christanti Agustina. "EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN NANAS DI DAS MIKRO SUPITURUNG KECAMATAN PLOSOKLATEN KABUPATEN KEDIRI JAWA TIMUR." Jurnal Tanah dan Sumberdaya Lahan 8, no. 2 (June 1, 2021): 515–25. http://dx.doi.org/10.21776/ub.jtsl.2021.008.2.22.
Full textHernosa, S. P., L. A. M. Siregar, C. Hanum, and T. Supriana. "Conjoint analysis of consumer preferences for pineapple fruit in Labuhan Batu District, North Sumatra." IOP Conference Series: Earth and Environmental Science 892, no. 1 (November 1, 2021): 012012. http://dx.doi.org/10.1088/1755-1315/892/1/012012.
Full textMartin, Deva Aziz Nanda, and Ali Rahmat. "Relationship of Soil Physicochemical Properties and Existence of Phytophthora sp. in Pineapple Plantations." Indonesian Journal of Science and Technology 2, no. 1 (April 1, 2017): 81. http://dx.doi.org/10.17509/ijost.v2i1.5991.
Full textDestriana, Rachmat, Desi Nurnaningsih, Dedy Alamsyah, and Alfry Aristo Jansen Sinlae. "Implementasi Metode Linear Discriminant Analysis (LDA) Pada Klasifikasi Tingkat Kematangan Buah Nanas." Building of Informatics, Technology and Science (BITS) 3, no. 1 (June 30, 2021): 56–63. http://dx.doi.org/10.47065/bits.v3i1.1007.
Full textSupartiningsih, Ni Luh Sri, and Anwar Anwar. "PEMASARAN DAN BREAK EVEN POINT USAHATANI NANAS DI KECAMATAN MASBAGIK KABUPATEN LOMBOK TIMUR." JURNAL AGRIMANSION 24, no. 1 (April 12, 2023): 1–7. http://dx.doi.org/10.29303/agrimansion.v24i1.1320.
Full textAili Hamzah, Adila Fazliyana, Muhammad Hazwan Hamzah, Hasfalina Che Man, Nur Syakina Jamali, Shamsul Izhar Siajam, and Muhammad Heikal Ismail. "Recent Updates on the Conversion of Pineapple Waste (Ananas comosus) to Value-Added Products, Future Perspectives and Challenges." Agronomy 11, no. 11 (November 2, 2021): 2221. http://dx.doi.org/10.3390/agronomy11112221.
Full textDanila, Icca Ratna, Rini Yanti, and Dian Anggraini Suroto. "Microbiota Properties and Texture of Rice Flour Bread with Pineapple Starter." Journal of Applied Agricultural Science and Technology 7, no. 3 (August 25, 2023): 225–35. http://dx.doi.org/10.55043/jaast.v7i3.130.
Full textWan Mohd, Wan Zuraida, Nur Diyana Zulpahmi, Nur Fatin Nadzirah Zukaimi, Siti Aisha Naí’lla Che Musa, Nur ‘Amira Hamid, and Nurul Wahida Ramli. "Antioxidant Potential of Different Parts of Three Pineapple Varieties N36, Madu and MD2." Journal of Science and Mathematics Letters 11, no. 2 (July 5, 2023): 74–82. http://dx.doi.org/10.37134/jsml.vol11.2.9.2023.
Full textPRASETYO, HENRIETTO INNOSENSIUS, GEDE WIJANA, and NI LUH MADE PRADNYAWATHI. "Identifikasi dan Karakterisasi Tanaman Nanas (Ananas comosus (L.) Merr) di Daerah Bali dalam Upaya Pengembangannya." Agrotrop : Journal on Agriculture Science 13, no. 1 (January 17, 2023): 113. http://dx.doi.org/10.24843/ajoas.2023.v13.i01.p10.
Full textSTRAWN, LAURA K., and MICHELLE D. DANYLUK. "Fate of Escherichia coli O157:H7 and Salmonella on Fresh and Frozen Cut Pineapples." Journal of Food Protection 73, no. 3 (March 1, 2010): 418–24. http://dx.doi.org/10.4315/0362-028x-73.3.418.
Full textXing, Yage, Xingmei Liao, Haijun Wu, Jiamin Qiu, Rufeng Wan, Xiaomin Wang, Rumeng Yi, Qinglian Xu, and Xiaocui Liu. "Comparison of Different Varieties on Quality Characteristics and Microbial Activity of Fresh-Cut Pineapple during Storage." Foods 11, no. 18 (September 9, 2022): 2788. http://dx.doi.org/10.3390/foods11182788.
Full textHermawan, Romy, Supriono Supriono, Rasyid Akbar Rizaldi, and Sudarmiatin Sudarmiatin. "Identification of Tourism-Based MSME Marketing Management Strategies." Journal of Indonesia Marketing Association (IMA) 2, no. 2 (May 7, 2024): 134–43. http://dx.doi.org/10.69477/ima.v2i2.33.
Full textArthur, W., P. T. Akonor, C. Oduro-Yeboah, L. C. Baffour Gyasi, E. Mireku Essel, and J. Dowuona. "Assessment of Quality Characteristics of Organic and Conventional Sugarloaf Pineapples (Ananas comosus, ananas) Under Cold Storage." Agricultural and Food Science Journal of Ghana 15, no. 1 (March 22, 2023): 1618–30. http://dx.doi.org/10.4314/afsjg.v15i1.9.
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