Contents
Academic literature on the topic 'Pianificazione alimentare'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Pianificazione alimentare.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Journal articles on the topic "Pianificazione alimentare"
Iacobone, Damiano, and Ruben Baiocco. "Green and Sustainable Communities of Yester-day." TERRITORIO, no. 95 (May 2021): 17–18. http://dx.doi.org/10.3280/tr2020-095002.
Full textPoli, Daniela, and Elisa Butelli. "Una nuova ruralità periurbana nel cuore della città metropolitana: un parco agricolo multifunzionale in Riva sinistra d'Arno." CRIOS, no. 22 (March 2022): 30–43. http://dx.doi.org/10.3280/crios2021-022004.
Full textScudo, Gianni, and Matteo Clementi. "La progettazione ambientale delle filiere alimentari orientata allo sviluppo bioregionale." TERRITORIO, no. 93 (January 2021): 26–31. http://dx.doi.org/10.3280/tr2020-093004.
Full textTozzo, Pamela, Mario Picozzi, and Luciana Caenazzo. "Bioetica clinica - La protezione dei diritti del minore nella Sindrome di Münchausen per procura: una riflessione etica." Medicina e Morale 64, no. 2 (April 30, 2015). http://dx.doi.org/10.4081/mem.2015.28.
Full textDissertations / Theses on the topic "Pianificazione alimentare"
BARONE, Giulio. "Pianificazione per la conservazione della diversità dei progenitori selvatici delle piante coltivate e delle piante selvatiche raccolte in natura." Doctoral thesis, Università degli Studi di Palermo, 2022. http://hdl.handle.net/10447/533631.
Full textWild Harvested Plants (WHP) and Crop Wild Relatives (CWR), collectively known as " Plant Genetic Resources" (PGR), play multiple roles of ecological, environmental, and socio-economic importance because they are related to numerous direct and indirect uses, but also because they constitute a reservoir of traits potentially useful for the genetic improvement of cultivated plants. This makes the development of appropriate conservation and enhancement strategies a priority. In this thesis the activities that led to the elaboration of two CWR and WHP inventories for Italy, divided into the Italian Peninsula, Sardinia, and Sicily, and for Tunisia are presented. In the case of Italy, an update of the priority lists was made to take into account the recent work and reviews carried out for the native and exotic flora present on the national territory as well as new threat assessments that made the existing inventory obsolete. The new inventory generated includes information about distribution, endemic state, origin, synonyms, economic importance of the related cultivated species, information on known uses, state of threat, etc. Therefore, 8,766 taxa (7,344 species) CWR/WHP were identified for the flora of Italy (88% of the total), in particular 6,839 (5,516) are only CWR, 108 (108) only WHP and 1,821 (1,710) are both CWR and WHP (i.e., relatives of a crop and characterized by a use as wild plants). The taxa and species are distributed as follow: 7,916 taxa (6,641 species) for the Italian peninsula, 2,745 (2,600) for Sardinia and 2,952 (2,738) for Sicily. The taxa included in the list, built upon internationally acknowledged procedures, were then assigned a priority for conservation using an approach based on the value, native status and need for protection or monitoring of each taxon. The updated prioritization process led to the identification of 102 high priority taxa (49 for the peninsula, 17 for Sardinia and 46 for Sicily), 57 medium priority taxa (23 for the peninsula, 7 for Sardinia and 12 for Sicily) and 735 low priority taxa (547 for the peninsula, 287 for Sardinia and 322 for Sicily). In the case of Tunisia, this is the first national inventory for a North African country. In fact, even if several countries in the southern part of the African continent have already developed CWR checklists and inventories, this information and that concerning WHP are missing for the North African countries. In the CWR and WHP inventory of Tunisia, taxa have been classified according to the economic value of the related crop, the potential for crop improvement, threat status, endemicity, inclusion in the ITPGRFA (Annex I) and the average annual contributions to human food energy needs (kilocalories per capita per day) by applying a scoring system based on 4 priority levels. Out of a total of 2,912 taxa belonging to the Tunisian Flora, 2,504 CWR and/or WHP (86% of the total) were identified, belonging to 143 families and 686 genera. The final priority list for active conservation includes 1,036 CWR (43% of the total CWR taxa), with 139 taxa classified as high priority, 660 medium priority and 237 low priority. The final priority list for WHP is composed of 346 taxa and includes 8 high priority, 256 medium priority and 82 low priority taxa. Our findings confirm Tunisia as a diversity hotspot for CWR and WHP in the Mediterranean area and provide the basis for the development and implementation of a more targeted national conservation strategy. Overall, the data obtained provide a valuable starting point for the development of ex situ and in situ conservation strategies at national level of those plant genetic resources that are important from an ecological, socioeconomic, and ethnobotanical point of view and it is especially urgent considering their state of threat. Finally, for this purpose, a series of possible actions are outlined based on consolidated experiences conducted at international level.
Butelli, Elisa. "Strategie di Food Planning per riattivare relazioni urbano-rurali nei territori bioregionali." Doctoral thesis, 2021. http://hdl.handle.net/2158/1241349.
Full textBooks on the topic "Pianificazione alimentare"
Poli, Daniela, ed. Agricoltura paesaggistica. Florence: Firenze University Press, 2013. http://dx.doi.org/10.36253/978-88-6655-437-0.
Full textFanfani, David, Francesco Berni, and Alessandro Tirinnanzi, eds. Tra territorio e città. Florence: Firenze University Press, 2014. http://dx.doi.org/10.36253/978-88-6655-613-8.
Full textInk, Blokzan. Giornale Del Cibo: Ottieni Quel Bottino in Forma - 90 Giorni Di Pianificazione Pasto per Quel Killer Bikini Corpo - Nero & Oro Registro Alimentare per Pianificare e Monitorare I Vostri Pasti. Independently Published, 2019.
Find full text