Books on the topic 'Physicochemical and biological properties'

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1

Zhang, Suojiang. Ionic liquids: Physicochemical properties. Amsterdam, The Netherlands: Elsevier, 2009.

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2

Mills, K. C. Physicochemical properties of BOS slags. Luxembourg: Commission of the European Communities, 1986.

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3

Kinoshita, K. Carbon: Electrochemical and physicochemical properties. New York: Wiley, 1988.

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4

Zhang, Suojiang, Qing Zhou, Xingmei Lu, Yuting Song, and Xinxin Wang, eds. Physicochemical Properties of Ionic Liquid Mixtures. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-017-7573-1.

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5

Pharmaceutical preformulation: The physicochemical properties of drug substances. Chichester: E. Horwood, 1988.

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6

Wells, James I. Pharmaceutical preformulation: The physicochemical properties of drug substances. New York: Ellis Horwood, 1988.

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7

Viswanath, Dabir S., Tushar K. Ghosh, and Veera M. Boddu. Emerging Energetic Materials: Synthesis, Physicochemical, and Detonation Properties. Dordrecht: Springer Netherlands, 2018. http://dx.doi.org/10.1007/978-94-024-1201-7.

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8

Axel, Drefahl, ed. Handbook for estimating physicochemical properties of organic compounds. New York: Wiley, 1999.

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9

Seidl, Peter H., and Karl H. Schleifer, eds. Biological Properties of Peptidoglycan. Berlin, Boston: De Gruyter, 1986. http://dx.doi.org/10.1515/9783110874297.

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10

Water-soluble poly-N-vinylamides: Synthesis and physicochemical properties. Chichester: Wiley, 1998.

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11

Barbucci, Rolando. Hydrogels: Biological Properties and Applications. Milano: Springer-Verlag Milan, 2009.

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12

Thomas, Brian, and Christopher B. Johnson, eds. Phytochrome Properties and Biological Action. Berlin, Heidelberg: Springer Berlin Heidelberg, 1991. http://dx.doi.org/10.1007/978-3-642-75130-1.

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13

Seidler, Norbert W. GAPDH: Biological Properties and Diversity. Dordrecht: Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-4716-6.

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14

NATO Advanced Research Workshop on Phytochrome Properties and Biological Action (1990 Chichester, England). Phytochrome properties and biological action. Berlin: Springer-Verlag, 1991.

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15

Lipophilicity Symposium (2nd 2000 University of Lausanne). Pharmacokinetic optimization in drug research: Biological, physicochemical, and computational strategies. Zürich: Verlag Helvetica Chimica Acta, 2001.

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16

Lipophilicity Symposium (3rd 2004 Swiss Federal Institute of Technology). Pharmacokinetic profiling in drug research: Biological, physicochemical, and computational strategies. Zü̈rich: Verlag Helvetica Chimica Acta, 2006.

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17

Higgins, Huntley G. The effects of physicochemical properties of secondary sludge on settling models. Ottawa: National Library of Canada, 2001.

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18

Seamon, Kenneth B. Forskolin: Its biological and chemical properties. [Washington, D.C.?: Health and Human Services Dept., Food and Drug Administration, Center for Drugs and Biologics, 1987.

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19

Seamon, Kenneth B. Forskolin: Its biological and chemical properties. [Washington, D.C.?: Health and Human Services Dept., Food and Drug Administration, Center for Drugs and Biologics, 1987.

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20

Seamon, Kenneth B. Forskolin: Its biological and chemical properties. [Washington, D.C.?: Health and Human Services Dept., Food and Drug Administration, Center for Drugs and Biologics, 1987.

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21

Alvarez-Suarez, José M., ed. Bee Products - Chemical and Biological Properties. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-59689-1.

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22

D, Loike J., ed. Lignans: Chemical, biological, and clinical properties. Cambridge [England]: Cambridge University Press, 1990.

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23

Pethig, Ronald. Dielectric and electronic properties of biological materials. Ann Arbor, Mich: UMI Books on Demand, 2001.

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24

Harper, W. James. Biological properties of whey components: A review. Chicago, IL: American Dairy Products Institute, 2000.

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25

Jankowski, Marek, and Tomasz Wandtke. Interleukin-27: Biological Properties and Clinical Application. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-39664-4.

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26

Monk, Paul M. S. The viologens: Physicochemical properties, synthesis, and applications of the salts of 4,4'-bipyridine. Chichester: Wiley, 1998.

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27

Burgess, Beverley Jane. The biological properties of Shiga-like toxin I. [s.l.]: typescript, 1993.

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28

Landrum, John Thomas. Carotenoids: Physical, chemical, and biological functions and properties. Boca Raton: CRC Press, 2010.

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29

L�cuyer, Christophe. Water on Earth: Physicochemical and Biological Properties. Wiley & Sons, Incorporated, John, 2013.

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30

L�cuyer, Christophe. Water on Earth: Physicochemical and Biological Properties. Wiley & Sons, Incorporated, John, 2013.

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31

Ilies, Marc A., and Division of Colloid and Surface Chemistry Staff American Chemical Society. Control of Amphiphile Self-Assembling at the Molecular Level: Supra-Molecular Assemblies with Tuned Physicochemical Properties for Delivery Applications. Oxford University Press, Incorporated, 2018.

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32

Parkhomenko, Yu M., and G. V. Donchenko. Vitamins in Human Health. PH “Akademperiodyka”, 2006. http://dx.doi.org/10.15407/akademperiodyka.063.182.

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The book describes the history of the discovery of vitamins, presents modern ideas about the properties of vitamins and their importance for humans as essential nutritional factors. General information is provided about the modern classification of vitamins, physicochemical and biological properties of water- and fat-soluble vitamins and vitamin-like compounds, their role in metabolism and, in general, in human health. The causes of hypovitaminosis are analyzed, advice is given on their prevention and storage of vitamins in food. The book is intended for specialists in the field of biology, medicine, as well as for a wide range of readers, including teachers, students and other people interested in health issues.
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33

Maysinger, Dusica, P. Kujawa, and Jasmina Lovrić. Nanoparticles in medicine. Edited by A. V. Narlikar and Y. Y. Fu. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199533060.013.14.

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This article examines the applications of nanoparticles in medicine. Nanomedicine is a promising field that can make available different nanosystems whose novel, usually size-dependent, physical, chemical and/or biological properties are exploited to combat the disease of interest. One kind of particulate systems represents a vast array of either metallic,semiconductor, polymeric, protein or lipid nanoparticles that can be exploited for diagnosis and treatment of various diseases. This article first provides an overview of general issues related to physicochemical and biological properties of different nanoparticles. It then considers the current problems associated with the use of nanoparticles in medicine and suggests some solutions. It also discusses the interaction of nanoparticles with cells and factors that determine these interactions and concludes with some examples of new approaches for real-time imaging of experimental animals that could be useful, complementary methods for evaluations of effectiveness (or toxicity) of novel nanomaterials andnanomedicines.
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34

Adamchuk, Leonora, Ján Brindza, and Kateryna Lypko. Honey drinks. Slovenská poľnohospodárska univerzita v Nitre, 2020. http://dx.doi.org/10.15414/2020.9788055222769.

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Honey as a multi-component substance made by honey bees is a carbohydrate source and contains flavonoid compounds that act as antioxidants and may have ergogenic properties. As an ancient activity in Ukraine, using honey in the production of honey drinks has a long and varied history. Despite its very long tradition, only a few honey drink recipes have been preserved, so this study aims at valorizing honey-based beverages from Ukraine. Honey use in the nonalcoholic and alcoholic beverage category is diverse, performing flavor, functional, and wellness roles. Moreover, some of the accessed physicochemical parameters of elderberry (Sambucus nigra L.) tea with honey including pH, total dissolved solids, and antioxidant activity were measured in the study and the results showed increased acidity, electrical conductivity, and total mineralization of tea with honey that may indicate an improvement in the biological value of beverages when using honey.
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35

Kinoshita, Kim. Carbon: Electrochemical and Physicochemical Properties. Wiley-Interscience, 1988.

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36

Daramola, Michael Olawale. Xylenes: Synthesis, Characterization and Physicochemical Properties. Nova Science Publishers, Incorporated, 2013.

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37

Zhou, Qing, Suojiang Zhang, Xingmei Lu, Yuting Song, and Xinxin Wang. Physicochemical Properties of Ionic Liquid Mixtures. Springer, 2018.

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38

Ruthenium: Synthesis, Physicochemical Properties and Applications. Nova Science Publishers, Incorporated, 2014.

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39

Food Legumes: Physicochemical and Nutritional Properties. MDPI, 2021. http://dx.doi.org/10.3390/books978-3-0365-1149-8.

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40

van, Leeuwen H. P., and Köster Wolfgang, eds. Physicochemical kinetics and transport at biointerfaces. Hoboken, NJ: John Wiley, 2004.

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41

Beryllium: Physicochemical Properties, Applications and Safety Concerns. Nova Science Publishers, Incorporated, 2014.

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42

Xiong, Youling. Physicochemical and gelation properties of chicken myofibrillar proteins. 1989.

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43

1953-, Nnanna Ifendu A., and Xia Jiding 1921-, eds. Protein-based surfactants: Synthesis, physicochemical properties, and applications. New York: Marcel Dekker, 2001.

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44

Ghosh, Tushar K., Dabir S. Viswanath, and Veera M. Boddu. Emerging Energetic Materials: Synthesis, Physicochemical, and Detonation Properties. Springer, 2018.

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45

Samsonov, Gregory V. Handbook of the Physicochemical Properties of the Elements. Springer, 2012.

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46

Ghosh, Tushar K., Dabir S. Viswanath, and Veera M. Boddu. Emerging Energetic Materials: Synthesis, Physicochemical, and Detonation Properties. Springer, 2019.

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47

Handbook of the Physicochemical Properties of the Elements. Springer, 2012.

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48

Masuelli, Martin, and Denis Renard, eds. Advances in Physicochemical Properties of Biopolymers (Part 1). BENTHAM SCIENCE PUBLISHERS, 2017. http://dx.doi.org/10.2174/97816810845341170101.

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49

Masuelli, Martin, and Denis Renard, eds. Advances in Physicochemical Properties of Biopolymers (Part 2). BENTHAM SCIENCE PUBLISHERS, 2017. http://dx.doi.org/10.2174/97816810854491170101.

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50

1937-, Brash John L., Horbett Thomas A. 1943-, American Chemical Society. Division of Colloid and Surface Chemistry., and American Chemical Society Meeting, eds. Proteins at interfaces: Physicochemical and biochemical studies. Washington, DC: American Chemical Society, 1987.

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