Academic literature on the topic 'Participatory-Consumer approach'

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Journal articles on the topic "Participatory-Consumer approach"

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Han, Dai-In Danny, Sílvia Gabriela Abreu e Silva, Kay Schröder, Frans Melissen, and Mata Haggis-Burridge. "Designing Immersive Sustainable Food Experiences in Augmented Reality: A Consumer Participatory Co-Creation Approach." Foods 11, no. 22 (2022): 3646. http://dx.doi.org/10.3390/foods11223646.

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In light of the current debate on the impact of our current food system on climate change and related mitigation strategies, addressing the acceptance of sustainability aspects within consumer behavioral issues is of vital importance. However, the field remains mute on how those strategies can be designed and employed effectively to stimulate sustainable food consumption behavior. Immersive narrative design is a promising approach to engaging consumers in this context. Within this study, we shed light on how to create immersive, impactful, interactive narratives in augmented reality (AR) toget
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Said, Ade Irawan, Ardhini Ramadhani Yusri, Tania Sephia Azzahra Damanik, Atyanti Dyah Prabaswari, and Nurdiyana Sofi. "Redesign of Automatic Vacuum Cleaner with Participatory Approach." SHS Web of Conferences 189 (2024): 01004. http://dx.doi.org/10.1051/shsconf/202418901004.

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While using automatic vacuum cleaners, users found dissatisfaction namely dust problem, obstacle problem, and narrow space problem. Therefore, the problems in this automatic vacuum cleaner must be fixed so that it can maximize user productivity. The methods that researchers will use to carry out this research include the participatory ergonomic which is a method for translating consumer needs into an optimal and solutive products by gain aspirations from users and stakeholders. The next method is Maynard Operation Sequence Technique which is a predetermined motion time method that aims to dete
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Purwanegara, Mustika Sufiati, Nita Garnida, and Nurrani Kusumawati. "Stakeholders’ Participatory Framework in Rice Agribusiness." GATR Journal of Business and Economics Review (GATR-JBER) VOL. 5 (4) JAN-MAR. 2021 5, no. 4 (2021): 59–68. http://dx.doi.org/10.35609/jber.2021.5.4(6).

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Objective – The purpose of this paper is to investigate the ways rice producers work with other stakeholders to maximize business potential of rice agribusiness by identifying problems, suggesting solutions, and developing a stakeholders’ participatory framework as a guideline tool for the implementation. Methodology/Technique – We conducted a mixed method of qualitative and quantitative research, which was structured in accordance with participatory processes. First, we identified rice agribusiness underlying problem from the supply side through interview to the rice producer and retail obser
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Saatcioglu, Bige, and Canan Corus. "Towards a Macromarketing and Consumer Culture Theory Intersection: Participatory and Deliberative Methodologies." Journal of Macromarketing 39, no. 1 (2018): 9–24. http://dx.doi.org/10.1177/0276146718793487.

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This article provides a discussion on the use of an alternative paradigm towards a cross-fertilization of CCT and macromarketing. Researchers at the intersection of CCT and macromarketing can benefit from both research traditions’ relative strength: the deep sociocultural focus of CCT and the structural lens of Macromarketing. To facilitate this dialogue, the authors propose an innovative and inclusive approach to research design and data collection. More specifically, the action research paradigm that is driven by an agenda for an egalitarian participation into the social sphere, a multidimen
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Dubost, Nathalie. "Disability and consumption: A state of the art." Recherche et Applications en Marketing (English Edition) 33, no. 2 (2018): 75–92. http://dx.doi.org/10.1177/2051570718764882.

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This article considers the cultural and social aspects of disability through a critical review of marketing research. Two main issues are explored. First, how do these works portray consumers with disabilities? Two profiles become apparent: the passive consumers who are targeted by the construction of offers that are adapted to their needs and the more active consumers who wish to play an active role within the marketplace. Second, does this academic research process have a participatory approach that includes the involvement of consumers with disabilities? After defining participatory researc
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Sheehan, B., P. Yen, O. Velez, D. Nobile-Hernandez, V. Tiase, and R. Lucero. "Identifying Consumer’s Needs of Health Information Technology through an Innovative Participatory Design Approach among English- and Spanish-speaking Urban Older Adults." Applied Clinical Informatics 05, no. 04 (2014): 943–57. http://dx.doi.org/10.4338/aci-2014-07-ra-0058.

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SummaryObjectives: We describe an innovative community-centered participatory design approach, Consumer-centered Participatory Design (C2PD), and the results of applying C2PD to design and develop a web-based fall prevention system.Methods: We conducted focus groups and design sessions with English- and Spanish-speaking community-dwelling older adults. Focus group data were summarized and used to inform the context of the design sessions. Descriptive content analysis methods were used to develop categorical descriptions of design session informant’s needs related to information technology.Resu
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Dreyer, Stephan, and Lennart Ziebarth. "Participatory Transparency in Social Media Governance: Combining Two Good Practices." Journal of Information Policy 4, no. 1 (2014): 529–46. http://dx.doi.org/10.5325/jinfopoli.4.2014.529.

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Abstract Can the Terms of Policies of social media platforms be made more comprehensible, transparent, and consumer-friendly? Dreyer and Ziebarth suggest that “participatory transparency,” based in the community of users, can help overcome contractual complexity and legal jargon while increasing user awareness. They recommend the use of autonomous bodies of third-party users to crowd-source platform-specific suggestions for improvements, and to translate terms and provisions into practical pointers. Implementation may be slow because platform providers may resist this approach, but the authors
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Okotto-Okotto, Joseph, Weiyu Yu, Emmah Kwoba, et al. "A mixed methods study to evaluate participatory mapping for rural water safety planning in western Kenya." PLOS ONE 16, no. 7 (2021): e0255286. http://dx.doi.org/10.1371/journal.pone.0255286.

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Water safety planning is an approach to ensure safe drinking-water access through comprehensive risk assessment and water supply management from catchment to consumer. However, its uptake remains low in rural areas. Participatory mapping, the process of map creation for resource management by local communities, has yet to be used for rural water safety planning. In this mixed methods study, to evaluate the validity of participatory mapping outputs for rural water safety planning and assess community understanding of water safety, 140 community members in Siaya County, Kenya, attended ten villa
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Effendie, Muhammad Dwi Sakti, and Indira Rachmawati. "Changes in consumer behavior PT. Telkomsel during the COVID-19 pandemic." Indonesian Journal of Multidisciplinary Science 3, no. 3 (2023): 226–32. http://dx.doi.org/10.55324/ijoms.v3i3.724.

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The Covid-19 pandemic has significantly impacted consumer behavior in Indonesia, leading to competition between service providers for internet services during work from home policies. Wifi network providers have emerged as an alternative, offering more affordable options, shifting cellular telecommunications shopping activities. This study aims to provide an overview of the transformation of consumer behavior in Malang Raya, focusing on the relationship between consumer knowledge and purchasing decisions. The research used a qualitative method with a phenomenological approach, using purposive
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Schober, Daniel J., Ana Carolina Sella, Cristina Fernandez, Celia Ferrel, and Amy L. Yaroch. "Participatory Action Research to Develop Nutrition Education Videos for Child Care Providers." Pedagogy in Health Promotion 2, no. 4 (2016): 244–50. http://dx.doi.org/10.1177/2373379915627669.

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Child care offers an ideal setting to promote more healthful eating through nutrition education. However, many child care providers lack knowledge about nutrition and receive infrequent nutrition training. Although web-based training shows promise as a way to address this, most current trainings focus on information provision rather than direct skills training that promotes hands-on, experiential learning. The present study describes the development of nutrition education videos using a participatory action research (PAR) approach that has been successful in generating research evidence to add
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