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Journal articles on the topic 'Oxygation'

Author: Grafiati

Published: 4 June 2021

Last updated: 19 February 2023

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1

Pendergast, L., S. P. Bhattarai, and D. J. Midmore. "Benefits of oxygation of subsurface drip-irrigation water for cotton in a Vertosol." Crop and Pasture Science 64, no. 12 (2013): 1171. http://dx.doi.org/10.1071/cp13348.

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Australian cotton (Gossypium hirsutum L.) is predominantly grown on heavy clay soils (Vertosols). Cotton grown on Vertosols often experiences episodes of low oxygen concentration in the root-zone, particularly after irrigation events. In subsurface drip-irrigation (SDI), cotton receives frequent irrigation and sustained wetting fronts are developed in the rhizosphere. This can lead to poor soil diffusion of oxygen, causing temporal and spatial hypoxia. As cotton is sensitive to waterlogging, exposure to this condition can result in a significant yield penalty. Use of aerated water for drip irrigation (‘oxygation’) can ameliorate hypoxia in the wetting front and, therefore, overcome the negative effects of poor soil aeration. The efficacy of oxygation, delivered via SDI to broadacre cotton, was evaluated over seven seasons (2005–06 to 2012–13). Oxygation of irrigation water by Mazzei air-injector produced significantly (P < 0.001) higher yields (200.3 v. 182.7 g m–2) and water-use efficiencies. Averaged over seven years, the yield and gross production water-use index of oxygated cotton exceeded that of the control by 10% and 7%, respectively. The improvements in yields and water-use efficiency in response to oxygation could be ascribed to greater root development and increased light interception by the crop canopies, contributing to enhanced crop physiological performance by ameliorating exposure to hypoxia. Oxygation of SDI contributed to improvements in both yields and water-use efficiency, which may contribute to greater economic feasibility of SDI for broadacre cotton production in Vertosols.

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2

J.K. Dhungel, D.J. Midmore, K.B. Walsh, S.P. Bhattarai, P.P. Subedi, and C. Xinming. "OXYGATION ENHANCED PINEAPPLE YIELD AND QUALITY." Acta Horticulturae, no. 889 (March 2011): 551–55. http://dx.doi.org/10.17660/actahortic.2011.889.70.

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3

Torabi, Manouchehr, David J. Midmore, Kerry B. Walsh, and Surya P. Bhattarai. "Improving the Uniformity of Emitter Air Bubble Delivery during Oxygation." Journal of Irrigation and Drainage Engineering 140, no. 7 (July 2014): 06014002. http://dx.doi.org/10.1061/(asce)ir.1943-4774.0000735.

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4

Ben-Noah, I., and S. P. Friedman. "Oxygation of clayey soils by adding hydrogen peroxide to the irrigation solution: Lysimetric experiments." Rhizosphere 2 (December 2016): 51–61. http://dx.doi.org/10.1016/j.rhisph.2016.08.002.

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5

Chen, X., J. Dhungel, S. P. Bhattarai, M. Torabi, L. Pendergast, and D. J. Midmore. "Impact of oxygation on soil respiration, yield and water use efficiency of three crop species." Journal of Plant Ecology 4, no. 4 (December 6, 2010): 236–48. http://dx.doi.org/10.1093/jpe/rtq030.

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6

Liu, Yaxin, Yunpeng Zhou, Tianze Wang, Jiachong Pan, Bo Zhou, Tahir Muhammad, Chunfa Zhou, and Yunkai Li. "Micro-nano bubble water oxygation: Synergistically improving irrigation water use efficiency, crop yield and quality." Journal of Cleaner Production 222 (June 2019): 835–43. http://dx.doi.org/10.1016/j.jclepro.2019.02.208.

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7

Wu, Yuncheng, Tao Lyu, Bin Yue, Elisa Tonoli, Elisabetta A. M. Verderio, Yan Ma, and Gang Pan. "Enhancement of Tomato Plant Growth and Productivity in Organic Farming by Agri-Nanotechnology Using Nanobubble Oxygation." Journal of Agricultural and Food Chemistry 67, no. 39 (September 5, 2019): 10823–31. http://dx.doi.org/10.1021/acs.jafc.9b04117.

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8

Li, Gui-yuan, Xiang Chen, Xing-yi Xu, Yong Zhang, and Chun-yan Hu. "Effects of Oxygation on Super Rice under Different Irrigation and Drainage Management Modes in Rice Field." IOP Conference Series: Earth and Environmental Science 525 (July 7, 2020): 012128. http://dx.doi.org/10.1088/1755-1315/525/1/012128.

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9

Torabi, M., D. J. Midmore, K. B. Walsh, S. P. Bhattarai, and L. Tait. "Analysis of factors affecting the availability of air bubbles to subsurface drip irrigation emitters during oxygation." Irrigation Science 31, no. 4 (April 20, 2012): 621–30. http://dx.doi.org/10.1007/s00271-012-0337-1.

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10

Bhattarai, Surya P., and David J. Midmore. "Oxygation Enhances Growth, Gas Exchange and Salt Tolerance of Vegetable Soybean and Cotton in a Saline Vertisol." Journal of Integrative Plant Biology 51, no. 7 (July 2009): 675–88. http://dx.doi.org/10.1111/j.1744-7909.2009.00837.x.

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11

Zhou, Yunpeng, Bo Zhou, Feipeng Xu, Tahir Muhammad, and Yunkai Li. "Appropriate dissolved oxygen concentration and application stage of micro-nano bubble water oxygation in greenhouse crop plantation." Agricultural Water Management 223 (August 2019): 105713. http://dx.doi.org/10.1016/j.agwat.2019.105713.

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12

Bhattarai, S. P., D. J. Midmore, and L. Pendergast. "Yield, water-use efficiencies and root distribution of soybean, chickpea and pumpkin under different subsurface drip irrigation depths and oxygation treatments in vertisols." Irrigation Science 26, no. 5 (May 28, 2008): 439–50. http://dx.doi.org/10.1007/s00271-008-0112-5.

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13

Parameshwarareddy, R., and S. Sagar Dhage. "Oxygation to Unlock Yield Potential of Crops: A Review." Agricultural Reviews, Of (April 7, 2021). http://dx.doi.org/10.18805/ag.r-2157.

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Irrigated agriculture has played a vital role in supporting a dramatic increase in global food production over recent decades. However, only 20 per cent of the world’s agricultural land is irrigated. It produces 40 per cent of world’s food supply. Even the traditional practices of irrigation, in whatever form, will have transient of long term depressive effects of soil oxygen content. The depressive effect of irrigation on soil oxygen is higher for a given soil water potential on heavy clay soils (e.g., for vertisols) than on lighter soils Hence plants suffered from sub-optimal oxygen supply in the root zone and causes hypoxia and anoxia. Aeration of subsurface drip irrigation (SDI) has been shown to alleviate soil hypoxia/anoxia by providing air/oxygen to an oxygen-depleted plant root zone. This can be achieved by coupling an air injector venturi to draw air into the subsurface drip irrigation system is known as oxygation/aerogation/air injection. Oxygation assures optimal root function, microbial activity and mineral transformations, which lead to enhanced yield and water use efficiency under hypoxic (anaerobic) conditions. It also improves plant performance and yield under irrigated conditions (i.e. crops such as radish by 9.87 per cent and cotton lint yields by 10 per cent) previously considered to be satisfactory for crop growth and offers scope to offset some of the negative impacts of compaction and salinity related to poor soil aeration on crop growth. The aeration condition of irrigated soils deserves more attention than it has received in the past, if we wish to unlock yield potential constraints by soil oxygen limitations in irrigated areas and enhance the yield potential to meet the future food (and fibre) demand.

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14

Zhou, Yunpeng, Yunkai Li, Xiujuan Liu, Keyuan Wang, and Tahir Muhammad. "Synergistic improvement in spring maize yield and quality with micro/nanobubbles water oxygation." Scientific Reports 9, no. 1 (March 26, 2019). http://dx.doi.org/10.1038/s41598-019-41617-z.

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15

Zhang, Wenping, Hanchang Li, Xin Tan, Zhonghao Li, Cheng Zhong, Weihua Xiao, Yuanfu Xiong, Wenjun Zhang, Liangjiu Yang, and Genyi Wu. "Fe–Mn Plaque Formation Mechanism Underlying the Inhibition of Cadmium Absorption by Rice Under Oxygation Conditions." Environmental Engineering Science, April 13, 2021. http://dx.doi.org/10.1089/ees.2020.0434.

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16

Bhattarai, Surya Prasad, Jay Dhungel, and David J. Midmore. "Oxygation Improves Yield and Quality and Minimizes Internal Fruit Crack of Cucurbits on a Heavy Clay Soil in the Semi-arid Tropics." Journal of Agricultural Science 2, no. 3 (August 18, 2010). http://dx.doi.org/10.5539/jas.v2n3p17.

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