Dissertations / Theses on the topic 'Omnivory'
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Hille, Ris Lambers Reinier. "Persistence of omnivory." Amsterdam : Amsterdam : [s.n.] ; Universiteit van Amsterdam [Host], 2005. http://dare.uva.nl/document/79383.
Full textVance, James Aaron. "Permanent Coexistence for Omnivory Models." Diss., Virginia Tech, 2006. http://hdl.handle.net/10919/28660.
Full textPh. D.
Richoux, Nicole Bertine, Ilke Vermeulen, and Pierre William Froneman. "Stable isotope ratios indicate differential omnivory among syntopic rocky shore suspension-feeders." Springer Berlin Heidelberg, 2014. http://hdl.handle.net/10962/68261.
Full textWe utilised stable isotope ratios to assess differences in diet among three indigenous and syntopic rocky shore suspension-feeders (mussels Perna perna, barnacles Tetraclita serrata, and polychaetes Gunnarea gaimardi). We also determined the spatial and temporal variability in the suspension-feeder diets by collecting specimens on two occasions from two regions adjacent to hydrologically distinct river mouths (i.e. one with larger annual freshwater throughput than the other). The results showed that the isotopic niches (used as proxies for trophic niches) of the three species did not overlap and that the barnacles occupied a trophic position (3.4) well above those of the mussels (2) and polychaetes (2.6). We ascribed the interspecific differences primarily to the disparate feeding mechanisms used by the species. Large-scale regional (~50 km) differences in suspension-feeder diets were apparent, but not small-scale (up to a few km north and south of each estuary mouth). The regional differences in diet resulted from the increased availability of estuarine-origin suspended particulate matter (SPM) and zooplankton in the region adjacent to the river with relatively larger freshwater output, although overall incorporation of zooplankton versus mixed SPM into consumer diets was relatively consistent between regions and through time. Temporal shifts in suspension-feeder diets were apparent from stable carbon isotope ratios in the consumers. Our results showcase the measurable effects of regional-scale processes that can alter the food sources for dominant primary consumers in the rocky intertidal, thus potentially affecting entire food webs through bottom-up processes. The clear evidence for trophic niche partitioning offers valuable insights into how potentially strong competitors can coexist.
Frank, Steven David. "Consequences of omnivory and alternative food resources on the strength of trophic cascades." College Park, Md. : University of Maryland, 2007. http://hdl.handle.net/1903/7221.
Full textThesis research directed by: Entomology. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
Geddes, Pamela. "Omnivory and periphyton mats: uncoupling and quantifying consumer effects in the Florida Everglades." FIU Digital Commons, 1999. https://digitalcommons.fiu.edu/etd/3585.
Full textBrenner, Robert J. "Influence of Neonicotinoid Seed Treatment on Two Co-Occuring Arthropod Pests, Two-Spotted Spider Mite (Tetranychus urticae) and Western Flower Thrips (Frankliniella occidentalis)." Thesis, North Dakota State University, 2019. https://hdl.handle.net/10365/31549.
Full textHellmann, Claudia. "Die Bedeutung invertebrater Prädation in Fließgewässernahrungsnetzen unter Berücksichtigung des Einflusses benthivorer Fische." Doctoral thesis, Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2010. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-60815.
Full textBiomanipulation (top-down control of the food webs) in lakes was intensively studied and can today be regarded as an important tool for improvement of the water quality and eutrophication. Similarly, the idea of biomanipulation can be used to reduce eutrophication phenomena in streams. The enhancement of benthic herbivorous key species (e.g. mayflies) by reduction of fish predation pressure could prevent exploding benthic algae biomass. Studies dealing with trophic cascades in lakes suggested that biomass of planktic invertebrate predators is increasing in the absence of planktivorous fish. But until now the importance of invertebrate predation pressure in fishless stream food webs is hardly known. Due to lethal and sublethal fish effects the consumption of predatory invertebrates could be enhanced by the absence of fish to such an extent that biomanipulation could be off target. In general, the proportion of invertebrate predators to the biomass of the benthic community in stream food webs is relatively high. Therefore, invertebrate predation on benthic prey can be as important as vertebrate predation (e.g. by benthivorous fish). Furthermore, omnivory occurs frequently in streams. Therefore, the aim of this thesis was to assess the importance of invertebrate predation in a food web of a small stream (Gauernitzbach) including the obligatory predators as well as the predatory potential of omnivores. Furthermore, the impact of benthivorous fish on population dynamics and feeding behaviour of the most important predators and omnivores was studied. Therefore, a reach stocked with benthivorous fish (Gobio gobio, Barbatula barbatula) was compared with an upstream fishless reach over a two-year period. After identification of important predators and omnivores based on their biomass and trophic position by stable isotope analyses their total consumption was estimated. Rhyacophila fasciata and Plectrocnemia conspersa (Trichoptera), Isoperla grammatica (Plecoptera) as well as Dugesia gonocephala (Turbellaria) were the invertebrate predators in the food web of Gauernitzbach. Because of their high biomasses the most important omnivores were Gammarus pulex (Amphipoda) and Hydropsyche spp. (Trichoptera). Using a mixing model (ISOSOURCE) that estimates the proportions of single resources on a mixed signature on the basis of the stable 13C and 15N isotopes, the predatory potential of both omnivores was pronounced by a high animal food proportion (20-90%). In this stream food web the predation impact of omnivores was comparable to this of obligatory predacous invertebrates. The total invertebrate predation pressure (up to 16 g TM m-2 a-1) in the fish reach was higher than the vertebrate predation pressure (~3 g TM m-2 a-1) mainly caused by the higher daily consumption rates and similar biomass compared to fish. Using stable isotope analyses of carbon and nitrogen the trophic pathways in the food web of Gauernitzbach could be identified. The most important resources for primary consumers in spring and autumn were allochthonous carbon sources. Autochtnonous carbon sources were only utilized by a few herbivores in spring. This was also reflected in the food of omnivores which assimilated mainly detritus beside animal material. Similarly, the predators depended distinctly on the allochthonous pathway by feeding primary consumers. Lethal fish effects on the predatory and omnivorous invertebrate populations were mainly depended on their preferred habitats. Pool-dwelling species (P. conspersa, D. gonocephala, G. pulex) showed decreased biomass in the presence of fish. Contrary, the biomass of riffle-dwelling invertebrates (R. fasciata, I. grammatica, Hydropsyche spp.) was not significantly reduced in the fish reach. Thereby, the highest biomass values in the fish reach could not reach the same level as in the fishless reach. Adults of the investigated species were influenced more lethal than the young stages. Hence, the emergence production of the predatory caddisflies and the abundance of the biggest and gravid females of G. pulex were reduced in the fish reach. Sublethal fish effects existed in dependence on the feeding groups of the invertebrates in Gauernitzbach. Whereas the adult predatory caddisflies R. fasciata and P. conspersa did not show disadvantages in fitness and size, the omnivorous caddisfly H. instabilis emerged with smaller size in the fish reach than in the fishless reach. Different responses of both omnivorous species were observed because of their different life cycles. The exclusively aquatic living G. pulex was not influenced sublethal by fish as the merolimnic insect species H. instabilis. The average fitness of population (measured as egg production per unit time and space) of the studied invertebrate predators and omnivores was distinctly reduced in the fish reach compared to the fishless reach. Probably, lethal fish effects were mainly responsible for the low reproductive success of the predatory species (R. fasciata, P. conspersa) and G. pulex. In contrast, the reduction of population fitness of H. instabilis was caused by the reduced individual adult size (sublethal effect) in combination with the weak lethal effect on emergence. The impact of fish on the feeding behaviour of the predatory larvae of R. fasciata and P. conspersa resulted in a switched prey composition, whereas a reduction in the daily feeding activity was not observed. That was supposed because of changes in the activity pattern by the predator R. fasciata or the changed prey availability for P. conspersa in the fish reach. A general reduction in feeding activity or animal food proportion of the omnivores was not assessed in the presence of fish. In contrast, the relations between the resources switched to a more variable utilisation in the fishless reach. The annual total consumption of invertebrate predators and omnivores was decreased by 20-50% in the fish reach, mainly caused by fish induced biomass reduction. The missing fish consumption could be at least balanced by higher invertebrate consumption in the fishless reach. Contrary, the prey specific consumption of invertebrate predators changed by behavioural-induced switch in the prey composition between the stream reaches. Therefore, a higher predation pressure on detritus feeding species (e.g Diptera) was found in the fishless reach, but not on the supposed key species of the potential biomanipulation (e.g. grazing mayflies). Due to the high importance of invertebrate predation in stream food webs, the aim of biomanipulation can only be reached by considering the populations of predatory invertebrates. Controlling the biomass of suitable benthivorous fish to an optimum (relatively high) level could sufficiently reduce the impact of invertebrate predators leading to an indirect enhancement of grazing species
Graham, Mark Douglas. "Omnivory and selective feeding by zooplankton along a lake production gradient, complementary ¹§5N isotope and gut pigment analyses." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape16/PQDD_0027/MQ30475.pdf.
Full textBowling, Anna Marie. "The impact of a benthic omnivore on the biomagnification of mercury in top-predator fish." Oxford, Ohio : Miami University, 2009. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=miami1250890267.
Full textTomé, Maysa Pereira. "Desenvolvimento e sobrevivência de Euborellia annulipes com dieta vegetal, animal e mista." Universidade Estadual da Paraíba, 2018. http://tede.bc.uepb.edu.br/jspui/handle/tede/3011.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES
The Dermaptera order is composed by species considered generalist predators, much used in the biological control of several insect pests. The earwigs, Euborellia annulipes (Dermaptera: Anisolabididae) is an omnivorous species, considered an important controlling agent for larvae and pupae of boll weevil and other insect pests of economic importance. However, a few studies claim that this earwig is predominantly phytophagous, with the potential to become a secondary pest in protected crops. Therefore, the objective of this research was to determine the development and survival of E. annulipes with cotton leaves and/or cotton boll weevil larvae. The experiment was conducted at the Entomology Laboratory of the Embrapa Cotton, municipality of Campina Grande, Paraiba, Brazil. The experimental design was completely random, with three treatments and 50 replicates. The treatments consisted of nymphs of the earwigs fed with: (1) disc of cotton leaves and water (vegetable diet); (2) third instar larvae of boll weevil and water (animal diet) and (3) larvae of boll weevil, cotton leaf and water (mixed diet). The nymphs of the earwigs were fed 'ad libitum' with one of the three diets mentioned and kept in climatic chambers of type B.O.D. at 25 °C, relative humidity of the 60 ± 10% and 12 hours of the photoperiod until the end of the bioassay. Subsequently, adults of the earwigs were sexed, grouped into couples for copulation and after mating individualized in plastic pots and fed with the three types of diet mentioned and kept in a climatic chamber until death. The survival and duration of each instar and nymphal stage of E. annulipes were determined by recording the interval in days between ecdises, as well as sexual ratio, adult longevity and the following morphometric data: body length, number of antenomers and abdominal segments. The results obtained in this research indicate that only the consumption of vegetable diet by E. annulipes is not enough to meet the nutritional requirements of its immature stages. Nymphs of early stages of development prefer to feed on an animal diet, while the more advanced stages of development and adults prefer to feed on mixed diet, exhibiting zoophytophagous behavior. Nymphs of E. annulipes fed with mixed diet presented higher number of antenomers in the third, fourth and fifth instars, originating a larger number of females. Regardless of the diet consumed, fifth and sixth instars of E. annulipes were longer than the fourth instar adults.
A ordem Dermaptera é composta por espécies consideradas predadoras generalistas, muito utilizadas no controle biológico de diversos insetos-praga. A tesourinha, Euborellia annulipes (Dermaptera: Anisolabididae) é uma espécie onívora, considerada um importante agente controlador de larvas e pupas do bicudo e de outros insetos-praga de importância econômica. No entanto, alguns poucos estudos afirmam que essa tesourinha é predominantemente fitófaga, com potencial de tornar-se praga secundária em cultivos protegidos. Portanto, o objetivo desta pesquisa foi avaliar o desenvolvimento e a sobrevivência de E. annulipes com folhas de algodão e/ou larvas do bicudo. O experimento foi conduzido no laboratório de Entomologia da Embrapa Algodão, município de Campina Grande, Paraíba, Brasil. O delineamento experimental utilizado foi inteiramente ao acaso, com três tratamentos e 50 repetições. Os tratamentos consistiram de ninfas da tesourinha alimentadas com: (1) disco de folhas de algodão e água (dieta vegetal); (2) larvas de terceiro instar do bicudo e água (dieta animal) e (3) larvas do bicudo, folha de algodão e água (dieta mista). As ninfas da tesourinha foram alimentadas „ad libitum' com uma das três dietas mencionadas e mantidas em câmaras climatizadas do tipo B.O.D. a 25°C, umidade relativa de 60±10% e fotoperíodo de 12 horas até o término do bioensaio. Posteriormente, adultos da tesourinha foram sexados, agrupados em casais para cópula e, depois de acasalados individualizados em potes plásticos e alimentados com os três tipos de dieta mencionados e mantidos em câmara climatizada até a morte. Foram determinadas a sobrevivência e a duração de cada instar e fase ninfal de E. annulipes, registrando-se o intervalo, em dias, entre ecdises, assim como, a razão sexual, longevidade dos adultos e os seguintes dados morfométricos: comprimento do corpo, peso, número de antenômetros e de segmentos abdominais. Os resultados obtidos nesta pesquisa indicam que apenas o consumo de dieta vegetal por E. annulipes não é suficiente para atender as exigências nutricionais de seus estágios imaturos. Ninfas de estágios iniciais de desenvolvimento preferem se alimentar de dieta animal, enquanto os estágios mais avançados de desenvolvimento e os adultos preferem se alimentar de dieta mista, apresentan do comportamento zoofitófago. Ninfas de E. annulipes alimentadas com dieta mista apresentaram maior número de antenômeros nos terceiro, quarto e quinto instares, originando maior número de fêmeas. Independente da dieta consumida, adultos de quinto e sexto instares de E. annulipes foram mais longevos que os de quarto ínstar.
Campos, Pena Patricia. "Ecología trófica y análisis del grado de omnivoría de las tortugas verdes en la costa atlántica occidental = Trophic ecology and analysis of the degree of omnivory of the green turtles on the Western Atlantic Coast." Doctoral thesis, Universitat de Barcelona, 2019. http://hdl.handle.net/10803/668248.
Full textThe habitats used by marine turtles during their development vary largely in environmental conditions and food availability. Understanting habitat selection is critical to the implementation of successful management and conservation actions aiming to restore and maintain sea turtle populations and, thus, their ecological function in the ecosystem. The coastal areas of Brazil, Uruguay and Argentina have a diversity of coastal habitats supporting feeding grounds for the green turtle, but there is still a lack of knowledge about the feeding ecology of this species during the juvenile transition phase from pelagic habitats to neritic habitats. This thesis has studied the settlement of green turtles in the coastal habitats of Brazil, including the ontogenetic diet shift. Results show that the settlement of green turtles along the eastern coast of South America is strongly influenced by the Brazilian current and that the ontogenetic change is fast in the tropics and slower in the subtropics, despite a fast acquisition of a microbiota capable of fermenting complex polysaccharides shortly after settlement. Such microbiome is highly efficient for the digestion of macroalgae, particularly Rodophyta, but does not impede the digestion of animal matter. Finally, preferred foraging grounds are shallow, have a low rugosity and little live coral.
Ptacnik, Robert. "Omnivory in planktonic food webs a study on the impact of mixotrophic flagellates and microzooplankton on food web dynamics and productivity." Kiel Inst. für Meereskunde, 2003. http://e-diss.uni-kiel.de/diss_825/d825.pdf.
Full textPtacnik, Robert [Verfasser]. "Omnivory in planktonic food webs : a study on the impact of mixotrophic flagellates and microzooplankton on food web dynamics and productivity / Institut für Meereskunde Kiel. By Robert Ptacnik." Kiel : Inst. für Meereskunde, 2003. http://d-nb.info/972118225/34.
Full textReichstein, Birte. "Ontogenetic bottlenecks : effects on intraguild predation systems and ecosystem efficiency." Doctoral thesis, Umeå universitet, Institutionen för ekologi, miljö och geovetenskap, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-105759.
Full textSchiavone, Daniele Cristina. "Macroinvertebrados bentônicos como indicadores da integridade de ecossistemas de água doce costeiros. Estudo de caso: lagoas do Parque das Dunas, Salvador, BA." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/18/18139/tde-02022015-103604/.
Full textCoastal lakes are numerous freshwater bodies along Brazilian coast, being principally as habitats for the aquatic biota. They are nevertheless subject to great anthropogenic impacts. In the present work four coastal lakes located in the Protection Area of Parque das Dunas, in Salvador, Bahia, in two contrasting seasonal periods, the dry and the rainy periods, in which the lakes were compared. The benthic macro-invertebrates community was used as bio-indicator of environmental quality. Among the benthic organisms the dipteran larvae of the Chironomidae family were the most frequent and abundant. Their diet was also studied aiming to know the role of these organisms in the structure and trophic-dynamics of theses community by the analysis of the food items in their digestive tube. The results obtained have shown that lakes Vitória, Junco and Camarão had acidic, relatively well oxygenated and of moderate electrical conductivity waters in both periods sampled. The richness of taxa was moderate in lakes Vitória and Junco, varying from13 to 21 taxa, and low in lakes Camarão and Negra, varying between 8 and 14 taxa. Regarding the similarity among communities composition, lakes Vitória and Camarão were the most similar (50%), and Lake Negra the most different (20%). The indicators used evidenced that all lakes are under disturbances and require management actions, however, Lake Negra should be the priority for restauration actions. In relation to the trophic ecology of the Chironomidae larvae, the results evidenced the consumption of many food items as: algae, small invertebrates, decomposing organic matter, and particulate inorganic detritus. According to their feeding modes and consumed items the different taxa were classified in four distinct functional trophic groups: Collector-gatherer-detritivores, that comprised most chironomid taxa recorded in the coastal lakes; the Collector-gatherer-herbivores, the Predator-omnivores comprising all genera of the sub-family Tanypodinae and the Shredders. We concluded that probably omnivory is the strategy allowing the co-existence of organisms from many different taxa, being responsible for the richness of Chironomidae in the benthic communities of the studied coastal lakes.
Vasconcelos, Francisco Rivera. "Efeitos da til?pia do Nilo, Oreochromis niloticus, sobre a biomassa planct?nica e a transpar?ncia da ?gua ao longo de um gradiente de enriquecimento por nutrientes." Universidade Federal do Rio Grande do Norte, 2010. http://repositorio.ufrn.br:8080/jspui/handle/123456789/14016.
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The omnivorous filter-feeding fish, Nile tilapia (Oreochromis niloticus), can have negative effects on water quality enhancing the eutrophication process. These effects depend on the nutrient enrichment level in the water. We carried out a mesocosm experiment for five weeks in a tropical man-made lake in Brazil to test ifthe effects of tilapias depend on of the level of nutrient enrichment. The experiment lasted for 5 weeks and a factorial 2x5 experimental design was used where the presence and absence of tilapias were manipulated in combination to 5 different levels of nutrient load in a total of 10 treatments. A two way repeated measure ANOVA was performed to evaluate the effects of time (t), tilapia (F), nutrients (NP) and the interactions among these factors on: chlorophyll a, water transparency, total phosphorous, total nitrogen, N:P ratio, zooplankton biomass and phytoplankton biovolume. The tilapia effect was evident, but nutrient enrichment didn t have any effect on the variables analyzed. Tilapia decreased the water transparency, total zooplankton biomass, calanoid copepod biomass, nauplii copepod biomass and cladocerans biomass. On the other hand, tilapia had no effect on phytoplankton biovolume. This lack of effect on phytoplankton is probably due to tilapia grazing that may counteract the positive effect of tilapia on phytoplankton via trophic cascades and nutrient recycling. Hence, a reduction in tilapia stock would not be an effective way to reduce phytoplankton biomass and improve water quality
A til?pia do Nilo (Oreochromis niloticus) ? um peixe on?voro filtrador que pode ter efeitos negativos sobre a qualidade da ?gua favorecendo o processo de eutrofiz??o. Esses efeitos negativos dos peixes on?voros filtradores devem ser dependentes do n?vel de enriquecimento da ?gua por nutrientes. N?s realizamos um experimento em mesocosmos por cinco semanas em um lago artificial tropical para testar se os efeitos das til?pias s?o dependentes do n?vel de enriquecimento por nutrientes. O experimento teve dura??o de 5 semanas e consistiu num delineamento fatorial 2x5 onde 2 n?veis de til?pia (presen?a e aus?ncia) foram manipulados em combina??o com 5 diferentes niveis (aportes) de nutrientes num total de 10 tratamentos.. Uma ANOVA bifatorial com medidas repetidas no tempo foi realizada para testar os efeitos do tempo (t), da til?pia (F) e do nutriente (NP) e os efeitos de suas intera??es sobre a clorofila a, transpar?ncia do disco de Secchi, concentra??o de f?sforo e nitrog?nio total e a raz?o entre eles (N:P), al?m do efeito sobre a biomassa da comunidade zooplanct?nica e o biovolume de fitopl?ncton. O efeito da til?pia foi evidente, enquanto o enriquecimento por nutrientes n?o mostrou efeito algum. Quando presente, a til?pia diminuiu a transpar?ncia do disco de Secchi e a biomassa total do zoopl?ncton, de cop?podos calan?ides, na?plios de cop?podos e de clad?ceros. Por?m, nenhum efeito foi detectado da til?pia sobre o biovolume do fitopl?ncton. Essa aus?ncia de efeito pode ser devido a herbivoria da til?pia que contrabalan?a os seus efeitos positivos via cascata tr?fica e ciclagem de nutrientes. Desta forma, uma redu??o do estoque pesqueiro de til?pias para promover uma melhoria na qualidade da ?gua n?o afetaria a biomassa fitoplanct?nica e consequentemente n?o atingiria o seu objetivo
Kiskaddon, Erin Paige. "Feeding Patterns and Trophic Food Web Dynamics of Armases cinereum Across a Mangrove/Upland Ecotone." Scholar Commons, 2016. http://scholarcommons.usf.edu/etd/6525.
Full textSchmitt, Joseph Daniel. "Feeding Ecology of Invasive Catfishes in Chesapeake Bay Subestuaries." Diss., Virginia Tech, 2018. http://hdl.handle.net/10919/83464.
Full textPh. D.
Menezes, Rosemberg Fernandes de. "?Efeitos da til?pia do Nilo (Oreochromis niloticus) e do enriquecimento por nutrientes sobre a comunidade planct?nica em um lago artificial no semi-?rido brasileiro." Universidade Federal do Rio Grande do Norte, 2008. http://repositorio.ufrn.br:8080/jspui/handle/123456789/12476.
Full textCoordena??o de Aperfei?oamento de Pessoal de N?vel Superior
?The major aim of this study was to test the hypothesis that the introduction of the Nile tilapia (Oreochromis niloticus) and the enrichment with nutrients (N and P) interact synergistically to change the structure of plankton communities, increase phytoplankton biomass and decrease water transparency of a semi-arid tropical reservoir. One field experiment was performed during five weeks in twenty enclosures (8m3) to where four treatments were randomly allocated: with tilapia addition (T), with nutrients addition (NP), with tilapia and nutrients addition (T+NP) and a control treatment with no tilapia or nutrients addition (C). A two-way repeated measures ANOVA was done to test for time (t), tilapia (T) and nutrient (NP) effects and their interaction on water transparency, total phosphorus, total nitrogen, phytoplankton and zooplankton. The results show that there was no effect of nutrient addition on these variables but significant fish effects on the biomass of total zooplankton, nauplii, rotifers, cladocerans and calanoid copepods, on the biovolume of Bacillariophyta, Zygnemaphyceae and large algae (GALD ? 50 ?m) and on Secchi depth. In addition, we found significant interaction effects between tilapia and nutrients on Secchi depth and rotifers. Overall, tilapia decreased the biomass of most zooplankton taxa and large algae (diatoms) and decreased the water transparency while nutrient enrichment increased the biomass of zooplankton (rotifers) but only in the absence of tilapia. In conclusion, the influence of fish on the reservoir plankton community and water transparency was greater than that of nutrient loading. This finding suggests that biomanipulation should be a greater priority in the restoration of eutrophic reservoirs in tropical semi-arid regions
?O principal objetivo deste estudo foi testar a hip?tese de que a introdu??o da til?pia do Nilo (Oreochromis niloticus) e o enriquecimento por nutrientes (N e P) interagem sinergicamente ocasionando mudan?as na estrutura da comunidade planct?nica atrav?s do aumento da biomassa fitoplanct?nica e diminui??o da transpar?ncia da ?gua em um reservat?rio tropical do semi-?rido. Um experimento de campo foi realizado durante cinco semanas em vinte mesocosmos (8m3) nos quais quatro tratamentos foram alocados aleatoriamente: com adi??o de til?pia (T), com adi??o de nutrientes (NP), com adi??o de til?pia e nutrientes (T+NP) e um tratamento controle sem adi??o de til?pia ou nutrientes (C). Uma ANOVA bifatorial com medidas repetidas foi realizada para testar os efeitos do tempo, da til?pia (T) e dos nutrientes (NP) e seus efeitos de intera??o sobre a transpar?ncia da ?gua, f?sforo total, fitopl?ncton e zoopl?ncton. Os resultados mostraram que n?o houve efeito da adi??o de nutrientes sobre essas vari?veis mas houve um efeito significativo dos peixes sobre a biomassa do zoopl?ncton total, n?uplios, rot?feros, clad?ceros e cop?podos calan?ides, sobre o biovolume de Bacillariophyta, Zygnemaphyceae e algas de grande porte (GALD ? 50?m) e sobre a profundidade do disco de Secchi. Al?m disso, foi encontrado um efeito significativo da intera??o entre as til?pias e nutrientes sobre a profundidade do disco de Secchi e tamb?m sobre a biomassa de rot?feros. As til?pias diminu?ram a biomassa da maioria dos taxa zooplanct?nicos, das algas de grande porte e diminu?ram a transpar?ncia da ?gua, enquanto que o enriquecimento por nutrientes aumentou a biomassa do zoopl?ncton (rotiferos) mas somente na aus?ncia das til?pias. Portanto podemos concluir que a influ?ncia dos peixes sobre a comunidade planct?nica do reservat?rio e a transpar?ncia da ?gua foi maior do que o aporte por nutrientes, sugerindo assim que a biomanipula??o deve ter maior prioridade na restaura??o de reservat?rios eutrofizados em regi?es semi-?ridas tropicais
Hojun, Rim. "Chemical ecological study on tritrophic interaction networks consisting of omnivores, herbivores and plants." 京都大学 (Kyoto University), 2016. http://hdl.handle.net/2433/215347.
Full textCardoso, Maria Marcolina Lima. "Efeitos de peixes zooplanct?voros e on?voros sobre a resposta de comunidades planct?nicas ? fertiliza??o por nutrientes." Universidade Federal do Rio Grande do Norte, 2009. http://repositorio.ufrn.br:8080/jspui/handle/123456789/14010.
Full textCoordena??o de Aperfei?oamento de Pessoal de N?vel Superior
The food chain theory predict that presence of omnivory prevent the trophic cascade and could be a strong stabilizing factor over resource and consumer community dynamics, and that the nutrient enrichment destabilize populations dynamics. Most of the freshwater tropical reservoirs are eutrophic, and strategies that seek improve the water quality through the control of phytoplankton biomass and nutrient input, become essential for the improvement and preservation of water quality. The aim of this study was test the zooplanktivory (when larvae) and omnivory (when young and adult) effects of Nile Tilapia over the structure and dynamics of plankton communities, in addition or absence of nutrients enrichment. For this, one field experiment was performed with a factorial design 2x3 resulting in six treatments: control, without fish and nutrient (C); with omnivorous fish (O); with zooplanktivorous fish (Z); without fish and with enrichment of nutrients (NP); with omnivorous fish and nutrients (ONP); and, with zooplanktivorous fish and nutrients (ZNP). The two planktivory types reduced the zooplankton biomass and increased the phytoplankton biomass, but the omnivory of filter-feeding fish attenuated the trophic cascade magnitude. The fertilization by nutrients increases the nutrient concentrations in water and the phytoplankton biomass, but the effect on zooplankton is dependent of the trophic structure. In a general way, the effects of the fish and nutrient addition were addictive, but significant interactions among those factors were observed in the answer of some zooplankton groups. The effects of omnivorous fish over the temporal variability of phytoplankton and zooplankton biomass were very variable, the increase or reduce in variability of the plankton depending of the level of nutrients and of the analyzed variable. With base in this study, we conclude that the planktivory type exercised by the fish and the concentrations of nutrients in the water affects the force of pelagic trophic cascades and probably the success of biomanipulation programs for the handling of water quality in lakes and tropical reservoirs
A teoria de cadeias alimentares prev? que a presen?a de onivoria pode atenuar os efeitos de cascata tr?fica e estabilizar as popula??es de aut?trofos e herb?voros, as quais s?o desestabilizadas pela fertiliza??o por nutrientes. Tendo em vista que muitos lagos e reservat?rios tropicais encontram-se eutrofizados, estrat?gias que visem o controle do aporte de nutrientes e a redu??o da biomassa fitoplanct?nica s?o essenciais para a melhoria da qualidade da ?gua desses ambientes. O presente estudo teve como objetivo avaliar o efeito da zooplanctivoria e onivoria por uma mesma esp?cie de peixe (Til?pia do Nilo), que quando larva ? zooplanct?vora e quando jovem e adulta torna-se filtradora on?vora, sobre a estrutura e din?mica das comunidades planct?nicas, na presen?a e aus?ncia de enriquecimento por nutrientes. Para tanto, foi realizado um experimento com desenho fatorial 2 x 3, resultando em 6 tratamentos: sem adi??o de peixes ou nutrientes (C); com adi??o de peixes zooplanct?voros (Z); com adi??o de peixes on?voros (O); com adi??o de nutrientes (NP); com adi??o de peixes zooplanct?voros e nutrientes (ZNP); e com adi??o de peixes on?voros e nutrientes (ONP). Os resultados mostram que os dois tipos de planct?voros reduziram a biomassa zooplanct?nica e aumentaram a biomassa fitoplanct?nica, mas que a onivoria dos peixes filtradores atenuou a magnitude das cascatas tr?ficas. Os resultados tamb?m mostram que a fertiliza??o por nutrientes aumenta as concentra??es de nutrientes na ?gua e a biomassa fitoplanct?nica, mas que o efeito sobre o zoopl?ncton depende da estrutura tr?fica. De um modo geral, os efeitos da adi??o de peixes e nutrientes foram aditivos, mas intera??es significativas entre esses fatores foram observadas na resposta de alguns grupos zooplanct?nicos. Os efeitos dos peixes on?voros sobre a variabilidade temporal da biomassa do fitopl?ncton e do zoopl?ncton foram muito vari?veis, aumentando ou reduzindo a variabilidade do pl?ncton dependendo do n?vel de nutrientes e da vari?vel analisada. ? poss?vel concluir, com base neste estudo, que o tipo de planctivoria exercido pelos peixes e as concentra??es de nutrientes na ?gua afetam a for?a das cascatas tr?ficas pel?gicas e provavelmente o sucesso dos programas de biomanipula??o para o manejo da qualidade da ?gua de lagos e reservat?rios tropicais
Larsson, Christel. "Young vegetarians and omnivores : Dietary habits and other health-related aspects." Doctoral thesis, Umeå universitet, Institutionen för kostvetenskap, 2001. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-5.
Full textLongrée, Alessa [Verfasser]. "Comparison of fatty acid profiles in vegans and omnivores / Alessa Longrée." Berlin : Medizinische Fakultät Charité - Universitätsmedizin Berlin, 2020. http://d-nb.info/122392730X/34.
Full textMorrow, Kristina Joan. "Modification of Trophic Links between an Omnivore and Macroinfaunal Prey from Sandy Beaches of differing Physical Regimes." Scholar Commons, 2012. http://scholarcommons.usf.edu/etd/4176.
Full textBastille-Rousseau, Guillaume. "Stratégies d'approvisionnement d'un omnivore : l'ours noir oriente-t-il sa recherche de nourriture vers les jeunes cervidés?" Thesis, Université Laval, 2010. http://www.theses.ulaval.ca/2010/27076/27076.pdf.
Full textKalling, Therese. "Avspeglas rödrävspopulationen på rådjurspopulationen? : En analys av tre landskap i Sverige." Thesis, Karlstads universitet, Institutionen för miljö- och livsvetenskaper (from 2013), 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-77393.
Full textA conflict between humans and predators has existed since man stopped hunting and started with agriculture instead. We know today that one of the most important factors influencing the distribution and abundance of a species is predation. Over the last two? centuries, both the roe deer (Capreolus capreolus) population and the red fox (Vulpes vulpes) population have been very close to extinction in Sweden. The purpose of this study was to determine if the red fox population affects the roe deer population. This was done by analyzing hunting statistics from viltdata.nu in three different regions with similar climate and with the same type of carnivores. The analysis was performed using correlation analysis. None of the relationships between roe deer and the fox in the three different areas was significant. This indicates that there are factors other than predation by fox that influence the deer population.
White, Christine Gifford. "The Effects of Class, Age, Gender and Race on Musical Preferences: An Examination of the Omnivore/Univore Framework." Thesis, Virginia Tech, 2001. http://hdl.handle.net/10919/34954.
Full textUsing data from the 1982, 1985, 1992, and 1997 Survey of Public Participation in the Arts (SPPA), this thesis tests the effects of class, age, gender and race on the breadth of musical preferences that respondents report to liking. Specifically, the omnivore/univore framework developed by Peterson (1992) is examined.
It is hypothesized that age and social class are positively related to musical omnivorousness (liking a wide variety of music). That is, older people and people higher in social economic standing will be more omnivorousness in musical preferences. The underlying theory here is that in today's society, being omnivorous is a form of cultural capital. Cultural exclusivity is no longer valued as it may have been in the past and is more often a sign of ignorance rather than status. Hence, the hypothesis is that people today will use a wide knowledge of musical forms to help them network and "get ahead." This should be more important for people as they age because the need to network as a way of moving higher in the social economic hierarchy should be more important.
Additionally, it is hypothesized that women and whites will be more omnivorousness because they may feel less alienated in general from mainstream society, especially at younger ages. Hence, blacks and men will gravitate towards fewer genres of musical as a symbolic rejection of the values of mainstream society. This should also be more salient when people are younger.
Overall, the findings presented support the contention the omnivorousness is replacing exclusiveness as a sign of status. Indeed, the findings show that class is positively related to omnivorousness, age is positively related to omnivorousness, being female is positively related to omnivorousness, and that whites are more omnivorous than blacks.
Perhaps most interesting, however, is that the relationship between age and omnivorousness was determined to be a curvilinear relationship. No other analysts have reported this. Moreover, the findings present evidence that age may indeed be a more important determinant of musical omnivorousness than social class. Hence, it is concluded that no longer should musical preferences be examined simply as varying by social class but also as changing across the life cycle.
Master of Science
Leguina, Ruzzi Adrian Antonio. "Multidimensional facets of cultural distinction in the music domain : context, methods, and meanings." Thesis, University of Manchester, 2015. https://www.research.manchester.ac.uk/portal/en/theses/multidimensional-facets-of-cultural-distinction-in-the-music-domain-context-methods-and-meanings(731d7382-5a11-4689-a790-96fef6a77e60).html.
Full textAlbenny, Dimah. "Reducing meat consumption : a mixed methods study investigating attitudes of young adult omnivores." Thesis, Högskolan Kristianstad, Fakulteten för naturvetenskap, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:hkr:diva-21678.
Full textBakgrund Kött är ett av de mest näringsrika och mest konsumerade livsmedlena. Med anledning av attman funnit negativa effekter av en hög konsumtion av kött har man vetenskapligt alltmer börjatintressera sig för konsumentens vilja att ändra sin köttkonsumtion.I Sverige uppmanade Livsmedelsverket Sveriges befolkning att konsumera mindre rött kött ochbearbetade köttprodukter. Bakgrunden till detta var att 72 % av männen och 42 % av kvinnornai Sverige har individuella konsumtionsnivåer som överstiger 500 gram av rött kött ochbearbetade köttprodukter per vecka, vilket är en maxrekommendation från Världscancerforskningsfonden. Mål Denna bland metodstudie undersöker attityden för att minska köttkonsumtionen hos unga vuxna allätare i Sverige, deras förväntade åsikter kring förändrade kostvanor samt deras motivation att minska sin köttkonsumtion Metoder I den aktuella studien ingår en metoddesign som innefattar både en kvantitativ undersökning och kvalitativa intervjuer för att samla in primära data. Resultat och slutsats Deltagarna från både den kvalitativa och den kvantitativa undersökningen är i stort sett överensstämmande och visar att försökspersonerna är oroliga för de hälsoproblem som är förknippade med hög köttkonsumtion och deras motivation för att minska köttkonsumtionen baserades på frågor kring hälsa och etik. Det var vanligt förekommande bland försökspersonerna att vara bunden till köttkonsumtion.
Sukovich, Ninél, and Jennifer Backman. "Kan musselextrakt (Mytilus edulis) inducera födosök hos omnivoren ruda, Carassius carassius (Linnaeus, 1758)?" Thesis, Södertörns högskola, Miljövetenskap, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-31658.
Full textVattenbruket har ökat markant under de senaste tre decennierna och idag går mer fisk till foderproduktion för fiskodlingar än vad som konsumeras direkt av människan. Detta är problematiskt då många fiskbestånd är utarmade, samtidigt ökar efterfrågan på fisk. Många populära matfiskar är rovfiskar som huvudsakligen matas med fiskbaserat foder. Ett flertal studier har emellertid visat att flera fiskarter potentiellt kan födas upp på blåmusslor (Mytilus edulis) istället för fiskbaserat foder. Foder som huvudsakligen baseras på musslor kan därför i framtiden möjligen bidra till att minska överexploatering av fisk. Denna studie undersökte om musselextrakt kan inducera ett födosök hos omnivoren ruda (Carassius carassius), som idag odlas och används som matfisk framförallt i Kina. I så fall kan det indikera att ruda möjligen kan vänjas vid musslor, trots att det inte ingår i fiskens naturliga föda. Resultaten i studien visade att ett födosök inducerades hos ruda gentemot extrakt av vanligt karpfoder, kontrollsubstansen, men inte gentemot musselextrakt.
Brock, Kelcey. "Sport consumption patterns in the Eastern Cape: cricket spectators as sporting univores or omnivores." Thesis, Rhodes University, 2015. http://hdl.handle.net/10962/d1017534.
Full textRobinson, K. A. "Use of floral resources by the lacewing Micromus tasmaniae and its parasitoid Anacharis zealandica, and the consequences for biological control by M. tasmaniae." Diss., Lincoln University, 2009. http://hdl.handle.net/10182/823.
Full textHildbrand, Stephanie Maria. "Bedeutung des Jod/Selen-Quotienten und des Ferritins für das Auftreten einer Autoimmunthyreoiditis (AIT) bei omnivor, lakto - vegetarisch und vegan sich ernährenden Personen." Diss., Ludwig-Maximilians-Universität München, 2015. http://nbn-resolving.de/urn:nbn:de:bvb:19-181552.
Full textHaldar, Sumanto. "Influence of habitual diet on markers of chronic disease risk : a study in a population of vegetarians and omnivores." Thesis, University of Ulster, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.414331.
Full textNathan, Indira. "The dietary intake and growth of vegetarian children (aged 7-11 years) compared with omnivores in North West England." Thesis, Liverpool John Moores University, 1995. http://researchonline.ljmu.ac.uk/5523/.
Full textAxman, Olof, and Stellan Sörensen. "Kulturellt kapital & Konsumtion : Betydelsen av ”hur” svenska studenter konsumerar." Thesis, Linnéuniversitetet, Institutionen för samhällsstudier (SS), 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-80524.
Full textDenna uppsats gör ett inlägg i debatten om relationen mellan kulturell konsumtion, kulturella smakpreferenser och klass. Det aktuella fältet är väl beforskat, men det råder ingen konsensus kring relationen mellan dessa variabler. Att kulturell konsumtion är mönstrat av social ställning i samhället är en av de mest grundläggande insikterna i kultursociologi. Pierre Bourdieus Distinction: a social critique of the judgement of taste (1984) är ett centralt verk inom fältet. Med tiden har dock Bourdieus bild kommit att ifrågasättas av olika empiriska fynd. Ifrågasättandet kommer från bland annat Petersons (2005) myntande av den kulturella allätaren (the cultural omnivore). Vad som definierar den kulturella allätaren är en ökad bredd av kulturella preferenser och en vilja att blanda hierarkiska kulturella genregränser. Syftet var att fylla några av de luckor som beskrivits av annan forskning och söka hur det ser ut i en svensk studentkontext. Frågeställningarna uppsatsen sökte besvara var; hur ser relationen ut mellan kulturell konsumtion och klass bland svenska studenter; hur resonerar den kulturella allätaren kring sin breda smakpreferens; är särskiljning (distinction) bland kulturella allätare närvarande och hur ser den i så fall ut? Genom Exploratory sequential mixed-method genomfördes 10 intervjuer för att sedan utveckla en enkät som sökte generalisera några av de resultat som framkommit i intervjuerna. Resultatet pekar på att särskiljning främst tycks råda i hur man konsumerar kulturella produkter snarare än vad man konsumerar. Inga tydliga kopplingar mellan kulturellt kapital och konsumtionsmönster påvisades i enkäten. Intervjuerna påvisade dock en stark koppling mellan kulturellt kapital och hur något konsumeras, förstås och tas in.
Kleffner, Helen. "Literaturstudie über die Verdaulichkeit von Energie und Nährstoffen bei wilden carni- und omnivoren Säugetieren als Grundlage für Energiewertschätzungen im Futter." Diss., lmu, 2008. http://nbn-resolving.de/urn:nbn:de:bvb:19-94166.
Full textStawasz, Lydia-Anne. "Vegan and omnivore diets : an examination of dietary intake, body composition, serum lipids, parathyroid and vitamin D hormones, acid-base balance, urinary calcium excretion and bone parameters in pre-menopausal women /." For electronic version search Digital dissertations database. Restricted to UC campuses. Access is free to UC campus dissertations, 2002. http://uclibs.org/PID/11984.
Full textWalter, Ella, and Moa Albertsson. "Unga vuxnas attityd till och kunskap om mejeriprodukter och vätbaserade alternativ." Thesis, Umeå universitet, Institutionen för kost- och måltidsvetenskap, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-181265.
Full textBackground The motives for consuming plant-based diet vary, the main ones being health related and animal-welfare. Decreasing environmental impact also ranks quite high. The biggest perceived barrier to follow a plant-based diet is the lack of information regarding the diet. The nutritional content of plant-based dairy-alternatives differs from dairy-products. If dairy-products are partially or completely excluded from the diet there is a risk of nutritional deficiencies. Objective The aim of the study was to investigate the difference in attitude towards and knowledge of dairy-products and plant-based alternatives in 18-30-year-olds. Method A web-based survey was conducted in September of 2020 with 125 participants. The survey consisted of three sections with questions regarding background, knowledge of nutritional differences and attitudes towards dairy-products and plant-based alternatives. The data was analysed through IBM SPSS Statistics 27. The significance level was set to p<0,05. Results 117 participants' answers were in the final analysis. Most of them were women and omnivorous. Significant differences in attitude towards health, ethical aspects and taste preferences could be seen between omnivores and vegetarians (p=0,011, p=0,023, p<0,001) as well as omnivores and vegans (p<0,001, p=0,042, p=0,008). In general, the different dietary preferences were prone to agree with statements that agreed with their diet. 50-87% answered incorrectly or “Don’t know” at the knowledgestatements, except Calcium naturaly occurs in dairy products where the majority answered correctly. No significant differences were found between the age groups regarding knowledge or attitude. Conclusion Attitudes towards dairy-products and plant-based dairy-alternatives significantly differ depending on diet. The biggest differences were seen between omnivores and vegans. Knowledge about the nutritional differences between dairy-products and plant-based dairy-alternatives was low among both omnivore and pescatarian and vegetarian and vegan.
Hildbrand, Stephanie Maria [Verfasser], and Roland [Akademischer Betreuer] Gärtner. "Bedeutung des Jod/Selen-Quotienten und des Ferritins für das Auftreten einer Autoimmunthyreoiditis (AIT) bei omnivor, lakto - vegetarisch und vegan sich ernährenden Personen : eine epidemiologische klinische Querschnittstudie / Stephanie Maria Hildbrand. Betreuer: Roland Gärtner." München : Universitätsbibliothek der Ludwig-Maximilians-Universität, 2015. http://d-nb.info/107237630X/34.
Full textHildbrand, Thomas. "Validität der Abschätzung der Jod- und Selenzufuhr anhand eines Food-Frequency-Tables und der Versorgung mit diesen beiden Spurenelementen ermittelt durch die Jodurie und Plasmaselenwerte bei omnivor, lactovegetarisch und vegan sich ernährenden Personen." Diss., Ludwig-Maximilians-Universität München, 2014. http://nbn-resolving.de/urn:nbn:de:bvb:19-176612.
Full textCaut, Stéphane. "Invasions biologiques, réactions en chaîne et relations trophiques." Paris 11, 2006. http://www.theses.fr/2006PA112357.
Full textThe invasion of ecosystems by exotic species is viewed as one of the most important sources of biodiversity loss. The best response to these effects is almost always to control the alien population, when possible by eradicating the whole alien population from the island. In many cases, the elimination of the alien invasive species is followed by a rapid and often spectacular recovery of the impacted local populations. However, the sudden removal of the alien species may generate further disequilibria, resulting in similar or greater damages to the ecosystem. This has been called the "surprise effect"; Given the numerous and often complex population interactions among species, it is difficult to predict the outcome of the removal of key species, such as a top predator. This justifies a careful pre-control study prior to initiating the eradication of alien species eradication, in order to avoid an ecological catastrophe. This project concerns the study of the place of invasive species in invaded trophic webs in order to predict, and thus avoid, potential chain reactions that could be triggered by alien species sudden removal. The setting of this methodology is based on a combination of empirical work in the field, classical diet and stable isotope analyses in the lab, and mathematical modelling. The field part of my project is based on a complete floristic and faunistic inventory of the local communities, the determination of the resulting trophic webs and an invasive species eradication campaign. The selected field site is Surprise Island, in the Entrecasteaux reef, New Caledonia, a major breeding site for sea turtles and seabirds, and a rich ecosystem that is invaded by black rats. My study highlights the importance of considering the invasive species within the invaded communities, taking into account all link with other species, be they exotic or indigenous. I also show the advantages and limits of using stable isotope analyses for the reconstruction of diet composition and trophic webs. Finally, I stress out the impact of the rats introduced on Surprise island, and the need to eradicate them, while taking care of minimising both the impact on non-target species and the risks of triggering a release of exotic plants, ants or mice
Hildbrand, Thomas [Verfasser], and Olaf [Akademischer Betreuer] Adam. "Validität der Abschätzung der Jod- und Selenzufuhr anhand eines Food-Frequency-Tables und der Versorgung mit diesen beiden Spurenelementen ermittelt durch die Jodurie und Plasmaselenwerte bei omnivor, lactovegetarisch und vegan sich ernährenden Personen / Thomas Hildbrand. Betreuer: Olaf Adam." München : Universitätsbibliothek der Ludwig-Maximilians-Universität, 2014. http://d-nb.info/1063875048/34.
Full textNordi, Wiolene Montanari. "Desenvolvimento dos tecidos entérico, hepático e muscular de juvenis de pacu (Piaractus mesopotamicus, Holmberg 1887) e dourado (Salminus brasiliensis, Cuvier 1816) alimentados com dieta contendo colostro bovino liofilizado." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/11/11139/tde-04022015-110705/.
Full textThe supply of lyophilized bovine colostrum (LBC), alternative protein source, has been evaluated as an innovative ingredient in fish nutrition. The milk secretion influence was studied on enteric, liver and muscle tissues development of pacu (Piaractus mesopotamicus) and dourado (Salminus brasiliensis), using analysis of serum IGF-I concentration, morphological structure study and enzyme activity in intestine, as well as the responses of cellular indicators in enteric, liver and muscle tissues. Juveniles of pacu (8.5 ± 0.7g; 7.7 ± 0.3cm) and dourado (13.3 ± 0.9g; 10.8 ± 0.3cm) were distributed in a completely randomized design in a factorial scheme 3x2, constituting of three diets with LBC inclusion (0, 10 or 20%) and two experimental periods (30 or 60 days). The performance indicators in pacu, interaction between diet and period was observed to weight gain (WG) and feed conversion rate (FCR) (P<0.05). GP values in 10 and 20% LBC did not differ from the values of 0% LBC, indicating that the diets were adequate and met the nutritional needs of the juveniles. Higher FCR was found with 10% LBC at 60 days. IGF-I concentration did not differ between diets in both species, but was higher in dourado at 60 days (P<0.05). The pacu and dourado intestinal epithelium histomorphometry, was not altered by the LBC supply, however, there were differences between intestinal segments. The enzyme activity of aminopeptidase N was higher in pacu fed 10% and 20% of LBC (P<0.05); the activity of peptidases and disaccharidases was lower at 60 days; except for aminopeptidase A which showed high activity in this period. In the dourado, was difference only to aminopeptidase A, which was lower at 60 days (P<0.05). Regarding the indicators of cellular activity, in intestine of pacu, total protein (TP)/RNA ratio was lower at 30 days. In liver of dourado, there was interaction between diet and period for DNA, being higher in fish fed 20% LBC, at 60 days. In muscle of pacu, TP/RNA was higher with 10% LBC; RNA, TP/DNA and RNA/DNA ratio lower at 60 d, while TP and DNA/RNA ratio increased during the same period. In muscle of dourado, RNA and RNA/DNA were lower at 60 days and, TP/RNA higher in the same period (P<0.05). Considering the aspects studied to evaluate the effects of bovine colostrum for juvenile pacu and dourado, it was observed that were kept unchanged the plasticity and enzymes activity in intestinal epithelium and cellular activity in enteric, liver and muscle tissues. This condition suggests the possibility of using this milk secretion in nutrition of fish studied.
Kong, Heng. "Variations spatio-temporelles de la structure taxonomique et la compétition alimentaire des poissons du lac Tonlé Sap, Cambodge." Thesis, Toulouse 3, 2018. http://www.theses.fr/2018TOU30122/document.
Full textThe Tonle Sap Lake (TSL), Cambodia, is a flood-pulse system. It is the largest natural lake in South- East Asia and constitutes one of the largest fisheries over the world, supporting the livelihood 2.5 million peoples. Seasonal change in annual hydrological cycle appears to have influence on fish community structure, both spatial and temporal variation, particularly on feeding behavior of TSL's fishes. Nonetheless, the Mekong River Basin is changing rapidly due to accelerating water infrastructure development (hydropower, irrigation, flood control, and water supply) and climate change, bringing considerable modifications to the annual flood-pulse of the TSL. Such modifications are expected to have strong impacts on fish biodiversity, abundance, reduced habitat and food availability within the lake. To invest how TSL's fish community structure responds to the seasonal change, how they shift their diet across hydrological cycles and feeding competing for food resource: First, we aim to characterize the spatio-temporal variations of fish taxonomic composition and to highlights the underlying determinants of these variations. For this purpose, we estimated beta diversity as the total variance of the site-by-species community matrix and partitioned it into Local Contribution to Beta Diversity (LCBD) and Species Contribution to Beta Diversity (SCBD). We then performed multiple linear regressions to determine whether species richness, species abundances and water level explained the temporal variation in the contribution of site and species to beta diversity. Our results indicate strong temporal variation of beta diversity due to differential contributions of sites and species to the spatial variation of fish taxonomic composition. We further found that the direction, the shape and the relative effect of species richness, abundances and water level on temporal variation in LCBD and SCBD values greatly varied among sites, thus suggesting spatial variation in the processes leading to temporal variation in community composition. Overall, our results suggest that fish taxonomic composition is not homogeneously distributed over space and time and is likely to be impacted in the future if the flood-pulse dynamic of the system is altered by human activities. Second, we aim to investigate the temporal pattern of the most occurrence and abundance species and how their co-occurrence pattern across hydrological cycles. We found that occurrence and abundance patterns were temporally varied at all water level seasons. Strong temporal variation in species occurrence was occurred with visiting species such as Labiobarbus leptocheilus and Poropuntius deauratus while water level starts to fill into the TSL. We further observed that the abundance of 17 species was strongly varied while other 22 species (mainly TSL's residential species) were stable within the year. Positive species co-occurrence pattern was generally higher than negative species co-occurrence at all water level seasons. Highest positive co-occurrence patterns were found during the period of decrease and low water level seasons while fishes are migrating from flooded areas, competing for resource and habitats during low water season. Study on temporal distribution and species co-occurrence of fish and how community responds to the seasonal change in hydrological cycles provides critical information for fisheries management and conservation in the Tonle Sap Lake (TSL) as well as maintaining fish biodiversity in the Mekong system. Third, the implications of seasonality on food web structure have been notoriously understudied in empirical ecology, particularly in TSL's system. The current study, we focus on seasonal changes in one key attribute of a food web, vertical trophic position of consumers
Voigt, Dagmar. "Untersuchungen zur Morphologie, Biologie und Ökologie der räuberischen Weichwanze Dicyphus errans Wolff (Heteroptera, Miridae, Bryocorinae)." Doctoral thesis, Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2006. http://nbn-resolving.de/urn:nbn:de:swb:14-1138036391273-82564.
Full textThe omnivorous mirid bug Dicyphus errans Wolff (Heteroptera, Miridae, Bryocorinae) lives on a wide range of host plants and feeds on various preys. Over 150 plant species accepted by the mirid bug have been identified. It was experimentally shown that 15 prey species are efficiently consumed. Another characteristical features of D. errans is that it preferes hairy plants. Thus, the mirid bug occupies unique niches avoided by many other insects. Investigations, carried out at the Botanical Garden of the Technical University of Dresden (2000-2002) gave evidence for a remarkable predatory activity and ability to adaptation to different habitats, preys and climate conditions. The studies presented in the dissertation (2002-2005) gave the comprehensive knowledge about the species D. errans, especially its morphology, rearing, bionomy and ecology (fecundity and ontogenesis depending on selected factors, dormancy), habitat preference and locomotion (spatial orientation and structural-analytical studies of the interactions between the bug and plant surfaces), foraging and food ingestion (predatory capacity and omnivory). In addition, video documentation of the modus vivendi and the behavior was performed. The generalist and opportunist D. errans lives together with predators and parasitoids and takes part in a biological control of phytophagous insects in biocenoses. The life history of this bug species appeared to be very complex. The close association to plants has to be considered. Dicyphus errans offers a model system for further research on omnivorous predatory insects connected with hairy plants
Voigt, Dagmar. "Untersuchungen zur Morphologie, Biologie und Ökologie der räuberischen Weichwanze Dicyphus errans Wolff (Heteroptera, Miridae, Bryocorinae)." Doctoral thesis, Technische Universität Dresden, 2005. https://tud.qucosa.de/id/qucosa%3A24628.
Full textThe omnivorous mirid bug Dicyphus errans Wolff (Heteroptera, Miridae, Bryocorinae) lives on a wide range of host plants and feeds on various preys. Over 150 plant species accepted by the mirid bug have been identified. It was experimentally shown that 15 prey species are efficiently consumed. Another characteristical features of D. errans is that it preferes hairy plants. Thus, the mirid bug occupies unique niches avoided by many other insects. Investigations, carried out at the Botanical Garden of the Technical University of Dresden (2000-2002) gave evidence for a remarkable predatory activity and ability to adaptation to different habitats, preys and climate conditions. The studies presented in the dissertation (2002-2005) gave the comprehensive knowledge about the species D. errans, especially its morphology, rearing, bionomy and ecology (fecundity and ontogenesis depending on selected factors, dormancy), habitat preference and locomotion (spatial orientation and structural-analytical studies of the interactions between the bug and plant surfaces), foraging and food ingestion (predatory capacity and omnivory). In addition, video documentation of the modus vivendi and the behavior was performed. The generalist and opportunist D. errans lives together with predators and parasitoids and takes part in a biological control of phytophagous insects in biocenoses. The life history of this bug species appeared to be very complex. The close association to plants has to be considered. Dicyphus errans offers a model system for further research on omnivorous predatory insects connected with hairy plants.
Stevens, Catherine Joy. "Lipid-based assessments of omnivory in Arctic copepods /." 2003.
Find full textShaner, Pei-Jen Lee. "The ecology of omnivory in the white-footed mouse Peromyscus leucopus /." 2005. http://wwwlib.umi.com/dissertations/fullcit/3189321.
Full textFung, Simon Ronald. "Modelling Intraguild Predation with Adaptive Behaviour." Thesis, 2008. http://hdl.handle.net/1807/17168.
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