Journal articles on the topic 'Omega-3 fatty acids'
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Feliu, María, Anabel Impa Condori, Inés Fernandez, and Nora Slobodianik. "Omega 3 Fatty Acids vs Omega 6 Fatty Acids." Current Developments in Nutrition 6, Supplement_1 (June 2022): 512. http://dx.doi.org/10.1093/cdn/nzac077.015.
Schmidt, Erik Berg, and Jørn Dyerberg. "Omega-3 Fatty Acids." Drugs 47, no. 3 (March 1994): 405–24. http://dx.doi.org/10.2165/00003495-199447030-00003.
&NA;. "Omega-3-fatty-acids." Reactions Weekly &NA;, no. 1250 (May 2009): 31. http://dx.doi.org/10.2165/00128415-200912500-00092.
Radack, Kenneth L. "Omega-3 Fatty Acids." Annals of Internal Medicine 109, no. 1 (July 1, 1988): 81. http://dx.doi.org/10.7326/0003-4819-109-1-81.
Brookhyser, Joan. "Omega 3 Fatty Acids." Journal of Renal Nutrition 16, no. 3 (July 2006): e7-e10. http://dx.doi.org/10.1053/j.jrn.2006.04.003.
Davidson, Michael H. "Omega-3 fatty acids." Current Opinion in Lipidology 24, no. 6 (December 2013): 467–74. http://dx.doi.org/10.1097/mol.0000000000000019.
Freeman, Marlene P. "Omega-3 fatty acids." Evidence-Based Integrative Medicine 1, no. 1 (2003): 43–49. http://dx.doi.org/10.2165/01197065-200301010-00008.
Engler, Marguerite M., and Mary B. Engler. "Omega-3 Fatty Acids." Journal of Cardiovascular Nursing 21, no. 1 (January 2006): 17–24. http://dx.doi.org/10.1097/00005082-200601000-00005.
&NA;. "Omega-3 Fatty Acids." Journal of Cardiovascular Nursing 21, no. 1 (January 2006): 25–26. http://dx.doi.org/10.1097/00005082-200601000-00006.
Braquet, P. "Omega-3 fatty acids." Biochimie 75, no. 11 (January 1993): 1020–21. http://dx.doi.org/10.1016/0300-9084(93)90158-o.
Ross, Stephanie Maxine. "Omega-3 Fatty Acids." Holistic Nursing Practice 30, no. 6 (2016): 382–85. http://dx.doi.org/10.1097/hnp.0000000000000182.
Vors, C. é. cile, Patrick Couture, and Benoît Lamarche. "Omega-3 fatty acids." Current Opinion in Lipidology 31, no. 1 (February 2020): 38–39. http://dx.doi.org/10.1097/mol.0000000000000660.
Chang, Chuchun L., and Richard J. Deckelbaum. "Omega-3 fatty acids." Current Opinion in Lipidology 24, no. 4 (August 2013): 345–50. http://dx.doi.org/10.1097/mol.0b013e3283616364.
Schoenfeld, Brad. "Omega-3 Fatty Acids." Strength and Conditioning Journal 26, no. 3 (June 2004): 72–76. http://dx.doi.org/10.1519/00126548-200406000-00021.
Boutros, Cherif. "Omega-3 Fatty Acids." Archives of Surgery 145, no. 6 (June 1, 2010): 515. http://dx.doi.org/10.1001/archsurg.2010.91.
Ross, Stephanie Maxine. "Omega-3 Polyunsaturated Fatty Acids." Holistic Nursing Practice 29, no. 4 (2015): 245–47. http://dx.doi.org/10.1097/hnp.0000000000000100.
Pepping, Joseph. "Omega-3 essential fatty acids." American Journal of Health-System Pharmacy 56, no. 8 (April 15, 1999): 719–20. http://dx.doi.org/10.1093/ajhp/56.8.719.
Hull, Mark A. "Omega-3 polyunsaturated fatty acids." Best Practice & Research Clinical Gastroenterology 25, no. 4-5 (August 2011): 547–54. http://dx.doi.org/10.1016/j.bpg.2011.08.001.
Ruprich, Jiří, Svatava Bischofová, Helena Pernicová, Zuzana Měřínská, Klára Horáková, Štěpánka Dvořáková, Dagmar Ostrovská, Martina Kalivodová, and Irena Řehůřková. "Omega-3 mastné kyseliny v lidské krvi – omega-3 index." Acta hygienica, epidemiologica et microbiologica, no. 2 (June 30, 2021): 1–111. http://dx.doi.org/10.21101/ahem.a1008.
Haag, Marianne. "Essential Fatty Acids and the Brain." Canadian Journal of Psychiatry 48, no. 3 (April 2003): 195–203. http://dx.doi.org/10.1177/070674370304800308.
Sefer, Dragan, Stamen Radulovic, Dejan Peric, Matija Sefer, Lazar Makivic, Svetlana Grdovic, and Radmila Markovic. "Domestic chicken omega 3 – a product for promoting human health." IOP Conference Series: Earth and Environmental Science 854, no. 1 (October 1, 2021): 012081. http://dx.doi.org/10.1088/1755-1315/854/1/012081.
Aryani, Titin, Fitria Siswi Utami, and Sulistyaningsih Sulistyaningsih. "IDENTIFIKASI ASAM LEMAK OMEGA PADA ASI EKSKLUSIF MENGGUNAKAN KROMATOGRAFI GC-MS." Journal of Health Studies 1, no. 1 (March 28, 2017): 1–7. http://dx.doi.org/10.31101/jhes.180.
Calder, Philip C., and Parveen Yaqoob. "Understanding Omega-3 Polyunsaturated Fatty Acids." Postgraduate Medicine 121, no. 6 (November 1, 2009): 148–57. http://dx.doi.org/10.3810/pgm.2009.11.2083.
Pavlovic, D. M., Aleksandra Pavlovic, and Maja Lackovic. "Omega 3 fatty acids in psychiatry." Archives of Biological Sciences 65, no. 1 (2013): 43–46. http://dx.doi.org/10.2298/abs1301043p.
Wadia, Reena. "Periodontitis and omega-3 fatty acids." British Dental Journal 232, no. 8 (April 22, 2022): 533. http://dx.doi.org/10.1038/s41415-022-4212-z.
Lee, John H., James H. O'Keefe, Carl J. Lavie, Roberto Marchioli, and William S. Harris. "Omega-3 Fatty Acids for Cardioprotection." Mayo Clinic Proceedings 83, no. 3 (March 2008): 324–32. http://dx.doi.org/10.4065/83.3.324.
KNAPP, HOWARD R. "Studies of Omega-3 Fatty Acids." Annals of Internal Medicine 108, no. 5 (May 1, 1988): 767. http://dx.doi.org/10.7326/0003-4819-108-5-767_1.
Simopoulos, Artemis P. "Omega-3 Fatty Acids and Athletics." Current Sports Medicine Reports 6, no. 4 (August 2007): 230–36. http://dx.doi.org/10.1097/01.csmr.0000306476.80090.8b.
Laviano, Alessandro, Serena Rianda, Alessio Molfino, and Filippo Rossi Fanelli. "Omega-3 fatty acids in cancer." Current Opinion in Clinical Nutrition and Metabolic Care 16, no. 2 (March 2013): 156–61. http://dx.doi.org/10.1097/mco.0b013e32835d2d99.
Zolot, Joan. "Omega-3 Fatty Acids and Antioxidants." AJN, American Journal of Nursing 115, no. 12 (December 2015): 68. http://dx.doi.org/10.1097/01.naj.0000475298.35609.ec.
Ross, Stephanie Maxine. "Omega-3 Fatty Acids, Part I." Holistic Nursing Practice 26, no. 6 (2012): 356–59. http://dx.doi.org/10.1097/hnp.0b013e3182705e61.
ASTORG, PIERRE. "Omega-3 Fatty Acids and Depression." American Journal of Psychiatry 162, no. 2 (February 2005): 402—a—402. http://dx.doi.org/10.1176/appi.ajp.162.2.402-a.
Harris, William S. "Omega-3 Fatty Acids and Health." American Journal of Clinical Nutrition 62, no. 6 (December 1, 1995): 1293. http://dx.doi.org/10.1093/ajcn/62.6.1293.
Calder, Philip C. "Immunomodulation by omega-3 fatty acids." Prostaglandins, Leukotrienes and Essential Fatty Acids 77, no. 5-6 (November 2007): 327–35. http://dx.doi.org/10.1016/j.plefa.2007.10.015.
Cole, Greg M., Qiu-Lan Ma, and Sally A. Frautschy. "Omega-3 fatty acids and dementia." Prostaglandins, Leukotrienes and Essential Fatty Acids 81, no. 2-3 (August 2009): 213–21. http://dx.doi.org/10.1016/j.plefa.2009.05.015.
Mazza, Marianna, Massimiliano Pomponi, Luigi Janiri, Pietro Bria, and Salvatore Mazza. "Omega-3 fatty acids and epilepsy." Progress in Neuro-Psychopharmacology and Biological Psychiatry 31, no. 4 (May 2007): 974. http://dx.doi.org/10.1016/j.pnpbp.2007.02.002.
Hellwig, Jennifer. "Omega-3 Fatty Acids and Depression." Nursing for Women's Health 20, no. 1 (February 2016): 14. http://dx.doi.org/10.1016/s1751-4851(16)00033-7.
Swingler, D. "Omega-3 fatty acids and mood." Journal of Affective Disorders 107 (March 2008): S31. http://dx.doi.org/10.1016/j.jad.2007.12.176.
LEARD-HANSSON, JAN, and Laurence Guttmacher. "Omega-3 Fatty Acids and Depression." Clinical Psychiatry News 33, no. 5 (May 2005): 28. http://dx.doi.org/10.1016/s0270-6644(05)70348-9.
Mischoulon, David, and Marlene P. Freeman. "Omega-3 Fatty Acids in Psychiatry." Psychiatric Clinics of North America 36, no. 1 (March 2013): 15–23. http://dx.doi.org/10.1016/j.psc.2012.12.002.
Simopoulos, Artemis P. "Omega-3 Fatty Acids and Cancer." Indoor and Built Environment 12, no. 6 (December 2003): 405–12. http://dx.doi.org/10.1177/1420326x03036999.
Oh, Da Young, and Jerrold M. Olefsky. "Omega 3 Fatty Acids and GPR120." Cell Metabolism 15, no. 5 (May 2012): 564–65. http://dx.doi.org/10.1016/j.cmet.2012.04.009.
Goncalves, Carolina G., Eduardo JB Ramos, Susumu Suzuki, and Michael M. Meguid. "Omega-3 fatty acids and anorexia." Current Opinion in Clinical Nutrition and Metabolic Care 8, no. 4 (July 2005): 403–7. http://dx.doi.org/10.1097/01.mco.0000172580.02138.20.
Saldeen, Pia, and Tom Saldeen. "Women and Omega-3 Fatty Acids." Obstetrical & Gynecological Survey 59, no. 10 (October 2004): 722–30. http://dx.doi.org/10.1097/01.ogx.0000140038.70473.96.
Mozurkewich, Ellen L., and Chelsea Klemens. "Omega-3 fatty acids and pregnancy." Current Opinion in Obstetrics and Gynecology 24, no. 2 (March 2012): 72–77. http://dx.doi.org/10.1097/gco.0b013e328350fd34.
Mori, Trevor A., and Lawrence J. Beilin. "Omega-3 fatty acids and inflammation." Current Atherosclerosis Reports 6, no. 6 (November 2004): 461–67. http://dx.doi.org/10.1007/s11883-004-0087-5.
Simopoulos, Artemis P. "Omega-3 fatty acids and athletics." Current Sports Medicine Reports 6, no. 4 (July 11, 2007): 230–36. http://dx.doi.org/10.1007/s11932-007-0037-4.
Logan, A. C. "Omega-3 Fatty Acids and Acne." Archives of Dermatology 139, no. 7 (July 1, 2003): 941—a—942. http://dx.doi.org/10.1001/archderm.139.7.941-b.
Gören, Jessica L., and Ashley T. Tewksbury. "The Use of Omega-3 Fatty Acids in Mental Illness." Journal of Pharmacy Practice 24, no. 5 (September 22, 2011): 452–71. http://dx.doi.org/10.1177/0897190011422876.
Chen, Xi, Xue Du, Jianliang Shen, Lizhi Lu, and Weiqun Wang. "Original Research: Effect of various dietary fats on fatty acid profile in duck liver: Efficient conversion of short-chain to long-chain omega-3 fatty acids." Experimental Biology and Medicine 242, no. 1 (October 4, 2016): 80–87. http://dx.doi.org/10.1177/1535370216664031.