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Books on the topic 'Oils and fats Egypt'

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Author: Grafiati

Published: 10 December 2022

Last updated: 28 January 2023

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1

Hayes, Teresa L., and Wendy F. Marley. Industrial fats & oils. Cleveland, Ohio: Freedonia Group, 1998.

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2

Shipton, Mike. Fats and oils. London: Unilever, 1994.

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3

Fats and oils. New York: Marshall Cavendish Benchmark, 2009.

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4

Fats and oils. St. Paul, Minn., USA: Eagan Press, 1996.

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5

Creber, Ann. Oils. Edited by Williams Chuck. San Francisco, CA: Weldon Owen, 1994.

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6

Oils. Rutland, Vt: C.E. Tuttle, 1992.

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7

Standards for fats & oils. Westport, Conn: AVI Pub. Co., 1985.

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8

Bernardini, Ernesto. Oilseeds, oils and fats. 2nd ed. Rome: B E Oil, 1985.

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9

Michael, Jee, ed. Oils and fats authentication. Oxford: Blackwell Pub., 2002.

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10

Fats and oils handbook. Champaign, Ill: AOCS Press, 1998.

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11

Raie, Muhammad Yaqub. Oils, fats and waxes. Islamabad: National Book Foundation, 2008.

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12

Lawson, Harry. Food Oils and Fats. Boston, MA: Springer US, 1995. http://dx.doi.org/10.1007/978-1-4757-2351-9.

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13

Krist, Sabine. Vegetable Fats and Oils. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-30314-3.

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14

Lawson, Harry W. Standards for Fats & Oils. Boston, MA: Springer New York, 1985.

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15

Creber, Ann. Oils. London: Angus & Robertson, 1991.

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16

Fats that heal, fats that kill. Summertown, Tenn: Alive Books, 2007.

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17

Lewis, Harrison, ed. The complete fats & oils book: Howto buy, use, and control fats & oils. Garden City Park, N.Y: Avery Publishing Group, 1996.

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18

Hamilton, R. J., ed. Developments in Oils and Fats. Boston, MA: Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-2183-9.

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19

Lawson, Harry W. Standards for Fats & Oils. Boston, MA: Springer New York, 1985. http://dx.doi.org/10.1007/978-1-4684-6876-2.

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20

J, Hamilton R., and Rossell J. B, eds. Analysis of oils and fats. London: Elsevier Applied Science Publishers, 1986.

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21

Harrison, Lewis. The complete fats & oils book: How to buy, use, and control fats & oils. Garden City Park, N.Y: Avery Publishing Group, 1996.

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22

Benduhn, Tea. Oils. Milwaukee, WI: Weekly Reader Early Learning Library, 2008.

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23

Mercer, Ian. Oils. New York: Gloucester Press, 1989.

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24

Erasmus, Udo. Fats that heal, fats that kill: The complete guide to fats, oils, cholesterol, and human health. Burnaby, BC, Canada: Alive Books, 1993.

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25

O'Lenick, Anthony J. Oils of nature. Carol Stream, IL: Allured, 2008.

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26

Porta, Richard A. Della. Edible oils manual. 2nd ed. Champaign, IL (P.O. Box 3489, Champaign 61826-3489): AOCS Press, 2006.

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27

O'Lenick, Anthony J. Oils of nature. Carol Stream, IL: Allured, 2008.

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28

1951-, Shahidi Fereidoon, ed. Bailey's industrial oil & fats products. 6th ed. Hoboken, N.J: John Wiley & Sons, 2005.

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29

Benduhn, Tea. Oils =: Aceites. Milwaukee: Weekly Reader Early Learning Library, 2007.

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30

Baker, C. Lipid analysis in oils and fats. [S.l.]: Springer, 2012.

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31

James, Angus S. The UK oils and fats report. Leatherhead: Leatherhead Food Research Association, 1995.

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32

J, Wan Peter, and American Oil Chemists' Society, eds. Introduction to fats and oils technology. Champaign, Ill: American Oil Chemists' Society, 1991.

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33

1934-, Perkins Edward George, ed. Analyses of fats, oils, and derivatives. Champaign, Ill: AOCS Press, 1993.

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34

Hamilton, R. J., ed. Lipid Analysis in Oils and Fats. Boston, MA: Springer US, 1997. http://dx.doi.org/10.1007/978-1-4613-1131-7.

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35

B, Min David, Smouse Thomas H, and American Oil Chemists' Society, eds. Flavor chemistry of fats and oils. [Champaign, Ill.]: American Oil Chemists' Society, 1985.

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36

Richard, Jung, ed. Oils and Vinegars: Discovering and enjoying gourmet oils and vinegars. London: Ryland Peters & Small, 2012.

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37

Group, The Animal Oils and Fats Research, The Animal Oils, and Fats Research Group. The 2000 Import and Export Market for Animal Oils and Fats in Egypt (World Trade Report). 2nd ed. Icon Group International, 2001.

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38

Group, Fats Research, The Fixed Vegetable Oils, and Fixed Vegetable Oils and Fats in Albania. The 2000 Import and Export Market for Fixed Vegetable Oils and Fats in Egypt (World Trade Report). 2nd ed. Icon Group International, 2001.

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39

Animal, The, Vegetable Oils Fats, Waxes Research Group, and Fats The Animal And Vegetable. The 2000 Import and Export Market for Animal and Vegetable Oils, Fats, and Waxes in Egypt (World Trade Report). 2nd ed. Icon Group International, 2001.

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40

Processed Animal and Vegetable Oils Fats, The Processed Animal, Fats Vegetable Oils, and Waxes Research Group. The 2000 Import and Export Market for Processed Animal and Vegetable Oils, Fats, and Waxes in Egypt (World Trade Report). 2nd ed. Icon Group International, 2001.

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41

Rossell, Barry. Vegetable Oils and Fats (Oils & Fats). Leatherhead Food Research Association, 1999.

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42

Ainsworth, Mitchell C. Edible Oils & Fats. Franklin Classics, 2018.

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43

Ainsworth, Mitchell C. Edible Oils & Fats. Franklin Classics Trade Press, 2018.

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44

Sertori, Trisha. Fats and Oils. Macmillan Education Australia, 2008.

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45

Ainsworth, Mitchell C. Edible Oils & Fats. Creative Media Partners, LLC, 2018.

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46

Rossell, Barry. Vegetable Oils and Fats (LFRA Oils & Fats Handbook S.). Leatherhead Food Research Association, 1999.

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47

Organic Oils and Fats. Stationery Office Books, 1989.

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48

Jee, Michael. Oils and Fats Authentication. Wiley & Sons, Incorporated, John, 2009.

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49

Britain, Great. Organic Oils and Fats. Stationery Office Books, 1992.

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50

Barry, Rossell, ed. Vegetable oils and fats. Surrey: Leatherhead Food Research Association, 1999.

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