Journal articles on the topic 'Odors'
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Ayabe-Kanamum, Saho, Tadashi Kikuchi, and Sachiko Saito. "Effect of Verbal Cues on Recognition Memory and Pleasantness Evaluation of Unfamiliar Odors." Perceptual and Motor Skills 85, no. 1 (August 1997): 275–85. http://dx.doi.org/10.2466/pms.1997.85.1.275.
Full textBurlingame, G. A. "A practical framework using odor survey data to prioritize nuisance odors." Water Science and Technology 59, no. 3 (February 1, 2009): 595–602. http://dx.doi.org/10.2166/wst.2009.872.
Full textBo, Weichen, Yuandong Yu, Ran He, Dongya Qin, Xin Zheng, Yue Wang, Botian Ding, and Guizhao Liang. "Insight into the Structure–Odor Relationship of Molecules: A Computational Study Based on Deep Learning." Foods 11, no. 14 (July 9, 2022): 2033. http://dx.doi.org/10.3390/foods11142033.
Full textBurlingame, Gary A. "Odor Profiling of Environmental Odors." Water Science and Technology 40, no. 6 (September 1, 1999): 31–38. http://dx.doi.org/10.2166/wst.1999.0254.
Full textTamura, Kaori, and Tsuyoshi Okamoto. "Odor descriptive ratings can predict some odor-color associations in different color features of hue or lightness." PeerJ 11 (April 20, 2023): e15251. http://dx.doi.org/10.7717/peerj.15251.
Full textCarmona-Escutia, Rosa Pilar, Edith Ponce-Alquicira, María Dolores García-Parra, Socorro Josefina Villanueva-Rodríguez, and Héctor B. Escalona-Buendía. "Changes in the Sensory Odor Profile during Chorizo Maturation and Their Relationship with Volatile Compound Patterns by Partial Least Square Regression (PLS)." Foods 12, no. 5 (February 22, 2023): 932. http://dx.doi.org/10.3390/foods12050932.
Full textZakrzewska, Marta, Marco Tullio Liuzza, and Jonas K. Olofsson. "Body odor disgust sensitivity (BODS) is related to extreme odor valence perception." PLOS ONE 18, no. 4 (April 21, 2023): e0284397. http://dx.doi.org/10.1371/journal.pone.0284397.
Full textÖberg, Christina, Maria Larsson, and Lars Bäckman. "Differential sex effects in olfactory functioning: The role of verbal processing." Journal of the International Neuropsychological Society 8, no. 5 (July 2002): 691–98. http://dx.doi.org/10.1017/s1355617702801424.
Full textWiesenthal, K. E., G. Amah, T. Lam, and I. H. Suffet. "The effect of applying a pipe-joint lubricant to connect ductile iron pipe on off-flavors in drinking water distribution systems." Water Science and Technology 49, no. 9 (May 1, 2004): 233–40. http://dx.doi.org/10.2166/wst.2004.0579.
Full textSun, Xiaotian, Shuaikang Mao, Danyang Guo, and JianKun Han. "Study on the Olfactory Landscape of the Shichahai Area in Beijing." Lecture Notes in Education Psychology and Public Media 39, no. 1 (May 31, 2024): 288–301. http://dx.doi.org/10.54254/2753-7048/39/20240423.
Full textCammaerts, Marie-Claire, and Roger Cammaerts. "Ants’ Capability of Adding and Subtracting Odors." International Journal of Biology 12, no. 1 (October 8, 2019): 1. http://dx.doi.org/10.5539/ijb.v12n1p1.
Full textDu, Hongxia, Zihan Wang, Yongjun Sun, and Kinjal J. Shah. "An Overview of the Progress made in Research on Odor Removal in Water Treatment Plants." Water 16, no. 2 (January 12, 2024): 280. http://dx.doi.org/10.3390/w16020280.
Full textStevens, Charles F. "A statistical property of fly odor responses is conserved across odors." Proceedings of the National Academy of Sciences 113, no. 24 (May 31, 2016): 6737–42. http://dx.doi.org/10.1073/pnas.1606339113.
Full textInoue, Tsuyoshi, Masayoshi Murakami, Satoshi Watanabe, Yasuko Inokuma, and Yutaka Kirino. "In Vitro Odor-Aversion Conditioning in a Terrestrial Mollusk." Journal of Neurophysiology 95, no. 6 (June 2006): 3898–903. http://dx.doi.org/10.1152/jn.00853.2005.
Full textTromelin, Anne, Florian Koensgen, Karine Audouze, Elisabeth Guichard, and Thierry Thomas-Danguin. "Exploring the Characteristics of an Aroma-Blending Mixture by Investigating the Network of Shared Odors and the Molecular Features of Their Related Odorants." Molecules 25, no. 13 (July 2, 2020): 3032. http://dx.doi.org/10.3390/molecules25133032.
Full textPatel, Muktiben M., Nigam D. Patel, Angela Rekhi, and Alan R. Hirsch. "163 Treatment of Odor-Induced Anxiogenesis With Odor-Induced Anxiolysis." CNS Spectrums 23, no. 1 (February 2018): 99. http://dx.doi.org/10.1017/s1092852918000548.
Full textBhalla, Mukul, Kim M. Marcus, and John M. Cornwell. "ODOR Recognition and Identification: Effect of Labels over Time." Psychological Reports 86, no. 2 (April 2000): 565–74. http://dx.doi.org/10.2466/pr0.2000.86.2.565.
Full textCho, Hyeon-Jun, and Su-Chul Yoon. "Occurrence of Designated Odor Substances in Wastewater Treatment Plant and Industrial Estate." Journal of Korean Society of Environmental Engineers 46, no. 3 (March 31, 2024): 73–80. http://dx.doi.org/10.4491/ksee.2024.46.3.73.
Full textFeng, Guo, and Jiawei Lei. "The Effect of Odor Valence on Facial Attractiveness Judgment: A Preliminary Experiment." Brain Sciences 12, no. 5 (May 19, 2022): 665. http://dx.doi.org/10.3390/brainsci12050665.
Full textXu, Lu, Wenze Li, Venkatakaushik Voleti, Dong-Jing Zou, Elizabeth M. C. Hillman, and Stuart Firestein. "Widespread receptor-driven modulation in peripheral olfactory coding." Science 368, no. 6487 (April 9, 2020): eaaz5390. http://dx.doi.org/10.1126/science.aaz5390.
Full textSyrjänen, Elmeri, Håkan Fischer, Marco Tullio Liuzza, Torun Lindholm, and Jonas K. Olofsson. "A Review of the Effects of Valenced Odors on Face Perception and Evaluation." i-Perception 12, no. 2 (March 2021): 204166952110095. http://dx.doi.org/10.1177/20416695211009552.
Full textJanni, Kevin. "Reflections on Odor Management for Animal Feeding Operations." Atmosphere 11, no. 5 (April 30, 2020): 453. http://dx.doi.org/10.3390/atmos11050453.
Full textKnaapila, Antti, Auri Raittola, Mari Sandell, and Baoru Yang. "Self-Ratings of Olfactory Performance and Odor Annoyance Are Associated With the Affective Impact of Odor, but Not With Smell Test Results." Perception 46, no. 3-4 (September 29, 2016): 352–65. http://dx.doi.org/10.1177/0301006616672222.
Full textOvaska, K. "Recognition of conspecific odors by the western red-backed salamander, Plethodon vehiculum." Canadian Journal of Zoology 66, no. 6 (June 1, 1988): 1293–96. http://dx.doi.org/10.1139/z88-189.
Full textOmatu, Sigeru, Hideo Araki, Toru Fujinaka, Mitsuaki Yano, Michifumi Yoshioka, Hiroyuki Nakazumi, and Ichiro Tanahashi. "Mixed Odor Classification for QCM Sensor Data by Neural Network." ADCAIJ: Advances in Distributed Computing and Artificial Intelligence Journal 1, no. 2 (July 1, 2013): 43–48. http://dx.doi.org/10.14201/adcaij2012124348.
Full textTizard, Ian, and Loren Skow. "The olfactory system: the remote-sensing arm of the immune system." Animal Health Research Reviews 22, no. 1 (April 30, 2021): 14–25. http://dx.doi.org/10.1017/s1466252320000262.
Full textDal Bò, Elisa, Claudio Gentili, Andrea Spoto, Giovanni Bruno, Andrea Castellani, Carmen Tripodi, Florian Ph S. Fischmeister, and Cinzia Cecchetto. "The social odor scale: Development and initial validation of a new scale for the assessment of social odor awareness." PLOS ONE 16, no. 12 (December 14, 2021): e0260587. http://dx.doi.org/10.1371/journal.pone.0260587.
Full textBruchet, A., E. Costentin, M. F. Legrand, and J. Mallevialle. "Influence of the Chlorination of Natural Nitrogenous Organic Compounds on Tastes and Odors in Finished Drinking Waters." Water Science and Technology 25, no. 2 (January 1, 1992): 323–33. http://dx.doi.org/10.2166/wst.1992.0068.
Full textLarsson, Maria, Christina Öberg-Blåvarg, and Fredrik U. Jönsson. "Bad Odors Stick Better Than Good Ones." Experimental Psychology 56, no. 6 (January 2009): 375–80. http://dx.doi.org/10.1027/1618-3169.56.6.375.
Full textBrandstaetter, Andreas Simon, and Christoph Johannes Kleineidam. "Distributed representation of social odors indicates parallel processing in the antennal lobe of ants." Journal of Neurophysiology 106, no. 5 (November 2011): 2437–49. http://dx.doi.org/10.1152/jn.01106.2010.
Full textLuisier, Anne-Claude, Genevieve Petitpierre, Annick Clerc Bérod, David Garcia-Burgos, and Moustafa Bensafi. "Effects of familiarization on odor hedonic responses and food choices in children with autism spectrum disorders." Autism 23, no. 6 (December 7, 2018): 1460–71. http://dx.doi.org/10.1177/1362361318815252.
Full textHasegawa, Toshio, Hiroaki Izumi, and Hideo Yamada. "Structural Factors in the Odor of α-Santalol Derivatives." Natural Product Communications 8, no. 7 (July 2013): 1934578X1300800. http://dx.doi.org/10.1177/1934578x1300800705.
Full textDegel, Joachim, and Egon Peter Köster. "Implicit Memory for Odors: A Possible Method for Observation." Perceptual and Motor Skills 86, no. 3 (June 1998): 943–52. http://dx.doi.org/10.2466/pms.1998.86.3.943.
Full textChoi, Sung-Deuk. "Occurrence of Odor and Suggestions for a Comprehensive Management System in Ulsan, South Korea." Journal of Environmental Analysis, Health and Toxicology 25, no. 1 (March 31, 2022): 43–49. http://dx.doi.org/10.36278/jeaht.25.1.43.
Full textKikuta, Shu, Bing Han, and Tatsuya Yamasoba. "Heterogeneous Damage to the Olfactory Epithelium in Patients with Post-Viral Olfactory Dysfunction." Journal of Clinical Medicine 12, no. 15 (July 29, 2023): 5007. http://dx.doi.org/10.3390/jcm12155007.
Full textGabassi, Pier Giorgio, and Lucia Zanuttini. "Self-Monitoring and Identification of Olfactory Dimensions." Perceptual and Motor Skills 75, no. 3 (December 1992): 787–95. http://dx.doi.org/10.2466/pms.1992.75.3.787.
Full textDal Bò, Elisa, Claudio Gentili, and Cinzia Cecchetto. "Human Chemosignals and Brain Activity: A Preliminary Meta-analysis of the Processing of Human Body Odors." Chemical Senses 45, no. 9 (October 14, 2020): 855–64. http://dx.doi.org/10.1093/chemse/bjaa067.
Full textCain, William S., Joseph C. Stevens, Connie M. Nickou, Amy Giles, Ingrid Johnston, and Maria Rosa Garcia-Medina. "Life-Span Development of Odor Identification, Learning, and Olfactory Sensitivity." Perception 24, no. 12 (December 1995): 1457–72. http://dx.doi.org/10.1068/p241457.
Full textMeng, John Hongyu, and Hermann Riecke. "Structural spine plasticity: Learning and forgetting of odor-specific subnetworks in the olfactory bulb." PLOS Computational Biology 18, no. 10 (October 24, 2022): e1010338. http://dx.doi.org/10.1371/journal.pcbi.1010338.
Full textSilva, Fábio, Nuno Gomes, Sebastian Korb, and Gün R. Semin. "Not All Emotions Are Equal: Fear Chemosignals Lower Awareness Thresholds Only for Fearful Faces." Chemical Senses 45, no. 7 (June 30, 2020): 601–8. http://dx.doi.org/10.1093/chemse/bjaa047.
Full textAdinda Rizki Virginia, Arief Sabdo Yuwono, and Chusnul Arif. "Closed-House Biofilter Design and Performance Evaluation for Mitigating Environmental Odor Disturbances." International Journal of Engineering and Technology Innovation 14, no. 2 (March 27, 2024): 165–76. http://dx.doi.org/10.46604/ijeti.2023.12851.
Full textLang YAMOAH, Damaris-Lois, Wilhemina Laryea, Fiker Fassil, and Maryam Bamshad. "Do females influence paternal responsiveness in male prairie voles Microtus ochrogaster by increasing the salience of infant odors?" Current Zoology 59, no. 3 (June 1, 2013): 317–25. http://dx.doi.org/10.1093/czoolo/59.3.317.
Full textLima, A. M., G. B. Sapienza, V. O. Giraud, and Y. D. Fragoso. "Odors as triggering and worsening factors for migraine in men." Arquivos de Neuro-Psiquiatria 69, no. 2b (2011): 324–27. http://dx.doi.org/10.1590/s0004-282x2011000300011.
Full textMATTINGLY, AMANDA JOHANSEN, PAUL WIEGAND, and ROBERT SACKELLARES. "Considerations in managing wastewater odor at pulp and paper operations." March 2022 21, no. 3 (April 1, 2022): 167–75. http://dx.doi.org/10.32964/tj21.3.167.
Full textSchoenbaum, G., and H. Eichenbaum. "Information coding in the rodent prefrontal cortex. I. Single-neuron activity in orbitofrontal cortex compared with that in pyriform cortex." Journal of Neurophysiology 74, no. 2 (August 1, 1995): 733–50. http://dx.doi.org/10.1152/jn.1995.74.2.733.
Full textDietrich, A. M., R. C. Hoehn, L. C. Dufresne, L. W. Buffin, D. M. C. Rashash, and B. C. Parker. "Oxidation of odorous and nonodorous algal metabolites by permanganate, chlorine, and chlorine dioxide." Water Science and Technology 31, no. 11 (June 1, 1995): 223–28. http://dx.doi.org/10.2166/wst.1995.0439.
Full textLoong, Siow Ping, Eugene Wong, Revadi Govindaraju, Ahmad Nordin Afandi, Yves Brand, Zulkiflee Abu Bakar, and Prepageran Narayanan. "CULTURAL ADAPTATION OF SNIFFIN’ STICKS TEST FOR A MALAYSIAN POPULATION." Journal of Health and Translational Medicine 24, no. 2 (September 24, 2021): 65–71. http://dx.doi.org/10.22452/jummec.vol24no2.9.
Full textOnofrychuk, Timothy J., Aiden E. Glass, Quentin Greba, and John G. Howland. "Evidence for novelty reward cross-cueing in the odor span task in rats: implications for odor-based reward-motivated tasks." Learning & Memory 31, no. 1-2 (January 2024): a053871. http://dx.doi.org/10.1101/lm.053871.123.
Full textPrichard, Ashley, Raveena Chhibber, Jon King, Kate Athanassiades, Mark Spivak, and Gregory S. Berns. "Decoding Odor Mixtures in the Dog Brain: An Awake fMRI Study." Chemical Senses 45, no. 9 (October 14, 2020): 833–44. http://dx.doi.org/10.1093/chemse/bjaa068.
Full textLee, Do-Hyun, Sang-Hun Lee, Saem-Ee Woo, Min-Woong Jung, Do-yun Kim, and Tae-Young Heo. "Prediction of Complex Odor from Pig Barn Using Machine Learning and Identifying the Influence of Variables Using Explainable Artificial Intelligence." Applied Sciences 12, no. 24 (December 16, 2022): 12943. http://dx.doi.org/10.3390/app122412943.
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