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1

Mullin, Gerard E., and Mary Marian. Integrative nutrition therapy. Boca Raton: CRC Press, Taylor & Francis Group, 2016.

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2

Skipper, Annalynn. Advanced medical nutrition therapy practice. Sudbury, Mass: Jones and Bartlett Publishers, 2009.

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3

Skipper, Annalynn. Advanced medical nutrition therapy practice. Sudbury, Mass: Jones and Bartlett Publishers, 2009.

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4

Snetselaar, Linda G. Nutrition counseling skills for the nutrition care process. 4th ed. Sudbury, Mass: Jones and Bartlett Publishers, 2009.

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5

1959-, Payne Anne, and Barker Helen M, eds. Advancing dietetics and clinical nutrition. Edinburgh: Churchill Livingstone, 2010.

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6

Stanfield, Peggy. Nutrition and diet therapy: Self-instructional approaches. 5th ed. Sudbury, Mass: Jones and Bartlett, 2009.

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7

Stanfield, Peggy. Nutrition and diet therapy: Self-instructional modules. 5th ed. Sudbury, Mass: Jones and Bartlett, 2009.

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8

H, Hui Y., ed. Nutrition and diet therapy: Self-instructional modules. Boston: Jones and Bartlett, 1986.

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9

H, Hui Y., ed. Nutrition and diet therapy: Self-instructional modules. 3rd ed. Sudbury, Mass: Jones and Bartlett Publishers, 1997.

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10

Sara, Long, and Williams Sue Rodwell, eds. Williams' essentials of nutrition and diet therapy. 9th ed. Philadelphia: Edinburgh, 2007.

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11

A, Cynober Luc, Fürst P, and Lawin Peter, eds. Pharmacological nutrition, immune nutrition: International symposium, Nice, March 9th to 11th, 1995. München: W. Zuckschwerdt Verlag, 1995.

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12

Kastner, Jörg. Chinese nutrition therapy: Dietetics in traditional Chinese medicine (TCM). 2nd ed. Stuttgart: Thieme, 2009.

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13

E, Vickery Connie, ed. Effective counseling: Strategies for dietary management. Rockville, Md: Aspen Publishers, 1989.

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14

Judy, Terry, and Intravenous Nurses Society, eds. Intravenous therapy: Clinical principles and practice. Philadelphia: Saunders, 1995.

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15

M, Coulston Ann, and Boushey Carol, eds. Nutrition in the prevention and treatment of disease. 2nd ed. Amsterdam: Academic Press, 2008.

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16

Long, Roth Sara, and Walkingshaw Bonnie C, eds. Nutritional foundations and clinical applications: A nursing approach. 5th ed. St. Louis, Mo: Mosby/Elsevier, 2012.

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17

Pitchford, Paul. Healing with whole foods: Oriental traditions and modern nutrition. Berkeley, Calif: North Atlantic Books, 1996.

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18

International Society of Nutrigenetics/Nutrigenomics. Congress. Personalized nutrition: Translating nutrigenetic/nutrigenomic research into dietary guidelines. Edited by Simopoulos Artemis P. 1933- and Milner, J. A. (John A.). Basel: Karger, 2010.

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19

Ferguson, Lynnette R. Nutrigenomics and nutrigenetics in functional foods and personalized nutrition. Boca Raton, FL: Taylor & Francis/CRC Press, 2014.

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20

Association, American Dietetic, ed. ADA pocket guide to eating disorders. Chicago, Ill: American Dietetic Association, 2011.

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21

Tonia, Reinhard, ed. The clinical dietitian's essential pocket guide. Philadelphia: Lippincott Williams & Wilkins, 2009.

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22

International Conference on Nutrition and Physical Activity in Aging, Obesity, and Cancer (2nd 2011 Kyŏngju-si, Korea). Nutrition and physical activity in aging, obesity, and cancer. Edited by Surh Young-Joon and New York Academy of Sciences. Boston, Mass: published by Blackwell Publishing on behalf of the New York Academy of Sciences, 2011.

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23

Pitchford, Paul. Healing with whole foods: Oriental traditions and modern nutrition. Berkeley, Calif: North Atlantic Books, 1993.

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24

American Dietetic Association. Diabetes Care and Education Practice Group., ed. Meal planning approaches in the nutrition management of the person with diabetes. [Chicago, Ill.]: American Dietetic Association, 1987.

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25

Alan, Buchman, ed. Practical nutritional support techniques. 2nd ed. Thorofare, NJ: SLACK Inc., 2004.

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26

Pitchford, Paul. Healing with whole foods: Oriental traditions and modern nutrition /$cPaul Pitchford. Berkeley, Calif: North Atlantic Books, 1993.

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27

Bromiley, Mary W. Natural methods for equine health and performance. Ames, Iowa: Blackwell Pub., 2009.

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28

Grodner, Michele. Foundations and clinical applications of nutrition: A nursing approach. 2nd ed. St. Louis, Mo: Mosby, 2000.

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29

Grodner, Michele. Foundations and clinical applications of nutrition: A nursing approach. 2nd ed. St. Louis, Mo: Mosby, 2000.

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30

E, Lang Carol, ed. Nutritional support in critical care. Rockville, Md: Aspen Publishers, 1987.

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31

Maria, Larkin, ed. Nutrition counseling in the treatment of eating disorders. 2nd ed. New York, NY: Brunner-Routledge, 2012.

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32

Nutrition counseling skills for medical nutrition therapy. Gaithersburg, Md: Aspen Publishers, 1997.

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33

King, Kathy, and Bridget Klawitter. Nutrition Therapy: Advanced Counseling Skills. Jones & Bartlett Learning, LLC, 2020.

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34

Skipper, Annalynn. Advanced Medical Nutrition Therapy Practice. Jones & Bartlett Publishers, 2008.

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35

King, Kathy, and Bridget Klawitter. Nutrition Therapy: Advanced Counseling Skills. 2nd ed. Lippincott Williams & Wilkins, 2006.

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36

Nutrition Therapy: Advanced Counseling Skills. 3rd ed. Lippincott Williams & Wilkins, 2007.

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37

Nutrition Counseling Skills for Medical Nutrition Theory. 4th ed. Jones & Bartlett Pub, 2008.

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38

DeYoung, Sandra, Sara Long Roth, and Michele Grodner. Foundations and Clinical Applications of Nutrition: A Nursing Approach (Foundations and Clinical Applications of Nutrition). 3rd ed. Mosby, 2003.

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39

Roth, Sara Long, and Eleanor Schlenker. Williams' Essentials of Nutrition & Diet Therapy. 9th ed. Mosby, 2006.

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40

Cox, Chad. Nutritional Biochemistry: Current Topics in Nutrition Research. Apple Academic Press, Incorporated, 2015.

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41

Fluids, Electrolytes, Nutrition. Lippincott Williams & Wilkins, 1985.

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42

Medical Nutrition Therapy: A Case Study Approach. Wadsworth, 2013.

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43

Medical Nutrition Therapy: A Case-Study Approach. Cengage Learning, 2016.

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44

Medical Nutrition Therapy: A Case Study Approach. Wadsworth, 2021.

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45

Medical Nutrition Therapy: A Case-Study Approach. Cengage Learning, 2016.

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46

Labadarios, D. Clinical Nutrition: Early Intervention (Nestle Nutrition Workshop Series: Clinical and Performance Programme). Karger, 2002.

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47

Anderson, Sara Long, Sandra Deyoung, and Michele Grodner. Foundations and Clinical Applications of Nutrition: A Nursing Approach. Mosby-Year Book, 1995.

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48

Williams' Essentials of Nutrition and Diet Therapy. Elsevier, 2023.

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49

Williams' Essentials of Nutrition and Diet Therapy. Elsevier - Health Sciences Division, 2014.

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50

Marian, Mary J., and Gerard Mullin. Integrating Nutrition into Practice. Taylor & Francis Group, 2017.

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