Relevant bibliographies by topics / Natural

Academic literature on the topic 'Natural'

Author: Grafiati
Published: 4 June 2021
Last updated: 29 July 2024

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Journal articles on the topic "Natural"

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First Komen, Ivana, and Nina Grgurić Čop. "Naturally traditional or traditionally natural – exploring the concepts natural and traditional in marketing research." Zbornik radova Ekonomskog fakulteta u Rijeci: časopis za ekonomsku teoriju i praksu/Proceedings of Rijeka Faculty of Economics: Journal of Economics and Business 40, no. 1 (June 30, 2022): 225–46. http://dx.doi.org/10.18045/zbefri.2022.1.225.

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The purpose of this research is to understand how current marketing research conceptualises natural and traditional products – products that strongly attract consumer attention and capture large and growing market shares yet remain vague and weakly defined by a regulatory framework. The analysis is conducted on systematically selected research articles published in relevant journals over the past two decades. The results show that the natural products are mostly defined by the way they are produced and the ingredients they do not contain, while no consensus was reached for the traditional products. Furthermore, not only is the concept of traditional defined by an unusually large number of themes, but the themes also vary considerably depending on stakeholder group from which they originate, indicating an inevitable communication problem between these groups. The results also show that despite attempts by marketers to link the meanings of the two types of products, the themes in the definitions of natural and traditional products are different and overlap only sporadically. These findings serve as a step toward creating better academic conceptualizations and a more specific regulatory framework for natural and traditional products that will reduce the likelihood of misleading business practises and confusion among consumers and researchers.
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Mikulski, W. M. "Natural differential operators between some natural bundles." Mathematica Bohemica 118, no. 2 (1993): 153–61. http://dx.doi.org/10.21136/mb.1993.126052.

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ÖZMEN, Sevinç, and Esra Nur TOLA. "Comparison of Different Naturel (Natural, Modified Natural, Stimulated Modified Natural) Cycle Results in Frozen-Thawed Embryo Transfers." Türk Üreme Tıbbı ve Cerrahisi Dergisi 6, no. 3 (2022): 185–89. http://dx.doi.org/10.24074/tjrms.2022-93740.

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Dutra, Delamar José Volpato. "Direito natural (jus naturale) em Hobbes." Analytica - Revista de Filosofia 20, no. 1 (July 1, 2017): 61–81. http://dx.doi.org/10.35920/arf.v20i1.11103.

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Walther, M. "Natural Running." Deutsche Zeitschrift für Sportmedizin 2012, no. 04 (April 1, 2012): 91–92. http://dx.doi.org/10.5960/dzsm.2012.017.

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Hayeemasae, Nabil, Kannika Sahakaro, and Hanafi Ismail. "Maleated Natural Rubber Compatibilized Natural Rubber/Halloysite Nanotubes Composites." Polymer Korea 44, no. 5 (September 30, 2020): 596–602. http://dx.doi.org/10.7317/pk.2020.44.5.596.

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Mikulski, W. M. "Natural transformations of the covelocities functors into some natural bundles." Mathematica Bohemica 118, no. 3 (1993): 277–80. http://dx.doi.org/10.21136/mb.1993.125923.

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Pelc, Corrie. "Au Naturel: The Impact of Natural Dyes." AATCC Review 15, no. 4 (July 1, 2015): 32–39. http://dx.doi.org/10.14504/ar.15.4.1.

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Shrader-Frechette, K. S., and E. D. McCoy. "Natural Landscapes, Natural Communities, and Natural Ecosystems." Forest & Conservation History 39, no. 3 (July 1, 1995): 138–42. http://dx.doi.org/10.2307/3983518.

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Vondra, Alexandr. "Natural dynamical connections." Czechoslovak Mathematical Journal 41, no. 4 (1991): 724–30. http://dx.doi.org/10.21136/cmj.1991.102503.

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Dissertations / Theses on the topic "Natural"

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Manco, Martínez Miguel Ángel, Gasco Graciela Yasmine Troll, and Ramírez Suang Kelly Wong. "Medicina natural. Vida natural." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2019. http://hdl.handle.net/10757/626250.

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En nuestro país, el número de personas que padecen enfermedades crónicas aumenta cada año, los tratamientos farmacológicos disponibles en el mercado no están mostrando eficacia en los resultados contra estas enfermedades, además de generar una gran cantidad de efectos secundarios por su ingesta o suministración, lo que conlleva a plantear soluciones menos nocivas para la salud que mejoren la calidad de vida de estos pacientes. Asimismo, el apoyo de la familia y de los amigos es importante para acompañar en el duelo (aceptación de la enfermedad y cambios que producirá en la vida diaria) y es por esta razón que aquellos “cuidadores primarios” también requieren del acompañamiento adecuado para poder superar o sobrellevar estas situaciones adversas que afectan su calidad de vida. La demanda en el consumo del aceite de cannabis está en auge dado a los grandes beneficios que ofrece en el tratamiento de enfermedades como el cáncer, la epilepsia y enfermedades degenerativas. En la actualidad en el Perú, no se cuenta con boticas especializadas para la dispensación de aceite de cannabis que ofrezca una trazabilidad comprobada y en muchos casos se debe recurrir al mercado negro para acceder a este oleo. La propuesta de productos naturales “Vida Natural” es ofrecer Aceite de Cannabis en diferentes concentraciones, 4%, 10% y 15%, con calidad y trazabilidad comprobada. El proyecto requiere una inversión total de S/148,720. Nuestro equipo de trabajo asumirá la inversión del 60%, y requerimos el financiamiento de S/59,488 para poner en marcha la idea de negocio.
In our country the number of people who suffer from chronic sicknesses increase each year. The available drug therapies on the market are not showing efficiency in the results against this sicknesses. Moreover, they produce a big quantity of side effects by its intake or supply, which means to develop less harmful solutions for the health that improves the life quality of patients. In the same way, the support of the family and friends is important to accompany in the in the mourning (the approval of the sickness and changes that will produce in the daily life) and that is why for some “primary caregivers” need the appropriate accompaniment to get to cope and overcome these adverse situations that affect their quality of life. The consumer demand for cannabis oil is on the rise given to the great benefits that have on the treatment of sicknesses such as cancer, epilepsy, and degenerative diseases. Nowadays in Peru, there are no specialized drugstores for the dispensation of cannabis oil that offer a proven traceability and in many cases the black market must be resorted to access this Oleo. The proposal for natural products called “Vida Natural” is to offer cannabis oil in different concentrations, 4%, 10%, and 15% with quality and traceability proven. Our project requires a total investment of S/148,720. Our work team will assume the investment of 60% and we require the funding for S/59,488 to start a business of our enterprising.
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Almeida, Maria Inês Pedro de. "Espaço natural de transição.Integração da componente natural em modelos de cidades compacta." Master's thesis, Faculdade de Arquitectura de Lisboa, 2011. http://hdl.handle.net/10400.5/3471.

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Tese de Mestrado em Arquitectura com a especialização em Arquitectura
O presente relatório final de projecto tem como objecto de estudo o Espaço Natural de Transição e de que forma é que a componente natural, integrada em modelos de cidades compactas, pode contribuir para um futuro desenvolvimento sustentável das cidades. O crescimento do meio urbano está intimamente relacionado com os processos de fixação de população nas cidades, induzidas por constantes mutações que a humanidade tem enfrentado ao longo dos tempos. No entanto, este crescimento urbano nem sempre tem sido feito segundo um trabalho de planeamento urbano cuidado, o que tem tido como consequência, o desenvolvimento de cidades cada vez mais descaracterizadas, descompactadas e diluídas no território, repletas de rupturas, obstáculos e vazios expectantes. Esta situação acarreta consigo diversos problemas de mobilidade, poluição atmosférica e consumos, tanto energéticos e de recursos, como também de tempo. Este projecto tem como pressuposto base, a tentativa de contrariar o fenómeno de “sprawl” urbano intensificado nas últimas décadas, assentando pelo contrário, na ideia de compactação, densificação e modernização urbana. Propõe-se então, a construção de modelos de cidades compactas que, por um lado privilegiem a aproximação de usos habitacionais, trabalho, educacionais, culturais e de lazer e que por outro, integrem a componente natural de forma generosa no tecido da cidade, sem que esta surja como um elemento de ruptura, mas sim como um Espaço Natural de Transição. Defende-se que este poderá ser um possível caminho para um futuro mais sustentável das cidades do amanhã, onde a população possa atingir, de forma plena, níveis de vida que correspondam às suas necessidades e aspirações.
This dissertation focuses on the Natural Transition Space and how the natural component, when integrated in models of compact cities, can contribute to a sustainable development of cities. The growth of urban areas is closely related to the processes of settlement of people in cities, induced by the constant changes that mankind has undergone throughout the ages. However, this urban growth has not always occurred according to a careful urban planning, which resulted in the development of cities increasingly deprived of their identity, uncompacted and diluted in the territory, full of breaches, obstacles and bleak wastelands. This situation brings with it several mobility issues, air pollution and consumption, not only of energy and resources, but also of time. The basic premise of this project is to inhibit the phenomenon of urban sprawl, which has been growing over the past decades, while defending the idea of urban compactness, densification and upgrading. This dissertation recommends the construction of models of compact cities that, not only favour the proximity of residential, working, educational, cultural and leisure areas, but also integrate the natural component into the structure of the city in such a way that it will not be considered a disruptive element but a Natural Transition Space. We support the idea that this could be a possible path to a more sustainable future of the cities of tomorrow, where the population will be able to fully achieve a standard of living that matches its needs and expectations.
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Walton, Sara, and n/a. "Contesting natures : a discourse analysis of natural resource conflicts." University of Otago. Department of Management, 2008. http://adt.otago.ac.nz./public/adt-NZDU20080404.142212.

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This research explores the discursive formations involved in two environmental conflicts during which organisations were not permitted to carry out their proposed extractive activities. The conflicts were based on the West Coast of the South Island in New Zealand. The first involved sustainable native logging and the second was over the siting and extension of a gold mine. Extensive archival and media searches were carried out to generate data on the conflicts. Interviews were also conducted to investigate the community position in more depth. The discourse theory of Laclau and Mouffe (2001 [1985]) is drawn upon as a framework to make sense of the conflicts. This framework was particularly useful as it enabled a close and careful examination of the antagonisms and addressed some of the ideological and power concerns with stakeholder analysis. The analysis involved identifying nodal points, subjectivity, subject positions and floating signifiers, which enabled certain hegemonic constructions. The two conflicts were considerably different. The hegemonic constructions were quite similar and the notion of �being green� emerged as an antagonism that was at the heart of the conflicts and a key to understanding why these business organisations were unsuccessful. That is, who or what is given meaning as �being green� negates and de-legitimates other activity that is not deemed to be green. In these conflicts business organisations extracting natural resources and subjects supporting these organisational activities could not be green - when being green was constituted in terms of the clean green discourse operating economically and socially within New Zealand (see Bell, 1996). Consequently, not being green was deemed to be outside of what we see as New Zealanders as being important and thus should not occur in this country. This research has implications for business organisations in New Zealand dealing with greening issues, especially as external stakeholders can have considerable influence on organisational activities. Theoretically it argues for a discursive approach to organisational stakeholder analysis in order to address power and subjectivity and for the organisation and natural environment literature to recognise the possibility of multiple meanings of nature. In particular, this thesis contributes to current organisation studies literature by explicitly focusing on �nature� as a concept. It shows that the meaning attributed to nature is a political process which can have consequences for preventing or enabling significant business organisational activities.
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González, Guerrero Alvaro, Briones Antonio Morales, and Novoa Cristián Vergara. "Tienda de productos naturales y orgánicos : el rincón natural." Tesis, Universidad de Chile, 2006. http://repositorio.uchile.cl/handle/2250/135257.

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Tesis para optar al grado de Magíster en Administración
Desde un tiempo a esta parte, se ha observado un cambio en los hábitos alimenticios de la población, en particular en los países más desarrollados. Es así como, algunas investigaciones han constatado que los estadounidenses estarían mucho más sensibles y preocupados de conocer la composición de los alimentos que consumen, tendiendo a preferir alimentos con bajos niveles de sustancias químicas como son los productos naturales y orgánicos. En Chile en tanto, estudios muestran que existiría cierta preocupación de algunos consumidores al respecto, lo que estaría generando una incipiente demanda por este tipo de productos. Dentro del contexto antes señalado se enmarca el proyecto de negocio que a continuación se describe. La idea es implementar una tienda donde se comercialicen productos naturales y orgánicos, con el objetivo de cubrir una demanda parcialmente satisfecha por el mercado en la actualidad, cuestión que representa la oportunidad de apoderarse del sobre precio adicional que estarían dispuestos a pagar los consumidores por las bondades que estos productos poseen, entre las que destacan ser inocuos para el organismo, ser más sabrosos y, por sobre todo, poseer mayor poder nutritivo El modelo de negocio propuesto se basa en la producción y comercialización de productos naturales y orgánicos a través de una tienda, cuidadosamente ornamentada con un estilo rústico y acogedor. Cabe consignar que los objetivos del negocio serán: lograr sinergias con los proveedores a través de encadenamientos productivos; asegurar parte del mix de la tienda mediante la integración vertical hacia atrás en la cadena de suministro, establecer un mix altamente diversificado y estandarizado, posicionar una marca propia para contribuir a la diferenciación y desarrollar una tienda virtual potenciando la venta de los productos a través de Internet. El negocio propuesto tendrá como mercado objetivo los consumidores de los estratos socioeconómicos ABC1 y C2 de Santiago. Esto, en base a que serían estos consumidores quienes conocerían mejor las bondades de estos productos, lo que sumado al mayor estatus reportado por la asociación con estilos de vida más sanos, aumentarían las preferencias de este segmento. Adicionalmente, la investigación de mercado realizada permitió determinar que existe disponibilidad a pagar un sobre precio por estos productos, llegando incluso a valores por sobre el 100%. Los potenciales clientes, fueron segmentados en base a criterios de comportamiento, determinándose cuatro sub-segmentos: vegetarianos, amantes de la comida sana, consumidores de moda y profesionales de la gastronomía. Del análisis de las características de la industria, se concluyó que la estrategia apropiada sería la de nicho, puesto que se apunta a crear valor a un grupo específico de compradores. La estrategia se funda en la construcción de marca, un fuerte posicionamiento de los beneficios derivados de su consumo, una fuerte fidelización de clientes y una administración creativa. El plan de marketing contempla que la tienda entregue dos tipos de productos: los naturales y orgánicos propiamente tal y un servicio de excelencia, en cuanto a información nutricional y formas de cómo consumirlos. La promoción se realizará a través de siete medios distintos con un costo de MM$ 7 para el primer año, incrementándose hasta MM$ 19,5 en el quinto. El precio será utilizado para dar una señal de calidad y, en promedio, tendrá un margen 50% superior respecto de productos sustitutos equivalentes. Se ha definido una “canasta tipo” que será comercializada por la tienda, la que tendrá un valor de $4.000. Los ingresos durante el primer año se espera asciendan MM$ 37,8 que corresponden a 9.453 ventas de la canasta tipo, mientras que para el quinto año las ventas llegarían a MM$ 202,8 equivalentes a 50.718 canastas. La evaluación financiera del proyecto asumió un horizonte de 5 años, arrojando un VAN de MM$ 65,3 a una tasa de descuento de 20,9%, con una inversión de MM$ 11,5. El punto de equilibrio se alcanzaría en el mes 19 de operación, el período de recuperación de la inversión sería de 3 años y la TIR, sin valor residual, sería de 54,7% y 69,8% incluyendo un valor residual calculado como 1,5 veces el EBITDA del quinto año. Los principales riesgos del negocio se centran en posibles quiebres de stock, caídas tanto en las proyecciones de demanda como en el precio de venta de los productos y, adicionalmente, en el ingreso de grandes actores al negocio. Para mitigar lo anterior, se contempló integrarse verticalmente hacia atrás en la cadena de valor, se realizaron estimaciones conservadoras de la demanda y precio de venta de los productos y, por último, se sensibilizaron estas variables para analizar su efecto y focalizar los esfuerzos en la estrategia planteada. Se considera la incorporación de un inversionista externo, que aportará el 25% de la inversión requerida y del capital de trabajo inicial. El resto, será financiado en partes iguales por los integrantes del equipo ejecutivo. Se constituirá una sociedad anónima cerrada de acuerdo a la legislación vigente.
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Novoa, Goicochea Zaniel I. "Valoración económica del patrimonio natural: las áreas naturales protegidas." Pontificia Universidad Católica del Perú. Centro de Investigación en Geografía Aplicada, 2012. http://repositorio.pucp.edu.pe/index/handle/123456789/119457.

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Economic Valuation of the natural patrimony: Protected Natural AreasThis paper offers some knowledge about the utility of Economic Valuation of Assets out of  market methods, to allow management in general and as a guide to the planning of natural areas with valuable ecologic and landscaping aspects. Here, I show the importance of the Protected Natural Areas (ANP) in the national economy and their economic value. I describe the most used techniques in the valuation of ANPs with special attention to the direct using values through the application of cost of travel and contingent valuation methods.As an example of the use of these techniques, I present the application results at the Private Conservation Area-El Cañoncillo Natural Forest, with the objective to analyze the pertinence of the economic valuation by the adoption of conservation practices.
El presente artículo brinda conocimientos sobre la utilidad de los métodos de valoración económica de los bienes sin mercado, tanto para su gestión en general como para que sirva de guía para la planificación de áreas naturales ecológica y paisajísticamente valiosas en particular. Muestra la importancia de las áreas naturales protegidas (ANP) en la economía nacional y su valoración económica. Se describen las técnicas más usadas en la valoración de las ANP, con especial atención en los valores de uso directo a través de la aplicación de métodos de costo de viaje y de valoración contingente (CVVC).Como ejemplo de uso y potencial de estas técnicas se presentan los resultados de su aplicación en el Área de Conservación Privada Bosque Natural El Cañoncillo, con el objetivo de analizar la viabilidad de la valoración económica por medio de la adopción de prácticas de conservación.
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Delashob, Hemen, and Björn Elmström. "Liquified Natural Gas Marine Fuel : Naturally Occuring Radioactive Material." Thesis, Linnéuniversitetet, Sjöfartshögskolan (SJÖ), 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-84206.

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There seems to be enough information available on how different types of radiation may affect human health. There also seems to be adequate research made about NORM and how to handle this phenomenon. The image put forth by this study shows that the appearance of NORM within affected industries do not appear surprising or difficult to deal with. On the contrary it seems to be a well-known issue and safety measures have been adapted accordingly. It appears as if these issues have been overlooked regarding the systems where LNG is being used as a marine fuel. There is not enough data to conclude whether NORM is an issue or not in such systems.
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Swanson, Karrie. "Natural synthesis /." Online version of thesis, 2010. http://hdl.handle.net/1850/11987.

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Smith, M. V. "Natural cosmopolitics." Thesis, University of Reading, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.553688.

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Natural Cosmopolitics presents a spacepower theory that is designed to help policy makers and strategists understand what spacepower is and how states can use it to their benefit. What is offered is a holistic treatment of spacepower that includes the security, civil, and commercial space sectors. It shows how states can employ spacepower as another element of national power in the pursuit of security, prestige, and wealth. Unlike other attempts to produce a spacepower theory that draw on analogies to airpower, seapower, or groundpower, natural cosmopolitics traces its roots from the Big Bang forward. Discussions include the evolution of the Universe, space itself, the solar system, life on Earth, the current state system, and contemporary geopolitics within international relations. Spacepower is presented as a natural outcome of these evolutionary forces, strategically the same as the practice of power in the other operating environments, because the same political processes with the same motivations drive it. It is shown that the advent of spacepower has ushered in a revolution in strategic perspective. The global perspective of the Columbian Epoch is fading away as humanity comes to appreciate the Earth as a tiny little planet in a modest solar system in a Universe that may be filled with more galaxies than people. From this, general and specific principles of natural cosmopolitics are presented along with an analytical tool to help strategists anticipate how other states may respond with spacepower to various stimuli. The role of spacepower in both war and peace is also discussed. Finally, the threat of catastrophic asteroid impacts is analysed and the hypothesis is tested that states will cooperate to provide a planetary defence.
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Pantoja, Plaza Katherine Milagros, Quiroz Nelitza Lesly Bartolo, Livias Jenny Claudia, and Chinguel Eliana Marisol Guerrero. "Natural Organic." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2019. http://hdl.handle.net/10757/625357.

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En el presente trabajo desarrollaremos un modelo de negocio que surge debido a la necesidad que tienen hoy en día las mujeres de adquirir productos en diferentes cantidades y tamaños que le permitan disfrutar de una variedad de aromas y beneficios para su piel; debido a esto, nosotros ofreceremos productos al peso con la finalidad de que cada cliente pueda adquirir diferentes tamaños y cantidades según su necesidad. A la vez, estos productos artesanales serán elaborados con insumos naturales que certifiquen su calidad, y podrán ser encontrados en los establecimientos más concurridos de Lima. En la primera parte del presente trabajo se analizará los aspectos generales del negocio y su planeamiento estratégico en donde se realizará el análisis interno y externo; a la vez crearemos nuestra visión y misión que nos permitirá llegar a nuestro público objetivo. Además, se desarrollará las estrategias y objetivos, los cuales determinarán los pasos a seguir para el buen funcionamiento de la empresa. Para conocer la viabilidad del producto y el modelo de negocio se realizó una investigación de mercado, que permitió conocer las características de nuestro público objetivo; a la vez, conocer la oferta y demanda, para identificar la cantidad de personas que están interesadas en el producto y tipo de negocio. En el aspecto financiero detallaremos la inversión total a necesitar para la implementación del negocio, además analizaremos los estados financieros, flujo de caja e indicadores de rentabilidad, que nos permitirán conocer la rentabilidad que obtendrá el negocio. Finalmente, se realizará un análisis de riesgo y punto de equilibrio; con una proyección de cinco años.
In the present work we will develop a business model that arises because of the need of women today to purchase products in different quantities and sizes that allow you to enjoy a variety of aromas and benefits for their skin because of this we will offer products to the weight with the purpose of that each client may purchase different sizes and quantities according to your needs. At the same time, these artisanal products will be developed with natural inputs that certify their quality and may be found in the most crowded places of Lima. In the first part of this paper we will analyze the general aspects of the business and its strategic planning in where the internal and external analysis, at the same time we will create our vision and mission that will allow us to reach our target audience. In addition, develop the strategies and objectives which will determine the steps to follow for the proper functioning of the company. To learn about the viability of the product and the business model is conducted a market research which allowed to know the characteristics of our target audience; at the same time, know the supply and demand, to identify the number of people who are interested in the product and type of business. In the financial aspect we will detail the total investment needed for the implementation of the business, in addition we will analyze the financial statements, cash flow and profitability indicators, which will allow us to know the profitability you will obtain the business. Finally, will be a risk analysis and point equilibrium; with a projection for five years.
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Diez, Canseco Soto Fernando Alonso, Delgado Silvio Enrique Carbajal, Gómez Noemí Maquera, Cardenas Renata Del Rocio Ramos, and Coral Javier Andres Chávez. "Natural club." Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2020. http://hdl.handle.net/10757/654687.

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El presente proyecto de investigación tiene como finalidad la implementación de un negocio enfocado en la unificación de la oferta y la demanda de productos saludables selectos por medio de una plataforma online (marketplace), que busca promover y motivar al público a que adopte estilos de vida saludables. Este trabajo de investigación fue realizado en Lima Metropolitana a los NSE “A” Y “B”; teniendo un principal enfoque en quienes tienen perfiles digitales y buscan dinamismo en sus compras. Este modelo de negocio es atractivo, ya que vemos un consumidor interesado en mejorar su alimentación y tener un estilo de vida saludable, pero que no encuentra un lugar que le brinde una oferta unificada de todo lo que busca. Aprovechando que en el mercado existen pocas opciones que vuelvan dinámica la interacción entre ofertantes y demandantes, creamos Natural Club. Es un emprendimiento que permite a los vendedores ofertar sus productos, selectos y de alta calidad, de una manera rápida y sencilla, así como para el consumidor adquirirlos de la misma manera. Encargándose, además, de todos los envíos a domicilio y asegurándose de que cumplan con los altos estándares de salubridad que requiere la coyuntura COVID-19. Para el desarrollo de este proyecto se efectuó un análisis exhaustivo que cubrió lo siguiente: Validación del Modelo de Negocio, Análisis Interno y Externo y Desarrollo de Plan Estratégico. Todo lo realizado se hizo con el objetivo de validar la viabilidad y sostenibilidad del presente proyecto.
The purpose of this entrepreneurial project is to implement a business focused on unifying the supply and demand of select healthy products through an online platform (marketplace), which seeks to promote and motivate our consumers to adopt a healthier lifestyle. This project was carried out in Metropolitan Lima at SES (Socioeconomic status) "A" and “B”. We adopted a main focus on consumers with digital profiles that seek for dynamism in their purchases. This business model is attractive, since we see there are consumers willing to improve their diet and adopt a healthier lifestyle, but they do not find a place that provides a unified offer of everything they are looking for. Taking advantage that there are few options in the market where the interaction between suppliers and demanders is dynamic, we created Natural Club. This entrepreneurial project allows sellers to offer their selected and high quality products, quickly and easily, just as it is for our consumers to acquire them. All this while taking care of the delivery process, with all the sanitation and hygiene measures, due to Covid-19. For the development of this project, we carry out an exhaustive analysis that covered the following: Validation of the Business Model, Internal and External Analysis and the Development of the Strategic Plan. All the analysis was done with the aim of validating the viability and sustainability of this project.
Trabajo de investigación
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Books on the topic "Natural"

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Lee, Alfonso Silva. Natural Cuba natural. Saint Paul, MN: Pangaea, 1996.

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Lonza, Furio. Arte popular in natura: Natural handicraft. Rio de Janeiro, RJ: Réptil Editora, 2009.

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Soler, Magda. La natura mentidera o corrupció natural. Barcelona, Catalunya: El Llamp, 1987.

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Centre international de formation en politique énergétique., Asociación Latinoamericana de Planificadores Energéticos., and Universidade Federal do Rio de Janeiro. Coordenação dos Programas de Pós-Graduação de Engenharia., eds. Le Gaz naturel =: Natural gas = Gás natural = Gas natural : Rio de Janeiro, 30-05 - 3-06-88. [Paris: CIFOPE, 1989.

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Laux, Marcus. Natural woman, natural menopause. New York, NY: HarperCollins Publishers, 1997.

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Laux, Marcus. Natural woman, natural menopause. New York, NY: HarperPerennial, 1998.

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Laux, Marcus. Natural woman, natural menopause. New York, NY: HarperPerennial, 1998.

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Finnis, John. Natural law and natural rights. 2nd ed. Oxford: Oxford University Press, 2011.

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Finnis, John. Natural law and natural rights. 2nd ed. Oxford: Oxford University Press, 2011.

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R, Bidlack Wayne, and Omaye Stanley T, eds. Natural protectants against natural toxicants. Lancaster, Pa: Technomic Pub., 1995.

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Book chapters on the topic "Natural"

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Bährle-Rapp, Marina. "natural." In Springer Lexikon Kosmetik und Körperpflege, 373. Berlin, Heidelberg: Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_6877.

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van Eijck, Jan. "Natural Logic for Natural Language." In Logic, Language, and Computation, 216–30. Berlin, Heidelberg: Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-75144-1_16.

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Duke, J. A. "Natural Medicines are Natural Pesticides?" In Phytochemical Resources for Medicine and Agriculture, 237–45. Boston, MA: Springer US, 1992. http://dx.doi.org/10.1007/978-1-4899-2584-8_11.

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Brown, Robert Harold. "Natural Resources and Natural Hazards." In Wyoming, 85–129. 1. Wyoming—Description and travel. I. Title II. Series.: Routledge, 2019. http://dx.doi.org/10.4324/9780429268106-5.

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Ezrow, Natasha, Erica Frantz, and Andrea Kendall-Taylor. "Natural Disasters and Natural Resources." In Development and the State in the 21st Century, 209–33. London: Macmillan Education UK, 2016. http://dx.doi.org/10.1007/978-1-137-40713-9_10.

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Lehmonen, Lauri, and Arto Annila. "Natural Classes and Natural Classification." In Springer Proceedings in Complexity, 11–26. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-69288-9_2.

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Schwartz, Jeffrey H. "What’s Natural About Natural Selection?" In Evolutionary Biology – New Perspectives on Its Development, 329–89. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-65536-5_12.

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Seremeta, Katia P., and Alejandro Sosnik. "Natural and Semi-natural Polymers." In Biomaterials and Biopolymers, 55–70. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-36135-7_3.

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Baltrėnas, Pranas, and Edita Baltrėnaitė. "Natural and Semi-Natural Biogeochemical Barriers as Natural Technologies." In Sustainable Environmental Protection Technologies, 39–91. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-47725-7_2.

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Condren, Conal. "Natura naturans: Natural Law and the Sovereign in the Writings of Thomas Hobbes." In Natural Law and Civil Sovereignty, 61–75. London: Palgrave Macmillan UK, 2002. http://dx.doi.org/10.1057/9781403919533_5.

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Conference papers on the topic "Natural"

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Jagielska, Dorota, Paul Wernick, Mick Wood, and Steve Bennett. "How natural is natural language?" In Companion to the 21st ACM SIGPLAN conference. New York, New York, USA: ACM Press, 2006. http://dx.doi.org/10.1145/1176617.1176744.

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Chrupała, Grzegorz. "Putting Natural in Natural Language Processing." In Findings of the Association for Computational Linguistics: ACL 2023. Stroudsburg, PA, USA: Association for Computational Linguistics, 2023. http://dx.doi.org/10.18653/v1/2023.findings-acl.495.

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Tonuk, Damla, and Tom Fisher. "Natural Materials – Nature of Materials." In Design Research Society Conference 2018. Design Research Society, 2018. http://dx.doi.org/10.21606/drs.2018.273.

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Lu, Ruqian. "Pseudo natural language vs. controlled natural language." In 2010 4th International Universal Communication Symposium (IUCS). IEEE, 2010. http://dx.doi.org/10.1109/iucs.2010.5666780.

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Heiler and Schnorr. "Natural image statistics for natural image segmentation." In ICCV 2003: 9th International Conference on Computer Vision. IEEE, 2003. http://dx.doi.org/10.1109/iccv.2003.1238635.

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Braunger, Patricia, and Wolfgang Maier. "Natural Language Input for In-Car Spoken Dialog Systems: How Natural is Natural?" In Proceedings of the 18th Annual SIGdial Meeting on Discourse and Dialogue. Stroudsburg, PA, USA: Association for Computational Linguistics, 2017. http://dx.doi.org/10.18653/v1/w17-5517.

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Razborov, Alexander A., and Steven Rudich. "Natural proofs." In the twenty-sixth annual ACM symposium. New York, New York, USA: ACM Press, 1994. http://dx.doi.org/10.1145/195058.195134.

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Smith, Carl H., Jazz Rasool, Lena Korkovelou, Nick Lambert, Robert Pepperell, Tony Langford, and Alistair Burleigh. "Natural Media." In Electronic Visualisation and the Arts (EVA 2017). BCS Learning & Development, 2017. http://dx.doi.org/10.14236/ewic/eva2017.54.

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Sharma, Abhi, and Giovanni Moranna. "Natural engineering." In ICSE '18: 40th International Conference on Software Engineering. New York, NY, USA: ACM, 2018. http://dx.doi.org/10.1145/3195555.3195560.

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Chazelle, Bernard. "Natural Algorithms." In Proceedings of the Twentieth Annual ACM-SIAM Symposium on Discrete Algorithms. Philadelphia, PA: Society for Industrial and Applied Mathematics, 2009. http://dx.doi.org/10.1137/1.9781611973068.47.

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Reports on the topic "Natural"

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Frankel, Jeffrey, Ernesto Stein, and Shang-Jin Wei. Regional Trading Arrangement: Natural or Super-Natural? Cambridge, MA: National Bureau of Economic Research, January 1996. http://dx.doi.org/10.3386/w5431.

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Bäcker-Peral, Verónica, Jonathon Hazell, and Atif Mian. Measuring The Natural Rate Using Natural Experiments. Cambridge, MA: National Bureau of Economic Research, October 2023. http://dx.doi.org/10.3386/w31760.

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Gosselin, P., C. Campagna, D. Demers-Bouffard, S. Qutob, and M. Flannigan. Natural hazards. Natural Resources Canada/CMSS/Information Management, 2022. http://dx.doi.org/10.4095/329529.

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Frankel, Jeffrey, Ernesto Stein, and Shang-Jin Wei. Continental Trading Blocs: Are They Natural, or Super-Natural? Cambridge, MA: National Bureau of Economic Research, December 1993. http://dx.doi.org/10.3386/w4588.

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Steedman, Mark. Natural Language Processing. Fort Belvoir, VA: Defense Technical Information Center, June 1994. http://dx.doi.org/10.21236/ada290396.

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Justh, Eric W., and P. S. Krishnaprasad. Optimal Natural Frames. Fort Belvoir, VA: Defense Technical Information Center, April 2010. http://dx.doi.org/10.21236/ada533579.

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Skone, Timothy J. Natural Gas Dehydration. Office of Scientific and Technical Information (OSTI), April 2011. http://dx.doi.org/10.2172/1509089.

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Skone, Timothy J. Natural gas sweetening. Office of Scientific and Technical Information (OSTI), April 2011. http://dx.doi.org/10.2172/1509096.

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Skone, Timothy J. Natural gas distribution. Office of Scientific and Technical Information (OSTI), November 2013. http://dx.doi.org/10.2172/1509409.

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D.F. Fenster. NATURAL RESOURCES ASSESSMENT. Office of Scientific and Technical Information (OSTI), December 2000. http://dx.doi.org/10.2172/861092.

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