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Journal articles on the topic 'Multidisciplinary products'

To see the other types of publications on this topic, follow the link: Multidisciplinary products.

Author: Grafiati

Published: 6 November 2023

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1

Kujur, Chiranjilal. "Proper d-Lucky Labeling of Rooted Products and Corona Products of Certain Graphs." Indian Journal Of Science And Technology 15, no. 39 (October 21, 2022): 2021–26. http://dx.doi.org/10.17485/ijst/v15i39.1154.

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2

Leemann, Andreas, Mahsa Bagheri, Barbara Lothenbach, Karen Scrivener, Solène Barbotin, Emmanuelle Boehm-Courjault, Guoqing Geng, et al. "Alkali-silica reaction – a multidisciplinary approach." RILEM Technical Letters 6 (March 28, 2022): 169–87. http://dx.doi.org/10.21809/rilemtechlett.2021.151.

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In the last four years, a multidisciplinary study involving several research groups in Switzerland tackled a number of unsolved, fundamental issues about the alkali-silica reaction (ASR) in concrete. The covered topics include SiO2 dissolution, the characterization of various ASR products formed at different stages of the reaction in both concrete and synthesis, crack formation and propagation. The encompassed scale ranges from nanometers to meters. Apart from conventional techniques, novel methods for the field of ASR have been used, e.g. combination of scanning electron microscopy with dissolution experiments, combination of focused ion beam with transmission electron microscopy, several synchrotron-based methods, synthesis of ASR products for in-depth characterization, time-lapse X-ray micro-tomography combined with contrast-enhancing measures and numerical models of ASR damage based on realistic crack patterns. Key achievements and findings are the quantification of the effect of aluminum on dissolution of different silicates, the variance in morphology and composition of initial ASR products, the differences and similarities between amorphous ASR products and calcium-silicate-hydrate, the link between temperature and the structure of the crystalline ASR products, the behavior of the crystalline ASR products at varying relative humidity, ASR propagation in 4D and numerical modelling based on realistic crack patterns.

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3

González Cruz, Mª C., Jaime Aguilar Zambrano, Leonor Córdoba, Cristian Chamorro, Norah Hurtado, Andrés Valencia, and Manuel Valencia. "Multidisciplinary teams designing products for aiding disabled people." Ingeniería e Investigación 29, no. 3 (September 1, 2009): 142–47. http://dx.doi.org/10.15446/ing.investig.v29n3.15198.

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The results of applying the AHP multicriteria technique are shown to decide which type of product must be designed to favor disabled people's social inclusion. The study was conducted in Cali where the census reported 8,618 cases of impairment involving alteration in body, hand, leg and arm movements. The aid products were classified under UNE-EN-ISO9999-2007 standard. The AHP multi-criteria technique allows stating and finding the solution to decision-making problems with different decision-makers, criteria and alternatives by handling tangible and intangible information in a structured and simple way. Three organisational actors participated in the study: the university (with different disciplines), a small enterprise and a user. It is worth noting the presence of engineering during this design stage since it has traditionally been relegated to the product materialisation stage, having little interaction with the other disciplines. The best alternative favoring social inclusion was the class of products aiding personal mobility (28.6%. relative importance). It can thus be concluded that multidisciplinary participation broadens how the problem is viewed, disciplines have a partial effect on weighting selection criteria and there is no alignment in the commercial perception of the university and the enterprise in this type of decision-making.

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4

"Products." Science 276, no. 5321 (June 27, 1997): 2067–68. http://dx.doi.org/10.1126/science.276.5321.2067.

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5

"Products." Science 277, no. 5322 (July 4, 1997): 121–23. http://dx.doi.org/10.1126/science.277.5322.121.

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6

"Products." Science 277, no. 5323 (July 11, 1997): 259–60. http://dx.doi.org/10.1126/science.277.5323.259.

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7

"Products." Science 277, no. 5324 (July 18, 1997): 401. http://dx.doi.org/10.1126/science.277.5324.401.

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8

"Products." Science 277, no. 5325 (July 25, 1997): 583–84. http://dx.doi.org/10.1126/science.277.5325.583.

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9

"Products." Science 277, no. 5328 (August 15, 1997): 979. http://dx.doi.org/10.1126/science.277.5328.979.

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10

"Products." Science 277, no. 5330 (August 29, 1997): 1320–21. http://dx.doi.org/10.1126/science.277.5330.1320.

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11

"Products." Science 277, no. 5333 (September 19, 1997): 1852–53. http://dx.doi.org/10.1126/science.277.5333.1852.

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12

"Products." Science 278, no. 5337 (October 17, 1997): 504–5. http://dx.doi.org/10.1126/science.278.5337.504.

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13

"Products." Science 278, no. 5342 (November 21, 1997): 1490. http://dx.doi.org/10.1126/science.278.5342.1490.

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14

"Products." Science 279, no. 5349 (January 16, 1998): 414. http://dx.doi.org/10.1126/science.279.5349.414.

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15

"Products." Science 279, no. 5358 (March 20, 1998): 1969. http://dx.doi.org/10.1126/science.279.5358.1969.

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16

"Products." Science 280, no. 5362 (April 17, 1998): 458. http://dx.doi.org/10.1126/science.280.5362.458.

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17

"New Products." Science 372, no. 6542 (May 6, 2021): 649. http://dx.doi.org/10.1126/science.372.6542.649.

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18

"New Products." Science 369, no. 6502 (July 23, 2020): 472. http://dx.doi.org/10.1126/science.369.6502.472.

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19

"New Products." Science 371, no. 6526 (January 14, 2021): 310. http://dx.doi.org/10.1126/science.371.6526.310.

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20

"New Products." Science 372, no. 6538 (April 8, 2021): 206. http://dx.doi.org/10.1126/science.372.6538.206.

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21

"New Products." Science 372, no. 6539 (April 15, 2021): 304. http://dx.doi.org/10.1126/science.372.6539.304.

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22

"New Products." Science 371, no. 6530 (February 11, 2021): 746. http://dx.doi.org/10.1126/science.371.6530.746.

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23

"New Products." Science 367, no. 6474 (January 9, 2020): 218.1–218. http://dx.doi.org/10.1126/science.367.6474.218-a.

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24

"New Products." Science 371, no. 6529 (February 4, 2021): 641. http://dx.doi.org/10.1126/science.371.6529.641.

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25

"New Products." Science 371, no. 6536 (March 25, 2021): 1392.1–1392. http://dx.doi.org/10.1126/science.371.6536.1392-a.

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26

"New Products." Science 377, no. 6603 (July 15, 2022): 340. http://dx.doi.org/10.1126/science.add7420.

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27

"New Products." Science 378, no. 6615 (October 7, 2022): 100. http://dx.doi.org/10.1126/science.adf1315.

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28

"New Products." Science 377, no. 6610 (September 2, 2022): 1117. http://dx.doi.org/10.1126/science.ade6086.

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29

"New Products." Science 376, no. 6593 (May 6, 2022): 657. http://dx.doi.org/10.1126/science.abq7832.

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30

"New Products." Science 372, no. 6540 (April 22, 2021): 425.1–425. http://dx.doi.org/10.1126/science.372.6540.425-a.

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31

"New Products." Science 373, no. 6562 (September 24, 2021): 1544. http://dx.doi.org/10.1126/science.acx9131.

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32

"New Products." Science 372, no. 6546 (June 3, 2021): 1113. http://dx.doi.org/10.1126/science.372.6546.1113.

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33

"New Products." Science 365, no. 6449 (July 12, 2019): 190. http://dx.doi.org/10.1126/science.365.6449.190.

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34

"New Products." Science 374, no. 6569 (November 12, 2021): 898. http://dx.doi.org/10.1126/science.acx9567.

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35

"NEW PRODUCTS." Science 290, no. 5491 (October 20, 2000): 539. http://dx.doi.org/10.1126/science.290.5491.539.

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36

"NEW PRODUCTS." Science 290, no. 5495 (November 17, 2000): 1373. http://dx.doi.org/10.1126/science.290.5495.1373.

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37

"NEW PRODUCTS." Science 290, no. 5492 (October 27, 2000): 833–35. http://dx.doi.org/10.1126/science.290.5492.833.

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38

"NEW PRODUCTS." Science 290, no. 5496 (November 24, 2000): 1603–4. http://dx.doi.org/10.1126/science.290.5496.1603.

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39

"NEW PRODUCTS." Science 301, no. 5641 (September 26, 2003): 1929. http://dx.doi.org/10.1126/science.301.5641.1929.

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40

"NEW PRODUCTS." Science 293, no. 5536 (September 7, 2001): 1851–53. http://dx.doi.org/10.1126/science.293.5536.1851.

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41

"NEW PRODUCTS." Science 293, no. 5533 (August 17, 2001): 1337–39. http://dx.doi.org/10.1126/science.293.5533.1337.

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42

"NEW PRODUCTS." Science 293, no. 5527 (July 6, 2001): 129–31. http://dx.doi.org/10.1126/science.293.5527.129.

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43

"NEW PRODUCTS." Science 301, no. 5638 (September 5, 2003): 1398. http://dx.doi.org/10.1126/science.301.5638.1398.

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44

"NEW PRODUCTS." Science 293, no. 5539 (September 28, 2001): 2481–84. http://dx.doi.org/10.1126/science.293.5539.2481.

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45

"NEW PRODUCTS." Science 301, no. 5639 (September 12, 2003): 1551. http://dx.doi.org/10.1126/science.301.5639.1551.

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46

"NEW PRODUCTS." Science 290, no. 5494 (November 10, 2000): 1181. http://dx.doi.org/10.1126/science.290.5494.1181.

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47

"NEW PRODUCTS." Science 290, no. 5496 (November 24, 2000): 1603–4. http://dx.doi.org/10.1126/science.290.5496.1603.

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48

"NEW PRODUCTS." Science 301, no. 5641 (September 26, 2003): 1929. http://dx.doi.org/10.1126/science.301.5641.1929.

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49

"NEW PRODUCTS." Science 293, no. 5536 (September 7, 2001): 1851–53. http://dx.doi.org/10.1126/science.293.5536.1851.

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50

"NEW PRODUCTS." Science 293, no. 5533 (August 17, 2001): 1337–39. http://dx.doi.org/10.1126/science.293.5533.1337.

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