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Academic literature on the topic 'Miscugli'
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Journal articles on the topic "Miscugli"
Ceccarelli, Salvatore. "BiodiversitĂ , miglioramento genetico partecipativo e diritto al cibo. (Chi decide cosa mangerai stasera per cena?)." AGRICOLTURA ISTITUZIONI MERCATI, no. 3 (March 2011): 77–90. http://dx.doi.org/10.3280/aim2009-003004.
Full textMiscusi, Massimo. "Miscusi responds." Spine Journal 12, no. 3 (March 2012): 280–81. http://dx.doi.org/10.1016/j.spinee.2012.02.014.
Full textCaputo, Vincenzo. "“Godo d’essere italiano” : Saverio Almatura tra letteratura e arti figurative del Risorgimento." Quaderni d'italianistica 33, no. 2 (February 9, 2013): 77–93. http://dx.doi.org/10.33137/q.i..v33i2.19418.
Full textDissertations / Theses on the topic "Miscugli"
ORSI, CARLO. "Estensioni non centrali della distribuzione e del processo di Dirichlet." Doctoral thesis, Università degli Studi di Milano-Bicocca, 2014. http://hdl.handle.net/10281/55324.
Full textBooks on the topic "Miscugli"
Malinverni, Laura. Cucina Medievale: Umori, Spezie e Miscugli. Lulu Press, Inc., 2016.
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