Academic literature on the topic 'Macroalgae'
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Journal articles on the topic "Macroalgae"
Diansyah, Sufal, Ika Kusumawati, and Fandi Hardinata. "INVENTARISASI JENIS-JENIS MAKROALGA DI PANTAI LHOK BUBON KECAMATAN SAMATIGA KABUPATEN ACEH BARAT." JURNAL PERIKANAN TROPIS 5, no. 1 (April 1, 2018): 93. http://dx.doi.org/10.35308/jpt.v5i1.1029.
Full textSiqueiros Beltrones, D. A., and O. U. Hernández Almeida. "FLORÍSTICA DE DIATOMEAS EPIFITAS EN UN MANCHÓN DE MACROALGAS SUBTROPICALES." CICIMAR Oceánides 21, no. 1-2 (December 31, 2006): 11. http://dx.doi.org/10.37543/oceanides.v21i1-2.25.
Full textSiqueiros Beltrones, D. A., and O. U. Hernández Almeida. "FLORÍSTICA DE DIATOMEAS EPIFITAS EN UN MANCHÓN DE MACROALGAS SUBTROPICALES." CICIMAR Oceánides 21, no. 1-2 (December 31, 2006): 11. http://dx.doi.org/10.37543/oceanides.v21i1-2.25.
Full textCordova, Muhammad Reza, and Ahmad Muhtadi. "Skrining Kemampuan Absorpsi Merkuri pada Makroalga Cokelat Hormophysa triquetra dan Makroalga Merah Gracilaria salicornia dari Pulau Pari." Oseanologi dan Limnologi di Indonesia 2, no. 3 (December 28, 2017): 25. http://dx.doi.org/10.14203/oldi.2017.v2i3.93.
Full textDziergowska, Katarzyna, Maja Wełna, Anna Szymczycha-Madeja, Jacek Chęcmanowski, and Izabela Michalak. "Valorization of Cladophora glomerata Biomass and Obtained Bioproducts into Biostimulants of Plant Growth and as Sorbents (Biosorbents) of Metal Ions." Molecules 26, no. 22 (November 16, 2021): 6917. http://dx.doi.org/10.3390/molecules26226917.
Full textMartins, Nuno Tavares, Maria Alves Napolitani, João Pedro Guimarães Machado, Yocie Yoneshigue-Valentin, and Vinícius Peruzzi Oliveira. "Competitive interactions in marine macroalgae: an analysis of the literature by boolean operators." OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA 21, no. 8 (August 23, 2023): 9675–700. http://dx.doi.org/10.55905/oelv21n8-099.
Full textKamal, Marwa, Neveen Abdel-Raouf, Khairiah Alwutayd, Hamada AbdElgawad, Mohamed Sayed Abdelhameed, Ola Hammouda, and Khaled N. M. Elsayed. "Seasonal Changes in the Biochemical Composition of Dominant Macroalgal Species along the Egyptian Red Sea Shore." Biology 12, no. 3 (March 7, 2023): 411. http://dx.doi.org/10.3390/biology12030411.
Full textFarobie, Obie, Novi Syaftika, Edy Hartulistiyoso, Apip Amrullah, Asep Bayu, Navid R. Moheimani, Yukihiko Matsumura, and Surachai Karnjanakom. "The Potential of Sustainable Biogas Production from Macroalgae in Indonesia." IOP Conference Series: Earth and Environmental Science 1038, no. 1 (June 1, 2022): 012020. http://dx.doi.org/10.1088/1755-1315/1038/1/012020.
Full textHagar Kamal Ahmed, Samia Heneidak, Abdel-Hamied Mohammed Rasmey, and Gihan Ahmed El Shoubaky. "Fatty acids composition and profiling of nine abundant marine Macroalgae, Egypt." GSC Biological and Pharmaceutical Sciences 24, no. 2 (August 30, 2023): 099–109. http://dx.doi.org/10.30574/gscbps.2023.24.2.0311.
Full textBambaranda, B. V. A. S. Manori, Takuji W. Tsusaka, Anong Chirapart, Krishna R. Salin, and Nophea Sasaki. "Capacity of Caulerpa lentillifera in the Removal of Fish Culture Effluent in a Recirculating Aquaculture System." Processes 7, no. 7 (July 10, 2019): 440. http://dx.doi.org/10.3390/pr7070440.
Full textDissertations / Theses on the topic "Macroalgae"
Monteiro, Lorena Soares. "AbsorÃÃo de nutrientes pela macroalga Gracilaria Birdiae (Plastino & Oliveira, 2002) sob diferentes condiÃÃes fÃsicoquÃmicas." Universidade Federal do CearÃ, 2011. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=6700.
Full textDentre os recursos oriundos do mar, as macroalgas destacam-se como as de maior aproveitamento industrial. A sua abundÃncia e diversidade as tornam fontes de matÃria-prima para uma infinidade de produtos de uso humano e animal, alÃm dos benefÃcios ambientais resultantes da atividade algal na forma de O2 atmosfÃrico, remoÃÃo de nutrientes da Ãgua, modulaÃÃo climÃtica, combustÃveis fosseis e tambÃm na colheita de organismos que se alimentam das algas. A carcinicultura depende diretamente da boa qualidade da Ãgua para obter resultados satisfatÃrios de produÃÃo, portanto manter a qualidade do efluente da carcinicultura significa perpetuar a atividade. As macroalgas utilizam os nutrientes absorvidos para seu crescimento, enquanto contribuem com o melhoramento da qualidade ambiental dos ecossitemas aquÃticos. EspÃcies do gÃnero Gracilaria destacam-se pela capacidade de absorver rapidamente grandes quantidades de nutrientes dissolvidos orgÃnicos e inorgÃnicos. Neste trabalho objetivou-se avaliar a remoÃÃo de nutrientes da Ãgua de efluente de carcinicultura por macroalgas marinhas G. birdiae, a fim de fornecer informaÃÃes para um possÃvel cultivo integrado entre as espÃcies Litopenaeus vannamei e Gracilaria birdiae. Para isso, foram utilizados 25 recipientes onde foram distribuÃdos, aleatoriamente, 5 tratamentos com 5 repetiÃÃes, contendo 5, 10, 15 e 20 g de algas em 3 L de Ãgua de efluente de carcinicultura e ainda um controle sem algas. Este procedimento foi realizado com iluminaÃÃo constante e ainda com fotoperÃodo de 12h de claro e escuro, sendo tambÃm verificado a resistÃncia dos animais a situaÃÃo de dÃficit de oxigÃnio e o aporte de nutrientes para a Ãgua de cultivo dos animais. Cada experimento durou duas semanas e os resultados mostraram que a alga G. birdiae tem capacidade de retirar da Ãgua do efluente da carcinicultura em um curto perÃodo de tempo e em quantidades satisfatÃrias amÃnia e fÃsforo e ainda manter, sob iluminaÃÃo, concentraÃÃes suficientes de oxigÃnio na Ãgua.
Among marine resources, seaweeds have emerged as the one which have the largest industrial use. Their abundance and diversity make them a great source of raw material for countless products for human and animal use. More over seaweeds have a widely environmental importance, regarding to the atmospheric O2, water nutrients removing, fossil fuels, and also on the harvest of animals that eat marine algae. Shrimp culture is directly dependent on a good water quality for satisfactory production, therefore maintain the quality of shrimp farms effluent means to perpetuate the activity. Seaweeds absorb nutrients from the water and use them for their growth, while contribute to the environmental improvement of aquatic ecosystems. Gracilaria species stand out for the ability to quickly absorb large amounts of dissolved nutrients, not only organic, but also inorganic nutrients. This study aimed to evaluate the nutrients removal from the effluent water from a shrimp farm by the seaweed G. birdiae, in order to provide information for a possible integrated shrimp (Litopenaeus vannamei) and seaweed (G. birdiae) culture. For this, we used 25 containers, randomly distributed, with five treatments and five replications of 5, 10, 15 and 20 g of seaweed in 3 L of the effluent water from shrimp farm plus a control without seaweed. These procedures were performed with constant illumination and with a 12h light and dark photoperiod. The animals resistance of to periods of low oxygen, and the nutrients input generated by cultured animals have been checked. Each experiment lasted two weeks and the results showed that the alga G. birdiae has the capacity to withdraw from the shrimp farm effluent a satisfactory amount of ammonia and phosphorus in a short period of time, and still maintain, under illumination, sufficient concentrations of oxygen in the water. LISTA DE
Pye, Karen. "The effects of eutrophication on the marine benthic flora of Langstone Harbour, South Coast of England." Thesis, University of Portsmouth, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.343337.
Full textSchiener, Peter. "Bioethanol production from macroalgae." Thesis, University of the Highlands and Islands, 2014. https://pure.uhi.ac.uk/portal/en/studentthesis/bioethanol-production-from-macroalgae(d1c0fd4d-3a91-4d17-be4f-0b7b2af86e11).html.
Full textRoss, Michael Eric. "Wastewater treatment by filamentous macroalgae." Thesis, University of Edinburgh, 2018. http://hdl.handle.net/1842/31512.
Full textMarshall, Rhoda A. "Halocarbon production by red macroalgae (Rhodophyta)." Thesis, Queen's University Belfast, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.326295.
Full textMellor, A. "The uptake of metals by marine macroalgae." Thesis, Queen's University Belfast, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.268333.
Full textEvans, Oliver Graham Evans. "Modeling the Light Field in Macroalgae Aquaculture." University of Akron / OhioLINK, 2018. http://rave.ohiolink.edu/etdc/view?acc_num=akron1542810712432336.
Full textMargarido, Tatiana Cristina Stefani. "Biomarcadores de exposição em macroalgas Gracilaria domingensis expostas a cádmio e cobre." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/9/9141/tde-02032017-123729/.
Full textIn the last years great importance are being dedicated to the research of metals because of their environmental impact, persistence and the possibility of bioacummulation and biomagnification. The large amount of effluents produced by urban, industrial, agricultural and mining activities among others affect particularly the coastal areas. In this context, the algae which compose the basis of the foodweb, and have the capacity to stock metals decreasing their availability in the environment and therefore to other species inhabiting the area. Such characteristic make the algae a feasibly economic and ecological alternative to be used in bioremediation approaches. Macroalgae belonging to the genus Gracilaria, possess already an economical importance in the production of agar and, some of its metabolites are commonly used in the pharmaceutical industry. The organisms of this genus can also be an indicator of the metal presence in the environment and the effects caused by these compounds potential biomarkers. The objective of this project is to assess the effect of copper (Cu) and cadmium (Cd) on antioxidant or biotransformation enzymes in the algae Gracilaria domingensis and also the mechanisms of retention and detoxification of these metals. The description of these mechanisms can contribute to further use this macroalgae to bioremediation processes. Experiments established the IC50 of copper and cadmium in Gracilaria domingensis at 10.6 and 1.05 mg. L-1, respectively. Experiments using the copper\'s concentrations 5.3 and 10.6 mg. L-1 (½ IC50 and IC50) for 1, 24 and 48 h of were performed. Besides experiments with recovery groups, experiments using CONAMA 357/2005 concentration and experiment with different times of exposure (24, 48,72 and 96 hours) to understand better when phytochelatins starts to be produced and a profile of biomarkers The analysis of exposed algae to copper demonstrated an increased activity of glutathione peroxidase (GPx), glutathione-S-transferase (GST) and ascorbate peroxidase (APx). Interestingly, the catalase (CAT) activity was not detected even though in the presence of metal. Other experiments using concentration determined by CONAMA and IC50 was performed, as well experiments using recovery groups, and a temporal profile, to see the results for 24, 48, 72 e 96 hours of exposure. The analysis of phytochelatine, GSH and GSSG test were inconclusive and new conducted tests with CONAMA\'s and IC50 concentration showed significant alterations in the levels of GSSG e GSH for the samples exposed to copper, however, only the group treated with cadmium demonstrated detectable levels of phytochelatin. The species Gracilaria domingensis has been demonstrating the potential as a bioindicator organism and the biomarkers are producing promising results.
Cruz, Ana Raquel Lima da. "A importância das macroalgas castanhas para o desenvolvimento de nutracêuticos." Bachelor's thesis, [s.n.], 2018. http://hdl.handle.net/10284/7370.
Full textA crescente preocupação da população em geral com a saúde e bem-estar incentiva a indústria a apostar em produtos que se revelam benéficos na prevenção e/ou tratamento de doenças. A natureza tem sido desde sempre a maior fonte de moléculas com atividades biológicas interessantes. Nos últimos anos tem vindo a crescer o interesse pelo estudo dos compostos obtidos de organismos marinhos, nomeadamente as macroalgas. As macroalgas são um grupo muito heterogéneo que pode ser subdivido em três grupos distintos de acordo com a pigmentação que apresentam. As macroalgas castanhas por possuírem compostos exclusivos são estudadas intensivamente. Com um elevado valor nutritivo, mas de um baixo teor calórico, as macroalgas castanhas apresentam na sua constituição, entre outros compostos, metabolitos secundários biologicamente ativos nomeadamente polifenóis, que além de conferirem proteção às macroalgas ainda apresentam, entre outras, propriedades antioxidantes e anti-inflamatórias que podem ser incorporados em nutracêuticos. Com o desenvolvimento deste trabalho, pretende-se analisar as propriedades biológicas de diversos compostos extraídos das macroalgas castanhas e os seus possíveis benefícios na incorporação dos mesmos em nutracêuticos.
The greater concern of the general population with health and well-being encourages an industry in products that show benefits in the prevention and / or treatment of diseases. Nature has always been the largest source of molecules with interesting biological activities. In recent years there has been growing interest in the study of compounds of marine organisms, such as macroalgae. Macroalgae are a very heterogeneous group that can be subdivided into three distinct groups according to a pigmentation it presents. As brown macroalgae because they have a way of getting free are intensively studied. With a high nutritional value, but with low caloric content, such as brown macroalgae, among others, metabolites that are biologically active are polyphenols, which also confer the guarantee to macroalgae still present, among others, antioxidant and anti-oxidant properties that can be incorporated into nutraceuticals. In order to carry out the work, we intend to analyze the biological characteristics of the compounds extracted from the macroalgae and to allow the incorporation of the same in nutraceuticals.
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Monteiro, Lorena Soares. "Absorção de nutrientes pela macroalga Gracilaria Birdiae (Plastino & Oliveira, 2002) sob diferentes condições físicoquímicas." reponame:Repositório Institucional da UFC, 2011. http://www.repositorio.ufc.br/handle/riufc/18476.
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Among marine resources, seaweeds have emerged as the one which have the largest industrial use. Their abundance and diversity make them a great source of raw material for countless products for human and animal use. More over seaweeds have a widely environmental importance, regarding to the atmospheric O2, water nutrients removing, fossil fuels, and also on the harvest of animals that eat marine algae. Shrimp culture is directly dependent on a good water quality for satisfactory production, therefore maintain the quality of shrimp farms effluent means to perpetuate the activity. Seaweeds absorb nutrients from the water and use them for their growth, while contribute to the environmental improvement of aquatic ecosystems. Gracilaria species stand out for the ability to quickly absorb large amounts of dissolved nutrients, not only organic, but also inorganic nutrients. This study aimed to evaluate the nutrients removal from the effluent water from a shrimp farm by the seaweed G. birdiae, in order to provide information for a possible integrated shrimp (Litopenaeus vannamei) and seaweed (G. birdiae) culture. For this, we used 25 containers, randomly distributed, with five treatments and five replications of 5, 10, 15 and 20 g of seaweed in 3 L of the effluent water from shrimp farm plus a control without seaweed. These procedures were performed with constant illumination and with a 12h light and dark photoperiod. The animals resistance of to periods of low oxygen, and the nutrients input generated by cultured animals have been checked. Each experiment lasted two weeks and the results showed that the alga G. birdiae has the capacity to withdraw from the shrimp farm effluent a satisfactory amount of ammonia and phosphorus in a short period of time, and still maintain, under illumination, sufficient concentrations of oxygen in the water. LISTA DE
Dentre os recursos oriundos do mar, as macroalgas destacam-se como as de maior aproveitamento industrial. A sua abundância e diversidade as tornam fontes de matéria-prima para uma infinidade de produtos de uso humano e animal, além dos benefícios ambientais resultantes da atividade algal na forma de O2 atmosférico, remoção de nutrientes da água, modulação climática, combustíveis fosseis e também na colheita de organismos que se alimentam das algas. A carcinicultura depende diretamente da boa qualidade da água para obter resultados satisfatórios de produção, portanto manter a qualidade do efluente da carcinicultura significa perpetuar a atividade. As macroalgas utilizam os nutrientes absorvidos para seu crescimento, enquanto contribuem com o melhoramento da qualidade ambiental dos ecossitemas aquáticos. Espécies do gênero Gracilaria destacam-se pela capacidade de absorver rapidamente grandes quantidades de nutrientes dissolvidos orgânicos e inorgânicos. Neste trabalho objetivou-se avaliar a remoção de nutrientes da água de efluente de carcinicultura por macroalgas marinhas G. birdiae, a fim de fornecer informações para um possível cultivo integrado entre as espécies Litopenaeus vannamei e Gracilaria birdiae. Para isso, foram utilizados 25 recipientes onde foram distribuídos, aleatoriamente, 5 tratamentos com 5 repetições, contendo 5, 10, 15 e 20 g de algas em 3 L de água de efluente de carcinicultura e ainda um controle sem algas. Este procedimento foi realizado com iluminação constante e ainda com fotoperíodo de 12h de claro e escuro, sendo também verificado a resistência dos animais a situação de déficit de oxigênio e o aporte de nutrientes para a água de cultivo dos animais. Cada experimento durou duas semanas e os resultados mostraram que a alga G. birdiae tem capacidade de retirar da água do efluente da carcinicultura em um curto período de tempo e em quantidades satisfatórias amônia e fósforo e ainda manter, sob iluminação, concentrações suficientes de oxigênio na água.
Books on the topic "Macroalgae"
Kim, Se-Kwon, ed. Handbook of Marine Macroalgae. Chichester, UK: John Wiley & Sons, Ltd, 2011. http://dx.doi.org/10.1002/9781119977087.
Full textW, Lawson George, and Ameka Gabriel K, eds. The marine macroalgae of the tropical West Africa sub-region. Berlin: J. Cramer, 2003.
Find full textBraithwaite, Richard. Fouling macroalgae and the efficacy of toxic antifouling paints and biocides. Portsmouth: University of Portsmouth, 2003.
Find full textBischoff-Bäsmann, Bettina. Temperaturbedarf und Biogeographie mariner Makroalgen: Anpassung mariner Makroalgen an tiefe Temperaturen = Temperature requirements and biogeography of marine macroalgae : adaptation of marine macroalgae to low temperatures. Bremerhaven: Alfred-Wegener-Institut für Polar- und Meeresforschung, 1997.
Find full textNyberg, Cecilia D. Introduced marine macroalgae and habitat modifiers: Their ecological role and significant attributes. Göteborg: Department of Marine Ecology, Göteborg University, 2007.
Find full textNyberg, Cecilia D. Introduced marine macroalgae and habitat modifiers: Their ecological role and significant attributes. Göteborg: Department of Marine Ecology, Göteborg University, 2007.
Find full text(Australia), Materials Research Laboratories, ed. Checklist and bibliography of benthic marine macroalgae recorded from northern Australia. III. Chlorophyta. Ascot Vale, Vic: Dept. of Defence, Materials Research Laboratories, 1987.
Find full text(Australia), Materials Research Laboratories, ed. Checklist and bibliography of benthic marine macroalgae recorded from northern Australia. II, Phaeophyta. Ascot Vale, Vic: Dept. of Defence, Materials Research Laboratories, 1985.
Find full textLaboratory, Benedict Estuarine Research. Phytoplankton, nutrients, macroalgae, and submerged aquatic vegetation in Delaware's inland bays, 1985-1986. [Dover, DE: The Dept., 1988.
Find full textAlstyne, Kathryn Lyn Van. Activated defense systems in marine macroalgae: Evidence for an ecological role for DMSP cleavage. [Halstead, Germany]: Inter-Research, 2001.
Find full textBook chapters on the topic "Macroalgae"
Kennish, Michael J. "Macroalgae." In Encyclopedia of Estuaries, 387–88. Dordrecht: Springer Netherlands, 2015. http://dx.doi.org/10.1007/978-94-017-8801-4_9.
Full textSpalding, Heather L., Gilberto M. Amado-Filho, Ricardo G. Bahia, David L. Ballantine, Suzanne Fredericq, James J. Leichter, Wendy A. Nelson, Marc Slattery, and Roy T. Tsuda. "Macroalgae." In Coral Reefs of the World, 507–36. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-319-92735-0_29.
Full textHäder, Donat-P. "Polar Macroalgae." In Aquatic Ecosystems in a Changing Climate, 253–67. Boca Raton, FL : Taylor & Francis Group, [2018] | “A science publishers book.”: CRC Press, 2018. http://dx.doi.org/10.1201/9780429436130-13.
Full textHäder, Donat-P. "Mid-Latitude Macroalgae." In Aquatic Ecosystems in a Changing Climate, 227–51. Boca Raton, FL : Taylor & Francis Group, [2018] | “A science publishers book.”: CRC Press, 2018. http://dx.doi.org/10.1201/9780429436130-12.
Full textDay, John G. "Cryopreservation of macroalgae." In Protocols for Macroalgae Research, 79–94. Boca Raton : Taylor & Francis, 2018.: CRC Press, 2018. http://dx.doi.org/10.1201/b21460-4.
Full textMcCarthy, Daniel A., Kenyon C. Lindeman, David B. Snyder, and Karen G. Holloway-Adkins. "Macroalgae and Cyanobacteria." In Islands in the Sand, 47–104. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-40357-7_3.
Full textSamaraweera, A. Malshani, Janak K. Vidanarachchi, and Maheshika S. Kurukulasuriya. "Industrial Applications of Macroalgae." In Handbook of Marine Macroalgae, 500–521. Chichester, UK: John Wiley & Sons, Ltd, 2011. http://dx.doi.org/10.1002/9781119977087.ch33.
Full textDuan, Delin. "Commercial Production of Macroalgae." In Algae Biotechnology, 67–76. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-12334-9_4.
Full textFriedrich, Michael W. "Bacterial Communities on Macroalgae." In Ecological Studies, 189–201. Berlin, Heidelberg: Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-28451-9_10.
Full textPereira, Leonel. "Macroalgae: Diversity and Conservation." In Encyclopedia of the UN Sustainable Development Goals, 1–13. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-71064-8_33-1.
Full textConference papers on the topic "Macroalgae"
Al-AShwal, Aisha Ahmed, Noora Al-Naimi, Jassim Al-Khayat, Bruno Giraldes, Najat Al-Omari, Noora Al-Fardi, Caesar Sorino, and Ekhlas Abdelbari. "Distribution and Diversity of Benthic Marine Macroalgae in Islands around Qatar." In Qatar University Annual Research Forum & Exhibition. Qatar University Press, 2020. http://dx.doi.org/10.29117/quarfe.2020.0052.
Full textZhu, Zhe, Saqib Sohail Toor, Lasse Rosendahl, Donghong Yu, and Guanyi Chen. "Experimental Study of Subcritical Water Liquefaction of Biomass: Effects of Catalyst and Biomass Species." In ASME 2014 8th International Conference on Energy Sustainability collocated with the ASME 2014 12th International Conference on Fuel Cell Science, Engineering and Technology. American Society of Mechanical Engineers, 2014. http://dx.doi.org/10.1115/es2014-6708.
Full textCapron, Mark E., Zach Moscicki, Reginald Blaylock, Corey Sullivan, Kelly Lucas, Igor Tsukrov, Michael D. Chambers, et al. "Ocean Forests: Breakthrough Yields for Macroalgae." In OCEANS 2018 MTS/IEEE Charleston. IEEE, 2018. http://dx.doi.org/10.1109/oceans.2018.8604586.
Full textDaneshvar, Somayeh, Koji Otsuka, Yasuaki Maeda, and Feridoun Salak. "Liquefaction of Green Macroalgae in subcritical ethanol." In 2nd Annual International Conference on Sustainable Energy and Environmental Sciences (SEES 2013). Global Science and Technology Forum, 2013. http://dx.doi.org/10.5176/2301-3761_ccecp.57.
Full textBykova, Natalia, Qin Ye, Dmitriy Grazhdankin, and Shuhai Xiao. "MACROALGAE THROUGH PROTEROZOIC: MORPHOLOGICAL AND PALEOECOLOGICAL ANALYSES." In GSA Annual Meeting in Indianapolis, Indiana, USA - 2018. Geological Society of America, 2018. http://dx.doi.org/10.1130/abs/2018am-316654.
Full textSzekielda, K. H., J. H. Bowles, D. B. Gillis, W. Snyder, and W. D. Miller. "Patch recognition of algal blooms and macroalgae." In SPIE Defense, Security, and Sensing, edited by Weilin (Will) Hou and Robert A. Arnone. SPIE, 2010. http://dx.doi.org/10.1117/12.854772.
Full textChen, Ming, Solomon C. Yim, Daniel Cox, Taiping Wang, Michael Huesemann, Zhaoqing Yang, Thomas Mumford, and Geoffrey Wood. "Hydrodynamic Load Modeling for Offshore Free-Floating Macroalgal Aquaculture Under Extreme Environmental Conditions." In ASME 2019 38th International Conference on Ocean, Offshore and Arctic Engineering. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/omae2019-96803.
Full textBykova, Natalia, Steven T. LoDuca, Mengyin Wu, Dmitriy Grazhdankin, and Shuhai Xiao. "EDIACARAN MACROALGAE AND THE EARLY EVOLUTION OF ANIMALS." In GSA Annual Meeting in Denver, Colorado, USA - 2016. Geological Society of America, 2016. http://dx.doi.org/10.1130/abs/2016am-280760.
Full textWijayanti, Widya, Mega Nur Sasongko, and Sasmoko. "A thermolysis of macroalgae gracilaria affected by temperature pyrolysis." In THE 4TH INTERNATIONAL CONFERENCE ON INDUSTRIAL, MECHANICAL, ELECTRICAL, AND CHEMICAL ENGINEERING. Author(s), 2019. http://dx.doi.org/10.1063/1.5098222.
Full textSafaat, Muhammad, and Diah Anggraini Wulandari. "Pyrolysis of macroalgae and its residue for bio-oil." In THE FIRST INTERNATIONAL CONFERENCE ON NEUROSCIENCE AND LEARNING TECHNOLOGY (ICONSATIN 2021). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0118486.
Full textReports on the topic "Macroalgae"
Singh, Seema, Chessa Scullin, and Blake Simmons. Deconstruction of Macroalgae. Office of Scientific and Technical Information (OSTI), July 2017. http://dx.doi.org/10.2172/1372639.
Full textPrice, Dean Reid, Johnathon Richard Barbish, Phillip Justin Wolfram, Jr., and Katrina Eleanor Bennet. Assessing Macroalgae Farming Under Climate Change. Office of Scientific and Technical Information (OSTI), August 2018. http://dx.doi.org/10.2172/1467186.
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