Academic literature on the topic 'Lipotrope'

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Journal articles on the topic "Lipotrope"

1

Fardet, Anthony, Jean-François Martin, and Jean-Michel Chardigny. "Lipotropic capacity of raw plant-based foods: A new index that reflects their lipotrope density profile." Journal of Food Composition and Analysis 24, no. 7 (2011): 895–915. http://dx.doi.org/10.1016/j.jfca.2011.03.013.

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2

Moon, Yang S., Wanda L. Keller, and Chung S. Park. "Dietary lipotrope-mediated mammary carcinogenesis in female rats." Nutrition Research 18, no. 9 (1998): 1605–14. http://dx.doi.org/10.1016/s0271-5317(98)00134-1.

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3

Rogers, Adrianne E., Rizwan Akhtar, and Steven H. Zeisel. "Procarbazine carcinogenicity in methotrexate-treated or lipotrope-deficient male rats." Carcinogenesis 11, no. 9 (1990): 1491–95. http://dx.doi.org/10.1093/carcin/11.9.1491.

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4

Choi, Chang B., Myung G. Baik, Wanda L. Keller, and Chung S. Park. "Lipotrope‐modified diets enhance nitrosomethylurea‐induced mammary carcinogenesis in female rats." Nutrition and Cancer 20, no. 3 (1993): 215–21. http://dx.doi.org/10.1080/01635589309514289.

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5

Wainfan, Elsie, Mark Dizik, Margaret Hluboky, and M. Earl Balis. "Altered tRNA methylation in rats and mice fed lipotrope-deficient diets." Carcinogenesis 7, no. 3 (1986): 473–76. http://dx.doi.org/10.1093/carcin/7.3.473.

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6

Moon, Y. S., C. S. Park, and S. H. Kim. "Lipotrope-mediatedc-jun and ornithine decarboxylase mRNA expression in mammary acinar cells." In Vitro Cellular & Developmental Biology - Animal 32, no. 6 (1996): 313–14. http://dx.doi.org/10.1007/bf02722954.

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7

van Helden, Paul D., Albertus D. Beyers, André J. Bester, and Kasimir Jaskiewicz. "Esophageal cancer: Vitamin and lipotrope deficiencies in an at‐risk South African population." Nutrition and Cancer 10, no. 4 (1987): 247–55. http://dx.doi.org/10.1080/01635588709513962.

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8

Saito, Reisuke, Elizabeth Jahnke-Spinnenweber, Hisashi Shinozuka, and Benito Lombardi. "On the role of compensatory mitogenesis in the hepatocarcinogencity of choline and multiple-lipotrope devoid diets." Carcinogenesis 15, no. 7 (1994): 1413–19. http://dx.doi.org/10.1093/carcin/15.7.1413.

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9

Trimble, Kenneth C., Anne M. Molloy, John M. Scot, and Donald G. Weir. "The effect of ethanol on one-carbon metabolism: Increased methionine catabolism and lipotrope methyl-group wastage." Hepatology 18, no. 4 (1993): 984–89. http://dx.doi.org/10.1002/hep.1840180433.

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10

Boyd, Juanell N., Elizabeth S. Graham, Thomas C. Graham, and Bud C. Tennant. "A Comparison of the Response of Woodchucks and Rats to Variations in Dietary Lipotrope and Lipid Content." Journal of Nutrition 115, no. 9 (1985): 1136–46. http://dx.doi.org/10.1093/jn/115.9.1136.

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