Relevant bibliographies by topics / Le Cordon Bleu

Academic literature on the topic 'Le Cordon Bleu'

Author: Grafiati
Published: 10 December 2022
Last updated: 28 January 2023

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Journal articles on the topic "Le Cordon Bleu"

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Bond, Jessica. "Conscientious cordon bleu." New Scientist 256, no. 3417-3418 (December 2022): 55–57. http://dx.doi.org/10.1016/s0262-4079(22)02288-6.

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Ashman, Keith, and Matthias Mann. "Cordon bleu protein chemistry." Trends in Biochemical Sciences 20, no. 12 (December 1995): 528–29. http://dx.doi.org/10.1016/s0968-0004(00)89124-0.

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Guyon, Etienne. "From chemistry to cordon bleu." Nature 409, no. 6819 (January 2001): 455–56. http://dx.doi.org/10.1038/35054122.

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Wood, Heather. "What's cooking with cordon-bleu?" Nature Reviews Neuroscience 4, no. 11 (November 2003): 860. http://dx.doi.org/10.1038/nrn1261.

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Duffin, Christian. "Cordon bleu care for health tourists." Nursing Standard 16, no. 19 (January 23, 2002): 9. http://dx.doi.org/10.7748/ns.16.19.9.s22.

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Burnett, Ruth, and Monica Desai. "Cordon bleu chef turned occupational health physician." BMJ 325, Suppl S3 (September 1, 2002): 0209325. http://dx.doi.org/10.1136/sbmj.0209325.

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Buickerood, James G. "Jean Sebastian Yolton (1924-2008)." Locke Studies 8 (December 31, 2008): 19–21. http://dx.doi.org/10.5206/ls.2008.996.

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Born in Cincinnati, Ohio on 22 March 1924, Jean S. Yolton, librarian, bibliographer, scholar, cordon bleu cook, and widow of John W. Yolton, died of apparent cardiac arrest in her Piscataway, New Jersey home on 15 January 2008. She is survived by two daughters and two granddaughters.
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Takayama, Ken-ichi, Takashi Suzuki, Tetsuya Fujimura, Satoru Takahashi, and Satoshi Inoue. "COBLL1 modulates cell morphology and facilitates androgen receptor genomic binding in advanced prostate cancer." Proceedings of the National Academy of Sciences 115, no. 19 (April 23, 2018): 4975–80. http://dx.doi.org/10.1073/pnas.1721957115.

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Androgen receptor (AR) signaling is essential for prostate cancer progression and acquiring resistance to hormone therapy. However, the molecular pathogenesis through AR activation has not been fully understood. We performed integrative transcriptomic analysis to compare the AR program in a castration-resistant prostate cancer (CRPC) model with that in their parental hormone-sensitive cells. We found that the gene cordon-bleu–like 1 (COBLL1) is highly induced by AR in CRPC model cells. The expression of COBLL1 that possesses an actin-binding domain is up-regulated in clinical prostate cancer tissues and is associated with a poor prognosis for prostate cancer patients. COBLL1 is involved in the cancer cell morphogenesis to a neuron-like cell shape observed in the CRPC model cells, promoting cell growth and migration. Moreover, nuclear COBLL1 interacts with AR to enhance complex formation with CDK1 and facilitates AR phosphorylation for genomic binding in CRPC model cells. Thus, our findings showed the mechanistic relevance of cordon-bleu proteins during the AR-mediated progression to CRPC.
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Winckler, Bettina, and Dorothy A. Schafer. "Cordon-Bleu: A New Taste in Actin Nucleation." Cell 131, no. 2 (October 2007): 236–38. http://dx.doi.org/10.1016/j.cell.2007.10.003.

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Grega-Larson, Nathan E., Scott W. Crawley, Amanda L. Erwin, and Matthew J. Tyska. "Cordon bleu promotes the assembly of brush border microvilli." Molecular Biology of the Cell 26, no. 21 (November 2015): 3803–15. http://dx.doi.org/10.1091/mbc.e15-06-0443.

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Microvilli are actin-based protrusions found on the surface of diverse cell types, where they amplify membrane area and mediate interactions with the external environment. In the intestinal tract, these protrusions play central roles in nutrient absorption and host defense and are therefore essential for maintaining homeostasis. However, the mechanisms controlling microvillar assembly remain poorly understood. Here we report that the multifunctional actin regulator cordon bleu (COBL) promotes the growth of brush border (BB) microvilli. COBL localizes to the base of BB microvilli via a mechanism that requires its proline-rich N-terminus. Knockdown and overexpression studies show that COBL is needed for BB assembly and sufficient to induce microvillar growth using a mechanism that requires functional WH2 domains. We also find that COBL acts downstream of the F-BAR protein syndapin-2, which drives COBL targeting to the apical domain. These results provide insight into a mechanism that regulates microvillar growth during epithelial differentiation and have significant implications for understanding the maintenance of intestinal homeostasis.
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Dissertations / Theses on the topic "Le Cordon Bleu"

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Gasca, Stéphan Emmanuel. "Cordon-bleu, a novel murine developmental marker gene isolated by a gene trap approach." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape16/PQDD_0020/NQ27650.pdf.

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O'Connor, Rory Sean. "The ecology and conservation of the Adonis Blue (Polyommatus bellargus) and the Chalkhill Blue (Polyommatus coridon) butterflies in the UK." Thesis, University of Oxford, 2014. http://ora.ox.ac.uk/objects/uuid:a6d1b995-f416-4e07-9910-d49f5187618a.

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A combination of habitat loss, degradation and fragmentation are causing declines in butterfly species across Europe, with habitat specialists more vulnerable than generalists. The influence of climate change is serving to complicate matters, particularly at the edge of geographic ranges. Improving the quality of habitats is a key tool for the conservation of threatened species at both a local and landscape scale and this requires a thorough understanding of the ecology and habitat requirements of species. From this perspective this thesis examines and compares the ecology of two closely butterfly species, Polyommatus bellargus (the Adonis Blue) and Polyommatus coridon (the Chalkhill Blue) in southern England; calcareous grassland specialists, found in a highly fragmented ecosystem at the northern most edge of their geographic range. Chapter 2 explores whether there has been an expansion in the larval niche of P. bellargus due to a warming climate in recent decades, and finds no indication of change once concurrent local habitat change has been accounted for. Chapter 3 examines the role that differences in microhabitat requirements play in differentiating the larval niche of P. bellargus and P. coridon, showing P. coridon has broader microhabitat requirements. Chapter 4 experimentally examines the specificity of mutualistic interactions between the larvae of each butterfly species with the ants Myrmica sabuleti and Lasius niger. Chapter 5 uses microsatellites to explore the genetic structure of both P. bellargus and P. coridon, showing (as predicted) that P. coridon has a less fragmented population structure than P. bellargus, but both species have high levels of inbreeding.
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Anton, Andersson, and Johan Runbert. "Cross-platform Mobile Development and Internet of Things : Developing a cross-platform mobile application using web technologies to interact with smart things." Thesis, Linnéuniversitetet, Institutionen för datavetenskap (DV), 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-48517.

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Today more and more objects in our daily lives are getting connected to the Internet. This phenomenon is called the Internet of Things and is a way for physical things such as cars, buildings or even bus stations to get access and communicate with other objects using the Internet. The problem is that for every Internet of Things device, an application is often needed in order to communicate with these devices. Developing mobile applications in a separate programming language for each operating system can be an expensive and time consuming task. In this thesis, we implement and evaluate a cross-platform mobile solution for users to interact with smart things using the advantages of web technologies. To compare previous findings in this area, two literature reviews has been performed to find out which is the state of the art on cross-platform mobile development frameworks and smart-things technologies used for interacting with physical objects. The result is a mobile application developed using PhoneGap and jQuery Mobile that interacts with iBeacons, where students inside a university building can get directions and schedules for different rooms. The application received good results from a couple of usability studies, and performed well when measuring its performance. The outcome shows that web technologies that exist today are a viable solution to native mobile applications in terms of interacting with smart things such as tagging technologies.
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Custer, Laura Mary. "Functional Analysis of the Cordon-bleu Protein in Mouse." Diss., 2009. http://hdl.handle.net/10161/1630.

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The actin cytoskeleton is a fundamental component of the cell and is involved in many processes, including cell division, cell migration, vesicle trafficking and cell polarity. The actin cytoskeleton has a very important role in embryogenesis as the cells within developing tissues proliferate, migrate, interpret extracellular cues, and shape complex tissues. The molecules that help the cell to interpret their environment and turn those cues into morphological changes are of great interest. One protein which may be involved in this manner is Cordon-bleu (Cobl).

In mouse embryos, Cobl's expression pattern resembles that of important developmental genes, is restricted to distinct domains, and changes dynamically throughout development as tissues are formed. While it is known that Cobl expression is regulated by developmental signaling pathways such as Shh and BMP, its molecular function at the cellular level remains elusive. In this study, we have identified molecular functions of Cobl. Cobl has C-terminal Wasp Homology-2 (WH2) domains which bind actin and nucleate new actin filaments in in vitro polymerization assays. Using cultured cells, we have determined that Cobl is involved in cytoskeletal remodeling during neurite branching and epithelial cell migration. We also demonstrate that Cobl interacts with the Syndapin family of adaptor proteins that link endocytosis and vesicle trafficking. Cobl colocalizes with Sdp2 in cultured epithelial cells and similarly localizes with Sdp1 and Sdp2 in developing mouse embryos. The localization of Cobl or Sdp2 in cultured epithelial cells is dependent on the other, as demonstrated using shRNA knockdown.

Previous studies demonstrated that a hypomorphic allele of Cobl interacts genetically with Looptail, in midbrain neurulation. Looptail mutants are deficient in the gene Vangl2, a member of the planar cell polarity pathway that coordinates the morphogenesis of a sheet of cells. To discover other roles for Cobl in the developing mouse, we have generated a conditionally null allele of Cobl. We find that outbred Cobl homozygous mutants are viable, but that they have inner ear defects. Together, our studies demonstrate that Cobl is a tissue-specific actin nucleator whose localization is regulated by its interaction with Syndapins and which functions in the development of sensory epithelia.


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Ravanelli, Andrew Michael. "Characterization of the Actin Nucleator Cordon-bleu in Zebrafish." Diss., 2010. http://hdl.handle.net/10161/3083.

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The means by which cells, tissues, and organisms undergo morphogenesis are variable and highly regulated, and the mechanisms that govern cellular changes in response to signaling cues are poorly understood. This study seeks to address the role of a newly characterized protein in zebrafish in translating signaling cues into physical changes within a cell.

The Cordon–bleu (Cobl) gene is widely conserved in vertebrates, with developmentally regulated axial and epithelial expression in mouse and chick embryos. In vitro, Cobl can bind monomeric actin and nucleate formation of unbranched actin filaments, while in cultured cells it can modulate the actin cytoskeleton. However, an essential role for Cobl in vivo has yet to be determined. We have identified the zebrafish cobl ortholog and have used zebrafish as a model to assess the requirements for Cobl in embryogenesis. We find that cobl shows enriched expression in ciliated epithelial tissues during zebrafish organogenesis. The utilization of antibodies developed against Cobl shows that the protein is concentrated along the apical domain of ciliated cells, in close proximity to the apical actin cap.

Reduction of cobl by antisense morpholinos reveals an essential role in embryonic morphogenesis and organ development. A requirement for Cobl was shown for the proper function of various and ciliated epithelial organs. Cobl appears to direct the elongation of motile cilia in organs such as Kupffer’s vesicle and the pronephros. In Kupffer’s vesicle, the reduction in Cobl coincides with a reduction in the amount of apical F-actin. Additionally, Cobl may play a role during gastrulation cell movements and convergence and extension morphogenesis during early embryonic development. Thus, Cobl may represent a molecular activity that couples developmental patterning signals with local intracellular cytoskeletal dynamics to support elongation of motile cilia and tissue morphogenesis.


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Wight, Samantha Mary. "Edible ethics : the role and responsibilites [sic] of Australia’s food media." Thesis, 2006. http://hdl.handle.net/2440/42921.

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The role of food writers has changed - no longer are they concerned only with recipes and lifestyle issues. Today's food writers are faced with writing on a broad scope of topics that stretch from recipes and restaurant through to health, nutrition, and social and ethical eating issues. This study first outlines the professional role and responsibilities of food writers, and then examines the idea that, in a professional capacity, food writers are journalists. As such, food writers are faced with the responsibility of acting in the best interest of the public when they report information on food and food related issues. Yet, unlike their international colleagues, Australian food writers do not have their own code of ethics, although they do have an active professional association, the Food Media Club of Australia. This study identifies the ethical dilemmas faced by the Australian food media, and looks at how they are currently dealing with issues such as accepting junkets, and the idea of food being a subjective topic. It then considers the potential consequences of unethical professional practices by food writers before recommending the development of a professional code of ethics for Australia’s food media. Academic literature on the media and media ethics is considered, although there is little written specifically on the food media itself. Therefore, in order to ascertain specific insight and knowledge as well as some understanding of the current operations of Australia’s food media, interviews with industry professionals and an ethics expert were conducted. Additionally, information was gathered from members of international food media associations. The various interviews revealed a common concern over the lack of information published by the food media on social and ethical food issues such as genetic modification, and sustainable agriculture. Consequently, after examining approaches used by food writers in the United Kingdom to publish such information, recommendations also include a more strident and proactive approach by the Australian food media in order to reach the general public with information that they, the food media, deem important to the future of Australian food.
Thesis (LCB M.A.(Gast.)) -- School of History and Politics, 2005
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Books on the topic "Le Cordon Bleu"

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Cordon-bleu. Paris: Editions de Minuit, 1987.

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Cordon bleu (School : Paris, France), ed. Le Cordon bleu brunch. [Cologne]: Könemann, 1998.

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Collins, Val. Microwave cookery Cordon Bleu style. Newton Abbot: David & Charles, 1986.

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Le Cordon Bleu cuisine foundations. Clifton Park, N.Y: Delmar, 2011.

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Le Cordon Bleu chocolate bible. London: Carroll & Brown Limited, 2013.

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Cordon bleu (School : Paris, France), ed. Le Cordon Bleu plats uniques. [Cologne]: Könemann, 1998.

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Duchene, Laurent. Le Cordon Bleu dessert techniques. London: Cassell, 1999.

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Cordon bleu (School : Paris, France), ed. Le Cordon Bleu quick classics. London: Cassell, 1998.

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Cordon bleu (School : Paris, France), ed. Le Cordon bleu at home. New York: Hearst Books, 1991.

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Bridget, Jones, and Cordon bleu (School : Paris, France), eds. Le Cordon bleu dessert techniques. New York: Morrow, 1999.

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Book chapters on the topic "Le Cordon Bleu"

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Cointreau, André. "The Future of Learning in the World of Hospitality at Le Cordon Bleu." In Business and Education in the Middle East, 45–58. London: Palgrave Macmillan UK, 2014. http://dx.doi.org/10.1057/9781137396969_5.

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Eltorai, Ibrahim M. "Myelopathy in Pediatric Blau Syndrome." In Rare Diseases and Syndromes of the Spinal Cord, 19–20. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-45147-3_6.

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"Le Cordon Bleu Australia." In The Grants Register 2018, 463. London: Palgrave Macmillan UK, 2018. http://dx.doi.org/10.1007/978-1-349-94186-5_712.

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"Le Cordon Bleu Ottawa." In The Grants Register 2018, 463–64. London: Palgrave Macmillan UK, 2018. http://dx.doi.org/10.1007/978-1-349-94186-5_713.

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"Le Cordon Bleu Australia." In The Grants Register 2020, 481–82. London: Palgrave Macmillan UK, 2019. http://dx.doi.org/10.1057/978-1-349-95943-3_526.

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"Le Cordon Bleu Australia." In The Grants Register 2021, 516. London: Palgrave Macmillan UK, 2020. http://dx.doi.org/10.1057/978-1-349-95988-4_544.

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"Le Cordon Bleu Australia." In The Grants Register 2022, 562–63. London: Palgrave Macmillan UK, 2021. http://dx.doi.org/10.1057/978-1-349-96042-2_352.

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"Le Cordon Bleu Australia." In The Grants Register 2019, 463–64. London: Palgrave Macmillan UK, 2018. http://dx.doi.org/10.1007/978-1-349-95810-8_737.

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"Le Cordon Bleu Ottawa." In The Grants Register 2019, 464. London: Palgrave Macmillan UK, 2018. http://dx.doi.org/10.1007/978-1-349-95810-8_738.

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"Le Cordon Bleu Australia." In The Grants Register 2023, 653–54. London: Palgrave Macmillan UK, 2022. http://dx.doi.org/10.1057/978-1-349-96053-8_352.

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Conference papers on the topic "Le Cordon Bleu"

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Byanju, Bibek, and Buddhi Lamsal. "Probiotic Fermentation to Improve Nutritional Profile in Extruded or Ground Corn and Wheat Brans." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/pvmk9369.

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Corn bran and wheat bran are coproducts of corn and wheat milling operations, respectively, and have lower commercial value mostly as animal feeds. They are rich sources of dietary fiber and phenolics. In this research, the effect of two physical modifications of wheat and corn brans 1) extrusion at two die temperature settings (140 and 120°C), and 2) grinding to < 500mm were evaluated on fermentation by Lactobacillus plantarum and Bacillus subtillis. Color measurement for extruded brans showed lower L* (lightness) and higher a* and b* (red/green and yellow/blue) when compared with the ground control brans. The diameter of the extruded brans at 25% moisture content was 3.3 mm and 3.49 mm for wheat and corn bran, respectively, compared to 3.0 mm 3.17 mm for wheat- and corn brans at 35% moisture. For fermentation performance, the extruded or ground brans were dispersed in water at 1:10 w/v, pH adjusted to 6.5 and pH 7, autoclaved at 121°C for 30 min, and inoculated (1% v/v) with L. plantarum and B. subtillis, respectively. The fermentation was carried out in 500 mL shake flasks at 37°C for 72 h with shaking at 200 rpm; 10 mL samples were taken out at 0, 6, 12, 24, 48, and 72 h time intervals for microbial viability and pH measurement. All the extruded or ground brans supported the growth of probiotic bacteria, which are expected to modify bran matrix favorably in making dietary/ nutrition components easily available for digestion.
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Sequera, Daniel, Ajay K. Agrawal, Scott K. Spear, and Daniel T. Daly. "Combustion Performance of Liquid Bio-Fuels in a Swirl-Stabilized Burner." In ASME Turbo Expo 2007: Power for Land, Sea, and Air. ASMEDC, 2007. http://dx.doi.org/10.1115/gt2007-28326.

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Fuels produced from renewable sources offer an economically viable pathway to curtail emissions of greenhouse gases. Two such liquid fuels in common usage are biodiesel and ethanol derived from soybean, corn or other food crops. In recent years, significant effort has been devoted to identify alternate feedstock sources and conversion techniques to diversify the biofuels portfolio. In this study, we have measured emissions from flames of diesel, biodiesel, emulsified biooil, and diesel-biodiesel blends. Experiments are conducted in an atmospheric pressure burner with an air-atomized injector and swirling primary air around it to replicate typical features of a gas turbine combustor. Experiments were conducted for fixed air and fuel flow rates, while the airflow split between the injector and the co-flow swirler was varied. Results show a significant reduction in emissions as the fraction of total air fed into the atomizer is increased. Blue flames, reminiscent of premixed combustion and low emissions of nitric oxides and carbon monoxide were observed for all fuel blends. In general, the emissions from bio-fuel flames were comparable or lower than those from diesel flames.
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DOS SANTOS, Michael, Narcilo CARDOSO, Rayanne FERNANDES, Muhamed MANASFI, Giselle LOPES, and Guilherme Búrigo ZANETTE. "Caracterização morfológica como ferramenta para comparação de ostras in natura e cell-bases." In I Simpósio de bolsistas da FIPERJ. Fundação Instituto de Pesca do Estado do Rio de Janeiro - FIPERJ, 2022. http://dx.doi.org/10.57068/simposio.fiperj.336.

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A caracterização de espécies de frutos do mar para apoiar produtos à base de plantas e cultivados contribuirá, no futuro, para a redução da pressão da pesca sobre estoques naturais de peixes, incluindo seus impactos negativos no ecossistema marinho, reduzindo o uso de insumos para a produção de animais em cativeiro, além de respeitar a vida, proporcionando produtos sem sofrimento animal. O Good Food Institute vem investindo nessas linhas de pesquisas há 5 anos e não identificou até o momento um banco de dados abrangente, com informações relevantes e propriedades padronizadas de espécies de frutos do mar, para produtores alternativos de produtos de frutos do mar. Essas características de frutos do mar são essenciais para imitar culturas cultivadas (cell-based) e/ou a base de vegetais (plant-based) mais próximos das propriedades do original. Nesta perspectiva, o objetivo do presente trabalho foi elaborar diferentes testes de processamento e colorações histológicas para caracterização morfológica de espécies, inicialmente de moluscos bivalves comestíveis na Região dos Lagos. Neste estudo, foram utilizadas ostras dos gêneros Crassostrea spp. e Saccostrea spp. coletadas no Porto do Forno, do estado do Rio de Janeiro. As ostras foram dissecadas em orientação transversal a fim de avaliar o organismo todo, como brânquias, gônadas, hepatopâncreas, manto e músculo. As amostras foram fixadas em formol 10%, em seguida desidratadas em bateria álcool-xilol e impregnadas em parafina. Os tecidos das ostras depois de cortados em micrótomo (5m) foram corados com Alcian Blue, Hematoxilina de Harris e Eosina (HE), Tricrômico de Mallory ou Masson. Observou-se que a coloração de HE revelou uma morfologia geral dos órgãos das ostras, definindo estruturas como os divertículos digestivos, intestino, estômago, palpos labiais, gônadas, manto e brânquias. Nas amostras coradas com Alcian Blue, o destaque foi a região do manto que evidenciou em azul as células secretoras de muco. Enquanto, a coloração Tricrômico de Mallory ou Masson proporcionou estudo do tecido conjuntivo apresentando em azul as fibras de colágeno e as fibras de elastina em rosa, e as fibras musculares na cor vermelha. Os resultados demonstram que, a combinação de técnicas de coloração na análise morfológica auxilia na diferenciação das características típicas de cada órgão das ostras e pode ser usado na comparação de carne in natura e in vitro. Pretendemos avançar em seguida para outras espécies de ostras, mas também de crustáceos e peixes.
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DA SILVA CAMARGO, DANIELA, and MIRIAN SILIANE BATISTA DE SOUZA. "HISTEROCELE INGUINAL EM CADELA COM PIOMETRA- RELATO DE CASO." In Congresso Online Acadêmico de Medicina Veterinária. Congresse.me, 2022. http://dx.doi.org/10.54265/inrm1059.

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1 INTRODUÇÃO A histerocele inguinal é uma afecção caracterizada pela protrusão do útero pelo canal inguinal sem ruptura do peritônio. Pode ser classificada como, histerocele inguinal, umbilical, diafragmática, podendo estar relacionado a gestação ou piometra sendo pouco frequente na espécie canina. Apresenta como fator predisponente o aumento da pressão intra-abdominal, acompanhado pelo enfraquecimento das estruturas do contorno adjacentes; associado ao desequilíbrio hormonal que enfraquece o tecido conjuntivo, alargando os anéis inguinais. 2 OBJETIVO O presente trabalho tem como objetivo relatar um caso de histerocele inguinal associada a piometra em um cão. 3 RELATO DE CASO Descreve um caso de histerocele inguinal em uma cadela com piometra, da raça Blue Heller, 5 anos, pesando 23kg. Animal foi atendido com queixas de apatia, anorexia e êmese. Ao exame físico, o animal apresentava apatia, desidratação 6% distensão abdominal com aumento de volume inguinal esquerdo. Foi realizado exames hematológicos que apresentou leucocitose 18.000 com desvio a esquerda de 5% e bioquímicos sem alterações. Na ultrassonografia abdominal foi evidenciado piometra com grave dilatação uterina comprimindo demais órgãos abdominais; hérnia inguinal esquerda com segmento uterino herniado; alterações renais compatíveis com insuficiência renal aguda. O animal foi então encaminhado para cirurgia. Como medicação préanestésica, foi utilizado a metadona na dose de 0,3mg/Kg, indução com cetamina 0,1mg/Kg e propofol 3mg/kg e manutenção anestésica com isofluorano. Realizado celiotomia mediana, visualizado grande aumento de volume uterino, corno esquerdo encarcerado na hérnia inguinal. Iniciado procedimento pela ovariohisterectomia (OH) no corno uterino direito com transfixação de pedículos ovarianos e coto uterino com fio nailon 2-0. Removido saco herniário e ampliado o anel inguinal para conseguir passar a parte do corno esquerdo que estava encarcerado, ordenhado conteúdo uterino em direção a parte do corno que estava na cavidade abdominal, para permitir a passagem do restante do útero pelo anel. Após finalização da OH, realizado herniorrafia inguinal utilizado nailon 2-0, sutura padrão Sultan na musculatura, subcutâneo com intradérmica, ambos com nailon 2-0 e pele sutura simples separado com fio nailon 3.0. Lavado a cavidade abdominal com solução NaCl 0,9% estéril aquecida. Após, foi realizado a celiorrafia (musculatura padrão Sultan com nailon 0, intradérmico nailon 2-0 e pele nailon 3-0.) 4 DISCUSSÃO Após procedimento cirúrgico animal foi encaminhado para internamento sendo instituído tratamento com fluidoterapia intravenosa com ringer com lactato 5ml/kg/h enrofloxacino 10mg/Kg SID, omeprazol 1mg/Kg SID, ondansetrona 0,5 mg/Kg BID, dipirona 25mg/Kg TID, cloridrato de tramadol 4mg/kg TID, dando continuidade com mesmas medicações em casa. Animal retornou em dez dias para retirada dos pontos e apresentava boa recuperação e ausência de sinais clínicos, recebendo alta médica. 5 CONCLUSÃO Conclui-se que a conduta clinicocirúrgica foi efetiva para recuperação do paciente. Enfatiza que se torna se suma importância ter conhecimento sobre à afecção, mesmo sendo de rara ocorrência, para assim encaminhar para conduta correta e sempre orientar tutores sobre a OH preventiva. PALAVRAS-CHAVE: hérnia inguinal, infecção, útero, cão
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5

Green, D., T. Cohn, P. Filbrandt, V. Ito, M. Y. Lee, J. Press, and W. C. Vandenberg. "THROMBOEMBOLISM PROPHYLAXIS IN SPINAL CORD INJURY: FIXED VS ADJUSTED DOSE HEPARIN." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643596.

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We had previously estimated the incidence of deep vein thrombosis (DVT) in untreated spinal cord injury patients with complete motor paralysis to be 78% (Paraplegia 20:227, 1982). Therefore, we have begun to randomize patients to receive prophylaxis with either fixed dose heparin (5,000 u every 12 h subcutaneously) or adjusted dose heparin (mean dose, 13,890 u every 12 h). Treatment is started within 72 hrs of injury, and continued for 12 weeks. Nineteen subjects have received the fixed dose for 155 weeks, and 21 the adjusted dose for 153 weeks (p = N.S.). Patients have had daily clinical examinations for thromboembolism/bleeding, and weekly doppler flow and impedance plethysmography studies. All suspected DVTs have been confirmed by venography. The activated partial thromboplastin time (aPTT) with the fixed dose has average 26 ± 1.5s (S.D.) and with the adjusted dose, 39.6 ± 7.6s (p < 0.001). There have been 2 episodes of pulmonary embolism and 2 DVTs in the fixed dose group and 1 DVT in an adjusted dose patient whose aPTT never rose above 26s. The thromboses were noted after 2, 3, 3, 4, and 6 weeks of prophylaxis. Bleeding occurred in 2 patients on the adjusted dose regimen and required withdrawal of the heparin; no subject on the fixed dose bled. Our preliminary conclusion is that heparin prophylaxis significantly reduced the frequency of thromboembolism in spinal cord injury patients. While fewer and less severe thrombotic events have occurred in those receiving adjusted doses, the decrease has not yet reached statistical significance (x2 = 1.16). Furthermore, there appears to be a small, but definite risk of bleeding on this regimen. Thus, additional patients are being studied to determine the optimum use of heparin in this population.
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Vucane, Sanita, Martins Sabovics, Lauris Leitans, and Ingmars Cinkmanis. "Smartphone-based colorimetric determination of DPPH free radical scavenging activity in vegetable oils." In Research for Rural Development 2020. Latvia University of Life Sciences and Technologies, 2020. http://dx.doi.org/10.22616/rrd.26.2020.016.

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Free radicals can rapidly and irreversibly oxidize various structures, including unsaturated fatty acids in vegetable oils, which affect the sensory properties. Spectrophotometry is the most widely used method for the determination of free radical scavenging activity (RSA) using 2,2-diphenyl-1-picrylhydrazyl (DPPH). Barrier to the further use of classical analytical methods to analyze biologically active compounds in foodstuffs is that equipment requires high cost and has limited mobility. One of solutions is to replace classical methods, such as spectroscopy, with smartphonebased colorimetry. Huawei P30 Lite smartphone was used for colorimetric detection. The free radical scavenging activity (RSA) in vegetable oil was detected using an application ‘Color Picker’, with image matching algorithm for red, green, and blue (RGB) model. RSA was expressed as percentage and measured by the DPPH method. The aim of the study was to determinate the total free radical scavenging activity with smartphone-based colorimetry. For the data comparison and accuracy spectrophotometer as analytical optical instrument was used. Eleven vegetable oils: sea buckthorn, sunflower, rice, macadamia nut, hemp, corn, grape, linseed, rapeseed, olive and milk thistle oils were selected for analysis. The best results with no significant differences (p>0.05) compared to smartphone-based colorimetry from spectrophotometry were determined using RG values. The poor results were detected by using B value (p<0.05) and were not suitable for determination of RSA. Smartphone-based colorimetry can be used in the determination of the RSA in vegetable oils.
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