Books on the topic 'Lactic acid'
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Chen, Wei, ed. Lactic Acid Bacteria. Singapore: Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-7283-4.
Full textChen, Wei, ed. Lactic Acid Bacteria. Singapore: Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-7832-4.
Full textAuras, Rafael, Loong-Tak Lim, Susan E. M. Selke, and Hideto Tsuji, eds. Poly(Lactic Acid). Hoboken, NJ, USA: John Wiley & Sons, Inc., 2010. http://dx.doi.org/10.1002/9780470649848.
Full textHolzapfel, Wilhelm H., and Brian J. B. Wood, eds. Lactic Acid Bacteria. Chichester, UK: John Wiley & Sons, Ltd, 2014. http://dx.doi.org/10.1002/9781118655252.
Full textKanauchi, Makoto, ed. Lactic Acid Bacteria. New York, NY: Springer New York, 2019. http://dx.doi.org/10.1007/978-1-4939-8907-2.
Full textFaruk Bozoğlu, T., and Bibek Ray, eds. Lactic Acid Bacteria. Berlin, Heidelberg: Springer Berlin Heidelberg, 1996. http://dx.doi.org/10.1007/978-3-642-61462-0.
Full textZhang, Heping, and Yimin Cai, eds. Lactic Acid Bacteria. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-017-8841-0.
Full textSocie te de chimie biologique., ed. Lactic acid bacteria. Paris: Elsevier, under the auspices of Socie te de Chimie Bologique, 1988.
Find full textVinderola, Gabriel, Arthur Ouwehand, Seppo Salminen, and Atte von Wright. Lactic Acid Bacteria. 6th ed. Boca Raton: CRC Press, 2024. http://dx.doi.org/10.1201/9781003352075.
Full textSteinka, Izabela. Lactic acid cheese safety. New York: Nova Science Publishers, 2008.
Find full textSteinka, Izabela. Lactic acid cheese safety. New York: Nova Science Publishers, 2008.
Find full textSteinka, Izabela. Lactic acid cheese safety. New York: Nova Science Publishers, 2008.
Find full textB, Wood Brian J., and Holzapfel W. H, eds. The lactic acid bacteria. London: Elsevier Applied Science, 1992.
Find full textMozzi, Fernanda, Ral R. Raya, and Graciela M. Vignolo, eds. Biotechnology of Lactic Acid Bacteria. Oxford, UK: Wiley-Blackwell, 2010. http://dx.doi.org/10.1002/9780813820866.
Full textWood, Brian J. B., and Philip J. Warner, eds. Genetics of Lactic Acid Bacteria. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-1-4615-7090-5.
Full textDe Vuyst, Luc, and Erick J. Vandamme, eds. Bacteriocins of Lactic Acid Bacteria. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2668-1.
Full textSharma, Deepansh, Baljeet Singh Saharan, and Shailly Kapil. Biosurfactants of Lactic Acid Bacteria. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-26215-4.
Full textWood, Brian J. B., and Philip J. Warner, eds. Genetics of Lactic Acid Bacteria. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-1-4615-0191-6.
Full textMozzi, Fernanda, Raúl R. Raya, and Graciela M. Vignolo, eds. Biotechnology of Lactic Acid Bacteria. Chichester, UK: John Wiley & Sons, Ltd, 2015. http://dx.doi.org/10.1002/9781118868386.
Full textG, Hoover Dallas, and Steenson Larry R, eds. Bacteriocins of lactic acid bacteria. San Diego: Academic Press, 1993.
Find full textWood, Brian J. B. Genetics of Lactic Acid Bacteria. Boston, MA: Springer US, 2003.
Find full textHolzapfel, W. H. N. Genera of lactic acid bacteria. [S.l.]: Springer, 2012.
Find full textLactic Acid Bacteria Computer Conference (1st 1993). The lactic acid bacteria: Proceedings of the First Lactic Acid Bacteria Computer Conference. Wymondham, Norfolk, England: Horizon Scientific Press, 1996.
Find full textBenninga, H. A history of lactic acid making: A chapter in the history of biotechnology. Dordrecht [Netherland]: Kluwer Academic Publishers, 1990.
Find full textSeppo, Salminen, and Wright Atte von 1952-, eds. Lactic acid bacteria: Microbiology and functional aspects. 2nd ed. New York: Marcel Dekker, 1998.
Find full textSeppo, Salminen, Wright Atte von 1952-, and Ouwehand Arthur, eds. Lactic acid bacteria: Microbiology and functional aspects. 3rd ed. New York: Marcel Dekker, 2004.
Find full textWood, B. J. B., and W. H. Holzapfel, eds. The Genera of Lactic Acid Bacteria. Boston, MA: Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-5817-0.
Full textJiménez, Alfonso, Mercedes Peltzer, and Roxana Ruseckaite, eds. Poly(lactic acid) Science and Technology. Cambridge: Royal Society of Chemistry, 2014. http://dx.doi.org/10.1039/9781782624806.
Full textAmeen, Sara M., and Giorgia Caruso. Lactic Acid in the Food Industry. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-58146-0.
Full textTsakalidou, Effie, and Konstantinos Papadimitriou, eds. Stress Responses of Lactic Acid Bacteria. Boston, MA: Springer US, 2011. http://dx.doi.org/10.1007/978-0-387-92771-8.
Full textWood, Brian J. B., ed. The Lactic Acid Bacteria Volume 1. Boston, MA: Springer US, 1992. http://dx.doi.org/10.1007/978-1-4615-3522-5.
Full textDi Lorenzo, Maria Laura, and René Androsch, eds. Industrial Applications of Poly(lactic acid). Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-75459-8.
Full textHuang, Hui Yu. The magic of lactic acid bacteria. Hong Kong: Wan Li, 2003.
Find full textSampayo, Cristina de Mello. Inorganic pyrophosphatase from lactic acid bacteria. Birmingham: University of Birmingham, 2002.
Find full textB, Wood Brian J., and Holzapfel W. H, eds. The genera of lactic acid bacteria. London: Blackie Academic & Professional, 1995.
Find full textKonstantinos, Papadimitriou, and SpringerLink (Online service), eds. Stress Responses of Lactic Acid Bacteria. Boston, MA: Springer Science+Business Media, LLC, 2011.
Find full textChen, Wei, and Arjan Narbad. Lactic Acid Bacteria in Foodborne Hazards Reduction. Singapore: Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-13-1559-6.
Full textGasson, Michael J., and Willem M. De Vos, eds. Genetics and Biotechnology of Lactic Acid Bacteria. Dordrecht: Springer Netherlands, 1994. http://dx.doi.org/10.1007/978-94-011-1340-3.
Full textVenema, G., J. H. J. Huis In ’t Veld, and J. Hugenholtz, eds. Lactic Acid Bacteria: Genetics, Metabolism and Applications. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-009-1774-3.
Full textKonings, W. N., O. P. Kuipers, and J. H. J. Huis In ’t Veld, eds. Lactic Acid Bacteria: Genetics, Metabolism and Applications. Dordrecht: Springer Netherlands, 1999. http://dx.doi.org/10.1007/978-94-017-2027-4.
Full textSiezen, R. J., J. Kok, T. Abee, and G. Schasfsma, eds. Lactic Acid Bacteria: Genetics, Metabolism and Applications. Dordrecht: Springer Netherlands, 2002. http://dx.doi.org/10.1007/978-94-017-2029-8.
Full textSalminen, Seppo, Gabriel Vinderola, Arthur Ouwehand, and Atte von Wright. Lactic Acid Bacteria. Taylor & Francis Group, 2019.
Find full textLactic acid bacteria. New York: Dekker, 1993.
Find full textTsuji, Hideto, Rafael A. Auras, and Loong-Tak Lim. Poly(lactic Acid). Wiley & Sons, Incorporated, John, 2011.
Find full textSalminen, Seppo, Arthur C. Ouwehand, Sampo Lahtinen, and Atte von Wright. Lactic Acid Bacteria. Taylor & Francis Group, 2012.
Find full textFoo, E. L. Lactic Acid Bacteria. Horizon Scientific Press, 1997.
Find full textLactic Acid Bacteria. Taylor & Francis Group, 2021.
Find full text(Editor), B. J. Wood, and Philip J. Warner (Editor), eds. Genetics of Lactic Acid Bacteria (The Lactic Acid Bacteria). Springer, 2003.
Find full textLactic Acid Bacteria : The Lactic Acid Bacteria in Health and Disease (The Lactic Acid Bacteria). Springer, 1992.
Find full text(Editor), H. G. Griffin, R. Mollby (Editor), and C. G. Heden (Editor), eds. The Lactic Acid Bacteria. Horizon Scientific Press Ltd, 1993.
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