Journal articles on the topic 'Lactic acid – Metabolism'
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Pin, Carmen, Gonzalo D. García de Fernando, and Juan A. Ordóñez. "Effect of Modified Atmosphere Composition on the Metabolism of Glucose by Brochothrix thermosphacta." Applied and Environmental Microbiology 68, no. 9 (September 2002): 4441–47. http://dx.doi.org/10.1128/aem.68.9.4441-4447.2002.
Full textOh, Euhlim. "Dynamic Modeling of Lactic Acid Fermentation Metabolism with Lactococcus lactis." Journal of Microbiology and Biotechnology 21, no. 2 (February 2011): 162–69. http://dx.doi.org/10.4014/jmb.1007.07066.
Full textHugenholtz, Jeroen. "Citrate metabolism in lactic acid bacteria." FEMS Microbiology Reviews 12, no. 1-3 (September 1993): 165–78. http://dx.doi.org/10.1111/j.1574-6976.1993.tb00017.x.
Full textMiller, O. Neal, and Gaetano Bazzano. "PROPANEDIOL METABOLISM AND ITS RELATION TO LACTIC ACID METABOLISM*." Annals of the New York Academy of Sciences 119, no. 3 (December 16, 2006): 957–73. http://dx.doi.org/10.1111/j.1749-6632.1965.tb47455.x.
Full textPorro, Danilo, Michele M. Bianchi, Luca Brambilla, Rossella Menghini, Davide Bolzani, Vittorio Carrera, Jefferson Lievense, et al. "Replacement of a Metabolic Pathway for Large-Scale Production of Lactic Acid from Engineered Yeasts." Applied and Environmental Microbiology 65, no. 9 (September 1, 1999): 4211–15. http://dx.doi.org/10.1128/aem.65.9.4211-4215.1999.
Full textGänzle, Michael G. "Lactic metabolism revisited: metabolism of lactic acid bacteria in food fermentations and food spoilage." Current Opinion in Food Science 2 (April 2015): 106–17. http://dx.doi.org/10.1016/j.cofs.2015.03.001.
Full textOsborne, J. P., R. Mira de Orduña, G. J. Pilone, and S. Q. Liu. "Acetaldehyde metabolism by wine lactic acid bacteria." FEMS Microbiology Letters 191, no. 1 (October 2000): 51–55. http://dx.doi.org/10.1111/j.1574-6968.2000.tb09318.x.
Full textde Vos, Willem M., Michiel Kleerebezem, and Oscar P. Kuipers. "Lactic acid bacteria — Genetics, metabolism and application." FEMS Microbiology Reviews 29, no. 3 (August 2005): 391. http://dx.doi.org/10.1016/j.fmrre.2005.05.001.
Full textDEVOS, W., M. KLEEREBEZEM, and O. KUIPERS. "Lactic acid bacteria – Genetics, metabolism and application." FEMS Microbiology Reviews 29, no. 3 (August 2005): 391. http://dx.doi.org/10.1016/j.femsre.2005.05.001.
Full textMatejčeková, Zuzana, Elena Dujmić, Denisa Liptáková, and Ľubomír Valík. "Modeling of lactic acid fermentation of soy formulation with Lactobacillus plantarum HM1." Food Science and Technology International 25, no. 2 (October 4, 2018): 141–49. http://dx.doi.org/10.1177/1082013218803257.
Full textFischer, Karin, Petra Hoffmann, Simon Voelkl, Norbert Meidenbauer, Julia Ammer, Matthias Edinger, Eva Gottfried, et al. "Inhibitory effect of tumor cell–derived lactic acid on human T cells." Blood 109, no. 9 (January 25, 2007): 3812–19. http://dx.doi.org/10.1182/blood-2006-07-035972.
Full textMaryati, Yati, Lilis Nuraida, and Ratih Dewanti Hariyadi. "Production of Organic Acid and Short-Chain Fatty Acids (SCFA) from Lactic Acid Bacteria Isolate on Oligosaccharide Media." Jurnal Kimia Sains dan Aplikasi 24, no. 6 (August 11, 2021): 213–21. http://dx.doi.org/10.14710/jksa.24.6.213-221.
Full textSmetanková, Jana, Zuzana Hladíková, František Valach, Michaela Zimanová, Zlatica Kohajdová, Gabriel Greif, and Mária Greifová. "Influence of aerobic and anaerobic conditions on the growth and metabolism of selected strains of Lactobacillus plantarum." Acta Chimica Slovaca 5, no. 2 (November 1, 2012): 204–10. http://dx.doi.org/10.2478/v10188-012-0031-1.
Full textIwami, Y., S. Hata, N. Takahashi, and T. Yamada. "Difference in Amounts between Titratable Acid and Total Carboxylic Acids Produced by Oral Streptococci during Sugar Metabolism." Journal of Dental Research 68, no. 1 (January 1989): 16–19. http://dx.doi.org/10.1177/00220345890680010101.
Full textKobayashi, Jyumpei. "d-Amino Acids and Lactic Acid Bacteria." Microorganisms 7, no. 12 (December 12, 2019): 690. http://dx.doi.org/10.3390/microorganisms7120690.
Full textPohanka, Miroslav. "D-Lactic Acid as a Metabolite: Toxicology, Diagnosis, and Detection." BioMed Research International 2020 (June 18, 2020): 1–9. http://dx.doi.org/10.1155/2020/3419034.
Full textBrin, Myron. "THE SYNTHESIS AND METABOLISM OF LACTIC ACID ISOMERS." Annals of the New York Academy of Sciences 119, no. 3 (December 16, 2006): 942–56. http://dx.doi.org/10.1111/j.1749-6632.1965.tb47454.x.
Full textLondon, Jack. "Uncommon pathways of metabolism among lactic acid bacteria." FEMS Microbiology Letters 87, no. 1-2 (September 1990): 103–12. http://dx.doi.org/10.1111/j.1574-6968.1990.tb04882.x.
Full textPastink, Margreet I., Bas Teusink, Pascal Hols, Sanne Visser, Willem M. de Vos, and Jeroen Hugenholtz. "Genome-Scale Model of Streptococcus thermophilus LMG18311 for Metabolic Comparison of Lactic Acid Bacteria." Applied and Environmental Microbiology 75, no. 11 (April 3, 2009): 3627–33. http://dx.doi.org/10.1128/aem.00138-09.
Full textLuesink, Evert J., Oscar P. Kuipers, and Willem M. de Vos. "Regulation of the carbohydrate metabolism in Lactococcus lactis and other lactic acid bacteria." Le Lait 78, no. 1 (1998): 69–76. http://dx.doi.org/10.1051/lait:199819.
Full textGao, Yuting, Hao Zhou, Gege Liu, Junlu Wu, Yi Yuan, and Anquan Shang. "Tumor Microenvironment: Lactic Acid Promotes Tumor Development." Journal of Immunology Research 2022 (June 12, 2022): 1–8. http://dx.doi.org/10.1155/2022/3119375.
Full textVan der Meulen, Roel, Tom Adriany, Kristof Verbrugghe, and Luc De Vuyst. "Kinetic Analysis of Bifidobacterial Metabolism Reveals a Minor Role for Succinic Acid in the Regeneration of NAD+ through Its Growth-Associated Production." Applied and Environmental Microbiology 72, no. 8 (August 2006): 5204–10. http://dx.doi.org/10.1128/aem.00146-06.
Full textFilannino, Pasquale, Marco Gobbetti, Maria De Angelis, and Raffaella Di Cagno. "Hydroxycinnamic Acids Used as External Acceptors of Electrons: an Energetic Advantage for Strictly Heterofermentative Lactic Acid Bacteria." Applied and Environmental Microbiology 80, no. 24 (September 26, 2014): 7574–82. http://dx.doi.org/10.1128/aem.02413-14.
Full textAbbott, Derek A., Erwin Suir, Giang-Huong Duong, Erik de Hulster, Jack T. Pronk, and Antonius J. A. van Maris. "Catalase Overexpression Reduces Lactic Acid-Induced Oxidative Stress in Saccharomyces cerevisiae." Applied and Environmental Microbiology 75, no. 8 (February 27, 2009): 2320–25. http://dx.doi.org/10.1128/aem.00009-09.
Full textJodłowski, Grzegorz S., and Edyta Strzelec. "Use of glycerol waste in lactic acid bacteria metabolism for the production of lactic acid: State of the art in Poland." Open Chemistry 19, no. 1 (January 1, 2021): 998–1008. http://dx.doi.org/10.1515/chem-2021-0073.
Full textShah, Ira. "Lactic Acidosis in Children – A Varied Presentation." Journal of Pediatric Intensive Care 06, no. 03 (December 1, 2016): 206–8. http://dx.doi.org/10.1055/s-0036-1596065.
Full textKilstrup, Mogens, Karin Hammer, Peter Ruhdal Jensen, and Jan Martinussen. "Nucleotide metabolism and its control in lactic acid bacteria." FEMS Microbiology Reviews 29, no. 3 (August 2005): 555–90. http://dx.doi.org/10.1016/j.fmrre.2005.04.006.
Full textDoi, Yuki. "Glycerol metabolism and its regulation in lactic acid bacteria." Applied Microbiology and Biotechnology 103, no. 13 (May 8, 2019): 5079–93. http://dx.doi.org/10.1007/s00253-019-09830-y.
Full textIndrayanti, Laily, and Harjo Mulyono. "PROFIL ASAM LAKTAT PENDERITA DIABETES MELLITUS TERKENDALI (KONTROL) DAN TIDAK TERKENDALI (KONTROL)." INDONESIAN JOURNAL OF CLINICAL PATHOLOGY AND MEDICAL LABORATORY 14, no. 3 (March 16, 2018): 97. http://dx.doi.org/10.24293/ijcpml.v14i3.927.
Full textQiao, Wanjin, Fulu Liu, Xing Wan, Yu Qiao, Ran Li, Zhenzhou Wu, Per Erik Joakim Saris, Haijin Xu, and Mingqiang Qiao. "Genomic Features and Construction of Streamlined Genome Chassis of Nisin Z Producer Lactococcus lactis N8." Microorganisms 10, no. 1 (December 27, 2021): 47. http://dx.doi.org/10.3390/microorganisms10010047.
Full textCai, Peirong, Nannan Feng, Wanglong Zheng, Hao Zheng, Hui Zou, Yan Yuan, Xuezhong Liu, Zongping Liu, Jianhong Gu, and Jianchun Bian. "Treatment with, Resveratrol, a SIRT1 Activator, Prevents Zearalenone-Induced Lactic Acid Metabolism Disorder in Rat Sertoli Cells." Molecules 24, no. 13 (July 5, 2019): 2474. http://dx.doi.org/10.3390/molecules24132474.
Full textLaptook, Abbot R., Janet Peterson, and A. Michael Porter. "Effects of Lactic Acid Infusions and pH on Cerebral Blood Flow and Metabolism." Journal of Cerebral Blood Flow & Metabolism 8, no. 2 (April 1988): 193–200. http://dx.doi.org/10.1038/jcbfm.1988.49.
Full textTHYAGARAJA, NAGAPPA, and AKIYOSHI HOSONO. "Antimutagenicity of Lactic Acid Bacteria from “Idly” Against Food-Related Mutagens." Journal of Food Protection 56, no. 12 (December 1, 1993): 1061–66. http://dx.doi.org/10.4315/0362-028x-56.12.1061.
Full textLuo, J., C. S. Ranadheera, S. King, C. A. Evans, and S. K. Baines. "Potential influence of dairy propionibacteria on the growth and acid metabolism of Streptococcus bovis and Megasphaera elsdenii." Beneficial Microbes 8, no. 1 (February 7, 2017): 111–19. http://dx.doi.org/10.3920/bm2016.0044.
Full textGreter, J., and C. E. Jacobson. "Urinary organic acids: isolation and quantification for routine metabolic screening." Clinical Chemistry 33, no. 4 (April 1, 1987): 473–80. http://dx.doi.org/10.1093/clinchem/33.4.473.
Full textGuth, H.-J., M. Wiersbitzky, M. Ziesche, H.-J. Rose, and G. Kraatz. "Which Amino-Acids do Serum and Hemofiltrate of Critically Ill Patients with Acute Renal Failure Contain?" International Journal of Artificial Organs 20, no. 6 (June 1997): 309–15. http://dx.doi.org/10.1177/039139889702000603.
Full textKleerebezem, Michiel, Herwig Bachmann, Eunice van Pelt-KleinJan, Sieze Douwenga, Eddy J. Smid, Bas Teusink, and Oscar van Mastrigt. "Lifestyle, metabolism and environmental adaptation in Lactococcus lactis." FEMS Microbiology Reviews 44, no. 6 (September 29, 2020): 804–20. http://dx.doi.org/10.1093/femsre/fuaa033.
Full textKISHINO, Shigenobu, and Jun OGAWA. "Novel Fatty Acid Metabolism of Lactic Acid Bacteria:Application to Functional Fatty Acid Production and Gut Lipid Metabolism Control." KAGAKU TO SEIBUTSU 51, no. 11 (2013): 738–44. http://dx.doi.org/10.1271/kagakutoseibutsu.51.738.
Full textAlber, Jana, and Michael Föller. "Lactic acid induces fibroblast growth factor 23 (FGF23) production in UMR106 osteoblast-like cells." Molecular and Cellular Biochemistry 477, no. 2 (November 3, 2021): 363–70. http://dx.doi.org/10.1007/s11010-021-04287-y.
Full textCiosek, Aneta, Katarzyna Fulara, Olga Hrabia, Paweł Satora, and Aleksander Poreda. "Chemical Composition of Sour Beer Resulting from Supplementation the Fermentation Medium with Magnesium and Zinc Ions." Biomolecules 10, no. 12 (November 25, 2020): 1599. http://dx.doi.org/10.3390/biom10121599.
Full textHUTKINS, R. W., and H. A. MORRIS. "Carbohydrate Metabolism by Streptococcus thermophilus: A Review." Journal of Food Protection 50, no. 10 (October 1, 1987): 876–84. http://dx.doi.org/10.4315/0362-028x-50.10.876.
Full textRowe, J. B., Z. Ding, I. R. Godwin, Y. Xu, F. M. Ball, and S. Atkinson. "No lactic acid absorbed from the caecum and rumen of sheep." Australian Journal of Agricultural Research 49, no. 2 (1998): 293. http://dx.doi.org/10.1071/a97077.
Full textLemieux, Guy, Eduardo Junco, Raphael Perez, Elizabeth Allignet, Christiane Lemieux, Manuel Rengel Aranda, and Fernando Valderrabano Quintana. "Renal metabolism during four types of lactic acidosis in the dog including anoxia." Canadian Journal of Physiology and Pharmacology 64, no. 2 (February 1, 1986): 169–75. http://dx.doi.org/10.1139/y86-025.
Full textBodzen, Aurore, Audrey Jossier, Sébastien Dupont, Pierre-Yves Mousset, Laurent Beney, Sophie Lafay, and Patrick Gervais. "Increased Survival of Lactococcus lactis Strains Subjected to Freeze-Drying after Cultivation in an Acid Medium: Involvement of Membrane Fluidity." Food Technology and Biotechnology 59, no. 4 (2021): 443–53. http://dx.doi.org/10.17113/ftb.59.04.21.7076.
Full textFerrarelli, Leslie K. "From lactate to antidepressant." Science Signaling 14, no. 686 (June 8, 2021): eabj8007. http://dx.doi.org/10.1126/scisignal.abj8007.
Full textFilannino, Pasquale, Raffaella Di Cagno, Rocco Addante, Erica Pontonio, and Marco Gobbetti. "Metabolism of Fructophilic Lactic Acid Bacteria Isolated from the Apis mellifera L. Bee Gut: Phenolic Acids as External Electron Acceptors." Applied and Environmental Microbiology 82, no. 23 (September 16, 2016): 6899–911. http://dx.doi.org/10.1128/aem.02194-16.
Full textUpadhyay, R. C., and M. L. Madan. "Studies on blood acid-base status and muscle metabolism in working bullocks." Animal Science 40, no. 1 (February 1985): 11–16. http://dx.doi.org/10.1017/s0003356100031792.
Full textOliveira, Juliana Silva de, Augusto César de Queiroz, Hilário Cuquetto Mantovani, Marcelo Rodrigues de Melo, Edenio Detmann, Edson Mauro Santos, and Geraldo Fábio Viana Bayão. "Effect of propionic and lactic acids on in vitro ruminal bacteria growth." Revista Brasileira de Zootecnia 40, no. 5 (May 2011): 1121–27. http://dx.doi.org/10.1590/s1516-35982011000500025.
Full textWang, Joy X., Stephen Y. C. Choi, Xiaojia Niu, Ning Kang, Hui Xue, James Killam, and Yuzhuo Wang. "Lactic Acid and an Acidic Tumor Microenvironment suppress Anticancer Immunity." International Journal of Molecular Sciences 21, no. 21 (November 7, 2020): 8363. http://dx.doi.org/10.3390/ijms21218363.
Full textVido, Karin, Dominique le Bars, Michel-Yves Mistou, Patricia Anglade, Alexandra Gruss, and Philippe Gaudu. "Proteome Analyses of Heme-Dependent Respiration in Lactococcus lactis: Involvement of the Proteolytic System." Journal of Bacteriology 186, no. 6 (March 15, 2004): 1648–57. http://dx.doi.org/10.1128/jb.186.6.1648-1657.2004.
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