Journal articles on the topic 'Japanese influence on Australian culture'

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1

Campbell, K. E., L. Dennerstein, M. Tacey, N. Fujise, M. Ikeda, and C. Szoeke. "A comparison of Geriatric Depression Scale scores in older Australian and Japanese women." Epidemiology and Psychiatric Sciences 26, no. 1 (January 8, 2016): 70–78. http://dx.doi.org/10.1017/s2045796015001110.

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Aims:The aim of this study was to compare the prevalence of depressive symptoms in Australian and Japanese populations of community-dwelling older women using the Geriatric Depression Scale (GDS-15). In addition, the relationship between lifestyle and health factors and higher ratings of depressive symptoms was also examined to determine if there were culturally consistent risk factors associated with higher depressive symptom scores.Methods:A total of 444 community based women aged between 65 and 77 years completed a depressive symptom measure (GDS-15) and provided information on common lifestyle factors. The Australian sample (n = 222) were drawn from the Women's Healthy Ageing Project and the age-matched, Japanese sample from the Kumamoto Ageing Study of Mental Health (n = 222). The GDS was chosen to; (1) reduce the impact of physical symptoms associated with old age and, (2) reduce the inflation in scores that may result from the Japanese tendency to endorse somatic items more often than Western adults.Results:Mean GDS total scores were significantly higher for the Japanese population 3.97 ± 3.69 compared with 1.73 ± 2.7 for Australian women. The percentages of women scoring in the normal; mild and moderate ranges for depression were 91, 7 and 2% for Australia and 67, 24 and 9% for Japan. Scores remained significantly higher for the Japanese cohort when controlling for lifestyle and health factors associated with depression. The analysis of lifestyle and health characteristics showed that the greatest difference between cohorts was in the area of living status, with more Australian women living with their partner and more than three times as many Japanese women living with their children. When the data for the countries was considered independently employment status affected the likelihood of higher depression scores in the Australian sample while heart disease and poor sleep impacted the risk for the Japanese population.Conclusions:Significantly more Japanese women scored within the mild and moderate ranges on the GDS compared with their Australian peers, even when controlling for possible confounding factors. Of the lifestyle and health factors assessed in this analysis no single variable was a common risk factor for higher depressive scores for both countries. The presence of cultural influences that may impact the risk of experiencing depressive symptoms, and culture specific patterns of item endorsement on depressive symptom measures, needs to be explored in more detail.
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2

McKay, Jim, and Toby Miller. "From Old Boys to Men and Women of the Corporation: The Americanization and Commodification of Australian Sport." Sociology of Sport Journal 8, no. 1 (March 1991): 86–94. http://dx.doi.org/10.1123/ssj.8.1.86.

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Although there are obvious American influences on Australian popular culture, the term “Americanization” is of limited help in explaining the elaborate form and content of Australian sport. The recent transformation from amateur to corporate sport in Australia has been determined by a complex array of internal and international social forces, including Australia’s polyethnic population, its semiperipheral status in the capitalist world system, its federal polity, and its membership in the Commonwealth of Nations. Americanization is only one manifestation of the integration of amateur and professional sport into the media industries, advertising agencies, and multinational corporations of the world market. Investment in sport by American, British, New Zealand, Japanese, and Australian multinational companies is part of their strategy of promoting “good corporate citizenship,” which also is evident in art, cinema, dance, music, education, and the recent bicentennial festivities. It is suggested that the political economy of Australian sport can best be analyzed by concepts such as “post-Fordism,” the globalization of consumerism, and the cultural logic of late capitalism, all of which transcend the confines of the United States.
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3

Nemoto, Hiroyuki. "Noting and evaluating contact between Japanese and Australian academic cultures." Language Management Approach 22, no. 2 (November 2, 2012): 249–70. http://dx.doi.org/10.1075/japc.22.2.07nem.

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This paper reports on a case study of Japanese exchange students that investigated the ways such students note and evaluate various types of contact between native and host academic cultures while participating in new communities of practice at an Australian university. In this study, language management theory (Jernudd & Neustupný, 1987; Neustupný, 1985, 1994, 2004) was employed in conjunction with Lave and Wenger’s (1991) concept of legitimate peripheral participation in order to investigate the sociocultural influence on cognitive processes of language management. The findings illustrate that not only norm deviations but also the phenomena relating to norm universality and compatibility generated processes of noting and evaluation. This study also provides an insight into mechanisms of self- and other-noting, as well as negative evaluations of norm deviations, and sheds light on positive evaluations of common disciplinary knowledge and cross-cultural situational similarities. Based on the findings, this paper indicates that noting and evaluation in language management processes should be considered in relation to students’ social positionings, their power relations with other community members, their perceptions of self, and the context where the management occurs.
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4

Tarasova, Larisa Vladimirovna, and Maria Kostrova. "The “happiness” concept in the Japanese and English cultures: comparative analysis." SHS Web of Conferences 122 (2021): 01006. http://dx.doi.org/10.1051/shsconf/202112201006.

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The study aims at examining the concept of “happiness” and its manifestations in Japanese and English. At the same time, there is no task to highlight specific features of the conceptual sphere in Great Britain, the USA and Australia. The main emphasis is placed on the comparative aspect, which also conditioned the use of the comparative method in the article. When describing the semantic field of the “happiness” concept in the Japanese culture, it is important to consider the influence of hieroglyphs borrowed from China, values and ideas about the organization of social life, the role of traditional beliefs, everyday magic and kotodama (the soul of language). Finally, it is worth mentioning the broad synonymous content of the “happiness” conceptual field in the dictionary “Ruigo reikai jiten”. It combines the native Japanese 幸せ shiawase “happiness” and 幸い saiwai with the Sinicisms containing the hieroglyphs 福 fuku and 幸運 ko:un “luck”. At the same time, 運 un “fate, luck” is among the following synonyms: 天命 tenmei (“destined by the sky”), 命運 meiun and others, representing the concept of “fate”. In the course of the study, the authors have emphasized the influence of ethical ideas contained in the axiologeme do:toku 道徳 and the desire for harmony on the Japanese culture. In the English-speaking cultures, this ethical component becomes secondary in comparison with materially expressed success and luck, the principle of preserving one’s own freedom and independence. However, the impact of time (globalization, Internet communication, the dominance of English) gradually led not only to the emergence of Anglicisms in the Japanese culture but also to a change in the content of significant concepts, in particular the concept of “happiness”.
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5

Iwashita, Noriko. "Cross-linguistic influence as a factor in the written and oral production of school age learners of Japanese in Australia." Describing School Achievement in Asian Languages for Diverse Learner Groups 35, no. 3 (January 1, 2012): 290–311. http://dx.doi.org/10.1075/aral.35.3.04iwa.

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The present study investigates to what extent learners’ first language (L1) may have an impact on their writing and speaking performances. While Japanese continues to enjoy a large enrolment across levels in Australian schools and universities, the population of learners has become increasingly diverse creating challenges for teachers. One dimension of this diversity is first language background which is the focus of the present study. The data for the present study includes writing and speaking test task performances from learners of different L1s collected for a larger study (see Scarino et al., 2011, and other papers in this volume). The samples were first scored using the scale developed for the larger study and then further analysed qualitatively. The results show that students from Chinese and Korean language backgrounds received higher scores in both writing and speaking, and showed a richness of content and a variety of forms and structures not evident in the performance of those from English and other L1 backgrounds. These findings are discussed in light of learners’ level of familiarity with aspects of Japanese culture. The paper presents some suggestions for pedagogy, assessment and further research based on the findings.
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6

Austen, Dick. "Foreword to 'Producing and Processing Quality Beef from Australian Cattle Herds'." Australian Journal of Experimental Agriculture 41, no. 7 (2001): I. http://dx.doi.org/10.1071/eav41n7_fo.

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Markets for Australian beef throughout the 20th century have been moulded by world wars, economic depressions, droughts, transport technology, cattle breeding, trade barriers, global competition, livestock disease eradication, human health risks, food safety, Australian Government policy, consumerism and beef quality. Major ‘shocks’ to beef marketing include the development of successful shipments of chilled carcases to Britain in the 1930s, the widespread trade disruption caused by World War II, expansion (early 1950s) and then a reduction in beef exports to Britain (1956), the introduction and then proliferation of Bos indicus derived cattle in northern Australia (1960s), licensing and upgrading of Australian abattoirs to export to USA and the consequential brucellosis and tuberculosis eradication campaign leading to record export tonnages of Australian processing beef to USA (1960–70). In 1980, increased beef trade to Japan began, leading in the late 1980s to expansion of high-quality grain finished products into that market. By 1993, beef exports to Japan (280.5 kt) exceeded those to USA (274.4 kt), signalling the significant shift in beef exports to Asia. Commencing in about 1986, the USA recognised the value of beef exports to Asian markets pioneered by Australia. Australia’s share of the Japanese and South Korean markets has been under intense competition since that time. Another major influence on Australia’s beef market in the early 1990s was growth in live cattle exports to Asian markets in Indonesia, Malaysia and the Philippines. Live exports accounted for 152000 heads in 1992 and 858000 heads in 1996. Improved management systems (e.g. fences) and consequent regulation of cattle supply even in the wet season, a by-product of the brucellosis and tuberculosis eradication campaign, were indirect drivers of the growth in live exports. Throughout the period 1940–2000, domestic consumption of beef and veal declined from 68 to 33.3 kg/head.year, reflecting competition from other foods, perceptions of health risks, price of beef, periodic food safety scares, vegetarianism, changes in lifestyle and eating habits and lack of consistency of eating quality of beef. Despite this decline, the domestic Australian beef market still consumes a significant component (37%) of total Australian beef production. In 1984–85, the reform of the Australian Meat and Livestock Corporation set in train a major directional change (‘New Direction’) of the beef sector in response to beef market trends. Under Dick Austen’s leadership, the Australian Meat and Livestock Corporation changed the industry’s culture from being ‘production-driven’ to being ‘consumer-driven’. Market research began in Australia, Japan and Korea to establish consumer preferences and attitudes to price, beef appearance and eating quality. Definite consumer requirements were identified under headings of consistency and reliability. The AusMeat carcass descriptors were introduced and a decade later traits like tenderness, meat colour, fat colour, meat texture, taste, smell, and muscle size were addressed. These historical ‘shocks’ that shaped the Australian beef markets have all been accompanied by modification to production systems, breeding programs, herd structure, processing procedures, advertising and promotion, meat retailing and end-use. The increasing importance of the food service sector and the ‘Asian merge’ influence on beef cuts usage in restaurant meals and take-away products are the most recognisable changes in the Australian food landscape. The Cooperative Research Centre¿s research portfolio was built around the changing forces influencing beef markets in the early 1990s. Australia needed to better understand the genetic and non-genetic factors affecting beef quality. One example was the poor success rate of cattle being grain-fed for the Japanese premium markets. Another was the relative contribution of pre- and post-slaughter factors to ultimate eating quality of beef. The Meat Standards Australia scheme was launched in 1997 to address this problem in more detail. The Cooperative Research Centre contributed significantly to this initiative. In the year 2001, Australia, with only 2.5% of world cattle numbers retains the position of world number one beef trader. We trade to 110 countries worldwide. The Australian beef sector is worth A$6 billion annually. The diversity of Australian environments, cattle genotypes and production systems provides us with the ability to meet diverse specifications for beef products. A new set of market forces is now emerging. Strict accreditation rules apply to Australian producers seeking access to the lucrative European Union market. Transmissible spongiform encephalopathies like bovine spongiform encephalopathy and scrapie are a continuing food safety concern in Europe. This and the foot and mouth disease outbreak in Britain early in 2001 have potentially significant indirect effects on markets for Australian beef. And the sleeping giant, foot and mouth disease-free status of Latin American countries Brazil, Uruguay and Argentina continues to emerge as a major threat to Australian beef markets in Canada and Taiwan. As in the past, science and technology will play a significant role in Australia¿s response to these market forces.
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7

Bindon, B. M., and N. M. Jones. "Cattle supply, production systems and markets for Australian beef." Australian Journal of Experimental Agriculture 41, no. 7 (2001): 861. http://dx.doi.org/10.1071/ea01052.

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Markets for Australian beef throughout the 20th century have been moulded by world wars, economic depressions, droughts, transport technology, cattle breeding, trade barriers, global competition, livestock disease eradication, human health risks, food safety, Australian Government policy, consumerism and beef quality. Major ‘shocks’ to beef marketing include the development of successful shipments of chilled carcases to Britain in the 1930s, the widespread trade disruption caused by World War II, expansion (early 1950s) and then a reduction in beef exports to Britain (1956), the introduction and then proliferation of Bos indicus derived cattle in northern Australia (1960s), licensing and upgrading of Australian abattoirs to export to USA and the consequential brucellosis and tuberculosis eradication campaign leading to record export tonnages of Australian processing beef to USA (1960–70). In 1980, increased beef trade to Japan began, leading in the late 1980s to expansion of high-quality grain finished products into that market. By 1993, beef exports to Japan (280.5 kt) exceeded those to USA (274.4 kt), signalling the significant shift in beef exports to Asia. Commencing in about 1986, the USA recognised the value of beef exports to Asian markets pioneered by Australia. Australia’s share of the Japanese and South Korean markets has been under intense competition since that time. Another major influence on Australia’s beef market in the early 1990s was growth in live cattle exports to Asian markets in Indonesia, Malaysia and the Philippines. Live exports accounted for 152000 heads in 1992 and 858000 heads in 1996. Improved management systems (e.g. fences) and consequent regulation of cattle supply even in the wet season, a by-product of the brucellosis and tuberculosis eradication campaign, were indirect drivers of the growth in live exports. Throughout the period 1940–2000, domestic consumption of beef and veal declined from 68 to 33.3 kg/head.year, reflecting competition from other foods, perceptions of health risks, price of beef, periodic food safety scares, vegetarianism, changes in lifestyle and eating habits and lack of consistency of eating quality of beef. Despite this decline, the domestic Australian beef market still consumes a significant component (37%) of total Australian beef production. In 1984–85, the reform of the Australian Meat and Livestock Corporation set in train a major directional change (‘New Direction’) of the beef sector in response to beef market trends. Under Dick Austen’s leadership, the Australian Meat and Livestock Corporation changed the industry’s culture from being ‘production-driven’ to being ‘consumer-driven’. Market research began in Australia, Japan and Korea to establish consumer preferences and attitudes to price, beef appearance and eating quality. Definite consumer requirements were identified under headings of consistency and reliability. The AusMeat carcass descriptors were introduced and a decade later traits like tenderness, meat colour, fat colour, meat texture, taste, smell, and muscle size were addressed. These historical ‘shocks’ that shaped the Australian beef markets have all been accompanied by modification to production systems, breeding programs, herd structure, processing procedures, advertising and promotion, meat retailing and end-use. The increasing importance of the food service sector and the ‘Asian merge’ influence on beef cuts usage in restaurant meals and take-away products are the most recognisable changes in the Australian food landscape. The Cooperative Research Centre¿s research portfolio was built around the changing forces influencing beef markets in the early 1990s. Australia needed to better understand the genetic and non-genetic factors affecting beef quality. One example was the poor success rate of cattle being grain-fed for the Japanese premium markets. Another was the relative contribution of pre- and post-slaughter factors to ultimate eating quality of beef. The Meat Standards Australia scheme was launched in 1997 to address this problem in more detail. The Cooperative Research Centre contributed significantly to this initiative. In the year 2001, Australia, with only 2.5% of world cattle numbers retains the position of world number one beef trader. We trade to 110 countries worldwide. The Australian beef sector is worth A$6 billion annually. The diversity of Australian environments, cattle genotypes and production systems provides us with the ability to meet diverse specifications for beef products. A new set of market forces is now emerging. Strict accreditation rules apply to Australian producers seeking access to the lucrative European Union market. Transmissible spongiform encephalopathies like bovine spongiform encephalopathy and scrapie are a continuing food safety concern in Europe. This and the foot and mouth disease outbreak in Britain early in 2001 have potentially significant indirect effects on markets for Australian beef. And the sleeping giant, foot and mouth disease-free status of Latin American countries Brazil, Uruguay and Argentina continues to emerge as a major threat to Australian beef markets in Canada and Taiwan. As in the past, science and technology will play a significant role in Australia¿s response to these market forces.
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8

Nobutaka, Inoue. "THE POSSIBILITY OF EDUCATION ABOUT RELIGIOUS CULTURE IN PUBLIC SCHOOLS." RELIGION IN THE PROGRAMS OF POLITICAL PARTIES 1, no. 2 (December 1, 2007): 99–110. http://dx.doi.org/10.54561/prj0102099n.

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In Japan, religious education is usually divided into three categories; education about religions or religious knowledge, education to inculcate religious sentiment, and sectarian or confessional education. Education about religion can be taught at public schools, while confessional education is prohibited. Long discussions have been held regarding the inculcation of religious sentiment in postwar Japan. Some insist that it should be taught even at public schools, and others oppose this claim mainly based on the reflection of the influence of State Shinto in the prewar period, when the state and religion (Shrine Shinto) were deeply interconnected. The Basic Law on Education was revised in December, 2006, soon after the inauguration of the Abe cabinet. The article concerning religious education was moderated slightly with the words “general learning regarding religion” added to the sentence. However, as Japanese society has tended to avoid discussions on religious education in the postwar period, it might be quite difficult to establish a new education plan based on the former perspectives, especially regarding the inculcation of religious sentiment. The idea of education in religious culture has been introduced to seek for a new perspective on the problem. This perspective aims to promote a deeper understanding of the Japanese people’s own religious culture, as well as that of foreign nations. According to this plan, such religious education could be introduced even at public schools. Surveys and other research data from in recent years indicate that religious culture education would be far more acceptable to people, including students, than education for the “inculcation of religious sentiment.” Moreover, in the age of globalization, this type of religious education seems to be necessary for countries other than Japan as well. As a matter of fact, similar attempts can be observed in the U.S., the U.K., Australia, and other countries. These nations seem to share the following common problems: influence of globalization, influence of the information age (especially the Internet), and the “cults” problem.
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9

Matsumoto, Masanori. "The influence of a study abroad program on Japanese university students’ motivation and the elaboration of motivational L2 selves." Study Abroad Research in Second Language Acquisition and International Education 5, no. 2 (October 7, 2020): 208–29. http://dx.doi.org/10.1075/sar.19006.mat.

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Abstract Three university students from Japan on a five-week study-abroad program in Australia participated in a case study that investigated the impact of L2 learning experiences on changes in their motivation, especially in relation to development of their ‘Motivational L2 Selves’ as introduced by Dörnyei (2009). The study collected both qualitative and quantitative data in three interviews and weekly learning logs during the program. The results from the learning logs showed an upward trend in the level of motivational intensity as the program proceeded, with the participants’ positive perception of environmental factors. The study confirmed that learner perception of the same motivational factor could vary, and perception can be affected by their prior learning experience and L1 culture. The study, however, failed to provide positive evidence that the study abroad program can help the elaboration of the L2 Self, although the learning experiences in the L2 context enhanced their instrumental motivation.
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10

Northwood, Barbara M. "The influence of Japanese popular culture on learning Japanese." East Asian Journal of Popular Culture 4, no. 2 (August 1, 2018): 189–204. http://dx.doi.org/10.1386/eapc.4.2.189_1.

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11

Affeldt, Stefanie, and Wulf D. Hund. "Conflicts in racism: Broome and White Australia." Race & Class 61, no. 2 (September 4, 2019): 43–61. http://dx.doi.org/10.1177/0306396819871412.

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This study examines the character of racism as a social relation. As such, racism is continuously produced and modified, not only culturally and ideologically but also in social interaction. Understanding racism and its repercussions demands close investigation of all the processes involved. An instructive example is an incident that unfolded in the early 1910s in Broome, Western Australia. The exemption from immigration restriction of a Japanese doctor raised tempers at a time when the nationwide aspiration for a racially homogeneous society determined political and social attitudes, and ‘whiteness’ was a crucial element of Australianness. The possibility of admitting a Japanese professional to a town that was already suspected of race chaos fuelled debates about the question of ‘coloured labour’ and the ‘yellow peril’, while challenging the unambiguousness of class and race boundaries. The influence and wealth of some Japanese, the indispensable position of their compatriots in the pearling industry, and the skills and reputation of their doctor, supplemented with the distinct racial pride of the whole Japanese community, proved to massively impede and disrupt the unrestricted implementation of white supremacy.
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12

Miyajima, Kazuhiko. "Influence of Chinese astronomy on Japanese culture." Vistas in Astronomy 31 (1988): 805–8. http://dx.doi.org/10.1016/0083-6656(88)90310-8.

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13

Nagata, Yuriko. "The study of culture in Japanese." Issues in the Teaching and Learning of Japanese 15 (January 1, 1998): 93–104. http://dx.doi.org/10.1075/aralss.15.06nag.

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Abstract For many years the study of culture in Japanese as a foreign language (JFL) has relied on a teacher-centred, prescriptive approach introducing cultural characteristics and facts about Japan. Most syllabuses used in JFL programs in Australian universities have cultural, as well as linguistic aims. However, objectives for cultural studies are harder to define than for linguistic studies and are generally treated as something extra, or detachable. The study of Japanese culture and society is regarded as the responsibility of Japanese Studies (JS) and there has been little integration of the two. However, as awareness about the nature of language studies grows, there is a concomitant need for JFL to shift educational focus to more interactive, cross-cultural participation. This paper explores an alternative approach to the study of culture in JFL, with particular attention to material and topics.
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14

Hu (胡博林), Bolin. "Reporting China." Journal of Chinese Overseas 17, no. 1 (April 8, 2021): 84–116. http://dx.doi.org/10.1163/17932548-12341435.

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Abstract This article explores how Chinese-language newspapers in Australia reported on China in the period 1931–37. These newspapers made efforts to build support for the Sino-Japanese war and influence Chinese residents in Australia. However, they offered contrasting views of the Chinese government ruled by the Kuomintang. The Tung Wah Times, along with the Chinese World’s News, continued to publish anti-Chiang Kai-shek propaganda, arguing for a strong anti-Japanese resistance. But the Chinese Republic News and the Chinese Times demonstrated support for and understanding of the Chiang government’s dilemma, though the political position of the former was much more fluid. The divergent views revealed the multiple loyalties of Chinese residents in Australia and their active community politics when their population in Australia was declining, and it was a reminder that the diasporic community cannot be homogenized with a collective concept of a “country.” It also reflected their shared identification with the Chinese nation, showing different approaches to building up a strong home country. By shaping their readerships’ Chinese patriotism and nationalism, these Chinese-language newspapers strengthened the connection and allegiances between Chinese in Australia and their homeland.
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Li, Yanze, and Quanhong Jiang. "The development and influence of Japanese aesthetics and its manifestation in Japanese animation." SHS Web of Conferences 153 (2023): 01007. http://dx.doi.org/10.1051/shsconf/202315301007.

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This paper sorts out the evolution and development of Japanese aesthetics chronologically, summarizes the features of Japanese animation, interprets the charm of Japanese animation by linking the characteristics of Japanese culture that correspond to Japanese animation, and eventually discusses the controversial social impact of Japanese culture on China brought by Japanese animation.
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Wu, Yuqing. "Can Pop Culture Allay Resentment? Japan’s Influence in China Today." Media and Communication 9, no. 3 (August 5, 2021): 112–22. http://dx.doi.org/10.17645/mac.v9i3.4117.

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In China, despite the traumatic collective memory relating to militaristic Japan during World War II, an increasing number of Chinese young adults have developed an obsession with Japanese culture, due to its export of anime, movies, pop music, and other popular culture. Based on interviews with 40 Chinese and Japanese young adults, this work examines how contemporary pop culture and historical war memories related to Japan influenced Chinese young adults, who had to reconcile their contradictory sentiments toward the Japanese government, people, and culture. The success of Japanese pop culture in China also shows how the allegedly apolitical, virtual sphere of entertainment has helped build Japan’s soft power through shaping a cool image of Japan in Asia and worldwide.
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Budiarta, I. Putu. "THE CULTURAL CHARACTERISTICS OF INTERNATIONAL TOURISTS." International Journal of Applied Sciences in Tourism and Events 2, no. 1 (June 22, 2018): 19. http://dx.doi.org/10.31940/ijaste.v2i1.899.

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Number of international tourists visiting Bali, Indonesia, keeps increasing. They usually come from different countries and cultural background. Objective of this research is to introduce some cultural characteristics of Chinese, Japanese, Korean, Australian, American, German, Indonesian, and Balinese. Data of this literature review was based on some academic books and electronic data from internet. Data was collected by reviewing some books and articles and by observing the characteristics of resident’s culture. The result showed that the culture of tourists and the culture of residents are very different. Japanese, Chinese, Korean, Indonesian, and Balinese prefer collectivism or group to individualism but, Australian, American, and Germany prefer individualism to collectivism. Indonesian and Balinese like asking about religion, age, salary, and possession but Australian, American, and Germany don’t like asking about them. It is recommended that all tourism employees should know about the tourist’s cultural aspects so that no misunderstanding between the tourists and the residents.
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Dewi, Sonnya Heliantina, and Hanif Eka Cahyono. "INDIRECT LANGUAGE AND CULTURE INFLUENCE THROUGH JAPANESE KIDS TELEVISION PROGRAM*." Media Bahasa, Sastra, dan Budaya Wahana 24, no. 1 (August 1, 2008): 1–6. http://dx.doi.org/10.33751/wahana.v24i1.890.

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ABSTRACTPenelitian ini berkaitan dengan anak yang mampu menerima masukan dari lingkungan. Pada umumnya, tahap pertama bagi anak adalah dengan menyerap nilai-nilai sosiokultur dengan cara meniru. Subjek penelitian adalah seorang anak perempuan berusia 3:7 dari sebuah keluarga Indonesia. Anak ini menerima bahasa dan budaya Jepang melalui program tayangan anak-anak di saluran televisi NHK. Fokus penelitian adalah pengaruh tayangan ini kepada anak, terutama penggunaan bahasa Jepang dan kial yang dilakukannya. Data dikumpulkan dengan cara mengobservasi keluarga subjek (Dewi, 2017). Kami menemukan bahwa anak dapat memahami dan menggunakan bahasa Jepang secara tepat.KEYWORDS: language socialization, language use, child language, gestures.
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Oikawa, Naoko, and John F. Tanner. "The Influence of Japanese Culture on Business Relationships and Negotiations." Journal of Services Marketing 6, no. 3 (March 1992): 67–74. http://dx.doi.org/10.1108/08876049210035962.

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20

Logue, SJ, LC Giles, and DHB Sparrow. "Genotype and Environment Strongly Influence Barley Anther Culture Response Using Australian Genotypes." Australian Journal of Botany 41, no. 2 (1993): 227. http://dx.doi.org/10.1071/bt9930227.

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A screening of several Australian barley cultivars of commercial interest has identified a number of genotypes that respond well to anther culture, with average levels of green plant regeneration between 23 and 134 plants/100 anthers cultured. Donor plant growth conditions have a large impact on anther culture response and, although optimal conditions for specific genotypes could possibly be identified, it is likely to be more effective for the production of large numbers of doubled haploids to settle for a broadly acceptable environment. Recent advances in methodology and the identification of responsive genotypes makes anther culture a feasible procedure for Australian barley breeding programs.
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Liu, Liquan, Mieke du Toit, and Gabrielle Weidemann. "Infants are sensitive to cultural differences in emotions at 11 months." PLOS ONE 16, no. 9 (September 30, 2021): e0257655. http://dx.doi.org/10.1371/journal.pone.0257655.

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A myriad of emotion perception studies has shown infants’ ability to discriminate different emotional categories, yet there has been little investigation of infants’ perception of cultural differences in emotions. Hence little is known about the extent to which culture-specific emotion information is recognised in the beginning of life. Caucasian Australian infants of 10–12 months participated in a visual-paired comparison task where their preferential looking patterns to three types of infant-directed emotions (anger, happiness, surprise) from two different cultures (Australian, Japanese) were examined. Differences in racial appearances were controlled. Infants exhibited preferential looking to Japanese over Caucasian Australian mothers’ angry and surprised expressions, whereas no difference was observed in trials involving East-Asian Australian mothers. In addition, infants preferred Caucasian Australian mothers’ happy expressions. These findings suggest that 11-month-olds are sensitive to cultural differences in spontaneous infant-directed emotional expressions when they are combined with a difference in racial appearance.
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Kamal, Mohd Fairuz Mustaffa, Mohd Salehuddin Mohd Zahari, Mohd Hafiz Hanafiah, and Nurul Wahidah Mohammad Ariffin. "The Influence of Japanese Work Cultures on Malaysian Foodservice Employees' Work Stress and Their Turnover Intention." South East Asian Journal of Management 14, no. 2 (October 30, 2020): 194–214. http://dx.doi.org/10.21002/seam.v14i2.12255.

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"Research Aims - This study investigates the influence of Japanese work cultures on Malaysian foodservice employees’ work stress and their turnover intention. Design/methodology/approach - A total of 381 respondents participated in this study, and the research data was validated prior to the empirical assessment. Research Findings - The results of this study signify that the Japanese work culture amplifies workers disorientation, stress and turnover intention. Besides, thru hierarchical regression, workplace stress was found to mediate the relationship between Japanese work culture and employee turnover intention. Theoretical Contribution/Originality - The study reveals the conflicts between the South East Asian employees and the Japanese management culture in the foodservice industry. Managerial Implication in the South East Asian context - This study contributes to the organisational and human resource management literature by examining the direct and indirect effects of Japanese work culture on employees’ workplace stress and their turnover intention in the context of the restaurant industry. Research limitation & implications - As for the study limitation, the current study does not cover all Japanese restaurant in Malaysia as the researchers focus on the Klang Valley setting."
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Astahova, A. A. "WESTERN CULTURE AS A FACTOR IN THE DEVELOPMENT OF PHILOSOPHY AND POLITICAL CULTURE IN TAISHO JAPAN." Nauka v sovremennom mire, no. 2(47) (February 20, 2020): 12–14. http://dx.doi.org/10.31618/2524-0935-2020-47-2-1.

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The changes in Japanese philosophy and political culture in the Taisho era (1912-1926) that occurred as a result of the influence of Western intellectual systems are grounded. The evolution from their formal importation to reformulation and rethinking on the basis of their own spiritual tradition is shown. The trends of democratization of socio-political thought and a shift in emphasis to traditional Japanese values are revealed.
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Sato, Yoshinobu, and Mark E. Parry. "The influence of the Japanese tea ceremony on Japanese restaurant hospitality." Journal of Consumer Marketing 32, no. 7 (November 9, 2015): 520–29. http://dx.doi.org/10.1108/jcm-09-2014-1142.

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Purpose – Recent discussions of value-in-use from the perspective of service dominant logic have focused on the customer’s determination of value and control of the value creation process. The purpose of this paper is to extend these discussions by exploring the value creation process in the Japanese tea ceremony and in the kaiseki ryori style of Japanese cuisine, which is based on the Japanese tea ceremony. Design/methodology/approach – A historical analysis is used to describe the history of the Japanese tea ceremony in Japan and its influence on Japanese culture. key principles underlying the Japanese tea ceremony and their relationship to Zen Buddhism are summarized and the ways in which these principles are reflected in the service provided by Japanese restaurants are explored. Findings – The two elite restaurants examined in this analysis have designed their service experience to reflect four principles of the tea ceremony: the expression of seasonal feelings, the use of everyday items, ritualized social interactions, and the equality of host and guest. Given these principles, we argue that the tea ceremony and restaurants based on this ceremony imply a co-creation process that is different in three important ways from the process discussed in the co-creation literature. First, the tea ceremony involves dual experiential-value-creation processes. Both the master and the customer experience value-in-use during the delivery of kaiseki cuisine, and the value-in-use each receives is critically dependent on that received by the other. Second, the degree to which value-in-use is created for both parties (the customer and the master) depends on the master’s customization of the service experience based on his knowledge of the customer and that customer’s with the tea ceremony, kaiseki ryori cuisine and Japanese culture. Research limitations/implications – We hypothesize that the dual experiential-value-creation model is potentially relevant whenever the service process contains an element of artistic creation. Potential examples include concerts, recitals, theatre performances and art exhibitions, as well as more mundane situations in which the service provider derives value-in-use from aesthetic appreciations of the service provider’s art. Originality/value – Recent discussions of value co-creation argue that the customer controls the value creation process and the determination of value. The authors argue that the tea ceremony can serve as a metaphor for value co-creation in service contexts where the customer’s value creation process depends on the creation of value-in-use by the service provider.
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Thornton, Robert. "Innovations in aged care: study tours for Japanese health professionals-sharing insights." Australian Health Review 26, no. 1 (2003): 130. http://dx.doi.org/10.1071/ah030130.

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With Australian health care management is becoming of increasing interest to Asian organisations,and there have been many advances made in the conduct of informative tours. This article presents a summary of key points to be considered when planning and implementing study tours for health professionals from Japan, especially in the context of aged care. By providing an outline of Japanese culture and traditions,is provided and the mostly anecdotal experience will serve to inform readers about how to conduct such tours so that to meet the learners' needs are met while also preserving the dignity of the aged persons involved. The key issues to be addressed are described using the mnemonic of S.T.U.D.Y.T.O.U.R.S. - where the key letters stand for Specifications, Translation, Understanding culture, Delivery of education, Yen, Timing, Organisation, Unique needs, Residents' values and Safety.The intent of the article is to encapsulate the many factors to be planned and implemented to achieve the outcomes required by the Japanese visitors and to ensure both the necessary professional and financial rewards for the Australian hosts.
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Lofts, Steve. "Ernst Cassirer in Japanese Philosophy." Journal of Transcendental Philosophy 2, no. 1 (April 1, 2021): 143–65. http://dx.doi.org/10.1515/jtph-2021-0007.

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Abstract The primary goal of this paper is not to argue for the “influence” of Cassirer, but rather to make known the reception of Cassirer in Japanese philosophy, illustrate the interconnection between Cassirer’s critique of culture and that of Japanese philosophy, and hopefully spark interest in what might be a fruitful dialog between Cassirer scholars and those working in Japanese philosophy. Historically, the paper defines Japanese philosophy and makes known its engagement with Western philosophy and the Marburg school of neo-Kantianism and its project of a critique of culture during its own self-development. Systematically, the paper points to the possible interconnection between Cassirer’s critique of culture and that of Japanese philosophy and makes the case for a mutually productive dialog between Cassirer scholars and those working in Japanese philosophy. Implicitly, the paper attempted to show that an engagement with Japanese philosophy from the perspective of a critique of culture forces us to question the Western dichotomy between philosophy and religion and the importance of this for the further development of a non-Eurocentric critique of culture. And by extension, that a critique of culture must be cognitive of the historicity of the culture from which it speaks.
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ARRIGHI, GILLIAN. "Circus and Sumo: Tradition, Innovation and Opportunism at the Australian Circus." Theatre Research International 37, no. 3 (September 4, 2012): 265–82. http://dx.doi.org/10.1017/s0307883312000910.

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This article examines an early example of martial arts performance in Australia occasioned by the tour of – purportedly – the first team of sumo wrestlers to leave Japan. By examining the performances and reception of the Japanese sumo wrestlers against the backdrop of international political relations, which included the Russo-Japanese War of 1904–5, this study contributes to our understanding of the transnational circulation of the martial arts on popular stages, and to our understanding of the circus as a politically dynamic site that nurtured performative transnational encounters. The case of the sumo wrestlers reveals, furthermore, ways in which the popular stage of the circus worked to undermine negative racial stereotypes prevalent in Australia's homeland culture.
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Robbeets, Martine. "Austronesian influence and Transeurasian ancestry in Japanese." Language Dynamics and Change 7, no. 2 (2017): 210–51. http://dx.doi.org/10.1163/22105832-00702005.

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In this paper, I propose a hypothesis reconciling Austronesian influence and Transeurasian ancestry in the Japanese language, explaining the spread of the Japanic languages through farming dispersal. To this end, I identify the original speech community of the Transeurasian language family as the Neolithic Xinglongwa culture situated in the West Liao River Basin in the sixth millennium BC. I argue that the separation of the Japanic branch from the other Transeurasian languages and its spread to the Japanese Islands can be understood as occurring in connection with the dispersal of millet agriculture and its subsequent integration with rice agriculture. I further suggest that a prehistorical layer of borrowings related to rice agriculture entered Japanic from a sister language of proto-Austronesian, at a time when both language families were still situated in the Shandong-Liaodong interaction sphere.
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Wishnoebroto, Wishnoebroto, Roberto Masami Prabowo, and Alex Jhon. "The Influence of Cosplaying in Increasing Japanese Language and Culture Learning at Binus University." Humaniora 8, no. 4 (October 31, 2017): 329. http://dx.doi.org/10.21512/humaniora.v8i4.3872.

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This research was intended to see the prospect of whether the significance of cosplay subculture had given certain influence towards these colorful communities. The target population was Bina Nusantara University students who were either in Japanese Department or those who were interested in Japanese culture. By utilizing the online questionnaire, this research used qualitative random sampling approach and expected to be used as a reference in designing the future curriculum since it was quite applicable and relevant to the condition in Indonesia. Based on the findings, cosplaying has been proven to be a beneficial activity that may help and motivate the learners to understand Japanese language and culture. Finally, the researchers suggest building Japanese language curricula based on the cosplaying activity that may be implemented soon to attract Japanese enthusiasts.
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Batonda, Gerry, and Chad Perry. "Influence of culture on relationship development processes in overseas Chinese/Australian networks." European Journal of Marketing 37, no. 11/12 (December 2003): 1548–74. http://dx.doi.org/10.1108/03090560310495357.

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Bainbridge, Jason, and Craig Norris. "Madman Entertainment: A Case Study in ‘by Fans for Fans’ Media Distribution." Media International Australia 142, no. 1 (February 2012): 5–15. http://dx.doi.org/10.1177/1329878x1214200103.

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This article is part of a larger research project looking at the role of Australian media companies in sustaining fan and Australian investment in global popular culture. This article focuses on Madman Entertainment – one of the most successful DVD and merchandise distribution companies in Australia and the leading distributor of anime, with over 90 per cent of the market share. The article explores the ways in which Madman has become a part of the simultaneous globalisation and localisation of Japanese cultural products, and sets out to show how profiling such a company can also provide some insight into the changing role of fans in driving innovation and investment in popular culture.
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Imura, Taeko. "A portrait of Japanese popular culture fans who study Japanese at an Australian university: Motivation and activities beyond the classroom." East Asian Journal of Popular Culture 4, no. 2 (August 1, 2018): 171–88. http://dx.doi.org/10.1386/eapc.4.2.171_1.

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Tran, Ngoc Cao Boi. "SOME IMPACTS OF THE AUSTRALIAN MULTICULTURAL POLICY ON THE CURRENT PRESERVATION AND DEVELOPMENT OF THE AUSTRALIAN ABORIGINAL CULTURE." Science and Technology Development Journal 13, no. 1 (March 30, 2010): 56–72. http://dx.doi.org/10.32508/stdj.v13i1.2104.

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Different from their ancestors, most of the Australian Aborigines currently live outside their native land but in a multicultural society under the major influence of Western culture. The assimilation policy, the White Australian policy etc. partly deprived Australian aborigines of their traditional culture. The young generations tend to adopt the western style of living, leaving behind their ancestors’ culture without any heir! However, they now are aware of this loss, and in spite of the modern trend of western culture, they are striving for their traditional preservation. In “Multicultural Australia: United in Diversity” announced on 13 May 2003, Australian government stated guidelines for the 2003-2006 development strategies. The goals are to build a successful Australia of diverse cultures, ready to be tolerant to other cultures; to build a united Australia with a shared future of devoted citizens complying with the law. As for Aboriginal culture, the multicultural policy is a recognition of values and significance of the most original features of the country’s earliest culture. It also shows the government’s great concern for the people, especially for the aborigines. All this displays numerous advantages for the preservation of Australian aboriginal culture.
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Bernardi, Jessica, and Laura Jobson. "Investigating the Moderating Role of Culture on the Relationship Between Appraisals and Symptoms of Posttraumatic Stress Disorder." Clinical Psychological Science 7, no. 5 (April 29, 2019): 1000–1013. http://dx.doi.org/10.1177/2167702619841886.

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Appraisals play a central role in posttraumatic stress disorder (PTSD). Accumulating cross-cultural psychology research has demonstrated that culture affects the way in which individuals appraise an experience. However, there is little empirical work considering the influence of culture on appraisals in PTSD. In this study, we investigated the influence of culture on trauma-related appraisals and PTSD symptoms, with a particular focus on appraisals related to control. Trauma-related appraisals and PTSD symptoms were assessed in European Australian ( n = 71) and Asian Australian ( n = 73) adult trauma survivors. The group (European Australian vs. Asian Australian) was found to moderate the relationship between control, responsibility, and agency-focused appraisals (mental defeat, mastery, present control, and self-blame) and PTSD symptoms. Findings suggest that the relationship between these appraisal types and PTSD is influenced by the extent to which an individual emphasizes the independent self-construal. The cross-sectional design prevents causal inferences being drawn from the findings. Implications for culturally informed PTSD models and treatments are discussed.
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Isac, Florin Lucian, and Eugen Florin Remeș. "Tradition Vs. Modernity in Japanese Management." Studia Universitatis „Vasile Goldis” Arad – Economics Series 30, no. 1 (March 1, 2020): 76–90. http://dx.doi.org/10.2478/sues-2020-0005.

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AbstractJapan's thinking and management practices have developed under the strong influence of culture. The contemporary economic and social circumstances, marked by the phenomenon of globalization, raise the question of the perenniality and transferability of the traditional Japanese management style.
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Narulita, Y., and I. Gustiana. "Influence of Online Store on Public Enthusiasm on Japanese Anime Culture Merchandise." IOP Conference Series: Materials Science and Engineering 662 (November 20, 2019): 032048. http://dx.doi.org/10.1088/1757-899x/662/3/032048.

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Song, Joon Il. "The Influence of Far Eastern Culture on the Creative Work of S.M. Eisenstein." Journal of Flm Arts and Film Studies 10, no. 3 (September 15, 2018): 45–54. http://dx.doi.org/10.17816/vgik10345-54.

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The article investigates the influence of Japanese and Chinese traditional culture on Sergey Eisensteins theory of artistic thinking, his activity as a film director. The author explores the origin of Eisensteins interest for the Far East in the historical context of the late 19th - early 20th century. Special attention is paid to his reflection on the nature of Japanese and Chinese drama, painting and poetry as well as its results manifested in his montage theory.
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Kutay, Cat. "Caretaking Aboriginal Australian Knowledges Online." ab-Original 4, no. 1-2 (December 2020): 72–102. http://dx.doi.org/10.5325/aboriginal.4.1-2.0072.

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ABSTRACT The influence of Aboriginal Australian's Knowledges and Protocols on Australian culture has been profound and yet little acknowledged. To acknowledge the First Peoples of Australia and integrate their knowledge into the education system, we start with the First Peoples' contribution to culture and learning since invasion in Australia. We then consider contributions now to educational technologies with a focus on collectivist knowledge sharing, oral teaching, narrative teaching, peer-to-peer sharing, and truth telling. In recognition of what modern non-Indigenous cultures have lost, we are appropriating technology to share the concepts around narrative learning and sustainable practice. This uses pattern matching skills that were initially developed for sharing knowledge across different environments between Aboriginal Australian communities and provides processes for memorizing and sharing diversity. Ways of emulating these processes online is constructive in modern language reclamation, where the existing language information is scattered across many individuals, clans, and locations.
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Kirpo, Arina, and Anton Kim. "The influence of Japanese culture and the aesthetic worldview of Wabi-sabi on modern architecture." Урбанистика, no. 2 (February 2022): 38–45. http://dx.doi.org/10.7256/2310-8673.2022.2.38321.

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The object of the study is the influence of the national culture of Japan on the formation of modern architecture. The subject of the study is the manifestation of the interpretation of the motives of the national Japanese worldview of Wabi-Sabi in the work of modern architects. The authors consider in detail such aspects of the topic as the analysis of Japanese worldview culture, in which the concepts of aesthetic beauty of wabi and sabi, which have become inseparable over time, stand out. This multifaceted concept implies the identity of beauty and naturalness. Particular attention is paid to the perception, in some cases unconsciously, of this ideological trend by modern European and Japanese architects, who often perceived it through the interpretation of the motives and principles of Japanese architecture. A special contribution of the authors to the study of the topic is the analysis of the creativity of architects within the framework of not only the interpretation of the motives of Japanese architecture, but also the influence of one of its fundamental components — the Wabi-Sabi principle. The novelty of the research is the generalization of the creativity of both Japanese and European architects and designers, in which the influence of this trend can be traced. The main conclusions of the study are that architects and designers in their works tried to convey the close connection between nature and architecture, using natural materials in both structures and decor. That is why the Japanese Wabi-sabi worldview has brought a lot to modern architecture and design.
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Boles, Coleton. "Westernization and Its Effects on the Sound of Japan." Global Insight: A Journal of Critical Human Science and Culture 3, no. 1 (September 29, 2022): 22–28. http://dx.doi.org/10.32855/globalinsight.2022.003.

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A major source of influence on Japanese musicians has historically been Western art, and the resulting music has also served to influence much of Western contemporary music. This paper forms a timeline containing some key moments in Japanese music history, including the pioneering of Japanese-language rock, synth-pop, and Shibuya-kei. This investigation into these important moments is supplemented by quotes from interviews of musicians, including Haruomi Hosono of Yellow Magic Orchestra and Happy End, Keigo Oyamada of Flipper’s Guitar, and Yasuharu Konishi of Pizzicato Five. This paper finds that a country’s art and culture, in this case Japanese music, can evolve through the importation and assimilation of foreign culture.
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Nugroho, Bhakti Satrio, and Muh Arif Rokhman. "POSTWAR JAPANESE ADOPTION OF AMERICAN CULTURE IN LYNNE KUTSUKAKE’S THE TRANSLATION OF LOVE: A POSTCOLONIAL APPROACH." Rubikon : Journal of Transnational American Studies 6, no. 2 (September 30, 2019): 139. http://dx.doi.org/10.22146/rubikon.v6i2.61495.

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This paper discusses postwar Japanese adoption of American culture in a debut novel by Lynne Kutsukake entitled The Translation of Love. This novel is set during the U.S. occupation of Japan after the end of World War II. Postwar Japanese are forced to live under American power, while undergoing an economic, social, and moral crisis (kyodatsu). By using postcolonial perspective under Transnational American Studies, this paper finds the adoption of American culture by postwar Japanese characters in the novel, which come from various social backgrounds, including schoolteachers, schoolchildren, bar girls, and prostitutes. The adoption of American culture includes language (English), Western dating (lifestyle), custom, and fashion. This cultural adoption can be defined as the construction of new Japanese society built under American influence to be more “American-oriented”. Moreover, it further implies the devaluation of Japanese culture, the humiliation of postwar Japanese people, and the birth of Japanese cultural dependency toward American culture.Keywords: American culture; postcolonial; postwar Japan; transnational; U.S. occupation
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Karlová, Petra. "The Emergence of Japanese Ethnology." Archiv orientální 82, no. 2 (September 10, 2014): 581–601. http://dx.doi.org/10.47979/aror.j.82.2.581-601.

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This paper attempts to clarify the emergence of Matsumoto Nobuhiro as an ethnologist in the period 1919–23. Matsumoto Nobuhiro (1897–1981) was an ethnologist who is known as a pioneer in Southeast Asian studies and the Japanese mythology in Japan. Previous researches have already pointed out the influence of Yanagita Kunio and of the French School of Sociology on Matsumoto’s academic work from the late 1920s. However, they did not examine Matsumoto’s research in the early 1920s when Matsumoto started studying ethnology. The clarification of the formation o fMatsumoto’s ethnology in this period can contribute to the understanding of emergence and formation of ethnology in Japan. Based on the analysis of Matsumoto’s writing in the period 1919–23, this paper explains that Matsumoto became ethnologist because he joined the discussion on the human origins under influence of Evolutionism. It argues that he researched primitive culture of various peoples in order to clarify the origins of the Japanese and Chinese culture. Further, the paper shows that Matsumoto became ethnologist due to studying Western ethnology under the guidance of ethno-psychologist Kawai Teiichi and folklorist Yanagita Kunio, and it mentions also influenceofMatsumoto’s teachers of Chinese history on the formation of Matsumoto’s ethnology. Therefore, the paper demonstrates that the Japanese ethnology emerged from the discussion on the human origins under influence of Evolutionism by importing Western ethnological theories in close relation with the Japanese folklore studies and history.
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Karlová, Petra. "The Emergence of Japanese Ethnology." Archiv orientální 82, no. 2 (September 10, 2014): 359–79. http://dx.doi.org/10.47979/aror.j.82.2.359-379.

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This paper attempts to clarify the emergence of Matsumoto Nobuhiro as an ethnologist in the period 1919–23. Matsumoto Nobuhiro (1897–1981) was an ethnologist who is known as a pioneer in Southeast Asian studies and the Japanese mythology in Japan. Previous researches have already pointed out the influence of Yanagita Kunio and of the French School of Sociology on Matsumoto’s academic work from the late 1920s. However, they did not examine Matsumoto’s research in the early 1920s when Matsumoto started studying ethnology. The clarification of the formation o fMatsumoto’s ethnology in this period can contribute to the understanding of emergence and formation of ethnology in Japan. Based on the analysis of Matsumoto’s writing in the period 1919–23, this paper explains that Matsumoto became ethnologist because he joined the discussion on the human origins under influence of Evolutionism. It argues that he researched primitive culture of various peoples in order to clarify the origins of the Japanese and Chinese culture. Further, the paper shows that Matsumoto became ethnologist due to studying Western ethnology under the guidance of ethno-psychologist Kawai Teiichi and folklorist Yanagita Kunio, and it mentions also influenceofMatsumoto’s teachers of Chinese history on the formation of Matsumoto’s ethnology. Therefore, the paper demonstrates that the Japanese ethnology emerged from the discussion on the human origins under influence of Evolutionism by importing Western ethnological theories in close relation with the Japanese folklore studies and history.
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Coelho, Carla, Mohammad Mojtahedi, Kamyar Kabirifar, and Maziar Yazdani. "Influence of Organisational Culture on Total Quality Management Implementation in the Australian Construction Industry." Buildings 12, no. 4 (April 16, 2022): 496. http://dx.doi.org/10.3390/buildings12040496.

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This study explores the relationship between organisational culture and total quality management (TQM) implementation in Australia, with the purpose of identifying the particular culture that dominants the Australian construction industry, and distinguishing which cultures determine the successful implementation of TQM. Although the application of the competing values framework (CVF) for evaluating organisational culture (OC) in the construction industry has been studied by some scholars, research into OC and its impact on TQM procedures in connection to the CVF in project-based industries such as construction has received less attention. Thus, this research intends to determine the relationship between OC and TQM regarding the CVF in the Australian construction industry. The research methodology used the validated organisational culture assessment instrument (OCAI) CVF to frame OC, and TQM practices identified from the literature review. An online questionnaire was distributed through Qualtrics, whereby 42 valid responses representing various construction organisations in Australia were analysed through IBM SPSS Statistics 26 through endorsing k-means cluster analysis, and analysis of variance. The findings support that Australian construction organisations are dominated by the market and external focused cultures according to the CVF of organisational classification. Furthermore, the findings acknowledge that organisations that are dominated by hierarchical cultural characterises could provide an unfavourable environment for the successful implementation of TQM. Whilst an organisation that obtains a mix of cultures, specifically with the adhocracy and market cultures dominating could provide a favourable environment for the successful implementation of TQM.
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Grishin, Mikhail V. "Japonism as a Pan-European Cultural Phenomenon at the Turn of the 19th and 20th Centuries." Observatory of Culture, no. 2 (April 28, 2015): 130–36. http://dx.doi.org/10.25281/2072-3156-2015-0-2-130-136.

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Explores this phenomenon of European culture. The author believe that it was a result of a strong visual influence produced by Japanese art on Western European culture. It was for the first time that the West perceived an alien culture as equal and Japonism may be regarded as an aesthetic reception of Japanese arts related to the European dream about a Kingdom of Beauty.
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Yang, Weiyu. "The Sequence of Loyalty and Filial Piety and Its Ideological Origins in the Traditional Ethical Culture of China and Japan." ETHICS IN PROGRESS 10, no. 2 (October 10, 2019): 155–64. http://dx.doi.org/10.14746/eip.2019.2.13.

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The traditional ethical culture of Japan is under the influence of Chinese Confucian culture. However, due to differences in historical tradition and social structure, in traditional Japanese culture, “loyalty”, as the highest value, is in preference to “filial piety” and it lays a foundation for universal moral principles of the society; while in the Chinese Confucian culture, “filial piety” is regarded as the first and “loyalty” is the natural expansion of “filial piety”. The main reason is the influence of the indigenous Shinto in traditional Japanese culture. After the internalization of the indigenous Shinto and the Tennoism as well as the indoctrination of over 600-year ruling of the samurai regime, “loyalty”, as the national cultural and psychological heritage, has the religious and irrational mysterious color, which is different from the secularization and the practical rationality of the pre-Qin Confucian ethics of China. Loyalty to the emperor and devotion to public interests advocated by Bushido is an important characteristic of traditional Japanese ethical culture, and the religious and absolute understanding of “loyalty” is hidden with the risk of nationalism and irrationality.
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Nguyen, Hung Ky. "Anything Goes with Wit and Ambiguity: Playfulness in Japanese Visual Culture." Design Issues 36, no. 2 (April 2020): 72–86. http://dx.doi.org/10.1162/desi_a_00591.

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Being witty and being culturally appreciated are two independent things in visual communication design. More often than not, on one hand, the Japanese sense of ‘playfulness’ is manifested in enigmatic images, which express intriguing aspects of Japanese psyche. On the other hand, the Western sense of humor is often light hearted, as its major aim is to raise a smile instead of ambiguity. This ethnographic study examines the essence, categories, and sentiment of playfulness in Japanese context. It also explores in detail the situations in which playfulness is used and, where permitted, how Japanese artists and designers come up with playful ideas and encode meaning in their works. The conclusion focuses on how the Japanese sense of playfulness has long been used to establish cultural influence, social voice, and individual distinction.
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Li, Chenmei. "Influence of Hayao Miyazaki’s Animation on the Cross-Cultural Spread of Japanese Traditional Culture under the Background of 5G and Wireless Communication." Wireless Communications and Mobile Computing 2021 (October 11, 2021): 1–5. http://dx.doi.org/10.1155/2021/1640983.

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The development of 5G technology has brought tremendous changes to all areas of social life, especially in the external communication of culture; the increasing effect of 5G technology has become more obvious. All kinds of new media are constantly emerging, and the expression of cultural products is more diversified, and they also have certain characteristics of their own national cultural symbols. As one of the important representatives of Japanese modern and contemporary culture, animation works have made extremely outstanding contributions in promoting the spread of Japanese culture. Japanese animation is not only second to none in Asia but has also many fans all over the world. This article takes the characteristics of Hayao Miyazaki Animation’s external communication under the background of 5G as the starting point and deeply analyzes the impact of technological background changes on the external communication of Japanese traditional culture. Through data comparison, it is found that with the support of 5G technology, people’s habit of watching videos has changed a lot, from mobile terminals and short videos in the 4G era to large-screen projections and long animations in the 5G era. In a certain sense formed the return of the animation viewing form to the television era at the end of the last century. The number of video clicks on major websites shows that the number of Japanese animation products represented by Hayao Miyazaki Animation has increased significantly. Moreover, the age and occupation coverage of the audience is also very wide. The survey shows that people’s appreciation of Hayao Miyazaki’s animation at this stage is not only the attractiveness of the plot itself, but the deep meaning behind the animation is also the focus of attracting them. This gives Hayao Miyazaki Animation a higher level of appreciation value, that is, guiding countries that have suffered from the side effects of industrial civilization to rethink the relationship between ruleism and development speed. The research results suggest that the development of 5G technology has given traditional Japanese animation new characteristics in the dissemination of it and directly affected the cross-cultural dissemination effect of Japanese traditional culture. Discover the essence of respecting nature and observing rules in Japanese traditional culture to better serve our social development.
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Robertson, Graham. "The culture and practice of longline tuna fishing: implications for seabird by-catch mitigation." Bird Conservation International 8, no. 3 (September 1998): 211–21. http://dx.doi.org/10.1017/s095927090000188x.

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SummaryThe development of practical approaches to seabird by-catch reduction in longline tuna fisheries is dependent upon knowledge of fishing practices and the cultural and vocational nuances of fishermen. This overview, drawn from information gathered on Japanese tuna vessels in Australian waters, describes the Japanese method of tuna longlining and lists possible reasons for the reluctance shown by tuna fishermen in the adoption of measures to reduce the incidental take of seabirds. While the focus is on Japan there are reasons to believe that tuna fishing for long periods on the high seas is a culture of its own that transcends nationalities. The acceptance of change in fishing cultures, unless imposed by economic necessity or direct government policy, is slow. The overview also makes some suggestions for future efforts to reduce seabird deaths in longline tuna fisheries.
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Yuliani, Risa, R. M. Mulyadi, and M. Adji. "Japanese Soft Power in Indonesia on Anime Entitled Ufo Baby: Study of Popular Culture." IZUMI 10, no. 2 (November 1, 2021): 328–37. http://dx.doi.org/10.14710/izumi.10.2.328-337.

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Anime as Japanese popular culture has been successfully consumed by mass in many countries. It indicates that Japan's strategy to make anime one of its soft power has been successfully accepted by the world community. In Indonesia, since anime entered the television, the enthusiasm given by the community has been good and positive. Anime is liked by various circles, especially children, even today. Ufo Baby is one of the shows on RCTI, even though it's not as global as Doraemon, for example, but apart from an interesting storyline, this anime also incorporates many elements of Japanese culture. The aim of this study is to explain the soft power of Japan in Indonesia on anime entitled “Ufo Baby”. The research method uses a qualitative approach with interpretive analysis. The researched part is scenes from anime that contain cultural elements. The approach used is John Storey's cultural theory and Nye Joseph's theory of soft power. Data collection was conducted to examine the influence of Japanese culture on Indonesian society by using interview techniques. The results of this study reveal that in the Ufo Baby anime there are elements of soft power culture used by Japan. From the results of research, the culture shown in anime has an influence on Indonesian society marked by the community's participation in celebrating traditional Japanese festivals and the discovery of many typical Japanese goods sold in local shops.
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