Academic literature on the topic 'Irrigation salinity'

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Journal articles on the topic "Irrigation salinity"

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Zhang, Yu, Yongjun Zhu, and Baolin Yao. "A study on interannual change features of soil salinity of cotton field with drip irrigation under mulch in Southern Xinjiang." PLOS ONE 15, no. 12 (December 30, 2020): e0244404. http://dx.doi.org/10.1371/journal.pone.0244404.

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The drip irrigation under mulch has become one of significant supporting technologies for cotton industry development in Xinjiang, and has shown the good economic and ecological benefits. With the rapid development of society and economy in Southern Xinjiang, the conventional mode of large-quota winter and spring irrigation, salt leaching and alkali decreasing is difficult to support sustainable development of land and water resources in Southern Xinjiang. This study tries to adjust soil moisture and salt content regulation mode of massive water salt leaching and drip irrigation under mulch in the non-growing period of cotton field in Southern Xinjiang, explores interannual soil salinity change features of drip irrigation cotton field without winter and spring irrigation, and provides experimental basis for drip irrigation technology under mulch which can reduce and exempt cotton irrigation in winter and spring. According to ET0, the dual-factor complete combination experiment involving 3 irrigating water quotas (I1, I2, I3) and 2 irrigation times (T12, T16) was designed, and 6 treatments were involved in total(I1T12,I2T12,I3T12,I1T16,I2T16 and I3T16). The investigation results of four-year (2012–2015) field positioning experiment showed that, under the condition of “germination under drip irrigation” without winter and spring irrigation, increasing irrigation quota and irrigation times could lower 0-100cm soil salinity accumulation, but the soil salinity accumulation degree was 40-100cm, and less than 0-30cm. In the seedling stage, bud stage, blossom and boll-forming stage, and boll opening stage, the average salinity of 0-100cm soil increased by 39.81%, 31.91%, 26.85% and 29.47%, respectively. Increasing irrigation quota and irrigation times could ease interannual soil salinity accumulation degree of cotton field with drip irrigation under mulch, without winter and spring irrigation. 0-100cm soil salinity before sowing was related to the irrigation quota of cotton in the growing stage of the last year. The larger the irrigation quota was, the smaller the soil salinity before sowing would be. The accumulation amount of soil salinity at the end of growing stage under different treatments was lower than that before sowing. The drip irrigation of cotton under mulch in the growing stage could effectively regulate soil salinity distribution and space-time migration process in the growing stage of cotton. Compared with the beginning of 2012, 0-100cm average soil salinity under 3 irrigation quotas (I1, I2, I3) was 33.66%, 5.60% and 1.24%, respectively. Salt accumulating rates under 12 irrigations and 16 irrigations were 20.66% and 6.33%, respectively. The soil had the risk of salinization when the “germination under drip irrigation” without winter and spring irrigation was used. Such results can provide the reference for prevention and treatment of soil moisture and salt content of cotton field with drip irrigation under mulch in the arid region.
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Mojid, MA, and ABM Zahid Hossain. "Conjunctive Use of Saline and Fresh Water for Irrigating Wheat (Triticum aestivum L.) at Different Growth Stages." Agriculturists 11, no. 1 (June 10, 2013): 15–23. http://dx.doi.org/10.3329/agric.v11i1.15237.

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An experiment was conducted at the Bangladesh Agricultural University, Mymensingh during 2008– 2009 and 2009–2010 to investigate the impacts of irrigation by saline water (7 dS m-1) at different growth stages of wheat (Triticum aestivum L.). Irrigations at crown root initiation (CRI) (T1) or booting (T2) or flowering (T3) or grain filling (T4) stage by saline water but at other growth stages by fresh water, and irrigation at all growth stages by fresh water (T5, control) were applied. Wheat was cultivated in two consecutive years (2008 – 2010) under four irrigations and with recommended fertilizer doses. Irrigation water having salinity of 7 dS m-1 did not significantly influence plant height, spike density, spikelets per spike, 1000-grain weight, grain yield, biomass yield and harvest index. The observed diminutive variations among the treatments reflected only non harmful impacts of salinity. Irrigation water salinity, however, significantly reduced spike length and grains per spike in most cases in the first year only. Treatment T4 producing, on an average over two years, the lowest grain yield (30% less compared to T5), grains per spike, spike length and spikelets per spike revealed that the grain filling stage of wheat was the most sensitive to irrigation water salinity. Although application of one of four irrigations by water of salinity 7 dS m-1 did not impart significant effect on wheat production, it was beneficial to avoid such irrigation at the grain filling stage. DOI: http://dx.doi.org/10.3329/agric.v11i1.15237 The Agriculturists 2013; 11(1) 15-23
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Yazar, Attila, Çigdem Incekaya, S. Metin Sezen, and Sven-Erik Jacobsen. "Saline water irrigation of quinoa (Chenopodium quinoa) under Mediterranean conditions." Crop and Pasture Science 66, no. 10 (2015): 993. http://dx.doi.org/10.1071/cp14243.

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Field experiments were set up in order to evaluate the yield response of quinoa (Chenopodium quinoa Willd. cv. Titicaca) to irrigation with saline and fresh water under Mediterranean climate from 2010 to 2012 in Adana, Turkey. Irrigation treatments in 2010 and 2011 comprised full irrigation with fresh water, full irrigation with saline water of different salt concentrations (40, 30, 20, 10 dS m–1), deficit irrigations with fresh water (50%, 75% of full irrigation), partial root-zone drying, and deficit irrigation with saline water of 40 dS m–1 (50%). In 2012, in addition to the full irrigation treatments, two deficit irrigation levels of 67% and 33% of full irrigation with fresh or saline (30, 20, 10 dS m–1) water were considered. The results indicated that grain yields were slightly reduced by irrigation water salinity up to 30 dS m–1 compared with fresh water irrigation. Salinity and drought stress together interfered considerably with crop grain and biomass yields. However, salinity stress alone did not interfere with grain and biomass yield significantly; therefore, quinoa may be defined as a crop tolerant to salinity. Yield parameters such as aboveground biomass, seed yield and harvest index suggested a good adaptation of quinoa cv. Titicaca to Mediterranean environments.
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Barbosa, Felipe de Sousa, Claudivan Feitosa de Lacerda, Hans Raj Gheyi, Gabriel Castro Farias, Ricardo José da Costa Silva Júnior, Yara Araújo Lage, and Fernando Felipe Ferreyra Hernandez. "Yield and ion content in maize irrigated with saline water in a continuous or alternating system." Ciência Rural 42, no. 10 (October 2012): 1731–37. http://dx.doi.org/10.1590/s0103-84782012001000003.

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Irrigation with water containing salt in excess can affect crop development. However, management strategies can be used in order to reduce the impacts of salinity, providing increased efficiency in the use of good quality water. The objective of this research was to study the effects of use of high salinity water for irrigation, in continuous or cyclic manner, on vegetative growth, yield, and accumulation of ions in maize plants. Two experiments were conducted during the months from October to January of the years 2008/2009 and 2009/2010, in the same area, adopting a completely randomized block design with four replications. Irrigation was performed with three types of water with electrical conductivities (ECw) of 0.8 (A1), 2.25 (A2) and 4.5 (A3) dS m-1, combined in seven treatments including the control with low salinity water (A1) throughout the crop cycle (T1). Saline waters (A2 and A3) were applied continuously (T2 and T5) or in a cyclic way, the latter being formed by six irrigations with A1 water followed by six irrigations by eitherA2 or A3 water, starting with A1 at sowing (T3 and T6) or 6 irrigations with A2 or A3 water followed by 6 irrigations with A1 water (T4 and T7) . The use of low and high salinity water resulted in lower accumulation of potentially toxic ions (Na and Cl) and improvement in the Na/K balance in the shoots of maize plants. Application of saline water in a cyclic way also allows the substitution of about 50% of water of low salinity in irrigation, without negative impacts on maize yield.
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Bethune, M. G., and T. J. Batey. "Impact on soil hydraulic properties resulting from irrigating saline–sodic soils with low salinity water." Australian Journal of Experimental Agriculture 42, no. 3 (2002): 273. http://dx.doi.org/10.1071/ea00142.

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Irrigation-induced salinity is a serious problem facing irrigated areas in the Murray–Darling Basin of Australia. Groundwater pumping with farm re-use for irrigation is a key strategy for controlling salinity in these irrigation areas. However, the re-use of highly saline–sodic groundwater for irrigation leads to accumulation of sodium in the soil profile and can result in sodic soils. Leaching of saline–sodic soils by winter rainfall and low salinity irrigation waters are 2 management scenarios likely to exacerbate sodicity problems. Characteristic to sodic soils is poor soil structure and potentially reduced soil permeability. Two indicators of soil permeability are infiltration rate and hydraulic conductivity. A replicated plot experiment was conducted to examine the long-term impact of irrigation with saline–sodic water on soil permeability. High levels of soil sodicity (ESP up to 45%) resulted from 10 years of saline irrigation. Over this period, leaching by winter rainfall did not result in long-term impacts on soil hydraulic properties. Measured soil hydraulic properties increased linearly with the salinity of the applied irrigation water. Leaching by irrigating with low salinity water for 13 months decreased soil salinity and sodicity in the topsoil. The resulting reduction in steady-state infiltration indicates soil structural decline of the topsoil. This trial shows that groundwater re-use on pasture will result in high sodium levels in the soil. Sodicity-related soil structural problems are unlikely to develop where there is consistent groundwater irrigation of pasture. However, structural decline of these soils is likely following the cessation of groundwater re-use.
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Phogat, V., J. W. Cox, J. Šimůnek, and P. Hayman. "Modeling water and salinity risks to viticulture under prolonged sustained deficit and saline water irrigation." Journal of Water and Climate Change 11, no. 3 (May 21, 2018): 901–15. http://dx.doi.org/10.2166/wcc.2018.186.

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Abstract A numerical model (HYDRUS-1D) was used to evaluate the impacts of the long-term (2004–2015) use of sustained deficit irrigation (10% (D10%) and 20% (D20%) less than full), irrigations with increased water salinity (ECiw of 0.5 and 0.8 dS/m), 50% deficit irrigation during a drought period (DD50%), and DD50% coupled with an increased salinity of water (ECiw of 0.5 and 0.8 dS/m) on the water balance and salinity dynamics under grapevine in two soils at two locations with different climatic conditions. The results showed that D20% and DD50% significantly reduced water uptake and seasonal drainage (Dr) by the vines as compared to full irrigation. Vineyards established in light-textured soils showed two to five times larger drainage losses as compared to heavy-textured soils. The results revealed that the slight increase in the electrical conductivity of irrigation water (ECiw = 0.5 and 0.8 dS/m) increased the risks in terms of the amount of salts deposited in the soil and transport of large quantities of irrigation-induced salts beyond the root zone. Hence, it is imperative to monitor all of the important water, soil, and salinity drivers of agro-hydro-geological systems to understand the hydro-salinity dynamics and to ensure the long-term sustainability of irrigated viticulture.
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Feng, Jinping, Hongguang Liu, Gang Wang, Rumeng Tian, Minghai Cao, Zhentao Bai, and Tianming He. "Effect of Periodic Winter Irrigation on Salt Distribution Characteristics and Cotton Yield in Drip Irrigation under Plastic Film in Xinjiang." Water 13, no. 18 (September 16, 2021): 2545. http://dx.doi.org/10.3390/w13182545.

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Winter irrigation is an effective means of salt leaching, but the long-term effect on salinity is unclear. In 2008–2019, three different soil types of farmlands were selected as the study area by drip irrigation under film mulch combined with periodic winter irrigation in the non-growth period. The salinity of 0–150 cm as well as the survival rate and yield of cotton in the non-growth and growth periods were monitored, respectively. The mass fraction of soil salt decreased rapidly under winter irrigation, and then, the salt content in each observation layer increased with years of cultivation. After 10 years of application, the soil salt content basically stabilized at a low level. In 2008, the salinity of the 0–150 cm observation layer of loamy clay, loam, and sandy loam varied within 6–60, 10–65, and 4–22 g·kg−1; after four winter irrigations in 2019, corresponding values dropped below 5.74, 3, and 4.76 g·kg−1, respectively. The salinity returns rate of the different observation layers all exceeded 40%. The desalination rate of the different soils after four winter irrigations all exceeded 63.52%. Cotton survival rate and yield in different soils were directly proportional to each other. After the second winter irrigation, the survival rates on the different soils all exceeded 60%. The results of this study can provide technical support for the sustainable development of different types of soil, farmers’ income increase, and salinization land improvement.
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Wang, Zhen Hua, Xu Rong Zheng, Cheng Xia Lei, and Zhao Yang Li. "The Research on the Field Soil Salinity Environment Change with Different Drip Irrigation Years." Advanced Materials Research 113-116 (June 2010): 792–96. http://dx.doi.org/10.4028/www.scientific.net/amr.113-116.792.

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With the increasion of the application years under-mulch drip irrigation, the field soil salinity environment change and its influence on the crops cause the concern. To choose the field close and continuously apply under-mulch drip irrigation about 2-14 and the cotton field 8 pieces in order to monitor soil salinity variation.The results initially show that :the soil of inner mulch with 0-20cm soil desalts,from40cm to 80cm accumulates salt; between the mulch bare land the soil salinity on the surface assembles,above the 60cm the soil salinity accumulates,below the 100cm the soil salinity is close to the inner mulch.The soil salinity content within four drip irrigation years is relatively high, is comparatively low over 6 drip irrigation years,the field salinity environment is relatively good.From 0 to 40cm the soil salinity content decreases with the drip irrigation years increases at the end of the growth process; from 60 to 100cm the accumulated salinity with the drip irrigation four years is highest.Suggest enlarging the salinity regulation dynamics within 6 drip irrigation years.
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Zhai, Yaming, Mingyi Huang, Chengli Zhu, Hui Xu, and Zhanyu Zhang. "Evaluation and Application of the AquaCrop Model in Simulating Soil Salinity and Winter Wheat Yield under Saline Water Irrigation." Agronomy 12, no. 10 (September 26, 2022): 2313. http://dx.doi.org/10.3390/agronomy12102313.

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Saline water irrigation has been considered a useful practice to overcome the freshwater shortage in arid and semi-arid regions. Assessing and scheduling the appropriate irrigation water amount, salinity, and timing is essential to maintaining crop yield and soil sustainability when using saline water in agriculture. A field experiment that included two irrigation levels (traditional and deficit irrigation) and three water salinities (0, 5, and 10 dS/m) was carried out in the North China Plain during the 2017/18 and 2018/19 winter wheat growing seasons. AquaCrop was used to simulate and optimize the saline water irrigation for winter wheat. The model displayed satisfactory performance when simulating the volumetric soil water content (R2 ≥ 0.85, RMSE ≤ 2.59%, and NRMSE ≤ 12.95%), soil salt content (R2 ≥ 0.71, RMSE ≤ 0.62 dS/m, and NRMSE ≤ 26.82%), in-season biomass (R2 ≥ 0.89, RMSE ≤ 1.03 t/ha, and NRMSE ≤ 18.92%), and grain yield (R2 ≥ 0.92, RMSE ≤ 0.35 t/ha, and NRMSE ≤ 7.11%). The proper saline water irrigation strategies were three irrigations of 60 mm with a salinity up to 4 dS/m each at the jointing, flowering, and grain-filling stage for the dry year; two irrigations of 60 mm with a salinity up to 6 dS/m each at the jointing and flowering stage for the normal year; and one irrigation of 60 mm with a salinity up to 8 dS/m at the jointing stage for the wet year, which could achieve over 80% of the potential yield while mitigating soil secondary salinization. Nonetheless, the model tended to overestimate the soil moisture and wheat production but underestimate the soil salinity, particularly under water and salt stress. Further improvements in soil solute movement and crop salt stress are desired to facilitate model performance. Future validation studies using long-term field data are also recommended to obtain a more reliable use of AquaCrop and to better identify the influence of long-term saline water irrigation. Finally, AquaCrop maintained a good balance between simplicity, preciseness, and user-friendliness, and could be a feasible tool to guide saline water irrigation for winter wheat.
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Wei, Chenchen, Fahu Li, Peiling Yang, Shumei Ren, Shuaijie Wang, Yu Wang, Ziang Xu, Yao Xu, Rong Wei, and Yanxia Zhang. "Effects of Irrigation Water Salinity on Soil Properties, N2O Emission and Yield of Spring Maize under Mulched Drip Irrigation." Water 11, no. 8 (July 26, 2019): 1548. http://dx.doi.org/10.3390/w11081548.

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Brackish water has been widely used to irrigate crops to compensate for insufficient freshwater water supply for agricultural use. The goal of this research was to determine an efficient brackish water use method to increase irrigation efficiency and reduce N2O emission. To this end, we conducted a field experiment with four salinity levels of irrigation water (1.1, 2.0, 3.5, and 5.0 g·L−1 with drip irrigation) at Hetao Irrigation District (Inner Mongolia, China) in 2017 and 2018. The results show that irrigation with 3.5–5.0 g·L−1 water salinity increased the soil salinity compared with irrigation using 1.1–2.0 g·L−1 water salinity. The soil water content with 5.0 g·L−1 brackish water irrigation was significantly higher than with 1.1–3.5 g·L−1 water salinity due to the effect of salinity on crop water uptake. The overall soil pH increased with the increase in irrigation water salinity. Saturated soil hydraulic conductivity decreased with the increase in irrigation water salinity. These results indicate that brackish water irrigation aggravates the degree of soil salinization and alkalization. The soil N2O cumulative flux resulting from irrigation with 5.0 g·L−1 water salinity was 51.18–82.86% higher than that resulting from 1.1–3.5 g L−1 water salinity in 2017, and was 32.38–44.79% higher than that resulting from 1.1–2.0 g·L−1 in 2018. Irrigation with brackish water reduced maize yield, and the reduction in yield in 2018 was greater than that in 2017, but irrigation with 2.0 g·L−1 brackish water did not significantly reduce maize yield in 2017. These results suggest that reducing the salinity of irrigation water may effectively reduce soil N2O emission, alleviate the degree of soil salinization, and increase crop yield.
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Dissertations / Theses on the topic "Irrigation salinity"

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Farr, C. R. "Salinity Distribution Under Drip Irrigation." College of Agriculture, University of Arizona (Tucson, AZ), 1985. http://hdl.handle.net/10150/204075.

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Ismail, El-Sayed El-Shafei. "Computer simulation of crop response to irrigation accounting for salinity." Thesis, University of Newcastle Upon Tyne, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.278807.

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Saleh, Mohamed Al-Azhari M. "Modelling irrigation water management under water shortage and salinity conditions." Thesis, University of Edinburgh, 2006. http://hdl.handle.net/1842/11348.

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The usefulness of mathematical models in identifying efficient management strategies under uncertain conditions is, however limited by the theories used in models as well as by the availability and quality of field data that can be used in the calibration and validation of these models. Many models have been developed and used to simulate water and solute flux in the crop rootzone. This thesis describes the development and application of two different models, the WAVE and UNSATCHEM models to simulate water and solute transport in the vadose zone and their effect on crop transpiration and yield. The WAVE model was modified to include the effect of salinity on crop transpiration, and used to simulate soil water balances, to investigate long-term salinity build-up in the root zone, and in conjunction with a crop yield response model to assess their effect on crop yield. The practicality of the modelling approach in the establishment of optimal irrigation and drainage practices is considered through application to the Makhtaaral region of South Kazakhstan. The impact of several irrigation and drainage scenarios was evaluated.  Optimal irrigation and drainage strategies for sustainable crop production have been derived. The application of the UNSATCHEM model as a multi-species model to the Makhtaaral region is also demonstrated for the evaluation of the current irrigation and drainage practices. For the problem considered in this study, the WAVE model along with the crop yield response model can be used as a tool for assessing the impact of different irrigation and drainage scenarios on crop yield. The results demonstrate that the modelling approach is robust and applicable under arid and semi-arid conditions and to a wide range of water shortage and salinity.
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HASSAN, HESHAM MAHMOUD. "ESTIMATION OF EVAPOTRANSPIRATION AND IRRIGATION UNIFORMITY FROM SUBSOIL SALINITY (ARIZONA)." Diss., The University of Arizona, 1985. http://hdl.handle.net/10150/188001.

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Irrigation uniformity, efficiency, leaching fraction, salt and water ages, and evapotranspiration rate were estimated from subsoil salinity data for three cotton fields in Arizona. The estimation of these parameters was based on the assumption of steady-state water and salt flow through the crop root zone. The levels of salt concentration in the irrigation water were 21.3, 11.5, and 11.6 meq/L for Fields 1, 2, and 3, respectively. Two of these fields were furrow irrigated, and the third was subsurface drip irrigated. Each field was sampled for salt concentrations to a depth of 1.5 m at 10-15 sites. A total of 514 soil samples were collected. Significantly lower salt concentrations were observed in the soil profiles in Fields 1 and 2 compared to Field 3, but lower variations in the salt concentrations were observed in Field 3 compared with Fields 1 and 2. These variations in salt concentration could be due to restricted water movement within the soil profile caused by stratified soil. Since a soil-water extract model indicated little or no chemical precipitation of salt within the soil profile, there was no need to correct the data for chemical effects. The calculated irrigation uniformity was highest in Field 3 and lowest in Field 1. This may be related to more accurate land leveling in field 2 than Field 1. The irrigation efficiencies were 83.0%, 89.0%, and 80.0% for Fields 1, 2, and 3, respectively. The correlation coefficient between the ages of salt and water was 0.98, 0.99, and 0.97 for Fields 1, 2, and 3, respectively. Leaching fraction was highest in Field 3 and lowest in Field 2. Mean actual ET calculated from the Blaney-Criddle method were 372, 314, and 308 mm for Fields 1, 2, and 3, respectively. Mean ET calculated from the salinity data were 1,250, 1,590, and 1,140 mm for Fields 1, 2, and 3, respectively. Statistically significant correlation coefficients were, however, found between both methods of estimating ET. These values were 0.97, 0.86, and 0.93 for Fields 1, 2, and 3, respectively.
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Brown, Paul, and Jim Walworth. "Factors Contributing to Development of Salinity Problems in Turf." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2010. http://hdl.handle.net/10150/147000.

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The bulletin reviews the factors contributing to the development of salinity and sodium problems in desert turfgrass systems. Key factors include water restrictions, poor water quality, irrigation management, drought and poor soil structure.
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Henggeler, Joseph Charles. "The conjunctive use of saline irrigation water on deficit-irrigated cotton." Texas A&M University, 2004. http://hdl.handle.net/1969.1/1416.

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Cotton (Gossypium hirsutum) is able to survive relatively large levels of both water and salinity stress. The objective of this study was to evaluate cotton lint production and soil salinization under a conjunctive use strategy using saline water at deficit levels. A three-year experiment applying irrigation at deficit amounts on cotton was conducted in Pecos, Texas on a Hoban silty clay loam. Treatments were four irrigation water qualities, conjunctively applied. Initial irrigation was with water having an electrical conductivity (ECIW) of 4.5 dSm-1, representing about one-third of the total amount of water applied. Thereafter, treatments were applied using water of varying ECIW, e.g., 1.5, 4.5, 9.0, and 15.0 dSm-1 for all subsequent irrigations. Total irrigation plus rain was approximately two-thirds of full water requirements. Lint yields for the three years averaged 1050, 1008, 809, and 794 kg ha-1, respectively, and treatment levels did not decline over time. However, the soil salinity levels of the three more saline treatments increased throughout the test period. Yields declined due to salinity prior to reaching the published threshold value (Maas and Hoffman, 1977) of ECe = 7.7 dSm-1. Under the deficit conditions of two-thirds of the full water requirements, the threshold level was lowered to 4.5 dSm-1. The overall yield loss that resulted from limiting water by one-third was three times > than the yield loss from even the highest salinity treatment. Relative lint yield was reduced 3% for each dSm-1 of ECIW. The pre-dawn and solar-noon leaf water potential values decreased at a rate of 0.026 and 0.042 MPa per dS m-1 of the ECIW, respectively. Study conclusions were that yields within treatments remained stable for three years. However, the increase of salinity in the soil profile indicated that long-term viability of using highly saline water conjunctively is impractical under deficit irrigation conditions. In the short-term, however, saline water of up to 15.0 dS m-1 can be used at mid-season under deficit conditions on Hoban silty clay loam soil to secure 75% of the yield level obtained by using high quality water if a pre-plant irrigation of medium quality water is first applied.
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Buchannan, Sam Faculty of Science UNSW. "Salinity hazard mapping and risk assessment in the Bourke irrigation district." Publisher:University of New South Wales, 2008. http://handle.unsw.edu.au/1959.4/41451.

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At no point in history have we demanded so much from our agricultural land whilst simultaneously leaving so little room for management error. Of the many possible environmental impacts from agriculture, soil and water salinisation has some of the most long-lived and deleterious effects. Despite its importance, however, land managers are often unable to make informed decisions of how to manage the risk of salinisation due to a lack of data. Furthermore, there remains no universally agreed method for salinity risk mapping. This thesis addresses these issues by investigating new methods for producing high-resolution predictions of soil salinity, soil physical properties and groundwater depth using a variety of traditional and emerging ancillary data sources. The results show that the methodologies produce accurate predictions yielding natural resource information at a scale and resolution not previously possible. Further to this, a new methodology using fuzzy logic is developed that exploits this information to produce high-resolution salinity risk maps designed to aid both agricultural and natural resource management decisions. The methodology developed represents a new and effective way of presenting salinity risk and has numerous advantages over conventional risk models. The incorporation of fuzzy logic provides a meaningful continuum of salinity risk and allows for the incorporation of uncertainty. The method also allows salinity risk to be calculated relative to any vegetation community and shows where the risk is coming from (root-zone or groundwater) allowing more appropriate management decisions to be made. The development of this methodology takes us a step closer to closing what some have called our greatest gap in agricultural knowledge. That is, our ability to manage the salinity risk at the subcatchment scale.
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Lewis, Marjorie Fay. "The significance of episodic recharge in the Wheatbelt of Western Australia /." Connect to thesis, 2000. http://eprints.unimelb.edu.au/archive/00000682.

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Khandker, Md Humayun Kabir. "Crop growth and water-use from saline water tables." Thesis, University of Newcastle Upon Tyne, 1994. http://hdl.handle.net/10443/580.

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How much water can a crop abstract from below a saline water table and how does the salinity affect yield? These questions are important because shallow groundwater may represent a substantial resource in flat, low-lying areas, but may also represent a threat to sustainability where salinity is high. A series of experiments in a glasshouse aimed to elucidate irrigation management practice under salinity conditions and to develop a root uptake model under both osmotic and matric stresses. The extraction of soil water and groundwater by lettuce and perennial ryegrass crops were measured in three instrumented lysimeters. Water table depths were 0.6,0.9 and 1.2 rn below the soil surface. The lysimeters were initially saturated with saline water (electrical conductivity 4.5 dS m- 1 for lettuce, 9.4 dS m- I for the first crop of ryegrass and 0.4,7.5 & 15.0 dS m-1 for the second crop of ryegrass) and drained until an equilibrium soil water profile was attained. Water with the same electrical conductivity was then supplied by Marione siphons to maintain the constant water table. The water table contribution was recorded and water losses from the soil profile were estimated from daily readings of soil water potential using tensiometersa; nd gypsum blocks. Solute samples were extracted periodically for salinity measurement. The cropping period of lettuce was 90 days from sowing and the lst & 2nd cropping periods of ryegrass were 223 & 215 days respectively. The first ryegrass experiment showed that the water table depth (60,90 and 120 cm) did not have significant contribution (37,36 and 36 mm) on either total soil moisture use or groundwater contribution. Similar results were found for total soil moisture use for lettuce, though the groundwater contribution varied significantly. The second ryegrass experiment showed that salinity at the water table strongly influenced total soil moisture use, but the total groundwater contribution varied only slightly. The overall crop experiments show that the groundwater contribution was within the range of 25-30% of the total water use, except for the 15 dS m7l treatment where the contribution was greater than the soil moisture use. Groundwater contribution rate was higher when the plants were subjected to more osmotic and matric stresses. Yield component data show that increasing salinity leads to a reduction in total yield, but the drymatter proportion was higher. Higher salinities occurred in the upper 15 cm of the root zone, because of the greater soil moisture depletion. Below that depth the salinization rate was smaller, because of the greater groundwater contribution in the later part of the season. There is reasonable agreement between measured and estimated (based on convective transport theory) values soil salinity. Salinities increased in the root zone by about 3-fold of initial salinity for lettuce and around 4-fold for ryegrass in the top 5 cm depth, but below 15 cm depth it was less than 2 fold. Finally, a simplified model was developed to describe the interaction of root-zone salinity and water uptake, considering salinity and water stress as additive. The model shows that the higher the root-zone salinity stress, the higher the predicted water uptake while plant uptake considered -1.5 MPa. This variation is ranged from 4 to 17% for 0.4 to 9.4 dS m-1 and 30 % for 15 dS m-1. The model was developed in a climate with low atmospheric demand, but needs testing in a more severe environment.
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Barr, N. F. "Salinity control, water reform and structural adjustment : the Tragowel Plains Irrigation District /." Connect to thesis, 1999. http://eprints.unimelb.edu.au/archive/00000230/l.

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Books on the topic "Irrigation salinity"

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Tanji, Kenneth K., and Wesley W. Wallender. Agricultural salinity assessment and management. 2nd ed. Reston, Va: Published by American Society of Civil Engineers, 2011.

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K, Tanji Kenneth, and American Society of Civil Engineers. Irrigation and Drainage Division. Water Quality Technical Committee., eds. Agricultural salinity assessment and management. New York, N.Y: American Society of Civil Engineers, 1990.

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Singh, N. T. Irrigation and soil salinity in the Indian subcontinent: Past and present. Bethlehem: Lehigh University Press, 2005.

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Qian, Yaling. Urban landscape irrigation with recycled wastewater. [Fort Collins]: Colorado Water Resources Research Institute, Colorado State University, 2006.

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Chhabra, Ranbir. Soil salinity and water quality. Brookfield, VT: A.A. Balkema, 1996.

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C, Abdelly, ed. Biosaline agriculture and high salinity tolerance. Basel: Birkhäuser, 2008.

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Irrigation-induced salinity: A growing problem for development and the environment. Washington, D.C: World Bank, 1993.

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Rothenburg, Daniel. Irrigation, Salinity, and Rural Communities in Australia's Murray-Darling Basin, 1945–2020. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-18451-2.

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Ibrakhimov, Mirzakhayot. Spatial and temporal dynamics of groundwater table and salinity in Khorezm (Aral Sea Basin), Uzbekistan. Göttingen: Cuvillier, 2005.

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Asghar, Muhammad Nadeem. Root zone salinity management using fractional skimming wells with pressurized irrigation: Inception report. Lahore: International Water Management Institute, 2001.

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Book chapters on the topic "Irrigation salinity"

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Ravikumar, V. "Salinity." In Sprinkler and Drip Irrigation, 589–96. Singapore: Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-2775-1_22.

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Hanson, Blaine R. "Drip Irrigation and Salinity." In Agricultural Salinity Assessment and Management, 539–59. Reston, VA: American Society of Civil Engineers, 2011. http://dx.doi.org/10.1061/9780784411698.ch17.

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Chhabra, Ranbir. "Irrigation and Salinity Control." In Salt-affected Soils and Marginal Waters, 487–544. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-78435-5_9.

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Waller, Peter, and Muluneh Yitayew. "Water and Salinity Stress." In Irrigation and Drainage Engineering, 51–65. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-05699-9_4.

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Suarez, Donald L. "Irrigation Water Quality Assessments." In Agricultural Salinity Assessment and Management, 343–70. Reston, VA: American Society of Civil Engineers, 2011. http://dx.doi.org/10.1061/9780784411698.ch11.

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Waller, Peter, and Muluneh Yitayew. "WINDS Salinity and Nitrogen Algorithms." In Irrigation and Drainage Engineering, 443–54. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-05699-9_25.

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Quílez, D., D. Isidoro, and R. Aragüés. "Conceptual Irrigation Project Hydrosalinity Model." In Agricultural Salinity Assessment and Management, 923–52. Reston, VA: American Society of Civil Engineers, 2011. http://dx.doi.org/10.1061/9780784411698.ch30.

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Ayars, James E. "On-Farm Irrigation and Drainage Practices." In Agricultural Salinity Assessment and Management, 511–38. Reston, VA: American Society of Civil Engineers, 2011. http://dx.doi.org/10.1061/9780784411698.ch16.

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Wu, Laosheng, Christopher Amrhein, and James D. Oster. "Salinity Assessment of Irrigation Water UsingWATSUIT." In Agricultural Salinity Assessment and Management, 787–800. Reston, VA: American Society of Civil Engineers, 2011. http://dx.doi.org/10.1061/9780784411698.ch25.

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Gupta, S. K. "Living With Salts in Irrigation Water." In Soil Salinity Management in Agriculture, 25–61. Waretown, NJ : Apple Academic Press, 2017.: Apple Academic Press, 2017. http://dx.doi.org/10.1201/9781315365992-3.

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Conference papers on the topic "Irrigation salinity"

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"Salinity Management." In Irrigation Systems Management. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2021. http://dx.doi.org/10.13031/ism.2021.7.

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Blaine R Hanson and Don May. "Salinity Control with Drip Irrigation." In 2010 Pittsburgh, Pennsylvania, June 20 - June 23, 2010. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2010. http://dx.doi.org/10.13031/2013.29683.

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Mansouri, H., B. Mostafazadeh-Fard, and A. Neekabadi. "The effects of different levels of irrigation water salinity and leaching on the amount and distribution pattern of soil salinity and ions in an arid region." In SUSTAINABLE IRRIGATION 2014. Southampton, UK: WIT Press, 2014. http://dx.doi.org/10.2495/si140041.

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Cassel S., F., and D. Zoldoske. "Assessing canal seepage and soil salinity using the electromagnetic remote sensing technology." In SUSTAINABLE IRRIGATION 2006. Southampton, UK: WIT Press, 2006. http://dx.doi.org/10.2495/si060071.

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Connor, J., K. Schwabe, and D. King. "Irrigation to meet growing food demand with climate change, salinity and water trade." In SUSTAINABLE IRRIGATION 2008. Southampton, UK: WIT Press, 2008. http://dx.doi.org/10.2495/si080051.

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Nuppenau, E. A. "Managing salinity in degraded soils by mandatory tree planting: on dynamics and economic modeling of a common pool resource." In SUSTAINABLE IRRIGATION 2006. Southampton, UK: WIT Press, 2006. http://dx.doi.org/10.2495/si060091.

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Phogat, V., M. A. Skewes, J. W. Cox, and M. Mahadevan. "Modelling the impact of pulsing of drip irrigation on the water and salinity dynamics in soil in relation to water uptake by an almond tree." In SUSTAINABLE IRRIGATION 2012. Southampton, UK: WIT Press, 2012. http://dx.doi.org/10.2495/si120091.

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Green, Andy, Ross Brodie, and Tim Munday. "Constrained Inversion of Helicopter AEM Data for Managing Irrigation Salinity." In Symposium on the Application of Geophysics to Engineering and Environmental Problems 2004. Environment and Engineering Geophysical Society, 2004. http://dx.doi.org/10.4133/1.2923406.

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Green, A., R. Brodie, and T. Munday. "Constrained Inversion of Helicopter AEM Data for Managing Irrigation Salinity." In Near Surface 2004 - 10th EAGE European Meeting of Environmental and Engineering Geophysics. European Association of Geoscientists & Engineers, 2004. http://dx.doi.org/10.3997/2214-4609-pdb.10.a015.

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Green, Andy, Ross Brodie, and Tim Munday. "Constrained Inversion Of Helicopter Aem Data For Managing Irrigation Salinity." In 17th EEGS Symposium on the Application of Geophysics to Engineering and Environmental Problems. European Association of Geoscientists & Engineers, 2004. http://dx.doi.org/10.3997/2214-4609-pdb.186.gw08.

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Reports on the topic "Irrigation salinity"

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M., Devkota, Gupta R.K., Martius C., Lamers J.P.A., Sayre K.D., and Vlek P.L.G. Soil salinity management on raised beds with different furrow irrigation modes in salt-affected lands. Center for International Forestry Research (CIFOR), 2015. http://dx.doi.org/10.17528/cifor/005519.

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Dudley, Lynn M., Uri Shani, and Moshe Shenker. Modeling Plant Response to Deficit Irrigation with Saline Water: Separating the Effects of Water and Salt Stress in the Root Uptake Function. United States Department of Agriculture, March 2003. http://dx.doi.org/10.32747/2003.7586468.bard.

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Standard salinity management theory, derived from blending thermodynamic and semi- empirical considerations leads to an erroneous perception regarding compensative interaction among salinity stress factors. The current approach treats matric and osmotic components of soil water potential separately and then combines their effects to compute overall response. With deficit water a severe yield decrease is expected under high salinity, yet little or no reduction is predicted for excess irrigation, irrespective of salinity level. Similarly, considerations of competition between chloride and nitrate ions have lead to compensation hypothesis and to application of excess nitrate under saline conditions. The premise of compensative interaction of growth factors behind present practices (that an increase in water application alleviates salinity stress) may result in collateral environmental damage. Over-irrigation resulting in salinization and elevated ground water threatens productivity on a global scale. Other repercussions include excessive application of nitrate to compensate for salinity, unwillingness to practice deficit irrigation with saline water, and under-utilization of marginal water. The objectives for the project were as follows: 1) To develop a database for model parameterization and validation by studying yield and transpiration response to water availability, excessive salinity and salt composition. 2) To modify the root sink terms of an existing mechanism-based model(s) of water flow, transpiration, crop yield, salt transport, and salt chemistry. 3) To develop conceptual and quantitative models of ion uptake that considers the soil solution concentration and composition. 4) To develop a conceptual and quantitative models of effects of NaCl and boron accumulation on yield and transpiration. 5) To add a user interface to the water flow, transpiration, crop yield, salt transport, chemistry model to make it easy for others to use. We conducted experiments in field plots and lysimeters to study biomass production and transpiration of com (Zeamays cv. Jubilee), melon (Cucumismelo subsp. melo cv. Galia), tomato (Lycopersiconesculentum Mill. cv. 5656), onion (Alliumcepa L. cv. HA 944), and date palms (Phoenix Dactylifera L. cv. Medjool) under salinity combined with water or with nitrate (growth promoters) or with boron (growth inhibitor). All factors ranged from levels not limiting to plant function to severe inhibition. For cases of combined salinity with water stress, or excess boron, we observed neither additive nor compensative effects on plant yield and transpiration. In fact, yield and transpiration at each combination of the various factors were primarily controlled by one of them, the most limiting factor to plant activity. We proposed a crop production model of the form Yr = min{gi(xi), where Yr = Yi ym-1 is relative yield,Ym is the maximum yield obtained in each experiment, Xi is an environmental factor, gi is a piecewise-linear response function, Yi is yield of a particular treatment. We selected a piecewise-linear approach because it highlights the irrigation level where the response to one factor ceases and a second factor begins. The production functions generate response "envelopes" containing possible yields with diagonal lines represent response to Xi alone and the lines parallel to the X-axis represent response to salinity alone. A multiplicative model was also derived approximating the limiting behaviour for incorporation in a hydrochemical model. The multiplicative model was selected because the response function was required to be continuous. The hydrochemical model was a better predictor of field-measured water content and salt profiles than models based on an additive and compensative model of crop response to salinity and water stress.
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Miyamoto, Seiichi, and Rami Keren. Improving Efficiency of Reclamation of Sodium-Affected Soils. United States Department of Agriculture, December 2000. http://dx.doi.org/10.32747/2000.7570569.bard.

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Sodium affected soils, along with salt-affected soils, are distributed widely in irrigated areas of the arid and semi-arid region of the world. Some of these soils can and must be reclaimed to meet the increasing demand for food, and existing irrigated lands must be managed to reduce salinization and alkalization associated with deteriorating irrigation water quality. This project was conducted for examining ways to reduce the use of chemical amendments and large quantities of leaching water for reclaiming sodic soils or for preventing soil sodification, We hypothesized that sodicity of calcareous soils irrigated with moderately sodic irrigation water can be controlled by maximizing dissolution of soil CaCO3. The work performed in Israel has shown that dissolution of CaCO3 can be enhanced by elevating the CO2 partial pressure in soils, and by increasing pore water velocity. The concentration of Ca in pore water was at an order of 1.5 mmolc L-1 at a CO2 partial pressure of 5 kPa, which is sufficient to maintain SAR below 4 at salinity of irrigation water of 0.5 dS m-1 or less. Incorporation of crop residue at a flesh weight of 100 Mg ha-1 reduced the exchangeable Na percentage from 19 to 5%, while it remained 14% without crop residue application These findings indicate a possibility of preventing soil sodification with appropriate crop rotation and residue management without chemical amendments, provided that soils remain permeable. In the case of highly sodic soils, dissolution of CaCO3 alone is usually insufficient to maintain soil permeability during initial leaching. We examined the effect of salinity and sodicity on water infiltration, then developed a way to estimate the amendments required on the basis of water infiltration and drainage characteristics, rather than the traditional idea of reducing the exchangeable Na percentage to a pre-fixed value. Initial indications from soil column and lysimeter study are that the proposed method provides realistic estimates of amendment requirements. We further hypothesized that cultivation of salt-tolerant plants with water of elevated salinity can enhance reclamation of severely Na-affected soils primarily through improved water infiltration and increased dissolution of CaCO3 through respiration. An outdoor lysimeter experiment using two saline sodic Entisols sodded with saltgrass for two seasons did not necessarily support this hypothesis. While there was an evidence of increased removal of the exchangeable Na originally present in the soils, the final salinity and sodicity measured were lowest without sod, and highest when sodded. High transpiration rates, coupled with low permeability and/or inadequate leaching seemed to have offset the potential benefits of increased CaCO3 dissolution and subsequent removal of exchangeable Na. Although vegetative means of reclaiming sodic soils had been reported to be effective in sandy soils with sufficient permeability, additional study is needed for its use in saline sodic soils under the high evaporative demand. The use of cool season grass after initial salt leaching with CaCl2 should be explored. Results obtained from this project have several potential applications, which include the use of crop residues for maintaining sodium balance, the use of CaCl2 for initial leaching of poorly permeable clayey sodic soils, and appraisal of sodicity effects, and appropriate rates and types of amendments required for reclamation
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Warrick, Arthur W., Gideon Oron, Mary M. Poulton, Rony Wallach, and Alex Furman. Multi-Dimensional Infiltration and Distribution of Water of Different Qualities and Solutes Related Through Artificial Neural Networks. United States Department of Agriculture, January 2009. http://dx.doi.org/10.32747/2009.7695865.bard.

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The project exploits the use of Artificial Neural Networks (ANN) to describe infiltration, water, and solute distribution in the soil during irrigation. It provides a method of simulating water and solute movement in the subsurface which, in principle, is different and has some advantages over the more common approach of numerical modeling of flow and transport equations. The five objectives were (i) Numerically develop a database for the prediction of water and solute distribution for irrigation; (ii) Develop predictive models using ANN; (iii) Develop an experimental (laboratory) database of water distribution with time; within a transparent flow cell by high resolution CCD video camera; (iv) Conduct field studies to provide basic data for developing and testing the ANN; and (v) Investigate the inclusion of water quality [salinity and organic matter (OM)] in an ANN model used for predicting infiltration and subsurface water distribution. A major accomplishment was the successful use of Moment Analysis (MA) to characterize “plumes of water” applied by various types of irrigation (including drip and gravity sources). The general idea is to describe the subsurface water patterns statistically in terms of only a few (often 3) parameters which can then be predicted by the ANN. It was shown that ellipses (in two dimensions) or ellipsoids (in three dimensions) can be depicted about the center of the plume. Any fraction of water added can be related to a ‘‘probability’’ curve relating the size of the ellipse (or ellipsoid) that contains that amount of water. The initial test of an ANN to predict the moments (and hence the water plume) was with numerically generated data for infiltration from surface and subsurface drip line and point sources in three contrasting soils. The underlying dataset consisted of 1,684,500 vectors (5 soils×5 discharge rates×3 initial conditions×1,123 nodes×20 print times) where each vector had eleven elements consisting of initial water content, hydraulic properties of the soil, flow rate, time and space coordinates. The output is an estimate of subsurface water distribution for essentially any soil property, initial condition or flow rate from a drip source. Following the formal development of the ANN, we have prepared a “user-friendly” version in a spreadsheet environment (in “Excel”). The input data are selected from appropriate values and the output is instantaneous resulting in a picture of the resulting water plume. The MA has also proven valuable, on its own merit, in the description of the flow in soil under laboratory conditions for both wettable and repellant soils. This includes non-Darcian flow examples and redistribution and well as infiltration. Field experiments were conducted in different agricultural fields and various water qualities in Israel. The obtained results will be the basis for the further ANN models development. Regions of high repellence were identified primarily under the canopy of various orchard crops, including citrus and persimmons. Also, increasing OM in the applied water lead to greater repellency. Major scientific implications are that the ANN offers an alternative to conventional flow and transport modeling and that MA is a powerful technique for describing the subsurface water distributions for normal (wettable) and repellant soil. Implications of the field measurements point to the special role of OM in affecting wettability, both from the irrigation water and from soil accumulation below canopies. Implications for agriculture are that a modified approach for drip system design should be adopted for open area crops and orchards, and taking into account the OM components both in the soil and in the applied waters.
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Shani, Uri, Lynn Dudley, Alon Ben-Gal, Menachem Moshelion, and Yajun Wu. Root Conductance, Root-soil Interface Water Potential, Water and Ion Channel Function, and Tissue Expression Profile as Affected by Environmental Conditions. United States Department of Agriculture, October 2007. http://dx.doi.org/10.32747/2007.7592119.bard.

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Constraints on water resources and the environment necessitate more efficient use of water. The key to efficient management is an understanding of the physical and physiological processes occurring in the soil-root hydraulic continuum.While both soil and plant leaf water potentials are well understood, modeled and measured, the root-soil interface where actual uptake processes occur has not been sufficiently studied. The water potential at the root-soil interface (yᵣₒₒₜ), determined by environmental conditions and by soil and plant hydraulic properties, serves as a boundary value in soil and plant uptake equations. In this work, we propose to 1) refine and implement a method for measuring yᵣₒₒₜ; 2) measure yᵣₒₒₜ, water uptake and root hydraulic conductivity for wild type tomato and Arabidopsis under varied q, K⁺, Na⁺ and Cl⁻ levels in the root zone; 3) verify the role of MIPs and ion channels response to q, K⁺ and Na⁺ levels in Arabidopsis and tomato; 4) study the relationships between yᵣₒₒₜ and root hydraulic conductivity for various crops representing important botanical and agricultural species, under conditions of varying soil types, water contents and salinity; and 5) integrate the above to water uptake term(s) to be implemented in models. We have made significant progress toward establishing the efficacy of the emittensiometer and on the molecular biology studies. We have added an additional method for measuring ψᵣₒₒₜ. High-frequency water application through the water source while the plant emerges and becomes established encourages roots to develop towards and into the water source itself. The yᵣₒₒₜ and yₛₒᵢₗ values reflected wetting and drying processes in the rhizosphere and in the bulk soil. Thus, yᵣₒₒₜ can be manipulated by changing irrigation level and frequency. An important and surprising finding resulting from the current research is the obtained yᵣₒₒₜ value. The yᵣₒₒₜ measured using the three different methods: emittensiometer, micro-tensiometer and MRI imaging in both sunflower, tomato and corn plants fell in the same range and were higher by one to three orders of magnitude from the values of -600 to -15,000 cm suggested in the literature. We have added additional information on the regulation of aquaporins and transporters at the transcript and protein levels, particularly under stress. Our preliminary results show that overexpression of one aquaporin gene in tomato dramatically increases its transpiration level (unpublished results). Based on this information, we started screening mutants for other aquaporin genes. During the feasibility testing year, we identified homozygous mutants for eight aquaporin genes, including six mutants for five of the PIP2 genes. Including the homozygous mutants directly available at the ABRC seed stock center, we now have mutants for 11 of the 19 aquaporin genes of interest. Currently, we are screening mutants for other aquaporin genes and ion transporter genes. Understanding plant water uptake under stress is essential for the further advancement of molecular plant stress tolerance work as well as for efficient use of water in agriculture. Virtually all of Israel’s agriculture and about 40% of US agriculture is made possible by irrigation. Both countries face increasing risk of water shortages as urban requirements grow. Both countries will have to find methods of protecting the soil resource while conserving water resources—goals that appear to be in direct conflict. The climate-plant-soil-water system is nonlinear with many feedback mechanisms. Conceptual plant uptake and growth models and mechanism-based computer-simulation models will be valuable tools in developing irrigation regimes and methods that maximize the efficiency of agricultural water. This proposal will contribute to the development of these models by providing critical information on water extraction by the plant that will result in improved predictions of both water requirements and crop yields. Plant water use and plant response to environmental conditions cannot possibly be understood by using the tools and language of a single scientific discipline. This proposal links the disciplines of soil physics and soil physical chemistry with plant physiology and molecular biology in order to correctly treat and understand the soil-plant interface in terms of integrated comprehension. Results from the project will contribute to a mechanistic understanding of the SPAC and will inspire continued multidisciplinary research.
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Cohen, Roni, Kevin Crosby, Menahem Edelstein, John Jifon, Beny Aloni, Nurit Katzir, Haim Nerson, and Daniel Leskovar. Grafting as a strategy for disease and stress management in muskmelon production. United States Department of Agriculture, January 2004. http://dx.doi.org/10.32747/2004.7613874.bard.

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The overall objective of this research was to elucidate the horticultural, pathological, physiological and molecular factors impacting melon varieties (scion) grafted onto M. cannonballus resistant melon and squash rootstocks. Specific objectives were- to compare the performance of resistant melon germplasm (grafted and non-grafted) when exposed to M. cannoballus in the Lower Rio Grande valley and the Wintergarden, Texas, and in the Arava valley, Israel; to address inter-species relationships between a Monosporascus resistant melon rootstock and susceptible melon scions in terms of fruit-set, fruit quality and yield; to study the factors which determine the compatibility between the rootstock and the scion in melon; to compare the responses of graft unions of differing compatibilities under disease stress, high temperatures, deficit irrigation, and salinity stress; and to investigate the effect of rootstock on stress related gene expression in the scion. Some revisions were- to include watermelon in the Texas investigations since it is much more economically important to the state, and also to evaluate additional vine decline pathogens Didymella bryoniae and Macrophomina phaseolina. Current strategies for managing vine decline rely heavily on soil fumigation with methyl bromide, but restrictions on its use have increased the need for alternative management strategies. Grafting of commercial melon varieties onto resistant rootstocks with vigorous root systems is an alternative to methyl bromide for Monosporascus root rot/vine decline (MRR/VD) management in melon production. Extensive selection and breeding has already produced potential melon rootstock lines with vigorous root systems and disease resistance. Melons can also be grafted onto Cucurbita spp., providing nonspecific but efficient protection from a wide range of soil-borne diseases and against some abiotic stresses, but compatibility between the scion and the rootstock can be problematic. During the first year experiments to evaluate resistance to the vine decline pathogens Monosporascus cannonballus, Didymella bryoniae, and Macrophomina phaseolina in melon and squash rootstocks proved the efficacy of these grafted plants in improving yield and quality. Sugars and fruit size were better in grafted versus non-grafted plants in both Texas and Israel. Two melons (1207 and 124104) and one pumpkin, Tetsukabuto, were identified as the best candidate rootstocks in Texas field trials, while in Israel, the pumpkin rootstock RS59 performed best. Additionally, three hybrid melon rootstocks demonstrated excellent resistance to both M. cannonballus and D. bryoniae in inoculated tests, suggesting that further screening for fruit quality and yield should be conducted. Experiments with ABA in Uvalde demonstrated a significant increase in drought stress tolerance and concurrent reduction in transplant shock due to reduced transpiration for ‘Caravelle’ plants. In Israel, auxin was implicated in reducing root development and contributing to increased hydrogen peroxide, which may explain incompatibility reactions with some squash rootstocks. However, trellised plants responded favorably to auxin (NAA) application at the time of fruit development. Gene expression analyses in Israel identified several cDNAs which may code for phloem related proteins, cyclins or other factors which impact the graft compatibility. Manipulation of these genes by transformation or traditional breeding may lead to improved rootstock cultivars. Commercial applications of the new melon rootstocks as well as the ABA and TIBA growth regulators have potential to improve the success of grafted melons in both Israel and Texas. The disease resistance, fruit quality and yield data generated by the field trials will help producers in both locations to decide what rootstock/scion combinations will be best.
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