Relevant bibliographies by topics / Iron content

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Iron content'

Author: Grafiati
Published: 4 June 2021
Last updated: 25 July 2025

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Journal articles on the topic "Iron content"

1

Gupta, Ajay, Raymond D. Pratt, and Alvin L. Crumbliss. "Ferrous iron content of intravenous iron formulations." BioMetals 29, no. 3 (2016): 411–15. http://dx.doi.org/10.1007/s10534-016-9923-7.

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Corhay, JL, G. Weber, T. Bury, S. Mariz, I. Roelandts, and MF Radermecker. "Iron content in human alveolar macrophages." European Respiratory Journal 5, no. 7 (1992): 804–9. http://dx.doi.org/10.1183/09031936.93.05070804.

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Intracellular iron can be estimated semi-quantitatively by histochemical determination using the ferrocyanide reagent's score. Particle-induced X-ray emission (PIXE) allows accurate determination of various elements including iron in cells and biological fluids. Both techniques have been used to measure iron in alveolar macrophages gathered by bronchoalveolar lavage. The purpose of this study was to investigate the clinical usefulness of the PIXE technique in occupational respiratory medicine and in various pulmonary diseases. Using the PIXE method, we measured the iron content of alveolar mac
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Brittin, Helen C., and Cheryl E. Nossaman. "Iron content of food cooked in iron utensils." Journal of the American Dietetic Association 86, no. 7 (1986): 897–901. http://dx.doi.org/10.1016/s0002-8223(21)04042-6.

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Saini, Ritu, HarnekSingh Saini, Anjali Dahiya, and Sunita Jain. "IRON CONTENT IN RICE UNDER DIFFERENTIAL IRON TREATMENT." International Journal of Advanced Research 5, no. 7 (2017): 794–801. http://dx.doi.org/10.21474/ijar01/4782.

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Wood, John C., Maya Otto-Duessel, Ignacio Gonzales, et al. "ICL670 Removes Cardiac Iron in a Gerbil Model of Iron Overload." Blood 106, no. 11 (2005): 2695. http://dx.doi.org/10.1182/blood.v106.11.2695.2695.

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Abstract Introduction: Deferasirox (ICL670) is a novel tridentate oral iron chelator currently being evaluated for the treatment of transfusional iron overload. Phase III clinical trials have demonstrated that once-daily ICL670 (20 mg/kg) is equally effective at controlling liver iron concentration as standard deferoxamine therapy (40 mg/kg/day, 5 days per week). While ICL670’s long serum half-life should offer good protection against cardiac iron accumulation, little is known regarding its ability to remove stored cardiac iron. Therefore, we compared the relative efficacy of ICL670, deferipro
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Middleton, Maureen, Manuel Olivares, Alejandra Espinoza, Miguel Arredondo, Fernando Pizarro, and Carolina Valenzuela. "Exploratory Study: Excessive Iron Supplementation Reduces Zinc Content in Pork without Affecting Iron and Copper." Animals 11, no. 3 (2021): 776. http://dx.doi.org/10.3390/ani11030776.

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The aim of this work was to determine in an exploratory manner the effect of excessive iron supplementation on iron, zinc, and copper contents in pork and pork offal. Pigs averaging 50 days in age and 15 ± 1.3 kg body weight were allocated to a control group (500 ppm dietary Fe) and a supplemental group (3000 ppm dietary Fe). After an iron supplementation period of 60 days, blood samples were analyzed to determine iron biomarkers, serum copper, and zinc contents. Animals were slaughtered to assess total iron, non-heme iron, heme iron, zinc, and copper contents in samples of nine meat cuts and
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Eremina, Yuliana Olegovna, and Cacilda Magalhães. "Reticulocyte haemoglobin content: 2020 update." I.P. Pavlov Russian Medical Biological Herald 28, no. 4 (2020): 605–12. http://dx.doi.org/10.23888/pavlovj2020284605-612.

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The hemoglobin content of reticulocytes (Hb-ret) is an effective real-time hemoglobin synthesis status indicator that permits diagnosis and monitoring of iron deficiency and iron deficiency anemia in all age groups with or without underlying diseases, including beta thalassemia. Hb-ret is less invasive than bone iron examination, less expensive than iron biochemical tests and might be available even in local laboratories. This review covers reports published mainly in 2020 and some other studies dedicated to clinical application of Hb-ret measured by Sysmex hematology analyzers.
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Matsoukis, Aristidis, Dionisios Gasparatos, and Aikaterini Chronopoulou-Sereli. "Micronutrient Content in Relation to Specific Leaf Area, Light Regime and Drenched-Applied Paclobutrazol in Lantana Camara L." Current Agriculture Research Journal 3, no. 2 (2015): 101–4. http://dx.doi.org/10.12944/carj.3.2.02.

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Iron and manganese are essential microelements on plant growth but no information is known with regard to their content on Lantana camara L. subsp. camara (lantana) treated with drenched-applied paclobutrazol. Thus, the effects of drenched-applied paclobutrazol [0 (control), 40, and 80 mg l-1] on leaf iron and manganese contents of lantana plants were investigated testing two light regimes, resulted from the establishment of different shading levels, 0% (daily light quantity of 27.8 mol m-2 d-1) and 66% (9.4 mol m-2 d-1) in a glasshouse in Attica, Greece. Possible correlations between the stud
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Darvishi, Alireza, Ali Maleki, Mehdi Mazar Atabaki, and Mohammad Zargami. "The mutual effect of iron and manganese on microstructure and mechanical properties of aluminium –silicon alloy." Metalurgija-Journal of Metallurgy 16, no. 1 (2010): 11–24. http://dx.doi.org/10.30544/383.

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The effect of iron and manganese concentration on the morphology of complex intermetallics and their influence on the mechanical properties and microstructure has been studied in an Al-16.67 wt. % Si alloy with three content of iron (0.4, 1.2, 1.8 wt.%), and two different content of manganese, i.e. 0.6 and 0.9 wt.%. The intermetallic compounds are formed at high iron contents or at high concentrations of manganese with low iron. The microstructural investigation by Clemex software showed that the biggest intermetallic size reached the surface area of 12750 μm2, when the amount of iron was incr
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Shevchenko, A. P., I. O. Manachin, B. V. Dvoskin, S. A. Shevchenko та O. M. Bashmakov. "Development of nomograms and calculative models for specific magnesium сonsumption and sulfur content in iron under different conditions of injection hot metal desulfurization". Fundamental and applied problems of ferrous metallurgy 37 (2023): 201–10. http://dx.doi.org/10.52150/2522-9117-2023-37-201-210.

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Built and put into operation experimental industrial and industrial installations and cast iron desulfurization departments ensured a reduction of sulfur content in cast iron to 0.005-0.010% in industrial conditions. The purpose of the work is to reliably predict the calculation of the necessary consumption of magnesium from various conditions - the initial sulfur content, the mass of cast iron and the given final sulfur content to ensure the reduction of desulfurization costs. In addition, it is important to predict the current content of sulfur in cast iron depending on the consumption of ma
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Dissertations / Theses on the topic "Iron content"

1

Kochan, Mucahit. "Information Content of Iron Butterfly Arbitrage Bounds." Thesis, University of North Texas, 2016. https://digital.library.unt.edu/ark:/67531/metadc955071/.

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Informed traders trade options on underlying securities to lower transaction costs and increase financial leverage for price trend and variance strategies. Options markets play a significant role in price discovery by incorporating private information about future prices for an underlying security into option prices. I generate a new model-free volatility measure to calculate the "distance from arbitrage bounds" from minute-by-minute option series for the S&P 500 index and 30 individual underlying stocks. These iron butterfly arbitrage bounds (IBBs) use intraday call and put option prices from
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Mann, Georgianna Rhodes. "Effects of mineral content of bovine drinking water: Does iron content affect milk quality?" Thesis, Virginia Tech, 2013. http://hdl.handle.net/10919/22018.

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Implications of water chemistry on milk synthesis are not well described yet water is an important nutrient for dairy cattle. High mineral concentrations (>0.3 mg/kg Fe and others) may be associated with natural levels in ground water, contaminating sources, drought conditions, or storage systems. This study evaluated effects of added iron in bovine drinking water on milk composition (Ca, Cu, Fe, P) measured by inductively coupled plasma mass spectrometry and oxidative stability measured by thiobarbituric acid reactive substances assay for malondialdehyde (MDA), volatile chemistry and sensory
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Meskhidze, Nicholas. "Iron mobilization in mineral dust and the possible effect of Asian pollution on C-uptake in North Pacific Ocean." Diss., Available online, Georgia Institute of Technology, 2004:, 2003. http://etd.gatech.edu/theses/available/etd-04082004-180333/unrestricted/meskhidze%5fnicholas%5f200312%5fphd.pdf.

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Grzeskiewicz, Ronald. "Effect of hydrogen on the coefficient of friction of iron." Thesis, This resource online, 1988. http://scholar.lib.vt.edu/theses/available/etd-04122010-083727/.

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Charman, R. G. "An investigation of iron in layer structured silicate minerals." Thesis, University of Greenwich, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.383630.

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Clark, Eldred Merlyn. "Evaluation of Methods Used in Meat Iron Analyses and Iron Content of Raw, Cooked, and Cured Meats." DigitalCommons@USU, 1997. https://digitalcommons.usu.edu/etd/5438.

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This research project was divided into three parts. In the first part, heme, nonheme, and total iron methodologies for meats were evaluated. The accuracy, precision, and specificity of each method were determined by spike recoveries of heme and nonheme iron, and by analysis of National Institute of Science and Technology standard reference materials. The most reliable and practical methods were then used to determine the total, nonheme, and heme iron contents of various meats before and after cooking. The meats analyzed were beef, pork, lamb, chicken, and turkey. The wet-ashing technique was a
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Hoppler, Matthias. "Content and bioavailability of ferritin-bound iron in staple food crops /." Zürich : ETH, 2008. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=18038.

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Duan, Qing. "Genetic polymorphisms in bovine ferroportin are associated with beef iron content." [Ames, Iowa : Iowa State University], 2010. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:1476291.

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Siafakas, Dimitrios. "Investigation of Hydrogen and Nitrogen Content in Compacted Graphite Iron Production." Thesis, KTH, Materialvetenskap, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-119086.

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The aim of this research, part of a wider program called SPOFIC, is to investigate how the casting procedure affects the concentration of hydrogen and nitrogen gases in Compacted Graphite Iron used for the production of truck cylinder blocks. Hydris equipment was used for the Hydrogen measurements and the Optical Emission Spectroscopy and combustion analysis methods were used for the nitrogen measurements. The experiment was performed in one of the cooperating foundries. It was found that Hydrogen content is increased during pouring of the melt into the mold but nitrogen content does not seem
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Tian, Feng, and n/a. "The organic complexation of iron in seawaters around New Zealand." University of Otago. Department of Chemistry, 2006. http://adt.otago.ac.nz./public/adt-NZDU20070117.091325.

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This project aimed to characterise the organic speciation of iron in various oceanic waters associated with the New Zealand marine environment, and to examine the possible production of natural organic Fe-binding ligands by the Southern Ocean phytoplankton Phaeocystis antarctica. The location of New Zealand at the edge of the Southern Ocean provides a natural laboratory for studying ocean processes in a variety of oceanic conditions. A time series of a surface transect across the Otago Continental Shelf was undertaken between April 2002 and January 2005 to measure the organic complexation of
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Books on the topic "Iron content"

1

Ontario. Ministry of the Environment. Iron budgets in temperate lakes. Queen's Printer for Ontario, 1992.

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Vodi͡anit͡skiĭ, I͡U N. Zhelezistye mineraly i ti͡azhelye metally v pochvakh. Pochvennyĭ institut im. V.V. Dokuchaeva RASKhN, 1998.

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Fischer, Astrid Carolien. A compartmental analysis of the kinetics of iron uptake by two Antarctic diatoms. IOS Press, 2009.

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Gross, G. A. Gold content and geochemistry of iron-formation in Canada. Energy, Mines and Resources Canada, 1988.

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Wu, Wei-Ping. Untersuchung der Stickstoffbewegung in Eisen- und Stahlschmelzen. VDI Verlag, 1992.

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6

Sloto, Ronald A. Historical ground-water-flow patterns and trends in iron concentrations in the Potomac-Raritan-Magothy aquifer system in parts of Philadelphia, Pennsylvania, and Camden and Gloucester Counties, New Jersey. U.S. Dept. of the Interior, U.S. Geological Survey, 2003.

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Sloto, Ronald A. Historical ground-water-flow patterns and trends in iron concentrations in the Potomac--Raritan--Magothy aquifer system in parts of Philadelphia, Pennsylvania, and Camden and Gloucester Counties, New Jersey. U.S. Dept. of the Interior, U.S. Geological Survey, 2003.

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8

A, Sloto Ronald. Historical ground-water-flow patterns and trends in iron concentrations in the Potomac--Raritan--Magothy aquifer system in parts of Philadelphia, Pennsylvania, and Camden and Gloucester Counties, New Jersey. U.S. Dept. of the Interior, U.S. Geological Survey, 2003.

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Sloto, Ronald A. Historical ground-water-flow patterns and trends in iron concentrations in the Potomac-Raritan-Magothy aquifer system in parts of Philadelphia, Pennsylvania, and Camden and Gloucester Counties, New Jersey. U.S. Dept. of the Interior, U.S. Geological Survey, 2003.

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A, Sloto Ronald. Historical ground-water-flow patterns and trends in iron concentrations in the Potomac--Raritan--Magothy aquifer system in parts of Philadelphia, Pennsylvania and Camden and Gloucester Counties, New Jersey. U.S. Dept. of the Interior, U.S. Geological Survey, 2003.

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Book chapters on the topic "Iron content"

1

Liu, Manju, Charbel Habib, Yanwei Miao, and E. Mark Haacke. "Measuring Iron Content with Phase." In Susceptibility Weighted Imaging in MRI. John Wiley & Sons, Inc., 2011. http://dx.doi.org/10.1002/9780470905203.ch22.

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Zhang, Yan, Gele Qing, Yunqing Tian, et al. "Pelletizing of Iron Ore with High Iron Grade and Low Silicon Content." In The Minerals, Metals & Materials Series. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-92388-4_32.

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Pastor, J., A. J. Hernández, E. Estalrich, and S. Oliver. "Soil factors and Fe content in wild herbaceous plants." In Iron Nutrition in Soils and Plants. Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-011-0503-3_23.

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Matres, Jerlie Mhay, Erwin Arcillas, Maria Florida Cueto-Reaño, Ruby Sallan-Gonzales, Kurniawan R. Trijatmiko, and Inez Slamet-Loedin. "Biofortification of Rice Grains for Increased Iron Content." In Rice Improvement. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-66530-2_14.

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AbstractDietary iron (Fe) deficiency affects 14% of the world population with significant health impacts. Biofortification is the process of increasing the density of vitamins and minerals in a crop, through conventional breeding, biotechnology approaches, or agronomic practices. This process has recently been shown to successfully alleviate micronutrient deficiency for populations with limited access to diverse diets in several countries (https://www.harvestplus.org/). The Fe breeding target in the HarvestPlus program was set based on average rice consumption to fulfil 30% of the Estimated Av
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Danen-Louwerse, Heleen, Lambertus Lijklema, and Monique Coenraats. "Iron content of sediment and phosphate adsorption properties." In Proceedings of the Third International Workshop on Phosphorus in Sediments. Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-1598-8_34.

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Singh, Salvinder, D. Sudhakar, and M. K. Modi. "Rice: Genetic Engineering Approaches to Enhance Grain Iron Content." In Improving Crop Productivity in Sustainable Agriculture. Wiley-VCH Verlag GmbH & Co. KGaA, 2012. http://dx.doi.org/10.1002/9783527665334.ch11.

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Hellín, E., J. A. Hernández-Cortés, A. Piqueras, E. Olmos, and F. Sevilla. "The influence of the iron content on the superoxide dismutase activity and chloroplast ultrastructure of Citrus limon." In Iron Nutrition in Soils and Plants. Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-011-0503-3_36.

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Hefferon, Kathleen. "Genetic Enhancement of Grain Iron and Zinc Content in Millets." In Nutriomics of Millet Crops. CRC Press, 2023. http://dx.doi.org/10.1201/b22809-10.

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Balestra, I., P. Tozzi, S. Ettori, et al. "Tracing the Evolution in the Iron Content of the ICM." In Eso Astrophysics Symposia. Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-73484-0_53.

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Yang, Dongbiao, Farao Zhang, and Junqiang Wang. "Research and Application of High Water Content in Iron Ore." In Advances in Engineering Research. Atlantis Press International BV, 2024. https://doi.org/10.2991/978-94-6463-606-2_53.

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Conference papers on the topic "Iron content"

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Roudabush, L. A. "The Effect of Coating Iron Content on the Cosmetic Corrosion Performance of Electrodeposited Zinc-Iron Alloy Coated Sheet." In CORROSION 1991. NACE International, 1991. https://doi.org/10.5006/c1991-91408.

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Abstract Electro-deposited zinc-iron alloy coatings with iron contents in the range of 9 to 18 percent were evaluated for cosmetic corrosion performance in a variety of accelerated and long-term automotive exposure tests. As the iron content of the alloy decreased towards 9%, the paint undercutting from a scribe line of the alloyed coatings exhibited more active behavior, similar to that of pure zinc coatings, and displayed little, if any, red rust in the scribe line. As the iron content of a zinc-iron alloy coating increased to 18%, the paint undercutting was lessened with an accompanying inc
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Lu, Q., V. Kumar, and MF Gittos. "Effect of Iron Content on Localised Corrosion Resistance of Ni-Cr-Mo Alloy Weld Overlays in Chloride Ion-containing Environments." In CORROSION 2016. NACE International, 2016. https://doi.org/10.5006/c2016-07630.

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Abstract Corrosion tests were carried out to determine the effect of iron content on localised corrosion resistance of Ni-Cr-Mo alloy weld overlays (e.g. Alloy 625) in chloride ion-containing environments. A range of iron contents (i.e. 5 – 50%) were examined using coupons extracted from weld overlays deposited on a low alloy steel. The iron content range was achieved by changing the welding parameters and the weld metals were deposited by gas tungsten arc/tungsten inert gas (GTA/TIG) and gas metal arc/metal inert gas (GMA/MIG) welding processes. The electrochemical behaviour of the overlays w
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Klinghoffer, O., and B. Linder. "A New High Performance Aluminium Anode Alloy with High Iron Content." In CORROSION 1987. NACE International, 1987. https://doi.org/10.5006/c1987-87059.

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Abstract The anode material is based on Al - Zn - In and Mn. Investigations were made with the iron content varying between 0.15 and 0.30 per cent by weight. The metallurgical effect of the alloying was proved in scanning electron microprobe quantometer. The electrochemical performance was investigated in laboratory short term galvanostatic testing as well as in long term free running in situ testing under normal working conditions. A high performance anode alloy was developed with both sufficient current capacity and negative electrode potential. The obtained results also showed, however, tha
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Lu, Q., Mf Gittos, K. Govender, and V. Kumar. "Effect of Iron Content on Corrosion Resistance of Ni-Cr-Mo Alloy Weld Overlays in H2S-containing Environments." In CORROSION 2016. NACE International, 2016. https://doi.org/10.5006/c2016-07629.

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Abstract Corrosion tests were carried out to determine the effect of iron content on localised corrosion and stress corrosion cracking (SCC) resistance of Ni-Cr-Mo alloy weld overlays (i.e. Alloy 625) in H2S environments. In addition, the influence of iron content on the fatigue crack growth rate (FCGR) of the weld overlay in both air and a sour environment was investigated. Weld overlays with a range of iron contents (5–36%), were examined. These weld overlays were manufactured using gas metal arc/metal inert gas (GMA/MIG) welding and gas tungsten arc/tungsten inert gas (GTA/TIG) welding tech
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Coppolecchia, V. D., M. Renner, and M. B. Rockel. "Corrosion Resistance of Stainless Steels and Nickel Alloys in Concentrated Sulfuric Acid." In CORROSION 1986. NACE International, 1986. https://doi.org/10.5006/c1986-86189.

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Abstract In stagnant 95 % sulfuric acid of 100°C (212°F), 125°C (257°F) and 150°C (302°F), the corrosion resistance of stainless steels and nickel-chromium-iron-molybdenum alloys increases with a rising chromium content of the alloys. The molybdenum content appears to have some influence which is optimum at about 2.4 to 4 %. Copper contents of approx. 1.5 % seem to be useful. In the low temperature range around 100°C (212°F) the special stainless steel Cronifer 1815 LCSi/ Alloy 306 with a silicon content of 4 % proves to be the best of all materials tested, but rapidly looses its good corrosio
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Svenningsen, Gaute, Martin Foss, Rolf Nyborg, Hiroshi Fukagawa, and Iwan Kurniawan. "Top of Line Corrosion with High CO2 and Organic Acid." In CORROSION 2013. NACE International, 2013. https://doi.org/10.5006/c2013-02591.

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Abstract Top of line corrosion loop experiments have been performed at 85 °C with 10 bar CO2 and 0.1 – 1 mbar H2S. The acetic acid content was varied between 360 and 3030 mg/kg acetic acid in the condensed water. Under these conditions corrosion products consisting mainly of iron carbonate were formed on the steel surface where condensation occurred. This is in contrast to previous experiments under similar conditions at 25 °C, where the corrosion products contained mostly iron sulfide due to the slow precipitation of iron carbonate at low temperature. The top of line corrosion rate increased
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Olsen, Stein, Olav Lunde, and Arne Dugstad. "pH-Stabilization in the Troll Gas-Condensate Pipelines." In CORROSION 1999. NACE International, 1999. https://doi.org/10.5006/c1999-99019.

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Abstract Iron from corrosion in two gas-condensate pipelines caused problems in the glycol regeneration units due to iron precipitation. Even if the amount of iron did not represent any significant corrosion problem in the pipelines, the solution to this problem was to reduce the corrosion rate by use of pH stabilization. NaOH was injected to achieve a pH value of 7.4 which reduced the iron content to 10 ppm. This corresponded to a maximum corrosion rate of less than 0.1 mm/year.
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Farelas, F., B. Brown, and S. Nesic. "Iron Carbide and Its Influence on the Formation of Protective Iron Carbonate in CO2 Corrosion of Mild Steel." In CORROSION 2013. NACE International, 2013. https://doi.org/10.5006/c2013-02291.

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Abstract The present research studied the role porous iron carbide layers (Fe3C) on the formation of protective iron carbonate (FeCO3). Two mild steels with similar carbon content and different microstructure were chosen. API(1) 5L X65 and UNS(2) G10180 steels with tempered martensite and ferrite - pearlite microstructures, respectively, were exposed to a 3 wt.% NaCl-CO2 saturated solution at pH 6 and 80°C in laminar flow. The corrosion behavior was monitored by linear polarization resistance (LPR) during long term experiments. Electrochemical measurements were supported by surface analytical
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Cummings, Arthur L., Fred C. Veatch, and Alfred E. Keller. "Corrosion and Corrosion Control Methods in Amine Systems Containing H2S." In CORROSION 1997. NACE International, 1997. https://doi.org/10.5006/c1997-97341.

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Abstract Overall H2S-amine system corrosion rates are determined by the rate of acid oxidation of iron by dissolved forms of H2S and CO2 in highly buffered basic solutions. Rates of interference with the laydown or removal of the protective layer of iron sulfide corrosion product from the free metal are also part of the equation. These two phenomena are functions of the concentration and form of the oxidizing acid, the solution temperature, the fluid velocity, and the concentration of heat stable salt anions. The effect of solution pH, cation content and different heat stable salt anions on th
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Huenert, D., and A. Kranzmann. "Influence of Pressure and Chromium Content on Corrosion Reactions at 600°C in a CO 2-H2O Atmosphere." In CORROSION 2008. NACE International, 2008. https://doi.org/10.5006/c2008-08447.

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Abstract Power plant components in Integrated Gasification Combined Cycles (IGCC) and gas turbines work under conditions of high pressure, high temperature and flowing gas with high levels of CO2. The corrosion process occurring under such service conditions of modern power plants is different from that under current conditions with air combustion. The effect of pressure and chromium content on the corrosion reaction of steels at a constant temperature of 600°C (873K) is discussed in the present paper. The flowing gas is simulated as a mixture of 30% H2O und 70% CO2. The influence of chromium
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Reports on the topic "Iron content"

1

Sikka, V. K., G. M. Goodwin, and D. J. Alexander. Low-aluminum content iron-aluminum alloys. Office of Scientific and Technical Information (OSTI), 1995. http://dx.doi.org/10.2172/115407.

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2

Gross, G. A. Gold content and geochemistry of iron-formation in Canada. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 1988. http://dx.doi.org/10.4095/126318.

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3

J.Y. Hwang. Verification of Steelmaking Slags Iron Content Final Technical Progress Report. Office of Scientific and Technical Information (OSTI), 2006. http://dx.doi.org/10.2172/892748.

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4

Dawson, W. H., and P. M. Rahimi. Determination of iron content in CANMET additives by thermogravimetric analysis. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 1985. http://dx.doi.org/10.4095/302593.

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5

Walker, Jasmine, Erin Morris, Carrie Harvey, and Kate Fouquier. Implementation and Evaluation of Iron Deficiency Anemia Content in Prenatal Education Classes. University of Tennessee Health Science Center, 2024. http://dx.doi.org/10.21007/con.dnp.2024.0073.

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6

Kim, J. G., and R. A. Buchanan. Localized corrosion and stress corrosion cracking characteristics of a low-aluminum-content iron-aluminum alloy. Office of Scientific and Technical Information (OSTI), 1994. http://dx.doi.org/10.2172/10195052.

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7

Sikka, V. K., C. R. Howell, F. Hall, and J. Valykeo. Part A - low-aluminum-content iron-aluminum alloys. Part B - commercial-scale melting and processing of FAPY alloy. Office of Scientific and Technical Information (OSTI), 1996. http://dx.doi.org/10.2172/450763.

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8

Савосько, Василь Миколайович, Юлія Бєлик, and Юрій Васильович Лихолат. Ecological and Geological Determination of the Initial Pedogenesis on Devastated Lands in the Kryvyi Rih Iron Mining & Metallurgical District (Ukraine). Journ. Geol. Geograph. Geoecology, 2019. http://dx.doi.org/10.31812/123456789/3643.

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In our time, a very urgent problem is the cessation of negative impacts on the environment and the return to the practical use of the territories of devastated lands. In this regard, it is important to find out the basic laws of primary soil formation in the area of these man-made neoplasms. The initial soil formation conditions were analyzed on 19 experimental sites which represent the main varieties of devastated land in the Kryvyi Rih Iron Mining and Metallurgical District (Central Ukraine): (i) waste rock dumps of old iron mines (old name “Forges”), (ii) tailing storage facility of undergr
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9

Kanner, Joseph, Dennis Miller, Ido Bartov, John Kinsella, and Stella Harel. The Effect of Dietary Iron Level on Lipid Peroxidation of Muscle Food. United States Department of Agriculture, 1995. http://dx.doi.org/10.32747/1995.7604282.bard.

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Biological oxidations are almost exclusively metal ion-promoted reactions and in ths respect iron, being the most abundant, is the commonly involved. The effect of dietary iron levels on pork, turkey and chick muscle lipid peroxidation and various other related compounds were evaluated. Crossbred feeder pigs were fed to market weight on corn-soy rations containing either 62, 131 or 209 ppm iron. After slaughter, the muscles were dissected, cooked and stored at 4°C. Heavily fortifying swine rations with iron (>200 ppm) increase nn-heme iron (NHI), thiobarbituric acid reactive substances (TBA
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10

Савосько, Василь Миколайович, Юлія Віліївна Бєлик, Юрій Васильович Лихолат, et al. The Total Content of Macronutrients and Heavy Metals in the Soil on Devastated Lands at Kryvyi Rih Iron Mining & Metallurgical District (Ukraine). Geology-dnu-dp.ua, 2021. http://dx.doi.org/10.31812/123456789/4286.

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The relevance of the research is due to the need to develop technologies for phytoremediation of the devastated lands in the mining and metallurgical regions of Ukraine and the world. In this regard, the creation of tree plantations adapted to the ecological conditions of such territories is considered by many experts as the most promising option for innovative technologies. However, the development of artificial woodlands requires knowledge of the pedogeochemical character- istics of devastated lands. The aim of the work was to carry out a comparative analysis of the macronutrients and heavy
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