Academic literature on the topic 'Indian mustard'
Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles
Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Indian mustard.'
Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.
You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.
Journal articles on the topic "Indian mustard"
Bender, David A., and William P. Morrison. "INDIAN MUSTARD AS A TRAP CROP FOR INSECT PESTS OF CABBAGE ON THE TEXAS HIGH PLAINS." HortScience 28, no. 4 (April 1993): 268B—268. http://dx.doi.org/10.21273/hortsci.28.4.268b.
Full textRakesh, Rakesh, A. S. Rathi, Pawan Kumar, Anil Kumar, and Pavitra Kumari. "Sclerotinia rot of rapeseed mustard: A comprehensive review." Journal of Applied and Natural Science 8, no. 4 (December 1, 2016): 2325–36. http://dx.doi.org/10.31018/jans.v8i4.1133.
Full textBender, David A., William P. Morrison, and Raymond E. Frisbie. "Intercropping Cabbage and Indian Mustard for Potential Control of Lepidopterous and Other Insects." HortScience 34, no. 2 (April 1999): 275–79. http://dx.doi.org/10.21273/hortsci.34.2.275.
Full textKJ, Jankowski, Budzyński WS, Ł. Kijewski, and A. Klasa. "Concentrations of copper, zinc and manganese in the roots, straw and oil cake of white mustard (Sinapis alba L.) and Indian mustard (Brassica juncea (L.) Czern. et Coss.) depending on sulphur fertilization." Plant, Soil and Environment 60, No. 8 (August 10, 2014): 364–71. http://dx.doi.org/10.17221/225/2014-pse.
Full textBanga, Surinder S., and K. S. Labana. "Male sterility in Indian mustard (Brassica juncea (L.) Coss). IV. Genetics of MS-4." Canadian Journal of Genetics and Cytology 27, no. 5 (October 1, 1985): 487–90. http://dx.doi.org/10.1139/g85-072.
Full textSingh, Mahak Kumar, and Amit Tomar. "Analysis of present status, production constraints and future research strategies in Oilseed Brassica species." International Journal of Agricultural Invention 3, no. 02 (November 27, 2018): 227–32. http://dx.doi.org/10.46492/ijai/2018.3.2.22.
Full textWang, Sifan, Yong Liu, Khalil Kariman, Jialin Li, Huihua Zhang, Fangbai Li, Yinglong Chen, et al. "Co-Cropping Indian Mustard and Silage Maize for Phytoremediation of a Cadmium-Contaminated Acid Paddy Soil Amended with Peat." Toxics 9, no. 5 (April 21, 2021): 91. http://dx.doi.org/10.3390/toxics9050091.
Full textVerma, O. P., S. Singh, S. Pradhan, G. Kar, and S. K. Rautaray. "Irrigation, nitrogen and sulphur fertilization response on productivity, water use efficiency and quality of Ethiopian mustard (Brassica carinata) in a semi-arid environment." Journal of Applied and Natural Science 10, no. 2 (June 1, 2018): 593–600. http://dx.doi.org/10.31018/jans.v10i2.1741.
Full textWalker, G. E., and B. G. Morey. "Effect of brassica and weed manures on abundance of Tylenchulus semipenetrans and fungi in citrus orchard soil." Australian Journal of Experimental Agriculture 39, no. 1 (1999): 65. http://dx.doi.org/10.1071/ea97116.
Full textBender, David A., and William P. Morrison. "634A PB 527 INSECT PEST MANAGEMENT THROUGH A CABBAGE-INDIAN MUSTARD COMPANION PLANTING." HortScience 29, no. 5 (May 1994): 523d—523. http://dx.doi.org/10.21273/hortsci.29.5.523d.
Full textDissertations / Theses on the topic "Indian mustard"
Gunasekera, Chandra Padmini. "Adaptation of Indian mustard (Brassica juncea L.) to short season dryland Mediterranean-type environments." Curtin University of Technology, Muresk Institute of Agriculture, 2003. http://espace.library.curtin.edu.au:80/R/?func=dbin-jump-full&object_id=14498.
Full textSeed yield, oil and protein concentrations were measured at all three sites and detailed measurements of phenology, morphology, dry matter production and partitioning, radiation absorption, seed yield and its components, and seed oil and protein concentrations were taken only at Merredin. The effects of post-flowering soil moisture stress on mustard and canola was studied in detail using rainout shelters at Merredin in the 2001 growing season. Measurements of water use, leaf water potential, osmotic potential, osmotic adjustment, relative water content, and leaf diffusive conductance were taken together with morphology, dry matter production and partitioning, radiation absorption, seed yield and its components, and seed oil and protein concentration. Mustard produced seed yields similar to canola at a medium rainfall site at Northam in south Western Australia. Early sowing (May) was more suitable for mid and late maturing genotypes and mid sowing (early June) was optimum for early maturing genotypes at this site. Dry matter production and seed yield was highest in early sowing due to balanced pre-anthesis and post-anthesis development of the crop and its ability to avoid terminal drought. Very late sowing (after July) significantly reduced the dry matter production, seed yield and oil concentration of mustard and canola due to poor establishment, reduced post-anthesis duration, soil moisture and high temperature stresses which occurred at the end of the season. Mustard did not produce significantly higher dry matter and seed yield compared to canola at the medium rainfall site, Northam. Seed yield and oil concentration of mustard and canola in low rainfall environments (Merredin, Mullcwa and Newdegate) were higher when sown early in the season (May). Longer growing duration and post-anthesis duration were favourable for higher yields.
Higher rainfall during the post-anthesis phase, warmer pre-anthesis phase and cooler post-anthesis phase were associated with higher seed yield in these environments. As shown by the Principal Component Analysis and the Finlay Wilkinson Analysis, adaptation of mustard genotypes to low rainfall environments was better compared to canola genotypes. Mustard genotypes, 887.1.6.1, 82 No 2298 demonstrated their general adaptability by producing the highest mean seed yield across all environments and showing average phenotypic stability across all environments. The low yielding canola genotype, Oscar was best adapted to high yielding environments and showed below average phenotypic stability. Low yielding mustard genotypes, JM 25 and JM 33 were best adapted to low yielding environments and showed above average phenotypic stability. Early flowering and developmental plasticity had a significant contribution to yield potential and its stability. All mustard genotypes were more tolerant to soil moisture and high temperature stresses and exhibited early vigour compared to canola varieties. Mustards produced significantly higher dry matter compared to canola under soil moisture and high temperature stresses. Yield reduction due to late sowing VI was greater in canola compared to mustards. Greater dry matter production of mustards under severe soil moisture stress was related to their higher water use and radiation use, which in turn was related to their superior osmotic adjustment.
Osmotic adjustment improved dry matter production in mustards as it allowed stomata to remain partially open at progressively lower leaf water potentials and maintained higher stomatal conductance, maintained leaf area and reduced the rate of leaf senescence by increasing both avoidance and tolerance of dehydration and thereby increased radiation use, increased water use by stomatal adjustment, and increased soil moisture uptake by producing deeper roots. Mustard exhibited many agronomic advantages over canola, such as vigorous seedling growth, quick ground covering ability, early vigour, and the feasibility of direct harvesting due to non-shattering pods. Despite all these advantages currently available mustard genotypes do not have the ability to out yield canola due to their lower efficiency of conversion of dry matter to seeds, as indicated by lower harvest indices, and inferior yield component structure. Further breeding in mustard is required to modify its morphology and yield component structure. Mustard plants with more pods and pods with more seeds would produce higher yields. Shorter, compact plant stature and reduced branching would improve harvest index in mustard. Furthermore, development of mustard genotypes with high oil quality and concentration similar to canola would improve its market value as an oil seed crop.
Schelfhout, Christopher James. "DNA marker assisted breeding in interspecific crosses to improve canola (Brassica napus L.)." University of Western Australia. School of Plant Biology, 2008. http://theses.library.uwa.edu.au/adt-WU2008.0167.
Full textDavies, Craig. "Air pollution and agricultural insect pests in urban and peri-urban areas of India : a case study of Varanasi." Thesis, Imperial College London, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.369059.
Full textKhatoon, Hafeeza [Verfasser], R. [Akademischer Betreuer] Ulbrich-Hofmann, R. [Akademischer Betreuer] Golbik, and U. [Akademischer Betreuer] Bornscheuer. "Phospholiase D from Indian mustards seeds : purification and enzymatic characterization / Hafeeza Khatoon. Betreuer: R. Ulbrich-Hofmann ; R. Golbik ; U. Bornscheuer." Halle, Saale : Universitäts- und Landesbibliothek Sachsen-Anhalt, 2013. http://d-nb.info/1033306630/34.
Full textKetkar, S. S., A. S. Rathore, S. Lohidasan, L. Rao, Anant R. Paradkar, and K. R. Mahadik. "Investigation of the nutraceutical potential of monofloral Indian mustard bee pollen." 2014. http://hdl.handle.net/10454/10497.
Full textThis study was designed to investigate the nutraceutical potential of monofloral Indian mustard bee pollen (MIMBP). MThe nutritional value of MIMBP was examined in terms of proteins, fats, carbohydrates, and energy value. Its chemical composition in terms of total polyphenol and flavonoid content was determined. MIMBP was screened for free flavonoid aglycones by developing and validating a high-performance liquid chromatography-photo diode array (HPLC-PDA) method. MIMBP was analyzed for in vitro antioxidant effect in terms of 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging activity. MIMBP was found to be comprised of proteins ((182.2+/-5.9) g/kg), fats ((137.7+/-6.8) g/kg) and carbohydrates ((560.6+/-17.4) g/kg), which result in its high energy value ((17 616.7+/-78.6) kJ/kg). MIMBP was found to contain polyphenols ((18 286.1+/-374.0) mg gallic acid equivalent/kg) and flavonoids ((1 223.5+/-53.1) mg quercetin equivalent/kg). The HPLC-PDA analysis revealed the presence of kaempferol ((65.4+/-0.5) mg/kg) and quercetin ((51.4+/-0.4) mg/kg) in MIMBP, which can be used as markers for determining the quality of bee pollen. The MIMBP extract showed DPPH free radical-scavenging activity with a half maximal inhibitory concentration of 54.79 mug/mL. The MIMBP was found to be a rich source of nutrients providing high caloric value, which makes it a candidate for a potential nutraceutical agent. The study also illustrated the high antioxidant content of MIMBP, especially in the principle polyphenols and flavonoids, which suggests its potential role in the prevention of free radical-implicated diseases. The DPPH-scavenging effect of MIMBP further confirmed its antioxidant potential. Additionally, we developed a simple, specific and accurate HPLC-PDA method for the identification and quantification of free flavonoid aglycones. This can be applied in future screenings of the quality of pollen collected by honeybees.
Wu, Yi-zhen, and 吳宜蓁. "Relationship between Cadmium Absorbed by Indian Mustard and Water Soluble Low Molecular Weight Organic Acids in Rhizosphere." Thesis, 2008. http://ndltd.ncl.edu.tw/handle/76141181165199539963.
Full text朝陽科技大學
環境工程與管理系碩士班
96
Cadmium (Cd) is one of the heavy metals naturally present in soil environment.It is not the essential element for plant and animal growth. Moreover, it is highly toxic to most bio-organism.Further, it toxicity is 2 to 20 times higher than those of other heavy metals.Cd is the 4th of the most toxic metals to vascular plant. In the registered list of toxic substances and diseases in the United States of America, Cd is the 7th of the top ten of most hazardous toxic substances.Cd is thus regarded as a very severely pollutant.I will be toxic to plants or crops when total Cd concentration exceeds 8 mg kg–1 or soluble (bio-available) concentration exceeds 0.001 mg kg–1. Plant root system can assimilate, accumulate, and excrete many kinds of compounds. For examples, organic acids can alter soil physical and chemical properties and involve nutrient absorption and detoxification of heavy metals. The excreted organic acids can dissolve various metals and form complexes, leading to the alteration of mobility of heavy metals in soil environment. However, the study of plant remediation of polluted soil rarely investigates the relationship among Cd2+ and Cd in water extract of rhizosphere soil, water soluble organic acids, and Cd uptake by plant or crop roots.Crucifers have recently been verified to have the capability to absorb heavy metals.This study was thus to investigate the relationship between organic acids excreted from the roots of Indian mustard (Brassica juncea) and the amount of spiked Cd in sand culture of pot experiment.The Indian mustard was seeded and the seedlings were cultured for two weeks.At the end of the growth of Indian mustard for additional eight weeks, various concentrations of Cd (0, 100, 200, 300, and 400 mg L–1) were amended to the sand culture of the pots.At the end of 0, 3rd, and 10th days of Cd amendment, the water soluble low molecular weight organic acids (LMWOAs) were extracted from rhizosphere quartz sand and determined according to the recommended method.Correspondingly, total dissolved Cd and Cd2+ in the water extract of rhizosphere quartz sand and absorbed Cd in the aboveground part of Indian mustard at the end of 0, 3rd, and 10th days of Cd amendment were also determined.The results showed that the amounts of acetic, butyric, succinic, glyoxylic, and D-tartaric acids excreted from the roots of Indian mustard increased with increasing growth period.The Cd amendment concentration of 100 mg L–1 at the end of the 10th day, the amount of glyoxylic acid excreted from the roots of Indian mustard was the largest.Then the order of other acids was oxalic > L-(+) lactic > D-tartaric > acetic > butyric acid.The Cd amendment concentration of 100 mg L–1 at the end of the 10th day, the amounts of these acids excreted from the roots of Indian mustard were significantly larger than the amounts of corresponding acids for the other Cd amendment concentrations.Under various Cd amendment concentrations, the amount of Cd absorbed in the aboveground part of Indian mustard increased with its growth period and also with the Cd amendment concentration.Correspondingly, the amount of Cd absorbed by the roots of Indian mustard increased with increasing its growth period.Moreover, the Cd amendment concentration of 200 mg L–1 at the end of the 10th day, the amount of absorbed Cd by the roots of Indian mustard was significantly larger than those for the other three Cd amendment concentrations.It showed that the amount of Cd absorbed by the roots of Indian mustard significantly larger than that in the aboveground part.Further, the amount of water soluble LMWOAs was negatively correlated with the amounts of total dissolved Cd and Cd2+ in rhizosphere quartz sand, showing the effect of the excretion of water soluble LMWOAs from roots on the mobility of Cd and its subsequent absorption by plant roots.
Hamlin, Russell Lawrence. "An investigation of the relationships between mineral nutrition and the phytoextraction of zinc by Indian mustard (Brassica juncea Czern.)." 2002. https://scholarworks.umass.edu/dissertations/AAI3056234.
Full textChen, Shih-Wen, and 陳詩文. "The Growth and Heavy Metal Accumulation of Three Indian Mustard (Brassica juncea) Grown in Soils Contaminated by Copper, Zinc, Cadium and Lead." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/30396822854513673974.
Full text國立臺灣大學
農業化學研究所
93
Conventional cleanup technology is generally too costly, and often harmful to desirable soil properties (i.e., texture, organic matter) for the restoration of contaminated sites. More recently, increasing attention has been given to the development of a plant-based technology (phytoremediation) to remediate heavy metal contaminated soils without extensive excavation, disposal costs, and loss of topsoil associated with traditional remediation practices.The success of a phytoremediation process is dependent on adequate plant yield and high metal concentrations in plant shoots. The largest numbers of hyperaccumulating species in the world belong to Brassicaceae. The optimum plant for phytoextraction would be able to both tolerate and accumulate high levels of heavy metals and also grow with a high biomass yield. But there are many different species of Indian mustard in the world, and the growth and uptake of those Indian mustard are not clear. Therefore, the object of this study is to compare the growth and heavy metal accumulation of three Indian mustard (Brassica juncea) grown in soils contaminated by Copper, Zinc, Cadmium and Lead. The study site was located at the green house of National Taiwan University. The investigation was conducted from July 2004 to April 2005. Four salt solution were added to the air-dried soil to control the total concentration of four metals at 200, 400 mg Cu kg-1, 100, 200 mg Zn kg-1, 25, 50 mg Cd -1kg, 500, 1000 mg Pb kg-1. Three kinds of Indian mustard (Brassica juncea) grown in soils contaminated by zinc, cadmium, lead or coppe. The soil moisture content was maintained at 60% of the water holding capacity, by weighing and adding deionized water. Soil solution were collected directly by RSMS after seeding 0 , 7, 14, 21, 28, 35 day. Test plants were harvested after seeding 35 days, then harvested plant were digested by the H2SO4/H2O2 digestion method. The concentration of Cu, Zn , Cd, and Pb in soil solution and plant digested solution were determinated by inductively coupled plasma optical emission spectrometry (ICP-OES)(Perkin-Elmer 2000 DV). The total and available concentration of Cu, Zn , Cd, and Pb in soil were digested by aqua regia and EDTA, DTPA extractable methods , then determinated by atomic absorption spectrometry (Hitachi 180-30 type). The results indicated that the soil limiting concentrations of Cu and Zn of the three different species of Indian mustard were lower than 200 and 100 mg kg-1. The soil limiting concentration of Pb of the three different species of Indian mustard was 1000 mg kg-1, and the maximum Pb accumulation of the three Indian mustards was 200 mg kg-1, which was much lower than the accumulation of the Pb hyperaccumulator . The soil limiting concentration of Cd of the three different species of Indian mustard was 25 mg kg-1, and the maximum Cd accumulation of the three Indian mustards was 200 mg kg-1. It reaches the standard level of the Cd hyperaccumulator .The biomass of India and Pakistan Indian mustard were significantly higher than Afghanistan specie (p<0.05). There were no significant different of Cd accumulation between the three Indian mustard species. The Pb accumulation of the three Indian mustard species, the species of Afghanistan of Indian mustard was significantly higher than the species of Indian and Pakistan (p<0.05). The total Cd removal , the species of India and Pakistan were significantly higher than that of Afghanistan species (p<0.05). There were no significant different between the Pb removal of the three Indian mustard species. Harvestd at 7th day after applying EDTA, the Cd concentration of Indian mustard were increased form 200 to 330 mg kg-1, and the total removal of Cd were increased form 97 to 157 μg pot-1. Harvestd at 7th day after applying EDTA, the Pb concentration of Indian mustard were increased form 80 to 700 mg kg-1, and the total removal of Cd were increased form 38 to 250 μg pot-1. In conclusion, the ability of phytoremediation of the three species of Indian mustard are not different, and adding EDTA solution can significantly increase the uptake of heavy metal in contaminated soil.
Lee, Yin-Chen, and 李縈榛. "Study on the growth effect of Chinese mustard(Brassica campestris subsp. chinensis L.)infected by Piriformospora indica." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/35534846153006964295.
Full text國立臺灣大學
植物科學研究所
97
Piriformospora indica (P. indica) is a new root endophytic fungus. It belonged to the Hymenomycetes of the Basidiomycota. P. indica interacts with the roots of various mono- and dicotyledonous plants, showing a positive effect on biomass production. In addition to this growth promoting effect, P. indica also has the potential to induce resistance to fungal disease and to increase the antioxidative activities of plants. Further more, after the infection of P. indica, plant becomes more tolerance to salt and drought. In this study, we used a model plant, Chinese mustard (Brassica campestris subsp. chinensis L.), for infection with P. indica. After inoculation for 7 days, Chinese mustard increased the amounts of lateral roots and root hairs. The fresh weight of plants, including above ground and under ground parts, were raised and the biomass of whole plants also became bigger. Screening with a subtractive cDNA library, we obtained a group of auxin-related genes. They can be classified into three parts: The first is related to cell wall acidification; the second is about auxin transport and the third is about auxin-signal transduction. These genes were in large up-regulated in the infected plant root. Moreover, the accumulated concentration of auxin in infected plant roots was higher than that in control plants. A transgenic Arabidopsis plant which has AUX1 gene-over expression was created. The transgenic plants have highly branched root systems and greater biomass than the wild type plants. We propose that the growth-promoting effect caused by P. indica is correlated with auxin metabolism.
Books on the topic "Indian mustard"
Tyler, Dodge. Mustang desert. New York City: Leisure Books, 1999.
Find full textAmbush at Mustang Canyon. New York: Leisure, 2009.
Find full textStorm Runner, spirit horse: Mustang: book two. Clearmont, Wyo: BlackHills Press, 2013.
Find full textHobbs, Will. The Big Wander. New York: Avon Camelot, 1994.
Find full textHobbs, Will. The Big Wander. New York: Atheneum, 1992.
Find full textThe Big Wander. New York: Atheneum, 1992.
Find full textAshraf, Āg̲h̲ā. Āshob-i Pākistān: Tārīk̲h̲-i Pākistān kā alamnāk ḥādis̲ah : Pāk Bhārat jang Disambar 1971 kī mustanad va mukammal dastāvez, sih farīqī muʻāhadah tak. Lāhaur: Bisāt̤-i Adab, 1991.
Find full textAshraf, Āg̲h̲ā. Āshob-i Pākistān: Tārīk̲h̲-i Pākistān kā alamnāk ḥādis̲ah : Pāk Bhārat jang Disambar 1971 kī mustanad va mukammal dastāvez, sih farīqī muʻāhadah tak. Lāhaur: Bisāt̤-i Adab, 1991.
Find full textRichter, Dana. Spirit: Stallion of the Cimarron. Lincolnwood, Ill: Publications International, 2002.
Find full textParker, Philip M. The 2007-2012 Outlook for Prepared Mustard in India. ICON Group International, Inc., 2006.
Find full textBook chapters on the topic "Indian mustard"
Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott, and R. W. Briddon. "Brassica juncea (Indian mustard/Rai)." In Encyclopedia of Plant Viruses and Viroids, 292–93. New Delhi: Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_131.
Full textGhosh, S. K., A. Bhattacharjee, M. K. Maiti, A. Basu, D. Ghosh, S. Ghosh, and S. K. Sen. "Genetic Engineering of Fatty Acid Composition of Indian Mustard Oil." In New Horizons in Biotechnology, 365–70. Dordrecht: Springer Netherlands, 2003. http://dx.doi.org/10.1007/978-94-017-0203-4_32.
Full textAdak, Tarun, and N. V. K. Chakravarty. "Appraisal of biophysical parameters in Indian mustard (Brassica juncea) using thermal indices." In Oilseed Crops, 264–85. Chichester, UK: John Wiley & Sons, Ltd, 2017. http://dx.doi.org/10.1002/9781119048800.ch15.
Full textWang, Tianxin, Hao Liang, and Qipeng Yuan. "Concentration of Sinigrin from Indian Mustard (Brassica juncea L.) Seeds Using Nanofiltration Membrane." In Lecture Notes in Electrical Engineering, 497–507. Berlin, Heidelberg: Springer Berlin Heidelberg, 2015. http://dx.doi.org/10.1007/978-3-662-45657-6_52.
Full textSingh, Lal, Deepika Sharma, Nehanjali Parmar, Kunwar Harendra Singh, Rohit Jain, P. K. Rai, Shabir Hussain Wani, and Ajay Kumar Thakur. "Genetic Diversity Studies in Indian Mustard (Brassica juncea L. Czern & Coss) Using Molecular Markers." In Brassica Improvement, 215–44. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-34694-2_11.
Full textRaj, Deep, and Subodh Kumar Maiti. "Brassica Juncea (L.) Czern. (Indian Mustard): A Potential Candidate for the Phytoremediation of Mercury from Soil." In Lecture Notes in Civil Engineering, 67–72. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-6887-9_7.
Full textSharma, Vijay Paul. "Performance of Rapeseed and Mustard: Recent Trends, Prospects and Constraints." In Oilseed Production in India, 81–106. New Delhi: Springer India, 2017. http://dx.doi.org/10.1007/978-81-322-3717-4_5.
Full textSahu, Mamta, Suman Devi, Pragya Mishra, and Ena Gupta. "Mustard Is a Miracle Seed to Human Health." In Ethnopharmacological Investigation of Indian Spices, 154–62. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-7998-2524-1.ch012.
Full textChand, Subhash, Om Prakash Patidar, Rajat Chaudhary, Ranjit Saroj, Kailash Chandra, Vijay Kamal Meena, Omkar M. Limbalkar, Manoj Kumar Patel, Priya P. Pardeshi, and Prashant Vasisth. "Rapeseed-Mustard Breeding in India: Scenario, Achievements and Research Needs." In Brassica Breeding and Biotechnology [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.96319.
Full textBhol, Seema Gupta, Jnyana Ranjan Mohanty, Proshikshya Mukherjee, and Prasant Kumar Pattnaik. "Selecting Location for Agro-Based Industry Using ELECTRE III Method." In Advances in Wireless Technologies and Telecommunication, 99–121. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-5225-9004-0.ch007.
Full textConference papers on the topic "Indian mustard"
Su, Yi, Fengxiang Han, Safwan Shiyab, Jian Chen, and David L. Monts. "Accumulation of Mercury in Selected Plant Species Grown in Soils Contaminated With Different Mercury Compounds." In The 11th International Conference on Environmental Remediation and Radioactive Waste Management. ASMEDC, 2007. http://dx.doi.org/10.1115/icem2007-7123.
Full textReports on the topic "Indian mustard"
Li, Jiangxia, Jun Zhang, Steven Larson, John Ballard, Kai Guo, Zikri Arslan, Youhua Ma, Charles Waggoner, Jeremy White, and Fengxiang Han. Electrokinetic-enhanced phytoremediation of uranium-contaminated soil using sunflower and Indian mustard. Engineer Research and Development Center (U.S.), June 2020. http://dx.doi.org/10.21079/11681/37237.
Full textLarson, Steven L., John H. Ballard, Fende Meng, Decheng Jin, Kai Guo, Liangmei Chen, Zikri Arslan, et al. Influences of U sources and forms on its bioaccumulation in Indian mustard and sunflower. Engineer Research and Development Center (U.S.), June 2020. http://dx.doi.org/10.21079/11681/37275.
Full text