Books on the topic 'Human food and animal feed'
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Operations, United States Congress House Committee on Government. Human food safety and the regulation of animal drugs: Twenty-seventh report. Washington: U.S. G.P.O., 1986.
Find full textUnited States. Congress. House. Committee on Government Operations. Human food safety and the regulation of animal drugs: Twenty-seventh report. Washington: U.S. G.P.O., 1986.
Find full textUnited States. Congress. House. Committee on Government Operations. Human food safety and the regulation of animal drugs: Twenty-seventh report. Washington: U.S. G.P.O., 1986.
Find full text1933-, Simopoulos Artemis P., ed. The return of w3 fatty acids into the food supply. Basel: Karger, 1998.
Find full textNational Research Council (U.S.). Subcommittee on Feed Intake., ed. Predicting feed intake of food-producing animals. Washington, D.C: National Academy Press, 1987.
Find full textCoffman, Howard D. The dry dog food reference. Nashua, N.H: PigDog Press, 1995.
Find full textUnited States. Congress. House. Committee on Government Reform and Oversight. Potential transmission of spongiform encephalopathies to humans: The Food and Drug Administration's (FDA) ruminant to ruminant feed ban and the safety of other products : hearing before the Committee on Government Reform and Oversight, House of Representatives, One Hundred Fifth Congress, first session, January 29, 1997. Washington: U.S. G.P.O., 1997.
Find full textPesti, Gene M. Animal feed formulation: Economics and computer applications. New York: Van Nostrand Reinhold, 1993.
Find full textAgency, Netherlands Foreign Trade, ed. Technology and machinery for the food and animal feed industries. Zoetermeer: GMW, 1986.
Find full textCrawshaw, Robin. Co-product feeds: Animal feeds from the food and drinks industries. Nottingham, U.K: Nottingham University Press, 2001.
Find full textP, Lyons T., Jacques Kathryn Ann, and Alltech Biotechnology Center, eds. Nutritional biotechnology in the feed and food industries: Proceedings of Alltech's eighteenth annual symposium. Nottingham, England: Nottingham University Press, 2002.
Find full textP, Lyons T., Jacques Kathryn Ann, and Alltech Biotechnology Center, eds. Nutritional biotechnology in the feed and food industries: Proceedings of Alltech's nineteenth annual symposium. Loughborough, England: Nottingham University Press, 2003.
Find full textRai, Mahendra. Mycotoxins in Food, Feed and Bioweapons. Berlin, Heidelberg: Springer-Verlag Berlin Heidelberg, 2010.
Find full textDietary Fibre Conference (2003 : Netherlands), ed. Dietary fibre: Bio-active carbohydrates for food and feed. Wageningen: Wageningen Academic Publishers, 2004.
Find full textCouncil for Agricultural Science and Technology. Animal agriculture and global human food supply. Ames, IA: Council for Agricultural Science and Technology, 1999.
Find full textNestle, Marion. Feed your pet right: The authoritative guide to feeding your dog and cat. New York: Free Press, 2010.
Find full textNestle, Marion. Feed your pet right: The authoritative guide to feeding your dog and cat. New York: Free Press, 2010.
Find full textN, Hughes R., ed. Diet selection: An interdisciplinary approach to foraging behaviour. Oxford: Blackwell Scientific Publications, 1993.
Find full textPruitt, Gayle. The dog-gone good cookbook: 100 easy, healthy recipes for dogs and humans. New York: St. Martin's, Griffin, 2013.
Find full textFood and Agriculture Organization of the United Nations and World Health Organization, eds. Animal feed impact on food safety: Report of the FAO/WHO expert meeting. Rome: FAO, 2008.
Find full textP, Lyons T., Jacques Kathryn Ann, and Alltech Biotechnology Center, eds. Biotechnology in the feed industry: Proceedings of Alltech's fifteenth annual symposium. Nottingham: Nottingham University Press, 1999.
Find full textP, Lyons T., Jacques Kathryn Ann, and Alltech, eds. Biotechnology in the feed industry: Proceedings of Alltech's twelfth annual symposium. Nottingham: Nottingham University Press, 1996.
Find full textL, Batt Rosemary, and DeWalt Billie R, eds. Food crops vs. feed crops: Global substitution of grains in production. Boulder: L. Rienner, 1990.
Find full textK, Arora Dilip, Mukerji K. G, and Marth Elmer H, eds. Foods and feeds. New York, N.Y: M. Dekker, 1991.
Find full textAnimal welfare and the intensification of animal production: An alternative interpretation. Rome: Food and Agriculture Organization of the United Nations, 2005.
Find full textSerbia) International Symposium FEED TECHNOLOGY (14th 2010 Novi Sad. 2nd Workshop FEED-TO-FOOD FP7 REGPOT-3: Proceedings Novi Sad, 19th-21st October, 2010. Edited by Lević Jovanka. Novi Sad: Institute for Food Technology, 2010.
Find full textPalika, Liz. The consumer's guide to feeding reptiles: All about what's in reptile food, why it's there, and how to choose the best food for your pet. New York: Howell Book House, 1997.
Find full textAdams, Clifford A. Feed additives: The market. Richmond, Surrey: V & O Publications, 1987.
Find full textDavid, Machin, Nyvold Solveig, Food and Agriculture Organization of the United Nations., and FAO Expert Consultation on Roots, Tubers, Plantains, and Bananas in Animal Feeding (1991 : Cali, Colombia), eds. Roots, tubers, plantains, and bananas in animal feeding: Proceedings of the FAO Expert Consultation held in CIAT, Cali, Colombia, 21-25 January 1991. Rome: Food and Agriculture Organization of the United Nations, 1992.
Find full textMo.) ARS Feed (and Food) Grain Nutrient Composition Workshop (1992 Saint Louis. ARS Feed (and Food) Grain Nutrient Composition Workshop: St. Louis, Missouri, May 4-6, 1992. United States]: U.S. Dept. of Agriculture, Agricultural Research Service, 1992.
Find full textMartin, Ann N. Food pets die for: Shocking facts about pet food. Troutdale, Or: NewSage Press, 2003.
Find full textFood pets die for: Shocking facts about pet food. Troutdale, Or: NewSage Press, 1997.
Find full textLivestock/deadstock: Working with farm animals from birth to slaughter. Philadelphia: Temple University Press, 2010.
Find full textInternational Workshop on "Antinutritional Factors (ANF) in Legume Seeds" (2nd 1993 Wageningen, Netherlands). Recent advances of research in antinutritional factors in legume seeds: Analytical methods, animal nutrition, feed (bio) technology, plant breeding : proceedings of the Second International Workshop on "Antinutritional Factors (ANF) in Legume Seeds", December 1-3, 1993, Wageningen, the Netherlands. Edited by Poel, A. F. B. van der., Huisman J, and Saini H. S. Wageningen: Pudoc, 1993.
Find full textW, DeVries Jonathan, Trucksess Mary W, Jackson Lauren S, American Chemical Society Meeting, and American Chemical Society Symposium "Mycotoxins and Food Safety" (2000 : Washington, D.C.), eds. Mycotoxins and food safety. New York: Kluwer Academic/Plenum Publishers, 2002.
Find full textWest, Beverly. Please Don't Feed the Daisy. New York: Hyperion, 2009.
Find full text1959-, Henninger-Voss Mary J., ed. Animals in human histories: The mirror of nature and culture. Rochester, N.Y: University of Rochester Press, 2002.
Find full textN, Swartz Morton, Institute of Medicine (U.S.). Committee on Human Health Risk Assessment of Using Subtherapeutic Antibiotics in Animal Feeds., Institute of Medicine (U.S.). Division of Health Promotion and Disease Prevention., and United States. Food and Drug Administration., eds. Human health risks with the subtherapeutic use of penicillin or tetracyclines in animal feed. Washington, D.C: National Academy Press, 1989.
Find full textP, Case Linda, ed. Canine and feline nutrition: A resource for companion animal professionals. 3rd ed. Maryland Heights, Mo: Mosby, 2011.
Find full textEngelen, G. M. A. Post-pelleting application of liquid additives. Wageningen, The Netherlands: Wageningen Pers, 1999.
Find full textSymposium on Cellular and Molecular Mode of Action of Selected Microbial Toxins in Foods and Feeds (1988 Chevy Chase, Md.). Microbial toxins in foods and feeds: Cellular and molecular modes of action. New York: Plenum Press, 1990.
Find full textPoel, A. F. B. van der 1953- and El Boushy, A. R. Y., eds. Handbook of poultry feed from waste: Processing and use. 2nd ed. Dordrecht: Kluwer Academic Publishers, 2000.
Find full text1906-, Widdowson Elsie M., and Mathers J. C, eds. The Contribution of nutrition to human and animal health. Cambridge: Cambridge University Press, 1992.
Find full textIkimono to tabemono no rekishi. Tōkyō: Koshi Shoin, 2021.
Find full textDepartment of Health and Human Services, Food and Drug Administration: Substances prohibited from use in animal food or feed; animal proteins prohibited in ruminant feed. Washington, D.C: The Office, 1997.
Find full textMyer, Phillip, and Liesel Schneider, eds. Tiny Microbes, Big Yields: The Future of Food and Agriculture. Frontiers Media SA, 2022. http://dx.doi.org/10.3389/978-2-88974-951-5.
Full textProtein, Population, Politik: Wege zur nachhaltigen Eiweissversorgung im 21. Jahrhundert. Miltenberg: Plexus-Verlag, 2005.
Find full textWestendorf, Michael L., ed. Food Waste to Animal Feed. Wiley, 2000. http://dx.doi.org/10.1002/9780470290217.
Full textWestendorf, Michael L. Food Waste to Animal Feed. Wiley & Sons, Incorporated, John, 2007.
Find full textFood Waste to Animal Feed. Iowa State Press, 2000.
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