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Books on the topic 'Hotel'

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Author: Grafiati

Published: 4 June 2021

Last updated: 28 July 2024

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1

Mozhaeva, Nina, and Galina Rybachek. Hotel service. ru: INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1041498.

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Address practical issues within professional modules: "Organization of services of reservation of hotel services", "Organization of activity of service reception and check out," and "the Organization of guest service in the process of living". In annexes 1-4 lists the requirements for hotels, hotel rooms for personnel and qualification requirements for workers in the tourism industry. Meets the requirements of Federal state educational standards of secondary professional education of the last generation. For students of educational institutions of secondary vocational education, students majoring in 43.02.11 "room service."

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2

Dineen, Jacqueline. Hotel. Englewood Cliffs, N.J: Silver Burdett Press, 1988.

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3

Branson, Joan C. Hotel, hostel and hospital housekeeping. 5th ed. London: Edward Arnold, 1988.

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4

Margaret, Lennox, ed. Hotel, hostel and hospital housekeeping. 5th ed. London: book power, 1988.

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5

Imogen, Edwards-Jones, ed. Hotel Babylon. New York: BlueHen Books, 2004.

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6

Hotel Babylon. Rearsby: Clipper Large Print, 2011.

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7

Rubovszky, András. Hotel Gellért. Budapest: Artunion/Széchenyi Könyvkiadó, 1988.

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8

White, Paul B. Hotel reception. 5th ed. London: Edward Arnold, 1988.

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9

Georgina, Tucker, ed. The professional housekeeper. 3rd ed. New York: Van Nostrand Reinhold, 1989.

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10

Ch'ulp'ansa, Iil. Tijaining hot'el int'eriŏ: Designing hotel interior. Kyŏnggi-do Ilsan: Iil, 2016.

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11

Smritee, Raghubalan, ed. Hotel housekeeping: Operations and management. 2nd ed. New Delhi: Oxford University Press, 2009.

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12

Klyuchevskaya, Irina. Technology of formation and promotion of a hotel product. ru: INFRA-M Academic Publishing LLC., 2021. http://dx.doi.org/10.12737/1225039.

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The specifics of the formation and promotion of a hotel product related to the peculiarities of the development of the hotel services market are considered, tools and strategies for promoting a hotel product are analyzed. The issues of advertising and PR activities of hotels, Internet technology of promotion, formation of the image and brand of a hotel enterprise are covered. At the end of each chapter, tasks and questions are given to consolidate the theoretical material. Meets the requirements of the federal state educational standards of higher education of the latest generation. For students of educational institutions of higher education studying in the areas of training 43.03.03 "Hotel business" and 43.03.02 "Tourism" (bachelor's degree level), and for students of secondary vocational education institutions studying in the specialty 43.02.11 "Hotel service". It can be used to train students of organizations of additional professional education, students of both full-time and distance learning, and individual chapters can be useful for college students.

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13

1942-, Rutherford Denney G., ed. Hotel management and operations. 2nd ed. New York: Wiley, 1995.

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14

E, Raleigh Lori, and Roginsky Rachel J, eds. Hotel investments: Issues & perspectives. East Lansing, Mich: Educational Institute of the American Hotel & Motel Association, 1995.

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15

Raleigh, Lori E., and Rachel J. Roginsky. Hotel investments: Issues & perspectives. 5th ed. Lansing, Mich: American Hotel & Lodging Association, Educational Institute, 2012.

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16

E, Raleigh Lori, and Roginsky Rachel J, eds. Hotel investments: Issues & perspectives. Lansing, MI: Educational Institute, American Hotel & Lodging Association, 2003.

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17

Klyuchevskaya, Irina. Personnel management of a hotel company. New ways and solutions. ru: INFRA-M Academic Publishing LLC., 2024. http://dx.doi.org/10.12737/2118068.

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The following topical issues are considered in the monograph: the personnel management system at a hotel enterprise — the use of new recruitment methods and work to attract young professionals to the hotel industry, motivation management and stimulation of the work activity of the staff of a hotel enterprise based on the consideration of the gender characteristics of employees and the current state of the industry, the development of the organization's personnel — a new concept and practice with taking into account the peculiarities of the hotel business in modern conditions, problems and solutions to conflict situations arising in the work of modern hotels. For a wide range of professionals, the professional education system, enterprises of the real sector of the economy and entrepreneurs.

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18

Disney, Christine. Hotel. London: Pitman, 1985.

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19

Gomes, Paulo Varela. Hotel. Lisboa: Tinta da China, 2014.

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20

Fritz, Ignacio. Hotel. Santiago: Contracorriente Ediciones, 2009.

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21

Arthur, Hailey. Hotel. Milan: Mondatori, 1988.

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22

Vadi, Pierre. Hotel. Paris: Triple V, 2011.

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23

Churchill, Caryl. Hotel. London]: Bloomsbury, 2015.

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24

Metropole, Art, ed. Hotel. Toronto: Art Metrople, 2000.

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25

Pirazzini, Veronica. Hotel. Milano: Motta architettura, 2008.

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26

Ponda, Sofyan. Kisah pendiri hotel-hotel kecil. Jakarta: Danamal, 1992.

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27

J, Martin Robert. Professional management of housekeeping operations. New York: Wiley, 1986.

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28

Professional management of housekeeping operations. 3rd ed. New York: Wiley, 1998.

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29

A, Jones Thomas J., ed. Professional management of housekeeping operations. 2nd ed. New York: Wiley, 1992.

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30

Klyuchevskaya, Irina, Ol'ga Semikova, and Igor' Zheleznov. Advertising and PR activities of a hotel company. ru: INFRA-M Academic Publishing LLC., 2023. http://dx.doi.org/10.12737/1852505.

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The textbook examines the content and specifics of the advertising and PR activities of a hotel enterprise related to the peculiarities of the development of the market of hotel services and hotel products, analyzes advertising and PR tools and strategies aimed at ensuring the successful positioning of a hotel enterprise in the market. The issues of the organization of advertising and PR activities of hotels are highlighted, the issues of the use of channels for the distribution of advertising appeals and PR materials, the use of Internet technologies in advertising, the principles of creating advertising appeals, the formation of the image and brand of a hotel enterprise are considered in detail. For the first time, the features of the formation of advertising materials of a hotel enterprise, manipulation techniques used in the advertising text are considered. At the end of each chapter, there are questions and tasks that allow you to consolidate the theoretical material. Meets the requirements of the federal state educational standards of higher education of the latest generation. For students of educational institutions of higher education studying in the areas of training 43.03.03 "Hotel business", 43.03.02 "Tourism", and students of professional educational organizations studying in the specialty 43.02.11 "Hotel service". It can be used to teach students of organizations of additional professional education, students of both full-time and distance learning, and individual chapters can be useful for college students.

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31

Jansen-Fleig, Claudia. Das Hotel Adlon. Weimar: VDG, 1997.

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32

The hotel: Backstairs at the world's most exclusive hotel. New York: Arcade Publishing, 1997.

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33

Moore, Robbie. Hotel Modernity. Edinburgh University Press, 2021. http://dx.doi.org/10.3366/edinburgh/9781474456654.001.0001.

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Hotel Modernity explores the impact of corporate space on the construction and texture of modern literature and film. It centres the hotel and corporate space as key sites of modern experience and culture. Examining architectural and financial records, hotel trade journals, travel journalism, advertisements and cinematic and literary representations, it charts the rise of hotel culture from 1870 to 1939. The book defines corporate space as the new urban, capital-intensive, large-scale spaces brought about by corporations during the nineteenth century, including department stores, railway stations and banking halls. Only in hotels, however, did the individual live within corporate space: sleeping in its beds and lounging in its parlours. The hotel structured intimate encounters with the impersonal and the anonymous, representing a radically new mode of experience. In chapters featuring readings of both canonical and relatively little-studied texts by Henry James, F. Scott Fitzgerald, Elizabeth Bowen, Arnold Bennett, and Henry Green, alongside films by F. W. Murnau, Segundo de Chomón, and Charlie Chaplin, Hotel Modernity considers the relationship between new kinds of spatial organisation and new forms of subjective and intersubjective life. Hotels provoked these writers and filmmakers to rethink the conventions and functions of fictional characters. This book charts the warping and decentring of the category of ‘character’ within the corporate, architectural, informatic and technological networks which come to define hotel space in this period.

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34

Kippenburger, Martin. Hotel, Hotel, Hotel. Verlag der Buchhandlung Walther Konig, 1995.

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35

Kippenberger, Martin. Hotel-Hotel. Alfred A. Knopf, 1993.

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36

Branson, Joan C., and Margaret Lennox. Hotel, Hostel and Hospital Housekeeping. 5th ed. Hodder Arnold, 1988.

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37

Branson, Joan, and Margaret Lennox. Hotel, Hostel and Hospital Housekeeping. Hodder Education Group, 1988.

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38

Hotel, Hostel and Hospital Housekeeping. Arnold, 1988.

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39

Beckley, Helen, and Paul Berkeley White. Hotel Reception. 5th ed. Hodder Arnold H&S, 1988.

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40

Hotels: The international magazine of the hotel and hotel restaurant industry. [Newton, MA: Cahners Pub., 1989.

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41

Robinson, Jeffrey. Hotel. Simon & Schuster (Trade Division), 1997.

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42

Edwards-Jones, Imogen. Hotel Babylon. Transworld Publishers Limited, 2011.

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43

III, Ward Morehouse, and Katherine Boynton. London's Greatest Grand Hotels - Bailey's Hotel. BearManor Media, 2017.

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44

III, Ward Morehouse, and Katherine Boynton. London's Greatest Grand Hotels - Bailey's Hotel. BearManor Media, 2017.

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45

Rutherford, Denney G. Hotel Management and Operations. Wiley & Sons, Incorporated, John, 2006.

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46

Raleigh, Lori E. Hotel Investments: Issues & Perspectives. Educational Inst of the Amer Hotel, 1995.

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47

(Editor), Lori E. Raleigh, and Rachel J. Roginsky (Editor), eds. Hotel Investments: Issues & Perspectives. 2nd ed. Educational Inst of the Amer Hotel, 1999.

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48

Raleigh, Lori E. Hotel Investments: Issues & Perspectives. Educational Inst of the Amer Hotel, 1994.

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49

Robinson, Jeffrey. The Hotel: Upstairs, Downstairs in a Hotel. Simon & Schuster (Trade Division), 1997.

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50

Branson, Joan C. Questions on Hotel, hostel and hospital housekeeping: To accompany Hotel, hostel and hospital housekeeping, fifth edition. 2nd ed. Edward Arnold, 1988.

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