Relevant bibliographies by topics / Hōshoku

Academic literature on the topic 'Hōshoku'

Author: Grafiati

Published: 26 July 2024

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Journal articles
Books

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Hōshoku.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Hōshoku"

Ueda, Haruka. "The post-war Japanese eating model: A sociological exploration of semi-compressed food modernity." International Sociology, May 21, 2024. http://dx.doi.org/10.1177/02685809241253239.

Full text

Abstract:

Among multiple factors that can influence people’s food security, the gender inequality factor has attracted inadequate attention in high-income countries, particularly in Japan. To analyse how and why gender inequality issue has been neglected in food policy in Japan, I propose the notion of the ‘post-war Japanese eating model’ based on the sociologies of family and food. I demonstrate how Japanese society has persisted with this eating model by examining two dominant dietary discourses, the Japanese dietary pattern and Hōshoku (deterioration of dietary practices). The former reinforced the post-war Japanese eating model, despite the prevailing agricultural and nutritional accounts. Regarding the latter discourse, Hōshoku was overestimated, resulting in enlarging the contradiction between norms (the Japanese dietary pattern) and practices. Given the increasing difficulty in performing such practice, their dietary norms need to be reconstructed through awareness of reflexive or ‘semi-compressed’ food modernity facing Japan.