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1

Abbott, Elizabeth. Sugar: A bittersweet history. London: Duckworth Overlook, 2009.

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2

Crowson, Belinda. Southern Alberta's sugar-coated history: The sugar beet industry. Lethbridge, Alberta, Canada: Lethbridge Historical Society, 2013.

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3

Bossu-Picat, Christian. Sugar-island: A brief history of sugar in Mauritius. [Mauritius]: Editions l'île aux images, 2004.

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4

Pruthi, S. History of sugar industry in India. New Delhi: Reliance Pub. House, 1995.

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5

Hackler, Rhoda E. A. R.W. Meyer Sugar Mill, Molokaʻi: Its history and restoration. Molokaʻi, Hawaiʻi (Post Office Box 986, Kaunakakai, Molokai 96748): Molokaʻi Museum & Cultural Center, 1989.

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6

Armstrong, R. M. Sugar Land, Texas and the Imperial Sugar Company. Sugar Land, Tex: R.M. Armstrong, 1991.

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7

Hamilton, Candy. Footprints in the sugar: A history of the Great Western Sugar Company. Ontario, OR: Hamilton Bates, 2009.

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8

North-Coombes, Alfred. A history of sugar production in Mauritius. [Mauritius: s.n.], 1993.

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9

Harmsen, Jolien. Sugar, slavery and settlement. St. Lucia: Saint Lucia National Trust, 1999.

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10

Hubbard, Vincent K. Swords, ships and sugar. 2nd ed. California: Premiere Editions, 1993.

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11

Tandjung, Krisnina Maharani. Traces of sugar: The legacy of Java's sugar industry. Kebayoran Baru, Jakarta: Yayasan Warna Warni Indonesia, 2010.

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12

Harrison, Michelle. King sugar: Jamaica, the Caribbean, and the world sugar industry. New York: New York University Press, 2001.

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13

Lecuona, Oscar Zanetti. Sugar & railroads: A Cuban history, 1837-1959. Chapel Hill, N.C: University of North Carolina Press, 1998.

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14

MacInnis, Peter. Bittersweet: The story of sugar. Crows Nest NSW: Allen & Unwin, 2002.

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15

Macinnis, Peter. Istorii︠a︡ sakhara: Sladkai︠a︡ i gor'kai︠a︡. Moskva: Al'pina Publisher, 2016.

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16

Women, Men, and Food: Putting Gender on the Table (Conference) (2007 : Radcliffe Institute for Advanced Study), ed. Sweetness and power: Rethinking Sidney Mintz's classic work. Philadelphia, PA: Routledge, Taylor & Francis Group, 2008.

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17

Rosalind, Laker. The Sugar Pavilion. Bath: Chivers, 1994.

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18

Rosalind, Laker. The sugar pavilion. Bath: Chivers Press, 1995.

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19

Rosalind, Laker. The sugar pavilion. London: Corgi, 1995.

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20

Badley, Geoffrey. Barbados: The sugar story. 2nd ed. Christ Church, Barbados: Herbert Publ., 2008.

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21

Badley, Geoffrey. Barbados: The sugar story. 2nd ed. Christ Church, Barbados: Herbert Publ., 2008.

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22

Badley, Geoffrey. Barbados: The sugar story. 2nd ed. Christ Church, Barbados: Herbert Publ., 2008.

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23

Griggs, P. D. Global industry, local innovation: The history of cane sugar production in Australia, 1820-1995. Bern: Peter Lang, 2011.

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24

Macinnis, Peter. Bittersweet: The story of sugar. St. Leonards, N.S.W: Allen & Unwin, 2002.

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25

Severini, Patrizia Sabbatucci. Il capitalismo organizzato: Il settore saccarifero in Italia : 1800-1945. Venezia: Marsilio, 2004.

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26

Silva, José Góes da. O engenho bangüê: Memórias. Maceió, Alagoas: Governo do Estado de Alagoas, Secretaria de Comunicação Social, Projeto de Comunicação Popular, 1990.

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27

Bequet, Marcel. L' industrie sucrière à la Guadeloupe: Dossier pédagogique : documents des Archives départementales. Pointe-à-Pitre: CNDP, CDDP Pointe-à-Pitre, 1986.

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28

Guillén, José Antonio Gracia. Las azucareras: La revolución industrial en Aragón. Zaragoza: Mira Editores, 2005.

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29

Carvalho, Zóia Campos de. Doce amargo: Produtores de açúcar no processo de mudança, Pernambuco, 1874-1941. São Paulo, SP, Brasil: Annablume, 2001.

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30

Azevedo, Esterzilda Berenstein de. Engenhos do Recôncavo Baiano: Sugarcane farms of Bahia's Recôncavo. Brasília, Brazil]: Monumenta, IPHAN, Ministério da Cultura, Brasil, Governo Federal, 2009.

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31

Fauque, Claude. L' aventure du sucre. Beau Plan, Mauritius: [s.n], 2002.

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32

Denizard, Ceferino Rodríguez. Las haciendas azucareras de Cabo Rojo, 1820-1920. Cabo Rojo, Puerto Rico]: Ceferino Rodríguez Denizard, 2014.

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33

Coverdale & Colpitts, ed. Propuesta de una Corporación Azucarera Dominicana: Informe de Coverdale & Colpitts, 1o abril 1958. Santo Domingo: Archivo General de la Nación, 2014.

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34

Mongrain-Dontigny, Micheline. A taste of maple: History and recipes. [St-Irénée, Québec]: Éditions La Bonne recette, 2003.

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35

Herd, Tim. Maple sugar: From sap to syrup, the history, lore, and how-to behind this sweet treat. North Adams, MA: Storey Pub., 2010.

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36

Herd, Tim. Maple sugar: From sap to syrup, the history, lore, and how-to behind this sweet treat. North Adams, MA: Storey Pub., 2010.

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37

William Ree (proprietor of the Grocer ). History of Sugar and Sugar Yielding Plants. HardPress, 2020.

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38

History of Sugar and Sugar Yielding Plants. Creative Media Partners, LLC, 2018.

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39

Smith, Andrew F. Sugar: A Global History. Reaktion Books, Limited, 2015.

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40

Sugar: A bittersweet history. Toronto: Penguin Canada, 2008.

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41

Smith, Andrew F. Sugar: A global history. 2015.

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42

Reed, William. The History of Sugar and Sugar Yielding Plants. Franklin Classics Trade Press, 2018.

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43

Buttery, Neil. Dark History of Sugar. Pen & Sword Books Limited, 2022.

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44

Minoru, Kawagita, and Rose flower. Sugar of World History. Make a good book, 2003.

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45

Tall History of Sugar. Canongate Books, 2020.

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46

A history of sugar. Beijing: New Star Press, 2013.

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47

Sugar: A Bittersweet History. Duckworth Overlook, 2010.

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48

Tall History of Sugar. Canongate Books, 2019.

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49

Forbes, Curdella. Tall History of Sugar. Canongate Books, 2019.

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50

Abbott, Elizabeth. Sugar: A Bittersweet History. Harry N. Abrams, 2011.

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