Journal articles on the topic 'Hippophae L'
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Vernet, A. "L’argousier (Hippophae rhamnoides L.)." Phytothérapie 4, no. 3 (August 2006): 125–29. http://dx.doi.org/10.1007/s10298-006-0167-5.
Full textArastun Sadigov, Kamala. "Growth and development of Hippophae rhamnoides L. introduced in Absheron." NATURE AND SCIENCE 02, no. 03 (May 8, 2020): 35–38. http://dx.doi.org/10.36719/2707-1146/03/35-38.
Full textHe, Nengxin, Qinyuan Wang, Huilian Huang, Jie Chen, Guang Wu, Meining Zhu, Feng Shao, et al. "A Comprehensive Review on Extraction, Structure, Detection, Bioactivity, and Metabolism of Flavonoids from Sea Buckthorn (Hippophae rhamnoides L.)." Journal of Food Biochemistry 2023 (March 14, 2023): 1–27. http://dx.doi.org/10.1155/2023/4839124.
Full textMoskalets, V. V., T. Z. Moskalets, I. V. Grynyk, I. V. Shevchuk, V. M. Pelekhatyi, N. P. Pelekhata, and O. B. Оvezmyradova. "Methods of the sea buckthorn (Hippophae rhamnoides L.) plants evaluations concerning the pathogens resistance in the breeding on the adaptability." Horticulture: Interdepartment Subject Scientific Collection, no. 76 (2021): 178–95. http://dx.doi.org/10.35205/0558-1125-2021-76-178-195.
Full textSkaptsov, M. V., S. V. Smirnov, and M. G. Kutsev. "PREPARATION OF PROTOPLASTS OF SEA BUCKTHORN ( HIPPOPHAE RHAMNOIDES L.)." Turczaninowia 16, no. 3 (2013): 152–56. http://dx.doi.org/10.14258/turczaninowia.16.3.20.
Full textSankhyan, H., Sanjeev Thakur, and S. S. Sharma. "Identification of Discriminating Morphological Descriptors for Characterization of Seabuckthorn (Hippophae rhamnoides L.) Germplasm in Himachal Pradesh." Journal of Non Timber Forest Products 25, no. 1 (March 1, 2018): 51–55. http://dx.doi.org/10.54207/bsmps2000-2018-emw76u.
Full textYao, Yingmou. "Micropropagation of sea buckthorn (Hippophae rhamnoides L.)." Agricultural and Food Science 4, no. 5-6 (December 1, 1995): 503–12. http://dx.doi.org/10.23986/afsci.72626.
Full textIlango, K., N. Kasthuri Bai, R. Mohan Kumar, K. Ananth Kumar, G. P. Dubey, and Aruna Agrawal. "Pharmacognostic Studies on the Leaves of Hippophae rhamnoides L. and Hippophae salicifolia D. Don." Research Journal of Medicinal Plant 7, no. 1 (January 1, 2013): 58–67. http://dx.doi.org/10.3923/rjmp.2013.58.67.
Full textZubik, Inna, Tatiana Aniskina, Maxim Simakhin, Viktoria Kryuchkova, and Vitaly Donskikh. "Coefficients of originality of Hippophae rhamnoides L. by phenological dates." АгроЭкоИнфо 5, no. 47 (October 19, 2021): 15. http://dx.doi.org/10.51419/20215515.
Full textZhang, Jiachan, Changtao Wang, Chengtao Wang, Baoguo Sun, and Cai Qi. "Understanding the role of extracts from sea buckthorn seed residues in anti-melanogenesis properties on B16F10 melanoma cells." Food & Function 9, no. 10 (2018): 5402–16. http://dx.doi.org/10.1039/c8fo01427b.
Full textLi, Thomas S. C., and W. R. Schroeder. "Sea Buckthorn (Hippophae rhamnoides L.): A Multipurpose Plant." HortTechnology 6, no. 4 (October 1996): 370–80. http://dx.doi.org/10.21273/horttech.6.4.370.
Full textRammal, H., C. Younos, J. Bouayed, F. Desor, A. Chakou, T. Derouich, and R. Soulimani. "Notes ethnobotanique et phytopharmacologique sur Hippophae rhamnoides L." Phytothérapie 6, no. 2 (April 2008): 115–16. http://dx.doi.org/10.1007/s10298-008-0295-1.
Full textZhang, Wei, Xiaohui Zhang, Kai Zou, Jiming Xie, Shimin Zhao, Jingran Liu, Huan Liu, Jinling Wang, and Yuzhen Wang. "Seabuckthorn berry polysaccharide protects against carbon tetrachloride-induced hepatotoxicity in mice via anti-oxidative and anti-inflammatory activities." Food & Function 8, no. 9 (2017): 3130–38. http://dx.doi.org/10.1039/c7fo00399d.
Full textКОЖЕВНИКОВ, А. П., and С. Ю. ИСАКОВ. "PECULIARITIES OF SEA BUCKTHORN NATURALIZATION (HIPPOPHAE RHAMNOIDES L.) IN THE URALS." Леса России и хозяйство в них, no. 3(74) (January 2, 2021): 36–43. http://dx.doi.org/10.51318/fret.2021.74.3.004.
Full textZenkova, Maria, and Julia Pinchykova. "Chemical composition of sea-buckthorn and highbush blueberry fruits grown in the Republic of Belarus." Food Science and Applied Biotechnology 2, no. 2 (October 10, 2019): 121. http://dx.doi.org/10.30721/fsab2019.v2.i2.59.
Full textMasyuk, O. M. "Анализ надземной продуктивности быстрорастущих древесных насаждений, культивируемых на черноземах обыкновенных." Biosystems Diversity 15, no. 1 (February 4, 2007): 95–101. http://dx.doi.org/10.15421/010718.
Full textБедарева, О. М., В. Г. Сильвандер, Любовь Семёновна Мурачёва, and А. В. Матюха. "Сохранение и рациональное использование популяций облепихи крушиновой (Hippophae rhamnoides L.) в Калининградской области." Аграрная Россия, no. 2 (February 26, 2014): 39–41. http://dx.doi.org/10.30906/1999-5636-2014-2-39-41.
Full textDENİZHAN, EVSEL, ROSİTA MONFREDA, ENRİCO DE LİLLO, and SULTAN ÇOBANOGLU. "Two new species of eriophyoid mites (Acari: Eriophyoidea) associated with Elaeagnaceae in Turkey." Zootaxa 1698, no. 1 (February 5, 2008): 41. http://dx.doi.org/10.11646/zootaxa.1698.1.2.
Full textAbbas, Qamar, Shahina Batool, Sher Wali Khan, Azhar Hussain, Saif Ud Din, Maisoor Ahmed Nafees, Shamsher Ali, Muhmmad Ali Faizi, and Asad Ullah. "Antimicrobial Study of Selected Medicinal Plants (Datura stramonium L. and Hippophae rhamnoides L.) of Hunza Valley, Gilgit-Baltistan." Biological Sciences - PJSIR 64, no. 3 (October 4, 2021): 251–55. http://dx.doi.org/10.52763/pjsir.biol.sci.64.3.2021.251.255.
Full textКовалева, Н. А., and О. В. Тринеева. "ИССЛЕДОВАНИЕ ЭЛЕМЕНТНОГО СОСТАВА ОБЛЕПИХИ КРУШИНОВИДНОЙ (HIPPOPHAE RHAMNOIDES L.) ЛИСТЬЕВ." Trace Elements in Medicine (Moscow) 23, no. 3 (September 2022): 45–58. http://dx.doi.org/10.19112/2413-6174-2022-23-3-45-58.
Full textLobacheva, I., and W. Letchamo. "On the Standardization of Seabuckthorn (Hippophae rhamnoides L) Oil." HortScience 33, no. 3 (June 1998): 482a—482. http://dx.doi.org/10.21273/hortsci.33.3.482a.
Full textStobdan, Tsering, Phuntsog Dolkar, O. P. Chaurasia, and Bhuvnesh Kumar. "Seabuckthorn (Hippophae rhamnoides L.) in trans-Himalayan Ladakh, India." Defence Life Science Journal 2, no. 1 (March 29, 2017): 46. http://dx.doi.org/10.14429/dlsj.2.11074.
Full textKukin, T. P., D. N. Shcherbakov, K. V. Gensh, E. A. Tulysheva, O. I. Salnikova, A. E. Grazhdannikov, and E. A. Kolosova. "Bioactive Components of Sea Buckthorn Hippophae rhamnoides L. Foliage." Russian Journal of Bioorganic Chemistry 43, no. 7 (December 2017): 747–51. http://dx.doi.org/10.1134/s1068162017070093.
Full textSingh, Virendra, H. Nayyar, R. Gupta, and Rajesh Uppal. "Germination behaviour of different biotypes of seabuckthorn (Hippophae L.)." Journal of Non-Timber Forest Products 12, no. 4 (December 1, 2005): 209–13. http://dx.doi.org/10.54207/bsmps2000-2005-f9yr53.
Full textLi, He, Cheng-Jiang Ruan, Jaime A. Teixeira da Silva, and Bao-Quan Liu. "Associations of SRAP markers with dried-shrink disease resistance in a germplasm collection of sea buckthorn (Hippophae L.)." Genome 53, no. 6 (June 2010): 447–57. http://dx.doi.org/10.1139/g10-020.
Full textPark, Yu-Hwa, Sang-Hyun Lim, Hun-Ju Ham, Haet-Nim Jeong, Kwang-Jae Lee, Kyung-Hee Kim, and Song-Mun Kim. "Comparison of Biological Activities of Extracts from Different Parts of Seabuckthorn (Hippophae rhamnoides L.)." Journal of the Korean Society of Food Science and Nutrition 39, no. 7 (July 31, 2010): 975–79. http://dx.doi.org/10.3746/jkfn.2010.39.7.975.
Full textNovruzov, Eldar Novruz, Latafat Ahad Mustafaeva, and Aydan Mirza Zeynalovа. "BIOTECHNOLOGY OF OBTAINING A BIOLOGICALLY ACTIVE CONCENTRATE FROM FRUITS OF HIPPOPHAE RHAMNOIDES L." Bulletin of the Moscow State Regional University (Natural Sciences), no. 3 (2018): 138–47. http://dx.doi.org/10.18384/2310-7189-2018-3-138-147.
Full textDang, Xiao Hu, and Lu Li. "A Study on Carbon Sink of Reforestation under Different Grain for Green Models in the Southern Ningxia Province of Loess Hilly Region." Advanced Materials Research 864-867 (December 2013): 2444–48. http://dx.doi.org/10.4028/www.scientific.net/amr.864-867.2444.
Full textПерова, И. Б., О. В. Тринеева, А. И. Сливкин, and К. И. Эллер. "Исследование состава флавоноидов плодов облепихи крушиновидной." Сорбционные и хроматографические процессы 17, no. 1 (February 20, 2018): 87–93. http://dx.doi.org/10.17308/sorpchrom.2017.17/356.
Full textPark, Yu-Hwa, Sang-Hyun Lim, Hun-Ju Ham, Hee-Yeon Kim, Haet-Nim Jeong, Kyung-Hee Kim, and Song-Mun Kim. "Isolation of Anti-inflammatory Active Substance β-Sitosterol from Seabuckthorn (Hippophae rhamnoides L.) Stem." Journal of the Korean Society of Food Science and Nutrition 39, no. 7 (July 31, 2010): 980–85. http://dx.doi.org/10.3746/jkfn.2010.39.7.980.
Full textAhani, Hamid, and Soroush Attaran. "Therapeutic potential of Seabuckthorn (Hippophae rhamnoides L.) in medical sciences." Cellular, Molecular and Biomedical Reports 2, no. 1 (March 1, 2022): 22–32. http://dx.doi.org/10.55705/cmbr.2022.330326.1020.
Full textChristaki, Efterpi. "Hippophae Rhamnoides L. (Sea Buckthorn): a Potential Source of Nutraceuticals." Food and Public Health 2, no. 3 (May 9, 2012): 69–72. http://dx.doi.org/10.5923/j.fph.20120203.02.
Full textKanayama, Y., W. Ohkawa, E. Chiba, K. Sato, K. Kanahama, and J. Ofosu-Anim. "NUTRITIONAL COMPONENTS AND NITROGEN FIXATION IN SEABUCKTHORN (HIPPOPHAE RHAMNOIDES L.)." Acta Horticulturae, no. 806 (January 2009): 309–14. http://dx.doi.org/10.17660/actahortic.2009.806.38.
Full textKim, Ju-Sung, Chang-Yeon Yu, and Myong-Jo Kim. "Phamalogical effect and component of sea buckthorn(Hippophae rhamnoides L.)." Journal of Plant Biotechnology 37, no. 1 (March 31, 2010): 47–56. http://dx.doi.org/10.5010/jpb.2010.37.1.047.
Full textIvanišová, Eva, Martina Blašková, Margarita Terentjeva, Olga Grygorieva, Olena Vergun, Jan Brindza, and Miroslava Kačániová. "Biological properties of sea buckthorn (Hippophae rhamnoides L.) derived products." Acta Scientiarum Polonorum Technologia Alimentaria 19, no. 2 (June 30, 2020): 195–205. http://dx.doi.org/10.17306/j.afs.0809.
Full textBhadrecha, Pooja, Madhu Bala, Yogender Pal Khasa, Anfal Arshi, Joginder Singh, and Manoj Kumar. "Hippophae rhamnoides L. rhizobacteria exhibit diversified cellulase and pectinase activities." Physiology and Molecular Biology of Plants 26, no. 5 (March 19, 2020): 1075–85. http://dx.doi.org/10.1007/s12298-020-00778-2.
Full textLi, Wei, Cheng-Jiang Ruan, Jaime A. Teixeira da Silva, Hai Guo, and Chun-E. Zhao. "NMR metabolomics of berry quality in sea buckthorn (Hippophae L.)." Molecular Breeding 31, no. 1 (July 25, 2012): 57–67. http://dx.doi.org/10.1007/s11032-012-9768-x.
Full textWen, Pingjing, Peng Zhao, Guangqiu Qin, Song Tang, Bin Li, Jiehong Zhang, and Liang Peng. "Genotoxicity and teratogenicity of seabuckthorn (Hippophae rhamnoides L.) berry oil." Drug and Chemical Toxicology 43, no. 4 (August 6, 2018): 391–97. http://dx.doi.org/10.1080/01480545.2018.1497047.
Full textMateuszuk, Kamila. "Rokitnik zwyczajny (Hippophae rhamnoides L.) – cenne źródło dodatków do żywności." PRZEMYSŁ SPOŻYWCZY 1, no. 5 (May 5, 2020): 35–38. http://dx.doi.org/10.15199/65.2020.5.6.
Full textSuryakumar, Geetha, and Asheesh Gupta. "Medicinal and therapeutic potential of Sea buckthorn (Hippophae rhamnoides L.)." Journal of Ethnopharmacology 138, no. 2 (November 2011): 268–78. http://dx.doi.org/10.1016/j.jep.2011.09.024.
Full textZhao, Anqi, Wei Xu, Pingjun Xu, Xinxian Zhang, Yunhua Wu, Ang Xu, Yinxiao Zhong, Abiodun Oladipo, Fuliang Cao, and Fangfang Fu. "Establishment of Tissue Culture and Regeneration System in Hippophae gyantsensis Lian." Horticulturae 10, no. 5 (April 30, 2024): 460. http://dx.doi.org/10.3390/horticulturae10050460.
Full textChowdhury, M. A., S. Jana, and W. R. Schroeder. "Phenotypic diversity in four woody species on the Canadian prairies." Canadian Journal of Plant Science 80, no. 1 (January 1, 2000): 137–42. http://dx.doi.org/10.4141/p99-010.
Full textLobacheva, I., and W. Letchamo. "Toxic Metals in Different Varieties of Seabuckthorn (Hippophae rhamnoides)." HortScience 33, no. 3 (June 1998): 481e—482. http://dx.doi.org/10.21273/hortsci.33.3.481e.
Full textÇomaklı, Emre. "Evaluation of heavy metal accumulation in sediment, surface water and some plants in the Karasu Riparian Zone." Bulletin of the Chemical Society of Ethiopia 37, no. 1 (October 26, 2022): 35–45. http://dx.doi.org/10.4314/bcse.v37i1.4.
Full textRudaya, M. A., O. V. Trineeva, and A. I. Slivkin. "RESEARCH OF ELEMENT COMPOSITION OF SEA BUCKTHORN (HIPPOPHAE RHAMNOIDES L.) FRUITS OF VARIOUS CULTIVARS." Trace Elements in Medicine (Moscow) 19, no. 3 (2018): 49–59. http://dx.doi.org/10.19112/2413-6174-2018-19-3-49-59.
Full textRentsendavaa, Chagnadorj, Márton Szána, Gitta Ficzek, Lilla Szalóki-Dorkó, Mónika Stéger-Máté, and Diána Furulyás. "Investigation of nutritional parameters in different parts of sea buckthorn (Hippophae rhamnoides L.) berries." Journal on Processing and Energy in Agriculture 22, no. 2 (2018): 10–13. http://dx.doi.org/10.5937/jpea1801010r.
Full textSkuridin, G. M., O. V. Chankina, A. A. Legkodymov, V. K. Kreimer, N. V. Baginskaya, and K. P. Koutzenogii. "Trace element composition of common sea buckthorn (Hippophae rhamnoides L.) tissues." Bulletin of the Russian Academy of Sciences: Physics 77, no. 2 (February 2013): 207–10. http://dx.doi.org/10.3103/s1062873813020342.
Full textOhkawa, W., Y. Kanayama, K. Kato, E. Chiba, K. Kanahama, and K. Kohama. "CHARACTERIZATION OF THE NUTRITIONAL COMPONENTS OF SEABUCKTHORN (HIPPOPHAE RHAMNOIDES L.) FRUITS." Acta Horticulturae, no. 769 (June 2008): 169–75. http://dx.doi.org/10.17660/actahortic.2008.769.22.
Full textФарзалиев, Эльсевар Баба оглы, Владимир Николаевич Голубев, and Татьяна Борисовна Цыганова. "Исследование и идентификация пектиновых веществ дикорастущих плодов облепихи (Hippophae rhamnoides L.)." Хранение и переработка сельхозсырья, no. 3 (November 2, 2021): 115–25. http://dx.doi.org/10.36107/spfp.2021.247.
Full textIvanišová, Eva, Martina Blašková, Margarita Terentjeva, Olga Grygorieva, Olena Vergun, Jan Brindza, and Miroslava Kačániová. "Biological properties of sea buckthorn (Hippophae rhamnoides L.) derived products [pdf]." Acta Scientiarum Polonorum Technologia Alimentaria 19, no. 2 (June 30, 2020): 195–205. http://dx.doi.org/10.17306/j.afs.2020.0809.
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