Relevant bibliographies by topics / Hippophae L

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Academic literature on the topic 'Hippophae L'

Author: Grafiati
Published: 18 May 2024

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Journal articles on the topic "Hippophae L"

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Vernet, A. "L’argousier (Hippophae rhamnoides L.)." Phytothérapie 4, no. 3 (August 2006): 125–29. http://dx.doi.org/10.1007/s10298-006-0167-5.

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Arastun Sadigov, Kamala. "Growth and development of Hippophae rhamnoides L. introduced in Absheron." NATURE AND SCIENCE 02, no. 03 (May 8, 2020): 35–38. http://dx.doi.org/10.36719/2707-1146/03/35-38.

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The presented article provides seed propagation, seedling morphology and growth dynamics, root system development in connection with the introduction of Hippophae rhamnoides L. species found in our natural flora in Absheron. The study found that the species Hippophae rhamnoides L. is well adapted to the soil and climatic conditions of Absheron and can be grown in cultural conditions. Key words: Hippophae rhamnoides L., introdiction, seed, repoduction, morphology, dewelopment, root system
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He, Nengxin, Qinyuan Wang, Huilian Huang, Jie Chen, Guang Wu, Meining Zhu, Feng Shao, et al. "A Comprehensive Review on Extraction, Structure, Detection, Bioactivity, and Metabolism of Flavonoids from Sea Buckthorn (Hippophae rhamnoides L.)." Journal of Food Biochemistry 2023 (March 14, 2023): 1–27. http://dx.doi.org/10.1155/2023/4839124.

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Sea buckthorn (Hippophae rhamnoides L.) is an important plant with homology of medicine and food. It has rich nutritional and medicinal properties. It is used as a traditional Chinese medicine with therapeutic functions of invigorating spleen, relieving cough, eliminating food, eliminating phlegm, dispersing blood stasis, and promoting blood circulation. This review comprehensively summarized flavonoids from sea buckthorn (Hippophae rhamnoides L.), including extraction methods (solvent extraction, ultrasound-assisted extraction, microwave-assisted extraction, enzyme-assisted extraction, and collaborative extraction), two structure types (18 flavone aglycones and 81 flavone glycosides), detection methods (UV, HPLC, and NMR), bioactivities (antiviral, anti-inflammatory, hepatoprotective, weight-reducing, and hypoglycemic activities), and physiological metabolisms (most of flavonoids are converted into small molecule monophenolic acids through intestinal microbial catabolism). It will supply an important theoretical basis and valuable reference for researching and exploiting sea buckthorn (Hippophae rhamnoides L.) in the future. Practical Applications. Sea buckthorn (Hippophae rhamnoides L.) is an edible and medical plant with many functional properties. A comprehensive review on extraction, structure, detection, bioactivity, and metabolism of flavonoids from sea buckthorn (Hippophae rhamnoides L.) was made in this paper. This review will provide an important foundation for further studies of sea buckthorn (Hippophae rhamnoides L.) focusing on its development and utilization.
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Moskalets, V. V., T. Z. Moskalets, I. V. Grynyk, I. V. Shevchuk, V. M. Pelekhatyi, N. P. Pelekhata, and O. B. Оvezmyradova. "Methods of the sea buckthorn (Hippophae rhamnoides L.) plants evaluations concerning the pathogens resistance in the breeding on the adaptability." Horticulture: Interdepartment Subject Scientific Collection, no. 76 (2021): 178–95. http://dx.doi.org/10.35205/0558-1125-2021-76-178-195.

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The methods of the common sea buckthorn plants evaluation concerning their to diseases causative agents resistance in the agrocoenoses of the Institute of Horticulture of the National Academy of Agrarian Sciences of Ukraine and its network were elaborated on the basis of generalizing the phytopathological researches methodology as well as those methods importance in the breeding on the adaptability substantiated. The bioecological peculiarities and morphological symptoms of the pathogens appearance, namely: Verticillium albo-atrum Reinke & Berthold, Verticillium dahliae Klebahn, Fusarium camptoceras, Wollenw. & Reinking, Fusarium solani (Martius) Saccardo, Fusarium acuminatum, Wollenw., Fusarium oxysporum Schlechtendal та F. sporotrichioides Sherb., Monilia altaica А. Zukov., Stigmina hippophaes А. Zukov, Monochaetia ampelophila Auktorsnamn (Speg.), T.R. Nag Raj, Fomitiporia hippophaeicola (H. Jahn) Fiasson & Niemelä, Phoma elaeagnella Cooke, Coryneum elaeagni, Sphaeropsis malorum М.J. Berkeley, Nectria cinnabarina (Tode) E.M. Fries, Coniothecium epidermidis Corda, Alternaria tenuis Nees, Cytospora hippophaes Thüm. and others were described and the measures of their control considered as well as the ways assessing the investigated crop plants resistance against the diseases caused by the above mentioned causative agents. Besides, the methods were developed of the explored crop plants estimating as regards the basic fungal diseases resistance as well as the effective ways of the control of the main pathogens of the bacterial and fungal diseases. The evaluation of the plant damage by pathogens must be carried out in the orchards of different age. For example, the degree of the Hippophae rhamnoides L. resistance to fusarium wilt in the orchards needs be assessed within 5-6 years after planting. In the common sea buckthorn mother gardens on the older branches, it is necessary to control the causative agent Fomitiporia hippophaeicola. Its spread occurs in case of the branches injury when a plant management or harvesting or under the influence of the unfavourable abiotic factors. The studied crop phomosis seedlings is caused by the fungus Phoma elaeagnella, the display manifestation of which is also observed on the woody or soft cuttings in the nursery or film covers. Root necrosis brought by the fungus Coryneum elaeagni can be often fixed on the planting stock in the plants root. Alternaria the of plants Hippophae rhamnoides L., the causative agent of which is an tinber fungus Alternaria tenuis can be indicated by the drying in the branches of the lower story. When young twigs are affected by the fungus Plowrightia hippophaes (Dothidea hippophaes Fuckel, 1868), the causative agent of the ulcerative necrosis of the bark are numerous necrotic areas that cause rapid plant death. The infection stays in the affected plants wood, so it must be disposed from the plants. The researcher crop plants affected by the pathogen Pseudomonas syringae pv. hippophaeis decelerate the growth processes. In the breeding process attention should be paid to other causative agents of the studied crop, in particular, the species Phomopsis elaeagnicola, which causes the disease phomopsis, blight, that is "dead hand". Cytospora hippophaes, which is the sea buckthorn cytosporosis pathogen, has a significant parasitic effect, colonizing both living and dead branches that are not resistant to changing winter conditions, as well as early spring frosts when the appropriate agrotechnics is absent. The uncontrolled development of the hyphal fungus Coniothecium epidermidis brings about the fruitful branches drying, the fruit skin covering spherically with a black dense powdery layer. Besides, with the absence of the appropriate control the soil parasitic fungi Rhizoctonia solani, Pythium mycoparasiticum, Phytophthora irrigata cause the significant plants losses (up to 30 %). Therefore, in the Hippophae rhamnoides L. breeding on adaptability use the quality planting stock should be pruning, collection and burning of all the affected dry branches, must be carried out as well as the disinfection of cuts and mechanical damage with the 1 % solution of the copper sulfate and puttying them with the oil paint. It should be noted that the alternative to chemicals in the phytopathogenic bacteria control can be biological means on the basis of antagonistical bacteria, including the genera Bacillus and Streptomyces. One of the priority strategies for the fungal and bacterial diseases control is growing resistant cultivars.
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Skaptsov, M. V., S. V. Smirnov, and M. G. Kutsev. "PREPARATION OF PROTOPLASTS OF SEA BUCKTHORN ( HIPPOPHAE RHAMNOIDES L.)." Turczaninowia 16, no. 3 (2013): 152–56. http://dx.doi.org/10.14258/turczaninowia.16.3.20.

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Sankhyan, H., Sanjeev Thakur, and S. S. Sharma. "Identification of Discriminating Morphological Descriptors for Characterization of Seabuckthorn (Hippophae rhamnoides L.) Germplasm in Himachal Pradesh." Journal of Non Timber Forest Products 25, no. 1 (March 1, 2018): 51–55. http://dx.doi.org/10.54207/bsmps2000-2018-emw76u.

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Identification of discriminating morphological descriptors for characterization of Seabuckthorn (Hippophae rhamnoides L.) germplasm in Himachal Pradesh was undertaken in ten different major gene pool areas of Seabuckthorn in Spiti Valley, where 80 per cent population is of Hippophae rhamnoides L. Twenty plants of each gene pool area were selected during the end of growing season. Plant shoot, leaf blade, pubescence and fruit characteristics were recorded. Twenty two morphological traits were recorded for vegetative and reproductive descriptors, which is comprised of Qualitative and Quantitative characteristics. Study concluded with preparation of DUS (Distinctiveness, Uniformity and Stability) guidelines for developing a new species/sub species or variety or new clone which will help in further breeding and genetic improvement programme. The present study identifies the morphological descriptors that are most relevant for characterization of Seabuckthorn (Hippophae rhamnoides L.) in cold desert eco-system of Himachal Pradesh.
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Yao, Yingmou. "Micropropagation of sea buckthorn (Hippophae rhamnoides L.)." Agricultural and Food Science 4, no. 5-6 (December 1, 1995): 503–12. http://dx.doi.org/10.23986/afsci.72626.

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A protocol for micropropagation of sea buckthorn was developed starting with shoot tips or meristems from plants up to 18 years old. Among the different media used, the best medium for both initiation and multiplication was the woody plant medium (WPM). 6-Benzylaminopurine (BAP) was the most suitable growth regulator with an optimal concentration of 0.10-0.25 mg/l for initiation and 0.4-1.0 mg/l for multiplication. On WPM medium with BAP, the average rate of multiplication in Erlenmeyer flasks was 3.3-4.0 shoots per explant per month and in test tubes 2.0-3.0 shoots. Moreover, most explants produced several to tens of adventitious buds which grew into shoots. Explants rooted spontaneously in the multiplication medium at a frequency of about 33%. With this method, explants of different origins have been successfully propagated in vitro; and rooted young plants which had developed root nodules were produced both in the greenhouse and in the field.
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Ilango, K., N. Kasthuri Bai, R. Mohan Kumar, K. Ananth Kumar, G. P. Dubey, and Aruna Agrawal. "Pharmacognostic Studies on the Leaves of Hippophae rhamnoides L. and Hippophae salicifolia D. Don." Research Journal of Medicinal Plant 7, no. 1 (January 1, 2013): 58–67. http://dx.doi.org/10.3923/rjmp.2013.58.67.

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Zubik, Inna, Tatiana Aniskina, Maxim Simakhin, Viktoria Kryuchkova, and Vitaly Donskikh. "Coefficients of originality of Hippophae rhamnoides L. by phenological dates." АгроЭкоИнфо 5, no. 47 (October 19, 2021): 15. http://dx.doi.org/10.51419/20215515.

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Sea buckthorn is often perceived and used precisely as a fruit crop, but it also has decorative qualities. When choosing varieties for gardening, it is important to know the phenological dates of the onset of decorative phases, but literary sources often indicate only one phenophase - the period of fruit ripening. The purpose of this work is to analyze 18 varieties of sea buckthorn of the average ripening period according to the degree of originality of the onset of a number of phenophases. Female sea buckthorn plants are in the collection of the Main Botanical Garden. N.V. Tsitsina (Moscow, Russia). Annually from 2014 to 2019, 16 phenodates were noted (swelling and blooming of buds, appearance and blooming of leaves, complete leafing, yellowing of leaves, leaf fall, beginning of budding, mass budding, beginning of flowering, mass and end of flowering, fruit setting, single ripening, mass ripening , fruit fall). Originality coefficients were calculated by a statistical method for assessing the modality weight. It was found that among the varieties of the average ripening period, the Chuiskaya and Gus-Khrustalnaya varieties have a high degree of originality of the complex of phenological dates, and the overwhelming majority of varieties are the most typical in the sample. Keywords: HIPPOPHAE RHAMNOIDES L., ORNAMENTAL PLANTS, ORIGINALITY, VARIETY, SEA BUCKTHORN, PHENODATES, PHENOLOGY
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Zhang, Jiachan, Changtao Wang, Chengtao Wang, Baoguo Sun, and Cai Qi. "Understanding the role of extracts from sea buckthorn seed residues in anti-melanogenesis properties on B16F10 melanoma cells." Food & Function 9, no. 10 (2018): 5402–16. http://dx.doi.org/10.1039/c8fo01427b.

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Dissertations / Theses on the topic "Hippophae L"

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Treikauskienė, Jūratė. "Dygliuotojo šaltalankio (Hippophae rhamnoides L.) dauginimas žaliaisiais auginiais." Master's thesis, Lithuanian Academic Libraries Network (LABT), 2010. http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20100609_134043-29752.

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Siekiant nustatyti genetinius, fiziologinius ir fizinius veiksnius, darančius įtaką dygliuotojo šaltalankio (Hippophae rhamnoides L.) auginių rizogenezei, tirti trijų veislių žalieji auginiai, paimti iš ūglių lignifikacijos pradžioje. Nustatyta, kad ISR 40 ir 50 mg/l koncentracijos tirpalas, palyginus su kontroliniu variantu, nežymiai, bet patikimai spartina rizogenezės procesą. Net mažiausios NAR koncentracijos mažina auginių su šaknimis išeigą. IAR rizogenezės spartos nedidina, bet 40–50 mg/l koncentracijų tirpalai didina įsišaknijusių auginių procentą. ISR ir NAR poveikyje nežymiai didėja vidutinis pagrindinių šaknų skaičius ant šaknies regeneruojančio auginio. Intensyviausiai šaknis regeneruoja iš ūglio viršūnės paimti auginiai, kuriems būdingas mažiausias sumedėjimo lygis. Auginiai nuo juvenaliniame tarpsnyje esančių medžių pagal rizogenezės spartą atsilieka nuo auginių, paimtų nuo derančių medžių. Esminę įtaką dygliuotojo šaltalankio žaliųjų auginių rizogenezei daro auginio ilgis. Parodyta, kad egzistuoja minimalūs auginio, turinčio potencijų rizogenezei, parametrai. Tik pavieniai penkių centimetrų ilgio auginiai regeneruoja šaknis. Didėjant auginio ilgiui rizogenezės dažnumas didėja.
In order to evaluate genetic, physiologic and physical factors influencing rhizogenesis of green cuttings of sea buckthorn, cuttings from three cultivars were taken at the beginning of lignification. It was estimated, that 40 and 50 mg/L IBA solutions narrowly but reliably quicken rhizogenesis compared to control. Solution with even the lowest NAA concentration reduces output of cuttings with roots. IAA doesn’t accelerate process of rhizogenesis, but 40 and 50 mg/L IAA solutions increase percentage of rooted cuttings. Average main root quantity on the rooted cutting increases under the influence of IBA and NAA. Cuttings with the lowest lignification level, which were taken from terminal shoot part, regenerated roots more intensively. Cuttings taken from juvenile plants lag behind the cuttings from bearings plants according to rhizogenesis speed. The length of cutting is crucial for the rhizogenesis of sea buckthorn cuttings. Minimal cutting parameters for potential rhizogenesis are shown. Only several 5 cm length cuttings regenerate roots, rate of rhizogenesis increases in longer cuttings.
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Basistha, Bharat Chandra. "Genetic diversity of frankia associated with Hippophae L.In lachen valley of north sikkim." Thesis, University of North Bengal, 2011. http://hdl.handle.net/123456789/1383.

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Faudale, Mariangela. "Studio dell'attività antinfiammatoria ed antimicrobica di prodotti vegetai derivati da Hippophae Rhamnoides L. e da Plantago Major L. per il controllo della mastite negli allevamenti biologici." Doctoral thesis, Università degli studi di Trieste, 2010. http://hdl.handle.net/10077/3522.

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2008/2009
L’attività di ricerca svolta durante l’attività di dottorato si colloca nell’ambito del progetto PhytoVet, finanziato dalla Regione Autonoma Friuli Venezia Giulia, volto ad individuare molecole ad attività antinfiammatoria ed antimicrobica, utili nel trattamento della mastite negli animali da reddito. Sono state studiate le proprietà antinfiammatorie ed antimicrobiche dei frutti di Hippophae rhamnoides (olivello spinoso) e delle foglie di Plantago major (piantaggine maggiore), due piante presenti sul territorio regionale. Lo scopo è stato quello di individuare frazioni o composti dotati di tali proprietà da utilizzare nella preparazione di formulazioni per il trattamento della mastite bovina anche negli allevamenti biologici. Il regolamento comunitario CE 1804/99 ha, infatti, introdotto il divieto dell’utilizzo di farmaci allopatici e i successivi interventi sulla normativa hanno confermato il provvedimento. Da qui è nata la necessità di prendere in considerazione metodi alternativi di cura. I frutti di olivello spinoso e le foglie di piantaggine maggiore sono stati sottoposti sia ad estrazioni con solventi organici a diversa polarità, che ad estrazioni acquose. Seguendo il metodo del frazionamento guidato dal saggio biologico, sono state analizzate le capacità antinfiammatorie ed antimicrobiche degli estratti ottenuti e solo quelli risultati attivi sono stati poi frazionati fino ad identificare i composti responsabili di tali attività. Nelle foglie di P. major è stato individuato l’acido ursolico, un triterpene dotato di notevoli proprietà antinfiammatorie ed antimicrobiche, evidenziate rispettivamente mediante il test di inibizione della dermatite da olio di Croton nel padiglione auricolare del topo e mediante saggi in vitro su ceppi microbici coinvolti nella mastite. Verificate tali proprietà, è stata messa a punto una formulazione per somministrazione intramammaria, contenente l’acido ursolico, da sperimentare in vivo negli ovini, a cui è stata indotta la mastite mediante un inoculo di Staphylococcus epidermidis, nei confronti del quale il triterpene ha mostrato una notevole attività battericida nel corso dei precedenti studi in vitro. Lo studio in vivo negli ovini con mastite è tuttora in corso.
XXII Ciclo
1976
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Boivin, Carl. "L'influence de la régie d'irrigation, du cultivar et du type de paillis sur la disponibilité des nutriments : impacts sur la croissance végétative de six cultivars d'argousiers (Hippophae rhamnoides L.)." Thesis, Université Laval, 2007. http://www.theses.ulaval.ca/2007/24807/24807.pdf.

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Lors de l’implantation d’un verger d’arbres fruitiers, ces derniers peuvent être vulnérables au manque d’eau et à la compétition des mauvaises herbes. Le recours à l’irrigation et aux paillis sont des moyens efficaces pour permettre un meilleur établissement des plants. Toutefois, intervenir de la sorte a forcément des impacts sur l’environnement immédiat de la plante. C’est pourquoi, la disponibilité des éléments nutritifs du sol, le statut nutritionnel des feuilles et la croissance végétative de six cultivars d’argousier (Hippophae rhamnoides L.) ont été mesurés durant deux saisons sous différentes conditions. Deux régies d’irrigation gérées en fonction de la tension du sol, soit 25 et 60 cbars, deux cultivars allemands, ‘Askola’ et ‘Hergo’, et quatre cultivars lettons, ‘Golden Rain’, ‘Mary’, ‘Sunny’ et ‘Tatjana’, ainsi que deux types de paillis, plastique noir et bois raméaux, constituaient ce dispositif expérimental de 720 plants implantés à Saint-Laurent, Île d’Orléans au Québec. D’abord, le contenu du sol en N, P, K, Mg et Ca n’a pas été influencé différemment par les deux régies d’irrigation ou par les cultivars. Toutefois, le paillis de plastique a favorisé l’augmentation du contenu du sol en NO3- et le paillis de bois raméal l’accroissement du K. Le contenu en éléments nutritifs des feuilles et la croissance végétative ont été différents d’un cultivar à l’autre et ont été influencés différemment par la régie d’irrigation et le type de paillis. En 2004, les teneurs des feuilles en Ca et Mg étaient plus élevées avec le paillis de plastique et celle en K était plus élevée avec le paillis de bois raméaux. En 2005, seul la teneur en K était plus élevée avec le paillis de bois raméal. Cette différence de teneur provient de l’enrichissement en K du sol par le paillis de bois raméaux. En 2004, la croissance en diamètre du tronc des plants a été supérieure avec l’irrigation déclenchée à 25 cbars et le paillis de bois raméaux. L’année suivante, la croissance en hauteur des cultivars ‘Hergo’ et ‘Sunny’ a été supérieure avec la régie d’irrigation déclenchée à 25 cbars. Le paillis de plastique a également favorisé la croissance en hauteur des cultivars ‘Hergo’, ‘Sunny’ et ‘Tatjana’, tandis que celle de ‘Golden Rain’ a été supérieure avec le paillis de bois raméaux. La saison suivante, la croissance moyenne, tous cultivars confondus, a été supérieure avec le paillis de bois raméaux.
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Hilbert, Elisabeth. "L'argousier : Hippophaë rhamnoides L : Aspects scientifiques actualisés, intérêt thérapeutique et pharmaceutique." Strasbourg 1, 1988. http://www.theses.fr/1988STR15074.

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Gutierrez, Luis Felipe. "Extraction et caractéristiques des huiles de l'argousier (Hippophaë rhamnoides L.). Une étude des effets de la méthode de déshydratation des fruits sur le rendement d'extraction et la qualité des huiles." Thesis, Université Laval, 2007. http://www.theses.ulaval.ca/2007/24426/24426.pdf.

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Les huiles d’argousier (Hippophaë rhamnoides L.) ont été reconnues depuis longtemps pour leurs propriétés nutraceutiques. Les effets du séchage à l’air et de la lyophilisation sur les rendements d’extraction et la qualité des huiles de graines et de la pulpe d’argousier (cv. Indian-Summer) ont été étudiés. Les extractions ont été effectuées en utilisant l’hexane. Les graines séchées à l’air et celles lyophilisées ont donné des rendements d’extraction semblables (∼12%p/p), tandis que des différences significatives ont été trouvées entre les rendements d’extraction des pulpes séchées à l’air et lyophilisées (35.9±0.8 contre 17.1±0.6%p/p). Les acides α-linolénique (37.2-39.6%), linoléique (32.4-34.2%) et oléique (13.1%) furent les principaux acides gras trouvés dans les extraits des graines, alors que les extraits des pulpes furent riches en acides palmitoléique (39.9%), palmitique (35.4%) et linoléique (10.6%). Le fractionnement des huiles brutes, fait par extraction en phase solide, a donné principalement des lipides neutres (93.9-95.8%). Les indices de peroxyde des huiles des graines et des pulpes furent d’environ 1.8 et entre 3.0 et 5.4 meq/kg, respectivement. Les profiles de fusion des huiles ont été caractérisé par calorimétrie différentielle à balayage.
Sea buckthorn (Hippophaë rhamnoides L.) seeds and pulp oils have been recognized for their nutraceutical properties. The effects of air-drying and freeze-drying on extraction yields and quality of oils from sea buckthorn (cv. Indian-Summer) seeds and pulp were studied. Oil extractions were carried out using hexane. Air-dried (ADS) and freeze-dried (FDS) seeds, gave a similar extraction yields (∼12%w/w), whereas those of air-dried (ADP) and freeze-dried (FDP) pulps were significantly different (35.9±0.8 vs. 17.1±0.6%w/w). Fatty acid analysis revealed that α-linolenic (37.2-39.6%), linoleic (32.4-34.2%) and oleic (13.1%) acids were the main fatty acids in seed oils, while pulp oils were rich in palmitoleic (39.9%), palmitic (35.4%) and linoleic (10.6%) acids. Lipid fractionation of crude oils, obtained by solid phase extraction, yielded mainly neutral lipids (93.9-95.8%). The peroxide values of seed and pulp oils were circa 1.8 and between 3.0-5.4 meq/kg respectively. The melting behavior of oils was characterized by differential scanning calorimetry.
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Gutiérrez, Alvarez Luis Felipe. "Extraction et caractéristiques des huiles de l'argousier (Hippophaë rhamnoides L.). Une étude des effets de la méthode de déshydratation des fruits sur le rendement d'extraction et la qualité des huiles." Master's thesis, Université Laval, 2007. http://hdl.handle.net/20.500.11794/19648.

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Les huiles d’argousier (Hippophaë rhamnoides L.) ont été reconnues depuis longtemps pour leurs propriétés nutraceutiques. Les effets du séchage à l’air et de la lyophilisation sur les rendements d’extraction et la qualité des huiles de graines et de la pulpe d’argousier (cv. Indian-Summer) ont été étudiés. Les extractions ont été effectuées en utilisant l’hexane. Les graines séchées à l’air et celles lyophilisées ont donné des rendements d’extraction semblables (∼12%p/p), tandis que des différences significatives ont été trouvées entre les rendements d’extraction des pulpes séchées à l’air et lyophilisées (35.9±0.8 contre 17.1±0.6%p/p). Les acides α-linolénique (37.2-39.6%), linoléique (32.4-34.2%) et oléique (13.1%) furent les principaux acides gras trouvés dans les extraits des graines, alors que les extraits des pulpes furent riches en acides palmitoléique (39.9%), palmitique (35.4%) et linoléique (10.6%). Le fractionnement des huiles brutes, fait par extraction en phase solide, a donné principalement des lipides neutres (93.9-95.8%). Les indices de peroxyde des huiles des graines et des pulpes furent d’environ 1.8 et entre 3.0 et 5.4 meq/kg, respectivement. Les profiles de fusion des huiles ont été caractérisé par calorimétrie différentielle à balayage.
Sea buckthorn (Hippophaë rhamnoides L.) seeds and pulp oils have been recognized for their nutraceutical properties. The effects of air-drying and freeze-drying on extraction yields and quality of oils from sea buckthorn (cv. Indian-Summer) seeds and pulp were studied. Oil extractions were carried out using hexane. Air-dried (ADS) and freeze-dried (FDS) seeds, gave a similar extraction yields (∼12%w/w), whereas those of air-dried (ADP) and freeze-dried (FDP) pulps were significantly different (35.9±0.8 vs. 17.1±0.6%w/w). Fatty acid analysis revealed that α-linolenic (37.2-39.6%), linoleic (32.4-34.2%) and oleic (13.1%) acids were the main fatty acids in seed oils, while pulp oils were rich in palmitoleic (39.9%), palmitic (35.4%) and linoleic (10.6%) acids. Lipid fractionation of crude oils, obtained by solid phase extraction, yielded mainly neutral lipids (93.9-95.8%). The peroxide values of seed and pulp oils were circa 1.8 and between 3.0-5.4 meq/kg respectively. The melting behavior of oils was characterized by differential scanning calorimetry.
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Jia, Dongrui. "Influence of climatic fluctuations in Neogene/on evolution of ecologically diverse plant genus: an example of Hippophae L. (Elaeagnaceae)." Doctoral thesis, 2013. http://www.nusl.cz/ntk/nusl-326179.

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The Neogene geologic processes and climatic changes had tremendous impact on evolution of biota in different regions of Northern Hemisphere (NH). The Qinghai- Tibetan Plateau (QTP) was a central part of these processes. Migrations from the QTP to other temperate regions represent one of the main biogeographic patterns for Northern Hemisphere. However, this 'out-of-QTP' hypothesis has never been tested through a phylogeographic analysis of a widely distributed species and the ages and routs of these migrations are largely not resolved. On the other hand, climate change played an important role in shaping the amount and structure of intraspecific genetic diversity, which provide the main basic substrate for any evolutionary change. Therefore, a detailed understanding of the effects of historic climate alterations on intraspecific genetic diversity can provide valuable insights into the evolutionary consequences of past climate changes and predicting the likely direction of global warming effects on sustainability of extant populations and species. In this thesis, I first studied the phylogeography of Hippophae rhamnoides to test the 'out-of-QTP' hypothesis (Chapter II). Then, I performed phylogenetic, dating and biogeographic analyses of the genus Hippophae (Chapter III). Finally, I studied the...
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9

St, George Susan. "Post-harvest preservation and modelling of drying on an inert sphere for sea buckthorn berries (Hippophae rhamnoides L. ssp. sinensis)." 2008. http://hdl.handle.net/1993/21171.

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YEH, CHIA-LIN, and 葉佳霖. "Sea buckthorn (Hippophae rhamnoides L.) fruit oil rich in omega-7 monounsaturated fatty acid applied as a novel raw material for health care to improve cardiovascular disease." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/x39p49.

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碩士
南臺科技大學
生物科技系
106
Heart failure (HF) is a very complex disease. According to statistics, heart disease is the second leading cause of death in Taiwan, and the longest period of hospitalization for heart disease is heart failure. Even advanced Countries in Medicine, around 50% of people diagnosed with heart failure will die within 5 years, much higher than the cancer incidence of colorectal cancer mortality (35%). Heart failure may be caused by acute injury, complications such as myocardial infarction, renal insufficiency, high blood pressure and aortic stenosis. And these diseases will produce heart volume or pressure overload then myocardial dysfunction and increased risk of ventricular remodeling and myocardial cell hypertrophy and apoptosis caused by the deterioration leading to heart failure conditions. We assessed whether Sea buckthorn fruit oil unsaturated fatty acids (UFAs) have the protective effect on the cardiac myocyte hypertrophy and apoptosis. The renin-angiotensin system has a regulatory role in the physiological and pathological responses of the cardiovascular system. The main effector hormone, angiotensin II (ANG II) has direct effects on cardiomyocytes, including cardiomyocyte growth, accumulation of extracellular matrix and hypertrophy, and over-expression of β-MHC, α-MHC, ANP and BNP. Studies have shown that unsaturated fatty acids can help protect the kidneys, protecting the heart through mechanisms such as lowering blood pressure and triglycerides, maintain hemodialysis, reduce inflammation-related muscle loss, and even reduce mortality. Seabuckthorn (sea-buckthorn), contains several substances, such as vitamins, amino acids, trace elements, flavonoids, organic acids, phenols and fatty acids, especially fruit oil rich in unsaturated fatty acids.This research topic is unsaturated fatty acids (MUFAs) in sea buckthorn fruit oil. In the cellular injury model, we evaluated whether MUFAs can inhibit the hypertrophy induced by ANG II or inhibit cell death induced by hypoxia-induced apoptosis case, and preliminary assessment by MTT whether seabuckthorn extract samples could mitigate cellular damage caused by two types of induction patterns.
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Books on the topic "Hippophae L"

1

Li, Thomas S. C. Sea buckthorn (Hippophae rhamnoides L.): Production and utilization. Ottawa: NRC Research Press, 2003.

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Li, Thomas S. C. Production et utilisation de l'argousier (Hippophae rhamnoides L.). Ottawa, Ont: Presses scientifiques du CNRC, 2004.

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Seabuckthorn (Hippophae L.): A multipurpose wonder plant. New Delhi: Indus Pub. Co., 2003.

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Book chapters on the topic "Hippophae L"

1

Pokharel, Youba Raj, Ripu M. Kunwar, Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, and Arshad Mehmood Abbasi. "Hippophae rhamnoides L. ssp. turkestanica Rousi Hippophae rhamnoides L. Hippophae salicifolia D. Don Hippophae tibetana Schltdl. Elaeagnaceae." In Ethnobotany of the Himalayas, 1–10. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-45597-2_117-1.

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Pokharel, Youba Raj, Ripu M. Kunwar, Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, and Arshad Mehmood Abbasi. "Hippophae rhamnoides L. ssp. turkestanica Rousi Hippophae rhamnoides L. Hippophae salicifolia D. Don Hippophae tibetana Schltdl. Elaeagnaceae." In Ethnobotany of the Himalayas, 1033–41. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57408-6_117.

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Pokharel, Youba Raj, Ripu M. Kunwar, Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, and Arshad Mehmood Abbasi. "Hippophae rhamnoides L. ssp. turkestanica Rousi Hippophae rhamnoides L. Hippophae salicifolia D. Don Hippophae tibetana Schltdl. Elaeagnaceae." In Ethnobotany of the Himalayas, 1–10. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45597-2_117-2.

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Mehdiyeva, Naiba P., George Fayvush, Alla Aleksanyan, Valida M. Alizade, Ketevan Batsatsashvili, Zaal Kikvidze, Manana Khutsishvili, et al. "Hippophae rhamnoides L. Elaeagnaceae." In European Ethnobotany, 339–43. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-49412-8_90.

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Xu, Rui, Bo Liu, Rainer W. Bussmann, Ketevan Batsatsashvili, and Zaal Kikvidze. "Hippophae rhamnoides L. Elaeagnaceae." In Ethnobotany of the Mountain Regions of Central Asia and Altai, 1–7. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-77087-1_71-1.

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Mehdiyeva, Naiba, George Fayvush, Alla Aleksanyan, Valida Alizade, Ketevan Batsatsashvili, Zaal Kikvidze, Manana Khutsishvili, et al. "Hippophae rhamnoides L. Elaeagnaceae." In European Ethnobotany, 1–5. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-50009-6_90-1.

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Xu, Rui, Bo Liu, Rainer W. Bussmann, Ketevan Batsatsashvili, and Zaal Kikvidze. "Hippophae rhamnoides L. Elaeagnaceae." In Ethnobotany of the Mountain Regions of Central Asia and Altai, 397–404. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28947-8_71.

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Jubayer, Md Fahad, Md Anisur Rahman Mazumder, Gulzar Ahmad Nayik, Mohammad Javed Ansari, and Thottiam Vasudevan Ranganathan. "Hippophae Rhamnoides L.: Sea Buckthorn." In Immunity Boosting Medicinal Plants of the Western Himalayas, 463–91. Singapore: Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-9501-9_19.

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Li, Yingqin, and Chun Hu. "Hippophae rhamnoides L. 沙棘 (Shaji, Common Sea-buckthorn)." In Dietary Chinese Herbs, 403–15. Vienna: Springer Vienna, 2015. http://dx.doi.org/10.1007/978-3-211-99448-1_46.

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Dhivahar, S. Amal, J. Claudia Girthie, Chella Perumal Palanisamy, Bo Cui, and K. M. Gothandam. "Biomolecules and Pharmacology of Hippophae rhamnoides L. (Family: Elaeagnaceae)." In Bioactives and Pharmacology of Medicinal Plants, 389–401. Boca Raton: Apple Academic Press, 2022. http://dx.doi.org/10.1201/9781003281658-31.

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Conference papers on the topic "Hippophae L"

1

Chen, Ke, and Gang Xu. "Responsive Proteins To Mn Toxicity in Hippophae rhamnoides L." In 2009 3rd International Conference on Bioinformatics and Biomedical Engineering (iCBBE). IEEE, 2009. http://dx.doi.org/10.1109/icbbe.2009.5163348.

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Zvicevicius, Egidijus, Ausra Cipliene, Algirdas Raila, and Aurelija Paulauskiene. "Analysis of drying process of sea buckthorn (Hippophae rhamnoides L.) berries." In 20th International Scientific Conference Engineering for Rural Development. Latvia University of Life Sciences and Technologies, Faculty of Engineering, 2021. http://dx.doi.org/10.22616/erdev.2021.20.tf265.

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Чернобавский, П. А., Е. Р. Никонорова, and В. И. Осипов. "MICROMETHOD FOR SHIKIMATE DEHYDROGENASE ACTIVITY MEASUREMENT IN THE LEAVES OF HIPPOPHAE RHAMNOIDES L." In ОТ БИОХИМИИ РАСТЕНИЙ К БИОХИМИИ ЧЕЛОВЕКА. Москва: Федеральное государственное бюджетное научное учреждение "Всероссийский научно-исследовательский институт лекарственных и ароматических растений", 2022. http://dx.doi.org/10.52101/9785870191041_117.

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Barkhuu, Bayarmaa, Munkhgerel Lodonjav, Oyundari Ganzorig, and Nomindari Tumurtogoo. "The Physicochemical Composition of Sea Buckthorn (Hippophae rhamnoides L) Oil and Its Treatment Characteristics." In 5th International Conference on Chemical Investigation and Utilization of Natural Resource (ICCIUNR-2021). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/ahcps.k.211004.008.

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Verzhuk, V. G., A. V. Pavlov, S. V. Murashev, and M. V. Erastenkova. "SPECIFIC FEATURES OF THE EFFECT PROVIDED BY BIOSTIMULATION WITH EXOGENOUS AMINO ACID PREPARATIONS ON THE PRODUCTIVITY AND PROPERTIES OF SEA BUCKTHORN FRUIT (HIPPOPHAE L.)." In The All-Russian Scientific Conference with International Participation and Schools of Young Scientists "Mechanisms of resistance of plants and microorganisms to unfavorable environmental". SIPPB SB RAS, 2018. http://dx.doi.org/10.31255/978-5-94797-319-8-855-857.

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Andersone, Anna, Sarmite Janceva, Natalija Zaharova, Agrita Svarta, and Galina Telysheva. "LIGNIN AND LIGNOCELLULOSE-BASED ORGANOMINERAL COMPLEX FOR ORGANIC AGRICULTURE." In 23rd SGEM International Multidisciplinary Scientific GeoConference 2023. STEF92 Technology, 2023. http://dx.doi.org/10.5593/sgem2023/3.1/s13.30.

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The aim of this work was to evaluate the effect of low rates (20-40 kg ha-1) of siliconcontaining organo-mineral complex (LignoCel-Si) application on potatoes "Imanta" and summer wheat �Vinjet� productivity and quality, under conditions of organic farming. The LignoCel-Si organo-mineral complex was obtained on the basis of the residues of hydrolysis lignin and sea buckthorn (Hippophae rhamnoides L.) agro-waste lignocellulosic biomass after water-ethanol extraction, and enriched with silicon (Si)- containing inorganic oligomer. The field experiments were carried out at a certified biological field intended for scientific purposes. It was shown that LignoCel-Si has a favorable influence on the harvest volume and product quality at low application rates of 20-40 kg ha-1. In comparison with the control, the additional yield of wheat achieved on the background of LignoCel-Si (20 and 40 kg ha-1) was from 10 to 27 %, and for potatoes from 8 to 21%, correspondingly. The application of 40 kg ha-1 of LignoCel-Si complex also contributed to an increase in the quality of potatoes, which was reflected as an increase in the yield of ware potatoes (potato tubers > 75 mm in diameter). The results confirm the value of the LignoCel-Si complex as a soil biologically active additive and the possibility of its application in biological agriculture.
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КОВАЛЕВА, Н. А., and О. В. ТРИНЕЕВА. "СОСТАВ ВИТАМИНОВ ГРУППЫ В В ЛИСТЬЯХ ОБЛЕПИХИ КРУШИНОВИДНОЙ." In ФАРМОБРАЗОВАНИЕ-2023 Воронеж. Воронежский государственный университет, 2023. http://dx.doi.org/10.17308/978-5-9273-3827-6-2023-271-274.

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Облепиха крушиновидная (Hippophaë rhamnoides L.) - многолетний двудомный ягодный кустарник сем. Лоховые (Eleagnaceae). В медицинской практике широко применяются плоды облепихи крушиновидной. Листья используются в народной медицине. В литературе имеются отдельные разрозненные данные о содержании в листьях витаминов группы В - тиамина и рибофлавина. Целью исследования являлось определение витаминов группы В в листьях облепихи крушиновидной методом капиллярного электрофореза. К моменту сбора урожая плодов, в листьях накапливается большее количество рибофлавина. Листья в данный период не являются источником тиамина и холина.
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Reports on the topic "Hippophae L"

1

Kozhakhiyeva, Madina, Stefan Dragoev, Yasin Uzakov, and Almagul Nurgazezova. Improving of the Oxidative Stability and Quality of New Functional Horse Meat Delicacy Enriched with Sea Buckthorn (Hippophae rhamnoides) Fruit Powder Extracts or Seed Kernel Pumpkin (Cucurbita pero L.) Flour. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, January 2018. http://dx.doi.org/10.7546/crabs.2018.01.18.

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Kozhakhiyeva, Madina, Stefan Dragoev, Yasin Uzakov, and Almagul Nurgazezova. Improving of the Oxidative Stability and Quality of New Functional Horse Meat Delicacy Enriched with Sea Buckthorn (Hippophae rhamnoides) Fruit Powder Extracts or Seed Kernel Pumpkin (Cucurbita pero L.) Flour. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, January 2018. http://dx.doi.org/10.7546/grabs2018.1.18.

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