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Books on the topic 'Heifer calf'

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Author: Grafiati

Published: 10 December 2022

Last updated: 28 January 2023

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1

National Animal Health Monitoring System (U.S.). Housing the dairy calf: National Dairy Heifer Evaluaiton Project. Fort Collins, Colo: U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, 1992.

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2

National Animal Health Monitoring System (U.S.) and United States. Animal and Plant Health Inspection Service. Veterinary Services., eds. Dairy calf management: Feeds & weaning practices : National Dairy Heifer Evaluation Project. Fort Collins, Colo: U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, 1993.

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3

National Animal Health Monitoring System (U.S.). Dairy 2007: Heifer calf health and management practices on U.S. dairy operations, 2007. Fort Collins, CO: U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, National Animal Health Monitoring System, 2010.

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4

C, Garnsworthy Philip, ed. Calf and heifer rearing: Principles of rearing the modern dairy heifer : proceedings of the 60th University of Nottingham Easter School in Agricultural Science. Nottingham: Nottingham University Press, 2005.

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5

Calf and Heifer Feeding and Management. MDPI, 2020. http://dx.doi.org/10.3390/books978-3-03943-662-0.

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6

Association, American Dairy Science. Current Research for Improved Calf and Heifer Raising. Federation of Animal Science, 2001.

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7

Housing the dairy calf: National Dairy Heifer Evaluation Project. Fort Collins, Colo: U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, 1992.

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8

Garnsworthy, P. C. Calf and Heifer Rearing (University of Nottingham Easter School in Agricultural Science). Nottingham University Press, 2005.

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9

Notebook, charlestompkins. Notebook: Heifer Please Cute Calf Cow - 50 Sheets, 100 Pages - 6 X 9 Inches. Independently Published, 2020.

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10

Rice, Daniel H. Virulence assessment of six strains of Salmonella dublin endemic to a dairy heifer calf rearing facility. 1992.

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11

Beef Calving Record Book: Comprehensive Log of Heifer, Cow, Bull and Calf Details, Identification, Movement, Breeding, Feed, Vaccination, Health and More. Independently Published, 2020.

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12

Gideon, Austin. Beef Calving Record Book: Comprehensive Log of Heifer, Cow, Bull and Calf Details, Identification, Movement, Breeding, Feed, Health and More, Marble Cover. Independently Published, 2020.

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13

Moran, John. Managing High Grade Dairy Cows in the Tropics. CSIRO Publishing, 2012. http://dx.doi.org/10.1071/9780643107892.

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Dairy consumption in Asia has more than doubled over the last 25 years, and has led to more than 50% of the world’s total dairy imports now entering Asian markets. Consequently, Asian countries are seeking to improve their self-sufficiency in dairy produce by developing their local milk industries. Asian livestock importers are looking for increasing numbers of high grade dairy stock from established dairy industries in countries such as Australia and New Zealand. Unfortunately, a major problem encountered throughout Asia has been the poor performance of these exotic high grade dairy heifers when exported from their country of origin to a new, more stressful environment. This has been due to a failure to prepare for their introduction. Exotic dairy cows, particularly those from farms with high levels of herd performance, have high management requirements. If subjected to local and traditional small holder dairy farm practices, they are unlikely to produce acceptable yields of milk or may not even get back into calf. Poor management practices can lead to low growth rates, delayed breeding, stock diseases and even deaths among imported stock both before and after first calving. Managing High Grade Dairy Cows in the Tropics addresses the entire range of management practices found on tropical small holder dairy farms, highlighting those which are likely to adversely impact on heifer and cow performance, hence farm profitability. It is a companion volume to three other manuals written by John Moran: Rearing Young Stock on Tropical Dairy Farms in Asia, Tropical Dairy Farming and Business Management for Tropical Dairy Farmers.

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14

Prints, Karen. Keep Calm and Hug a Heifer: Funny Cow Blank Lined Note Book. Independently Published, 2019.

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15

Benoit, Gregory F. Nutritional and physiological factors influencing postpartum reproduction in first calf beef heifers. 1985.

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16

Gibson, Matthew Lee. Effect of prepartum crude protein on response to LHRH in first calf beef heifers and immunoglobulin absorption by the neonatal calf. 1989.

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17

Moran, John. Rearing Young Stock on Tropical Dairy Farms in Asia. CSIRO Publishing, 2012. http://dx.doi.org/10.1071/9780643107915.

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Rearing young stock for replacement heifers is probably one of the least well understood and practised aspects of herd and feeding management on dairy farms throughout the world, particularly on small holder dairy farms in the tropics. This book addresses all the major concerns of the small holder dairy farmer in Asia. It shows how to attain optimal growth in young stock, so that as cows, they can calve at an appropriate early age at the lowest cost and promptly substitute for any cows culled from the milking herd. This provides continuing returns on the investments of feed, labour and other farm resources. Low reproductive rates and high calf mortality are the major causes of reproductive wastage. This has a direct bearing on culling and replacement strategies and on genetic improvement. In many tropical countries, calf mortality can be as high as 50%. In some areas this can be due to climatic stress on temperate or crossbred stock. While climatic stress compounds the other hazards of calf life, high calf mortality is usually due to diseases and poor feeding management. Rearing Young Stock on Tropical Dairy Farms in Asia encourages the small holder dairy farmer to maintain their investment in replacement heifers and gives them the tools necessary to achieve realistic targets for mortalities, live weight gain, mating age, and age and live weight at first calving. It is a companion volume to three previous manuals written by John Moran: Tropical Dairy Farming, Business Management for Tropical Dairy Farmers and Managing High Grade Dairy Cows in the Tropics.

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18

Armstrong, Joshua. Maps and Territories. Liverpool University Press, 2019. http://dx.doi.org/10.3828/liverpool/9781786942012.001.0001.

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The rapidity of postwar globalization and the structural changes it has brought to both social and spatial aspects of everyday life have meant, in France as elsewhere, the destabilizing of senses of place, identity, and belonging, as once familiar, local environments are increasingly de-localized and made porous to global trends and planetary preoccupations. Maps and Territories identifies such preoccupations as a fundamental underlying impetus for the contemporary French novel. Indeed, like France itself, the protagonists of its best fiction are constantly called upon to renegotiate their identity in order to maintain any sense of belonging within the troubled territories they call home. Maps and Territories reads today’s French novel for how it re-maps such territories, and for how it positions its protagonists vis-à-vis the spatial crisis of globalized capitalism. It uncovers previously unseen affinities amongst—and offers original perspectives on—a diverse set of authors: namely, Michel Houellebecq, Chloé Delaume, Lydie Salvayre, Jean-Philippe Toussaint, Virginie Despentes, Philippe Vasset, Jean Rolin, and Marie Darrieussecq. In the process, it sets the literary works into dialogue with a range of influential theorists of postmodernity and globalization, including Paul Virilio, Marc Augé, Peter Sloterdijk, Bruno Latour, Fredric Jameson, Edward Casey, David Harvey, and Ursula K. Heise.

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19

McGinnis, Reginald, and John Vignaux Smyth. Mock Ritual in the Modern Era. Oxford University PressNew York, 2022. http://dx.doi.org/10.1093/oso/9780197637432.001.0001.

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Abstract Beginning with the French eighteenth century and concluding in the present, this book explores complex interrelations between ritual and mockery, which is not infrequently the unofficial face of claims to rationality. The book is particularly concerned with how the mocking and parodying of ritual often associated with modern rationalism may itself become ritualized, and other ways in which supposedly sham ritual may survive its “outing.” Just as the very concept of ritual is seen by anthropologists and others as intimately related to modernity (at once the site of its invention and the reflection of an antiritualism associated with secular societies), so this book traces the evolution of what the authors call mock ritual, in various forms, throughout the modern era, relying on literary, historical, and anthropological texts as well as encyclopedias, newspapers, and films. It places famous eighteenth- and nineteenth-century authors in dialogue with contemporary popular culture, from Diderot, Sterne, and Flaubert to the TV shows Survivor and Judge Judy, and from Voltaire to the Charlie Hebdo tragedy of 2015. The authors’ use of literary texts in addressing anthropological questions has precedents in the work of Georges Bataille, among others, who viewed literature as “the principal heir” and a continuation of “the game of religions.” Ritualistic and mock ritualistic aspects of comedy and ridicule are considered along with those, notably, of sexuality, medicine, art, education, and justice. In addition to a chapter on dueling, the book contains a postscript that considers various aspects of these subjects in the contemporary world.

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